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Garlic Separating and Peeling Production Line

Garlic Separating and Peeling Production Line

IntroductionThis processing line is mainly used for garlic separating and peeling in largequantity, it includes elevator, garlic bulbs separating machine, picking line,garlic peeling machine and finished product picking line. Equipped with slicingmachine, dicing machine, bubble cleaning machine, air dryer, drying machineand other equipments, the garlic separating and peeling production line can beused to do garlic deep processing like dehydrated garlic slices, garlic powder,mashed garlic, allicin and other products. Adopting advanced technology andhigh garlic yield, it is currently the most ideal equipment for garlic processing.

Garlic Separating and Peeling Processing Line

Advantages1. Automatic digital control, easy to operate, safe and convenient.2. High efficiency, fast processing speed, labor-saving.3. High rate of the whole garlic clove, no damage with garlic.4. Suitable for large batch production in vegetable processing factory, canteenand individual businessman.

Garlic Separating and Peeling Production Line

Working ProcedureThe flowchart of garlic separating and peeling production includes thefollowing steps:Garlic--elevating--garlic bulb separating--picking--elevating--garlicpeeling--final product picking1. Elevator: the elevator is used to send the garlic into the separating machine

and peeling machine evenly.2. Garlic bulbs separating machine: separating the garlic bulbs into garliccloves which can be used to peel. Stripping rate can reach 98%.3. Garlic peeling machine: using air automatic peeling, automatic separation ofskin and garlic cloves, peeling clean and damage-free.4. Picking line: pick the unqualified garlic by manual picking to improve the

garlic quality.

The Health Benefits of GarlicAs one of the most common food in our life, garlic has a lot of health benefits.Following are some benefits of the garlic, eating the garlic in moderation forabout 2 to 4 grams fresh, minced garlic every day is well.1. Antibacterial and antiviralGarlic is most famous for its antibacterial and antiviral properties. They helpcontrol bacterial, viral, fungal, yeast and worm infections.2. Cancer preventionThe germanium and selenium in garlic can inhibit the growth of tumor cells andcancer cells, it was found that the lowest incidence of cancer population is thehighest selenium content in the blood.3. Reduce blood glucose, prevent diabetes.Garlic can promote insulin secretion, increase tissue cells to absorb glucose,improve human glucose content, lower blood sugar levels rapidly, and can killvarious bacteria infection induced diabetes, so as to effectively prevent andtreat diabetes.4. Cold preventionGarlic contains a kind of capsaicin which is called "propylene sulfide", hasgood killing effect on pathogenic bacteria and parasites, can prevent colds andreduce the symptoms of fever, cough, sore throat and stuffy nose.