proteomic analysis of the extremely thermoacidophilic archaeon picrophilus torridus at ph and...
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RESEARCH ARTICLE
Proteomic analysis of the extremely thermoacidophilic
archaeon Picrophilus torridus at pH and temperature
values close to its growth limit
Andrea Th .urmer1, Birgit Voigt2, Angel Angelov1,3, Dirk Albrecht 2, Michael Hecker2
and Wolfgang Liebl1,3
1 Institute of Microbiology and Genetics, Georg-August-Universit .at, Gottingen, Germany2 Institute of Microbiology, Ernst-Moritz-Arndt-Universit .at, Greifswald, Germany3 Department of Microbiology, Technische Universit .at M .unchen, Freising, Germany
Received: January 4, 2011
Revised: August 2, 2011
Accepted: September 13, 2011
The thermoacidophilic archaeon Picrophilus torridus belongs to the Thermoplasmatales order
and is the most acidophilic organism known to date, growing under extremely acidic
conditions around pH 0 (pHopt 1) and simultaneously at high temperatures up to 651C. Some
genome features that may be responsible for survival under these harsh conditions have been
concluded from the analysis of its 1.55 megabase genome sequence. A proteomic map was
generated for P. torridus cells grown to the mid-exponential phase. The soluble fraction of the
cells was separated by isoelectric focusing in the pH ranges 4–7 and 3–10, followed by a two
dimension (2D) on SDS-PAGE gels. A total of 717 Coomassie collodial-stained protein spots
from both pH ranges (pH 4–7 and 3–10) were excised and subjected to LC-MS/MS, leading to
the identification of 665 soluble protein spots. Most of the enzymes of the central carbon
metabolism were identified on the 2D gels, corroborating biochemically the metabolic
pathways predicted from the P. torridus genome sequence. The 2D master gels elaborated in
this study represent useful tools for physiological studies of this thermoacidophilic organism.
Based on quantitative 2D gel electrophoresis, a proteome study was performed to find pH- or
temperature-dependent differences in the proteome composition under changing growth
conditions. The proteome expression patterns at two different temperatures (50 and 701C)
and two different pH conditions (pH 0.5 and 1.8) were compared. Several proteins were up-
regulated under most stress stimuli tested, pointing to general roles in coping with stress.
Keywords:
Acid habitation / Heat shock proteins / Microbiology / Stress / Two-dimensional gel
electrophoresis
1 Introduction
The ability to cope with environmental stress is essential
for microorganisms, especially for those thriving in
extreme environments. Certain Archaea, such as members
of the Thermoplasmatales order, occupy niches that are
extreme in two respects: low pH and elevated temperature
[1]. With their ability to grow at pH values around pH 0
(pHopt 1) and at temperature up to 651C (Topt 601C),
Picrophilus torridus and the closely related P. oshimaeare the most extreme representatives within this group [2].
Picrophilus torridus was first isolated from a dry solfataric
field in northern Japan [2]. Normally, thermoacidophilic
organisms manage to maintain an intracellular pH close to
neutral [3]. In contrast, an unusually low intracellular pH of
4.6 has been measured in Picrophilus cells [4]. The high
specialization for growth in extremely acidic habitats is
also evident from the inability of P. torridus to grow at pH
values above 4.0.Abbreviation: ED pathway, Entner–Doudoroff pathway
Correspondence: Professor Wolfgang Liebl, Department of
Microbiology, Technische Universit .at M .unchen, Emil-Ramann-
Str. 4, D-85350 Freising, Germany
E-mail: [email protected]
Fax: 149-8161-715475
& 2011 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim www.proteomics-journal.com
Proteomics 2011, 11, 4559–4568 4559DOI 10.1002/pmic.201000829
Maintaining pH homeostasis involves complex
genetic and metabolic strategies. One of the best-studied
organisms with respect to acid stress survival is Escherichiacoli, for which three clearly defined acid resistance
systems have been described. Two of these systems require
extracellular amino acids and depend on intracellular amino
acid (glutamate, arginine) decarboxylation reactions with
concomitant proton consumption and subsequent anti-
porter-driven export of the decarboxylation products in
exchange for importing new amino acid substrates [5–7]. In
contrast, apart from the interpretation of the genome
sequence data surprisingly, little is known about the
mechanisms and regulation of acid stress response in the
