nuestro posgrado cuenta con seis líneas generales de aplicación … · 2015. 5. 28. · 10 garcia...

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Nuestro Posgrado cuenta con seis líneas generales de aplicación del conocimiento (LGAC): Nuestro Posgrado cuenta con

seis líneas generales de aplicación del conocimiento (LGAC): BIOLOGÍA MOLECULAR DE MICROORGANISMOS

INDUSTRIALES (BM), BIOQUÍMICA DE MACROMOLÉCULAS (MM), BIOTECNOLOGÍA AMBIENTAL (BA),

BIOTECNOLOGÍA DE ALIMENTOS (A), FERMENTACIONES MICROBIANAS (FM) y PRODUCTOS NATURALES (PN).

NOMBRE PROFESOR LGAC

NOMBRE PROFESOR LGAC

1 BARRIOS GONZALEZ JAVIER BM 19 PELAYO ZALDIVAR CLARA A

2 BOSQUEZ MOLINA ELSA A 20 PEREZ CHABELA MARIA DE LOURDES MM

3 CRUZ GUERRERO ALMA ELIZABETH A 21 PONCE ALQUICIRA EDITH MM

4 CRUZ SOSA FRANCISCO PN 22 PRADO BARRAGAN LILIA ARELY DE JESUS FM

5 CUERVO LOPEZ FLOR DE MARIA BA 23 RAMÍREZ ROMERO MARCO ANTONIO GERARDO PN

6 ESCALONA BUENDIA HECTOR BERNARDO MM/PN 24 RAMIREZ VIVES FLORINA BA

7 FAVELA TORRES ERNESTO FM 25 REVAH MOISEEV SERGIO BA

8 FERNANDEZ PERRINO FRANCISCO JOSE BM 26 RODRIGUEZ SERRANO GABRIELA MARIANA A

9 FIERRO FIERRO FRANCISCO BM 27 SAUCEDO CASTAÑEDA JESUS GERARDO FM

10 GARCIA GARIBAY JOSE MARIANO A 28 SHIRAI MATSUMOTO CONCEPCION KEIKO FM

11 GOMEZ HERNANDEZ GREGORIO JORGE BA 29 SORIANO SANTOS JORGE MM

12 GUERRERO LEGARRETA MARIA ISABEL DEL CARMEN MM 30 TEXIER ANNE CLAIRE BA

13 GUTIERREZ ROJAS MARIANO BA 31 TOMASINI CAMPOCOSIO ARACELI FM

14 HUERTA OCHOA SERGIO FM 32 VERDE CALVO JOSÉ RAMÓN PN

15 LOERA CORRAL OCTAVIO BM 33 VERNON CARTER EDUARDO JAIME PN

16 MEJIA ALVAREZ ARMANDO BM 34 VOLKE SEPULVEDA TANIA LORENA BA

17 MERAZ RODRIGUEZ MONICA ALICIA BA 18 MORALES IBARRIA MARCIA GUADALUPE BA

Para los últimos cinco años de cada profesor, se obtiene un total de 577 artículos, 21 libros, 128 capítulos de libro, 1173

trabajos presentados, 1 patente nacional y 14 desarrollos tecnológicos, repartidos de la siguiente forma:

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BIOLOGÍA MOLECULAR DE MICROORGANISMOS INDUSTRIALES

Productividad por profesor

Nombre del profesor

Tesis

Artículos Libros Capítulos en libros

Trabajos presentados

Patentes Desarrollos

tecnológicos Informes técnicos

Reseñas Dirigidas Codirigidas Nacionales Internacionales

Concluidas Proceso Concluidas Proceso

BARRIOS GONZALEZ JAVIER

5 4 0 0 9 0 1 7 0 0 0 1 0

FERNANDEZ PERRINO

FRANCISCO JOSE 3 1 0 0 27 1 2 51 0 0 0 0 0

FIERRO FIERRO FRANCISCO

1 3 0 0 11 1 4 34 0 0 0 0 0

LOERA CORRAL OCTAVIO

12 3 1 0 38 0 0 90 0 0 0 1 0

MEJIA ALVAREZ ARMANDO

7 1 0 0 8 1 2 18 0 0 2 3 0

TOTAL LGAC 28 12 1 0 93 3 9 200 0 0 2 5 0

BIOQUÍMICA DE MACROMOLÉCULAS


Nombre del profesor

Tesis







3

ESCALONA BUENDIA HECTOR BERNARDO

2 0 0 0 13 0 1 18 0 0 0 0 0

GUERRERO LEGARRETA MARIA

ISABEL DEL CARMEN 2 1 0 0 21 9 41 2 0 0 0 0 0

PEREZ CHABELA MARIA DE LOURDES

6 1 0 0 16 0 6 34 0 0 0 0 0

PONCE ALQUICIRA EDITH

6 1 0 0 9 1 6 45 0 0 0 0 0

SORIANO SANTOS JORGE

10 1 0 0 4 0 11 95 0 0 3 2 0

TOTAL LGAC 26 4 0 0 63 10 65 194 0 0 3 2 0

BIOTECNOLOGÍA AMBIENTAL


Nombre del profesor

Tesis







CUERVO LOPEZ FLOR DE MARIA

2 0 0 0 20 0 4 37 0 0 0 2 0

GOMEZ HERNANDEZ

GREGORIO JORGE 8 1 0 0 33 0 4 24 0 0 0 1 0

GUTIERREZ ROJAS MARIANO

11 3 0 0 21 0 2 30 0 0 0 0 0

MERAZ RODRIGUEZ MONICA ALICIA

6 1 0 0 8 0 0 7 0 0 3 3 0

4

MORALES IBARRIA MARCIA

GUADALUPE 0 2 0 0 18 0 3 36 0 0 0 0 0

RAMIREZ VIVES FLORINA

5 2 0 0 16 0 1 33 0 0 0 4 0

REVAH MOISEEV SERGIO

7 0 0 0 42 0 2 51 0 0 1 0 0

TEXIER ANNE CLAIRE

2 1 0 0 17 0 4 57 0 0 0 11 0

VOLKE SEPULVEDA TANIA LORENA

3 2 0 0 5 0 1 25 0 0 0 3 0

TOTAL LGAC 44 12 0 0 180 0 21 300 0 0 4 24 0

BIOTECNOLOGÍA DE ALIMENTOS


Nombre del profesor

Tesis







BOSQUEZ MOLINA ELSA

2 1 0 0 13 2 0 25 0 0 0 2 0

CRUZ GUERRERO ALMA ELIZABETH

4 2 0 0 9 0 0 22 0 0 0 0 0

GARCIA GARIBAY JOSE MARIANO

2 0 0 0 17 0 2 41 0 0 0 0 0

PELAYO ZALDIVAR CLARA

1 2 0 2 7 2 6 27 0 0 2 7 0

5

RODRIGUEZ SERRANO GABRIELA MARIANA

4 0 0 0 6 1 0 32 0 0 0 6 0

TOTAL LGAC 13 5 0 2 52 5 8 147 0 0 2 15 0

FERMENTACIONES MICROBIANAS


Nombre del profesor

Tesis







FAVELA TORRES ERNESTO

7 4 0 0 20 0 2 66 0 0 0 0 0

HUERTA OCHOA SERGIO

5 0 0 0 11 0 1 17 0 0 0 0 0

PRADO BARRAGAN LILIA ARELY DE

JESUS 3 1 0 0 25 0 4 22 0 0 0 4 0

SAUCEDO CASTAÑEDA JESUS

GERARDO 7 1 0 0 16 0 1 46 0 0 1 0 0

SHIRAI MATSUMOTO

CONCEPCION KEIKO 13 2 0 0 29 0 3 63 1 0 2 10 0

TOMASINI CAMPOCOSIO

ARACELI 5 2 0 0 15 0 2 12 0 0 0 1 0

6

TOTAL LGAC 40 10 0 0 116 0 13 226 1 0 3 15 0

PRODUCTOS NATURALES


Nombre del profesor

Tesis







CRUZ SOSA FRANCISCO

5 1 0 0 21 2 2 28 0 0 0 1 0

RAMÍREZ ROMERO MARCO ANTONIO

GERARDO 0 1 0 0 0 0 5 22 0 0 0 2 0

VERDE CALVO JOSÉ RAMÓN

1 2 0 0 5 1 3 23 0 0 0 5 0

VERNON CARTER EDUARDO JAIME

8 0 0 0 47 0 2 33 0 0 0 0 0

TOTAL LGAC 14 4 0 0 73 3 12 106 0 0 0 8 0

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En este listado sólo se detallan las publicaciones de los últimos cinco años.

Adicionalmente, se incorpora antes de la relación de artículos de cada profesor un

listado relativo a la formación de recursos humanos de los profesores.

BIOLOGÍA MOLECULAR DE MICROORGANISMOS INDUSTRIALES

BARRIOS GONZALEZ JAVIER

Número de tesis dirigidas en los últimos cinco años de Licenciatura: 2

Número de tesis dirigidas en los últimos cinco años de Maestría: 2

Número de tesis dirigidas en los últimos cinco años de Doctorado: 2

1. INFLUENCE OF PH REGULATION ON CEPHALOSPORIN C PRODUCTION IN SOLID-STATE

FERMENTATION BY ACREMONIUM CHRYSOGENUM C10. 2008. LETTERS IN APPLIED

MICROBIOLOGY 46: 216-220

2. LOVASTATIN BIOSYNTHETIC GENES OF ASPERGILLUS TERREUS ARE DIFFERENTLY

EXPRESSED IN SOLID-STATE AND IN LIQUID SUBMERGED FERMENTATION.2008. APPLIED

MICROBIOLOGY AND BIOTECHNOLOGY 79: 179-186

3. IMPROVEMENT OF PENICILLIN YIELDS IN SOLID-STATE AND SUBMERGED FERMENTATION

OF PENICILLIUM CHRYSOGENUM BY AMPLIFICATION OF THE PENICILLIN BIOSYNTHETIC

GENE CLUSTER. 2008. WORLD JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY 24:

3017-3022

4. EXPRESSION OF THE HAEMOGLOBIN GENE FROM VITREOSCILA STERCORARIA INCREASES

RIFAMYCIN B PRODUCTION IN AMYCOLATOPSIS MEDITERRANEI. 2008. JOURNAL OF

BIOSCIENCE AND BIOENGINEERING 106: 493-497

5. HIGH LOVASTATIN PRODUCTION BY ASPERGILLUS TERREUS IN SOLID-STATE

FERMENTATION ON POLYURETHANE FOAM: AN ARTIFICIAL INERT SUPPORT. 2009.

JOURNAL OF BIOSCIENCES AND BIOENGINEERING 108: 105-110

6. BIOTECHNOLOGICAL PRODUCTION AND APPLICATIONS OF STATINS. APPL MICROBIOL

BIOTECHNOL. 2010. APPLIED MICROBIOLOGY AND BIOTECHNOLOGY 85: 869-883

7. SOLID-STATE FERMENTATION: PHYSIOLOGY OF SOLID MEDIUM, ITS MOLECULAR BASIS

AND APPLICATIONS. 2012. PROCESS BIOCHEMISTRY 47: 175-185

8. OXIDATIVE STATE IN IDIOPHASE LINKS REACTIVE OXYGEN SPECIES (ROS) AND LOVASTATIN

BIOSYNTHESIS: DIFFERENCES AND SIMILARITIES IN SUBMERGED AND SOLID-STATE

FERMENTATIONS. 2013. FUNGAL BIOLOGY 117: 85-93

9. SOLID-STATE AND SUBMERGED FERMENTATIONS SHOW DIFFERENT GENE EXPRESSION

PROFILES IN CEPHALOSPORIN C PRODUCTION BY ACREMONIUM CHRYSOGENUM. 2013. J

MOL MICROBIOL BIOTECHNOL 22: 126-134

10. YEAST HXK2 GENE REVERTS GLUCOSE REGULATION MUTATION OF PENICILLIN

BIOSYNTHESIS IN PENICILLIUM CHRYSOGENUM. 2013. BRAZILIAN JOURNAL OF

MICROBIOLOGY (EN PRENSA)

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FERNANDEZ PERRINO FRANCISCO JOSE







2. EFFECT OF LOADING RATE ON TOC CONSUMPTION EFFICIENCY IN A SULFATE REDUCING

PROCESS: SULFIDE EFFECT IN BATCH CULTURE. 2008. JOURNAL OF CHEMICAL

TECHNOLOGY AND BIOTECHNOLOGY 83: 1648-1657

3. TYROSINASE AND PEROXIDASE PRODUCTION BY A RHIZOPUS ORYZAE STRAIN OBTAINED

FROM PENTACHLOROPHENOL CONTAMINATED SOIL. 2008. JOURNAL OF CHEMICAL





3017-3022

5. EXPRESSION OF THE BACTERIAL HAEMOGLOBIN GENE FROM VITREOSCILLA STERCORARIA

INCREASES RIFAMYCIN B PRODUCTION IN AMYCOLATOPSIS MEDITERRANEI. 2008.

JOURNAL OF BIOSCIENCE AND BIOENGINEERING 106: 493-497

6. GROWTH AND LACCASE PRODUCTION BY PLEUROTUS OSTREATUS IN SUBMERGED AND

SOLID-STATE FERMENTATION. 2008. APPLIED MICROBIOLOGY AND BIOTECHNOLOGY 81:

675-679

7. PREVALENCE OF SALMONELLA IN VEGETABLES FROM MEXICO. 2009. JOURNAL OF FOOD

PROTECTION 7: 1279-1284

8. CR(VI) REDUCTION BY AN ASPERGILLUS TUBINGENSIS STRAIN: ROLE OF CARBOXYLIC ACIDS

AND IMPLICATIONS FOR NATURAL ATTENUATION AND BIOTREATMENT OF CR(VI)

CONTAMINATION. 2009. CHEMOSPHERE 76: 43-47

9. INCREASED PCP REMOVAL BY AMYLOMYCES ROUXII TRANSFORMANTS WITH

HETEROLOGOUS PHANEROCHAETE CHRYSOSPORIUM PEROXIDASES SUPPLEMENTING

THEIR NATURAL DEGRADATIVE PATHWAY. 2009. APPLIED MICROBIOLOGY AND

BIOTECHNOLOGY 84: 335-340

10. EFFECT OF REFRIGERATED STORAGE ON AROMA AND ALCOHOL DEHYDROGENASE

ACTIVITY IN TOMATO FRUIT.2009. POSTHARVEST BIOLOGY AND TECHNOLOGY 54: 93-100

11. CELL GROWTH AND TRAMETES VERSICOLOR LACCASE PRODUCTION IN TRANSFORMED

PICHIA PASTORIS CULTURED BY SOLID-STATE OR SUBMERGED FERMENTATIONS. 2010.

JOURNAL OF CHEMICAL TECHNOLOGY & BIOTECHNOLOGY 85: 435-440

12. INHIBITION OF AEROMONAS HYDROPHILA BY PROBIOTIC STRAINS ISOLATED FROM THE

DIGESTIVE TRACT OF PTEROPHYLLUM SCALARE.2010. REVISTA MEXICANA DE INGENIERIA

QUIMICA 9: 37-42

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13. VIBRIO VULNIFICUS, UNDERSTANDING THIS PATHOGENIC BACTERIUM. 2010. REVIEWS IN

MEDICAL MICROBIOLOGY 21: 21-27

14. MECANISMOS DE INTERACCIÓN CON CROMO Y APLICACIONES BIOTECNOLÓGICAS EN

HONGOS. 2010. REVISTA LATINOAMERICANA DE BIOTECNOLOGÍA AMBIENTAL Y ALGAL 1:

47-63

15. DETECTION OF CLOSTRIDIUM PERFRINGENS IN YEARLING LAMB MEAT ("BARBACOA"),

HEAD, AND GUT TACOS FROM PUBLIC MARKETS IN MEXICO CITY. 2010. INTERNATIONAL

JOURNAL OF ENVIRONMENTAL HEALTH RESEARCH 20: 213-217

16. MOLECULAR DESIGN AND QSAR STUDY OF LOW ACUTE TOXICITY BIOCIDES WITH 4,4'-

DIMORFOLYL-METHANE CORE OBTAINED BY MICROWAVE ASSISTED SYNTHESIS. 2010.

GREEN CHEMISTRY 1: 1036-1048

17. BIOCHEMICAL CHARACTERIZATION OF A BACTERIOCIN-LIKE INHIBITORY SUBSTANCE

PRODUCED BY ENTEROCOCCUS FAECIUM MXVK29, ISOLATED FROM MEXICAN

TRADITIONAL SAUSAGE. 2010. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 90:

2475-2481

18. CHARACTERIZATION OF AN ASPARTIC PROTEASE PRODUCED BY AMYLOMYCES ROUXII.

2011. REVISTA MEXICANA DE INGENIERÍA QUÍMICA 10: 9-16

19. HETEROLOGOUS EXPRESSION OF MANGANESE PEROXIDASE IN ASPERGILLUS NIGER AND

ITS EFFECT ON PHENANTHRENE REMOVAL FROM SOIL. 2011. JOURNAL OF MOLECULAR


20. EFFECT OF METHYL PARATHION ON NITROUS OXIDE PRODUCTION: A LABORATORY STUDY.

2012. JOURNAL OF ENVIRONMENTAL MANAGEMENT 95: 25-30

21. HOMOLOGY MODELING OF THE STRUCTURE OF ACYL COA:ISOPENICILLIN N-

ACYLTRANSFERASE (IAT) FROM PENICILLIUM CHRYSOGENUM. IAT INTERACTION STUDIES

WITH ISOPENICILLIN-N, BY COMBINING MOLECULAR DYNAMICS SIMULATIONS AND

DOCKING. 2012. JOURNAL OF MOLECULAR MODELING 18: 1189-1205

22. DESCRIPTION OF A LACCASE GENE FROM PLEUROTUS OSTREATUS EXPRESSED UNDER

SUBMERGED FERMENTATION CONDITIONS. 2012. BIORESOURCES 7: 2038-2050


PROFILES IN CEPHALOSPORIN C PRODUCTION BY ACREMONIUM CHRYSOGENUM. 2012.

