fond memories of my years at ucla with roy walford
TRANSCRIPT
Discussion
Fond memories of my years at UCLA with Roy Walford
Richard Weindrucha,b,c,*
aDepartment of Medicine, University of Wisconsin Medical School, Madison, WI 53706, USAbGeriatric Research, Education, and Clinical Center, William S. Middleton Memorial Veterans Hospital, Madison, WI 53705 USA
cWisconsin Primate Research Center, University of Wisconsin, Madison, WI 53715, USA
Having Roy Walford as my scientific mentor and good
friend was amazingly good fortune. To honor Roy and his
incredible and diverse accomplishments, I provide this
chronology of special memories during 1975–1987 when
we worked together at the University of California at Los
Angeles (UCLA).
Meeting Dr Walford. My pre-doctoral training began in
the fall of 1975 when I enrolled in UCLA’s doctoral
program in Experimental Pathology. The program was
small with only two or three students admitted per year.
Likewise, UCLA’s Pathology Department was not large,
having ,20 faculty members, about half of whom had
active research programs.
As is still typical today, one’s thesis research topic was
selected following rotations through laboratories of
potential interest. Following brief (and non-exciting)
research experiences in labs investigating either charac-
teristics of cultured hepatocytes or the pathogenesis of
bladder cancer, I eagerly awaited my rotation in Dr Roy
Walford’s laboratory, which was investigating multiple
aspects of the aging process. My excitement was based on
three factors. First, my only prior research experience was
as an undergraduate and master’s student at the University
of Illinois (Urbana), where I studied aging in the ciliated
protozoan Tetrahymena pyriformis (Weindruch and Doer-
der, 1975). Second, I had heard only highly favorable
words said about Roy by faculty and students. Lastly, in
the eyes of a 25-year-old Illinoisan adapting to the ways
of Los Angeles, Roy was a truly cool-looking 51-year-old
guy with his trademark shaved dome, huge mustache and
unique persona.
I remember our first meeting. Roy’s office and lab were
located in a subterranean part of the hospital (not atypical
for pathologists). Our conversation began with his views
on the importance of aging research and the bright future
he saw for the area. Then he discussed several topics
within the biology of aging (e.g. dietary restriction,
immunological aging, DNA repair, genetics of longevity)
which could form the basis of a doctoral thesis in his
laboratory. Not surprisingly, all of these topics have
become major areas of investigation in biological
gerontology. Roy provided me with some reading
materials and a few days later it was very clear that DR
would be the focus of my thesis research. Little did I
know that 29 years later this would still be the main focus
of my research.
My first experiments. I became very interested in
designing new diets for DR work and did so based on the
pioneering work of Morris Ross. Indeed, his ‘Diet D’ (Ross,
1961) was the basis for what we used to feed DR mice. I also
studied the hypothermic state induced by DR and spent
many hours in the animal care facility measuring rectal
temperatures in normally fed and DR mice. Although not
very ‘high tech’, it was amazing to observe. But the main
focus during my pre-doctoral years was on immunological
aging in the context of DR. Due to the fact that Roy was so
kind as to provide me with a full-time technician (James
Kristie), I was able to complete my doctoral training in late
1978 (Thesis title ‘Effects of controlled dietary restriction
and immunoactive drugs on immunologic aging in mice’).
In Roy’s lab there was freedom to explore new ideas. The
idea that was of the greatest interest to me was the
possibility that DR started in middle age or later can retard
the aging process. Roy concurred that this made great sense
to explore and allowed me to set up populations of mice
started on DR at varying adult ages. Our plan was to use a
gradual onset of DR using nutrient-enriched diets. Some
mice were designated to be studied for longevity and disease
0531-5565/$ - see front matter q 2004 Elsevier Inc. All rights reserved.
doi:10.1016/j.exger.2004.03.032
Experimental Gerontology 39 (2004) 943–945
www.elsevier.com/locate/expgero
* Corresponding author. Address: Geriatric Research, Education, and
Clinical Center, William S. Middleton Memorial Veterans Hospital,
Madison, WI 53705, USA. Tel.: þ1-608-256-1901x11642; fax: þ1-608-
280-7202.
E-mail address: [email protected] (R. Weindruch).
patterns, while others were sacrificed for immunological
studies. This animal resource led to some of our most
exciting results.
Roy was invited to participate in a symposium on
‘Nutrition and Aging’ at the 1978 FASEB meeting in
Atlantic City. He kindly asked if I would lead the effort in
preparing a manuscript (part review, part new data) from
which his talk would derive. This turned out to be a
marvelous learning experience and led to our first joint
publication (Weindruch et al., 1979). It also led to the first of
many ‘road trips’ with Roy.
My first large scientific meeting. This was an exciting
time for a 28-year-old graduate student. First, the transcon-
tinental flight (actually to Philadelphia to switch to a
commuter plane of questionable airworthiness) was a new
experience for me. Also, I had not been to Atlantic City.
Roy was a great mentor who kindly introduced me to his
colleagues (including Robert Good and Calvin Lang, if I
recall correctly). I clearly remember the symposium and the
thrill of seeing data that I had generated be discussed in a
favorable light. Another good memory was several hours of
scotch drinking with my mentor at an establishment
harboring scantily clad females. Some serious mentoring
took place during our conversations that evening.