most extreme acidophile genus, Picrophilus. Here we
present the first proteomic studies of P. torridus. The
basic metabolic pathways of this organism could be
deduced from its genome sequence [8]. However, the
proteome is highly dynamic and flexible and gives
each organism a defined protein pattern that is imposed
upon the cell by environmental stimuli, e.g. pH and
temperature. The use of proteomic studies makes it possible
to identify gene products that are differentially
expressed under specific conditions [5]. The extreme envir-
onment in which P. torridus exists and its unusual
intracellular pH suggest that selective pressure may have
led to the evolution of proteins with characteristics
that are significantly different from those of organisms
growing in less extreme environments. In theory, differ-
ences at the level of amino acid composition, amino acid
sequence or three-dimensional structure, including surface
properties such as charge or hydrophobicity distribution,
etc. might be important. Comparative analysis of the
P. torridus proteome deduced from its genome sequence
with the proteomes of acidophiles and neutrophiles failed to
show significant peculiarities in the isoelectric point
distribution or amino acid composition [9]. In addition, or
alternative to possible adaptations at the polypeptide
sequence or structure level, special adaptations in metabo-
lism may have evolved [8], including specific acid resistance
mechanisms which may be regulated in response to the
environmental conditions. The application of proteomics
methods is an appropriate way to investigate the changes in
the protein expression pattern of P. torridus cells in response
to environmental stress condition. Picrophilus torridus with
its small genome of 1537 ORFs is well suited for the reso-
lution of soluble proteins via two-dimensional (2D) gel
electrophoresis.
In an initial proteomic investigation, we created a 2D-
PAGE-based proteomic map of all accessible soluble
proteins of P. torridus at optimal growth conditions. The
master gels obtained were then used as tools for physiolo-
gical studies of this thermoacidophilic organism. Using the
2D gel electrophoresis technique, we examined the meta-
bolic responses of P. torridus to temperature and pH shock
by the analysis of the differential protein expression
patterns.
2 Materials and methods
2.1 Cultivation and harvesting of cells
Picrophilus torridus (DSM 9790) cultures were grown aero-
bically at 50 rpm in an incubator at 601C. Cells were grown
in Brocks medium [10] with following stocks: 100� Stock
(130 g (NH4)2SO4, 25 g MgSO4 � 7H2O, 2 g FeCl3 � 6H2O),
200� stock (56 g KH2PO4, 0.36 g MnCl2 � 4 H2O; 0.044 g
ZnSO4 � 7H2O, 0.01 g CuCl2 � 2H2O, 0.006 g VoSO4 � 5H2O,
0.002 g CoSO4 � 7H2O, 0.006 g Na2MoO4 � 2H2O, 0.0009 g
Na2B4O7, 5 mL 50% H2SO4), 1000� stock (70 g
CaCl2 � 2H2O). For 1-L P. torridus growth medium with pH
1, 968.5 mL deionized water was autoclaved with 5.5 mL of
100% H2SO4. Ten milliliters of 100� stock, 5 mL of 200�
stock, 1 mL of 1000� stock and 10 mL of 10% yeast extract
were added. Cells were harvested by centrifugation at
4000 rpm at 41C for 10 min and the cell pellets were resus-
pended and washed twice in 50 mM sodium acetate
(pH 4.6). The washed pellets were then stored at �201C
until analysis.
2.2 Experimental design
2.2.1 Master gel
Picrophilus torridus cells, grown at pH 1 and 601C, were
collected in the exponential growth phase. All soluble
proteins were extracted and a 2D gel electrophoresis was
performed (see Sections 2.3 and 2.4). To get an overview
over a broad range of all soluble proteins, two different pH
ranges (IPG-strips 4–7 and 3–10, GE Healthcare, Uppsala,
Sweden) were used in the first dimension.
2.2.2 Stress experiments
A 1-L P. torridus culture was grown at pH 1 until exponential
phase and then split into three 330 mL cultures. In the first
experiment, these three pH 1 cultures were incubated at 50
and 701C and at the optimal growth temperature 601C. At 5,
35 and 125 min, a sample of 100 mL was collected. In a
second experiment, the three split cultures were incubated
at 601C. For two of the cultures, the medium was adapted to
pH 0.5 and 1.8 before the cells were incubated. The cells
then were incubated for 2 h, and at 10, 40 and 130 min,
100 mL of samples were collected. In each set-up, the total
experimental time was 120 min, but the pH adjustment of
the media took 5 min longer than the temperature shift,
accounting for the 5-min differences in the time points.
