ori, idit, zohar and zahov: tablestock and chipstock cultivars bred for adaptation to israel

7
Amer J of Potato Res (2001) 78:167-173 167 Ori, Idit, Zohar and Zahov: Tablestock and Chipstock Cultivars Bred for Adaptation to Israel D. Levy 1, Y. Itzhak 1, E. Fogelman ~, E. Margalit 2, and R. E. Veilleux3. IDepartment of Vegetable Crops, Institute of Field and Garden Crops, The Volcani Center, ARO, Bet Dagan 50 250, Israel. 2Elite Enterprises, Sha'ar HaNegev, Shderot 80100, Israel. ~Department of Horticulture, Virginia Polytechnic Institute & State University, Blacksburg, Virginia, 24061. *Corresponding author: Tel: 540-231-5584; Fax: 540-231-3083; Email: [email protected]. ABSTRACT The cultivars Ori, Idit, Zohar, and Zahov have been bred specifically for adaptation to the Mediteranean cli- mate: Ori and Idit are early tablestock cultivars, Idit is suited for "mini potatoes" (20 to 35 mm in diameter); Zohar is a midseason tablestock cuitivar, and Zahov is used as an early chipstock cuitivar. The cultivars can be grown in either of the two main seasons in the Mediter- ranean region: the spring season (January through July) and the winter season (September through March). The cultivars have rapid emergence and early tuber set, they are tolerant to high temperatures and drought, and are not susceptible to external or internal defects. In field experiments, Idit yields were lower than the cultivar checks (Alpha, Nicola, or Desiree) in six of seven trials. However, the attractive appearance of the small oval tubers (20-35 mm in diameter) and the good aroma of the baked tubers are advantages. Yield of Ori and Zohar occa- sionally exceeded those of cultivar checks, and their yel- lowish skin, especially in sandy soils, is an advantage. Yields and tuber dry matter content of the early-maturing cultivar Zahov were similar to Hermes, a standard chip- stock cultivar commonly used in Israel. The early matura- tion of Zahov is desirable to extend the harvest season. RESUMEN Los cultivares Ori, Idit, Zohar y Zahov han sido mejo- rados especificamente para adaptarse al clima del Mediterr~neo: Ori e Idit son cultivares precoces para uso directo. Idit es usado como "mini papa" (20 a 35 nun de di~metro); Zohar es un cultivar de uso directo de media estaci6n y Zahov es usado como un cultivar precoz para Accepted for publication August 24, 2000. ADDITIONALKEY WORDS: Cultivar development, heat tolerance, potato, processing, Solanum tuberosum. preparar hojuelas. Los cultivares crecen en cualquiera de las dos estaciones principales de la regi6n mediterr~nea: primavera (de enero a julio) e invierno (desde setiembre hasta matzo). Los cultivares tienen r~pida emergencia y tuberizaci6n temprana, son tolerantes a las altas temper- aturas y sequias y no son susceptibles a defectos internos o externos. En experimentos de campo, los rendimientos de Idit fueron m~s bajos que los de cultivares testigos (Alpha, Nicola o Desir~e) en seis de siete pruebas. Sin embargo, la apariencia atractiva de los pequefios tub~r- culos ovalados (20-35 mm de dL4metro) y el rico aroma de los tub~rculos horneados constituyen una clara ventaja. Los rendimientos de Ori y Zohar excedieron en ocasiones a los cultivares testigos y su piel amarillenta, especial- mente en suelos arenosos, es igualmente una ventaja. Los rendimientos y contenido de materia seca de los tub~rcu- los de maduraci6n temprana del cultivar Zahov fueron similares a Hermes, un cultivar est~ndar para elaborar hojuelas, de uso comtln en Israel. La temprana madu- raci6n de Zahov es conveniente porque puede extenderse hasta la temporada de cosecha. BACKGROUND Numerous potato cultivars, mostly Solanum tuberosum L. ssp. tuberosum, have been bred in the temperate climates of Europe and North America, where centers for potato breeding and research have flourished (Love et al. 1998; Plaisted and Hoopes 1989). The potato is considered to be adapted to cool climates and to be adversely affected by high temperatures (Borah and Milthorpe 1962; Hawkes 1978). Because of the recent cultivation of potatoes in subtropical, semiarid, and arid regions (Van der Zaag and Horton 1983), the need has arisen to breed heat-tolerant cultivars (Sinunonds 1971). Although the modem ssp. tuberosum is extensively adapted to the conditions prevail- ing in temperate climates, namely moderate day temperatures, cool nights and long days, certain genotypes have the capacity to initiate tubers at high temperatures (Ewing et al. 1987; Reynolds

