introduction to agriscience terms terms. 1. agriculture the production of food and fiber products...
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Introduction to AgriscienceIntroduction to Agriscience
TermsTerms
1. Agriculture1. Agriculture
The production of food and fiber products through farming and forestry.
2. Food2. Food
3. Fiber3. Fiber
Wool
Hair
Wood Products
4. Science4. Science
A systematic process of gaining knowledge about a particular field of study.
Biology
Chemistry
Physics
Earth Science
These can be broken down even further into many subcategories.
5. Agriscience5. Agriscience
The application of science and new technologies to the production of food and fiber products.
How does science How does science connect to agriculture?connect to agriculture?
6. List Washington State’s top 5 6. List Washington State’s top 5 agricultural products.agricultural products.
1) APPLES1) APPLES $1,745,620,000
2) MILK2) MILK $1,061,952,000
3) WHEAT3) WHEAT $974,516,000
4) POTATOES4) POTATOES $ 685,063,000
CATTLECATTLE $ 580,957,000
How many different areas of How many different areas of science connect to wheat?science connect to wheat?
The application of science to solve a problem.
7. Technology
Growing and management of living things in water.
8. Aquaculture
Grass used for decorative and also soil holding purposes.
9. Turf
The science of insect life.
10. Entomology
Forensic entomology is the application and study of insect and other arthropod biology to criminal matters. It also involves the application of the study of arthropods, including insects, arachnids, centipedes, millipedes, and crustaceans to criminal or legal cases. It is primarily associated with death investigations; however, it may also be used to detect drugs and poisons, determine the location of an incident, and find the presence and time of the infliction of wounds. Forensic entomology can be divided into three subfields: urban, stored-product and medico-legal/medico-criminal entomology.
Management of agricultural resources, including farms and agribusinesses.
11. Agriculture Economics
Foods grown without the use of chemicals
12. Organic Food
Businesses that deal with agriculture products.Feed stores, Garden centers, Grain companies, Timber companies
13. Agribusiness
Applied sciences that involve animal growth, care, and management.
14. Animal Science
Different methods used together to control pests.
15. Integrated Pest Management
Resources provided by nature that can replace or renew themselves.
16. Renewable Natural Resources
All aspects of water conservation and management. Things we can do to protect our water resources.
17. Water Resources Conservation
The science of field crops.
18. Agronomy
Circle FarmUsually 125 acres
Areal view of circle farms
Pivot Irrigation System
Chemistry applied to living matter.
19. Biochemistry
The basic science of plant and animal life.
20. Biology
21.All living and non-living things occurring naturally on Earth.
The application of mechanical and other engineering principles to an agricultural setting.
22. Agricultural Engineering
Agricultural Engineer Average Salary Per Year
$114,000
$21,000
Retail Store WorkerAverage Salary Per year
The study of the properties and management of soil.
23. Soil Science
Soil is a Very Important Natural Resource. Why?
• Soil is where plants grow that produce our food.• Grows plants and trees that are habitat for wildlife.
Palouse Country – Eastern Washington
Management of the genetic characteristics transmitted from one generation to another and its application to modern living.
24. Biotechnology
Branch of science that deals with the characteristics of elements or simple substances.
25. Chemistry
What does chemistry have to do with agriculture?
The science of growing and marketing fruits, vegetables, and ornamental plants.
26. Horticulture
27. Food ScienceThe application of basic sciences and engineering to study the physical, chemical, and biochemical nature of foods and the principles of food processing.
28. Agricultural MarketingAgricultural marketing covers the services involved in moving an agricultural product from the farm to the consumer.
Production (farming), harvesting, grading, packing, transportation, storage, food processing, advertising and sale.
Time for a MIND MAPTime for a MIND MAP