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TRANSCRIPT
“Synergies in Child Nutrition: Interactions Among Health &
Environment, Care Practices, and Food
Emmanuel SkoufiasThe World Bank Group
January 2016
Outline
1. Motivation 2. Contributions of study3. The UNICEF Conceptual Framework4. Operationalizing the UNICEF Framework
�Countries and data sources�Ideal vs. available data
5. Prevalence of Adequate F, C, HE6. Evolution of stunting rates and Prevalence of
Adequacy in F, C and HE7. Synergies8. Take-Aways & Policy Considerations
2
Motivation
�Increases in real GDP and income are insufficient for reductions in child malnutrition.
�“The determinants of malnutrition are multi-sectoral and the solution to malnutrition requires multi-sectoral approaches.”
�Nutrition-sensitive interventions in different sectors e.g. agriculture, health, water & sanitation.
3
Contributions of the study
�Identifies data limitations and areas for improvement
�Among the first comprehensive investigations
�Informs broad policy design & choices�“Systematic Diagnostic” of the main correlates and determinants of malnutrition�Identifies potential “binding constraints” (e.g. inadequate H&E, or Care, or Food) in reducing malnutrition�Evidence on synergies: more rigorous justification for multi-sectoral interventions
4
The UNICEF conceptual framework
The UNICEF framework (UNICEF 1990) highlights the role of 3 main underlying causes
a) food security, b) child care practices, and c) Environment & Health
play in child nutrition.
One of the fundamental ideas underpinning this conceptual framework is that there are substantial interactions and synergies among food security, health environment, and care.
5
Intergenerational
consequences
Short-term consequences:
Mortality, morbidity, disability
Long-term consequences:
Adult height, cognitive ability, economic
productivity, reproductive performance,
overweight and obesity, metabolic and
cardiovascular diseases
Inadequate dietary intake Diseases
Household food securityInadequate care and
feeding practices
Unhealthy household
environment and inadequate
health services
Household access to access to adequate quantity and quality of resources:
Land, education, employment, income, technology
Inadequate financial, human, physical and social capital
Social cultural, economic and political context
IMMEDIATE
causes
UNDERLYING
causes
BASIC
causes
MATERNAL AND CHILD
UNDERNUTRITION
Source: the Executive Summary of “The Lancet Maternal and Child Nutrition Series 2013.
Operationalizing the UNICEF framework
�Review: the ideal data/info needed (from nutrition discipline) contrasted against the data available from surveys
�Definition of "adequacy" in F, C and H&E: based on the underlying components using thresholds based on accepted international standards
8
Thresholds for Adequacies
1. USAID (2012) “Maternal Dietary diversity and the implications for children’s diets in the context of food security.” USAID’s Infant and Young Child Nutrition project www.iycn.org
2. WHO (2013) “Table 2, Summary of WHO Position papers-recommended routine immunizations for children”
3. WHO and UNICEF (2006) “Core questions on drinking-water and sanitation for household surveys”
4. WHO (2008) “Indicators for assessing infant and young child feeding practices – part I: definition”
5. UNICEF (1990) “UNICEF Strategy of improved nutrition of children and women in developing countries A UNICEF Policy Review”, New York
9
Region Country - data source
SAR
Bangladesh (Helen Keller 2010, 2011 and IFPRI 2011)
Nepal (DHS 2001 and 2011)
LAC
Bolivia (DHS 2003 and 2008)
Peru (DHS 2005 and 2012)
EAP
Cambodia (DHS 2005 and 2010)
Indonesia (Riskesdas 2010)
SSA
Ethiopia (DHS 2000 and 2011)
Zimbabwe (DHS 2005 and 2010)
Table 1: Countries and Data Sources
Context and Data
Most samples are mainly rural,
� apart from Bolivia, Peru, Zimbabwe and
Bangladesh (HK) for which urban make up one third-to half of the sample.