Stress experiments were performed in two biological repli-
cas, and the abundance rates were derived from these two
independent experiments. P. torridus has a doubling time of
almost 10 h. Preceding growth experiments were done and
growth rates were determined from pH 0.3 to 2.5 and 45 to
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751C. Under the stress conditions of this study, only a slight
change of the doubling time was observed (data not shown).
All samples were taken in the exponential growth phase.
Thus, we could exclude that the differences in the protein
profiles observed at sub-optimal growth conditions might be
caused by different growth phases and not by temperature
or pH stress.
2.3 Protein extraction
For the protein extraction, the rapid method of Wessel and
Flugge based on a defined methanol–chloroform–water
mixture was used with slight adaptations [11].
Cells of a 100-mL P. torridus sample were lysed by pH
triggered cell lysis using 50 mM Tris pH 8.5 containing
1 mM PMSF. This cell extract was spun at 3500 rpm for
5 min using an Eppendorf 5424 R benchtop centrifuge to
collect large debris and non-lysed cells. The supernatant was
treated with a mixture of methanol, chloroform and H2O at
a ratio of 1:4:1:3 v/v/v/v. After mixing rigorously the sample
was spun for 8 min at 10 000 rpm. The upper phase was
carefully aspirated. The proteins were pelleted by adding
300 mL of methanol and spinning the sample for 10 min at
13 000 rpm. The pellet was air-dried and then resuspended
with sample buffer [8 M urea, 2% CHAPS, 1% dithiothreitol
(DTT), 35 mM Tris, 0.5% IPG buffer] and the total protein
concentration was determined by the Bradford method,
using bovine serum albumin as the standard. The sample
was adjusted to contain 350 mg protein in a volume of 170mL
and was mixed with an equal volume of rehydration solution
(8 M urea, 2% CHAPS, 0.5% IPG buffer, 0.005% bromo-
phenol blue) and subjected to 2D electrophoretic separation
(see Section 2.4).
2.4 2D gel electrophoretic separation and protein
detection
For isoelectric focusing, ImmobilineTM DryStrip gels (IPG
strips, 18 cm; pH 3–10 or 4–7, GE Healthcare) were used.
Sample application was performed automatically by in-gel
rehydration and isoelectric focusing in a one-step procedure
as described by Gorg et al. [12] with slight adaptations. The
strips were rehydrated for 16 h at 20 V on an IPGphor cell
(GE Healthcare). Isoelectric focusing was performed with
three steps with fixed voltages (3 h at 100 V, 1 h at 200 V, 1 h
at 500 V), followed by a 1-h gradient to 8000 V and a final
step of 6 h at 8000 V. For the second dimension, the strips
were incubated twice for 15 min in equilibration solution
(6 M urea, 50 mM Tris, pH 8.8, 30% glycerol, 2% SDS and
0.005% bromophenol blue), the first time with 2% DTT and
the second time with 2.5% iodoacetamide. The strips were
then applied to 1.5 mm thick SDS-polyacrylamide (12%)
gels, which were subjected to electrophoresis for 15 min at
15 mA, followed by 8 h at 60 mA. Proteins were detected by
the very sensitive (detection limit 10 ng) Coomassie colloidal
staining [13]. Proteins were identified by MS as described by
Voigt et al. [14] with a specific P. torridus sequence database.
2.5 Imaging and statistical analysis
Images were scanned using a ScanMaker 1000XL (Microtek,
Evestar GmbH, Willich, Germany) with a resolution of 300
dots per inch (dpi). The transparency mode was used to
obtain a grayscale image. For the analysis of the gels
(including calculation of the protein abundance rate with
normalization and mean), the Delta 2D software (Decodon
GmbH, Greifswald, Germany) was used [15]. Images were
loaded and processed into the Delta 2D program following
the software manual instructions. For the quantification, all
detected spots were normalized as described by Berth et al.
