pearl st pub

7/30/2019 Pearl St Pub

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Classic French OnionCaramelized sweet onions simmered in beef

and chicken stocks topped with a garlic crouton

and melted cheese blend. Crock 5.5

Soup du JourChef inspired. Cup 3.5 / Bowl 5.5

Guacamole & Salsa PlatterFresh made guacamole with tomatoes,

red onion, cilantro and cumin, accompanied by

fresh tomato salsa with tri colored

tortilla chips 10.

Guacamole and Chips7.

Salsa & Chips 7.

Loaded NachosHouse fried tri-colored corn tortilla chips

loaded with chili, nacho cheese, black olives

and jalapeno peppers 8.

Mozzarella Sticks

Served with marinara sauce 7.

House Blended Hummus DipA blend of chickpeas, tahini and garlic served

with pita chips and assorted fresh veggies 7.

House Cut FriesBasket of Sweet Potato Fries 5.

Basket of Matchstick Idaho Fries 4.

Irish Egg RollCorned beef, sauerkraut and Swiss

cheese lled in a egg roll and fried.

Served with thousand island dressing 7.

The SamplerA sample of our goodies; chicken tenders,

mozzarella sticks, onion rings and wae fries.

Served with honey mustard, marinara

and ranch dressing 11.

Onion RingsCrispy coated and fried until golden brown 6.

One Dozen WingsGolden fried wings tossed in our home made

hot sauce Mild, Medium, Hot or Asian .

With carrots, celery and bleu cheese 9.

Chicken TendersWith your choice of dipping sauces,

bbq-ranch-honey mustard 8.

Artichoke & Spinach DipA classic mix of artichokes and spinach in a

creamy, cheesy, garlic dip.

Served with tri-colored corn chips 8.

Fruit & Cheese PlateA selection of Brie, Pepper jack and Cheddar

cheeses with seasonal fruits served with a warm

baguette and stone ground mustard 10.

s a v e r o o m

f o r o n e o f

c h e f j o h n f

u t i a s

d e l i c o i s d e s s e r t s

r e e s e ’ s p e

a n u t b u t t e r p i e

c a r a m e l b a

n a n a x a n g

o Albany NY Peal St

circa early 1900

Ask your server....to pair one of our hand crafted beers with any one of our appetizers



Curried Chicken SaladLettuce, red onions, green apples, cucumber,

tomato, curried chicken salad

Grilled ChickenLettuce, tomato, cucumber, onion, croutons,

grilled chicken

The Pearl St PubLettuce, tomato, onion, cucumber, bacon,

egg, avocado

Spinach SaladBaby spinach with egg, bacon, tomato and

onion served with poppy seed dressing

Served with chips, pickle and a deli side

Add house made fries 2. house made sweet potato fries 3.

Crab Cake SandwichA golden brown crab cake with lettuce and tomato topped with a red pepper/old bay mayo

on a toasted challah roll 11.

Fried Haddock SandwichA golden brown haddock llet with lettuce, tomato and

topped with a classic tartar sauce on a hard roll 8.

Classic Clam RollGolden fried clam strips served in a butter grilled “New England” bun.

Served with tartar or cocktail sauce 8.

Dressings

French Bleu Cheese Caesar Ranch

Asian Sesame Balsamic Tzatzki

your choice: LARG 10. SMALL 6.

Shore Side SandwicheS

Falafel SaladLettuce, tomato, onion, cucumbers and house

made falafel served with a tzatziki dressing

Chef SaladLettuce, tomato, onion, cucumber,sliced turkey, sliced ham and provolone cheese

Seafood SaladShrimp and crab meat with tomatoes,

cucumber, croutons and a dried cherry vinaigrette

YMCA South Pearl

NYS Capital

Falael: Generally accepted to have frst been made in Egypt, alael has become a dish eaten throughout

the Middle East. The Copts o Egypt claim to have frst made the dish as a replacement or meat during

Lent. The ritters are now ound around the world as a replacement or meat and as a orm o street ood.

Ours are amazing



Smoked Meatloaf SandwichA slice of locally smoked meatloaf with lettuce, tomato and a garlic mayo on

toasted sour dough bread 9.

Turkey Club

House roasted sliced turkey breast, lettuce, tomato, bacon and avocado sandwiched between threeslices of toasted whole wheat bread with cranberry mayo 10. (Also available as wrap)

Roast Beef “French Dip”House roasted sliced beef round with a horseradish sauce and an au jus for dipping

served in a hoagie roll 10.

Crispy Chicken SandwichFried chicken wrapped with lettuce, tomato and mayo 8.

Tuna SandwichSolid white Albacore tuna mixed with onions, parsley and pepper with a touch of mayo

served with lettuce and tomato on toasted sour dough bread 9.

(Also available as wrap)

The Cuban Sandwich Thinly sliced black forest ham, turkey and Swiss cheese between a grilled challah roll

with yellow mustard and sliced dill pickles 8.

Dave’s Southwest GrillSliced turkey breast, bacon and cheddar cheese on grilled sour dough bread with a

chipotle chili mayonnaise 8.

Steuben ReubenSliced corned beef, Swiss cheese and sauerkraut on grilled rye bread with Russian dressing 9.

Sante Fe Grilled SandwichGrilled chicken with a chili rub, lettuce, tomato, pepperjack cheese and a

dollop of chive sour cream 9.

Falafel Burger

House made falafel pan seared and served on a hard roll with lettuce, tomato

and a cucumber dressing 7.

Vegetarians Delight Pita PocketHouse made hummus and falafel, lettuce, tomato and cucumbers in a whole wheat pita

with tzatziki sauce 7.



VegeTAriAn sAnDWiches



ALL AMericAn Burger

8 oz. of fresh ground beef, grilled to your taste and

served on a hard roll 8.

ADD ons :

American cheese, Lettuce, Tomato, Raw Onions, Pickles,

Ketchup, Mustard, Mayo, Sauteed Mushrooms, Sauteed Onions

Crisp Apple Smoked Bacon 1. extra



A sin

gLe Topping 8-cuT pie 9.

eAch ADDiTionAL Topping 1. exTrA

Sausage • Salami • Ground Beef • Chicken • xtra Mozzarella Cheese • Bell PeppersRed Onions • Black Olives • Spinach • Pepperoni • Broccoli • Ricotta Cheese

White Pizzaricotta cheese, broccoli and mozzarella cheese 11.

Crispy Buffalo ChickenCrispy chicken tossed in mild wing sauce on a cheese pie. With a side of blue cheese dressing 11.

Tomato Bacon RanchCrumbled crisp bacon, fresh sliced tomatoes on a cheese pie and

finished with a drizzle of ranch dressing 11.

BBQ ChickenGrilled chicken tossed in smokey BBQ sauce on a cheese pie 11.

Ten Eyke P laza Early 1900’s State St Early 1900’s

pearl st pub

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