11
Table 2: Components of Food Security
Ideal Indicators AVAILABLE
Children's Dietary Diversity Score Yes (Not HK)
Mom’s Dietary Diversity Score No
Minimum Acceptable Diet (for children 6-24 months) Yes
Food Insecurity Experience Scale No (Only HK)
Household Hunger Scale No
Coping Strategy Index No
Relative prices of different food groups No
PROXIES IF IDEAL INDICATORS ARE NOT AVAILABLE
Household Dietary Diversity Score (for child/mom) Helen Keller
Starchy Staple Ratio or the Fraction f household Calories Derived from Starchy
Staples
Notes: There are also population based measures such as the percent of households who cannot afford a
balanced diet, and the percent of people lacking access to calories
Components of adequate food
�Child’s dietary diversity of 4 or more from 7 food types
�Household level food insecurity (Helen Keller)
�Minimum meal frequencies
�Minimum acceptable diet (6-24 months)
13
Table 3: Components of Care
IDEAL AVAILABLE
Workload and time availability of caregiver No
Social support for caregiver No
Psychosocial care No
Caring Behaviors: Breast-feeding Yes
Caring Behaviors: Health seeking No
Caring Behaviors: Complementary feeding Yes
Caring Behaviors: Hygiene No
Caring Behaviors: Child feeding index No
Notes: Another important indicator of care is maternal education through there is no consensus about the threshold
(or level of education) for adequate
Components of adequate care (mostly behavioral)
�Exclusive breastfeeding under 6 months
�Initial breastfeeding within 1-3 hours of birth �(Bolivia & Peru DHS >=3 hrs only)
�Intro of complementary feeding during 6-8 months (solid, semi-solid, or soft foods)
�Continued breastfeeding until 24 months
15
Table 4: Components of Environmental Health
IDEAL AVAILABLE
Access to safe water Yes
Access to improved sanitation Yes (except Bolivia)
Community level sanitation Yes (except Bolivia, Ethiopia,
Indonesia, and HK)
Use of prenatal services Yes (except Indonesia)
Age appropriate immunization status Yes (except HK)
Vitamin A supplementation status (typically for children 6 months and older) Yes (except Indonesia, Bolivia)
ORS use for treatment of diarrhea No
Notes: A population-based measure is the percent of the populations receiving antibiotic treatment for pneumonia
Components of adequate health & environment
�Adequate household sanitation (see appendix)
�Adequate village level sanitation (> 75%)
�Safe drinking water source (see appendix)
�Complete vaccinations
�Prenatal check-ups 4 or more
�Vitamin A supplement for child (tablet, drops) [Peru?]
17
Message 1:
� There are major gaps in data collected by DHS and other nutrition-related surveys� Fewer data gaps for health & environment
� but more data gaps for food and care
Adequacies Bangladesh (HK)
19
29
50
13
0
10
20
30
40
50
60
70
80
90
100
Adequate food Adequate care Adequate
environment
Perc
enta
ge %
2010
Adequacies Resource-rich vs. Resource-poor Bangladesh 2010
(HK)
20
38
50
1713
52
5
0
10
20
30
40
50
60
70
80
90
100
Adequate foodAdequate care Adequate
environment
Perc
enta
ge %
Resource-rich
Resource-poor
�Adequacy in food�Quite low and
�Improvements in Cambodia, Peru, Zimbabwe; Large increase in Bolivia (?)
�Decline in Bangladesh
21
45
55
72
50 51
31
80
67
54
13
49
22
86
69
33
78
66
30
67
37
86
81
66
40
3026
020
40
60
80
10
0P
erc
en
tag
e o
f ch
ildre
n w
ho m
eet crite
ria
BGD (HK, '11)BGD (IFPRI, '11)
BOL ('08)ETH ('11)
IDN (RKD, '10)KHM ('10)
NPL ('11)PER ('12)
ZWE ('10)
Source: Author estimates.Note: (1) Dietary diversity: 4 out of 7 food groups. In Indonesia based on household (not child specific) dietary diversity;(2) Meal frequency depends on age
Components of Adequate Food
Dietary diversity > 5 months Exclusively breastfed < 6 months
Meal frequency Food security
Figure 5b: The Evolution of Access to Adequate Food Security
29
14
34
57
51
12 12
68
3134
29 28
4346
15
22
020
40
60
80
10
0P
erc
en
tag
e o
f ch
ildre
n w
ho m
ee
t crite
ria
BGD, HKBGD, IFPRI
BOLETH
IDNKHM
NPLPER
ZWE
Source: Author estimates. Data for Bangladesh from 2010 (HK) and 2011 (HK, IFPRI); Bolivia 2003, 2008; Cambodia 2005, 2010;Ethiopia 2000, 2011; Indonesia 2010; Nepal 2000, 2011; Peru 2005, 2012; Zimbabwe 2005, 2010.Note: (1) Bangladesh (HK) includes food security but no information on meal frequencies.(2) Bolivia (2003) does not include information on dietary diversity.(3) Indonesia (RKD) only has information on household level dietery diversity, and no information on meal frequencies.
