17)osha best pratices fro europe

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    Ferrero rocher (Best

    confectionary company)

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    What do we aim for our

    employee?

    Ferrero France has been pursuing the goal to

    promote wellbeing at work, the aim being to

    promote a better quality of working life.

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    Wellbeing at work measures

    The initiatives in favour of a correct life-work

    balance for the employees of Ferrero in France

    include:

    Social Unit: provides help to families (study

    grants, tuition). This measure aims to assist

    employees during periods of change and monitor

    their work-life balance

    Education and childcare: includes company

    nursery, Mini Club, summer camps for children,

    school coaching and study grants for higher

    education

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    Wellbeing at work measures

    Company reception desk: offers, among other

    services, IT assistance, administrative procedures

    and postal services

    Health promotion: provides dietary training,

    fitness studio, free health check - ups for

    employees over 45, advice from nutritionists,

    massage/relaxation sessions for production staff,

    sessions on workplace exercise, help quitting

    smoking.

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    Health and safety at work

    Many actions have been undertaken by Ferrero

    France in order to limit the risks of the companys

    vehicle fleet on the roads. In particular, the

    vehicle fleet and their safety equipment are

    renewed every two years and special analyses

    of accidents are drawn up.

    Furthermore, 500 employees received road

    safety training via 4,000 hours of instruction,

    including special training for multiple-vehicle

    collisions. .

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    Health and safety at work

    To strengthen the prevention of psychosocialrisks at work, Ferrero France and its social

    partners signed a company agreement in 2010.This agreement focuses onpreserving thephysical and mental health of the companysemployees.

    Actions planned include training 170 sales andpromotional staff to manage relations withcustomers and the diffusion of the Charterentitled Mieux travailler ensemble (Workingbetter together).

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    OSRAM (Best light making

    company)

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    What do we aim for our

    employee?

    The biggest challenge for the new employer was

    to decrease the rate of short-term sickness

    absence and employee turnover, as this could be

    seen as symptoms of workers unhappiness.

    To improve wellbeing of current or potential

    employees, as well as to gain social approval of

    the local community

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    Wellbeing at work measures

    Cut in production shifts. Employees voted to keep

    a rotation between the morning, evening and

    night shifts. The female employees considered

    this the best way of securing their family life.

    employees can opt for only one type of shift. This

    is offered in order to retain employees such as

    older workers who are not able to work the three

    shifts.

    Employees are also entitled to five weeks

    vacation; a week more than the statutory

    requirement.

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    Health and safety at work

    Newcomers are under the supervision ofexperienced workers until they manage to learnall work operations, and for their safety and

    information of others they wear yellow shirts. rotation of workers in different work operations to

    prevent work monotony and overload from one-sided work

    employment of an in-house physician, provisionof special mats for employees who have to standmost of the day, softer floor surfaces, ergonomicchairs, and introduction of job rotation and morebreaks in repetitive work tasks.

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    Health and safety at work

    All sections are furnished with first aid kits and

    some workers are certified in first aid. Every

    workplace with health risk is provided with

    protective means and devices. Also frequent

    breaks at work help to prevent overload.

    Companys healthcare providers systematically

    follow markers of health condition of workers.

    Interviews with employees upon their arrival from

    sickness back to work provide further information

    for the planning of health promoting activities.

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