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Amer J of Potato Res (2001) 78:167-173 167

Ori, Idit, Zohar and Zahov: Tablestock and Chipstock Cultivars Bred for Adaptation to Israel

D. Levy 1, Y. Itzhak 1, E. Fogelman ~, E. Margalit 2, and R. E. Veilleux 3.

IDepartment of Vegetable Crops, Institute of Field and Garden Crops, The Volcani Center, ARO, Bet Dagan 50 250, Israel. 2Elite Enterprises, Sha'ar HaNegev, Shderot 80100, Israel.

~Department of Horticulture, Virginia Polytechnic Institute & State University, Blacksburg, Virginia, 24061. *Corresponding author: Tel: 540-231-5584; Fax: 540-231-3083; Email: [email protected].

ABSTRACT

The cul t ivars Ori, Idit , Zohar, and Zahov have been

bred specifically for adap ta t ion to the Med i t e ranean cli-

mate : Ori and Idi t a re ear ly t ab les tock cul t ivars , Id i t is

su i t ed for "min i p o t a t o e s " (20 to 35 mm in d i a m e t e r ) ;

Zohar is a midseason t a b l e s t o c k cui t ivar , and Zahov is

used as an ear ly chipstock cuitivar. The cul t ivars can be

grown in e i ther o f the two main seasons in the Medi ter-

r anean region: the spring season ( January through Ju ly )

and the win te r season (Sep t embe r through March). The

cul t ivars have rapid emergence and ear ly tuber set, they

are t o l e r an t to high t e m p e r a t u r e s and drought , and are

n o t suscept ib le to e x t e r n a l o r in te rna l defects . In f ie ld

e x p e r i m e n t s , Id i t y ie lds w e r e l ower t h a n the c u l t i v a r

checks (Alpha, Nicola, or Des i ree ) in six o f seven trials.

H o w e v e r , the a t t r a c t i v e a p p e a r a n c e o f t he sma l l ova l

tubers (20-35 mm in d i ame te r ) and the good a roma o f the

baked tubers are advantages. Yield o f Ori and Zohar occa-

s ionally exceeded those o f cul t ivar checks, and the i r yel-

lowish skin, e spec ia l ly in sandy soils, is an advan tage .

Yields and tuber dry m a t t e r con ten t o f the ear ly-matur ing

cul t ivar Zahov were s imilar to Hermes, a s t andard chip-

s tock cul t ivar commonly used in Israel. The ear ly matura-

t ion o f Zahov is desi rable to ex tend the harves t season.

RESUMEN

Los cul t ivares Ori, Idit , Zohar y Zahov han sido mejo-

r a d o s e s p e c i f i c a m e n t e p a r a a d a p t a r s e al c l i m a de l

Medi terr~neo: Ori e Idi t son cul t ivares precoces para uso

directo. Idi t es usado como "mini papa" (20 a 35 nun de

di~metro) ; Zohar es un cul t ivar de uso d i rec to de media

es tac i6n y Zahov es usado como un cul t ivar precoz para

Accepted for publication August 24, 2000. ADDITIONAL KEY WORDS: Cultivar development, heat tolerance, potato, processing, Solanum tuberosum.