Prevalence of Adequacy in Food
Year 1 Year 2
Figure 5c: Adequate Food Security by Household Wealth
13
3834 34
47
53
12 13
67 68
32
37
2529
46 47
18
25
020
40
60
80
10
0P
erc
en
tag
e o
f ch
ildre
n w
ho m
eet crite
ria
BGD (HK, '10)BGD (IFPRI, 11)
BOL ('08)ETH ('11)
IDN ('10)KHM ('10)
NPL ('11)PER ('12)
ZWE ('10)
Source: Author estimates.Note: (1) Bangladesh (HK) include food security but not information on minimum acceptable diet.(2) Indonesia (RKD) only has information on household level diatery diversity, nothing else.
By wealth
Prevalence of Adequacy of Food
Resource Poor Resource Rich
�Adequacy in care: �High overall and
� increased significantly over time � e.g. Cambodia, Ethiopia, Nepal, Peru, Bangladesh
25
55
68 69
91
51
10096
67
7880 80
4951 50
83
69
48
100
78
69
59
82
67
45 44
98
81
74
86
80
30
63
8482
020
40
60
80
10
0P
erc
en
tag
e o
f ch
ildre
n w
ho m
eet crite
ria
BGD (HK, '11)BGD (IFPRI, '11)
BOL ('08)ETH ('11)
IDN (RKD, '10)KHM ('10)
NPL ('11)PER ('12)
ZWE ('10)
Source: Author estimates.Note: (1) Exclusive breastfeeding for first 6 months; (2) Complementary feedings for 6- to 8-month olds;(3) Breastfeeding within 1 hour of birth (100 minutes for Bolivia and Peru);(4) Breast-fed for 24 months or currently breastfeeding if less than 24 months.
Components of Adequate Care
Exclusive breastfeeding Early breastfeeding initiation
Complementary feedings Breast-fed up to 24 months
Figure 6b: The Evolution of Access to Adequate Care
50
55
84
59 59
28
37 36
28
52
24
38
55
61
3639
020
40
60
80
10
0
BGD, HKBGD, IFPRI
BOLETH
IDNKHM
NPLPER
ZWE
Source: Author estimates. Data for Bangladesh from 2010 (HK) and 2011 (HK, IFPRI); Bolivia 2003, 2008; Cambodia 2005, 2010;Ethiopia 2000, 2011; Indonesia 2010; Nepal 2000, 2011; Peru 2005, 2012; Zimbabwe 2005, 2010.Note: (1) In Peru and Bolivia early initiation of breastfeeding is within 100 minutes, not within 60 minutes as in others.(2) Bolivia 2003 does not include information on Vitamin A supplemenation.(3) Bangladesh (HK, 2011) does not include information on vaccinations.(4) Bangladesh (IFPRI) does not include information on early initiation of breastfeeding
Prevalence of Adequacy in Care
Year 1 Year 2
Figure 6c: Access to Adequate Care by Household Wealth
5250
89
81
64
56
3937
40
34
5451
3639
72
52
4038
020
40
60
80
10
0P
erc
en
tag
e o
f ch
ildre
n w
ho
me
et crite
ria
BGD, HK '10BGD, IFPRI '11
BOL '08ETH '11
IDN '10KHM '10
NPL '11PER '12
ZWE '10
Source: Author estimates.Note: (1) In Peru and Bolivia early initiation of breastfeeding is within 100 minutes, not within 60 minutes as in others.(2) Bangladesh (IFPRI) does not include information on early initiation of breastfeeding(3) Indonesia does not include information on complementary feeds for 6 to 8 month olds.
