Whether it’s a private, intimate gathering, a family wedding celebration, or a formal extravaganza, we strive to create a unique custom event perfectly tailored to your needs. Our artful creativity and passion for fine locally-grown food makes it possible to fully customize made-from-scratch menus, featuring the best seasonal ingredients. Our culinary team seeks out local growers and producers, procuring the freshest regional food available to ensure that we serve only the best at your custom event.

TASTE OF SPRING BUFFET

Organic Greensrogue river blue cheese, spiced walnuts, grapefruit vinaigrette

Grilled Chickenfennel ratatouille

Israeli Couscousalmonds, pickled currants, pea vines, lemon, herbs

Grilled Asparagus lemon & toasted bread crumbs

Artisan Bread & Butter

Chef Selected Dessert Bites  

TASTE OF SPRING PLATED MENU

Arugula Saladburrata, watermelon radish, avocado vinaigrette

Rabbit Confitrabbit jus

Farrottomorel mushroom & peas

Pea Vine & Fiddle Head Fern Sautee chilli flake, roasted garlic

Cherry Almond Cakevanilla crème fraîche

MIX & MINGLE RECEPTION MENU

TRAY PASSED BITES

Smoked Albacore Crudolemon, jacobsen sea salt

Chèvre Terrinerhubarb compote, spiced pecan

BITE STATION

Fresh & Roasted Spring Vegetablescreamy herb dip

Northwest Focuslocal cheese & artisan bread

Salumi Flatbreadsmoked rogue river blue cheese, pickled red onion, arugula

Morel Dusted Chicken Skewergarlic-mushroom cream

Pulled Pork Sliderrhubarb barbeque, house pickles, smoked gouda, black pepper aioli

SWEET

Chef Selected Dessert Bites

FINGER FOOD 

Quinoa Cake | sweet potato, house sriracha, sour cream

Sautéed Beet & Brie Custard Tartlet

Rye Crostini, Rogue River Blue Spread, Roasted Radish

Pickled Vegetable Roll | tangy orange dipping sauce

Sautéed Spring Vegetable & Brie Custard Tartlet

New Potato, Lemon Crème Fraiche, Capers

Smoked Salmon Crepe | caper cream cheese, herbed crepe

Wild Salmon Skewer | sweet pepper, lemon & herb relish

Kumamoto Oysters | beet mignonette

Morel Dusted Chicken Skewer | garlic mushroom cream

Oregano Lamb Kebab | red wine reduction, feta, arugula

Chèvre Terrine | rhubarb compote, crispy bacon

ON DISPLAY

Northwest Focus | local cheese, fresh & roasted nuts, artisan bread & crackers

Today‘s Farmers’ Market Fruit Display

Fresh & Roasted Spring Vegetables | mama lil’s spiked ranch

Salumi Platter | artisan cured meats, marinated olives, artisan bread & crackers

FLATBREADS & PIZZA BITES

Salumi | smoked rogue river bleu, pickled red onion, arugula

Morel | Mt. Townsend truffle stack cheese, pickled shallot

Asparagus | almond pesto, bacon, parmesan

Clam | shaved spicy potatoes, ginger-tomato spanish soffrito

SLIDERS

Salmon | roasted red pepper aioli, celery-fennel slaw, macrina brioche

Pork Belly | apple cider glaze, carrot slaw, sweet & spicy mustard

Pulled Pork | rhubarb BBQ, house-made pickles, smoked gouda, black pepper aioli

Lentil Cake | curried yogurt, sorrel salad

SNACK ATTACK

TASTE Snack Mix | candied nuts, buttered pretzels & dried fruits

Peppadew & Olive Tapenade

Grilled Smokey Eggplant Caponata

Roasted Garlic Cauliflower Dip

 

MOSAIC GREENS & VEGETABLES

Organic Greens | spiced walnuts, rouge river blue cheese, grapefruit vinaigrette

Grilled Asparagus | lemon, toasted breadcrumbs

Arugula Salad | burrata, watermelon radish, avocado vinaigrette

Sautéed Pea Vines & Fiddle Head Fern | chili flake, roasted garlic, olive oil

Berlotti Bean Salad | roasted cauliflower, asparagus, ages provolone, mama lil’s peppers, marjoram

vinaigrette

POTATOES, RICE, PASTAS & GRAINS

Fried Smashed Potatoes | rosemary, garlic

Gemelli Pasta | spring garlic pesto, oil-cured olives, roasted tomatoes

TASTE Mac & Cheese | oregon truffle oil, crispy leeks

Farrotto | morels, peas, cream

Israeli Couscous | almonds, pickled currants, fresh herbs, brown butter

 

LAND & SEA

Grilled Chicken Breast | fennel ratatouille

Seared Black Cod | herb verde, fried capers, almonds

Wild Seared Salmon | currant butter

Rabbit Confit | rabbit jus, morels, peas

Grilled Rib eye | house worcestershire, tomato butter, buttermilk onion ring

SMALL BITES

Fennel Pollen Shortbread

Caramel Brownie Bites

Mexican Wedding Cookies

Berry Bars | streusel topping

Seasonal Petite Cookies

PETITE PIECES

TASTE “Baby Cakes”

Lime Cheesecake Tartlet

S’more Tartlet

Chocolate Bavarian | brandy soaked cherry & vanilla

SWEET PLATE

Chocolate Hazelnut Tart

Rhubarb Panna Cotta | almond tuile

Cherry Almond Cake | vanilla cream fraiche

Artisan Chocolate’s by Lesley