prepara r hojuelas. Los cul t ivares c recen en cualquiera de

las dos es tac iones principales de la regi6n mediterr~nea:

p r imavera (de enero a ju l io) e invierno (desde se t iembre

has ta matzo) . Los cul t ivares t i enen r~pida emergencia y

tuber izac i6n temprana, son t o l e r an t e s a las al tas temper-

a turas y sequias y no son suscept ibles a defectos in te rnos

o externos . En exper imentos de campo, los rendimientos

de Id i t f u e r o n m~s bajos que los de cu l t iva res t e s t igos

(Alpha, Nicola o Des i r~e) en seis de s ie te pruebas . Sin

embargo, la apar iencia a t r ac t iva de los pequefios tub~r-

culos ovalados (20-35 mm de dL4metro) y el rico a roma de

los tub~rculos horneados cons t i tuyen una clara ventaja .

Los rend imien tos de Ori y Zohar exced ie ron en ocasiones

a los cu l t iva res tes t igos y su p ie l amar i l len ta , especial-

mente en suelos arenosos, es igua lmente una ventaja . Los

rendimien tos y contenido de ma te r i a seca de los tub~rcu-

los de m adu rac i6n t e m p r a n a de l cu l t i va r Zahov f u e r o n

s imi lares a Hermes , un cu l t iva r e s t~ndar para e l abo ra r

ho jue la s , de uso comtln en I s rae l . La t e m p r a n a madu-

raci6n de Zahov es conveniente porque puede ex tende r se

has ta la t emporada de cosecha.

BACKGROUND

Numerous potato cultivars, mostly S o l a n u m tuberosum L.

ssp. tuberosum, have been bred in the temperate climates of

Europe and North America, where centers for potato breeding

and research have flourished (Love et al. 1998; Plaisted and

Hoopes 1989). The potato is considered to be adapted to cool

climates and to be adversely affected by high temperatures

(Borah and Milthorpe 1962; Hawkes 1978). Because of the recent

cultivation of potatoes in subtropical, semiarid, and arid regions

(Van der Zaag and Horton 1983), the need has arisen to breed

heat-tolerant cultivars (Sinunonds 1971). Although the modem

ssp. t uberosum is extensively adapted to the conditions prevail-

ing in temperate climates, namely moderate day temperatures,

cool nights and long days, certain genotypes have the capacity to

initiate tubers at high temperatures (Ewing et al. 1987; Reynolds

168 AMERICAN JOURNAL OF POTATO RESEARCH Vol. 78

and Ewing 1989) and exhibit relatively small yield losses in hot

seasons (Levy 1986a, b; Tal et al. 1994). It has also been possible

to select heat tolerant clones among seedlings of cultivated vari-

eties (Levy 1984). Apart from tuber initiation and growth, culti-

vars grown in Israel should be resistant to physiological tuber

disorders exaggerated in warm climates. These include tuber

deformation, "chain" tubers, sprouting, shortened dormancy,

internal heat necrosis, and elevated levels of alkaloids (Levy

1986a, b; Dimenstein et al. 1997). Tolerance to these disorders is

important in the selection of better-adapted cultivars.

In many Mediterranean countries, a potato crop can be

grown twice a year (double cropping), in the spring season and

in the autumn/winter season (Levy et al. 1986, 1990). In the

spring season, planting takes place during January or February

and harvesting during May, June, or July, 130-150 days after

planting. Due to prevailing high temperatures, harvest is con-

ducted after midnight and in the early morning.

Some of the tubers harvested in May and June are kept as

seed for the subsequent autumn/winter season, planted in Sep-

tember/October and harvested from December through Febru-

ary, 90-120 days after planting (but 70-90 days after planting for

mini-potatoes). Growers in these regions prefer cultivars that

are able to produce high tuber yields of good quality potatoes in

both seasons. This requires cultivars that can adapt to contrast-

ing climatological conditions (Levy et al. 1990): in the spring sea-

son, growth starts when temperatures are relatively low and

daylength relatively short, and the crop matures under increas-

Ing temperature, daylength and irradiation; in the autumn sea-

son, growth begins under relatively high temperature and long

daylength, whereas the crop matures under decreasing temper-

atures, daylength, and irradiation (Table 1). Daylength in Israel

(latitude 32030 ' N, longitude 35030 , E) ranges from 10 h 3 min on

December 21 to 14 h 15 min on June 21.