By wealth
Prevalence of Adequacy of Care
Resource Poor Resource Rich
23
53
80
26
72
80
72
67
15
28
47
17
80
64
58
30
55
7276
95
10
66
61 60
020
40
60
80
10
0P
erc
en
tag
e o
f ch
ildre
n w
ho m
eet crite
ria
BGD (HK, '11)BGD (IFPRI, '11)
BOL ('08)ETH ('11)
IDN (RKD, '10)KHM ('10)
NPL ('11)PER ('12)
ZWE ('10)
Source: Author estimates.Note: For Bangladesh (HK) Vitamin A supplementation is only for children over 6 months.
Components of Adequate Health
Adequate vaccinations 4+ prenatal visits
Vitamin A supplementation
Figure 7c: The Evolution of Access to Adequate Environment
1714
45
71
81
0 1
49
5
10
2
16
32
3836
31
020
40
60
80
10
0P
erc
en
tag
e o
f ch
ildre
n w
ho m
eet crite
ria
BGD, HKBGD, IFPRI
BOLETH
IDNKHM
NPLPER
ZWE
Source: Author estimates. Data for Bangladesh from 2010 (HK) and 2011 (HK, IFPRI); Bolivia 2003, 2008; Cambodia 2005, 2010;Ethiopia 2000, 2011; Indonesia 2010; Nepal 2000, 2011; Peru 2005, 2012; Zimbabwe 2005, 2010.Note: (1) Bolivia (2003 and 2008) do not include improved sanitation.(2) Ethiopia, Nepal, Bolivia, and Indonesia do not include community sanitation.
Prevalence of Adequacy in Environment
Year 1 Year 2
Figure 7e: Access to Adequate Environment by Household Wealth
8
22
38
50
63
94
0 1
41
54
0
17
7
20
11
57
4
50
020
40
60
80
10
0P
erc
en
tag
e o
f ch
ildre
n w
ho m
eet crite
ria
BGD, HK '10BGD, IFPRI '11
BOL '08ETH '11
IDN '10KHM '10
NPL '11PER '12
ZWE '10
Source: Author estimates.Note: (1) Bolivia does not include improved sanitation.(2) Ethiopia, Nepal, Bolivia, and Indonesia do not include community sanitation.
By wealth
Prevalence of Adequacy of Environment
Resource Poor Resource Rich
Figure 7d: The Evolution of Access to Adequate Health Services
21
1618
42
78
4 5
18
4
35
0
13 13
8
22
27
020
40
60
80
10
0P
erc
en
tag
e o
f ch
ildre
n w
ho m
eet crite
ria
BGD, HKBGD, IFPRI
BOLETH
IDNKHM
NPLPER
ZWE
Source: Author estimates. Data for Bangladesh from 2010 (HK) and 2011 (HK, IFPRI); Bolivia 2003, 2008; Cambodia 2005, 2010;Ethiopia 2000, 2011; Indonesia 2010; Nepal 2000, 2011; Peru 2005, 2012; Zimbabwe 2005, 2010.Note: (1) Bangladesh (IFPRI) has Vitamin A supplementation for 6 to 24 month olds only.(2) Indonesia does not have information on prenatal checkups or Vitamin A supplementation.
Prevalence of Adequacy in Health
Year 1 Year 2
Figure 7f: Access to Adequate Health Services by Household Wealth
13
25
11
22
38
47
26
1719
31
38
9
14 14
4
22
30
020
40
60
80
10
0P
erc
en
tag
e o
f ch
ildre
n w
ho m
eet crite
ria
BGD, HK '10BGD, IFPRI '11
BOL '08ETH '11
IDN '10KHM '10
NPL '11PER '12
ZWE '10
Source: Author estimates.Note: (1) Bangladesh (IFPRI) has Vitamin A supplementation for 6 to 24 month olds only.(2) Indonesia does not have information on prenatal checkups or Vitamin A supplementation.
