the standard drinks menu 2021

8

Upload: others

Post on 16-Oct-2021

4 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: The Standard Drinks Menu 2021

Pasito MojitoPampero Blanco rum, Branca Menta, passionfruit soda, lime & mint

The passiona you remember, but for grown ups!

Once a Paloma time…

Tequila Corazon, Adelaide Hills bitter orange, agave, lime & grapefruit

Refreshing & zippy, twist on a classic pink beauty

Peach PerfectKetel One peach & orange blossom vodka, white choc liqueur,

Bundaberg peach soda, lemon & vanilla syrup, peach bitters

cocktails

Speyside Rascal SourCopper Dog whiskey, Disaronno Amaretto, spiced ginger & lemon

Bright & light sour with a surprise ginger snap finish

18Lady In WhiteTanqueray gin, Applewood limoncello, lemon, simple syrup & bitters

Pretty & elegant; this lady is enlivened with Australian lemons

18

Barrel Aged Rum Old Fashioned Pampero Especial rum, raw sugar, chocolate bitters & traditional bitters

Dark soul & zesty zing, deeply flavoured classic, served over ice

18Gateway NegroniA little sweeter & packing a punch: Tanqueray gin, Aperol & Maidenii

Sweet vermouth, with lime to add more uffgh!

18

18

18

Yuzu CollinsTanqueray Rangpur gin, yuzu soda, elderflower & lemon

A refreshing twist on a classic summer favourite

18

18

Mango TangoPampero Especial rum, Montenegro amaro, cassis, mango soda & lime

A tropical dance for your taste buds

18

18

Barrel Aged ManhattanRye whiskey, Antica Formula, traditional & orange bitters

Socialites lip puckering favourite, enlivened & served over ice

Page 2: The Standard Drinks Menu 2021

bubbles

Louis Roederer 'brut premier' NV CHAMPAGNE

Reims Champagne, FRA

Crisp white peach, paired with brioche

Mon Tout 'Strange Love' '20 GRENACHE/CHARDONNAY/PINOT

Swan Valley & Mt Barker, WA

Candied cherries, rich berries with a zesty freshness

Hey Diddle '20 SANGIOVESE

McLaren Vale, SA

Trimmings of red berries, currants & tangerine spice

Villa Fresco NV PROSECCO

King Valley, VIC

Fun & fruity, youthful & bright

12/58

Unico Zelo 'Harvest Blanc de Blancs' NV CHARDONNAY

Adelaide Hills, SA

Generous & elegant with sweet limes & peachy notes

65

65

105

rose'