JOURNAL OF MOLECULAR MICROBIOLOGY AND BIOTECHNOLOGY 22: 126-134

24. DNA EXTRACTION FROM ROOTS OF XOCONOSTLE. 2012. JOURNAL OF THE PROFESSIONAL

ASSOCIATION FOR CACTUS DEVELOPMENT 14: 35-40

25. INOCULATION OF SEED-BORNE FUNGUS IN THE RHIZOSPHERE OF FESTUCA ARUNDINACEA

PROMOTES HYDROCARBON REMOVAL AND PYRENE ACCUMULATION IN ROOTS.2013.

PLANT AND SOIL 362: 261-270

26. DYNAMICS OF THE METHANOGENIC ARCHAEA IN TROPICAL ESTUARINE SEDIMENTS.2013.

ARCHAEA 58264




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FIERRO FIERRO FRANCISCO







3017-3022

2. HETEROTRIMERIC GALPHA PROTEIN PGA1 OF PENICILLIUM CHRYSOGENUM CONTROLS

CONIDIATION MAINLY BY A CAMP-INDEPENDENT MECHANISM . 2008. BIOCHEMISTRY

AND CELL BIOLOGY 86: 57-69

3. THE UNPROCESSED PREPROTEIN FORM IATC103S OF THE ISOPENICILLIN N

ACYLTRANSFERASE IS TRANSPORTED INSIDE PEROXISOMES AND REGULATES ITS SELF-

PROCESSING. 2008. FUNGAL GENETICS AND BIOLOGY 45: 1043-1052

4. THE HETEROTRIMERIC G-ALPHA PROTEIN PGA1 REGULATES BIOSYNTHESIS OF PENICILLIN,

CHRYSOGENIN AND ROQUEFORTINE IN PENICILLIUM CHRYSOGENUM. 2008.

MICROBIOLOGY154: 3567-3578

5. EFFECT OF A HETEROTRIMERIC G PROTEIN ALFA SUBUNIT ON CONIDIA GERMINATION,

STRESS RESPONSE, AND ROQUEFORTINE C PRODUCTION IN PENICILLIUM ROQUEFORTI .

2009. INTERNATIONAL MICROBIOLOGY 12: 123-129

6. HETEROTRIMERIC GALPHA PROTEIN PGA1 FROM PENICILLIUM CHRYSOGENUM TRIGGERS

GERMINATION IN RESPONSE TO CARBON SOURCES AND AFFECTS NEGATIVELY

RESISTANCE TO DIFFERENT STRESS CONDITIONS. 2011. FUNGAL GENETICS AND BIOLOGY

48: 641-649

7. IDENTIFICATION OF SOLUBLE FORMS OF VASCULAR ENDOTHELIAL GROWTH FACTOR

RECEPTORS, SVEGFR-1 AND SVEGFR-2, IN BOVINE DOMINANT FOLLICLES. 2011.

REPRODUCTION IN DOMESTIC ANIMALS 47: 39-42


PROFILES IN CEPHALOSPORIN C PRODUCTION BY ACREMONIUM CHRYSOGENUM. 2012.

JOURNAL OF MOLECULAR MICROBIOLOGY AND BIOTECHNOLOGY 22: 126-134




LOERA CORRAL OCTAVIO




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1. ADVANTAGES OF SOLID FERMENTATION WITH PLEUROTUS SAPIDUS IN SUGAR CANE

SILAGE. 2008. ARCHIVOS DE ZOOTECNIA 57: 25-33

2. EFFECT OF SUBSTRATE PARTICLE SIZE AND ADDITIONAL NITROGEN SOURCE ON

PRODUCTION OF LIGNOCELLULOLYTIC ENZYMES BY PLEOROTUS OSTREATUS STRAINS.

2008. BIORESOURCE TECHNOLOGY 99: 7842-7847

3. ANTIFUNGAL ACTIVITY OF SEVERAL FUNGI AGAINST PLANT PATHOGENS. 2008.

MICOLOGIA APLICADA INTERNATIONAL 20: 63-67

4. LACCASES OF PLEUROTUS OSTREATUS OBSERVED AT DIFFERENT PHASES OF ITS GROWTH

IN SUBMERGED FERMENTATION: PRODUCTION OF A NOVEL LACCASE ISOFORM. 2008.

MYCOLOGICAL RESEARCH 112: 1080-1084

5. ANTIMICROBIAL ACTIVITY AGAINST PLANT PATOGENS BY CRUDE EXTRACTS AND

COMPOUNDS FROM IDRIELLA SP. 2008. REVISTA MEXICANA DE MICOLOGÍA 26: 9-15

6. DESULFOVIBRIO ALASKENSIS DETECTION BY MOLECULAR TECHNIQUES IN GAS PIPELINE

ENCRUSTATIONS. 2008. INTERNATIONAL BIODETERIORATION & BIODEGRADATION 62: 4

7. ADVANTAGES OF A PROTEOLYTIC EXTRACT BY ASPERGILLUS ORYZAE FROM FISH FLOUR

OVER A COMMERCIAL PROTEOLYTIC PREPARATION. 2009. FOOD CHEMISTRY 112: 604-608

8. SUBSTRATE INFLUENCE ON PHYSIOLOGY AND VIRULENCE OF BEAUVERIA BASSIANA

ACTING ON LARVAE AND ADULTS OF TENEBRIO MOLITOR. 2009. WORLD JOURNAL OF


9. MICROCULTURES OF LACTIC ACID BACTERIA: CHARACTERIZATION AND SELECTION OF

STRAINS, OPTIMIZATION OF NUTRIENTS AND GALLIC ACID CONCENTRATION. 2009.

JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY36: 11-20

10. SELECTION OF IMPROVED BEAUVERIA BASSIANA (BALS.) VUILL. STRAINS BASED ON 2-

DEOXY-D-GLUCOSE RESISTANCE AND PHYSIOLOGICAL ANALYSIS. 2009. JOURNAL OF

INVERTEBRATE PATHOLOGY 101: 222-227

11. EFFECT OF FIBROLYTIC ENZYMES AND INCUBATION PH ON IN VITRO DEGRADATION OF

NDF EXTRACTS OF ALFALFA AND ORCHARD GRASS. 2009. ITALIAN JOURNAL OF ANIMAL

SCIENCE 8: 221-230

12. FENTON (H2O2/FE) REACTION INVOLVED IN PENICILLIUM SP. CULTURE FOR DDT [1,1,1-

TRICHLORO-2,2-BIS(P-CHLOROPHENYL)ETHANE)] DEGRADATION. 2009. JOURNAL OF

ENVIRONMENTAL SCIENCE AND HEALTH, PART B44: 798-804

13. DEGRADATION OF FIBROLYTIC ENZYMES FROM TRAMETES SP. EUM1, PLEUROTUS

OSTREATUS IE8 AND FIBROZYME. 2010. ARCHIVOS DE ZOOTECNIA 59: 145-148

14. EFFECT OF MOISTURE CONTENT AND INOCULUM ON THE GROWTH AND CONIDIA

PRODUCTION BY BEAUVERIA BASSIANA ON WHEAT BRAN. 2010. BRAZILIAN ARCHIVES OF

BIOLOGY AND TECHNOLOGY 53: 771-777

15. MEDIUM SELECTION AND EFFECT OF HIGHER OXYGEN CONCENTRATION PULSES ON

METARHIZIUM ANISOPLIAE VAR. LEPIDIOTUM CONIDIAL PRODUCTION AND QUALITY.

2010. MYCOPATHOLOGIA 169: 387-394


PICHIA PASTORIS CULTURED BY SOLID-STATE OR SUBMERGED FERMENTATIONS. 2010.


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17. BIOTRANSFORMATION OF FERULIC ACID TO 4-VINYLGUAIACOL BY A WILD STRAIN AND A

DIPLOID STRAIN OF ASPERGILLUS NIGER. 2010. BIORESOURCE TECHNOLOGY 101: 4721-

4724

18. IN VITRO GAS PRODUCTION AND DRY MATTER DISSAPEARANCE OF SOLID CULTURE WITH

LIGNINOLYTIC FUNGI. 2010. AGROCIENCIA 44: 917-929

19. PARTICLE GEOMETRY AFFECTS DIFFERENTIALLY SUBSTRATE COMPOSITION AND ENZYME

PROFILES BY PLEUROTUS OSTREATUS GROWING ON SUGAR CANE BAGASSE. 2011.

BIORESOURCE TECHNOLOGY 102: 1581-1586

20. HOMOLOGUE EXPRESSION OF A BETA-XYLOSIDASE FROM A NATIVE ASPERGILLUS NIGER.

2011. JOURNAL OF INDUSTRIAL MICROBIOLOGY AND BIOTECHNOLOGY 38: 1311-1319

21. HOMOLOGUE EXPRESSION OF A FUNGAL ENDO-1,4-BETA-D-XYLANASE USING

SUBMERGED AND SOLID SUBSTRATE FERMENTATIONS. 2011. AFRICAN JOURNAL OF


22. FIBROLYTIC POTENTIAL OF SPENT COMPOST OF AGARICUS BISPORUS TO DEGRADE

FORAGES FOR RUMINANTS. 2011. AFRICAN JOURNAL OF MICROBIOLOGY RESEARCH 5:

643-650

23. RELATIONSHIP BETWEEN VIRULENCE AND ENZYMATIC PROFILES IN THE CUTICLE OF

TENEBRIO MOLITOR BY 2-DEOXY-D-GLUCOSE-RESISTANT MUTANTS OF BEAUVERIA

BASSIANA (BALS.) VUILL. 2011. WORLD JOURNAL OF MICROBIOLOGY AND


24. FIBROLYTIC ENZYMES PRODUCED BY SOLID-STATE FERMENTATION TO IMPROVE SUGAR

CANE SILAGE. 2011. AGROCIENCIA 45: 675-685

25. DIFFERENTIAL PROFILES OF BEAUVERIA BASSIANA (BALS.-CRIV.) VUILL. AS A RESPONSE TO

CO2: PRODUCTION OF CONIDIA AND AMYLASES. 2011. AGROCIENCIA 45: 761-770

26. VIRULENCE AND GROWTH PHENOTYPES VARIATION IN MUTANT STRAINS OF BEAUVERIA

BASSIANA (BALS.) VUILL. RESISTANT TO 2-DEOXY-D-GLUCOSE. 2011. AGROCIENCIA 45:

929-942

27. HETEROLOGOUS EXPRESSION OF MANGANESE PEROXIDASE IN ASPERGILLUS NIGER AND

ITS EFFECT ON PHENANTHRENE REMOVAL FROM SOIL. 2011. JOURNAL OF MOLECULAR


28. PRODUCTION AND CHARACTERIZATION OF A THERMOSTABLE ALKALINE PROTEASE

PRODUCED BY YARROWIA LIPOLYTICA. 2011. REVISTA MEXICANA DE INGENIERÍA QUÍMICA

10: 333-341

29. PURIFICATION AND CHARACTERIZATION OF A THERMODYNAMIC STABLE SERINE

PROTEASE FROM ASPERGILLUS FUMIGATES. 2011. PROCESS BIOCHEMISTRY 46: 2001-2006

30. HYPHAL MORPHOLOGY MODIFICATION IN THE THERMAL ADAPTATION BY THE WHITE ROT

FUNGUS FOMES SP. EUM1. 2012. JOURNAL OF BASIC MICROBIOLOGY 52: 167-174

31. PHYSIOLOGICAL AND ANTIOXIDANT RESPONSE BY BEAUVERIA BASSIANA BALS (VUILL.) TO

DIFFERENT OXYGEN CONCENTRATIONS. 2012. WORLD JOURNAL OF MICROBIOLOGY AND


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32. COMPARISON OF MECHANISMS OF HEXADECANE UPTAKE AMONG PURE AND MIXED

CULTURES DERIVED FROM A BACTERIAL CONSORTIUM. 2012. INTERNATIONAL

BIODETERIORATION & BIODEGRADATION 70: 1-7

33. DECOLORACIÓN DE CD2 (CAFÉ DIRECTO 2) POR ENZIMAS INTRACELULARES Y

EXTRACELULARES DE TRAMETES VERSICOLOR. 2012. INTERCIENCIA 37: 294-298

34. EFFECT OF PH AND CLARIFIED RUMINAL FLUID ON THE STABILITY OF AN EXOGENOUS

FIBROLITYC ENZYME PRODUCT. 2012. AGROCIENCIA 46: 347-358

35. THE EFFECT OF THE RATIO BETWEEN SUBSTRATE CONCENTRATION AND SPECIFIC AREA OF

THE SUPPORT ON THE BIOMASS YIELD OF FUNGAL SURFACE CULTURES. 2012. REVISTA

MEXICANA DE INGERNIERÍA QUÍMICA 11: 485-494

36. EFFICIENCY OF LIGNOCELLULOLYTIC EXTRACTS FROM THE THERMOTOLERANT STRAIN

FOMES SP. EUM1: STABILITY AND DIGESTIBILITY OF AGRICULTURAL WASTES. 2013.

JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY 15: 229-240

37. DETOXIFICATION AND MINERALIZATION OF ACID BLUE 74: STUDY OF AN ALTERNATIVE

SECONDARY TREATMENT TO IMPROVE THE ENZYMATIC DECOLOURIZATION. 2013. WORLD

JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY 29: 805-814

38. OXYGEN-RICH CULTURE CONDITIONS ENHANCE THE CONIDIAL INFECTIVITY AND THE

QUALITY OF TWO STRAINS OF ISARIA FUMOSOROSEA FOR POTENTIALLY IMPROVED

BIOCONTROL PROCESSES. 2013. PEST MANAGEMENT SCIENCE IN PRESS. DOI:

10.1002/PS.3605

MEJIA ALVAREZ ARMANDO




1. EXPRESSION OF THE HAEMOGLOBIN GENE FROM VITREOSCILA STERCORARIA INCREASES

RIFAMYCIN B PRODUCTION IN AMYCOLATOPSIS MEDITERRANEI. 2008. JOURNAL OF

BIOSCIENCE AND BIOENGINEERING 106: 493-497

2. STREPTOMYCES COELICOLOR GENOME ENCODES A PUTATIVE TYPE I RIBOSOME-

INACTIVATING PROTEIN. 2010. MICROBIOLOGY 156: 3021-3030

3. RIBOSOME INACTIVATING PROTEINS WITH ENPHASIS ON BACTERIAL RIPS AND THEIR

POTENTIALLY MEDICAL APPLICATIONS. 2012. FUTURE MICROBIOLOGY 7: 1-13

4. EX VIVO STUDY OF THE VASORELAXANT ACTIVITY INDUCED BY PHENANTHRENE

DERIVATIVES ISOLATED FROM MAXILLARIA DENSA. 2012. JOURNAL OF NATURAL

PRODUCTS 75: 2241-2245

5. OXIDATIVE STATE IN IDIOPHASE LINKS REACTIVE OXYGEN SPECIES (ROS) AND LOVASTATIN

BIOSYNTHESIS: DIFFERENCES AND SIMILARITIES IN SUBMERGED AND SOLID-STATE

FERMENTATIONS. 2013. FUNGAL BIOLOGY 117: 85-93

14

6. CHIMERIC VITREOSCILLA HEMOGLOBIN (VHB) CARRYING A CYTOCHROME P450

MONOOXYGENASE DOMAIN IN AMYCOLATOPSIS MEDITERRANEI. 2013. JOURNAL OF

ANTIBIOTICS (EN PRENSA)




8. USE OF THE GENE RIFP OF AMYCOLATOPSIS MEDITERRANEI AS SELECTION MARKER IN

STREPTOMYCES COELICOLOR. 2013. MICROBIAL DRUG RESISTANCE (EN PRENSA)

BIOQUÍMICA DE MACROMOLÉCULAS

ESCALONA BUENDIA HECTOR BERNARDO

Número de tesis dirigidas en los últimos cinco años de Licenciatura: 2 (UNAM y UdeG)

Número de tesis dirigidas en los últimos cinco años de Maestría: 2 (UAM)


1. COLOUR BEHAVIOUR ON MANGO (MANGIFERA INDICA) SLICES SELF STABILIZED IN GLASS

JARS BY HURDLE TECHNOLOGY DURING STORAGE. 2008. AFRICAN JOURNAL OF


2. EFFECT OF STORAGE AT 10 C ON THE AROMA OF TOMATO (LYCOPERSICON ESCULENTUM)

SALADETTE GROWN IN MEXICO. 2008. ACTA HORTICULTURAE (ISHS) 768: 509-512

3. ESTIMATION OF THE DIFFUSIVITIES OF SODIUM CHLORIDE, POTASSIUM SORBATE AND

SODIUM BISULPHITE IN MANGO SLICES PROCESSED BY HURDLE TECHNOLOGY. 2009.

