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Ph. D. Thesis (Microbiology), R. K. Sharma, 2011 154 7. References Abdullah, N., Khan, A.D. and Ejaz, N. (2004). Influence of nutrients carbon and nitrogen supplementation on biodegradation of wheat straw by Trametes versicolor. Micologia Aplicada International 16: 7-12. Adinarayana, K. and Ellaiah, P. (2002). Response surface optimization of the critical medium components for the production of alkaline protease by a newly isolated Bacillus sp. Journal of Pharmaceutical Science 5: 272276. Agbagla-Dohnani, A., Nozie`Re, P., Gaillard-Martinie, B., Puard, M. and Doreau, M. (2003). Effect of silica content on rice straw ruminal degradation. Journal of Agricultural Science 140: 183192. Agosin, E., Jarpa, S., Rojas, E. and Espejo, E. (1989). Solid-state fermentation of pine sawdust by selected brown-rot fungi. Enzyme and Microbial Technology 11: 511517. Agosin, E., Monties, B. and Odier, E. (1985). Structural changes in wheat straw components during decay by lignin-degrading white-rot fungi in relation to improvement of digestibility for ruminants. Journal of Science of Food and Agriculture 36: 925-935. Akhtar, M., Scott, G.M., Swaney, R.E. and Kirk, T.K. (1998). Overview of biomechanical and biochemical pulping research. ACS Symposium Series, American Chemical Society. Akhter, S., Owen, E., Theodorou, M.K., Butler, E.A. and Minson, D.J. (1999). Bovine faeces as a source of micro-organisms for the in-vitro digestibility assay of forages. Grass and Forage Sciences 54: 219- 226. Akin, D.E., Sethuraman, A., Morrison, W.H., Martin, S.A. and Eriksson, K.E.L. (1993). Microbial delignification with white-rot fungi improves forage digestibility. Applied and Environmental Microbiology 59: 42744282. Al-Ani F. and Smith J.E. (1986). Effect of different nitrogen supplementations on fermentation of bagasse by Sporotrichum pulverulentum wild type and mutants. Transactions of the British Mycological Society 86: 165-168. Alder, E. (1977). Lignin chemistry, past, present and future. Wood Science and Technology 11: 169218.

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Page 1: Ph D Thesis (Microbiology) R K Sharma 2011shodhganga.inflibnet.ac.in/bitstream/10603/10654/... · Adinarayana, K. and Ellaiah, P. (2002). Response surface optimization of the critical

Ph. D. Thesis (Microbiology), R. K. Sharma, 2011

154

7. References

Abdullah, N., Khan, A.D. and Ejaz, N. (2004). Influence of nutrients carbon and

nitrogen supplementation on biodegradation of wheat straw by Trametes

versicolor. Micologia Aplicada International 16: 7-12.

Adinarayana, K. and Ellaiah, P. (2002). Response surface optimization of the critical

medium components for the production of alkaline protease by a newly isolated

Bacillus sp. Journal of Pharmaceutical Science 5: 272–276.

Agbagla-Dohnani, A., Nozie`Re, P., Gaillard-Martinie, B., Puard, M. and Doreau, M.

(2003). Effect of silica content on rice straw ruminal degradation. Journal of

Agricultural Science 140: 183–192.

Agosin, E., Jarpa, S., Rojas, E. and Espejo, E. (1989). Solid-state fermentation of pine

sawdust by selected brown-rot fungi. Enzyme and Microbial Technology 11: 511–

517.

Agosin, E., Monties, B. and Odier, E. (1985). Structural changes in wheat straw

components during decay by lignin-degrading white-rot fungi in relation to

improvement of digestibility for ruminants. Journal of Science of Food and

Agriculture 36: 925-935.

Akhtar, M., Scott, G.M., Swaney, R.E. and Kirk, T.K. (1998). Overview of

biomechanical and biochemical pulping research. ACS Symposium Series,

American Chemical Society.

Akhter, S., Owen, E., Theodorou, M.K., Butler, E.A. and Minson, D.J. (1999). Bovine

faeces as a source of micro-organisms for the in-vitro digestibility assay of

forages. Grass and Forage Sciences 54: 219- 226.

Akin, D.E., Sethuraman, A., Morrison, W.H., Martin, S.A. and Eriksson, K.E.L. (1993).

Microbial delignification with white-rot fungi improves forage digestibility.

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Al-Ani F. and Smith J.E. (1986). Effect of different nitrogen supplementations on

fermentation of bagasse by Sporotrichum pulverulentum wild type and mutants.

Transactions of the British Mycological Society 86: 165-168.

Alder, E. (1977). Lignin chemistry, past, present and future. Wood Science and

Technology 11: 169–218.

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