relationship of carotenoids and tecopherols in a sample of carrot root-color accessions and carrot...
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Relationship of carotenoids and tecopherols in a sample of carrot root-color accessions and carrot germplasm carrying Rp and rp alleles
Koch, T. C. and I. L. GoldmanJournal of Agricultural and Food Chemistry 53: 325-331 (2005)
CAROTENOIDS & TOCOPHEROLS
• Role in plants:– Carotenoids prevent formation of oxygen radicals– Tocopherols protect membranes from oxidative stress
• Role in human diet: – Powerful antioxidants that prevent degenerative effects– Some convert to vitamin A
• α- and β-carotene orange-colored roots• Lycopenered• Anthocyaninspurple• Low total carotenoids white• Tocopherols don’t contribute to color
• Carotene: origin 1860-1865 “carrot” + “-ene” (dictionary.com)
• Richest source of carotenoids in crude palm oil (wikipedia.org)
FIELD EXPERIMENT
• Assess levels of major carotenoids and tocopherols in carrot roots & leaves
• Measure accumulation of compounds along carotenoid & tocopherol biosynthesis pathway– Explain color differences among 8 accessions
• 4 replications/accession• 10 samples/replication• 2 locations; 2 growing seasons
EIGHT ACCESSIONS
• W266Drprp (reduced pigment)– Recessive allele for reduced pigment
– Shown to reduce carotenoid conc. by up to 92%
• W266DRpRp (orange)• W276B (orange)• Danvers (orange)• HCM (orange)• Beta III (dark orange)• Okuzawa (red)• Yellow type (yellow)
RESULTS: FIXED EFFECTS
• Accession, year, and location all interacted significantly
• Year and location effects:– Mainly resulted in change of data magnitude– Rarely changed accession ranks
• For analysis, years and locations were pooled, since ranks were rarely affected
RESULTS: α-carotene
• W266Drprp (reduced pigment)
• W266DRpRp (orange)• W276B (orange)• Danvers (orange)• HCM (orange)• Beta III (dark orange)• Okuzawa (red)• Yellow type (yellow)
xylem and phloem:
[orange] > [non-orange]
[xylem] = 0.69*[phloem]
[leaf] = 0.36*[phloem]
RESULTS: β-carotene
• W266Drprp (reduced pigment)
• W266DRpRp (orange)• W276B (orange)• Danvers (orange)• HCM (orange)• Beta III (dark orange)• Okuzawa (red)• Yellow type (yellow)
xylem and phloem:
[orange] > [non-orange]
[xylem] = 0.67*[phloem]
[leaf] = 0.33*[phloem]
α- and β-carotene
• High range within roots – Artificially selected for human consumption
• Lower range within leaves – Naturally selected for because prevent photo-
oxidative damage in leaves– Lack of artificial selection
RESULTS: α-TOCOPHEROL
• W266Drprp (reduced pigment)
• W266DRpRp (orange)• W276B (orange)• Danvers (orange)• HCM (orange)• Beta III (dark orange)• Okuzawa (red)• Yellow type (yellow)
HIGHEST AVERAGE FOR XYLEM AND PHLOEM
TOCOPHEROL
• No patterns between orange and non-orange
• Much higher levels in leaves than in roots – Perhaps it aids in photosynthesis
• Surprising ratios of [root] : [leaves]
PHYTOENE AND LYCOPENE: PRECURSORS TO CAROTENOIDS
• W266Drprp (reduced pigment)
• W266DRpRp (orange)• W276B (orange)**• Danvers (orange)**• HCM (orange)• Beta III (dark orange)• Okuzawa (red)• Yellow type (yellow)
PHYTOENE
PHYTOENE, LYCOPENE*
PHYTOENE
*minimal lycopene detected in all other accessions
**minimal phytoene detected in W276B and Danvers
PHYTOENE AND LYCOPENE: PRECURSORS TO CAROTENOIDS
• Non-orange roots showed increased levels of precursors– Suggests reduction in production/efficiency of
enzyme converting to α- and β-carotene
• Leaves didn’t contain the precursors– All leaves contained ample α- and β-carotene
SUMMARY OF CORRELATIONS
• Positive correlation (r=0.92) between α- and β-carotene– May be able to simultaneously select for both
• α- and β-carotene negatively correlated with phytoene and lycopene*– Possibly because phytoene and lycopene are precursors to α- and β-
carotene • Tycopherol negatively correlated with phytoene and lycopene*• Xylem: tycopherol positively correlated with α- and β-carotene
(r=0.65 and r=0.52)– Possibility of selecting for high levels of all three compounds
• Leaves: tycopherol positively correlated with α- and β-carotene (r=0.28 and r=0.65)– Possibly due to common origin of biosynthetic pathways
*Correlations may be skewed due to small number of accessions with presence of phytoene or lycopene. Require more tests with more non-orange accessions.
BIOSYNTHESIS PATHWAY•Recessive mutation reported to cause 93% loss of root pigmentation
•Simultaneous decrease in levels of α- and β-carotene suggests allele blocks carotenoid pathway at step immediately following phytoene
Carotenoid biosynthesis structural genes in carrot (Daucus carota):
isolation, sequence-characterization, single nucleotide polymorphism (SNP)
markers and genome mapping
Just, B.J., C.A.F. Santos, M.E.N. Fonseca, L.S. Boiteux, B.B. Oloizia, and P.W. Simon Theoretical Applied Genetics 114: 693-704 (2007)
HISTORY OF CARROT MAPPING: AN OVERVIEW
• Genetic linkage maps – Several have been published– Santos and Simon (2004) merged maps for six
linkage groups in two populations
• PCR-based codominant markers – Several published, but limited usefulness across
unrelated populations
• STS (sequence tagged sites) markers – Have not been developed for carrot – Used in other crops to create linkage maps from
different crosses that can be compared
RESEARCH GOALS
• Identify putative carotenoid biosynthetic gene sequences in carrot
• Place as STS markers on carrot linkage map from Santos and Simon (2004)
METHODS• Map population, and extract DNA
– B493 x QAL F2 • B493: dark orange inbred, QAL: white wild carrot• F1 plant self-pollinated to produce F2• 183 F2 plants grown
• Target genes, design primers, and amplify initial PCR of putative carotenoid structural gene-containing genomic sequences
• Clone and sequence • Design copy-specific primers, and identify polymorphism• Genotype the population at each putative carotenoid biosynthetic
gene and Y2mark• Construct linkage map
– Added to map consisting mostly of AFLP markers, generated by Santos (2001)
• Extracted RNA• Performed RACE PCR and amplified full-length cDNA clones
RESULTS: mapping
• Placed 24 putative carrot carotenoid biosynthetic structural genes on carrot linkage map– 2 genes omitted because lacked polymorphism or
displayed severe segregation distortion
• Sequenced full-length transcript for 22 of the genes– 15 new putative genes identified
• 24 genes studied are distributed over eight of the nine carrot linkage groups
B493 X QAL LINKAGE MAP
• QAL and B493 coupling linkage groups shown side by side
• Maps positions of putative carotenoid biosynthetic structural genes
• Codominant markers are connected with dotted lines between the two maps
• Other markers are dominant AFLP fragments from Santos (2001)
• Just one codominant marker ambiguous orientation
RESULTS: QTLs
• 3 of the markers mapped to region of QTL clustering identified by Santos and Simon (2002) for major carotenoid pigments– Candidate genes for some of the QTLs
RESULTS: mRNA
• mRNA for all genes present in orange roots– Genes before and after α- and β-carotene in
pathway are expressed– Need future research to elucidate extent of
pathway regulation at transcription level