[16], and the ten most intensive spots on each gel were
excluded to avoid hiding weaker expressed spot. For
comparison of the protein patterns during different stress
conditions, each gel of a stress condition was warped to the
gel image of the reference (gel image at optimal growth
conditions) at three time points (temperature stress 5, 35
and 125 min, pH stress 10, 40 and 130 min, in each set-up
the total experimental time was 120 min, but the pH
adjustment of the media took 5 min longer than the
temperature shift, accounting for the 5-min differences in
the time points). Significant up-regulation occurred if the
ratio of a spot of one experiment compared with its refer-
ence was at least 2. Ratios were determined by the
comparison of the % volume of a spot in a 2D gel of the
stress condition to the % volume of the same spot in the
reference gel. The numbers given for the % volume repre-
sents the relative portion of one spot of the total protein
present on the complete gel. Each experiment was
confirmed in two independent biological experiments. The
mean of the ratios of the same spot from the two experi-
ments was calculated (Supporting Information Tables S1a–d
and S2).
2.6 In silico analysis
2.6.1 Generation of a virtual proteome map
A in silico proteome map of P. torridus was generated using
the web-tool JVirGel version 2.0 (http://www.jvirgel.de/
index.html) [17].
2.6.2 Discovery of sequence motifs
For the analysis of the upstream DNA regions of the up-
regulated proteins, multiple sequence alignments were
done. The 50-bp upstream region of the coding sequence of
each up-regulated protein was loaded to the MEME database
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(http://meme.sdsc.edu/meme/intro.html) [18]. MEME
calculates the significance of conserved sequence motives
from a multiple sequence alignment.
3 Results and discussion
3.1 Generation and analysis of a proteomic map of
P. torridus
Virtual maps of the proteome of P. torridus were generated
for pH 4–7 and 3–10, respectively using the web tool JVirGel
V2.0 (http://www.jvirgel.de/index.html) (Supporting Infor-
mation Fig. S1A and B). This virtual map showed the main
pI regions that were also described in other bacteria [19–24].
The 723 (pH 4–7) and 1345 (pH 3–10) visible spots,
including intracellular and membrane proteins, correspond
to 47 and 87% of the theoretical proteome, respectively. This
is similar to the findings of Majumder et al. [22] and showed
that the theoretical molecular weight and isoelectric point
distribution of the P. torridus proteins are not significantly
different from those of organisms growing in less extreme
environments. Only small differences in the overall amino
acid composition of the complete genome-derived proteome
were observed [8]. Unfortunately, only few three-dimen-
sional structures of P. torridus proteins are available for
detailed analysis.
The soluble fraction of P. torridus cells was separated by
isoelectric focusing in the pH ranges of 4–7 and 3–10 in the
first dimension, followed by a 2D separation on 12% SDS-
PAGE gels. We were able to detect in total 717 Coomassie
collodial-stained protein spots in both gels (pH 4–7 and
3–10, Supporting Information Fig. S2A and B). Six hundred
and sixty-five protein spots in both gels could be identified
with LC-MS/MS analysis (Supporting Information Tables
S3a–b and S4). Analysis revealed that 99 of these protein
spots could only be identified on the gel pH 3–10, whereas
64 protein spots were unique on gel pH 4–7. We also
identified 35 spots that were visible as a single spot after
Coomassie collodial staining but resulted in two sequences
after MS/MS analysis (Supporting Information Table S3a
and b). The assignment of corresponding protein annota-
tions to the identified spots was derived from the reference
genome sequence of P. torridus (NCBI accession number:
NC_005877.1; Supporting Information Table S5a and b).
Further analysis revealed that the 665 identified spots
represent 251 different gene products in both gels. Proteins
with the same annotation that string together on the gel are
supposed to be a result of posttranslational modification
(PTM). These proteins are visible as chains of spots but
represent the same proteins (compare Supporting Infor-
mation Fig S1A spot nos. 5–11). These proteins presumably
change their running characteristics due to their possible
PTM and occur as highly similar isoforms. Isolelectric
heterogeneity is a common phenomenon in the 2D gel
electrophoresis method and has been described in several
other studies [22, 25–28]. One reason for PTM is the
carbamylation by urea or deamidation [26]. The number of
the identified 251 different proteins is equivalent to 16% of
the predicted 1537 ORFs deduced by genome sequence
analysis [8]. This number is in the same range (3–21%)
found in other proteomic studies [22, 25, 29–32]. For
example, Barry et al. [29] generated a proteomic map for
another thermoacidophile, Sulfolobus solfataricus, and were
able to identify proteins corresponding to 11% of the ORFs
that were predicted from the genome sequence. Thirty-five
percent (pH 3–10) and 26% (pH 4–7) of the visible spots on
the virtual gels (Supporting Information Fig. S1A and B) are
predicted membrane proteins.
