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Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark Ewoldsen, College Board Advisor on the AP Env. Science Test Development Committee March 2012

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Page 1: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Kicking the Cookbook Out of AP

Environmental Science

Karen Lionberger, Director of Curriculum & Content DevelopmentCollege Board – AP Program

Dr. Mark Ewoldsen, College Board Advisor on the AP Env. Science Test Development Committee

March 2012

Page 2: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Intrinsic Reasons Extrinsic Reasons

Students take AP to be exposed to academic rigor and to establish college-level skills

Which of These Are Reasons Why You Have Decided to Take an AP Course?

Challenge Myself

Academically

Build Skills I’ll Need to Succeed at

College

Interested in a Specific AP Subject Area

Stand Out in Admission

Process

Save Money by Having

Earned College Credit

Place Out of an Introductory

Course

Source: Crux Market Research Inc. (2007): Q310N = 914 students, 572 parents

Why Do Students Take AP Courses and Exams?

Page 3: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Goals of the AP® Science Revision

To produce a more inclusive and more engaging program of study for each AP science discipline by identifying:

• The concepts to be studied in depth and measured on the exams

• The need for a reduction in breadth of course content and an increase in depth of understanding

• The essential reasoning and inquiry skills that are to be supported with instruction and measured on the exams – science practices

• Emerging areas of research that capture essential concepts within the discipline and engage diverse student populations

Page 4: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

How do Students Feel About Labs Now?

“Why do we have to learn this material?”

“This is depressing...”

“What is the purpose of this lab?”

“How do I write the procedure?”

“Are my results correct?”

“Do I need to...”

2

Page 5: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

8

Paradigm Shift for Students (and Teachers)

Page 6: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

48

How “Scientific” are AP Sciences?

Page 7: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

The Science Educational Reform Efforts & the “Science Practices”

NRC’s (Common Core) Scientific and Engineering Practices

1. Asking questions (for science) and defining problems (for engineering)2. Developing and using models3. Planning and carrying out investigations4. Analyzing and interpreting data5. Using mathematics and computational thinking6. Constructing explanations (for science) and designing solutions (for engineering)7. Engaging in argument from evidence8. Obtaining, evaluating, and communicating information

We are all speaking the same language!

Compare the Science Practices for AP Science to the following:

Page 8: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

What is Scientific Method?

1. Ask a Question2. Do Background Research3. Construct a Hypothesis4. Test Your Hypothesis by Doing an

Experiment5. Analyze Your Data and Draw a

Conclusion6. Communicate Your Results

AND What’s Next??????

36

Page 9: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Initial Experiment

Serial Dilutions - LD50 Salt on Mung Beans

39

Page 10: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Serial Dilutions

Page 11: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Get 2 x 3 inch jewelry

bags jewelry supply store.  See

product # 52-002 on second table @

http://www.aajewelry.com/templates/product_list_dropdown_pix.aspx?GroupGuid=5523

 

Cut piece of paper towel and insert into bag

Staple across the bag such that there is

space for roots to grow

Add 10 to 15 seeds to each

bag

Page 12: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

0.2 g/mL NaCl

Stock Solution

Make a 0.2-g/mL NaCl STOCK solution

- Add 2 g of sodium chloride to beaker and add water to 10 mL

Page 13: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Get as many test tubes (minus two controls) as you have plastic

jewelry bags for your experiment

Page 14: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Add 5 mL of water to each of you test tubes

Page 15: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Add 5 mL of Stock Solution to

first test tube.

Page 16: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Mix the first Tube

Page 17: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Take 5 mL of first tube and add to second

tube

Page 18: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Mix

Page 19: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Repeat and remove 5 ml

from last tube and discard

Page 20: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Using a 5mL disposable pipette 1. Add 3 mL from stock to a bag2. Add 3 mL of water to another bag 3. Add the 3 mL from each test tube

to its respective bag

Page 21: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Stock Solution

Page 22: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark
Page 23: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Stoc

k

Page 24: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Water

Page 25: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Wat

er

Page 26: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

0.1 g/mL Solution

Page 27: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark
Page 28: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

0.1

g/m

L

Page 29: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

0.05 g/mL Solution

Page 30: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark
Page 31: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

0.5

g/m

L

Page 32: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Etc.

