online restaurant

16
Presentation by: Arati Shrestha Navina Shrestha Niva Tuladhar Omika Shrestha “Change the way food is served”

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Page 1: Online restaurant

Presentation by:

Arati Shrestha

Navina Shrestha

Niva Tuladhar

Omika Shrestha

“Change the way food is served”

Page 2: Online restaurant

INTRODUCTION

Onlinerestaurant.com is the ecommerce site established to enter the new possibilities provided by the technological advancement and the rise of the internet.

The aim of Onlinerestaurant.com was to utilize this dimension created by the internet and provide a common place for food lovers.

Onlinerestaurant.com is a business initiative targeted for the locals.

The business focus is serving locals and making them able to enjoy this online food ordering experience.

Page 3: Online restaurant

PAYMENT METHOD

Payment can be done easily with:

Cash on delivery

Paypal express checkout system

Page 4: Online restaurant

GOALS

To serve people of new era with a different and the most competitive style,

Providing quality food items that fit into a balanced diet,

Add convenience in the lives of fast food lovers by providing them the most wonderful dining experiences at their doorsteps,

To generate profit by providing superb customer services,

Lead the industry on behalf of our customers,

To increase the profitability and reputation of business.

Page 5: Online restaurant

FOCUS

Business is focused on :

No Time for Lunch

Traffic Jams and Parking Problem in Town

Tired after office

Celebrations at home

Page 6: Online restaurant

SWOT ANALYSIS

Strengths

Menu reflects demand for fresh, healthy and fast

food

Use of non-traditional channels

Customizable menu offerings

Structured staff training

Convenience

Weaknesses

Employee turnover is high.

Lack of trust among general public

Page 7: Online restaurant

OPPORTUNITIES

Grow Business in the whole country

Improve Customer Service Model

Continue to expand channel opportunities to include event wagons

Expand packaged dessert offerings

Continue to revise and refresh menu offerings

Develop more partnerships and co-branding opportunities.

Page 8: Online restaurant

THREATS

Food contamination

Competition.

Economic downturn.

Government policies

Customers fear of their credit card’s misuse

Page 9: Online restaurant

COMPETITIVE STRATEGY

Product identity, quality, and novelty

High employee motivation and good sales attitude

Innovative and aggressive service options

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THANK YOU