liver [ hepat(o)- ] - gserianne.com · figure from: saladin, anatomy & physiology, mcgraw hill,...
TRANSCRIPT
1
Martini’s VisualAnatomy and Physiology
First Edition
Martini Ober
1
Chapter 21Digestive System III
Lecture 9
Lecture Overview
• Liver
• Gall Bladder
2
• Small Intestine
• Large Intestine
Liver [ Hepat(o)- ]
3
Round ligament is part of the falciform ligament that divides the lobes; remnant of fetal umbilical vein.
Note that the vena cava does not enter the liver; it passes by
Figure from: Martini, Anatomy & Physiology, Pearson Education, 2004
2
Arterial Supply and Venous Drainage of Liver
4Figure from: Martini, Anatomy & Physiology, Prentice Hall, 2001
Hepatic LobuleHepatic lobules are the functional units of the liver (>100,000)
5Figure from: Saladin, Anatomy & Physiology, McGraw Hill, 2007
Paths of Blood and Bile in Hepatic Lobule
Liver’s role in digestion is production of bile
6
Hepatic portal vein → sinusoids → central vein → hepatic veins → inferior vena cava
Hepatic artery
Sinusoid
3
Liver Functions (over 200!)• Three general categories of function
1) Metabolic regulation• Interconversion of carbohydrates, lipids, amino acids
• Removal of wastes
• Vitamin and mineral metabolism
• Drug inactivation
• Storage of fats, glycogen, iron, vit A/B12/D/E/K Know items
7
Storage of fats, glycogen, iron, vit A/B12/D/E/K
2) Hematological regulation• Phagocytosis and antigen presentation; ab removal
• Synthesis of plasma proteins
• Removal of circulating hormones
• Removal of worn-out RBCs (Kupffer cells)
• Removal or storage of toxins
3) Synthesis and secretion of bile (digestion)
in red
Gallbladder [Cyst(o)-]
9
Figure from: Martini, Anatomy & Physiology, Prentice Hall, 2001
Main function is to store and concentrate bile between meals, and release bile under the influence of CCK
Composition of Bile (Chole-)
• water
• bile salts (bile acids) • derived from cholesterol • emulsification of fats (increases surface area for digestive enzymes)• absorption of fatty acids, cholesterol, and fat-soluble vitamins
Yellowish-green liquid continually secreted by hepatocytes
10
• 80% are recycled (reabsorbed and reused) – enterohepatic circulation of bile• 20% excreted in feces (disposes of excess cholesterol)
• bile pigments (bilirubin and biliverdin from breakdown of RBCs)
• electrolytes
4
Regulation of Bile Release from GB
11
• fatty chyme entering duodenum stimulates the GB to release bile (via CCK)
Secretin causes the bile ducts (and pancreatic ducts) to secrete bile rich in HCO3
-
Actions of Cholecystokinin (CCK) on Digestion
CCKFigure adapted from: Barrett, K., Gastrointestinal Physiology, Lange, 2006
12
Contraction of Gallbladder
Secretion of pancreatic enzymes
Reduced emptying of
stomach
Relaxation of hepatopancreatic
sphincter
Protein, CHO, lipid absorption and digestion
Matching of nutrient delivery to digestive and absorptive capability
Three Parts of Small Intestine“Mixing bowl”; acid neutralization
Bulk of chemical digestion and nutrient absorption
13
Main functions of small intestine: 1) chemical digestion 2) absorption of nutrients (90%) from chyme
occurs here
5
Blood Supply and Drainage of Small Intestine
14Figure from: Martini, Anatomy & Physiology, Prentice Hall, 2001
Wall of Small IntestinePlicae circulares –permanent circular folds of mucosa that further increase surface area for absorption – do not flatten out with distention like rugae of
15
distention like rugae of stomach.
Especially prominent in lower duodenum and upper jejunum
Submucosa of duodenum contains mucus-secreting glands (Brunner’s glands) that protect the small intestine
Intestinal Villi & GlandsFigure from: Saladin, Anatomy & Physiology, McGraw Hill, 2007
16
Intestinal glands secrete an abundant watery fluid that helps absorb products of digestion. They also contain enteroendocrine cells (enterokinase, gastrin, secretin, CCK)
6
Intestinal Epithelium
Microvilli further increase the surface area available for absorption in the small intestine
F ‘b h b d ’
17
Form a ‘brush border’ on the intestine
Digestive enzymes are embedded in the membrane of microvilli
Main function of plicae, villi, and microvilli is to increase the surface area for absorption (from about 3.6 ft2 to about 2200 ft2!)
Secretions of Small Intestine• peptidase – breaks down peptides into amino acids
• sucrase, maltase, lactase – break down disaccharides into monosaccharides
• intestinal lipase – breaks down fats into fatty acids and glycerol
• enterokinase – converts trypsinogen to trypsin
Brush border
18
• gastrin/somatostatin – hormones that stimulate/inhibit acid secretion by stomach
• cholecystokinin (CCK) – hormone that inhibits gastric glands, stimulates pancreas to release enzymes in pancreatic juice, stimulates gallbladder to release bile, and relaxes hepatopancreatic sphincter (of Oddi)
• secretin – stimulates pancreas to release bicarbonate ions in pancreatic juice; stimulates gall bladder to release bicarbonate-rich bile
See Table 17.9 in Hole for summary of digestive enzymes
Movements of the Small Intestine
• peristalsis – pushing movements
• segmentation – ringlike contractions that aid in mixing and l i i t l i
Movements in local segments can occur without stimulation by parasympathetic NS. However, nervous stimulation accelerates segmentation and peristalsis.