Mitochondria. The aforementioned freedom in Roy’s lab
was also expressed by his nurturing my then new interest in
mitochondria. My curiosity was sparked by findings that
mitochondria produce free radicals as a normal consequence
of energy (calorie) metabolism (Boveris and Chance, 1973)
and that production rates increase with aging (Nohl and
Hegner, 1978). Wanting to learn about the effects of DR on
mitochondria, I had the good fortune to have Marshall
Cheung as a fellow graduate student in Experimental
Pathology. We decided to devote Saturday mornings to
measuring mitochondrial respiration in tissues from mice on
DR. This resulted in a publication (Weindruch et al., 1980),
which, to my knowledge, was the first study of mitochondria
in the context of DR. The importance of mitochondria in
understanding how DR works is also suggested by work that
we published much later showing a linear inverse
relationship between caloric intake (four levels tested) and
maximum lifespan in mice (Weindruch et al., 1986).
Adult-onset DR. In 1982, we published two reports
concerning favorable effects of DR started in mid-life or
beyond in mice. These publications were the result of Roy’s
supporting my interest in this area: the sizable colony we
had established in 1978 of mice subjected to DR at middle
age or beyond was about to pay dividends. This was an
exciting time in the Walford lab.
The first report was published in the February issue of the
Proceedings of the National Academy of Sciences (Wein-
druch et al., 1982). This paper was kindly sponsored by
Robert Good, who at the time was working with Gabriel
Fernandes to productively explore the DR’s effects in
autoimmune mouse strains. In our report we showed that
several measures of immunological aging stayed ‘younger
longer’ in mice subjected to DR at 12, 17 or 22 months of
age and tested at various ages thereafter.
The other publication appeared in the March 12 issue of
Science (Weindruch and Walford, 1982) and showed that
starting DR at 12-13 months of age in two long-lived mouse
strains led to 10–20% increases in mean and maximum
lifespans. The incidence of spontaneous lymphoma was also
reduced. This was the first clear demonstration of the ability
of DR to extend lifespan when started in middle age. It also
separated at least a portion of DR’s effects away from the
need to slow growth and delay puberty. The results would
Fig. 1. Roy Walford enjoying the party following Richard Weindruch’s
wedding on October 2, 1983.
Fig. 2. Dr Walford and Weindruch having a conversation in September,
1993 at Biosphere 2. Two weeks later Roy ended his two year stay therein.
R. Weindruch / Experimental Gerontology 39 (2004) 943–945944
be consistent with DR inducing a different metabolic state,
which yields aging retardation. We are exploring this
possibility today using microarrays to generate gene
expression profiles which provide a global view of shifts
in gene expression associated with DR (Lee et al., 2002).
Engagement and wedding parties. It was also in 1982
that I met Robin Steinhardt who became my future wife. Of
course Roy and other lab members were invited to parties
associated with my engagement and wedding. As is likely
communicated in several other contributions to this volume,
Roy loved a good party. Our engagement party was held in
Encino, CA at the home of the family who had befriended
me as a lonely, workaholic graduate student and had
introduced me to Robin. The party was a pleasant affair
attended by folks ranging in age from 25 to 75 years and set
around a nice swimming pool. However, the highlight for
me was quite late in the party when Robin’s parents (in their
60s) and many others gazed with astonishment as Roy and
our lab’s lead technician, Edith Zeller opted to disrobe for a
refreshing swim. As for the October 2, 1983 wedding,
Robin’s parents hosted an incredible party, which Roy
seemed to enjoy (Fig. 1). Legend has it that he ate a fish
from the bowl.
‘The retardation of aging and disease by dietary
restriction’. Although I cannot recall the precise year,
around 1980 Roy came up with another great idea: to write a
book which comprehensively and critically discusses DR
(now a growing area of inquiry). It struck me as a huge but
important project to pursue. I do recall being concerned that
writing a book at such an early stage in one’s career is not
the normal career path (as it can only lower the number of
peer-reviewed research reports one can produce). Over the
next five years we had periods of time where progress was
made but ‘the book’ was always a secondary project.
However, this situation changed in the mid-1980s and a
concerted effort was made to complete this book.
In 1987, motivated by the birth of my daughter Erica and
the lack of a tenure-track position at UCLA, my family
relocated to Bethesda, MD so that I could pursue an
opportunity at the National Institute on Aging (NIA) where
the book was completed. In that regard, I acknowledge Evan
Hadley, my colleague/supervisor at NIA, for allowing me to
complete the book. Writing this book (Weindruch and
Walford, 1988) with Roy is a highlight of my career.
To conclude. Roy Walford is among the most gifted
individuals whom I have met. He is a unique individual
from multiple perspectives. This statement is supported by
his decision to become a Biospherian (Fig. 2). I am
privileged to have been his student and he remains my
collaborator (Barger et al., 2003) and friend.
References
Barger, J.L., Walford, R.L., Weindruch, R., 2003. The retardation of aging
by caloric restriction: its significance in the transgenic era. Exp.
Gerontol. 38, 1343–1351.
Boveris, A., Chance, B., 1973. The mitochondrial generation of hydrogen
peroxide: general properties and effect of hyperbaric oxygen. Biochem.
J. 134, 707–716.
Lee, C.K., Allison, D.B., Brand, J., Weindruch, R., Prolla, T.A., 2002.
Transcriptional profiles associated with aging and middle age-onset
caloric restriction in mouse hearts. Proc. Natl Acad. Sci. USA 99,
14988–14993.
Nohl, H., Hegner, D., 1978. Do mitochondria produce oxygen radicals in
vivo? Eur. J. Biochem. 82, 563–567.
Ross, M.H., 1961. Length of life and nutrition in the rat. J. Nutr. 75,
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Weindruch, R., Walford, R.L., 1988. The retardation of aging and disease
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Weindruch, R., Walford, R.L., 1982. Dietary restriction in mice beginning
at one year of age: effects on life-span and spontaneous cancer
incidence. Science 215, 1415–1418.
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