Potatoes in Israel are irrigated throughout the season.

Sprinkler irrigation is commonly used, and fertilizers are applied

through the irrigation system. The descriptions and data pre-

sented are for fully irrigated conditions. Irrigation amounts in

the spring season averaged between 625-720 ram, and in the

auttLmn/winter season between 340 and 400 mm. At each site,

the most commonly grown cultivars served as controls.

Ori and Idit were selected from seedlings grown from seed

of open-pollinated Desiree fruit collected in a commercial field

(Levy 1984). Zohar originated from a Desiree x LT7 cross (Levy

et al. 1991). Seeds were sown in speedling trays (Speedling Inc.,

Sun City, FL) containing peat and vermiculite (2:1 v/v) in a

glasshouse maintained at 30-35 C under 12 h day, and 20-22 C

during the nights. Irrigation was applied once or twice a day to

avoid drought stress. The seedlings were examined periodically

for tuberization by lifting each seedling gently and replanting it.

Seedlings that developed tubers were transplanted into 10-cm 2

plastic pots in a cool glasshouse for further development (Levy

et al. 1991). Zahov is a clone selected from seed of a complex

hybrid where the female parent was S. tuberosum cv Atlantic

and the male parent was S. andigena Juz. & Buk. P.I. 347773

haploid clone 13030 • [S. phureja Juz. & Buk. clone PP5 • S.

be~haultii Hawkes, P.I. 265858 clone 9] (Veilleux et al. 1997).

DESCRIPTION Ori

Ori is an early cultivar, earlier than Desiree, with good resis-

TABLE 1--Climatological data (1964-1979) f o r selected locations in Israel.

Besor Central Negev

Average monthly Mean daily Average monthly Mean daffy Temperature (C) evaporation temperature (C) evaporation

Month Maximum Minimum (mm) M a x i m u m Minimm'a (mm)

January 17.3 7.3 2.6 16.4 6.0 2.4 February 18.6 7.7 3.7 18.4 6.9 3.1 March 20.8 9.3 4.9 21.3 8.9 4.4 April 24.3 11.7 6.9 25.5 11.5 6.2 May 26.5 14.1 8.0 29.3 13.9 7.7 June 29.1 17.4 8.8 31.9 16.7 8.8 July 30.0 19.3 8.8 32.9 18.5 8.7 August 30.3 19.8 8.0 32.8 18.6 8.0 September 29.2 18. 7 6. 7 31.1 17.1 6.8 October 27.4 16.1 5.3 28.6 14.7 5.3 November 23.6 12.6 3.9 23.4 11.0 3.5 December 18.8 8.8 2.6 17.9 7.3 2.5

Coastal Plain

Average monthly Mean daffy temperature (C) evaporation

Maxiram~ Minimum (ram)

17.9 6.6 1.8 19.2 6.8 4 2.4 21.5 8.6 3.5 24.6 11.0 5.0 26.7 13.6 6.2 29.3 17.1 7.0 30.6 19.3 7.0 30.9 19.6 6.6 29.9 18.1 5.8 28.0 14.8 4.3 24.2 11.2 2.7 19.4 8.2 1.8

2001 LEVY, et al.: TABLESTOCK, CHIPSTOCK CULTIVARS FOR ISRAEL 169

tance to heat and drought. The plant habit is semi-erect with

sturdy stems and light anthocyanin pigmentation of the stem.

Leaves are snmll, dark green without anthocyanin pigmentation

and with fairly deep veins. The terminal leaflet is coalescent. The

inflorescence has a medium number of flowers and light antho-

cyanin in the bud. The corolla is medium sized and pale purple.

Tuber skin is buff colored with flaky surface and slightly ovate.

Eye depth is shallow, 8-12 eyes per tuber, predominantly at the

apical end. Tuber flesh is pale yellow. Dormancy is similar to or

slightly shorter than Desiree. Light sprouts are medium-sized, con-

ical, light red-purple at the base, the terminal bud fairly small,

closed and green.

