the recipe 2014
TRANSCRIPT
Idea Verona Study Centre presents: The Recipe !!
Wine and Cooking Italian language course: learn Italian language and discovery the Italian cuisine with an “hands-on course” which, together with Italian language, introduces you to the world of Italian food and wines.
IDEA VERONA dedicates “The Recipe” course to all
those who have a passion for our wines and the
Italian cuisine. This new course combines the
study of Italian language with the fascination of
the world-famous Italian cuisine.
The program of this tour has been created
specifically to include visits to some of the most
prestigious producers of excellent quality food
and wine. For all gourmets, this tour combines
the delights of the palate with intellectual
enjoyment for a week of “delicious lessons”.
It’s our food and wine dedicated course which has a
duration of 7 days that we scheduled
subdividing it into:
• Italian language lessons • Italian language terms about food and wine • Cooking courses focused on the Italian
specialties included the area recipes, the risotto, the tortellini: three appointments with chefs and tastings -
• Visits and tastings to three wineries producing
wines from different regional areas: Soave, Valpolicella and Lugana. • Minimum attendance: 6
Lingua, Arte e Cultura Italiana
The Recipe !!
Your Opportunity and our Recipe to explore the world of the Venitian food and its matching with the wines of the area: a nice
journey from Amarone to Soave… so…
So… Risotto all’Isolana 4 servings:
2 cups of Vialone Nano rice4 cups of broth3 ounces ground pork3 ounces ground lean veal or
beef4 ounces plus 2 ounces butter2 ounces grated Parmesan
cheesePinch of cinnamon1 rosemary branch1 ounce Cognac or BrandySalt and pepper
We are waiting for you to start cooking this amazing risotto!
Idea Verona Study Centre will be proud to guide you through what’s good, clean and correct in food and wine with the help of the use of the Italian language, teaching you the Italian words and the Italian
style of living that has made “the made in Italy” a must.
Our Slow Food Convivium Leader of the beautiful Verona, who is also an excellent Guida Enologica Conferenziera
(an entitled guide for food and wine tours) has chosen for you wineries and cooking courses to teach you how to cook a
marvellous risotto and how to prepare “tortellini di Valeggio” -ring shaped pasta parcel with a savory filling- .
Valeggio sul Mincio - Mantova
Pastificio Remelli - Valeggio sul Mincio
Palladian Villa Sofia - Valpolicella
Lugana – Lake Garda Soave - The Castle
Valpolicella - Villa Mosconi Novare
Please be prepared to STUDY a lot about… how to enjoy wine and food !
Please be also prepared to enjoy a special evening at the Opera at the Arena di Verona
on occasion of the Arena opera season
Immagini concesse per cortesia da Fondazione Arena di Verona. Ennevi Foto
… and the Maria Callas Exhibition
Immagini concesse per cortesia di AMO.
… on your last day of stay it’s Time to go to Maranello and pop into the Ferrari World
Madonna Verona – Torre dei Lamberti
Piazza Bra Piazza Erbe
Castello Scaligero
San Zeno
Dante Alighieri
Courses calendar 2014
Sunday 4th May to Sunday 11th May
Sunday 18th May to Sunday 25th May
Sunday 15th June to Sunday 22nd June
Sunday 29th June to Sunday 6th July
Sunday 13th July to Sunday 20th July
Sunday 27th July to Sunday 10th August
Sunday 24th August to Sunday 31st August
Sunday 7th September to Sunday 14th September
Opera season calendar
Aida- Carmen- Ballo in Maschera
Turandot- Carmen- Aida- Un Ballo in Maschera
Roberto Bolle & Friends,Aida,Carmen,Turandot,Ballo in Maschera
Turandot- Aida- Carmen-
Aida- Carmen- Butterfly- Romeo et Juliette
The Recipe !!
IDEA VERONA Study CentreItalian language, art and culture schoolLanguage certification of the Società Dante Alighieri: certification centre n° 11139216, Stradone A. Provolo - 37123 Verona – ItalyTel. +39 045 [email protected]