JOURNAL OF FOOD ENGINEERING 91: 211-216


ACTIVITY IN TOMATO FRUIT.2009. POSTHARVEST BIOLOGY AND TECHNOLOGY 54: 93-100

5. DYNAMICS OF VOLATILE AND NON-VOLATILE COMPOUNDS IN COCOA (THEOBROMA

CACAO L.) DURING FERMENTATION AND DRYING PROCESSES USING PRINCIPAL

COMPONENTS ANALYSIS. 2011. FOOD RESEARCH INTERNATIONAL 44: 250-258

6. VOLATILE COMPOSITION OF TEQUILA: COMPARISON OF THREE EXTRACTIVE METHODS.

2011. CYTA-JOURNAL OF FOOD 9: 152-159

7. EFFECT OF FERMENTATION TIME AND DRYING TEMPERATURE ON VOLATILE COMPOUNDS

IN COCOA. 2012. FOOD CHEMISTRY 132: 277-288

8. PHYSICOCHEMICAL QUALITY OF TEQUILA DURING BARREL MATURATION. A PRELIMINARY

STUDY. 2013. CYTA JOURNAL OF FOOD 11: 223-233

GUERRERO LEGARRETA MARIA ISABEL DEL CARMEN




15

1. EFFECT OF CARCASS ELECTRIC STIMULATION ON MEAT QUALITY. 2008. JOURNAL OF

ANIMAL AND VETERINARY ADVANCES 7: 1335-1340

2. ESTABILIDAD DE LICOPENO EN TOMATES CV SALADETTE (LYCOPERSICON ESCULENTUM

MILL.) SUJETOS A DISTINTAS CONDICIONES DE ALMACENAMIENTO. 2008. REVISTA

MEXICANA DE INGENIERÍA QUÍMICA 7: 253-262

3. AMINO ACID PROFILE AND ENHANCEMENT OF THE ENZYMATIC HYDROLYSIS OF

FERMENTED SHRIMP CAROTENOPROTEINS. 2008. FOOD CHEMISTRY 112: 310-315

4. ANGIOTENSIN I.CONVERTING ENZYME-INHIBITORY PEPTIDE FRACTIONS FROM ALBUMIN 1

AND GLOBULIN AS OBTAINED OF AMARANTH GRAIN. 2008. FOOD CHEMISTRY 116: 437-

444

5. ANTIOXIDANT EFFECT OF ROSEMARY (ROSMARINUS OFFICINALIS L.) AND OREGANO

(ORIGANUM VULGARE L.) EXTRACTS ON MODEL RAW PORK BATTERS. 2009. MEAT

SCIENCE 81: 410-417

6. PRODUCCIÓN DE AMINAS BIOGENICAS EN CARNE DE BOVINO CONSERVADA CON ÁCIDO

LÁCTICO DE ORIGEN QUÍMICO Y BACTERIANO. 2009. REVISTA MEXICANA DE INGENIERÍA

QUÍMICA 8: 41-49

7. STABILITY STUDIES ON ASTAXANTHIN EXTRACTED FROM FERMENTED SHRIMP BY-

PRODUCTS. 2009. J AGRIC FOOD CHEM. 57: 6095-6100

8. CO2 STUNNING MAY COMPROMISE SWINE WELFARE COMPARED WITH ELECTRICAL

STUNNIG.2009. MEAT SCIENCE 81:233-237

9. EFFECT OF CROSSBREEDING ON CARCASS AND MEAT QUALITY OF MEXICAN LAMB. 2009.

ARQ BRAS MED VET ZOOTECNIA 61: 475-483

10. ASPECTOS RELEVANTES DEL BIENESTAR DEL CERDO EN TRÁNSITO. 2009. VETERINARIA

MÉXICO. 40: 315-329

11. ASTAXANTHIN EXTRACTION FROM SHRIMP WASTES AND ITS STABILITY IN TWO FOOD

SYSTEMS. 2010. JOURNAL OF FOOD SCIENCE 75(5): 394-399

12. CHANGES IN BLOOD CONSTITUENTS OF SWINE TRANSPORTED FOR 8 OR 16 H TO AN

ABATTOIR. 2010. MEAT SCIENCE 86: 945-948

13. ACTIVIDAD ANTIOXIDANTE Y EFECTO CITOTÔXICO DE CLADOCOLEA LONICEROIDES (VAN

TIEGHEM) KUIJT (LORANTHACEAE). 2011. REVISTA MEXICANA DE INGENIERÍA QUÍMICA

10: 161-170

14. EFECTO DE LA SUPLEMENTACIÓN CON GRASA PROTEGIDA SOBRE LA PRODUCCIÓN Y

CALIDAD DE CARNE DE TORETES MEXICANOS DOBLE PROPÓSITO. 2011. REVISTA MVZ

CÓRDOBA 16: 2292-2301

15. CAROTENOIDS DIGESTION IN AFRICAN STARGRASS (CYNODON PLECTOSTACHYUS)

DETERMINED WITH IN SITU TECHNIQUES IN CATTLE. 2011. TROPICAL AND SUBTROPICAL

AGROECOSYSTEMS 14: 1011-1017

16. MOLECULAR TRACEABILITY OF BEEF FROM SYNTHETIC MEXICAN BOVINE BREEDS. 2011.

GENETIC AND MOLECULAR RESEARCH 10(4): 2358-2365

17. GROWTH PERFORMANCE AND MEAT CHARACTERISTICS OF HAIR LAMB GRAZING

STARGRASS PASTURE WITHOUT SUPPLEMENTATION OR SUPPLEMENTED WITH

16

CONCENTRATE CONTAINING DIFFERENT LEVELS OF CRUDE PROTEIN. 2011. ACTA

AGRICULTURAE SCANDINAVICA-SECTION A: ANIMAL SCIENCE 61: 115-120

18. PRODUCTIVE RESPONSE OF LAMB FED WITH FRESH AND DEHYDRATED SPINELESS CACTUS

(OPUNTIA FICUS-INDICUS L.). 2011. JOURNAL OF THE PROFESSIONAL ASSOCIATION FOR

CACTUS DEVELOPMENT 13: 23-35

19. EFFECT OF THE SACRIFICE METHOD ON CRITICAL BLOOD VARIABLES AND BIOCHEMISTRY

CONSEQUENCES OF THE GUINEA PIG MEAT (CAVIA PORCELLUS). 2012. REVISTA

CIENTÍFICA, FCV-LUZ 22: 51-58

20. ADAPTATION OF OSTRICHES TO TRANSPORT-INDUCED STRESS: PHYSIOMETABOLIC

RESPONSE. 2013. ANIM SCI J. 84(4): 350-358.

PEREZ CHABELA MARIA DE LOURDES

Número de tesis dirigidas en los últimos cinco años de Especialidad: 5



1. EVALUATION OF THERMOTOLERANT CAPACITY OF LACTIC ACID BACTERIA ISOLATED FROM

COMMERCIAL SAUSAGES AND THE EFFECTS ON THEIR ADDITION ON THE QUALITY OF

COOKED SAUSAGES. 2008. CIENCIA E TECNOLOGIA DE ALIMENTOS 28: 132-138

2. EFECTO DEL PH Y DE LA ADICION DE FOSFATOS DE SODIO SOBRE LAS PROPIEDADES DE

GELIFICACION Y EMULSION DE SURIMI DE TRUCHA ARCOIRIS. 2008. CIENCIA E

TECNOLOGIA DE ALIMENTOS 28: 691-695

3. TEXTURAL PROPERTIES AND MICROSTRUCTURE OF LOW-FAT AND SOLIUM-REDUCE MEAT

BATTERS FORMULATED WITH GELLAN GUM AND DICATIONIC SALTS. 2009. LWT-FOOD

SCIENCE AND TECHNOLOGY 42: 563-569

4. CHARACTERIZATION AND IDENTIFICATION OF THERMOTOLERANT LACTIC ACID BACTERIA

ISOLATED FROM COOKED SAUSAGES AS BIOPROTECTIVE CULTURES. 2010. JOURNAL OF

MUSCLE FOODS 21: 585-596

5. PROPIEDADES DE BATIDOS CÁRNICOS INOCULADOS CON BACTERIAS LÁCTICAS

TERMOTOLERANTES PROBIÓTICAS Y HARINA DE CACAO COMO PREBIÓTICO: ALIMENTO

SIMBIÓTICO. 2011. INGENIERÍA AGRÍCOLA Y BIOSISTEMAS 31: 5-10

6. KINETICS PARAMETERS AND SHORT CHAIN FATTY ACIDS PROFILE OF THERMOTOLERANT

LACTIC ACID BACTERIA WITH DIFFERENT CARBON SOURCE. 2012. VITAE 19: 253-260

7. EVALUATION OF THE EFFECT OF TIGER NUT FIBRE AS A CARRIER OF UNSATURATED FATTY

ACIDS RICH OIL ON THE QUALITY OF DRY-CURED SAUSAGES. 2013. FOOD AND

BIOPROCESS TECHNOLOGY 6: 1181-1190

8. IMPROVEMENT OF MOISTURE STABILITY AND TEXTURAL PROPERTIES OF FAT AND SALT

REDUCE COOKED SAUSAGES BY INOCULATION OF THERMOTOLERANT LACTIC ACID

BACTERIA. 2013. INTERNATIONAL JOURNAL OF FOOD PROPERTIES 16: 1789-1808

17

9. EFFECT OF SPRAY DRYING ENCAPSULATION OF THERMOTOLERANT LACTIC ACID BACTERIA

ON MEAT BATTERS PROPERTIES. 2013. FOOD AND BIOPROCESS TECHNOLOGY 6: 1505-

1515

10. PROBIOTIC POTENTIAL OF THERMOTOLERANT LACTIC ACID BACTERIA STRAINS ISOLATED

FROM COOKED MEAT PRODUCTS. 2013. INTERNATIONAL FOOD RESEARCH JOURNAL 20:

991-1000

11. IN VITRO EVALUATION OF FERMENTATION OF ADDED-VALUE AGROINDUSTRIAL BY

PRODUCTS: CACTUS PEAR PEEL AND PINEAPPLE PEEL AS FUNCTIONAL INGREDIENTS. 2013.

INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY 48: 1460-1467

PONCE ALQUICIRA EDITH





1. STABILITY OF LYCOPENE IN CV. SALADETTE TOMATOES (LYCOPERSICON ESCULENTUM

MILL.) STORED UNDER DIFFERENT CONDITIONS. 2008. REVISTA MEXICANA DE INGENIERÍA

QUÍMICA. 7: 53-62

2. ANTIOXIDANT EFFECT ROSEMARY (ROSMARINUS OFFICINALIS L.) AND OREGANO

(ORIGANUM VULGARE L.) EXTRACTS ON TBARS AND COLOUR OF MODEL RAW PORK BAT.

2009. MEAT SCIENCE 81: 410-417

3. EXPLORATORY SURVEY AT THE MEXICAN MARKETPLACE ON CHARACTERISTICS OF PORK

MUSCLES FROM U.S.A. AND FROM MEXICO. 2009. REVISTA CIENTIFICA FCV-LUZ 19: 506-

512

4. BIOCHEMICAL CHARACTERIZATION OF A BACTERIOCIN-LIKE INHIBITORY SUBSTANCE

PRODUCED BY ENTEROCOCCUS FAECIUM MXVK29 STRAIN ACTIVE AGAINST LISTERIA SPP.

2010. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 90: 2475-2481

5. CHANGES IN THE PHYSICOCHEMICAL AND SENSORY CHARACTERISTICS IN RAW AND

GRILLED OVINE MEAT. 2013. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 93:

1743-1750

6. ANTIMICROBIAL ACTIVITY AND HYDROPHOBICITY OF EDIBLE WHEY PROTEIN ISOLATE

FILMS FORMULATED WITH NISIN AND/OR GLUCOSE OXIDAS. 2013. JOURNAL OF FOOD

SCIENCE 78: 560-566

7. MECHANICAL AND PHYSICOCHEMICAL PROPERTIES OF WHEY PROTEIN FILMS CONTAINING

NISIN AND/OR GLUCOSE OXIDASE AS ANTIMICROBIAL AGENTS. 2013. JOURNAL OF THE

SCIENCE OF FOOD AND AGRICULTURE (EN PRENSA)

8. EFECTO DEL USO DE NISINA, LACTATO DE SODIO, LACTATO DE POTASIO Y ACETATO

LACTATO SOBRE LA ESTABILIDAD FÍSICO-QUÍMICA, MICROBIOLÓGICA Y SENSORIAL DE

HAMBURGUESAS DE RES DURANTE ALMACENAMIENTO EN REFRIGERACIÓN. 2013REVISTA

MEXICANA DE CIENCIAS PECUARIAS (EN PRENSA)

18

SORIANO SANTOS JORGE




1. ANGIOTENSIN I-CONVERTING ENZYME-INHIBITORY PEPTIDE FRACTIONS FROM ALBUMIN 1

AND GLOBULIN AS OBTAINED OF AMARANTH GRAIN. 2009. FOOD CHEMISTRY 116: 437-

444

2. ACTIVIDAD ANTIOXIDANTE Y EFECTO CITOTÓXICO DE CLADOCOLEA IONICEROIDES (VAN

TIEGHEM) KUIJT (LORANTHACEAE).2011. REVISTA MEXICANA DE INGENIERÍA QUÍMICA 10:

161-170

BIOTECNOLOGÍA AMBIENTAL

CUERVO LOPEZ FLOR DE MARIA




1. INHIBITION OF SULFIDE ON THE SIMULTANEOUS REMOVAL OF NITRATE AND P-CRESOL BY

A DENITRIFYING SLUDGE. 2008. JOURNAL OF CHEMICAL TECHNOLOGY AND



PROCESS: SULFIDE EFFECT IN BATCH CULTURE. 2008. JOURNAL OF CHEMICAL TECHN. AND

BIOTECNOL 83: 1648-1657

3. P-CRESOL BIOTRANSFORMATION BY A NITRIFYING CONSORTIUM. 2009. CHEMOSPHERE

75: 1387-1391

4. ACETATE ENHANCES THE SPECIFIC CONSUMPTION RATE OF TOLUENE UNDER

DENITRIFYING CONDITIONS. 2009. ARCHIVES OF ENVIRONMENTAL CONTAMINATION AND

TOXICOLOGY 57: 679-687

5. EFFECTS OF DIFFERENT QUINOID REDOX MEDIATORS ON THE SIMULTANEOUS REMOVAL

OF P-CRESOL AND SULPHIDE IN A DENITRIFYING PROCESS. 2009: WAT SCI. TECHNOL: WAT

SUPL 59: 1945-1950

6. METHANIZATION AND MINERALIZATION OF 2-CHLOROPHENOL BY ANAEROBIC DIGESTION.

2010. WAT. SCI AND TECHNOL-WST 62: 1791-1798

7. NITRITE EFFECT ON AMMONIUM AND NITRITE OXIDIZING PROCESSES IN A NITRIFYING

SLUDGE. 2011. WORLD JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY 27: 1241-

1245

8. 2-CHLOROPHENOL CONSUMPTION AND ITS EFFECT ON THE NITRIFYING SLUDGE. 2011.

JOURNAL OF HAZARDOUS MATERIALS 185: 1592-1595

19

9. BIODEGRADATION OF 2-CHLOROPHENOL (2CP) IN AN ANAEROBIC SEQUENCING BATCH

REACTOR (ASBR). 2012. WAT. SCI AND TECHNOL. 65: 1721-1728

10. SIMULTANEOUS OXIDATION OF AMMONIUM AND P-CRESOL LINKED TO NITRITE

REDUCTION BY DENITRIFYING SLUDGE. 2012. BIORESOURCE TECHNOLOGY 103: 48-55

11. EFFECT OF PHENOL AND ACETATE ADDITION ON 2-CHLOROPHENOL CONSUMPTION BY A

DENITRIFYING SLUDGE. 2012. ENVIRONMENTAL TECHNOLOGY 33: 1375-1382

12. COMPLETE AND SIMULTANEOUS REMOVAL OF AMMONIUM AND M-CRESOL IN A

NITRIFYING SEQUENCING BATCH REACTOR. 2013. BIODEGRADATION 24: 377-385

13. INHIBITORY EFFECT OF SULFIDE ON THE NITRIFYING RESPIRATORY PROCESS. 2013.

JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY 88:1344-1349

14. KINETIC AND PHYSIOLOGICAL EVALUATION OF AMMONIUM AND NITRITE OXIDATION

PROCESSES IN PRESENCE OF 2-CHLOROPHENOL. 2013. APPL BIOCHEM BIOTECHNOL 169:

990-1000

GOMEZ HERNANDEZ GREGORIO JORGE





PROCESS: SULFIDE EFFECT IN BATCH CULTURE. 2008. JOURNAL OF CHEMICAL TECHN. AND

BIOTECNOL 83: 1648-1657

2. CONTRIBUTION OF QUINONE-REDUCING MICROORGANISMS ON THE ANAEROBIC

BIODEGRADATION OF ORGANIC COMPOUNDS UNDER DIFFERENT REDOX CONDITIONS.

2008. BIODEGRADATION 19: 235-246

3. INHIBITION OF SULFIDE ON THE SIMULTANEOUS REMOVAL OF NITRATE AND P-CRESOL BY

A DENITRIFYING SLUDGE. 2008. JOURNAL OF CHEMICAL TECHNOLOGY AND


4. SIMULTANEOUS SULFIDE AND ACETATE OXIDATION UNDER DENITRIFYING CONDITIONS

USING AN INVERSE FLUIDIZED BED REACTOR. 2008. JOURNAL OF CHEMICAL TECHNOLOGY

AND BIOTECHNOLOGY 83: 1197-1203

5. BIOLOGICAL WASTEWATER TREATMENT FOR REMOVAL OF POLYMERIC RESINS IN UASB

REACTOR: INFLUENCE OF O2. 2008. WATER SC. TECHNOL. 57: 1047-1052

6. ASSESMENT OF THE HYPERACCUMULATION LEAD CAPACITY OF SLAVINIA MINIMA USING

BIOADSORPTION AND INTRACELLULAR ACCUMULATION FACTORS. 2008. WATER, AIR AND

SOIL POLLUTION. 194: 77-90

7. PHENOL AND SULFIDE OXIDATION IN A DENITRIFYING BIOFILM REACTOR AND ITS

MICROBIAL COMMUNITY ANALYSIS. 2009. PROCESS BIOCHEMISTRY 44: 23-28

8. EFFECT OF INITIAL SULFIDE CONCENTRATION ON SULFIDE AND PHENOL OXIDATION

UNDER DENITRIFYING CONDITIONS. 2009. CHEMOSPHERE 74: 200-205

20


75: 1387-1391

10. ACETATE ENHANCES THE SPECIFIC CONSUMPTION RATE OF TOLUENE UNDER

DENITRIFYING CONDITIONS. 2009. ARCHIVES OF ENVIRONMENTAL CONTAMINATION AND

TOXICOLOGY 57: 679-687


OF P-CRESOL AND SULPHIDE IN A DENITRIFYING PROCESS. 2009. WATER SCIENCE AND

TECHNOLOGY 59: 1945-1950

12. A TWO-STEP NITRIFICATION MODEL OF AMMONIA AND NITRITE OXIDATION UNDER

BENZENE INHIBITORY AND TOXIC EFFECTS IN NITRIFYING BATCH CULTURES. 2009.