Idit

Idit is an early cultivar, earlier than Desiree, with good resis-

tance to heat and drought. The plant is low and erect with sturdy

green stems. Leaves are small and dark green with deep veins

and no anthocyanin pigmentation. The terminal leaflet is coales-

cent. Inflorescences have a medium number of white flowers.

Tubers are long, slightly ovate with some pointed, buff colored

with flaky skin. Eyes are shallow, 6-10 eyes per tuber, predomi-

nantly at the apical end. Tuber flesh is pale yellow. Dormancy is

similar to or slightly shorter than Desiree. Light sprouts are

medium sized, narrow, conical with a light red pigmentation at

the base; terminal buds are small, green, and slightly open.

Z o h a r

Zohar is a medium-early cultivar, slightly earlier than

Desiree. Leaves are small and light green with no anthocyanin

pigmentation. The terminal leaflet is frequently coalescent. The

inflorescences have an average number of white flowers. Tubers

are long-oval with smooth yellow sldn and pale yellow flesh (Fig.

1). The eyes are shallow, 5-8 eyes per tuber, predominantly at

the apical end. Dormancy is similar to Desiree. Light sprouts are

medium sized, conical, and green. Terminal buds are small and

slightly open.

Zahov

Zahov is an early cultivar, earlier than Desiree and Hermes.

The plant has delicate stems, fairly spreading with palish green

leaves. The terminal leaflet is sometimes coalescent. The inflo-

rescence has a medium number of small white flowers. Tubers

are oval with smooth yellow skin and yellow flesh (Fig. 2). The

eyes are shallow, averaging 5-7 per tuber, and predominantly at

the apical end. Tuber dormancy is similar to Desiree and slightly

shorter than Lady Rosetta and Hermes.

C H A R A C T E R I S T I C S

All four cultivars exhibit early vine growth. The plants of

Ori and Idit are erect and compact. Zohar develops large haulms

170 AMERICAN JOURNAL OF POTATO RESEARCH Vol. 78

FIG URE 2. Tub ers o f Zahov grown in the w i n t e r s e a s o n in s a n d y - l o e s s so i l in Israel .

early in the season providing good ground cover, and Zahov has

intermediate haulm development.

Ori and Idit were compared to Desiree at various locations

in Israel in both winter and spring seasons. The locations pro-

v ided a range of growing condi t ions including the modera t e

coastal region, four arid regions in the Negev Desert (including

the sandy soil desert region of the Besot), and finally the Golan

Heights at 900 m above sea level, the only area where potato can

be grown during the summer in Israel. Ori outperformed the

control in three of the eight trials and had the same yield as

Desiree in Merom Golan (Table 2). Idit did not yield as well as

the cont ro l in six of the seven trials (Table 2); however , the

a t t ract ive oval shape of the tubers of 20-35 mm and the r ich

aroma of the baked tubers justify its release.

Zohar was tested at five different locations (Table 3). It out-

p e r f o r m e d Spunta, one of the mos t popula r cult ivars in the

Mediterranean region, had yields similar to Alpha, and slightly

higher yields than Santana and Nicola (Table 3). Desiree (red

skin) and Kennebec (round shape) had higher yields than Zohar;

howeve r , the a t t rac t ive ob long t u b e r shape and the br igh t

smooth yel low skin with shallow eyes of Zohar are preferable

and justify its release.

Table 4 shows yield, dry matter, and reducing sugar content

for Zahov at three locations. The yield of Zahov was similar to

that of Hermes, an important chipstock cultivar in Israel. Dry

matter content of Zahov was higher than Hermes and reducing

sugars were either not present or present at a low concentration,

as with Hermes (Table 4). On a scale of 1 (low quality) to 9 (best

quality), as evaluated by a panel of 30 persons, the taste, texture,

color, shape, appearance, and acceptance were respectively 8.2,

8.2, 8.4, 7.3, 7.2, and 8.1 for Zahov, compared to 8.0, 8.0, 8.2, 7.0,

TABLE 2--Fresh tuber yield (kg m 2) of Ori, Idit, and corresponding controls, under field conditions at various locations

and seasons in Israel.