By wealth
Prevalence of Adequacy of Health
Resource Poor Resource Rich
Message 2
� Ranking (in most countries) of % of pop w/ adequate:1. Care
2. Food Security
3. Health & Environment
The low ranking of Health & Environment is not due to poor data or bad measurements
� Community level of sanitation is the most lagging component of adequate Health and Environment in ALL countries
34
Evolution of Chronic Malnutrition & Adequacies in F, C, & EH
�Stunting �High but
�has decreased significantly over time for both 0-5 yr old children and 0-2 yr olds
35
32
30
37
25
20
29
27
44
3130
42
26
22
17
30
26
010
20
30
40
Perc
en
tag
e o
f ch
ildre
n w
ith H
AZ
< -
2 S
D
Bangladesh (HK)Bangladesh (IFPRI)
BoliviaCambodia
EthiopiaIndonesia (RKD)
NepalPeru
Zimbabwe
Source: Author estimates. Data for Bangladesh from 2010 (HK) and 2011 (HK, IFPRI); Bolivia 2003, 2008; Cambodia 2005, 2010; Ethiopia 2000, 2011; Indonesia 2010 (RKD); Nepal 2000, 2011; Peru 2005, 2012; Zimbabwe 2005, 2010
Based on official DHS estimates when available
Stunting in children 0 to 23 months
Stunting year 1 Stunting year 2
36
33
43
32
27
43
40
58
44
34
57
41
29
18
35
32
020
40
60
Perc
en
tag
e o
f ch
ildre
n w
ith H
AZ
< -
2 S
D
Bangladesh (HK)Bangladesh (IFPRI)
BoliviaCambodia
EthiopiaIndonesia (RKD)
NepalPeru
Zimbabwe
Source: Author estimates. Data for Bangladesh from 2010 (HK) and 2011 (HK, IFPRI); Bolivia 2003, 2008; Cambodia 2005, 2010; Ethiopia 2000, 2011; Indonesia 2010 (RKD); Nepal 2000, 2011; Peru 2005, 2012; Zimbabwe 2005, 2010
Based on official DHS estimates when available
Stunting in children 0 to 59 months
Stunting year 1 Stunting year 2
42
26
44
32
35
16
37
35
32
28 28
25
47
30
20
6
25
22
010
20
30
40
50
Perc
en
tag
e o
f ch
ildre
n w
ith H
AZ
< -
2 S
D
BGD, HKBGD, IFPRI
BOL*ETH*
IDNKHM
NPL*PER*
ZWE
Source: Author estimates. Data for Bangladesh from 2010 (HK) and 2011 (IFPRI); Bolivia 2008; Cambodia 2010; Ethiopia 2011; Indonesia 2010 (RKD); Nepal 2011; Peru 2012; Zimbabwe 2010. *Stunting for under 36 month olds. The rest under 24 month olds.
Stunting in children 0 to 23 or 35 months
Resource poor Resource rich
Message 3:
�Correlation (and likely causation) between decline in stunting and increases in prevalence of adequacies in F, C, and H&E
�In the past few years efforts on reducing malnutrition have concentrated on care (C)
�Hardly any progress towards improving health & environment (H&E)
�Mixed/spotty record on improving food adequacy
39
Synergies
Some background
40
47
8
23
6
15
2
020
40
60
80
10
0P
erc
enta
ge
of
ch
ildre
n w
ho
me
et
cri
teri
a
Source: Author estimates.
Adequacy status in Zimbabwe (2010)
None Food only
Care only Environmental health only
Two of three adequacies All three adequacies
20%3%
36%
3%
39%
13%24%
0%
6%0%
33%
3%14%
2%
34%
1%
15%2%
Bangladesh (HK, 2010) Bangladesh (IFPRI, 2011) Bolivia (2008) Cambodia (2010)
Ethiopia (2011) Indonesia (RKD, 2010) Nepal (2011) Peru (2012)
Zimbabwe (2010)
None
Food
Care
Env & Health
Two of three
All three
Source: Author estimates.