CHEMICAL ENGINEERING JOURNAL 152: 264-270

13. KINETIC LIMITATIONS DURING THE SIMULTANEOUS REMOVAL OF P-CRESOL AND SULFIDE

IN A DENITRIFYING PROCESS. 2009. JOURNAL OF INDUSTRIAL MICROBIOLOGY AND


14. BIOTRANSFORMATION OF AROMATIC COMPOUNDS FROM WASTEWATERS CONTAINING N

AND/OR S BY NITRIFICATION/DENITRIFICATION: A REVIEW. 2009. REVIEWS IN

ENVIRONMENTAL SCIENCE AND BIOTECHNOLOGY 8: 325-342

15. METHANIZATION AND MINERALIZATION OF 2 CLOROPHENOL IN ANAEROBIC DIGESTION.

2010. WATHER SCIENCE AND TECHNOLOGY 62: 1791-1798

16. THE BEHAVIOR OF NITRIFYING SLUDGE IN PRESENCE OF SULFUR COMPOUNDS USING A

FLOATING BIOFILM REACTOR. 2010. BIORESOURCE TECHNOLOGY 101: 8593-8598

17. EFECTO DEL OXÍGENO Y LA GLUCOSA EN LA METANOGÉNESIS Y MINERALIZACIÓN DE

RESINAS POLIMÉRICAS. 2010. REVISTA COLOMBIANA DE BIOTECNOLOGÍA 12: 39-46

18. THE EFFECT OF VINYL ACETATE IN ACETOCLASTIC METHANOGENESIS. 2011. BIORESOURCE




20. SULFIDE AND AMMONIUM OXIDATION, ACETATE MINERALIZATION BY DENITRIFICATION

IN A MULTIPURPOSE UASB REACTOR. 2011. BIORES. TECHNOL. 102: 2549-2554

21. SIMULTANEOUS OXIDATION OF AMMONIUM, P-CRESOL AND SULFIDE USING A

NITRIFYING SLUDGE IN A MULTIPURPOSE BIOREACTOR: A NOVEL ALTERNATIVE. 2011.

BIORES. TECHNOL. 102: 3623-3625



1245

23. SIMULTANEOUS REMOVAL OF 2-CHLOROPHENOL, PHENOL, P-CRESOL AND P-

HYDROXYBENZALDEHYDE UNDER NITRIFYING CONDITIONS: KINETIC STUDY. 2011.




21

25. ANTIOXIDANT AND ANTI-INFLAMMATORY EFFECT OF A HYPOGLYCEMIC FRACTION FROM

CUCURBITA FICIFOLIA BOUCHE IN STREPTOZOTOCIN-INDUCED DIABETES MICE. 2012. THE

AMERICAN J. CHINESE MEDECINE 40: 1-14

26. SIMULTANEOUS OXIDATION OF AMMONIUM AND P-CRESOL LINKED TO NITRITE

REDUCTION BY DENITRIFYING SLUDGE. 2012. BIORESOURCE TECHNOLOGY 103: 48-55

27. BIODEGRADATION OF 2-CHLOROPHENOL (2CP) IN AN ANAEROBIC SEQUENCING BATCH

REACTOR (ASBR). 2012. WAT. SCI AND TECHNOL. 65: 1721-1728

28. CHITIN AND L(+)-LACTIC ACID PRODUCTION FROM CRAB (CALLINECTES BELLICOSUS)

WASTES BY FERMENTATION OF LACTOBACILLUS SP. B2 USING SUGAR CANE MOLASSES AS

CARBON SOURCE. 2012. BIOPROCESS BIOSYST ENG. 35: 1193-1200

29. BIOLOGICAL REMOVAL OF P-CRESOL, PHENOL, P-HYDROXYBENZOATE AND AMMONIUM

USING A NITRIFYING CONTINUOUS-FLOW REACTOR. 2012. BIORES. TECHNOL. 120:194-198

30. COMPLETE AND SIMULTANEOUS REMOVAL OF AMMONIUM AND M-CRESOL IN A

NITRIFYING SEQUENCING BATCH REACTOR. 2013. BIODEGRADATION 24: 377-385



990-1000

32. NITRITE AS OXIDIZING POWER FOR P-CRESOL REMOVAL USING A DENITRIFYING

CONSORTIUM: KINETIC STUDY 2013. J. CHEM. TECHNOL. BIOTECHNOL. DOI

10.1002/JCTB.4082.

GUTIERREZ ROJAS MARIANO





1. IN VITRO CULTURE TOXICITY OF HYDROCARBONS ON GERMINATION, GROWTH AND

SURVIVAL OF FOUR DIFFERENT GRASSES. 2008. BIORESOURCE TECHNOL. 99: 6389-6385

2. DESIGN OF BACTERIAL DEFINED MIXED CULTURES FOR BIODEGRADATION OF SPECIFIC

CRUDE OIL FRACTIONS, USING POPULATION DYNAMICS ANALYSIS BY DGGE. 2008.

INTERNATIONAL BIODETERIORATION & BIODEGRADATION 68: 21-30

3. OXYGEN TRANSFER IN THREE-PHASE AIRLIFT AND STIRRED TANK REACTORS USING OIL AS

TRANSFER VECTOR. 2009. PROCESS BIOCHEMISTRY 44: 619-624

4. HYDRODYNAMIC AND OXYGEN MASS TRANSFER STUDIES IN A THREE-PHASE (AIR-WATER-

IONIC LIQUID) STIRRED TANK BIOREACTOR. 2009. BIOCHEMICAL ENGINEERING JOUNAL

45: 209-217

5. BIODEGRADACION DE (BMIM) (PF6) UTILIZANDO FUSARIUM SP. 2009. REVISTA MEXICANA

DE INGENIERIA QUIMICA 8: 163-168

6. DESARROLLO DE MATERIAL DE APRENDIZAJE EN LA CARRERA DE INGENIERIA BIOQUIMICA.

2009. CONTACTOS 71: 20-31

22

7. ASSESSMENT OF THE LIMITING STEP OF MASS TRANSFER IN N-HEXADECANE

BIODEGRADATION IN A BUBBLE COLUMN REACTOR. 2010. WATER & TECHNOLOGY 62:

906-914

8. DYNAMIC TECHNIQUE TO DETERMINE HEXADECANE TRANSFER RATE FROM ORGANIC

PHASE TO AQUEOUS PHASE IN A THREE-PHASE BIOREACTOR. 2011. INT. J. OF CHEM

REACTOR ENG 9: S3

9. ASSESMENT OF THE LOCAL HYDRODYNAMIC ZONES IN A THREE-PHASE AIRLIFT REACTOR:

LOOKING FOR THE LOW EST LIQUID-PHASE. 2011. REVISTA MEXICANA DE INGENIERIA

QUIMICA 10: 59-65

10. PHYTOREMEDIATION AND REMOVAL MECHANISMS IN BOUTELOUA CURTIPENDULA

GROWING IN STERILE HYDROCARBON SPIKED CULTURE. 2011. INTERNATIONAL JOUNAL

OF PHYTOREMEDIATION 13: 613-625

11. MODELING RHAMNOLIPIDS PRODUCTION BY PSEUDOMONAS AERUGINOSA FROM

IMMISCIBLE CARBON SOURCE IN A BATCH SYSTEM. 2011. INT. J. ENVIRON. SCI. TECH. 8:

471-482

12. IMPROVEMENT OF HEAT REMOVAL IN SOLID-STATE FERMENTATION TRAY BIOREACTORS

BY FORCED AIR CONVECTION. 2011. JOURNAL OF CHEMICAL TECHNOLOGY &


13. COMPARATIVE STUDY FOR OXYGENASES PRODUCED BY ASPERGILLUS NIGER, ATCC 9642,

IN SOLID STATE FERMENTATION AND SUBMERGED FERMENTATION. 2011. REVISTA

MEXICANA DE INGENIERÍA QUÍMICA. 10: 189-207.

14. REGIME ANALYSIS OF A BAEYER-VILLIGER BIOCONVERSION IN A THREE-PHASE (AIR-

WATER-IONIC LIQUID) STIRRED TANK BIOREACTOR. 2011. BIOCHEMICAL ENGINEERING

JOURNAL 58: 87-95

15. ENHANCED HEXADECANE DEGRADATION AND LOW BIOMASS PRODUCTION BY

ASPERGILLUS NIGER EXPOSED TO AN ELECTRIC CURRENT IN A MODEL SYSTEM. 2011.


16. SIMULTANEOUS HEXADECANE AND OXYGEN TRANSFER RATE ON THE PRODUCTION OF AN

OIL-DEGRADING CONSORTIUM IN A THREE-PHASE AIRLIFT BIOREACTOR. 2012. CHEMICAL

ENGINEERING JOURNAL 187: 160-165

17. COMPARISON OF MECHANISMS OF HEXADECANE UPTAKE AMONG PURE AND MIXED

CULTURES DERIVED FROM A BACTERIAL CONSORTIUM. 2012. INTERNATIONAL


18. MASS TRANSFER COEFFICIENT DETERMINATION IN THREE BIPHASIC SYSTEMS (WATER-

IONIC LIQUID). 2012. CHEMICAL ENGINEERING JOURNAL 181: 702-707

19. INOCULATION OF SEED-BORNE FUNGUS IN THE RHIZOSPHERE OF FESTUCA ARUNDINACEA

PROMOTES HYDROCARBON REMOVAL AND PYRENE ACCUMULATION IN ROOTS. 2013.

PLANT AND SOIL 362: 261-271

MERAZ RODRIGUEZ MONICA ALICIA

23




1. REMOVAL OF SULFUR INORGANIC COMPOUNDS BY A BIOFILM OF SULFATE REDUCING

AND SULFIDE OXIDIZING BACTERIA IN A DOWN FLOW FLUIDIZED BED REACTOR. 2008.

JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY 83: 260-280

2. BIOLOGICAL DEGRADATION OF A MIXTURE OF MUNICIPAL WASTEWATER AND ORGANIC

GARBAGE LEACHATE IN EXPANDED BED ANAEROBIC REACTORS AND A ZEOLITE FILTER.

2009. WATER SCIENCE AND TECHNOLOGY 59: 723-730

3. INHIBITORY CONCENTRATIONS OF 2,4 D AND ITS POSSIBLE INTERMEDIATES IN SULFATE-

REDUCING BIOFILMS. 2010. JOURNAL OF HAZARDOUS MATERIALS 179: 591-595

4. CARACTERIZACIÓN FISICOQUÍMICA Y MICROBIOLÓGICA DEL AGUA TRATADA EN UN

REACTOR UASB ESCALA PILOTO. 2011. REVISTA MEXICANA DE INGENIERÍA QUÍMICA 10:

67-77

5. PENTACHLOROPHENOL SORPTION IN NYLON FIBER AND REMOVAL BY IMMOBILIZED

RHIZOPUS ORYZAE ENHE. 2011. JOURNAL OF HAZARDOUS MATERIALS 190: 707-712

6. BIOFILM DEVELOPMENT DURING THE START-UP OF A SULFATE-REDUCING DOWN-FLOW

FLUIDIZED BED REACTOR AT DIFFERENT COD/SO42- AND HRT. 2011. WATER SCIENCE AND


7. ANALYSIS OF PERIODIC OPERATION OF BIOREACTORS FROM A FIRST-HARMONIC BALANCE

APPROACH. 2011. CHEMICAL ENGINEERING AND PROCESSING: PROCESS INTENSIFICATION

50: 1169-1176

8. FIRST-HARMONIC BALANCE ANALYSIS FOR FAST EVALUATION OF PERIODIC OPERATION OF

CHEMICAL PROCESSES. 2012. CHEMICAL ENGINEERING SCIENCE 4: 256-265

MORALES IBARRIA MARCIA GUADALUPE




1. MINERALIZATION OF METHYL TERT-BUTYL ETHER AND OTHER GASOLINE OXYGENATES BY

PSEUDOMONADS USING SHORT N-ALKANES AS GROWTH SOURCE. 2009.

BIODEGRADATION 20: 271-280

2. BENZENE BIODEGRADATION UNDER ANAEROBIC CONDITIONS COUPLED WITH METAL

OXIDES REDUCTION. 2009. WATER, AIR, & SOIL POLLUTION 192: 165-172

3. HYDROPHOBIC RESPONSE OF THE FUNGUS RHINOCLADIELLA SIMILIS IN THE

BIOFILTRATION WITH VOLATILE ORGANIC COMPOUNDS. 2009. BIOTECHNOLOGY LETTERS

31: 1203-1209

4. PRODUCTION OF POLY-B-HYDROXYBUTYRATE (PHB) BY METHYLOBACTERIUM

ORGANOPHILUM ISOLATED FROM A METHANE DEGRADER CONSORTIUM IN A TWO-

PHASE PARTITION BIOREACTOR. 2011. JOURNAL OF HAZARDOUS MATERIALS 190: 876-882

24

5. BIODEGRADATION OF METHYL TERT-BUTYL ETHER BY COMETABOLISM WITH HEXANE IN

BIOFILTERS INOCULATED WITH PSEUDOMONAS AERUGINOSA. 2012. JOURNAL OF

ENVIRONMENTAL SCIENCE AND HEALTH, PART A 47:1017-1026

6. CARBON DIOXIDE FIXATION AND LIPID STORAGE BY SCENEDESMUS OBTUSIUSCULUS.


7. POLYHYDROXYALKANOATES ACCUMULATION BY METHYLOBACTERIUM ORGANOPHILUM

CZ-2 DURING METHANE DEGRADATION USING CITRATE OR PROPIONATE AS

COSUBSTRATES. 2013. BIORESOURCE TECHNOLOGY 129: 686-689

RAMIREZ VIVES FLORINA




1. BIOLOGICAL WASTEWATER TREATMENT FOR REMOVAL OF POLYMERIC RESINS IN UASB

REACTOR.INFLUENCE OF OXYGEN. 2008. WATER SCIENCE AND TECHNOLOGY 57: 1047-

1052

2. DIGESTIÓN ANAEROBIA DE LODO PRIMARIO Y SECUNDARIO EN DOS REACTORES UASB EN

SERIE. 2009. REVISTA MEXICANA DE INGENIERÍA QUÍMICA 8: 153-161

3. VINYL ACETATE DEGRADATION BY BREVIBACILLUS AGRI ISOLATED FROM A SLIGHTLY

AEREATED METHANOGENIC REACTOR. 2010. ENVIRONMENTAL TECHNOLOGY 31: 1-6

4. EFECTO DEL OXIGENO Y LA GLUCOSA EN LA METANOGÉNESIS Y MINERALIZACIÓN DE

RESINAS POLIMÉRICAS. 2010. REVISTA COLOMBIANA DE BIOTECNOLOGÍA 12: 39-46

5. METHANIZATION AND MINERALIZATION OF 2 CLOROPHENOL IN ANAEROBIC DIGESTION.

2010. WATHER SCIENCE AND TECHNOLOGY 62: 1791-1798

6. PUTATIVE VIRULENCE FACTORS IDENTIFIED IN VIBRIO VULNIFICUS STRAITS ISOLATED

FROM OYSTERS AND SEAWATER OF MEXICO. 2010. INTERNATIONAL JOURNAL OF

ENVIRONMENTAL HEALTH RESEARCH 20: 395-405

7. THE EFFECT OF VINYL ACETATE IN ACETOCLASTIC METHANOGENESIS. 2011. BIORESOURCE


8. ANTIMICROBIAL ACTIVITY OF FE-TIO2 THIN FILM PHOTOCATALYSTS. 2011. JOURNAL OF

PHOTOCHEMISTRY AND PHOTOBIOLOGY A:CHEMISTRY. 222: 159-165

9. EFFECT OF THERMAL ALKALINE PRETREATMENT ON THE ANAEROBIC DIGESTION OF

WASTED ACTIVATED SLUDGE. 2011. WATER SCIENCE AND TECHNOLOGY 64: 953-959

10. USO DE HIDROFITAS Y UN SISTEMA ANAEROBIO PARA EL TRATAMIENTO DE AGUAS

RESIDUALES DE RASTRO. 2011. POLIBOTÀNICA 1: 157-167

11. DETOXIFICATION AND MINERALIZATION OF ACID BLUE 74: STUDY OF AN ALTERNATIVE

SECONDARY TREATMENT TO IMPROVE THE ENZYMATIC DECOLOURIZATION. 2013. WORLD

JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY 29: 805-814

25

REVAH MOISEEV SERGIO




1. EVALUATION OF FEED COD/SULFATE RATIO AS A CONTROL CRITERION FOR THE

BIOLOGICAL HYDROGEN SULFIDE PRODUCTION AND LEAD PRECIPITATION. 2008. J.

HAZARD. MAT. 151: 407-413

2. EFFECTS OF INOCULUM TYPE AND OPERATING CONDITIONS ON PENTANE BIOFILTRATION

BY FUNGAL POPULATIONS. 2008. CHEM. BIOCHEM. ENG. QUARTER 22: 179-184

3. SULFUR FORMATION AND RECOVERY IN A THIOSULFATE-OXIDIZING BIOREACTOR. 2008.

ENVIRONMENTAL TECHNOLOGY 29: 847-853

4. BIOFILTRATION OF BTEX BY THE FUNGUS PAECILOMYCES VARIOTII. 2008. INTERNATIONAL


5. FUNGAL REMOVAL OF GASEOUS HEXANE IN BIOFILTERS PACKED WITH POLY (ETHYLENE

CARBONATE) PINE SAWDUST OR PEAT COMPOSITES. 2008. BIOTECHNOL. BIOENG. 100:

864-871

6. TOLUENE GAS PHASE BIOFILTRATION BY PAECILOMYCES LILACINUS AND ISOLATION AND

IDENTIFICATION OF A HYDROPHOBIN PROTEIN PRODUCED THEREOF. 2008. APPLIED

MICROBIOL. BIOTECHNOL 80: 147-154

7. BIOLOGICAL TREATMENT OF INDOOR AIR FOR VOC REMOVAL: POTENTIAL AND

CHALLENGES. 2008. BIOTECHNOL ADVANCES 26: 398-410

8. PHENOMENOLOGICAL MODEL OF FUNGAL BIOFILTERS FOR THE ABATEMENT OF

HYDROPHOBIC VOCS. 2008. BIOTECHNOLOLOGY. BIOENGINEERING 101: 182-1192

9. MTBE DEGRADATION IN A MICROCOSM BY A MICROBIAL CONSORTIUM ENTRAPPED IN A

STABLE W1/O/W2 DOUBLE EMULSION. 2008. PROCESS BIOCHEMISTRY 43: 1239-1243

10. ALKALINE BIOFILTRATION OF H2S ODORS. 2008. ENVIRONM. SCI. TECHNOL. 42: 7398-7404

11. MINERALIZATION OF METHYL TERT -BUTYL ETHER AND OTHER GASOLINE OXYGENATES BY

PSEUDOMONADS USING SHORT N -ALKANES AS GROWTH SOURCE. 2009.

