world class service excellence by roy quejada
TRANSCRIPT
Guest approaches the restaurant
Guest approaches the cashier Guest sits down
Guest receives his/her order
Guest chats Guest eats Guest goes to the CR
Guest exits the restaurant
Guest Journey
Leadership People System
1. Guest Journey
2. Detect customer needs
3. Connect with your customer
4. Create Champions
1. Select the right people
2. Hone service skills
3. Build the culture – one day at a time
4. Gather employee suggestions
1. Set efficient production system
2. Set service standards
3. Continuous development
4. Gather customer feedback