Despite the complexity of the membrane proteins and
general problems to grasp these proteins in 2D protein
electrophoresis, we were able to separate a few of them on
the 2D gel. Based on the membrane prediction of the JVir-
Gel tool, 85 of the 251 identified proteins are predicted
membrane-associated or even transmembrane proteins.
This corresponds to 33% of our identified proteins.
The identified proteins of the P. torridus master gel were
sorted into different functional categories according to their
annotation derived from the genome sequence (NCBI
Reference sequence: NC_005877.1). The largest number of
the identified proteins (18%) was classified into the energy
metabolism category, followed by hypothetical proteins,
others, those involved in protein synthesis, amino acid
metabolism, energy conservation and nucleotide metabo-
lism (Fig. 1). Groups with low numbers of identified
proteins (1–3%) were those involved in RNA metabolism,
transport, regulation, cofactor metabolism, fatty acid meta-
bolism and protein degradation.
The functional category distribution of the proteins from
the P. torridus proteomic map was compared with the
theoretical proteome obtained from genome sequence
analysis and with the virtual proteome generated with the
JVirGel web tool. This comparison gives information about
the relative number of proteins from the different functional
categories (and hence an indication about their importance)
under the given growth conditions (Fig. 2). Due to the fact
that the virtual proteome under the chosen parameters
(Supporting Information Fig. S2) represents 87% (pH 3–10)
of the theoretical proteome deduced from the genome
sequence, we could only find slight decreases in the number
of protein synthesis and the category of hypothetical
proteins. The largest discrepancy was found in the hypo-
thetical, energy metabolism and protein synthesis categories
when comparing the theoretical proteome to the number of
proteins of the P. torridus master gel. Indeed, the proportion
of expressed proteins belonging to the hypothetical proteins
category was merely 63% of the proportion of the hypothe-
tical ORFs deduced from genome data alone. The under-
representation of hypothetical proteins in the master gel
observed by us has also been reported for other proteomic
studies [29, 33]. This observation may be due to a low-level
abundance of proteins from this group that are used under
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these growth conditions and/or false ORF predictions, but it
also confirms that the function of the majority of the
abundant soluble proteins is already known. Conversely, the
18% of the energy metabolism category, as well as the 11%
of the protein synthesis category, were found to be twofold
overrepresented in the P. torridus obtained master gel
compared with its proportion observed from the genome
sequence or the virtual 2D gel, indicating the essential role
of these proteins in the exponential growth phase. In
accordance, it is conceivable that due to its extreme envir-
onment combining pH values near 0 and simultaneously
high temperature and its need to avoid over-acidification of
the cytoplasm under these conditions, P. torridus has a high
energy demand which must be met by an active central
carbon metabolism and an efficient respiratory apparatus.
A map with an overview of the central metabolism of
P. torridus which was based on the genome sequence has
been constructed by F .utterer et al. [8]. With the 2D master
Figure 2. Comparison of the distribution of the different functional classes of proteins identified in this study (dark gray) to the theoretical
proteome deduced from P. torridus genome sequence (mid gray) and to a virtual proteomic map generated with JVirGel 2.0 (light gray).
Figure 1. Distribution of the
identified proteins according to
their functional categories. Two
hundred and fifty-one different
proteins were identified by LC-
MS/MS.
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gels and the proteomic analysis presented here, we tried to
validate this map under physiological conditions. We could
identify most proteins that are involved in the basic meta-
bolic pathways such as glycolysis and the tricarboxylic acid
(TCA) cycle (Fig. 3). From the genome sequence, it was
predicted that P. torridus most likely catabolizes glucose via a
non-phosphorylated variant of the Entner–Doudoroff (ED)
pathway, because the genes for all steps have been assigned
[8]. Except for the fructose-1,6-bisphosphate aldolase, all
genes required for the Embden–Meyerhof–Parnas (EMP)
