1. Value of a Loaf of Bread Team Araceli (26245)

2. Value of Bread?Bread is a staple food prepared by cooking adough of a few inexpensive ingredients - flourand water and often additional ingredients.But the value of bread can be influenced by howyou perceive the bread. 3. Values Associate with BreadThe Joy of Baking Delicious Aroma ofHearth and Home 4. Values Associate with BreadNutrition/Sustenance 5. Values Associate with BreadReligious andCultural Value 6. Values Associate with BreadMedicinal ValueBreads played an important role for medicinal use. In the 19th century German immigrants used specialbread recipes for all kinds of maladies, especially stomach and digestive problems. Today these recipeshave been all but forgotten.Breadwater for sick people.Good black bread will be sliced, toasted and soaked in boiling water. Add lemon slices-remove all seeds-, pour through a sieve and sweeten. If a fever is present, only use lemon juice. Jump to: navigation, searchPenicillin GAlexander Fleming was the first to suggest that the bread mold, Penicillium, must secrete anantibacterial substance, and the first to concentrate the active substance which he named penicillin, buthe was not the first to use its properties in medicine. Others involved in the mass production ofpenicillin include Ernst Chain, Howard Florey and Norman Heatley. 7. Values Associate with BreadPrisoners in the 1800sprobably valued breaddifferently, as living onbread and water wasused as a punishment fortroublemakers 8. Bread is one of mans greatest discoveries. It is his basic food. But bread is not only food. It is one of the mostomnipresent symbols in the ethnology, cultures and religions. Bread is the symbol of hope, of honest toil, andof general wealth and well-being. Rituals involving bread follow man through life, from his birth to his death. Itis mentioned not only in many toasts, sayings, games and oaths but also in curses and imprecations.--J. H. Macadam, AuthorA COLLECTION OF PROVERBSOF ALL NATIONS ON BREAD AND BAKINGhttp://www.breadculture.net/web/files/81/en/poslovice_o_hlebu.pdf