20
slowing peristalsis
• overdistended or irritated wall triggers “peristaltic rush” resulting in diarrhea
“Long distance” movements are triggered by stomach filling: - gastroenteric reflex (↑ motility and secretion along length of
small intestine)- gastroileal reflex (relaxation of ileocecal sphincter)
7
Absorption in the Small Intestine
• monosaccharides and amino acids
• through facilitated diffusion and active transport• absorbed into blood
• electrolytes and water• through diffusion, osmosis, and active transport• absorbed into blood
21
absorbed into blood
• vitamins• fat-soluble dissolve in dietary fats (vit A,D,E,K)•Water-soluble through diffusion, except B12 (active transport)• Vitamin K (large intestine) – with other lipids• absorbed into blood
Absorption of Fats in the Small Intestine
• fatty acids and glycerol
22
g y• several steps• absorbed into lymph into blood
Chylomicrons contain TG, cholesterol, and phospholipids
Large Intestine
23
Figure from: Martini, Anatomy & Physiology, Prentice Hall, 2001
*
8
Histology of the Large Intestine
Walls of large intestine are much thinner than the small intestine, however, the lumen is larger
24
Note lack of villi and presence of numerous goblet cells (mucus)
No enzymes produced; any digestion is from previously introduced enzymes or bacteria
*
Functions of Large Intestine• little or no digestive function
• absorbs water, bile salts, and electrolytes
• secretes mucus (lubrication, binding, protection, pH)
• conversion of bilirubin (uro- and stercobilinogen)
25
• conversion of bilirubin (uro- and stercobilinogen)
• houses intestinal flora (~800 species of bacteria) and absorbs vitamins liberated by bacterial action (K, B5, and Biotin); produces intestinal gas (flatus)
• forms and stores feces
• carries out defecation
The Rectum, Anal Canal, and Anus
Temporary storage of fecal material in rectum triggers the urge to defecate
Internal anal
Rectal valves
26
sphincter is usually contracted but relaxes in response to distension. External sphincter must be tensed to retain feces
(Keratinzed strat. squamous epithelium)
Procto- = anus or rectum
9
Movements of Large Intestine
• slower and less frequent than those of small intestine
• mixing movements (haustral churning every 30 min)
• mass movements - usually follow meals (stimulated
27
y (by distension of stomach and duodenum)
- gastrocolic reflex- duodenocolic reflex
- peristaltic wave from transverse colon through rest of large intestine
All You Need to Know???
28
Parasympathetic Defecation Reflex
29
Note that this reflex opens the internal sphincter and closes the external sphincter
Need voluntary relaxation of the external sphincter for defecation
10
Feces• water (75%), solids (25%)
• electrolytes
• mucus
• bacteria (30% of solids) and sloughed epithelial cells
30
• bacteria (30% of solids) and sloughed epithelial cells
• bile pigments altered by bacteria provide color (mainly urobilins and stercobilins)
• odor produced by bacterial compounds (indoles and skatoles, phenols, H2S, ammonia)
• indigestible materials
Review
• Liver– Two major lobes
– Blood supply and drainage
– Functional unit is the lobule• Plates of hepatocytes
32
Plates of hepatocytes
• Portal triads
• Blood/bile flow in lobules
– Three major categories of function• Metabolic regulation
• Hematological regulation
• Bile production
Review
• Gall Bladder (GB)– Major function – storage and concentration of bile
– Stimulated to contract by CCK
– Path of bile from GB• Cystic duct
• Common bile duct
33
Common bile duct
• Hepatopancreatic sphincter (Oddi) – CCK relaxes
• Duodenal ampulla
– Bile• Water, bile salts, bile pigments, electrolytes, cholesterol
• Function is emulsification of fats for digestion
• Absorption of fats
11
Review
• Small Intestine– Three major parts
• Duodenum – mixing chamber; mucus• Jejunum – digestion• Ileum – connects to cecum of large intestine
Blood supply and drainage
34
– Blood supply and drainage– Suspended from the posterior abdominal wall
by the mesentery– Surface area greatly increased by
• Plicae• Villi• Microvilli
Review
• Small Intestine (cont’d)– Secretions
– Control of secretion and absorption
– Absorption• Protein, CHO, electrolytes – facilitated diffusion
35
Protein, CHO, electrolytes facilitated diffusion
• Fats via chylomicrons and lacteals -> circulation
– Movements• Local via myenteric plexuses
• Long distance via stomach filling– Gastroenteric reflex
– Gastroileal reflex
Review
• Large Intestine– Three major parts
• Cecum (veriform appendix)
• Colon (ascending, transverse, descending)
• Rectum
36
– Blood supply and drainage
– Haustra (pouches)
– Longitudinal muscle of external muscularis reduced to long strips (taeniae coli)
– Wall is thinner than small intestine, less muscle, no villi
12
Review
• Large Intestine (cont’d) – Rectum
• Temporary storage of feces – urge to defecate• Internal sphincter contracted until distended• External sphincter is voluntary
Major Functions
37
– Major Functions• Absorption of water, bile salts, and electrolytes• Absorbs vitamins produced by bacteria (K, biotin, B5)• Converts bilirubin
– Movements slower and less frequent than small intestine
• Mass movements• Stimulated by gastric and duodenal distension