metabolism biol 3702: chapter 10 introduction to...
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BIOL 3702: Chapter 10 AY 2015-2016
Dr. Cooper 1
Slide No. 1
BIOL 3702: Chapter 10
Introduction to Metabolism
BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Metabolism
u Metabolism is the sum total of all the chemical reactions occurring in a cell
u Two major parts of metabolism: v Catabolism
Ø Large, more complex molecules are broken down into smaller, simpler molecules with the release of energy
Ø Fueling reactions Ø Energy-conserving reactions Ø Provide ready source or reducing power (electrons) Ø Generate precursors for biosynthesis
Slide No. 2 BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Metabolism (cont.)
v Anabolism Ø The synthesis of complex organic molecules from
simpler ones Ø Requires energy from fueling reactions
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http://antranik.org/anabolic-and-catabolic-reactions/
Energy and Work
u Energy - the ability to do work u Living organisms carry out three essential
types of work using energy: v Chemical - synthesis of complex biological
molecules v Transport - uptake of nutrients, elimination of
wastes, and maintenance of internal ion balances
v Mechanical - change the physical location of organisms, cells, or internal structures
Slide No. 4 BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Energy and Work (cont.)
u Biological energy comes from two main sources v Photosynthesis - process which uses the
ultimate source of energy, visible light v Aerobic respiration - breakdown of complex
molecules with oxygen as the terminal electron acceptor
v Anaerobic respiration and fermentation also contribute to energy production
Slide No. 5 BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Energy and Work (cont.)
u Much of the energy from these processes is transferred to the structure of adenosine 5’-triphosphate (ATP) which drives work
Slide No. 6
Figure 10.5
BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
BIOL 3702: Chapter 10 AY 2015-2016
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Energy and Work (cont.)
u ATP is a high-energy molecule and serves as the energy currency of the cell
u ATP’s energy is “stored” in the covalent bonds of its two terminal phosphate groups v To form the bonds, energy is required v To break the bonds, energy is released
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Figure 10.3a
BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Energy and Work (cont.)
u Exergonic breakdown of ATP is coupled with endergonic reactions to make them more favorable
Slide No. 9
Figure 10.4
BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Oxidation-Reduction Reactions
u Many metabolic processes involve oxidation-reduction (“redox”) reactions (electron transfers)
u Electron carriers are often used to transfer electrons from an electron donor to an electron acceptor
Slide No. 10 BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Oxidation-Reduction Reactions (cont.)
u Transfer of electrons from a donor to an acceptor v Can result in energy release, which can be
conserved and used to form ATP v The more electrons a molecule has, the more
energy rich it is
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Oxidation-Reduction Reactions (cont.)
u Redox reactions can be considered two half reactions v One is electron donating (oxidizing reaction) v One is electron accepting reaction (reducing
reaction) v Acceptor and donor are conjugate redox pair
Ø Acceptor + e-
Ø Donor - e-
Slide No. 12 BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
BIOL 3702: Chapter 10 AY 2015-2016
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Electron Transport Chain
u Electron carriers are often organized into an electron transport chain (ETC) v Location
Ø Plasma membranes of chemoorganotrophs in bacteria and archaeal cells
Ø Internal mitochondrial membranes in eukaryotic cells v Examples of electron carriers include NAD,
NADP, and others v First carrier is reduced and electrons moved to
the next carrier and so on
Slide No. 13 BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr. Slide No. 14 BIOL 3702: Microbiology (2015)
Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Figure 10.7
Electron Transport Chain (cont.)
u Some common electron carrier molecules important in metabolism: v Nicotinamide adenine dinucleotide
Ø Oxidized form - NAD+ Ø Reduced form - NADH
v Nicotinamide adenine dinucleotide phosphate Ø Oxidized form - NADP+ Ø Reduced form - NADPH
Slide No. 15 BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr. Slide No. 16 BIOL 3702: Microbiology (2015)
Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
To view this video, go to Chapter 10 Animations of Prescott's Microbiology Companion Site (9th ed.) located at the following URL: http://highered.mheducation.com/sites/0073402400/student_view0/index.html
Slide No. 17
Figure 10.8
BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Electron Transport Chain (cont.)
v Flavin adenine dinucleotide Ø Oxidized form - FAD+ Ø Reduced form - FADH
v Others involved in many respiratory electron chains Ø Coenzyme Q (ubiquinone) Ø Various cytochromes Ø Nonheme iron proteins, e.g., ferredoxin
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BIOL 3702: Chapter 10 AY 2015-2016
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Slide No. 19
Figure 10.9
BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr. Slide No. 20
Figure 10.10
BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Slide No. 21 BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
To view this video, go to Chapter 10 Animations of Prescott's Microbiology Companion Site (9th ed.) located at the following URL: http://highered.mheducation.com/sites/0073402400/student_view0/index.html
Slide No. 22 BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
To view this video, go to Chapter 10 Animations of Prescott's Microbiology Companion Site (9th ed.) located at the following URL: http://highered.mheducation.com/sites/0073402400/student_view0/index.html
Enzymes
u Enzymes are protein catalysts having great specificity for a particular reaction and its reactants v Catalyst increases the rate of a reaction without
being permanently altered itself v Reacting molecules are termed substrates v The resulting molecules of a reaction are termed
products
Slide No. 23 BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr. Slide No. 24
(Source: Black 1999)
BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
BIOL 3702: Chapter 10 AY 2015-2016
Dr. Cooper 5
Enzymes (cont.)