Tuber yield (kg ra ~)

Place Year Season Soft type Ori Idit Control

Coastal Plain 1983/84 Winter Light loam 3.5 4.1 3.7 (Desiree) 1985 Spring 4.6 4.3 6.1 (Desiree) 1

Merom Golan 1985 Summer ~ Brown clay loam 6.6 5.6 6.6 (Desiree) ~ Northern Negev 1985 Spring Loess 3.9 3.2 5.0 (Desiree) 1

1986 Spring 4.2 3.9 4.9 (Alpha) 1 Central Negev 1987 Spring Loess 7.3 5.1 6.9 (Nicola) 1 Western Negev 1997 Spring Loess 9.2 7.8 (Desiree) 1 Besor 1999/00 Winter Sandy soil 4.3 3.9 3.9 (Nicola)

1Control seed tubers imported from Europe. 2Grown in.the summer season from April to September.

2001 LEVY, et al.: TABLESTOCK, CHIPSTOCK CULTIVARS FOR ISRAEL 171

TABLE 3---Fresh tuber yield (kg m-2) of Zohar under fleld conditions at f ive locations in different seasons in lsrael. The

control cultivar used at each location is given parentheticaUy.

Tuber yield (kg m 2)

Location Year Season Soil type Zohar Control

Central Negev 1995/96 Winter Loess 3.7 3.7 (Alpha) Northern Negev 1996/97 Winter Loess 5.0 3.2 (Spunta) Coastal plain 1996 Spring Light loam 5.0 5.9 (Kennebec) ~ Western Negev 1997 Spring Loess 5.7 7.8 (Desiree) l Northern Negev 1997/98 Winter Loess 3.4 4.0 (Desiree) Besor 1998/99 Winter Sandy soil 3.3 3.7 (Nicola) Besor 1998/99 Winter Sandy soil 4.8 4.7 (Santana) Besor 1999/00 Winter Sandy soil 4.1 3.9 (Nicola)

IControl seed tubers imported from Europe.

7.4, and 7.9 for Hernms. Zahov matures earlier than Hermes, an

advantage that allows extension of the harvest period.

For the winter season seed tubers are commonly produced

in Israel the preceding spring, i.e., harvested in June and kept at

6-8 C until planting in autumn (Levy et al. 1986). For the spring

season , however , s eed tube r s are general ly i m p o r t e d f rom

E u r o p e whe re ha rves t t akes p l ace the p r e c e d i n g a u t u m n

(August-September). Hence, when comparing spring yields in

Tables 2 and 3, the different physiological and chronological

ages of the seed tubers should be considered: seed of the local

cultivars was about 2 months older than for the control cuitivars

and may have affected vigour and yield. The high yield of Ori in

the trials in Central and Western Negev and in Besor indicate

maintenance of seed tuber vigour (Table 2).

Biotic and abiotic s t ress condit ions tend to enhance the

metabolism of alkaloids (Sinden and Webb 1974). In earlier stud-

ies, elevated levels of glycoalkaloids were measured in tubers

exposed to high temperatures (Dimenstein et al. 1997). Hence,

glycoalkaloid levels were assessed in tubers grown under field

condi t ions in both spring and win te r seasons (Table 5). Gly-

coalkaloid content in tubers of Zahov was higher than in tubers

of the other cultivars, which may be associated with the exotic

germplasm of its parents (Gregory 1984; Veilleux et al. 1997).

However, under these conditions, the glycoakaloid level of Zahov

did not reach the limit of 20 mg 100 g ~ tuber fresh weight.

Under common growing conditions in Israel, the appearance

of internal heat necrosis in the tubers is a prominent criterion for

discarding unsuitable cultivars and clones. In Ori, Idit, Zohar, and

Zahov, internal heat necrosis has been rare. However , under

severe stress conditions known to cause extensive internal necro-

sis in Atlantic, some necrosis nfight appear in Idit and Zahov.

