salinity hort 301 – plant physiology december 8 and 10, 2008 taiz and zeiger, chapter 26 (p....

21
Salinity HORT 301 – Plant Physiology December 8 and 10, 2008 Taiz and Zeiger, Chapter 26 (p. 92-698), Web Topics 26.5 & 26.6 [email protected] Salt stress – soil and water salinity Natural genetic variation for salt tolerance Salinity causes hyperosmotic stress and ionic disequilibrium NaCl uptake into roots and transport in plants Osmotic adjustment and ion compartmentalization Ion homeostasis transport proteins Salt stress signaling

Post on 21-Dec-2015

222 views

Category:

Documents


2 download

TRANSCRIPT

SalinityHORT 301 – Plant Physiology

December 8 and 10, 2008Taiz and Zeiger, Chapter 26 (p. 92-698), Web Topics 26.5 & 26.6

[email protected]

Salt stress – soil and water salinity

Natural genetic variation for salt tolerance

Salinity causes hyperosmotic stress and ionic disequilibrium

NaCl uptake into roots and transport in plants

Osmotic adjustment and ion compartmentalization

Ion homeostasis transport proteins

Salt stress signaling

Salt stress - caused by concentrations greater than that required for optimum growth of a typical crop plant, 1500 ppm or 25 mM Na+

Sodic vs saline – synonyms for most plant biologists

Oceans are the principal sources of salt - >99% of water on earth is in oceans, Na+ is 460 mM and Cl- is 540 mM

NaCl is the primary cause of soil and water salinity, there are soils where Na2SO4 and CaCl2 constitute soil salinity

Processes of soil and soil water saliniation

Biogeochemical cycling of salt – water droplets containing salt (ocean) are carried by wind over land where these evaporate and deposit salt onto the soil and increase the salt content

Flooding from oceans or estuaries - change in management of the neighboring estuary resulted in flooding of land used for rice production

Courtesy of Tim Flowers

Irrigation water quality and agricultural management practices – soils are irrigated with saline water and improperly leached resulting in salt accumulation, saline water infiltration into the ground water

Inadequate management practices have led to the destruction of some very fertile soils, e.g., Fertile Crescent in Mesopotamia (Middle East)

The Salinity Problem Worldwide

Cultivated Land (dryland) 1500 million ha

Salt affected 32 million ha (2%)

Irrigated Land 230 million haSalt affected 45 million ha (20%)

Munns (2005) New Phytol

Salinity decreases crop biomass production and limits development of new agricultural land

Natural variation for salt tolerance - glycophytes (sweet plants) are salt intolerant

Halophytes (salt plants) - “native flora in a saline environment”

Halophytes are widely distributed amongst angiosperms indicating polyphyletic (multiple progenitors) or halophytes arose early in the evolution of higher plants

Halophytes exist in 1/3 of the angiosperm families, although the majority of species are confined to a few families

50% of the 500 halophytic species belong to 20 families

Monocots - 45 genera in the Poaceae family

Dicots - 44% of the halophytic genera are in the Chenopodiaceae (e.g. Atriplex, Salicornia and Suaeda)

Plant classifications based on salt stress tolerance

26.14 The growth of different species subjected to salinity relative to that of unsalinized controls

Halophytes – grow at 200 to 500 mM NaCl

Euhalophytes (IA) - or facultative halophytes, genotypes that require salt for optimum growth; e.g. Suaeda maritima, Atriplex nummularia

Miohalophytes (IB) - capable of growth at high salt concentrations but growth is inhibited by salt, e.g. Atriplex hastata, Spartina townsendii, sugar beet

Halophytes and some glycophytes (II) - substantial growth reduction at 200 mM NaCl, crop plants like cotton, barley, tomato, common bean and soybean

Very salt sensitive glycophytes (III) - e.g. fruit trees, avocado, stone fruits

26.14 The growth of different species subjected to salinity relative to that of unsalinized controls

Salinity causes hyperosmotic stress (water deficit) and ionic disequilibrium (ion toxicity)

PrimaryWater deficit

Ion disequilibrium caused by Na+ and Cl-, Na+ reduces K+

acquisition causing K+ deficiency, Na+ is a cytotoxin

SecondaryReduced cell expansion

Reduced assimilate production

Reduced membrane function

Decreased cytosolic metabolism

Production of reactive oxygen intermediates (ROSs)

Salt Stress Effects on Plants

Ion disequilibrium – Na+ rapidly enters the cell because the membrane potential is inside negative (~-120 to -200 mV), Na+ can accumulate to 102- to 103-fold greater concentration than in the apoplast, driven by the membrane potential

Na+ is a cytotoxin and K+ is an essential nutrient

High Na+ interferes with K+/Na+ selective uptake and K+ nutrition

K+/Na+ selectivity is controlled by Ca2+, high Na+ disturbs K+ and Ca2+ availability

Secondary effects of NaCl include:

Reduced cell expansion and photo-assimilate production – similar to water deficit, adaptation includes a reduction in cell expansion rate that affects photosynthate production, i.e., yield decrease