pathway are also present. Therefore, it was assumed that a
non-classical fructose-1,6-bisphosphate aldolase may be
present in P. torridus, and the EMP pathway might also be
functional, at least for gluconeogenesis [8]. With the iden-
tified spots of the proteomic map, we could identify only
proteins belonging to the non-phosphorylated ED pathway
(Fig. 3). This result confirms the assumption that this
pathway is most likely used in P. torridus to catabolize
glucose, which is in line with the observation that this is the
usual mode of glucose breakdown in thermoacidophilic
archaea [34, 35]. In agreement, it has recently been shown
by 13C-labeling experiments that in P. torridus glucose is
Figure 3. Overview of experi-
mentally detected protein spots
corresponding to enzymes,
which are involved in the
central metabolic pathways of
P. torridus.
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metabolized exclusively via the ED pathway [36]. Except for
2-methylcitrate synthase we could identify all proteins of the
TCA cycle and the 2-methylcitrate pathway for the oxidation
of propionyl CoA. For the pathway of the oxidative phos-
phorylation reaction, we could also detect a few of the
enzymes (PTO0995-998, PTO1133, PTO1119, PTO1123,
PTO0487, PTO0849, PTO0500) that are associated with the
different complexes of the respiratory chain (Fig. 3).
Comparative proteome analysis of P. torridus cells
grown under different conditions
The proteomic map of P. torridus described here allowed us
to perform experiments aimed at detecting changes in
protein expression triggered by exposing cells to stress
conditions. After growing P. torridus cells under optimal
growth conditions (pH 1.0 and 601C) until early exponential
phase, the cultures were split and subjected to high-
temperature (701C) and low- temperature (501C) stress and
the changes in protein expression were analyzed after 5, 35
and 125 min. Similarly, the effect of pH stress was investi-
gated by exposing P. torridus cells to low (0.5) and high (1.8)
pH and performing quantitative 2D PAGE of samples
collected after 10, 40 and 130 min. The most pronounced
changes in protein expression were observed during the pH
stress experiment. Both low and high pH stress elicited a
strong reaction which is reflected by the high numbers of
about 30 up-regulated proteins each under both pH stress
conditions (Table 1). The alteration in protein expression
occurred immediately after exposure to pH stress (10 min),
and the number of up-regulated proteins decreased when
the incubation was continued (130 min). In contrast, the
response in protein abundance after heat shock (701C)
seemed to be more prolonged, i.e. the first changes were
detectable after 35 min and the number of altered proteins
increased with time. Incubation of P. torridus at 501C yielded
the least changes in differential proteins expression – a total
of 10 proteins were found to be up-regulated only after
125 min of incubation (Table 1). The fact that merely a few
changes were detected in the proteome pattern after lower-
ing the growth temperature to 501C indicates that only few
adaptive changes suffice to adjust cellular metabolism to a
moderately reduced growth. It also indicates that 501C is
still in or close to the physiological scope of P. torridus.A major part of the proteins that were found to be
up-regulated under the different stress conditions belonged
to the functional categories of protein synthesis (18
proteins), other (17 proteins) and energy metabolism (12
proteins; Table 1). Surprisingly, the largest number of
significantly up-regulated proteins (21) was found to belong
to the category of proteins with unknown function (hypo-
thetical), especially in the low pH exposure experiment. This
observation is further emphasized by the fact that the group
of hypothetical proteins was found to be underrepresented
in the proteome–genome data set comparison (Fig. 2).
