hayden hughes - sofitel · 2016 hayden hughes bienvenue to sofitel brisbane central. during your...

2016

Hayden HughesBienvenue to Sofitel Brisbane Central.

During your stay in our vibrant city please consider our hotel as your

home away from home.

Our menus have been skillfully created by our talented Chefs using the

best in local, national and international produce. Inspired by worldwide

dining trends and seasoned with a touch of French art de vivre, Sofitel’s

passion for cuisine is highlighted through our food and wine rituals, cheese

selections, decadent High Teas and impressive Champagne cellar.

Please enjoy our offerings, explore our menus and indulge your senses in

our restaurants and bars.

“One cannot think well, love well, sleep well, if one has not dined well”

Virginia Woolf

We trust you will enjoy your Sofitel experience and we welcome any

suggestions or feedback you may have to ensure we continue to set the

benchmark for excellence throughout our hotel.

Bon appétit!

Hayden Hughes

General Manager

2016

Enjoy your in-room dining experience with De-Light by Sofitel

A gastronomic adventure in healthy eating, De-Light by Sofitel is a pleasurable surprise of refined taste

with the freshest ingredients and tempting flavours.

Developed exclusively by Thalassa Sea & Spa, the recognised nutrition and wellness experts in France

for over 40 years, De-Light by Sofitel reflects the unique skills of our Sofitel Chefs in creating an innovative

array of well-balanced, low-calorie, portion controlled meals to help you meet your health and weight goals in delicious style.

Anzac Selection 20333 calories

Hot BeverageFrench pressed coffee,

decaffeinated, espresso, speciality coffee, tea,

hot chocolate, soy milk, hot or cold milk

Cold Chicken Breast (125g)

Cereal Bread (50g)Served with light butter

and sugar free jam

Low Fat Milk (125ml)

King George Selection 20325 calories

Hot BeverageFrench pressed coffee,

decaffeinated, espresso, speciality coffee, tea,

hot chocolate, soy milk, hot or cold milk

Whole Wheat Toast (50g) Served with light butter

and sugar free jam

Seasonal Sliced Fruit (200g)

Low Fat Yoghurt (125ml)

Breakfastserving from 6:00 am - 11:00 am

All prices are inclusive of GST.[V] = Vegetarian [G] = Gluten Free [H] = Healthy

2016

BREAKFAST

AVAILABLE ALL DAY

CONTINENTAL BREAKFAST 36

• Choice of freshly chilled juices:

detox, orange, grapefruit, apple, carrot or tomato

• Sofitel bakery basket: croissant, Danish pastry, French baguette

served with butter, jam and honey

• Your choice of cereals served with fresh milk

• Plate of fresh sliced fruit or fruit smoothie

• Your choice of gluten free, wholemeal, white or multigrain toast

• Your choice of hot beverage: French pressed coffee, decaffeinated,

espresso, speciality coffee, tea, hot chocolate, soy milk, hot or cold milk

LA GRASSE MATINEE BREAKFAST 48

• Choice of freshly chilled juices:

detox, orange, grapefruit, apple, carrot or tomato

• Sofitel bakery basket: croissant, Danish pastry, French baguette

served with butter, jam and honey

• Your choice of cereals served with fresh milk

• Plate of fresh sliced fruit

• Your choice of two farmed eggs cooked your way, served with bacon,

lamb sausage, tomato, mushrooms and pomme Anna





2016All prices are inclusive of GST.