BIODEGRADATION 20: 271-280

12. MODELING PHENANTHRENE BIODEGRADATION AND MINERALIZATION IN POLLUTED SOIL

USING TOLUENE AS GASEOUS COSUBSTRATE. 2009 J. CHEM. TECHNOL. BIOTECHNOL 84:

246-252

13. BIOLOGICAL SULFIDE REMOVAL UNDER ALKALINE AND AEROBIC CONDITIONS IN A PACKED

RECYCLING REACTOR. 2009.WATER SCIENCE AND TECHNOLOGY 59: 1415-1421

14. OXYGEN TRANSFER IN THREE-PHASE AIRLIFT AND STIRRED TANK REACTORS USING

SILICONE OIL AS TRANSFER VECTOR. 2009. PROCESS BIOCHEMISTRY 44: 619-624


BIOFILTRATION WITH VOLATILE ORGANIC COMPOUNDS WITH DIFFERENT POLARITY. 2009.

BIOTECHNOLOGY LETTERS 31: 1203-1209

16. DIMETHYL SULPHIDE DEGRADATION USING IMMOBILIZED THIOBACILLUS THIOPARUS IN A

BIOTRICKLING FILTER. 2009. ENVIRONMENTAL TECHNOLOGY 30: 1273-1279

26

17. METHANE DEGRADATION IN TWO-PHASE PARTITION BIOREACTORS. 2009. CHEM. ENG. J.

152: 289-292

18. MATHEMATICAL MODELING AND SIMULATION OF HEXANE DEGRADATION IN FUNGAL

AND BACTERIAL BIOFILTERS: EFFECTIVE DIFFUSIVITY AND PARTITION ASPECTS. 2009. CAN.

J. CIV. ENG 36: 1919-1925

19. DEVELOPMENT OF OPERATIONAL STRATEGIES TO REMOVE CARBON DIOXIDE IN

PHOTOBIOREACTORS. 2009. CHEM. ENG. J. 153: 120-126

20. DIVERSITY OF CULTURABLE BACTERIA IN AN ALKALIPHILIC SULFUR-OXIDIZING MICROBIAL CONSORTIUM DETERMINING THE EFFECT OF SOLID AND LIQUID VECTORS ON THE GASEOUS INTERFACIAL AREA IN TWO-PHASE PARTIOTIONING BIOREACTORS. 2010. J. HAZARD MAT. 175: 1085-1089

21. EFFECT OF SILICONE OIL FRACTION AND STIRRING RATE ON METHANE DEGRADATION IN A

STIRRED TANK REACTOR. 2010. J. CHEM. TECHNOL. BIOTECHNOL. 85: 314-319

22. TREATMENT OF CARBON DISULFIDE AND ETHANETHIOL VAPORS IN ALKALINE

BIOTRICKLING FILTERS USING AN ALKALIPHILIC SUFOOXIDIZING BACTERIAL CONSORTIUM.

2010. J. CHEM. TECHNOL. BIOTECHNOL. 85: 328-335

23. EFFECT OF SURFACTANT AND OIL ADDITIONS IN THE BIODEGRADATION OF HEXANE AND

TOLUENE VAPORS IN BATCH TESTS. 2011. ENVIRONM. TECHNOL 32: 167-173

24. METHANE BIODEGRADATION IN A TWO-PHASE PARTITION INTERNAL LOOP AIRLIFT

REACTOR WITH GAS RECIRCULATION. 2011. J CHEM TECHNOL BIOTECHNOL 86: 353-360

25. ELIMINATION OF HYDROPHOBIC VOLATILE ORGANIC COMPOUNDS IN FUNGAL BIOFILTERS:

REDUCING START-UP TIME USING DIFFERENT CARBON SOURCES. 2011. BIOTECHNOL.

BIOENG. 108: 758-765

26. PRODUCTION OF POLYHYDROXYBUTYRATE (PHB) BY METHYLOBACTERIUM

ORGANOPHILUM ISOLATED FROM A METHANOTROPHIC CONSORTIUM IN A TWO-PHASE

PARTITION BIOREACTOR. 2011. J. HAZARD. MAT. 190: 876-882


IN SOLID-STATE AND SUBMERGED FERMENTATION. 2011. REVISTA MEXICANA DE

INGENIERÍA QUÍMICA 10: 189-207

28. MORPHOLOGICAL CHARACTERIZATION OF AERIAL HYPHAE UNDER DIFFERENT CARBON

SOURCE OF FUSARIUM SOLANI FOR APPLICATION IN THE HYDROPHOBIC VOCS

BIOFILTRATION. 2011. REVISTA MEXICANA DE INGENIERÍA QUÍMICA 10: 225-233

29. PILOT SCALE TREATMENT OF CHROMITE ORE PROCESSING RESIDUE USING SODIUM

SULFIDE IN SINGLE REDUCTION AND COUPLED REDUCTION/STABILIZATION PROCESS.

2011. JOURNAL OF HAZARDOUS MATERIALS 207: 97-102

30. EFFECT OF VOCS AND METHANE IN THE BIOLOGICAL OXIDATION OF THE FERROUS ION BY

AN ACIDOPHILIC CONSORTIUM. 2011. ENVIRONM TECHNOL 33: 531-537

31. TEMPERATURE AND MOISTURE EFFECT ON SPORE EMISSION IN THE FUNGAL

BIOFILTRATION OF HYDROPHOBIC VOCS. 2012. J ENVIRONM SCI HEALTH PART A 47: 605-

613

32. CHARACTERIZATION OF ARTIFICIALLY DRIED BIOFILMS FOR AIR BIOFILTRATION STUDIES.

2012. J ENVIRONM SCI HEALTH PART A 47: 940-948

27

33. BIODEGRADATION OF METHYL TERT-BUTYL ETHER BY COMETABOLISM WITH HEXANE IN

BIOFILTERS INOCULATED WITH PSEUDOMONAS AERUGINOSA. 2012. J ENVIRONM SCI

HEALTH PART A 47: 1017-1026

34. INFLUENCE OF THE INLET LOAD, EBRT AND MINERAL MEDIUM ADDITION ON SPORE

EMISSION BY FUSARIUM SOLANI IN THE FUNGAL BIOFILTRATION OF HYDROPHOBIC VOCS.

2012. J CHEM TECHNOL BIOTECHNOL 87: 778-784

35. REMOVAL OF ODORANT DIMETHYL DISULFIDE UNDER ALKALINE AND NEUTRAL

CONDITIONS IN BIOTRICKLING FILTERS. 2012. WATER SCI TECHNOL 66: 1641-1646

36. MORPHOLOGICAL CHANGES, CHITINOLYTIC ENZYMES AND HYDROPHOBIN-LIKE PROTEINS

AS RESPONSES OF LECANICILLIUM LECANII DURING GROWTH WITH HYDROCARBON. 2012.

BIOPROCESS AND BIOSYSTEMS ENGINEERING 36: 531-539

37. A CAPILLARY BIOREACTOR TO INCREASE METHANE TRANSFER AND OXIDATION THROUGH

TAYLOR FLOW FORMATION AND TRANSFER VECTOR ADDITION. 2013. CHEM ENG J. 217:

91-98

38. CARBON DIOXIDE FIXATION AND LIPID STORAGE BY SCENEDESMUS OBTUSIUSCULUS.

2013. BIORES TECHNOL. 130: 652-658

39. A COMPARATIVE STUDY OF FUNGAL AND BACTERIAL BIOFILTRATION TREATING A VOC

MIXTURE. 2013. JOURNAL OF HAZARDOUS MATERIALS 250: 190-197

TEXIER ANNE CLAIRE




1. CONTRIBUTION OF QUINONE-REDUCING MICROORGANISMS ON THE ANAEROBIC

BIODEGRADATION OF ORGANIC COMPOUNDS UNDER DIFFERENT REDOX CONDITIONS.

2008. BIODEGRADATION 19: 235-246

2. INHIBITION OF SULPHIDE ON THE SIMULTANEOUS REMOVAL OF NITRATE AND P-CRESOL

BY A DENITRIFYING SLUDGE. 2008. JOURNAL OF CHEMICAL TECHNOLOGY AND


3. SIMULTANEOUS SULFIDE AND ACETATE OXIDATION UNDER DENITRIFYING CONDITIONS

USING AN INVERSE FLUIDIZED BED REACTOR. 2008. JOURNAL OF CHEMICAL TECHNOLOGY


4. A TWO-STEP NITRIFICATION MODEL OF AMMONIA AND NITRITE OXIDATION UNDER

BENZENE INHIBITORY AND TOXIC EFFECTS IN NITRIFYING BATCH CULTURES. 2009.

CHEMICAL ENGINEERING JOURNAL 152: 264-270

5. PHENOL AND SULFIDE OXIDATION IN A DENITRIFYING BIOFILM REACTOR AND ITS

MICROBIAL COMMUNITY ANALYSIS. 2009. PROCESS BIOCHEMISTRY 44: 23-28

6. EFFECT OF INITIAL SULFIDE CONCENTRATION ON SULFIDE AND PHENOL OXIDATION

UNDER DENITRIFYING CONDITIONS. 2009. CHEMOSPHERE 74: 200-205

28


75: 1387-1391


OF P-CRESOL AND SULPHIDE IN A DENITRIFYING PROCESS. 2009. WATER SCIENCE AND


9. BIOTRANSFORMATION OF AROMATIC COMPOUNDS FROM WASTEWATERS CONTAINING N

AND/OR S BY NITRIFICATION/DENITRIFICATION: A REVIEW. 2009. REVIEWS IN

ENVIRONMENTAL SCIENCE AND BIOTECHNOLOGY 8: 325-342

10. KINETIC LIMITATIONS DURING THE SIMULTANEOUS REMOVAL OF P-CRESOL AND SULFIDE

IN A DENITRIFYING PROCESS. 2009. JOURNAL OF INDUSTRIAL MICROBIOLOGY AND




1245





14. INHIBITORY EFFECT OF SULFIDE ON THE NITRIFYING RESPIRATORY PROCESS. 2013.

JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY 88:1344-1349

15. SIMULTANEOUS AMMONIUM AND P-HYDROXYBENZALDEHYDE OXIDATION IN A

SEQUENCING BATCH REACTOR. 2013. REVISTA MEXICANA DE INGENIERÍA QUÍMICA 12:

97-104



990-1000

VOLKE SEPULVEDA TANIA LORENA





1. EVALUATION OF FEED COD/SULFATE RATIO AS A CONTROL CRITERION FOR THE

BIOLOGICAL HYDROGEN SULFIDE PRODUCTION AND LEAD PRECIPITATION. 2008. JOURNAL

OF HAZARDOUS MATERIALS 151: 407-413

2. LEAD BIOACCUMULATION IN ACACIA FARNESIANA AND ITS EFFECT ON LIPID

PEROXIDATION AND GLUTATHIONE PRODUCTION. 2011. PLANT AND SOIL 339: 377-389

3. EFFECT OF A SAPROPHYTIC FUNGUS ON THE GROWTH AND THE LEAD UPTAKE,

TRANSLOCATION AND IMMOBILIZATION IN DODONAEA VISCOSA. 2012. INTERNATIONAL

JOURNAL OF PHYTOREMEDIATION 14: 518-529

29

4. LA DEFENSA ANTIOXIDANTE EN LAS PLANTAS: UNA HERRAMIENTA CLAVE PARA LA

FITORREMEDIACIÓN. 2012. REVISTA MEXICANA DE INGENIERÍA QUÍMICA 11: 75-88

BIOTECNOLOGÍA DE ALIMENTOS

BOSQUEZ MOLINA ELSA





1. EFECTO DEL ACONDICIONAMIENTO CON CALOR EN LA SUSCEPTIBILIDAD AL DAÑO POR

FRÍO DE LIMA PERSA (CITRUS AURANTIFOLIA TANAKA). 2008. PHYTON INTERNATIONAL

JOURNAL OF EXPERIMENTAL BOTANY 77: 163-176

2. RESPONSE OF GLADIOLUS (GLADIOLUS SP) PLANTS AFTER EXPOSURE CORMS TO

CHITOSAN AND HOT WATER TREATMENTS. 2009. SCIENTIA HORTICULTURAE 121: 480-484

3. PROPIEDADES QUÍMICO-ESTRUCTURALES Y ACTIVIDAD BIOLÓGICA DE LA QUITOSANA EN

MICROORGANISMOS FITOPATÓGENOS. 2009. REVISTA CHAPINGO SERIE HORTICULTURA

15: 177-187

4. MÉTODOS DE INOCULACIÓN Y EVALUACIÓN DE EXTRACTOS BOTÁNICOS E

ISOTIOCIANATOS DE LA FAMILIA BRASSICACEA EN EL CONTROL DE LA ROYA DEL

GLADIOLO. 2010. CHAPINGO SERIE HORTICULTURA 16: 13-21

5. PAPAYA POSTHARVEST HANDLING IN MEXICO: USE OF CHITOSAN AND ISOTHIOCYANATES

TO CONTROL POSTHARVEST DISEASES. 2010. GLOBAL SCIENCE BOOKS. FRESH PRODUCE 4:

21-28

6. INHIBITORY EFFECT OF ESSENTIAL OILS AGAINST COLLETOTRICHUM GLOEOSPORIOIDES

AND RHIZOPUS STOLONIFER IN STORED PAPAYA FRUIT AND THEIR POSSIBLE APPLICATION

IN COATINGS. 2010. POSTHARVEST BIOLOGY AND TECHNOLOGY 57: 132-137

7. INFLUENCE OF CACL2 ON THE WATER VAPOR PERMEABILITY AND THE SURFACE

MORPHOLOGY OF MESQUITE GUM BASED EDIBLE FILMS. 2010. LWT-FOOD SCIENCE AND


8. COMPUESTOS ANTIMICROBIANOS ADICIONADOS EN RECUBRIMIENTOS COMESTIBLES

PARA USO EN PRODUCTOS HORTOFUTÍCOLAS. 2010. REVISTA MEXICANA DE

FITOPATOLOGÍA 28: 44-55

9. CONSERVACIÓN DE NOPAL VERDURA 'MILPA ALTA' DESESPINADO EN ENVASES CON

ATMÓSFERA MODIFICADA. 2011. REVISTA MEXICANA DE INGENIERÍA QUÍMICA 10: 93-104

10. USE OF CHITOSAN-BASED EDIBLE COATINGS IN COMBINATION WITH OTHER NATURAL

COMPOUNDS, TO CONTROL RHIZOPUS STOLONIFER AND ESCHERICHIA COLI DH5A IN

FRESH TOMATOES. 2012. CROP PROTECTION 38: 1-6

11. IN VITRO RESPONSE OF FUSARIUM OXYSPORUM ISOLATES TO ISOTHIOCYANATES

APPLICATION. 2012. REV. MEXICANA DE FITOPATOLOGÍA 30: 1-11

30

CRUZ GUERRERO ALMA ELIZABETH




1. ROLE OF LYSINE EPSILON-AMINO GROUPS OF BETA-LACTOGLOBULIN ON ITS ACTIVATING

EFFECT OF KLUYVEROMYCES LACTIS BETA-GALACTOSIODASE. 2008. JOURNAL OF

AGRICULTURAL AND FOOD CHEMISTRY 56: 5859-5863

2. USE OF AN EXOPOLYSACCHARIDE-PRODUCING STRAIN OF STREPTOCOCCUS

THERMOPHILUS IN THE MANUFACTURE OF MEXICAN PANELA CHEESE. 2009. LWT-FOOD


3. ANTIMICROBIAL EFFECT OF LACTOBACILLUS CASEI SHIROTA CO-CULTIVATED WITH

ESCHERICHIA COLI UAM0403. 2010. REVISTA MEXICANA DE INGENIERÍA QUÍMICA 9: 11-16

4. THE BENEFITS OF PROBIOTICS ON HUMAN HEALTH. 2011. MICROBIAL & BIOCHEMICAL

TECHNOLOGY2011 S1

5. LIBERACIÓN DE PÉPTIDOS BIOACTIVOS POR BACTERIAS LÁCTICAS EN LECHES

FERMENTADAS COMERCIALES. 2011. REVISTA MEXICANA DE INGENIERÍA QUÍMICA 10:

147-154

6. PROBIOTICS AND PREBIOTICS: PERSPECTIVES AND CHALLENGES. 2011. JOURNAL OF THE

SCIENCE OF FOOD AND AGRICULTURE 91: 1341-1348

7. ANTITHROMBOTIC AND ANGIOTENSIN-CONVERTING ENZYME INHIBITIORY PROPERTIES OF

PEPTIDES RELEASED FROM BOVINE CASEIN BY LACTOBACILLUS CASEI SHIROTA. 2012.

INTERNATIONAL DAIRY JOURNAL 26: 147-154

8. CALCIUM AND IRON BINDING PEPTIDES PRODUCTION BY LACTOCOCCUS LACTIS SUBSP.

CREMORIS NCFB 712. 2012. REVISTA MEXICANA DE INGENIERA QUÍMICA 11: 259-267

9. EFFECT OF AN EXOPOLYSACCHARIDE PRODUCING STRAIN OF STREPTOCOCCUS

THERMOPHILUS ON THE YIELD AND TEXTURE OF MEXICAN MANCHEGO-TYPE CHEESE.