These findings point out the importance of research on
hypothetical proteins and the determination of their func-
tion to get a better understanding on processes that are
potentially based on these hypothetical proteins. On the
other hand, none of the stress stimuli used in these
experiments resulted a change in the expression of proteins
Table 1. Numbers of protein spots that were at least twofold up-regulated under the different stress conditions sorted by functionalcategory
Functional category Number of proteins
Temperature stress pH stress
501C 701C pH 0.5 pH 1.8
t5 t35 t125 t5 t35 t125 t10 t40 130 t10 t40 t130 Total
Protein degradation 0 0 0 0 1 0 0 1 0 0 2 0 4Protein synthesis 0 0 3 0 2 4 3 1 1 3 0 1 18Nucleotide metabolism 0 0 0 0 0 0 0 0 0 1 0 0 1Energy metabolism 0 0 1 0 2 2 0 1 1 1 4 0 12Other 0 0 0 0 2 3 2 3 1 0 4 2 17Amino acid metabolism 0 0 2 0 0 0 0 0 0 0 0 0 2Fatty acid metabolism 0 0 0 0 0 0 0 1 0 0 0 0 1Energy conservation 0 0 1 0 1 1 1 1 0 2 2 1 10DNA metabolism 0 0 1 0 0 2 0 1 1 0 0 1 6Hypothetical 0 0 2 0 0 2 6 3 0 3 3 2 21Regulation 0 0 0 0 1 0 1 0 0 0 0 0 2Cofactor metabolism 0 0 0 0 0 1 0 1 1 1 1 0 5RNA metabolism 0 0 0 0 0 0 0 0 0 0 0 0 0Transport 0 0 0 0 0 0 0 0 0 0 1 0 1Total 0 0 10 0 9 15 13 13 5 11 17 7 100
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of the RNA metabolism category. Additionally, temperature
stress failed to induce proteins from the nucleotide,
fatty acid metabolism and transport functional categories
(Table 1). Only one protein of the nucleotide metabolism
(pH 1.8) and one protein of the transport and the
fatty acid metabolism category (pH 0.5) were changed.
Considering the fact that proteins of these categories
have the lowest abundance compared with all proteins
of the genome (Fig. 2), the findings may result in such
a low detection during the stress experiments. On the other
hand, the proteins from the transport and fatty acid
metabolism category are often associated with the
membrane. Therefore, the small number of up-regulated
proteins of these categories may also be due to the low
number of membrane proteins that we could resolve on our
proteomic map.
A closer look at the individual proteins indicates that
there are ORFs that are specifically expressed during a
single stress condition, while others are up-regulated under
more than one stress condition. Several proteins were found
to be up-regulated by all of the stress stimuli tested except
lowering the temperature by 101C, indicating their potential
role as universal stress proteins. For example, SSU riboso-
mal protein (PTO1280), the TENA/THI-4 family protein
(PTO1372), the succinyl-CoA synthetase (PTO0893) and the
thioredoxin reductase (PTO0734) were all up-regulated in
response to the stimuli high and low pH and high
temperature. Other proteins were only up-regulated under
two conditions and some were specific for one stress
stimulus (Fig. 4). Homologs of most of these proteins have
been reported to be up-regulated under stress conditions in
other organisms [37–40]. Therefore, we assume that we
could detect a general stress response in P. torridus under
the chosen conditions.
In many regulatory pathways, groups of genes are regu-
lated by a shared DNA-binding regulatory protein such as a
sigma factor in bacteria [41–44]. However, with the analysis
of the 50 bp upstream regions of the up-regulated candidate
heat/pH shock genes identified in this proteomic study
using the MEME tool (http://meme.nbcr.net/meme4_6_1/
intro.html), we could not identify a significant consensus
binding motif that may indicate a common regulation (data
not shown).
4 Concluding remarks
In conclusion, with this study we have established the
methods for 2D electrophoretic separation and identification
of soluble Picrophilus proteins. The master gels and
accompanying information shown here can be used as tools
for physiological studies of this thermoacidophile. As an
example, we have used the 2D-PAGE-based proteomic map
to analyze differential protein abundances in P. torridus cells
Figure 4. Comparative analysis of the stress experiments to detect proteins that were universally up-regulated in all experiments.
Proteins that are up-regulated in all experiments except temperature drop to 501C, proteins that are up-regulated at both pH stress
experiments. Proteins that are up-regulated at low pH and high temperature, protein that is up-regulated at high pH and
high temperature. Two proteins that are up-regulated during low pH and low temperature. Protein that is up-regulated in both
temperature experiments. Diagram shows an intersection of all three harvesting points.
4566 A. Th .urmer et al. Proteomics 2011, 11, 4559–4568
& 2011 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim www.proteomics-journal.com
after subjecting growing cells to shifts of pH and tempera-
ture. As a next step, it would be of particular interest to
analyze the roles of selected hypothetical proteins found to
be up-regulated under low- or high-pH shock conditions by
gene knock-out studies. Unfortunately, however, genetic
modification techniques are not yet available for the most
extreme thermoacidophilic organisms known on earth.
Financial support by the German Federal Ministry ofEducation and Research (BMBF) in the framework of theGenoMik programme is gratefully acknowledged.
The authors have declared no conflict of interest.
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