[V] = Vegetarian [G] = Gluten Free [H] = Healthy

HEALTHY BREAKFAST [H,V] 42

• Freshly chilled booster juice or apple juice

• Plate of fresh sliced fruit

• Organic gluten free toasted muesli served with low fat yoghurt

• Egg white omelette with herbs and smokey bean ragout




DAWN BREAKFAST BOX 29

• Bottled fruit juice

• Whole fruit

• Muesli bar

• Breakfast pastries



A LA CARTE BREAKFAST

AVAILABLE ALL DAY

SOFITEL BAKERY BASKET 17

Freshly baked butter croissant, chocolate croissant, Danish pastry,

French baguette

Served with butter, jam and honey

LA BOULANGERIE 15

Crusty baguette, white, wholemeal and multi-grain toast


GLUTEN FREE BASKET [G] 15

Selection of gluten free bread, friand and muffin


FRESHLY SQUEEZED BOOSTER JUICE [G,H] 12

Orange, grapefruit, apple, carrot and tomato

FRUIT SMOOTHIES [G,H] 13

Mango & passionfruit, mixed berry or banana & honey

FRESH SEASONAL SLICED FRUITS [G,H] 18

WHOLE SEASONAL FRUITS [G,H] 15

Four pieces of whole seasonal fruit

FRESH FRUIT SALAD [G,H] 17

Mix of seasonal fruit

2016

CHEESE PLATE 29

Double brie, smoked cheddar and European cheese

Served with condiments and premium crackers

CEREALS 15

Corn flakes, Nutri Grain, Coco Pops, Rice Bubbles or All Bran

Served with your choice of fresh whole milk, skim milk or soy milk

ORGANIC TROPICAL MUESLI [H] 15

Served with fresh whole milk, skim milk or soy milk

ORGANIC GLUTEN FREE TOASTED MUESLI [G,H] 19

Served with berry compote

SOFITEL BIRCHER MUESLI 16

Sofitel’s signature blend of oats, fruit, yoghurt

and local honey

TRADITIONAL OATMEAL PORRIDGE [G,H] 15

Served warm with fresh whole milk, banana and brown sugar

VEGETABLE CONGEE [G,H] 19

Chinese style rice porridge garnished with fried shallots,

fresh coriander and chilli

Add poached chicken or roast duck 25


2016

BERRY PANCAKES 22

Freshly made pancakes served with fresh berries

maple syrup and whipped cream

BELGIAN WAFFLES 22

Served with chocolate sauce, whipped cream and vanilla ice cream

FRENCH TOAST 22

Served with cinnamon sugar, whipped cream and maple syrup

BACON AND EGGS 24

Two farmed eggs cooked your way: fried, scrambled, poached,

or soft boiled. Served with crispy bacon and toast

OUTBACK BREAKFAST 32

Two farmed eggs cooked your way, lamb sausage, grilled mushrooms,

crispy bacon, pomme Anna, roast tomato, smoky bean ragout and toast

EGGS ATLANTIC 34

Sourdough bread, two poached eggs, Atlantic smoked salmon, sliced

avocado and hollandaise sauce

VEGETARIAN BREAKFAST 35

Grilled halloumi, two poached eggs, spinach, smoky bean ragout

and Turkish bread


2016

WHOLE EGG OMELETTE 29

Your choice of ham, cheese, onion, mushroom and tomato

EGG WHITE OMELETTE [H,V] 29

Your choice of smoked salmon, fresh herbs, ham and cheese

EASTERN PLATE [HALAL] 30

Sliced turkey breast, roast beef, olives, dolmades, marinated halloumi

CHEF’S SALAD 15

Baby spinach, orange segments and mushrooms with honey mustard

vinaigrette

SIDE DISHES 12

• Crispy bacon • Sautéed mushrooms

• Smoked Tasmanian salmon • Roasted tomato

• Lamb sausages • Minute steak

• Pomme Anna • Sautéed spinach




Entree

ORGANIC PUMPKIN SOUP (99 cal) (G, H) 18

Rich puree of pumpkin, vegetables and garlic served with seed loaf

GRILLED HALLOUMI (260 cal) (V) 21

Smoked eggplant, Greek style brown rice and quinoa salad

Dessert

Tropical Fruit Jelly (G, V, Halal) (240 cal) 20

Jelly served with fresh berries and mango coulis

Seasonal Fresh Fruit (G, V, H) (200 cal) 18

Main Course

TWO HOUR CURED OCEAN TROUT (165 cal) (H) 38Grilled cured ocean trout fillet,

green asparagus and charred lemon

GRILLED BEEF FILLET 120g (190 cal) (H) 36

Carrot puree, broccolini and red wine jus

Lunch and Dinner Selectionserving from 11:00 am - 11:00 pm

Enjoy your in-room dining experience with De-Light by Sofitel

A gastronomic adventure in healthy eating, De-Light by Sofitel is a pleasurable surprise of refined taste

with the freshest ingredients and tempting flavours.

Developed exclusively by Thalassa Sea & Spa, the recognised nutrition and wellness experts in France

for over 40 years, De-Light by Sofitel reflects the unique skills of our Sofitel Chefs in creating an innovative

array of well-balanced, low-calorie, portion controlled meals to help you meet your health and weight goals in delicious style.

