the chain of infection

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The Chain of Infection

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The Chain of Infection. As healthcare professionals, it is important to understand two things about infection :. the various ways infection can be transmitted. 2. the ways the infection chain can be broken. There are six links in the chain of infection :. 1st - The Infectious Agent. - PowerPoint PPT Presentation

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Page 1: The Chain of Infection

The Chain of Infection

Page 2: The Chain of Infection

As healthcare professionals, it is important to understand two

things about infection:

Page 3: The Chain of Infection

1.the various ways infection can be transmitted

2. the ways the infection chain can be broken

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There are six links

in the chain of infection :

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1st - The Infectious Agent

-any disease-causing microorganism (pathogen)

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2nd - The Reservoir Host

-the organism in which the infectious microbes reside

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Hosts that do not show any outward signs or symptoms of a disease but are still capable of transmitting the disease are known as carriers.

What are “Carrier Hosts”

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3rd - The Portal of Exit

-route of escape of the pathogen from the reservoir.

Examples: respiratory secretions, blood exposure, breaks in skin

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4th - The Route of Transmission

-method by which the pathogen gets from the reservoir to the new host

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Transmission may occur through:

direct contact

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air

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insects

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5th - The Portal of Entry

-route through which the pathogen enters its new host

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Respiratory System

inhalatio

n

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Gastrointestinal Systeminge

stion

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Urinary & Reproductive TractsSex

ual co

ntact

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Breaks in Protective Skin Barrier

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6th - The Susceptible Host

-the organism that accepts the pathogen

The support of pathogen life & its reproduction depend on the degree

of the host’s resistance.

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Organisms with strong immune systems are better able to fend off

pathogens.

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Organisms with weakened immune systems are more vulnerable to the

support & reproduction of pathogens.

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-The essential part of patient care & self-protection.

How to interrupt the chain of infection:

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1. Pathogen Identification

-identification of infectious agent & appropriate treatment

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2. Asepsis & Hygiene

-potential hosts & carriers must practice

asepsis & maintain proper personal hygiene

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3. Control Portals of Exit

-healthcare personnel must practice standard precautions:

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(Control body secretions & wash hands according to protocol.)

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4. Prevent a Route of Transmission

-prevent direct or indirect contact by:

1. Proper handwashing

2. Disinfection & sterilization techniques

3. Isolation of infected patients

4. Not working when contagious

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5. Protect Portal of Entry

-Health professionals must make sure that ports of entry are not

subjected to pathogens.

(nose, mouth, eyes, urinary tract, open wounds, etc.)

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6. Recognition of Susceptible Host

-health professionals must recognize & protect high-risk patients

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•Cancer Patients•AIDS Patients•Transplant Patients• Infant & Elderly Patients

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Remember--breaking the chain of infection is the responsibility of each health professional.