Recent year
Figure 9: Adequacy status
42%
3%
41%
3%11% 11%
52%
34%
3%19%
9%
20%5%
38%
9%
36%
10%32%
22%
55%
6%
33%
6%25%
31%6%1%
33%
3%
49%
14%
24%
1%12%1%
21%
7%
32%
40%
53%
7%
29%
11%
Bangladesh (HK, 2010) Bangladesh (IFPRI, 2011) Bolivia (2008) Cambodia (2010)
Ethiopia (2011) Indonesia (RKD, 2010) Nepal (2011) Peru (2012)
Zimbabwe (2010)
None
Food
Care
Env & Health
Two of three
All three
Source: Author estimates.
Recent year
Figure 10a: Adequacy status - Resource-poor
28%
12%
25%
6%
24%
5% 16%
41%2%
37%
3% 15%
9%
10%
11%39%
15%
32%
12%25%
4%
26%
56%
6%
30%
1%7%
28%
32%1%3%
33%
4%
42%
14%
23%
3%
15%3%
30%
17%22%
1%
30%
1%
44%
8%18%
9%
17%4%
Bangladesh (HK, 2010) Bangladesh (IFPRI, 2011) Bolivia (2008) Cambodia (2010)
Ethiopia (2011) Indonesia (RKD, 2010) Nepal (2011) Peru (2012)
Zimbabwe (2010)
None
Food
Care
Env & Health
Two of three
All three
Source: Author estimates.
Recent year
Figure 10b: Adequacy status - Resource-rich
C, F, HE, Synergies, and HAZ
45
.
.
Regression Model Estimated:
Interpretation of coefficients: conditional mean of HAZ given adequate access to
Synergies
46
The coefficient yields information on whether there are additional (extra) gains (or losses) in HAZ scores derived from access to adequate care only or access to adequate food only.
A significant and positive value of the coefficient implies synergies from the simultaneous access to adequate care and adequate food security in the production of child nutrition.
.
.
-.5
0.5
11.5
2C
oe
ffic
ient e
stim
ate
fro
m M
ode
l B
BGD, HKBGD, IFPRI
BOLETH
IDNKHM
NPLPER
ZWE
Source: Author estimates. Data for Bangladesh (HK) 2010; Bangladesh (IPRI) 2011; Bolivia 2008; Cambodia 2010; Ethiopia 2011; Nepal 2011; Peru 2012; Zimbabwe 2010
Figure 11: Synergies among adequacies
Environment & Food Environment & Care
Food & Care
-.5
0.5
11.5
Coe
ffic
ient e
stim
ate
fro
m M
ode
l B
BGD, HKBGD, IFPRI
BOLETH
IDNKHM
NPLPER
ZWE
Source: Author estimates. Data for Bangladesh (HK) 2010; Bangladesh (IPRI) 2011; Bolivia 2008; Cambodia 2010; Ethiopia 2011; Nepal 2011; Peru 2012; Zimbabwe 2010
Figure 12: Total effects among adequacies
Environment & Food Environment & Care
Food & Care
Message 4:
� Synergies among C, F, and HE, are strong. �18 out of 25 coefficients on synergy are positive�10 out of 18 positive coefficients are statistically significant
�Countries with malnutrition problems have a great potential in exploiting such synergies
�A renewed and perhaps more determined effort is needed in exploiting such synergies
49
Take-aways�In most countries % of pop w/ adequate Care is the highest and H&E the lowest:
1. Care2. Food Security3. Health & Environment
�Correlation (and likely causation) between decline in stunting and increases in prevalence of adequacies in F, C, and HE
�In the past few years efforts on reducing malnutrition have concentrated on care
�Hardly any progress towards improving health & environment(E&H)
�Mixed/spotty record on improving food adequacy
50
Policy considerations�Synergies among C, F, and HE, are strong.
�Countries with serious chronic malnutrition problems have a great potential in exploiting such synergies
�Need for more systematic data collection (closing the gaps in data collected by DHS and other nutrition-related surveys)
�Renewed effort is needed in exploiting such synergies on the policy arena
�Sector-specific nutrition-sensitive interventions are one way to take advantage of synergies present within specific sectors. BUT one must also ensure that the stronger synergies (highlighted in this study) derived from interactions across sectors are realized, (e.g. increases in the level of adequate Food or H&E).