u Most enzymes are pure proteins whereas others are a mixture of proteins and other substances
u Holoenzyme - complete enzyme consisting of the apoenzyme and its cofactor v Apoenzyme - protein portion v Cofactor - non-protein portion
Ø Firmly attached - prosthetic group Ø Loosely attached - coenzyme
Slide No. 25 BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr. Slide No. 26
(Source: Black 1999)
BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Enzymes (cont.)
u Six classes of enzymes [Table 10.3]
Slide No. 27 BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Enzymes (cont.)
u Mechanism of action v Enzymes increase reaction rates without altering
equilibrium constants v In simplest terms, enzymes lower a reaction’s
activation energy - amount of energy required for reacting molecules to reach the transition state
Slide No. 28 BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Slide No. 29
Figure 10.15
BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Enzymes (cont.)
v Activation energy is lowered through bringing reactants into close proximity with one another and in the proper orientation Ø Active (catalytic) site - special location on the enzyme
where substrates bind Ø Enzyme-substrate complex is formed as a result of
this binding
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BIOL 3702: Chapter 10 AY 2015-2016
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Slide No. 31
(Source: Black 1999)
BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Enzymes (cont.)
v Enzymes use two models to perform this function Ø Lock-and-key
model - rigid and specific sites
Ø Induced fit model - wraps around substrate(s)
Slide No. 32
Lock-and-key model
BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Slide No. 33
Induce fit model
BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr. Slide No. 34
Induce fit model
BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Figure 10.16
Enzymes (cont.)
u Factors that affect enzyme activity: v Substrate concentration
Ø Low concentrations - slow reactions Ø Higher concentrations - increase reaction rates until
saturation is achieved v pH and temperature
Ø Enzymes have pH and temperature optima at which they have maximum activity (often reflects their environmental habitat)
Ø Very high pH levels or temperature leads to denaturation of the enzyme, i.e., destruction of the peptide structure
Slide No. 35 BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr. Slide No. 36 BIOL 3702: Microbiology (2015)
Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
BIOL 3702: Chapter 10 AY 2015-2016
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Enzymes (cont.)
u Enzyme Inhibition - activity can be stopped by two distinct mechanisms: v Competitive inhibition - a molecule closely
resembling the true substrate competes with it for binding at the active site
v Noncompetitive inhibition - a molecule binds to the enzyme at some other portion other than the active site, inducing a conformational (shape) change to the enzyme rendering it inactive or less active
Slide No. 37 BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr. Slide No. 38
Competitive Inhibition
Figure 9.18
BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Slide No. 39
Non-competitive Inhibition
(Source: Black 1999)
BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Enzymes (cont.)
u Thomas Cech and Sidney Altman discovered that some RNA molecules also can catalyze reactions v Catalyze peptide bond formation v Self-splicing v Involved in self-replication
Slide No. 40 BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Metabolic Regulation
u Microbes must coordinate metabolism to conserve energy and resources, as well as to maintain metabolic balance
u Carbon flow is regulated in three ways: v Controlling the number of enzyme molecules
present v Metabolic channeling - localization of enzymes
and metabolites v Post-translational control of enzyme activity -
stimulating or inhibiting enzymatic function Slide No. 41 BIOL 3702: Microbiology (2015)
Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Metabolic Regulation (cont.)
u Metabolic channeling v Microbes utilize compartmentation to segregate
particular enzymes and metabolites into different organelles or cell structures to regulate metabolism Ø Provides simultaneous, but separate operation and
regulation of similar pathways Ø Coordinates pathways via transport of metabolites
and cofactors between cellular compartments v Channeling may occur in compartments
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BIOL 3702: Chapter 10 AY 2015-2016
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Metabolic Regulation (cont.)
u Post-translational control of enzyme activity regulates many metabolic pathways using several different mechanisms: v Allosteric regulation v Covalent modification v Feedback inhibition [each of these mechanisms is described in further detail on the following slides]
Slide No. 43 BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Metabolic Regulation (cont.)
v Allosteric regulation Ø Activity of regulatory enzymes, known as allosteric
enzymes, altered by a small molecules (effector [modulator] molecule)
Ø Effector binds to a site (regulatory site) separate from the catalytic site changing the enzyme’s shape and either § Substrate affinity, or § Velocity of the reaction
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Slide No. 45
Figure 10.19
BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Metabolic Regulation (cont.)
v Covalent modification Ø Some of these same enzymes are allosteric, thereby
adding a second level of regulation and giving the enzyme more dynamic properties
Ø Also, regulation of enzymes that catalyze the covalent modification can occur, further adding another layer of regulation to a metabolic pathway
Slide No. 46 BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Slide No. 47 BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
Figure 10.20
Metabolic Regulation (cont.)
v Feedback inhibition Ø Reversible inhibition of a
key regulatory enzyme (pacemaker) in a pathway that usually catalyzes the slowest or rate-limiting reaction
Ø Typically regulated by the end-product of the pathway in a process known as feedback (end product) inhibition
Slide No. 48
Figure 10.21
BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
BIOL 3702: Chapter 10 AY 2015-2016
Dr. Cooper 9
Slide No. 49 BIOL 3702: Microbiology (2015) Portions Copyright © The McGraw-Hill Companies, Inc. and Copyright © C. R. Cooper, Jr.
To view this video, go to Chapter 10 Animations of Prescott's Microbiology Companion Site (9th ed.) located at the following URL: http://highered.mheducation.com/sites/0073402400/student_view0/index.html