raw & chilled · fish of the day* mp chef’s daily feature 1/2 rack & tail 27 pork ribs,...
TRANSCRIPT
Please let us know about any allergies you have so that we may better take care of you.*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Maine Seafood BasketsThin Fries
Gulf Shrimp 17 Ipswich Clams 21 Sea Scallops 21 Oysters 18
Pick Any 2: 20 Pick 4: 29
Add 4oz Fried Cod, 6 Add Lobstah Tail, 16 Add Crab Legs, MP
(Shrimp Available Pan-Seared. Scallops Available Blackened)
1 1/4 Lb Steamed Lobstah MP Grilled Corn & Coleslaw
Make It a “Down East Feast”, Add a Soup of the Day & 1/2 Lb Steamahs or 1/2 Lb of Mussels, 12
Entrées
Substitutions May Include a Reasonable Upcharge.
Ford’s Filet Mignon Salad* 17
Field Greens, Grape Tomatoes, Corn, Cranberries, Green Beans,Red Potatoes, Blue Cheese Crumbles, Balsamic Dressing
Fish of the Day* MPChef’s Daily Feature
1/2 Rack & Tail 27
Pork Ribs, Sweet & Tangy BBQ Sauce, Lobstah Tail, Thin Fries – While They Last!
1/2 Rack and Crab Cake, MP
1/2 Rack and 1/2 Alaskan Snow Crab Leg, MP
Full Rack, 25
Filet Mignon & Crab Cake* Mashed Potatoes, Roasted Mushrooms,
Béarnaise Sauce
6oz Filet….28 8oz Filet….32
8 oz. Filet Mignon Chorizo Mac & Cheese, Roasted Mushrooms,
Béarnaise Sauce 28
Fish & Chips 16
-A Top 40 Dish, Washington Post 2013- Cod, Thin Fries, Coleslaw, Tartar Sauce
New England Cod 20
Cracker-Crusted Baked Cod, Jumbo Lump Crabmeat, Tarragon Butter Sauce, BasilMashed Potatoes
Crab Cakes MP“.... Held together by determination.” -Tom Sietsema, Washington Post Thin Fries, Remoulade Sauce
Alaskan Snow Crab Legs MP1 or 2 Lbs Steamed or Chilled, Coleslaw, Grilled Corn
Angry Mussels 1 Lb, 13 2 Lb, 25Chorizo, Tomatoes, Garlic, Onions, Ciabatta
Maine Chips Less, 11 More, 14 Hand-cut Potato Chips, Lobstah, Basil Aioli,Melted Blue Cheese, Marinated Tomatoes
Rhode Island Calamari 11
Sweet Cherry Peppers, Lobstah Ginger Sauce
Devilish Good Eggs 9
Praline Bacon, Spiced Pecans. Add an Egg, 2
Chesapeake Puffer Fish 11
“Tastiest fish you’ve never eaten”Bone-in, Flash-Fried, Buffalo Sauce, Celery Root Slaw, Blue Cheese Dressing
Shrimp and Fish Tacos - Now Available to Share!6 Tacos, 24 9 Tacos, 35 12 Tacos, 45Add Guacamole, 3Corn Tortillas (GF) now available, please ask your server.
Steamed Shrimp (North Carolina or Florida) 1/2 Lb, 12 1 Lb, 24Old Bay, Cocktail Sauce
Guacamole 9
Avocados, Tomatoes, Red Onions, Cilantro, Lime Juice & Tortilla Chips Add a Side of Pico De Gallo, 2
Ipswich Clam Appetizer Pint, 13 Quart, 25Fried Whole Belly Clams, Tartar Sauce
Smoked Salmon Bruschetta 10
Tomatoes, Balsamic Reduction, Basil, Red Onion, Goat Cheese, Ciabatta Bread
Hot Spinach & Crab Dip 11
Reggiano-Parmesan, Tortilla ChipsAdd a Side of Pico De Gallo, 2
Rocket Shrimp 11
Crispy Shrimp, Chili Garlic Sauce, Thin Beans, Asian Slaw
Steamahs - While They Last! MPA New England Classic - Steamed Long Neck Clams, Beer, Onions, Bacon, Red Pepper Flakes (Available Plain for the New England Natives!)
Lobstah Bisque (Friday & Saturday) 7
Sambuca Cream
New England Clam Chowdah (Sunday-Thursday) 6
Bacon, Spiced Oyster Crackers
Caesar Salad 7
Romaine Hearts, House-Made Croutons, Reggiano-Parmesan
BLT Wedge 9
Iceberg, Bacon, Grape Tomatoes, Radishes, Blue Cheese Crumbles, Green Goddess Dressing
Chopped Salad 7
Napa, Frisee, Roasted Corn, Cucumbers, Cranberries, Tomatoes,Buttermilk Tarragon Dressing. Add Blue or Goat Cheese, 2
Salmon Salad* 16
Marinated, Short-smoked, Chopped Salad,Buttermilk Tarragon Dressing. Add Blue or Goat Cheese, 2
Chicken Caesar 13 Grilled Chicken Breast, House-Made Croutons, Reggiano-Parmesan
BLT Oyster Salad 17
Wedge Salad, Crispy Oysters
Lobstah Cobb Salad MPRomaine Hearts, Bacon, Tomatoes, Avocado, Blue Cheese,Champagne Vinaigrette, Deviled Egg
Raw & Chilled
Soups & Small Salads
Salad Plates
Little Plates for Sharing (Or Not)
Pecan Crusted Trout 19
Spiced Pecans, Citrus Chardonnay,
Chorizo Mac & Cheese
Atlantic Salmon* 18
Marinated, Short-Smoked, Mashed Potatoes,Dijon Cream Sauce
Billy’s Lobstah Tails
Your choice: Fried or BroiledThin Fries, Grilled Corn, Melted Butter2 Tails, 34 3 Tails, 46
Blackened Sea Scallops 22
Penne, Tequila Lime Sauce,
Sautéed Bell Peppers, Red OnionFilet Mignon 19 Gulf Shrimp 17
Grilled Chicken 15 Vegetarian 12
Ford’sFavorite
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Jumbo Shrimp Cocktail1/2 Dz, 15 Baker’s Dz, 30
Cocktail Sauce
Lobstah Cocktail Chilled, 1 1/4 Lb Lobstah,
Melted Butter, Mustard Dressing MP
Alaskan Snow Crab Legs1 or 2 Lbs, Chilled or Steamed,
Melted Butter, MP
Raw Oysters*“To eat an oyster is to kiss the sea on the lips.”