�WHO within the World Bank or within countries?�And HOW?
�Challenges posed for “prioritization” among broad sectoral policies�Perhaps it is best to raise adequacy in C, F, and H&E, to some minimum level before prioritization among interventions against malnutrition becomes a meaningful concern
51
Thank you
52
Appendix
Thresholds for water and sanitation
53
Improved Sources of drinking water
Piped water into dwelling
Piped water to yard/plot
Public tap or standpipe
Tubewell or borehole
Protected dug well
Protected spring
Rainwater collection
Unprotected springUnprotected dug wellCart with small tank/drumTanker-truckSurface water (river, dam, lake, pond, stream, canal, irrigation channels)Bottled water; bottled water is improved only if a secondary source of improved water for other uses (personal hygiene and cooking)-- DHS does not distinguish so put it in “unimproved”
54
“Improved” sources water “Unimproved” sources water
Source: WHO and UNICEF (2006) “Core questions on
drinking-water and sanitation for household surveys”
Improved Sanitation *
Flush toilet�Piped sewer system�Septic tank�Pit latrine�Special case “flush/pour flush to unknown place/not sure/DK where” as respondents might not know if their toilet is connected to a sewer or septic tank
Ventilated improved pit latrine (VIP)Pit latrine with slabComposting toilet
Flush/pour flush to elsewhere
Pit latrine without slab
Bucket
Hanging toilet or hanging latrine
No facilities or bush or field
55
“Improved” sanitation facilities “Unimproved” sanitation facilities
Source: WHO and UNICEF (2006) “Core questions on
drinking-water and sanitation for household surveys”
* Lack of data on shared facilities status
Table 5: Comparability of indicators across years and countries pl
Country and data year
Food Environmental health Care
Ma
xim
um
ag
e (
mo
nth
s)
Die
tary
div
ers
ity
Fo
od
se
curi
ty
Me
al
fre
qu
en
cy
Acc
ep
tab
le d
iet
Se
con
d r
ou
nd
co
mp
ara
ble
to
fir
st r
ou
nd
Co
mp
ara
ble
acr
oss
co
un
trie
s
Imp
rove
d s
an
ita
tio
n
Co
mm
un
ity s
an
ita
tio
n
Acc
ess
to
sa
fe w
ate
r
Va
ccin
ati
on
s
Pre
na
tal
che
cku
ps
Vit
am
in A
su
pp
lem
en
tati
on
Se
con
d r
ou
nd
co
mp
ara
ble
to
fir
st r
ou
nd
Co
mp
ara
ble
acr
oss
co
un
trie
s
Exc
lusi
ve
bre
ast
fee
din
g
Imm
ed
iate
skin
-to
-skin
co
nta
ct
Co
mp
lem
en
tary
fe
ed
ing
(6
-8 m
on
ths)
Bre
ast
fee
din
g f
or
24
mo
nth
s
Se
con
d r
ou
nd
co
mp
ara
ble
to
fir
st r
ou
nd
Co
mp
ara
ble
acr
oss
co
un
trie
s
Cambodia (2005) 24Y N Y Y A Y Y Y Y Y Y A Y Y Y Y A
Cambodia (2010) 24 Y N Y Y Y A Y Y Y Y Y Y Y A Y Y Y Y Y A
Ethiopia (2000) 36Y N Y Y B Y Y2 Y Y Y Y C Y Y Y Y B
Ethiopia (2011) 36 Y N Y Y Y B Y Y2 Y Y Y Y Y C Y Y Y Y Y B
Nepal (2000) 36Y N Y Y B Y Y2 Y Y Y Y C Y Y Y Y B
Nepal (2012) 36 Y N Y Y Y B Y Y2 Y Y Y Y Y C Y Y Y Y Y B
Bolivia (2003) 36Y N N N N N Y Y Y N Y Y4 Y Y C
Bolivia (2008) 36Y N Y Y N B N N Y Y Y Y N Y Y4 Y Y Y C
Peru (2005) 36Y N Y Y B Y Y Y Y Y Y B Y Y4 Y Y C
Peru (2012) 36Y N Y Y Y B Y Y Y Y Y Y Y B Y Y4 Y Y Y C
Zimbabwe (2005) 24Y N Y Y A Y Y Y Y Y Y A Y Y Y Y A
Zimbabwe (2010) 24Y N Y Y Y A Y Y Y Y Y Y Y A Y Y Y Y Y A
Bangladesh (HK, 2010) 24Y Y N N Y Y2 Y Y Y Y3 Y Y Y Y A
Bangladesh (HK, 2011) 24Y Y N N Y Y Y2 Y N Y Y3 N Y Y Y Y Y A
Bangladesh (IFPRI, 2011) 24Y N Y Y n/a A Y Y Y Y Y Y n/a A Y N Y Y n/a
Indonesia (RKD, 2010) 24Y1 N N N n/a Y N Y Y N N n/a Y Y Y Y n/a A
NOTES: Y = yes, N = no; 1At the household level instead of child-specific; 2Community sanitation not included in the environment adequacy measure used in the regressions (only in summary statistics). 3Vitamin A
supplementation information asked for only 6 to 24 month olds. 4Within first 100 minutes (not 60 minutes) as is used in the other countries.
