the “parrales”

working on the vineyards

producer denominación de origen

experts in Spanish wine

campos de celtas d.o. rías baixas

Campos de Celtas 2011

Albariño grapes

technical data

type of wine Dry white wine

vintage 2011A prolonged dry, warm spring and summer meant excellent flowering and setting of bunches, through to an extremely healthy harvest, with good levels of sugar and acidity.

harvest At the beginning of September, some three weeks earlier than normal.

wine-making After pressing the juice was left to settle and then fermented at 16ºC for two weeks.

ageing Aged on lees for three months.

blend 100% Albariño

analysis Alcohol: 12.70% Acidity: 5.80g/l Volatile acidity: 0.30g/l Residual sugars: 1.90g/l pH: 3.25

date of bottling March 2012

total production 30,000 bottles of 75 cl.

tasting note Pale yellow in colour, bright and clear with hints of gold and green. Aromas of apricot, pineapple and green apples dominate over a background of dried grasses and white blossoms. The palate is full and rich, but with a good backbone of acidity which keeps it fresh. Long aftertaste.

logistical data

closure Screwcap only

cases Cases of 12 bottles: total weight per case: 15 Kg

pallets 60 cases per pallet

EAN-13 code (bottle): 8437010491337

DUN-14 code (case): 28437010491331

vineyard

size of vineyard: 200 Hectares soil: Granite vineyard management: High trained (called

parrales) main variety: Albariño

location

address: As Neves, 36440 (Pontevedra). web: www.vinergia.com/vinergiaWines.php

new vinergia 2005 s. l. Diagonal 590, 5-1 08021 Barcelona Tel. (+34) 937.480.191 info@vinergia.es www.vinergia.es