2013. INTERNATIONAL JOURNAL OF FOOD PROPERTIES (EN PRENSA)

GARCIA GARIBAY JOSE MARIANO




1. ROLE OF LYSINE E-AMINO GROUPS OF ß-LACTOGLOBULIN ON ITS ACTIVATING EFFECT OF

KLUYVEROMYCES LACTIS ß-GALACTOSIDASE. 2008. JOURNAL OF AGRICULTURAL AND

FOOD CHEMISTRY 56: 5859-5863

2. LACTASE PRODUCTION BY SOLID-STATE CULTIVATION OF KLUYVEROMYCES MARXIANUS

CDBBL 278 ON AN INERT SUPPORT: EFFECT OF INOCULUM, BUFFER AND NITROGEN

SOURCE. 2008. APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY 151: 610-617

31

3. CONSTRUCTION OF A MODEL OF THE HUMAN PROXIMAL COLON. 2008. WORLD JOURNAL

OF MICROBIOLOGY AND BIOTECHNOLOGY 24: 2767-2774

4. USE OF AN EXOPOLYSACCHARIDE-PRODUCING STRAIN OF STREPTOCOCCUS

THERMOPHILUS IN THE MANUFACTURE OF MEXICAN PANELA CHEESE. 2009. LWT-FOOD

SCIENCE AND TECHNOLOGY 42 1508-1512

5. ANTIMICROBIAL EFFECT OF OF LACTOBACILLUS CASEI STRAIN SHIROTA CO-CULTIVATED

WITH ESCHERICHIA COLI UAM0403. 2010. REVISTA MEXICANA DE INGENIERIA QUIMICA 9:

11-16



179-188

7. ANTITHROMBOTIC AND ANTIHYPERTENSIVE PROPERTIES OF PEPTIDES RELEASED FROM

BOVINE CASEIN BY LACTOBACILLUS CASEI SHIROTA. 2012. INTERNATIONAL DAIRY

JOURNAL 26: 147-154

8. PRODUCCIÓN DE PÉPTIDOS FIJADORES DE CALCIO Y HIERRO POR LACTOCOCCUS LACTIS

SUBSP. CREMORIS NCFB 712. 2012. REVISTA MEXICANA DE INGENIERÍA QUÍMICA 11: 259-

267

9. EFFECT OF AN EXOPOLYSACCHARIDE PRODUCING STRAIN OF STREPTOCOCCUS

THERMOPHILUS ON THE YIELD AND TEXTURE OF MEXICAN MANCHEGO-TYPE CHEESE.

2013. INTERNATIONAL JOURNAL OF FOOD PROPERTIES (EN PRENSA)

PELAYO ZALDIVAR CLARA




1. EFFECT OF STORAGE AT 10 ºC ON THE AROMA OF TOMATO (LYCOPERSICON

ESCULENTUM) SALADETTE GROWN IN MEXICO. 2008. ACTA HORTICULTURAE 768: 509-

515

2. COOLING TESTS OF LYCHEES (LITCHI CHINENSIS) USING FORCED-AIR COOLER AND

IMMERSION HYDROCOOLING PROTOTYPES. 2008. ACTA HORTICULTURAE 773: 245-251

3. EFFECT OF LACTOBACILLUS PLANTARUM AND CHITOSAN IN THE REDUCTION OF

BROWNING OF PERICARP RAMBUTAN (NEPHELIUM LAPPACEUM). 2009. FOOD



ACTIVITY IN TOMATO FRUIT. 2009. POSTHARVEST BIOLOGY AND TECHNOLOGY 54: 93-100

5. MORPHO-HISTOLOGY OF 'MANILA' AND 'HADEN' FRUIT DEVELOPMENT. A COMPARATIVE

STUDY WITH POSTHARVEST IMPLICATIONS.2009. ACTA HORTICULTURAE 820: 281-288

6. POSTHARVEST LITCHI (LITCHI CHINENSIS SONN.) QUALITY PRESERVATION BY

LACTOBACILLUS PLANTARUM. 2011. POSTHARVEST BIOLOGY AND TECHNOLOGY 59: 172-

178

32

7. CONSERVACIÓN DE NOPAL VERDURA `MILPA ALTA' (OPUNTIA FICUS INDICA MILL.)

DESESPINADO EN ENVASES CON ATMÓSFERA MODIFICADA. 2011. REVISTA MEXICANA DE


RODRIGUEZ SERRANO GABRIELA MARIANA




1. ROLE OF LYSINE EPSILON-AMINO GROUPS OF BETA-LACTOGLOBULIN ON ITS ACTIVATING

EFFECT OF KLUYVEROMYCES LACTIS BETA-GALACTOSIDASE. 2008. JOURNAL OF

AGRICULTURAL FOOD CHEMISTRY 56: 5859-5863

2. ANTIMICROBIAL EFFECT OF LACTOBACILLUS CASEI STRAIN SHIROTA CO-CULTIVATED WITH

ESCHERICHIA COLI UAM0403. 2010. REVISTA MEXICANA DE INGENIERIA QUÍMICA 9: 11-16

3. BIOTRANSFORMATION OF FERULIC ACID TO 4-VINYLGUAIACOL BY A WILD STRAIN AND A

DIPLOID STRAIN OF ASPERGILLUS NIGER. 2010. BIORESOURCE TECHNOLOGY 101: 4721-

4724

4. ROBUSTA COFFE BEANS POST-HARVEST MICROFLORA: LACTOBACILLUS PLANTARUM SP.

AS POTENTIAN ANTAGONISTA OF ASPERGILLUS CARBONARIUS. 2011. ANAEROBE 17: 267-

272



179-188

6. ENZYMATIC EXTRACTION OF HYDROXYCINNAMIC ACIDS FROM COFFEE PULP. 2011. FOOD


FERMENTACIONES MICROBIANAS

FAVELA TORRES ERNESTO





1. MICROBIAL PRODUCTION OF ELLAGIC ACID AND BIODEGRADATION. 2008. APPLIED


2. ORGANIC PHASE SYNTHESIS OF ETHYL OLEATE USING LIPASES PRODUCED BY SOLID-STATE

FERMENTATION. 2008. APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY 151: 393-401

3. EXTRACTION AND ANALYSIS OF ELLAGIC ACID FROM NOVEL COMPLEX SOURCES. 2008.

CHEMICAL PAPERS 62: 440-444

33

4. DESIGN OF BACTERIAL DEFINED MIXED CULTURES FOR BIODEGRADATION OF SPECIFIC

CRUDE OIL FRACTIONS, USING POPULATION DYNAMICS ANALYSIS BY DGGE. 2008.

INTERNATIONAL BIODETERIORATION & BIODEGRADATION 62: 21-30

5. EFFECT OF SUBSTRATE PARTICLE SIZE AND ADDITIONAL NITROGEN SOURCE ON

PRODUCTION OF LIGNOCELLULOLYTIC ENZYMES BY PLEUROTUS OSTREATUS STRAINS.


6. ELLAGIC ACID PRODUCTION FROM BIODEGRADATION OF CREOSOTE BUSH

ELLAGITANNINS BY ASPERGILLUS NIGER IN SOLID STATE CULTURE. 2009. FOOD

BIORPOCESS TECHNOL. 2: 208-212

7. ESTUDIO DEL EFECTO DE LA RELACION CARBONO: NITROGENO, EL TIPO DE INOCULO Y LA

ADICION DE EXTRACTO DE LEVADURA EN LA PRODUCCION DE ACIDO JASMONICO CON

BOTRYODIPLODIA THEOBROMAE PAT. CEPA RC1. 2009. REVISTA IBEROAMERICA DE

MICOLOGIA 25: 188-192

8. EFFECTS OF ORGANIC SOLVENTS ON ACTIVITY AND STABILITY OF LIPASES PRODUCED BY

THERMOTOLERANT FUNGI IN SOLID-STATE FERMENTATION. 2009. JOURNAL OF

MOLECULAR CATALYSIS B: ENZYMATIC 61: 136-142

9. IMPROVEMENT OF GROWTH, FERMENTATIVE EFFICIENCY AND ETHANOL TOLERANCE OF

KLOECKERA AFRICANA DURING THE FERMENTATION OF AGAVE TEQUILANA JUICE BY

ADDITION OF YEAST EXTRACT. 2010. JOURNAL OF THE SCIENCE OF FOOD AND

AGRICULTURE 90: 321-328

10. A COMPARATIVE STUDY OF TAXOL PRODUCTION IN LIQUID AND SOLID STATE

FERMENTATION WITH NIGROSPORA SP. A FUNGUS ISOLATED FROM TAXUS GLOBOSA.

2010. JOURNAL OF APPLIED MICROBIOLOGY 109: 2144-2150


PICHIA PASTORIES CULTURED BY SOLID-STATE OR SUBMERGED FERMENTATIONS. 2010.


12. LEAD BIOACCUMULATION IN ACACIA FARNESIANA AND ITS EFFECT ON LIPID

PEROXIDATION AND GLUTATHIONE PRODUCTION. 2011. PLANT AND SOIL 339: 377-389

13. PARTICLE GEOMETRY AFFECTS DIFFERENTIALLY SUBSTRATE COMPOSITION AND ENZYME

PROFILES BY PLEUROTUS OSTREATUS GROWING ON SUGAR CANE BAGASSE. 2011.



IN SOLID-STATE AND SUBMERGED FERMENTATION. 2011. REVISTA MEXICANA DE

INGENIERIA QUIMICA 10: 189-207


BY FORCED AIR CONVECTION. 2011. J. CHEM. TECH. & BIOTECH. 86: 1321-1331

16. ENZYMATIC EXTRACTION OF HYDROXICINNAMIC ACIDS FROM COFFEE PULP. 2011. FOOD

TECH & BIOTECHNOLOGY 49: 369-373

17. EFFECT OF MIXING ON THE SOLID STATE FERMENTATION OF COFFEE PULP WITH

ASPERGILLUS TAMARII. 2011. FOOD TECH & BIOTECHNOLOGY 49: 391-395

18. HYPHAL MORPHOLOGY MODIFICATION IN THE THERMAL ADAPTATION BY THE WHITE ROT

FUNGUS FOMES SP. EUM1. 2012. JOURNAL OF BASIC MICROBIOLOGY 52: 167-174

34

19. CATALYTIC PROFILES OF LIPOLYTIC BIOCATALYSTS PRODUCED BY FILAMENTOUS FUNGI.

2012. BIOCATALYSIS AND BIOTRANSFORMATION 30: 459-468

20. BIOTRANSFORMATION AND IMPROVED ENZYMATIC EXTRACTION OF CHLOROGENIC ACID

FROM COFFEE PULP BY FILAMENTOUS FUNGI. 2013. BIOTECHNOLOGY PROGRESS 29: 337-

345

HUERTA OCHOA SERGIO




1. UTILIZATION OF SHRIMP BY-CATCH AND FISH WASTES BY LACTIC ACID FERMENTATION

AND EVALUATION OF DEGREE OF PROTEIN HYDROLYSIS AND IN VITRO DIGESTIBILITY.




3. HYDRODYNAMIC AND OXYGEN MASS TRANSFER STUDIES IN A THREE-PHASE (AIR-WATER-

IONIC LIQUID) STIRRED TANK BIOREACTOR. 2009. BIOCHEMICAL ENGINEERING JOURNAL

45: 209-217

4. BIODEGRADATION OF [BMIM][PF6] USING FUSARIUM SP. 2009. REVISTA MEXICANA DE


5. MODELADO DE LA BIODEGRADACIÓN EN BIORREACTORES DE LODOS DE HIDROCARBUROS

TOTALES DEL PETRÓLEO INTEMPERIZADOS EN SUELOS Y SEDIMENTOS. 2009. REVISTA


6. ASSESSMENT OF THE LIMITING STEP OF MASS TRANSFER IN N-HEXADECANE

BIODEGRADATION IN A BUBBLE COLUMN REACTOR. 2010. WATER SCIENCE AND


7. PURIFICACIÓN Y CARACTERIZACIÓN DE UNA PROTEASA TERMOESTABLE ALCALINA

PRODUCIDA POR YARROWIA LIPOLYTICA. 2011. REVISTA MEXICANA DE INGENIERÍA

QUÍMICA 10: 333-341



9. PURIFICATION AND CHARACTERIZATION OF A THERMODYNAMIC STABLE SERIN PROTEASE

FROM ASPERGILLUS FUMIGATUS. 2011. PROCESS BIOCHEMISTRY 46: 2001-2006

10. REGIME ANALYSIS OF A BAEYER-VILLIGER BIOCONVERSION IN A THREE-PHASE (AIR-

WATER-IONIC LIQUID) STIRRED TANK BIOREACTOR. 2011. BIOCHEMICAL ENGINEERING

JOURNAL 58: 87-95

11. MASS TRANSFER COEFFICIENTS DETERMINATION IN THREE BIPHASIC SYSTEMS (WATER-

IONIC LIQUID) USING A MODIFIED LEWIS CELL. 2012. CHEMICAL ENGINEERING JOURNAL

181: 702-707

35

PRADO BARRAGAN LILIA ARELY DE JESUS




1. MICROBIAL PRODUCTION OF ELLAGIC ACID AND BIODEGRADATION OF ELLAGITANNINS.

2008. APPLIED MICROBIOLOGY AND BIOTECHNOLOGY 78: 189-199

2. EXTRACTION AND ANALYSIS OF ELLAGIC ACID FROM NOVEL COMPLEX SOURCES. 2008.

CHEMICAL PAPERS 62: 440-444

3. ELLAGIC ACID PRODUCTION FROM BIODEGRADATION OF CREOSOTE BUSH

ELLAGITANNINS BY ASPERGUILLUS NIGER IN SOLID STATE CULTURE. 2008. FOOD

BIOPROCESS TECHNOL 2: 208-212

4. FUNGAL PRODUCTION OF PROTEASES INDUCED WITH PIG HAIR. 2008. INF. TECNOL 19: 33-

40

5. PERSPECTIVES OF SOLID STATE FERMENTATION FOR PRODUCTION OF FOOD ENZYMES.

2008. AMERICAN JOURNAL OF BIOCHEMISTRY AND BIOTECHNOLOGY 78: 189-199

6. APROVECHAMIENTO DE FAUNA DE ACOMPAÑAMIENTO DEL CAMARÓN Y DESPERDICIOS

DE FILETEADO DE PESCADO PARA LA PRODUCCIÓN DE HIDROLIZADOS PROTEICOS Y

EVALUACIÓN DEL GRADO DE HIDRÓLISIS Y DIGESTIBILIDAD IN VITRO. 2008. REVISTA




8. PRODUCTION AND CHARACTERIZATION OF ESTERASE AND LIPASE FROM HALOARCULA

MARISMORTUI. 2009. J. IND MICROBIOL BIOTECHNOL 36: 901-909

9. BIODEGRADACIÓN DE (BMIM) (PF6) UTILIZANDO FUSARIUM SP. 2009. REVISTA MEXICANA

DE INGENIERÍA QUÍMICA 8: 35-38

10. DESARROLLO DE MATERIAL DE APRENDIZAJE EN LA CARRERA DE INGENIERÍA BIOQUÍMICA.

2009. CONTACTOS - REVISTA DE EDUCACIÓN EN CIENCIAS E INGENIERÍA 71: 20-31

11. OPTIMIZATION OF NISIN PRODUCTION BY LACTOCOCCUS LACTIS UQ2 USING

SUPPLEMENTED WHEY AS ALTERNATIVE CULTURE MEDIUM. 2010. JOURNAL OF FOOD

SCIENCE 75: 347-357

12. PURIFICATION AND CHARACTERIZATION OF A THERMOSTABLE SERINE PROTEASE FROM

ASPERGILLUS. 2011. PROCESS BIOCHEMISTRY 46: 2001-2006

13. OPTIMIZATION OF TANNASE PRODUCTION BY ASPERGILLUS NIGER IN A SOLID STATE

PACKED BED BIOREACTOR. 2011. JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY 21:

960-967

14. BIOTECHNOLOGICAL ADVANCES AND CHALLENGES OF TANNASE: AN OVERVIEW. 2011.

FOOD BIOPROCESS TECHNOLOGY 12: 1-15

15. PURIFICATION AND CHARACTERIZATION OF A NOVEL THERMOSTABLE ALKALINE

PROTEASE PRODUCED BY THE YARROWIA LIPOLYTICA. 2011. REVISTA MÉXICANA DE


16. BIODEGRADACIÓN MICROBIANA DE ELAGITANINOS. 2011. BIOTECNOLOGÍA 15: 11-18

36

17. AISLAMIENTO Y CONSERVACIÓN DE MICROORGANISMOS CONTAMINANTES DE JUGO DE

ARÁNDANO. 2011. ACTA QUÍMICA MÉXICANA 3: 57-61

18. MICROBIAL AND ENZYMATIC HYDROLYSIS OF TANNIC ACID: INFLUENCE OF SUBSTRATE

CHEMICAL QUALITY. 2012. CHEMICAL PAPERS 66: 171-177

19. REVIEW. ELLAGITANNINS: BIOSYNTHESIS, BIODEGRADATION AND BIOLOGICAL

PROPERTIES. 2012. JOURNAL OF MEDICAL PLANTS RESEARCH 5: 4696-4703

20. INULINASE PRODUCTION BY PENICILLIUM CITRINUM ESS IN SUBMERGED AND SOLID-

STATE CULTURE. 2012. AMERICAN JOURNAL OF AGRICULTURAL AND BIOLOGICAL

SCIENCES 7: 129-134

SAUCEDO CASTAÑEDA JESUS GERARDO





1. BIOREMEDIATION OF AN AGED HYDROCARBON-CONTAMINATED SOIL BY A COMBINED

SYSTEM OF BIOSTIMULATION-BIOAUGMENTATION WITH FILAMENTOUS FUNGI .

