ventilation systems for swine production jay harmon, ph.d., p.e. professor agricultural &...

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Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

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Page 1: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Ventilation Systems for Swine Production

Jay Harmon, Ph.D., P.E.Professor

Agricultural & Biosystems Engineering

Page 2: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Ventilation Systems Affect:

• Air temperature• Moisture level• Air temperature uniformity• Air speed across animals• Airborne dust and disease organism levels• Odor and gas concentrations• Combustion fumes from unvented heaters • Moisture condensation on surfaces

Page 3: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

How Important is Ventilation?Actual Case in Hamilton County

• 30 % death loss– Cohorts at ½% death loss

• Complete new ventilation system– ½% death loss

• 200 pig nursery – losing 60 pigs/turn– Worth $35 each - $2100 loss each turn– Paid for in one turn

Page 4: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Negative-Pressure Ventilation Systems• Exhaust fans• Air inlets• Controls

• Total [HVAC] system– Heaters– Evaporative cooling

Vacuum or “negative pressure”

Page 5: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Terminology

• cfm: Cubic feet of air exhausted per minute

• fpm: Air speed in feet per minute

• inches of water:Static pressure (difference between indoor

and outdoor air pressure)

Page 6: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Recommended Ventilation Rates (MWPS)

Sow & Litter 20 cfm/sow 500 cfm/sow

Nursery 12-30# 2 cfm/pig 25 cfm/pig

Nursery 30-75# 3 cfm/pig 35 cfm/pig

Finishing 75-150# 7 cfm/pig 75 cfm/pig

Finishing 150-250# 10 cfm/pig 120 cfm/pig

Gestating 12 cfm/sow 150 cfm/sow

Breeding 14 cfm/sow 300 cfm/sow

Minimum Hot weather

Page 7: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Example Design: 500 head nursery

• Pigs enter at 12 lbs, exit at 60-70 lbs.

• Minimum Ventilation – 500 pigs x 2 cfm/pig = 1000 cfm

• Maximum Ventilation – 500 pigs x 35 cfm/pig = 17,500 cfm

• Steps between?

Page 8: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Choosing Exhaust Fans

Page 9: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Fan Test Data

Static pressure Speed Airflow Efficiency

in. H2O rpm cfm cfm/W

0.00 1,642 2,150 9.2

0.05 1,638 2,020 8.5

0.10 1,635 1,840 7.7

0.15 1,653 770 3.5

0.20 1,641 650 2.8 0.25

BESS Lab

Page 10: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Fan Types

Pit Fans

Wall Fan

Page 11: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Example Fan Selection

CFM goal

Fan No.

Model CFM rating

Control Method

Total CFM

1000 to 1500

1 14” Acme 2030 VS 2030

4000 2 14” Acme 2030 VS or SS 4060

8000 3 20” Del Air 4210 SS 8270

17,500 4 36” Airstream 9900 SS 18,170

Page 12: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Fan Layout• 20 pens of 25 pigs• 8’ by 10’ pens

1

2

3

4

40’

44’

Page 13: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Raydot Center Air InletAir Inlets

Page 14: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Primary Roles of Air Inlets

• Distribute air throughout room as intended

• Help maintain desired conditions in animal zone [microclimate]

Page 15: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Proper Air Distributionat Minimum Airflow Rate

End view of room

Page 16: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering
Page 17: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Manometer(measures static pressure)

Page 18: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Adjustable Opening

Page 19: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Air Inlet Open on One Side

Page 20: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Inlet Layout

• Maximum 18,000 cfm• Need 15 inlets rated

at 1200 cfm each• Use 16

Page 21: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Attic Air Intake

• Port of entry for fresh air

• Must be effective opening

Page 22: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Attic Opening Needed

• Attic air intake (sq. ft.) = total hot- weather ventilation (cfm)/400 fpm

• Said another way…– Provide 1 square foot of opening for every

400 cfm of airflow

• Example: Given 18,000 cfm– 18,000 cfm/400 = 45 sq. ft. of opening

Page 23: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Unacceptable Air Intake

Page 24: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Inlet Layout• 350 btu/hr-pig• ~175,000 btu/hr• Use 2 heaters

Page 25: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Controller

Page 26: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Set Point

Temperature

6

7

8

1 Variable-Speed & 3 Single-Speed Fans

Differential 2

Stage 2

3

Differential 3

Stage 3

4

Minimum

Airflow rate

Differential 4

Stage 4

5

Stage 1

Bandwidth 1

1

2

9

10

2 F 2 F 2 F 2 F

50%

?

Page 27: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Heater offset [1.5 oF] ensures heater is off when 1st stage fans are functioning

Page 28: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Tunnel Finishing

Page 29: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Tunnel – Pit Fans

Page 30: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Tunnel Endwall Curtain

Page 31: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Tunnel – 300 fpm “wind”

Page 32: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Inlet Openings

Page 33: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Ventilation Curtain

Page 34: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Curtain Controller

Page 35: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

The Right System?

• Tunnel– Creates a “fake” wind– More Fans– More Electrical Usage– Cooling Potential– More Prescriptive Management– Backup Needed

• Curtain Sided– Uses natural weather patterns

– Curtains vs Fans

– More LP Usage?

– Calm Days Difficult

– Transition Difficult

– Curtain Drops

Page 36: Ventilation Systems for Swine Production Jay Harmon, Ph.D., P.E. Professor Agricultural & Biosystems Engineering

Questions??

Good Resource for further information:

www.mwps.org