Carbon assimilation and photophosphorylation are salt sensitive – enzymes and membranes

Decreased cytosolic metabolism – metabolic poisoning, enzymes of halophytes and glycophytes are equally sensitive to NaCl

Production of reactive oxygen species (ROS) – products of photosystem I, photorespiration and mitochondrial respiration, electron flow is too great for electron acceptor molecules resulting in production of reactive oxygen species (ROS) that cause cell death

(halophyte)

(glycophte)

(halophyte)

NaCl uptake into roots and transport in plants - radial transport from the soil solution into roots is apoplastic/symplastic (epidermis and cortex), symplastic across the endodermis and then loaded into the xylem

4.4 Pathways for water uptake by the root

Radial transport is regulated - Na+ and Cl- transport to the xylem is limited by apoplastic to symplastic movement into epidermal, cortical and xylem parenchyma cells, endodermis (Casparian strip) restricts radial Na+ transport

Loading of Na+ into xylem is also a regulated process

Salt movement through the xylem is determined by the transpirational flux – moves through the xylem to the shoot with water, greater transpiration results in greater salt load into the shoot

Plants minimize exposure of shoot meristematic cells to Na+ and Cl- - the lack of vasculature to the meristem reduces transport to cells in this tissue, fully expanded leaves are ion sinks and may abscise

Some halophytes deposit salt on the surface of leaves (sink) via glands or bladders

Osmotic adjustment and ion compartmentalization - cellular level response to water deficit is osmotic adjustment (water status adaptation)

Osmotic adjustment – mediated by accumulation and compartmentalization of Na+ and Cl- into the vacuole, compatible osmolytes are accumulated in the cytosol

K+

PlasmaMembrane

polyols proline betaine

trehalose ectoine DMSPNa+

Cl-

Ca2+

TonoplastOH-*-scavenging

perox

cp

mt

Na+/H+K+

H+

H+

Na+

H2O

H2O

pH 5.5

pH 7.5

pH 5.5

-120 to -200 mV

+20 to +50 mV

K+(Na+)

H+

H+

PPi

H+ATP

K+(Na+)

Cl-

Na+Inositol

H+Cl-

H+

Cl-

ATP

Na+

H+

Na+

Ca2+

Ca2+

Ca2+ATP

Ca

2+H

+

Cl-

Ca2+

Ca2+ATP

NaCl↑

Cell expansion during growth – volume increases 10- to 100-fold as cells develop to maturity, due mostly to an increase in the vacuole size, i.e., water uptake into the vacuole drives cell expansion

Vacuolar compartmentalization of Na+ and Cl- facilitates cell expansion and prevents metabolic poisoning of the cytosol and organelles

Energetically, ion accumulation is more efficient than organic osmotic solute biosynthesis and accumulation

Ion homeostasis transport proteins - coordinate net Na+ and Cl- uptake across the plasma membrane with the capacity to compartmentalize these ions into the vacuole, i.e., cytosolic Na+ and Cl- concentrations are maintained below toxic levels

26.15 Membrane transport proteins mediating sodium, potassium, and calcium transport

Na+ influx is passive (nonselective cation channel(s)) (NSCC), HKT1 transport system, and leak through K+ uptake systems because of the inside negative potential across the plasma membrane

Plasma membrane:

Cl- uptake is active (because of the inside negative potential across the plasma membrane)presumably a Cl- - H+ symporter

-120 mV

Plasma membrane Na+ efflux is active, H+ driven Na+ antiporter SOS1, H+ gradient is established by the plasma membrane (P-type) H+-ATPase, note ∆pH 26.15 Membrane transport proteins mediating sodium, potassium, and calcium transport

Tonoplast – active Na+ transport into the vacuole:

H+ driven Na+ antiporter, NHX family

H+ gradient established by tonoplast ATPase and/or pyrophosphatase

-120 mV

[Na+]ext↑ → [Ca2+]cyt↑ → SOS3 → SOS2 → SOS1SOS3 - Ca2+ binding protein, SOS2 - kinase, SOS1 - H+ driven Na+ antiporter

[Ca2+]ext blocks Na+ uptake through NSCC

26.16 Regulation of ion homeostasis by the SOS signal transduct ion pathway

Salt stress signaling – regulates Na+ ion homeostasis

Na+ (high concentrations) induces Ca2+ transients that regulate the SOS signaling pathway

SOS3-SOS2 complex phosphorylates SOS1, Na+/H+ antiporter activity

SOS3-SOS2 complex induces the expression of SOS1 through some yet unknown transcription factor

SOS pathway regulates AtNHX family antiporters at the post-transcriptional level

The activated SOS pathway and outputs of the pathway are targets for bioengineering of salt tolerance by constitutive activation of the pathway

Ectopic expression of ion homeostasis determinants, NHX, facilitate vacuolar compartmentalization of Na+ and salt tolerance

HKT alleles increase salt tolerance of rice and wheat, genetic mapping

The effects of salinity stress on plants

Munns and Tester (2008) Annu Rev Plant Biol