Adequacies by wealth group
� Adequate food is slightly higher among resource-rich children, � with larger differences in Bangladesh HK and Zimbabwe.
� In most countries the prevalence of adequate care is higher among resource-poor children� Resource rich mothers working � compromises care
� breastfeeding and care is easier to intervene than other sectors such as water and sanitation.
� Most countries have very low prevalence of adequate environmental health
57
13
3834 34
47
53
12 13
67 68
32
37
2529
46 47
18
25
020
40
60
80
10
0P
erc
en
tag
e o
f ch
ildre
n w
ho m
eet crite
ria
BGD (HK, '10)BGD (IFPRI, 11)
BOL ('08)ETH ('11)
IDN ('10)KHM ('10)
NPL ('11)PER ('12)
ZWE ('10)
Source: Author estimates.Note: (1) Bangladesh (HK) include food security but not information on minimum acceptable diet.(2) Indonesia (RKD) only has information on household level diatery diversity, nothing else.
By wealth
Prevalence of Adequacy of Food
Resource Poor Resource Rich
5250
89
81
64
56
3937
40
34
5451
3639
72
52
4038
020
40
60
80
10
0P
erc
en
tag
e o
f ch
ildre
n w
ho m
eet crite
ria
BGD (HK, '10)BGD (IFPRI, 11)
BOL ('08)ETH ('11)
IDN ('10)KHM ('10)
NPL ('11)PER ('12)
ZWE ('10)
Source: Author estimates.Note: (1) In Peru and Bolivia early initiation of breastfeeding is within 100 minutes, not within 60 minutes as in others.(2) Bangladesh (IFPRI) does not include information on early initiation of breastfeeding(3) Indonesia does not include information on complementary feeds for 6 to 8 month olds.
By wealth
Prevalence of Adequcy of Care
Resource Poor Resource Rich
5
17
7
12
25
46
02
710
0
7
2
10
2 2 1
17
020
40
60
80
10
0P
erc
en
tag
e o
f ch
ildre
n w
ho m
eet crite
ria
BGD (HK, '10)BGD (IFPRI, 11)
BOL ('08)ETH ('11)
IDN ('10)KHM ('10)
NPL ('11)PER ('12)
ZWE ('10)
Source: Author estimates.Note: (1) Bolivia does not include improved sanitation.(2) Ethiopia, Nepal, Bolivia, and Indonesia do not include community sanitation.(3) Bangladesh (IFPRI) has Vitamin A supplementation for 6 to 24 month olds only.(4) Indonesia does not have information on prenatal checkups or Vitamin A supplementation.
By wealth
Prevalence of Adequcy of Environmental Health
Resource Poor Resource Rich
53
7
29
0
11
0
44
8
18
9
17
4
020
40
60
80
10
0P
erc
enta
ge
of
ch
ildre
n w
ho
me
et
cri
teri
a
Resource-poor Resource-rich
Source: Author estimates.
By wealth
Adequacy status in Zimbabwe (2010)
None Food only
Care only Environmental health only
Two of three adequacies All three adequacies