12/58

Triennes Méditerranée '19

Provence, FRA

Strawberries, white flowers & vanilla with racy mandarin acid

12/58

14/68

Bollinger 'Special Cuvee' NV CHAMPAGNE

Ay, Champagne, FRA

Toasty golden apple & deliciously boujee

160

Chouette 'Fusée' Pet Nat 21' TEMPRANILLO/CHENIN

Swan Valley, WA

Cool summer berries, musk sticks & green apple skin

GRENACHE/CINSAULT/SYRAH/MERLOT

Page 3: The Standard Drinks Menu 2021

Swinney '21 RIESLING

Frankland River, WA

Crisp lemon, limestone, zippy lime & racy acidity

Domaine Naturaliste 'Sauvage' '18 SAUVIGNON BLANC

Margaret River, WA

Lychee, nectarine & brioche

white

Charlotte Dalton 'Love you, Love me' '17 SEMILLON

Adelaide Hills, SA

Green apple, almond & cut grass... a wine with a beating heart

12/58

66

14/68

12/58

63

72

Dal Zotto '19 PINOT GRIGIO

King Valley, VIC

Bright & inviting, yet enticingly complex & dry

Montford Estate '20 SAUVIGNON BLANC

Marlborough, NZ

Classic kiwi, full of jasmine & gooseberries

Laissez Faire by Larry Cherubino 19' FIANO

Frankland River, WA

Chalky lime, lemon oil, white fig & honeysuckle

Page 4: The Standard Drinks Menu 2021

Howard Park 'Miamup' '20 CHARDONNAY

Margaret River, WA

Flinty lemon with toasty pear & vanilla

14/68

Mon Tout 'heydays' '21 CHARDONNAY

Margaret River, WA

Orange blossom, crunchy pear, melon & almond meal

73Arlewood Estate '19 CHARDONNAY

Margaret River, WA

Very textural with toasty cashew, ripe grapefruit & nectarine undertones

63

white

68

13/64

68La Violetta 'Ye Ye' '19 RIESLING/GEWURZTRAMINER

Great Southern, WA

Lemon oil, honeysuckle, honeyed pear & chalky lime

Antonella Corda ‘20 VERMENTINO

Sardinia, ITA

Italian lemons & peaches with a splash of salty sea spray

Chouette 'Fabric' '21 CHENIN BLANC

Swan Valley, WA

Salty peach, lemon barley, savoury & textural

.

Page 5: The Standard Drinks Menu 2021

red

Adelina '17 NEBBIOLO

Adelaide Hills, SA

Bright with intention, raspberry flesh, dusty rose & chai spice

Storm Bay '20 PINOT NOIR

Coal River Valley, TAS

Juicy black cherries & plum with a drop of berry yoghurt

76

98

68

13/63

South by Southwest '20 SANGIOVESE

Margaret River, WA

Juicy red forest berries, strawberry jam, racy acid & tapenade

14/68

Sittella 'Avante Garde' '20 PINOT NOIR

Marlborough, NZ

Luscious cranberries, plum, violets & spice

La Violetta 'Bilingue' '16 GRENACHE/MATARO/SYRAH

Great Southern, WA

Maraschino, creamy raspberry & hints of leather & olives

Picardy '19 PINOT NOIR

Pemberton, WA

Cranberry, raspberry flesh, tea leaves & tapenade

13/63

Page 6: The Standard Drinks Menu 2021

62

Twin Cellars by The Alchemists 18' CABERNET/MERLOT

Margaret River, WA

All of the dark berries with tobacco & chocolate

The Standard '20 SHIRAZ

Margaret River, WA

Fresh berries & plums, with a hint of pepper & spice

13/63

red

The Standish 'Standish' '19 SHIRAZ

Barossa, SA

Pink peppercorn, szechuan, densely concentrated red & black fruit

135

Coulter wines 'C4' '20 TEMPRANILLO

Riverland, SA

Velour spice, charcuterie & red cherries

62

Paul Nelson '20 SHIRAZ

Great Southern , WA

Blueberries, bramble, black olive & pungent peppery spice

68

12/58

Cullen 'Red Moon' '18 MALBEC/PETIT VERDOT

Wilyabrup, Margaret River WA

Puckered grippy tannins, plum, pomegranate & mulberry

Page 7: The Standard Drinks Menu 2021

Our rotating tap beer selection features independent

craft offerings, with a strong focus on WA breweries.

Now pouring Fremantle brewed Super Lager

"WA brew for WA crew"

winter warmers

Mulled WineRed wine, zesty citrus, lots of love & spices

beer

Hot & Stormy Untold spiced rum, ginger beer, bitters, sugar & spices

12

12

finishersCastelli 'Empirica' '16 Iced Viognier WA

Quince paste & white flowers, hints of marmalade & peach

Santiago Pedro Ximénez Sherry ESP

Like eating Christmas cake, smothered in chocolate & coffee

Grant Burge 10 Year Old Tawny Port SA

Rich & intense, lusciously sweet with balanced acid

11

11

11

Page 8: The Standard Drinks Menu 2021

$25 per person

Join us from 4pm every Wednesday for our Asian-

inspired Hawker meal with your choice of beverage.

Choose from a schooner of beer, selected wines by

the glass, house spirit & mixer or a soft drink

Hawker Wednesdays

on offer

@thestandardperth

Follow us here for all

the latest

www.thestandardperth.com.au

Lazy Weekends

$65 per platter

Availiable Saturday lunches & all day Sunday

Served Northbridge style on a lazy susan, designed to

be shared by up to 4 friends

Functions & Events

Yes, we like to party!

Join us for your birthday, engagement, after work drinks,

farewell drinks, any kind of drinks really...

Celebrate with us.

Get in touch: [email protected]