Page 33: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

0.00 0.08 0.16 0.31 0.63 1.25 2.50 5.00 10.00 20.000

10

20

30

40

50

60

70

80

90

100

Mung Beans LD50

NaCl Concentration (%)

% D

ea

d

Page 34: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Conclusion/Errors

1. LD50 with NaCl in baggies is about 1.25 to 1.30 %

2. Some beans may have died at low concentrations due mold growing on seeds, bugs or just bad seeds

Page 35: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Serial Dilutions - LD50 Salt on Mung Beans

Ammonium Sulfate on Mung Beans

39

New Question

Page 36: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark
Page 37: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark
Page 38: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

0.0000 0.0112 0.0560 0.2800 1.4000 7.0000 35.00000

10

20

30

40

50

60

70

80

90

100

Mung Beans LD50

Concentration of Ammonium Sulfate

% D

ea

d

Page 39: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

1. LD50 with Ammonium sulfate in baggies is estimated at 2 to 3%

2. Some beans may have died at low concentrations due mold growing on seeds, bugs or just bad seeds

Page 40: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Serial Dilutions - LD50 Salt on Mung Beans in bagsAmmonium Sulfate on Mung Beans in bags

Ammonium Sulfate on Mung Bean plant growth in SOIL

39

New Question

Page 41: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark
Page 42: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

0.0000 0.0112 0.0560 0.2800 1.4000 7.0000 35.00000

10

20

30

40

50

60

70

80

90

100

Mung Beans in Soil

Ammonium Sulfate Concentration (%)

% D

ea

d

Page 43: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Conclusion/Errors

1. LD50 with A.S. in soil is about 1.4 to 5.0% - unsure because it starts at 20%

2. Some beans may have been planted to deep, too much compaction of soil, not enough water

Page 44: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark
Page 45: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

0.0000 0.0112 0.0560 0.2800 1.4000 7.0000 35.00000

1

2

3

4

5

6

7

8

Mung Beans in Soil

Ammonium Sulfate Concentration (%)

He

igh

t (c

m)

Page 46: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Conclusion/Errors

1. Ammonium sulfate helps the beans grow at a concentration of about 0.28%

2. Right above that concentration, the amount of A.S. keeps the seeds from germinating.

3. Important for farmers to know so do not add to much fertilizer

4. Next time try the test with poorer soil

Page 47: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

0.011 0.056 0.078 0.156 0.280 0.313 0.625 1.250 1.400 2.500 5.000 7.000 10.000 20.000 35.0000

10

20

30

40

50

60

70

80

90

100

Mung Beans

N in Bag

N in Soil

NaCl in Bag

Concentration (%)

% D

ea

d

Page 48: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Serial Dilutions - LD50 Salt on Mung Beans in bagsAmmonium Sulfate on Mung Beans in bags

Ammonium Sulfate on Mung Beans plant growth

Ammonium Sulfate with Algae

39

New Question

Page 49: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Taking Traditional Labs and Making them Inquiry-Based

• Almost any “traditional” lab can be modified to focus on student-centered inquiry

• There is a spectrum of guidance given to students depending on the lab structure – See MAPSI

• See handout on revised lab for toxicology of “traditional” cleaners

Page 50: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

The Investigation is Over…NOW WHAT?• The post-lab discourse is one of THE most

important aspects of the investigation….and often the most disregarded component

• Students should engage in rich, didactic critique of their experimental design and analysis

• This allows students to engage in the practice of scientific argumentation/critique

• Through this discourse, student beliefs become transparent and create authentic formative assessment opportunities for teachers

WHY is this important?

Page 51: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Resources for Student-Centered, Inquiry-Based

Learning

Page 52: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

41

Image-J Montage - Insolation

Page 53: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

42

Image-J Animation - El Niño

Page 54: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

43

ArcMap - Zebra Mussels

Page 55: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

ArcMap Data Analysis Yellowstone Fires

45

Page 56: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

AEJEE Earthquakes

44

Page 57: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Google Earth - Turtle Travel

46

Page 58: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Resources for Inquiry-Based Learning: NASA Instructional

Modules • Providing case-studies and

project-based earning opportunities for students

• Instructional modules are grounded in real-world data that teachers can use to support inquiry-based investigations

• Allows students to engage in authentic problem-solving activities that incorporate both math and science principles/concepts

Page 59: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

• Some modules are Pre-AP level and lay the foundation for future work at the AP level by engaging students in critical thinking activities and the “science practices”

Page 60: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

“Imagination is more important than knowledge.

For knowledge is limited to all we now know and understand,

while imagination embraces the entire world,

and all there ever will be to know and understand.”

49– Albert Einstein

Page 61: Kicking the Cookbook Out of AP Environmental Science Karen Lionberger, Director of Curriculum & Content Development College Board – AP Program Dr. Mark

Open Discussion…

Questions or Comments, Contact AP:Karen LionbergerDirector, AP Environmental Science, [email protected]

Questions or Comments, Contact AP:Dr. Mark EwoldsenCollege Board Advisor: AP Environmental Science [email protected]

Where to find materials today… Google “Dr. E’s Science Page”