2008. INTERNATIONAL BIODETERIORATION AND BIODEGRADATION 61: 151-161

2. ORGANIC PHASE SYNTHESIS OF ETHYL OLEATE USING LIPASES PRODUCED BY SOLID-STATE

FERMENTATION. 2008. APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY 151: 393-141

3. LACTASE PRODUCTION BY SOLID STATE CULTIVATION OF KLUYVEROMYCES MARXIANUS

CDBBL278 ON AN INNERT SUPPORT: EFFECT OF INOCULUM, BUFFER AND NITROGEN

SOURCE. 2008. APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY 151: 610-617

4. SUBSTRATE INFLUENCE ON PHYSIOLOGY AND VIRULENCE OF BEAUVERIA BASSIANA

ACTING ON LARVAE AND ADULTS OF TENEBRIO MOLITOR. 2009. WORLD J MICROBIOL

BIOTECHNOL 25: 513-518

5. MICROCULTURES OF LACTIC ACID BACTERIA: CHARACTERIZATION AND SELECTION OF

STRAINS, OPTIMIZATION OF NUTRIENTS AND GALLIC ACID CONCENTRATION. 2009. J.

INDUSTRIAL MICROBIOLOGY AND BIOTECHNOLOGY 36: 11-20

6. EFFECT OF MOISTURE CONTENT AND INOCULUM ON GROWTH AND CONIDIA

PRODUCTION BY BEAUVERIA BASSSIANA ON WHEAT BRAN. 2010. BRAZILIAN ARCHIV. OF

BIOLOGY AND TECH. 53: 7771-7777

7. BIOTRANSFORMATION OF FERULIC ACID TO 4-VINYLGUAIACOL BY A WILD AND A DIPLOID

STRAIN OF ASPERGILLUS NIGER. 2010. BIORESOURCETECH 101: 4721-4724

8. DYNAMIC TECHNIQUE TO DETERMINE HEXADECANE TRANSFER RATE FROM ORGANIC

PHASE TO AQUEOUS PHASE IN A THREE-PHASE BIOREACTOR. 2011. INT. J. OF CHEM

REACTOR ENG 9: S3



37

10. ENZYMATIC EXTRACTION OF HYDROXICINNAMIC ACIDS FROM COFFEE PULP. 2011. FOOD

TECH & BIOTECHNOLOGY 49: 369-373

11. FERULOYL ESTERASE ACTIVITY FROM TREATED COFFEE PULP IN SOLID STATE

FERMENTATION. 2011. FOOD TECH & BIOTECHNOLOGY 49: 352-358

12. ANTIOXIDANT ACTIVITY OF FERMENTED AND UNFERMENTED COFFEE PULP (COFFEA

ARABICA) EXTRACTS. 2011. FOOD TECH & BIOTECHNOLOGY 49: 374-378

13. EFFECT OF MIXING ON THE SOLID STATE FERMENTATION OF COFFEE PULP WITH

ASPERGILLUS TAMARII. 2011. FOOD TECH & BIOTECHNOLOGY 49: 391-395

14. DIFFERENTIAL PROFILES OF BEAUVERIA BASSIANA (BALS.-CRIV.) VUILL. AS A RESPONSE TO

CO2: PRODUCTION OF CONIDIA AND AMYLASES. 2011. AGROCIENCIA 45: 761-770

15. SIMULTANEOUS HEXADECANE AND OXYGEN TRANSFER RATE ON THE PRODUCTION OF AN

OIL-DEGRADING CONSORTIUM IN A THREE-PHASE AIRLIFT BIOREACTOR. 2012. CHEMICAL

ENGINEERING JOURNAL 187: 160-165

16. BIOTRANSFORMATION AND IMPROVED ENZYMATIC EXTRACTION OF CHLOROGENIC ACID

FROM COFFEE PULP BY FILAMENTOUS FUNGI. 2013. BIOTECHNOLOGY PROGRESS 29: 337-

345

SHIRAI MATSUMOTO CONCEPCION KEIKO





1. UTILIZATION OF FISHERIES BY-CATCH AND PROCESSING WASTES FOR LACTIC ACID

FERMENTED SILAGE AND EVALUATION OF DEGREE OF PROTEIN HYDROLYSIS AND IN VITRO

DIGESTIBILITY. 2008. REVISTA MEXICANA DE INGENIERIA QUIMICA 7: 195-204

2. EFECTO DE LA CALIDAD DEL AGUA Y TAMAÑO DE PARTÍCULA EN LA PRODUCCIÓN DE

QUITOSANO A PARTIR DE BETA-QUITINA EXTRAÍDA DE DESPERDICIOS DE CALAMAR

GIGANTE (DOSIDICUS GIGAS). 2008. REVISTA MEXICANA DE INGENIERIA QUIMICA 7: 299-

307

3. EFFECT OF MOISTURE CONTENT IN POLYURETHANE FOAMS AS SUPPORT FOR SOLID-

SUBSTRATE FERMENTATION OF LECANICILLIUM LECANII ON THE PRODUCTION PROFILES

OF CHITINASES. 2008. PROCESS BIOCHEMISTRY 43: 24-32

4. EVALUATION OF CHITOSANS AND PICHIA GUILLERMONDII AS GROWTH INHIBITORS OF

PENICILLIUM DIGITATUM. 2008. INTERNATIONAL JOURNAL OF BIOLOGICAL

MACROMOLECULES 43: 20-26

5. TOLUENE GAS PHASE BIOFILTRATION BY PAECILOMYCES LILACINUS AND IDENTIFICATION

OF A HYDROPHOBIN PROTEIN FROM PRODUCED THEREOF. 2008. APPLIED MICROBIOLOGY


6. BIOCONTROL POTENTIAL AND POLYPHASIC CHARACTERIZATION OF NOVEL NATIVE

TRICHODERMA STRAINS AGAINST MACROPHOMINA PHASEOLINA ISOLATED FROM

38

SORGHUM AND COMMON BEAN. 2008. APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

80: 167-177

7. EFFECT OF TEMPERATURE ON CHITIN AND ASTAXANTHIN RECOVERIES FROM SHRIMP

WASTE USING LACTIC ACID BACTERIA. 2009. BIORESOURCE TECHNOLOGY 100: 2849-2854

8. CROSS-LINKING CHITOSAN INTO UV-IRRADIATED CELLULOSE FIBERS FOR THE

PREPARATION OF ANTIMICROBIAL-FINISHED TEXTILES. 2009. CARBOHYDRATE POLYMERS

77: 536-543

9. EFFECT OF LACTOBACILLUS PLANTARUM AND CHITOSAN IN THE REDUCTION OF

BROWNING OF PERICARP RAMBUTAN (NEPHELIUM LAPPACEUM). 2009. FOOD



BIOFILTRATION WITH VOLATILE ORGANIC COMPOUNDS WITH DIFFERENT POLARITY. 2009.

BIOTECHNOLOGY LETTERS 31: 1203-1209

11. SYNTHESIS OF A CHITIN-BASED BIOCOMPOSITE FOR WATER TREATMENT: OPTIMIZATION

FOR FLUORIDE REMOVAL. 2009. JOURNAL OF FLUORINE CHEMISTRY 130: 718-726

12. DEVELOPMENT OF OPERATIONAL STRATEGIES TO REMOVE CARBON DIOXIDE IN

PHOTOBIOREACTORS. 2009. CHEMICAL ENGINEERING JOURNAL 153: 120-126

13. CHITOSAN SELECTIVITY FOR REMOVING CADMIUM (II), COPPER (II), AND LEAD (II) FROM

AQUEOUS PHASE: PH AND ORGANIC MATTER EFFECT.2009. JOURNAL OF HAZARDOUS

MATERIALS.162: 503-511

14. CHITOSAN-BASED MICROCAPSULES CONTAINING GRAPEFRUIT SEED EXTRACT GRAFTED

ONTO CELLULOSE FIBRES BY A NON-TOXIC PROCEDURE. 2010. CARBOHYDRATE RESEARCH

345: 854-859

15. THE EFFECT OF PH ON THE PRODUCTION OF CHITINOLYTIC ENZYMES OF VERTICILLIUM

FUNGICOLA IN SUBMERGED CULTURES. 2010. BIORESOURCE TECHNOLOGY 101: 9236-

9240

16. PRODUCCIÓN DE ENSILADOS BIOLÓGICOS A PARTIR DE DESECHOS DE PESCADO, DEL

AHUMADO DE ATÚN ALETA AMARILLA (THUNNUS ALBACARES) Y DEL FILETEADO DE

TILAPIA (OREOCHROMIS SP), PARA LA ALIMENTACIÓN DE ESPECIES ACUÍCOLAS. 2010.

REVISTA MEXICANA DE INGENIERIA QUIMICA 9: 167-178

17. POSTHARVEST LITCHI (LITCHI CHINENSIS SONN.) QUALITY PRESERVATION BY

LACTOBACILLUS PLANTARUM. 2011. POSTHARVEST BIOLOGY AND TECHNOLOGY. 59: 172-

178

18. PRODUCTION AND ACTIVITIES OF CHITINASES AND HYDROPHOBINS FROM LECANICILLIUM

LECANII. 2011. BIOPROCESS AND BIOSYSTEMS ENGINEERING 34: 681-686

19. STRUCTURAL CHARACTERIZATION OF CHITIN AND CHITOSAN OBTAINED BY BIOLOGICAL

AND CHEMICAL METHODS. 2011. BIOMACROMOLECULES 12: 3285-3290

20. ENZYMATIC MODIFICATION OF CHITOSAN WITH QUERCETIN AND ITS APPLICATION AS

ANTIOXIDANT EDIBLE FILMS. 2011. APPLIED BIOCHEMISTRY AND MICROBIOLOGY 48: 149-

156

39

21. EFFECTS OF THE INCLUSION OF SHRIMP PROTEIN HYDROLYSATE, IN PRACTICAL DIETS, ON

GROWTH AND SURVIVAL OF HATCHLINGS OF REDCLAW CRAYFISH (CHERAX

QUADRICARINATUS). 2012. AQUACULTURE RESEARCH 44: 966-973

22. EFFECTS OF PROTEIN AND LIPIDS ON GROWTH PERFORMANCE, FEED EFFICIENCY AND

SURVIVAL RATE IN FINGERLINGS OF BAY SNOOK (PETENIA SPLENDIDA). 2012.

INTERNATIONAL JOURNAL OF ANIMAL AND VETERINARY ADVANCES 4: 204-213

23. CHITIN AND L(+)-LACTIC ACID PRODUCTION FROM CRAB (CALLINECTES BELLICOSUS)

WASTES BY FERMENTATION OF LACTOBACILLUS SPB2 USING SUGAR CANE MOLASSES AS

CARBON SOURCE". 2012. BIOPROCESS AND BIOSYSTEMS ENGINEERING 35: 1193-1200

24. LIPASE-CATALYZED SYNTHESIS OF HYPERBRANCHED POLY-L-LACTIDE IN AN IONIC LIQUID.

2012. BIOPROCESS AND BIOSYSTEMS ENGINEERING 36: 383-387

25. MORPHOLOGICAL CHANGES, CHITINOLYTIC ENZYMES AND HYDROPHOBIN-LIKE PROTEINS

AS RESPONSES OF LECANICILLIUM LECANII DURING GROWTH WITH HYDROCARBON. 2012.

BIOPROCESS AND BIOSYSTEMS ENGINEERING 36: 531-539

26. ACTIVITY OF CHITIN DEACETYLASE FROM COLLETOTRICHUM GLOEOSPORIOIDES ON

CHITINOUS SUBSTRATES. 2013. CARBOHYDRATE POLYMERS 96: 227-232

27. ENZYMATIC GRAFTING OF GALLATE ESTER ONTO CHITOSAN: EVALUATION OF

ANTIOXIDANT AND ANTIBACTERIAL ACTIVITIES. 2013. INTERNATIONAL JOURNAL OF FOOD

SCIENCE AND TECHNOLOGY (EN PRENSA)

TOMASINI CAMPOCOSIO ARACELI







2. TYROSINASE AND PEROXIDASE PRODUCTION BY A RHIZOPUS ORYZAE STRAIN ENHE

OBTAINED FROM PENTACHLOROPHENOL CONTAMINATED SOIL. 2008. JOURNAL OF

CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY 83: 1394-1400

3. CR(VI) REDUCTION BY AN ENVIRONMENTAL STRAIN OF ASPERGILLUS TUBINGENSIS: ROLE

OF CARBOXYLIC ACIDS AND IMPLICATIONS FOR NATURAL ATTENUATION AND

BIOTREATMENT OF CR(VI) CONTAMINATION. 2009. CHEMOSPHERE 76: 43-47

4. INCREASED PCP REMOVAL BY AMILOMYCES ROUXII TRANSFORMANTS WITH

HETEROLOGOUS PHANEROCHAETE CHRYSOSPORIUM PEROXIDASES SUPPLEMENTING

THEIR NATURAL DEGRADATIVE PATHW. 2009. APPLIED MICROBIOLOGY AND


5. ºHIGH LOVASTATIN PRODUCTION BY ASPERGILLUS TERREUS IN SOLID-STATE

FERMENTATION ON POLYURETHANE FOAM: AN ARTIFICIAL INERT SUPPORT. 2009.

JOURNAL OF BIOSCIENCE AND BIOENGINEERING 108: 105-110

40

6. DEGRADATION OF DDT BY REACTIVE SPECIES PRODUCED BY PENICILLIUM SP. 2009.

JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH, PART B 44: 798-804

7. ASTAXANTHIN EXTRACTION FROM SHRIMP WASTES AND ITS STABILITY IN 2 MODEL

SYSTEMS. 2010. J. FOOD SCIENCE 75: 394-399

8. APPLICATION OF 2 III7-3 FRACTIONAL FACTORIAL EXPERIMENTAL DESIGN TO ENHANCE

ENZYMATIC ACTIVITIES OF PLEUROTUS OSTREATUS WITH HIGH CONCENTRATIONS OF

POLYCHLORINATED BIPHENYLS. 2010. JOURNAL OF ENVIRONMENTAL SCIENCE AND

HEALTH, PART A. 46: 298-305

9. CHARACTERIZATION OF AN ASPARTIC PROTEASE PRODUCED BY AMYLOMYCES ROUXII.


10. MECANISMOS DE INTERACCIÓN CON CROMO Y APLICACIONES BIOTECNOLÓGICAS EN

HONGOS. 2010. REVISTA LATINOAMERICANA DE BIOTECNOLOGÍA AMBIENTAL Y ALGAL 1:

47-63

11. CHARACTERIZATION OF THE GROWTH AND LACCASE ACTIVITY OF STRAINS OF PLEUROTUS

OSTREATUS IN SUBMERGED FEMENTATION. 2011. BIORESOURCES 6: 282-290

12. PENTACHLOROPHENOL SORPTION IN NYLON FIBER AND REMOVAL BY IMMOBILIZED

RHIZOPUS ORYZAE ENHE. 2011. JOURNAL OF HAZARDOUS MATERIALS 190: 707-712

13. YEAST ANS ITS DERIVATIVES AS INGREDIENTS IN THE FOOD INDUSTRY. 2011.

BIOTECNOLOGÍA APLICADA 28: 272-275

14. INOCULATION OF SEED-BORNE FUNGUS UN THE RHIZOSPHERE OF FESTUCA

ARUNDINACEA PROMOTES HYDROCARBON REMOVAL AND ACCUMULATION OF PYRENE

IN ROOTS. 2013. PLANT AND SOIL 362: 261-270

PRODUCTOS NATURALES

CRUZ SOSA FRANCISCO




1. IN VITRO EVALUATION OF GERMINATION AND GROWTH OF FIVE PLANT SPECIES ON

MEDIUM SUPPLEMENTED WITH HYDROCARBONS ASSOCIATED WITH CONTAMINATED

SOILS. 2008. BIORESOURCE TECHNOLOGY 99: 6379-6385

2. MORFOGÉNESIS IN VITRO DE DIOON MEROLAE DE LUCA, SABATO & VÁZQUEZ-TORRES

(ZAMIACEAE, CYCADALES) A PARTIR DE MEGAGAMETOFITOS Y EMBRIONES CIGÓTICOS.