-Leonard BeckCocktail, Horseradish, Mignonette Sauce
Available Upon Request. Ask Your Server for Daily Selections!
Ford’s Seafood Tower*East & West Coast Oysters, Jumbo Shrimp,
Alaskan Snow Crab Cluster, Lobstah CocktailShort, 59 Tall, 99 Grande, 135
Add a Trio of Oyster Shooters, 17
Oysters & Bubbles 12 Wicked Pissah™ Oysters*
2 Kenwood Yalupa Cuvée Brut Splits, 39
Ford’s Signature Oyster ShootersSingle, 6 3 for 17
Fried or Raw, Cucumber Vodka, Mezcal, or Absolut Peppar with a Splash of our House Bloody Mary Mix
ASH D 1/20
Coleslaw 3
Green Beans & Pearl Onions 4
Chorizo Mac & Cheese 6
Thin Fries 3
Grilled Corn on The Cob 4
Hand-Cut Potato Chips 3
Basil Mashed Potatoes 3
Crinkle Cut Sweet Potato Fries 4
Broccolini 4
Lobstah Rolls - Over 100K Lobstahs Steamed and Shucked MP
Grand Mainer™ - Chilled Lobstah, Mayo, Crispy Whole Belly Clams, Lettuce, Remoulade Sauce
Traditional - Chilled, Lettuce, Mayo Dressing
Connecticut Style - Sautéed, Warm Butter
Oyster Roll - Crispy Oysters, Lettuce, Remoulade Sauce, Grilled Corn 17
Shrimp Roll - Fried Rock Shrimp, Lettuce, Remoulade Sauce, Grilled Corn 16
Clam Roll - Flash-fried Whole Belly Clams, Lettuce, Tartar Sauce, Grilled Corn 18
All Rolls Available as Footlongs
Fried Fishwich (Garth’s Favorite) 11
Cod, White American Cheese, Tartar Sauce, Lettuce, Tomato
Crab Cake Sandwich MPLettuce, Tomato, Remoulade Sauce
Ford’s Tacos 15Flour Tortillas, Napa, Chipotle Lime Dressing, Marinated Tomatoes, Radish (Add Guacamole, 3)
Blackened Fish or Flash-Fried Shrimp, Corn Tortillas (GF) now available, please ask your server.
Chicken Sandwich 13Grilled, Havarti Cheese, Arugula, Roasted RedPeppers, Basil Aioli, Ciabatta
Ford’s Burger* 12
Mustard-Mayo, Lettuce, Tomato, Smoked Cheddar Cheese.Add Crab Cake to Make it a Surf and Turf Burger, MP
“Half-Smoked” Dog 10
Flash-Fried, Wrapped In Bacon, Chipotle Caramelized Onions, Whole-Grain Mustard, Deviled Egg
Hand-Helds and Rolls are Served with Thin Fries. Substitute Sweet Potato Fries, add 1. Additional Substitutions May Include a Reasonable Upcharge.
Wicked Add-Ons
Sides
Kids Menu
Thirsty?
Hand-Helds Rolls
Coffee Milk 4A Rhode Island Tradition!
Coffee 3.5Columbian Regular or Decaf
Saratoga Sparkling Water 12 oz 3
Maine Root Soda 3.5Blueberry, Root Beer, Ginger Brew
HONEST TEA® Iced & Raspberry 3
Saratoga Spring Water 28 oz 4.5
Hot Tea - Assorted Variety 4Twinings™ of London
Assorted Soft Drinks 3
Blueberry LemonadeHomemade Lemonade, Blueberries, Lemons, Mint 4
4 Shrimp 6
(Fried or Pan Seared)
Crab Cake MP
Crispy Filet of Cod 6
1/2 Rack of Ribs 10
1/2 Lb Alaskan Snow Crab Legs MP
4 Fried Oysters 8
Lobstah Tail 16
(Fried or Grilled)
3 Scallops 8
(Fried or Blackened)
Ask Your Server about for Your Next Event!© 2020 Ford’s Fish Shack. All rights reserved worldwide. *Consuming raw or undercooked meats, poultry, seafood,
shellfish, or eggs may increase your risk of foodborne illness.
Mac & Cheese 6
Thin Fries
Batter Fried Fish 6
Thin Fries
Popcorn Shrimp 7
Thin Fries
Hamburger 6.5Thin Fries,
Add White American Cheese or Smoked Cheddar Cheese for 0.50
1/2 Lb Alaskan Snow Crab Legs 11
Steamed or Chilled with Grilled Corn
Chicken Tenders 6.5Thin Fries
Petite Filet Mignon* 11
Mashed Potatoes
Grilled Salmon* 8
Green Beans
Sautéed Shrimp 8.5Green Beans
Maine Root Beer or Blueberry Float 6
Vanilla Ice Cream
Ford’sFavorite
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145K
ASH D 1/20