USAGE

Ori and Zohar have good tuber appearance and no after-

cooking darkening, and thus are suitable for tablestock use. The

TABLE 4--Fresh tuber yields (kg m z), dry matter content (DM, %), and reducing sugars content (RS, %) of Zahov grown at

three locations, including both the winter and spring seasons in the Central Negev, in Israel.

Location Year Season Soil type

Central Negev 1996 Spring Loess Central Negev 1996/97 Winter Loess Western Negev 1996/97 Winter Loess Northern Negev 1997/98 Winter Loess Western Negev 1998/99 Winter Loess Western Negev 1998/99 Winter Sandy-Loess

~Control seed tubers imported from Europe.

Zahov Control

Yield DM RS Yield DM RS (kg m z) % % (kg m ~ ) % %

2.9 17.3 0.00 2.4 (Panda) ~ 16.4 0.00 2.4 3.4 (Lady Rosetta) 17.6 0.00 2.5 20.4 0.05 3.0 (Hermes) 20.1 0.05 2.6 18.5 0.05 4.0 (Desiree) 2.9 17.8 3.0 (Hermes) 17.2 0.00 2.8 17.4 0.00 2.8 (Hermes) 16.8 0.00

172 AMERICAN JOURNAL O F POTATO R E S E A R C H Vol. 78

TABLE 5--Content o f total glycoalkaloids (TGA, m g 100 g.1 tuber f resh weight + S.E.) in tubers o f f o u r n e w cultivars evalu-

ated in f o u r env ironments in Israel in both w in te r and spring seasons over several years.

TGA (mg 100 gl tuber fresh weight _+ S.E.) in cultivar

Location Year Season Ori Idit Zohar Zahov

Coastal Plain 1992/93 Winter 5.6 • 0.4 Coastal Plain 1993 Spring 8.4 • 0.5 Coastal Plain 1993/94 Winter Coastal Plain 1996 Spring Central Negev 1996 Spring Coastal Plain 1997 Spring Western Negev 1997 Spring 5.4 • 0.3 Coastal Plato 1998/99 Winter 8.8 • 0.1 Besot 1998/99 Winter Besor 1999 Spring

11.0• 9.4• 7.0•

5.2• 4.5•

8.3• 6.3• 3.5•

12.0• 7.4•

14.5• 12.7• 10.6• 6.8•

cul t ivars have a relat ively h igh dry m a t t e r c o n t e n t (18%-20%)

al lowing thei r use for h o m e m a d e f rench fries tha t are slightly

b r o w n due to the i r sugar conten t . The long oval s h a p e of Idit

m a k e s it sui table for p roduc t ion of mini po ta toes (or baby pota-

toes), 20-35 m m in diameter . Idit has except ional po ta to aroma,

especial ly w h e n baked. The pr imary use for Zahov is as an early

p rocess ing cult ivar due to i ts h igh specific gravity and at t ract ive

chip color and taste.

SEED AVAILABILITY

Small quanti t ies of seed are available for tes t ing pu rposes

f rom the Volcani Center, ARO (D. Levy).

ACKNOWLEDGMENTS

The authors acknowledge the impor tant cont r ibut ion of the

Uni ted States-Israel Binat ional Agricultural Research and Devel-

o p m e n t Fund (BARD) to the deve lopmen t of po ta to r e s e a r c h

and breeding in Israel. Cont r ibut ion of the Volcani Center, Bet

Dagan, Israel, No. 141/99 Agricultural Research Organization.

LITERATURE CITED

Borah, M.N. and F.L. Milthorpe. 1962. Growth of the potato as influenced by temperature. Indian J Plant Physiol 5:53-72.

Dimenstein, L., N. Lisker, N. Kedar, and D. Levy. 1997. Changes in the content of steroidal giycoalkaloids in potato tubers grown in the field and in the greenhouse under different conditions of light, temperature and day length. Physiol Mol Plant Patho150:391-402.

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