2008. INTERCIENCIA 33: 929-934

3. APPLICATION AND EVALUATION OF MESQUITE GUM AND ITS FRACTIONS AS INTERFACIAL

FILM FORMERS AND EMULSIFIERS OF ORANGE PEEL OIL. 2009. FOOD HYDROCOLLOIDS 23:

708-713

4. PHENYLPROPANOIDS PRODUCTION IN TISSUE CULTURES OF BUDDLEJA CORDATA KUNTH.

2009. PLANT CELL, TISSUE AND ORGAN CULTURE 97: 39-47

41

5. IN-VITRO PROPAGATION OF TWO ANTIDIABETIC SPECIES KNOWN AS GUARUMBO:

CECROPIA OBTUSIFOLIA AND CECROPIA PELTATA. 2009. ACTA PHYSIOLOGIAE PLANTARUM

31: 905-914

6. PRODUCTION OF HONOKIOL AND MAGNOLOL IN SUSPENSION CULTURES OF MAGNOLIA

DEALBATA ZUCC. 2009. NATURAL PRODUCT COMMUNICATIONS 4: 939-943

7. PROPIEDADES ANTIOXIDANTES DEL MAGUEY MORADO (RHODEO DISCOLOR). 2009. CYTA-

JOURNAL OF FOOD 7: 209-216

8. HONOKIOL AND MAGNOLOL PRODUCTION BY IN VITRO MICROPROPAGATED PLANTS OF

MAGNOLIA DEALBATA, AN ENDANGERED ENDEMIC MEXICAN SPECIES. 2010. NATURAL

PRODUCT COMMUNICATIONS 5: 235-240

9. IN VITRO LEAD AND NICKEL ACCUMULATION IN MESQUITE (PROSOPIS LAEVIGATA)

SEEDLINGS. 2010. REVISTA MEXICANA DE INGENIERÍA QUÍMICA 9: 1-9

10. PROSOPIS LAEVIGATA A POTENTIAL CHROMIUM (VI) AND CADMIUM (II)

HYPERACCUMULATOR DESERT PLANT. 2010. BIORESOURCE TECHNOLOGY 101: 5862-5867

11. PRODUCTION OF ANTI-HIV-1 CALANOLIDES IN A CALLUS CULTURE OF CALOPHYLLUM

BRASILIENSE (CAMBES). 2010. PLANT CELL, TISSUE AND ORGAN CULTURE 103: 33-40

12. EMULSIFYING PROPERTIES OF THE GUM PRODUCED BY PROSOPIS LAEVIGATA (HUMB. &

BONPL. EX WILLD) M.C. JOHNST (MESQUITE) CELLS SUSPENSION CULTURE IN

BIOREACTOR. 2010. REVISTA MEXICANA DE INGENIERÍA QUÍMICA 9: 251-260

13. ESTABLISHMENT AND CHARACTERIZATION OF PROSOPIS LAEVIGATA (HUMB. & BONPL. EX

WILLD) M.C. JOHNST. CELL SUSPENSION CULTURE: A BIOTECHNOLOGY APPROACH FOR

MESQUITE GUM PRODUCTION. 2011. ACTA PHYSIOLOGIAE PLANTARUM 33: 1687-1695

14. PHYTOREMEDIATION AND REMOVAL MECHANISMS IN BOUTELOUA CURTIPENDULA

GROWING IN STERILE HYDROCARBON SPIKED CULTURES. 2011. INTERNATIONAL JOURNAL

OF PHYTOREMEDIATION 13: 613-625

15. CHANGES IN BIOMASS ALLOCATION AND PHENOLIC COMPOUND ACCUMULATION DUE TO

THE EFFECT OF LIGHT AND NITRATE SUPPLY IN CECROPIA PELTATA PLANTS. 2011. ACTA

PHYSIOLOGIAE PLANTARUM 33: 2135-2147

16. FERULOYL ESTERASE ACTIVITY FROM COFFEE PULP IN SOLID STATE FERMENTATION. 2011.

FOOD TECHNOLOGY AND BIOTECHNOLOGY 49: 353-358

17. PRODUCTION OF CHLOROGENIC ACID AND ISOORIENTINE HYPOGLYCEMIC COMPOUNDS

IN CECROPIA OBTUSIFOLIA CALLI AND IN CELL SUSPENSION CULTURES WITH NITRATE

DEFICIENCY. 2012. ACTA PHYSIOLOGIAE PLANTARUM 34: 307-312

18. SOMATIC EMBRYOGENESIS OF THE HEAVY METAL ACCUMULATOR PROSOPIS LAEVIGATA.

2012. PLANT CELL, TISSUE & ORGAN CULTURE 108: 287-296

19. EFFECT OF SOLVENT-TEMPERATURE EXTRACTION CONDITIONS ON THE INITIAL

ANTIOXIDANT ACTIVITY AND TOTAL PHENOLIC CONTENT OF MUITLE EXTRACTS AND THEIR

DECAY UPON STORAGE AT DIFFERENT PH. 2012. REVISTA MEXICANA DE INGENIERÍA

QUÍMICA 11: 1-10

20. EFFECT OF PLANT GROWTH REGULATORS ON PLANT REGENERATION OF DIOSCOREA

REMOTIFLORA (KUNTH) THROUGH NODAL EXPLANTS. 2012. PLANT GROWTH REGULATION

68: 293-301

42

21. PRODUCCIÓN EN CULTIVOS IN VITRO DE LOS COMPONENTES PRINCIPALES DEL ACEITE

ESENCIAL DE LAVANDULA ANGUSTIFOLIA. 2012. REVISTA LATINOAMERICANA DE QUÍMICA

40: 65-74

RAMÍREZ ROMERO MARCO ANTONIO GERARDO





VERDE CALVO JOSÉ RAMÓN




1. STABILITY OF LYCOPENE IN CV. SALADETTE TOMATOES (LYCOPERSICON ESCULENTUM

MILL.) STORED UNDER DIFFERENT CONDITIONS. 2008. REVISTA MEXICANA DE INGENIERÍA

QUÍMICA 7: 253-262

2. PHENYLPROPANOID PRODUCTION IN CALLUS AND CELL SUSPENSION CULTURES OF

BUDDLEJA CORDATA KUNTH. 2009. PLANT PLANT CELL, TISSUE AND ORGAN CULTURE 97:

39-47

3. INHIBITORY EFFECT OF ESSENTIAL OILS AGAINST COLLETOTRICHUM GLOEOSPORIOIDES

AND RHIZOPUS STOLONIFER IN STORED PAPAYA FRUIT AND THEIR POSSIBLE APPLICATION

IN COATINGS. 2010. POSTHARVEST BIOLOGY AND TECHNOLOGY 57: 132-137

4. CONSERVACIÓN DE NOPAL VERDURA `MILPA ALTA' (OPUNTIA FICUS INDICA MILL.)

DESESPINADO EN ENVASES CON ATMÓSFERA MODIFICADA. 2011. REVISTA MEXICANA DE


VERNON CARTER EDUARDO JAIME




1. DSC THERMO-OXIDATIVE STABILITY OF RED CHILI OLEORESIN MICROENCAPSULATED IN

BLENDED BIOPOLYMERS MATRICES. 2008. JOURNAL OF FOOD ENGINEERING 85: 613-624

2. STRUCTURAL AND TEXTURAL CHARACTERISTICS OF REDUCED-FAT CHEESE-LIKE PRODUCTS

MADE FROM W1/O/W2 EMULSIONS AND SKIM MILK (ISSN: 0023-6438). 2008. LWT-FOOD


43

3. A LABORATORY STUDY OF THE BIODEGRADATION OF MTBE SOLUBILISED IN WATER BY A

MICROBIAL CONSORTIUM ENTRAPPED IN A WATER-IN-OIL-IN-WATER DOUBLE EMULSION.

2008. PROCESS BIOCHEMISTRY 43: 1239-1243

4. PHYSICO-CHEMICAL WATER PARAMETERS VARIATION IN THE FLOATING CAGES OF

SNAPPERS (LUTJANUS PERU AND L. GUTTATUS) FARMED IN TROPICAL SEA. 2008. REVISTA


5. COMPARATIVE STUDY OF THE MECHANICAL PROPERTIES OF EDIBLE FILMS MADE FROM

SINGLE AND BLENDED HYDROPHILIC BIOPOLYMER MATRICES. 2008. REVISTA MEXICANA

DE INGENIERÍA QUÍMICA 7: 263-273

6. QUANTIFICATION OF THE COMPOSITION OF GUM ARABIC-CHITOSAN COACERVATES BY

HPLC. 2008. REVISTA MEXICANA DE INGENIERÍA QUÍMICA 7: 293 298

7. APPLICATION AND EVALUATION OF MESQUITE GUM AND ITS FRACTIONS AS INTERFACIAL

FILM FORMERS AND EMULSIFIERS OF ORANGE PEEL OIL. 2009. FOOD HYDROCOLLOIDS 23:

708-713

8. ENCAPSULATION OF LACTOBACILLUS RHAMNOSUS IN DOUBLE EMULSIONS FORMULATED

WITH SWEET WHEY AS EMULSIFIER AND SURVIVAL IN SIMULATED GASTROINTESTINAL

CONDITIONS (PREMIO PANAMERICANO BIMBO 2010, TECNOLOGÍA DE ALIMENTOS,

CATEGORÍA JUVENIL). 2009. FOOD RESEARCH INTERNATIONAL 42: 292-297

9. MICROSTRUCTURE AND VISCOELASTIC PROPERTIES OF LOW-FAT YOGHURT STRUCTURED

BY MONOGLYCERIDES GELS. 2009. LWT- FOOD SCIENCE AND TECHNOLOGY 42: 938-944

10. PHENYLPROPANOIDS PRODUCTION IN TISSUE CULTURES OF BUDDLEJA CORDATA KUNTH.

2009. PLANT CELL TISSUE AND ORGAN CULTURE 97: 39-47

11. ENTHALPY-ENTROPY COMPENSATION AND WATER TRANSFER MECHANISM IN

OSMOTICALLY DEHYDRATED AGAR GEL. 2009. DRYING TECHNOLOGY 27: 999-1009

12. FERROUS BISGLYCINATE CONTENT AND RELEASE IN W1/O/W2 MULTIPLE EMULSIONS

STABILIZED BY PROTEIN-POLYSACCHARIDE COMPLEXES. 2009. FOOD HYDROCOLLOIDS 23:

2425-2433

13. A SUGGESTED GENERALIZATION FOR LACUNARITY INDEX. 2009. PHYSICA A 388: 4305-4314

14. PURPLE MAGUEY (RHOEO DISCOLOR) ANTIOXIDANT PROPERTIES. 2009. CYTA - JOURNAL

OF FOOD 7: 209-216

15. MICROSTRUCTURAL AND RHEOLOGICAL PROPERTIES OF LOW-FAT DRINKING YOGHURTS

MADE FROM MULTIPLE EMULSIONS. 2009. JOURNAL OF TEXTURE STUDIES 40: 657-675

16. TEXTURAL PROPERTIES OF ALGINATE-PECTIN BEADS AND SURVIVABILITY OF ENTRAPPED

LB. CASEI IN SIMULATED GASTROINTESTINAL CONDITIONS AND IN YOGHURT. 2010.FOOD

RESEARCH INTERNATIONAL 43: 111-117

17. ANTIOXIDATIVE ACTIVITY OF MICROCAPSULES WITH BEETROOT JUICE USING GUM ARABIC

AS WALL MATERIAL. 2010. FOOD AND BIOPRODUCTS PROCESSING 88: 253-258

18. IN VITRO LEAD AND NICKEL ACCUMULATION IN MESQUITE (PROSOPIS LAEVIGATA)

SEEDLINGS. 2010. REVISTA MEXICANA DE INGENIERÍA QUÍMICA 9: 1-9

19. PREDICTING SUITABLE STORAGE CONDITIONS FOR SPRAY-DRIED MICROCAPSULES

FORMED WITH DIFFERENT BIOPOLYMER MATRICES. 2010. FOOD HYDROCOLLOIDS 24:

633-640

44

20. PROSOPIS LAEVIGATA A POTENTIAL CHROMIUM (VI) AND CADMIUM (II)

HYPERACCUMULATOR DESERT PLANT. 2010. BIORESOURCE TECHNOLOGY 101: 5862-5867

21. DETERMINATION OF THE GUM ARABIC-CHITOSAN INTERACTIONS BY FOURIER

TRANSFORM INFRARED SPECTROSCOPY AND CHARACTERIZATION OF THE

MICROSTRUCTURE AND RHEOLOGICAL FEATURES OF THEIR COACERVATES. 2010.

CARBOHYDRATE POLYMERS 79: 541-546

22. ENRICHMENT OF STIRRED YOGURT WITH SOLUBLE DIETARY FIBER FROM PACHYRHIZUS

EROSUS L. URBAN: EFFECT ON SYNERESIS, MICROSTRUCTURE AND RHEOLOGICAL

PROPERTIES. 2010. JOURNAL OF FOOD ENGINEERING 101: 229-235

23. EMULSIFYING PROPERTIES OF THE GUM PRODUCED BY PROSOPIS LAEVIGATA (HUMB. &

BONPL.EXWILLD) M.C. JOHNST (MESQUITE) CELLS SUSPENSION CULTURE IN BIOREACTOR.


24. MOISTURE DIFFUSION IN ALLSPICE (PIMENTA DIOICA L. MERRIL) FRUITS DURING

FLUIDIZED BED DRYING. 2011. JOURNAL OF FOOD PROCESSING AND PRESERVATION 35:

308-312

25. ESTABLISHMENT AND CHARACTERIZATION OF PROSOPIS LAEVIGATA (HUMB. & BONPL. EX

WILLD) M.C. JOHNST. CELL SUSPENSION CULTURE: A BIOTECHNOLOGY APPROACH FOR

MESQUITE GUM PRODUCTION. 2011. ACTA PHYSIOLOGIAE PLANTARUM 33: 1687-1695

26. DESIGNING W1/O/W2 DOUBLE EMULSIONS STABILIZED BY PROTEIN-POLYSACCHARIDE

COMPLEXES FOR PRODUCING EDIBLE FILMS: RHEOLOGICAL, MECHANICAL AND WATER

VAPOUR PROPERTIES. 2011. FOOD HYDROCOLLOIDS 25: 577-585

27. STUDY OF THE ANTIOXIDANT PROPERTIES OF EXTRACTS OBTAINED FROM NOPAL CACTUS

(OPUNTIA FICUS-INDICA) CLADODES AFTER CONVECTIVE DRYING. 2011. JOURNAL OF THE

SCIENCE OF FOOD AND AGRICULTURE 91: 1001-1005

28. COLOR AND CHEMICAL STABILITY OF SPRAY-DRIED BLUEBERRY EXTRACT USING MESQUITE

GUM AS WALL MATERIAL. 2011. JOURNAL OF FOOD COMPOSITION AND ANALYSIS 24:

889-894

29. STORAGE STABILITY OF THE NATURAL COLOURANT FROM JUSTICIA SPICIGERA

MICROENCAPSULATED IN PROTECTIVE COLLOIDS BLENDS BY SPRAY-DRYING. 2011.

INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY 46: 1428-1437

30. SOMATIC EMBRYOGENESIS OF THE HEAVY METAL ACCUMULATOR PROSOPIS LAEVIGATA.

2012. PLANT CELL, TISSUE & ORGAN CULTURE 108: 287-296

31. EFFECT OF MILK PASTEURIZATION AND ACIDIFICATION METHOD ON THE CHEMICAL

COMPOSITION AND MICROSTRUCTURE OF A MEXICAN PASTA FILATA CHEESE. 2012. LWT -

FOOD SCIENCE AND TECHNOLOGY 45: 132-141

32. RHEOLOGICAL PROPERTIES OF A DOUBLE EMULSION NUTRACEUTICAL SYSTEM

INCORPORATING CHIA ESSENTIAL OIL AND ASCORBIC ACID STABILIZED BY CARBOHYDRATE

POLYMER-PROTEIN BLENDS. 2012. CARBOHYDRATE POLYMERS 87: 1231-1235

33. EFFECT OF ACID TREATMENT ON THE PHYSICOCHEMICAL AND STRUCTURAL

CHARACTERISTICS OF STARCHES FROM DIFFERENT BOTANICAL SOURCES. 2012.

STARCH/STÄRKE 64: 115-125

45

34. SPRAY-DRYING MICROENCAPSULATION OF TRICHODERMA HARZIANUM CONIDIAS IN

CARBOHYDRATE POLYMERS MATRICES. 2012. CARBOHYDRATE POLYMERS 88: 1141-1148

35. SPRAY-DRIED ENCAPSULATION OF CHIA ESSENTIAL OIL (SALVIA HISPANICA L.) IN WHEY

PROTEIN CONCENTRATE-POLYSACCHARIDE MATRICES. 2012. JOURNAL OF FOOD

ENGINEERING 111: 102-111

36. EFFECT OF SOLVENT-TEMPERATURE EXTRACTION CONDITIONS ON THE INITIAL

ANTIOXIDANT ACTIVITY AND TOTAL PHENOLIC CONTENT OF MUITLE EXTRACTS AND THEIR

DECAY UPON STORAGE AT DIFFERENT PH. 2012. REVISTA MEXICANA DE INGENIERÍA

QUÍMICA 11: 1-10

37. EFFECT OF [CTAB]-[SIO2] RATIO ON THE FORMATION AND STABILITY OF

HEXADECANE/WATER EMULSIONS IN THE PRESENCE OF NACL. 2012. COLLOIDS &

SURFACES A: PHYSICOCHEMICAL AND ENGINEERING ASPECTS 400: 10-17

38. VISCOELASTIC PROPERTIES AND OVERALL SENSORY ACCEPTABILITY OF REDUCED-FAT

PETIT-SUISSE CHEESE MADE BY REPLACING MILK FAT WITH COMPLEX COACERVATE. 2012.

DAIRY SCIENCE & TECHNOLOGY 92: 383-398

39. ANTIOXIDANT ACTIVITY DEGRADATION, FORMULATION OPTIMIZATION,

CHARACTERIZATION, AND STABILITY OF EQUISETUM ARVENSE EXTRACT NANOEMULSION.

2013. JOURNAL OF DISPERSION SCIENCE AND TECHNOLOGY 34: 64-71

40. FIRST-HARMONIC BALANCE FOR FAST EVALUATION OF POWER-LAW FLUID FLOW

ENHANCEMENT UNDER PERIODIC PRESSURE GRADIENT. 2013. CHEMICAL ENGINEERING

SCIENCE 87: 67-74

41. PHOSPHATIDYLCHOLINE ENRICHMENT WITH MEDIUM CHAIN FATTY ACIDS BY

IMMOBILIZED PHOSPHOLIPASE A1-CATALYZED ACIDOLYSIS. 2013. BIOTECHNOLOGY

PROGRESS 29: 230-236

42. INTERRELATIONSHIP BETWEEN THE ZETA POTENTIAL AND VISCOELASTIC PROPERTIES IN

COACERVATES COMPLEXES. 2013. CARBOHYDRATE POLYMERS 95: 161-166

43. STABILITY AND RHEOLOGY OF WATER-IN-OIL-IN-WATER MULTIPLE EMULSIONS MADE

WITH PROTEIN-POLYSACCHARIDE SOLUBLE COMPLEXES. 2013. JOURNAL OF FOOD

ENGINEERING 119: 181-187

44. MICROSTRUCTURE OF RETROGRADED STARCH: QUANTIFICATION FROM LACUNARITY

ANALYSIS OF SEM MICROGRAPHS. 2013. JOURNAL OF FOOD ENGINEERING 116: 775-781

45. ASCORBIC ACID MICROENCAPSULATION BY SPRAY-DRYING IN NATIVE AND ACID-

MODIFIED STARCHES FROM DIFFERENT BOTANICAL SOURCES. 2013. STARCH/STÄRKE 65:

584-592

46. SHEAR RHEOLOGY OF WATER/GLYCEROL MONOSTEARATE CRYSTALS IN CANOLA OIL

DISPERSIONS INTERFACES. 2013. COLLOIDS & SURFACES A: PHYSICOCHEMICAL AND

ENGINEERING ASPECTS 436: 215-224

47. PLANTAIN STARCH GRANULES MORPHOLOGY, CRYSTALLINITY, STRUCTURE TRANSITION,

AND SIZE EVOLUTION UPON ACID HYDROLYSIS. 2013. CARBOHYDRATE POLYMERS 116:

775-781

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