Based on the heritage of Swiss hospitality traditions, the Swiss Hotel Management School offers you the insights of Swiss hoteliers combined with modern management techniques. Choose from a broad range of programmes in international hotel operations, hospitality and events, resort and spa management or food & beverage and restaurant management.

AN INSPIRING ENVIRONMENT

The Swiss Hotel Management School is housed in 2 beautiful, historical, former palace hotels. These traditional settings provide inspirational surroundings for students to concentrate on furthering their education.

ROOTED IN TRADITION, DEVELOPED FOR THE 21ST CENTURY

We offer an exciting range of programmes founded upon the internationally recognised Swiss hospitality traditions and focused on global trends, business strategy and operational leadership.

HANDS-ON EXPERIENCE IN REAL LIFE SETTINGS

With operational facilities and frequent banquets and events, students have the ideal opportunities to perfect their skills. Additionally, our Master of International Business in Hotel, Resort & Spa Management has been developed with the support of our Industry Partners for in-depth expertise.

F & B - E V E N T S - R E S O R T & S P A M A N A G E M E N T

THE ART OF SWISS HOSPITALITY MANAGEMENT

BECOME A WORLD CLASS HOTELIER WITH A FIRST CLASS EDUCATION

At Swiss Hotel Management School, learn the fine art of hospitality alongside a variety of additional skills.

POSTGRADUATE DIPLOMA

MASTER OF INTERNATIONAL BUSINESS MASTER OF SCIENCE

BACHELOR OF ARTS (HONOURS)

All postgraduate and Master programmes are based at our Leysin Campus.

HOSPITALITY, EVENTS, RESORT AND SPA

Swiss Hotel Management School

T +41 21 965 40 20info@shms.comwww.shms.com

Stephan Earnhart Academic Director

Leysin Campus

Jeroen GrevenAcademic Dean

Caux Campus

The Bachelor of Arts and Master of Science degrees are awarded by the University of Derby (UK), ranked number one for hospitality programmes in the UK by The Guardian in 2015.

The Master of International Business in Hotel, Resort & Spa Management has been developed with the support of Six Senses Resorts & Spas, InterContinental Hotel Group (represented by InterConti-nental Malta), Corinthia Hotels and Old Edwards Inn and Spa who bring their expertise to the course.

“We look forward to welcoming you to our Swiss Palace Hotel to be inspired as leaders of tomorrow by mastering the Swiss Hospitality Touch”

YEAR 1 YEAR 2 YEAR 3

FOOD AND BEVERAGE MANAGEMENT ROOMS DIVISION MANAGEMENTINTERNATIONAL HOSPITALITY MANAGEMENT OR

HOSPITALITY AND EVENTS MANAGEMENT

Caux campus 1 academic semester (5 months)

Paidinternship in Switzerlandor worldwide(4-6 months)

Caux campus1 academicsemester(5 months)

Paidinternship in Switzerlandor worldwide(4-6 months)

Leysin campus1 academicsemester(5 months)

Leysin campus 1 academicsemester(5 months)

Dissertation/Businessprojecton or off campus(6 weeks)

SWISS DIPLOMA IN HOTEL OPERATIONS MANAGEMENT

SWISS HIGHERDIPLOMA IN

CHOSENSPECIALISATION

BACHELOR OF ARTS (HONOURS) INCHOSEN SPECIALISATION

HOTEL OPERATIONS MANAGEMENT, HOTEL MANAGEMENT, EVENTS MANAGEMENT OR FOOD & BEVERAGE AND RESTAURANT MANAGEMENT

Leysin campus 1 academic semester (5 months)

Paid internship in Switzerland or worldwide (4-6 months)

POSTGRADUATE DIPLOMA IN CHOSEN SPECIALISATION

HOTEL, RESORT & SPA MANAGEMENT OR HOTEL, RESORT AND FOOD & BEVERAGE MANAGEMENT

Leysin campus 1 academic semester (5 months)

Paid internship in Switzerland or worldwide (4-6 months)

MASTER OF INTERNATIONAL BUSINESS IN CHOSEN SPECIALISATION

INTERNATIONAL HOSPITALITY MANAGEMENT

Leysin campus 1 academic semester (5 months)

Independent study on or off campus (6 months)

MASTER OF SCIENCE IN INTERNATIONAL HOSPITALITY MANAGEMENT

All Swiss Education Group schools are recognised and certified by:

Official Partner

Member of