2016

DAY DINING

Available from 11am to 11pm

ENTRÉE AND LIGHT MEALS

SOUP OF THE DAY 18

Served with freshly baked bread rolls

ORGANIC PUMPKIN SOUP [G,V,H] 18

Rich puree of pumpkin, vegetables and garlic served with seed loaf

OYSTERS [6] 28

Natural, mornay or fresh chilli coriander salsa

HUON RIVER SMOKED SALMON AND

MOOLOOLABA CRAB SALAD 32

Citrus salsa

GRILLED HALLOUMI [V] 21

Smoked eggplant, Greek style brown rice and quinoa salad

CAESAR SALAD 27

Cos lettuce, crisp pancetta, croutons, shaved parmesan,

anchovies, aioli

Add prawns or grilled chicken 33

CARPACCIO OF SMOKED DUCK BREAST 30

Celery remoulade and cranberry jelly


2016

GOLDEN ARK HONEY AND GINGER GLAZED

PORK BELLY 32

Vietnamese garden salad and macadamia nut

QUEENSLAND SEA SCALLOPS THERMIDOR 30

TAPAS PLATTER 30

Halloumi cheese, vegetarian dips, arancini, pressed watermelon

and goat yoghurt served with premium crackers


2016

MAIN COURSE

SURF AND TURF 56

Grilled beef fillet, crayfish, mashed potato, spring carrots,

broccolini and red wine jus

RIB FILLET STEAK 50

Pomme Salardaise, roasted pumpkin and black truffle butter

GRILLED LAMB CUTLETS 44

Peruvian quinoa salad and water cress

BUTTER CHICKEN MASALA 39

Steamed rice, condiments and papadums

CONFIT OF DUCK LEG CASSOULET 42

Pork sausage and white bean ragout

TWO HOUR CURED OCEAN TROUT 38

Grilled cured ocean trout fillet, green asparagus and charred lemon

FRESH MARKET FISH 42

Baked provencal vegetables, basil finished with extra virgin olive oil

MEDITERRANEAN QUICHE [V] 34

With parmesan, pine nut and rocket salad




PASTA, RISOTTO AND PIZZA

RISOTTO [V] 35

With kale, button mushrooms, peas and roasted baby beetoot

BBQ BARRAMUNDI AND SQUID 38

On a garlic and parsley risotto

GRILLED CHICKEN AND MUSHROOM RISOTTO 36

Parmesan flakes and rocket leaves

LINGUINE DE LA MER 38

White fish and vongole clams, chardonnay sauce and cherry tomato

RAVIOLI [V] 36

Filled with garlic, thyme, sweet potato, eggplant, capsicum and

fetta with sage butter

SPAGHETTI 35

With rich bolognaise sauce and flaked parmesan

MEAT LOVERS PIZZA 35

Tomato sauce, salami, ham, bacon, flame grilled meat balls and

mozzarella

2016

SIDE DISHES

BABY ROCKET SALAD 12

Honey mustard dressing

GARDEN SALAD 12

Walnut dressing

GREEK STYLE BROWN RICE AND QUINOA SALAD 12

POTATOES 10

Choose from

Salardaise

French fried

Mashed

BROCCOLINI AND BABY CARROTS 12

STEAMED RICE 10


2016

SANDWICHES

SIMPLE SANDWICH 28

Available either toasted or fresh on multi grain, high fibre white

or wholemeal

Choice of three fillings, served with thick French fried potato chips

• Grilled chicken • Smoked salmon

• Champagne ham • Roast beef

• Cheddar cheese • Ripe tomato

• Spanish onion • Garden greens

• Grilled zucchini • Avocado

MINUTE STEAK SANDWICH 35

Turkish bread, cheddar cheese, tomato, rocket, mayonnaise

and onion jam served with thick fried potatoes

WAGYU BURGER 35

Bacon, egg, tomato, cos lettuce, cheddar cheese, garlic aioli

and barbeque sauce served with thick French fried potatoes

AWARD WINNING CLUB SANDWICH 35

Ciabatta bread, triple brie, egg, bacon, tomato, cos lettuce,

barbeque sauce, garlic aioli and sliced chicken served with thick

French fried potatoes

VEGETARIAN CLUB SANDWICH [V] 35

Ciabatta bread, triple brie, grilled vegetables, lettuce, tomato,

mayonnaise, served with thick French fried potatoes


2016

DESSERT

BITTER CHOCOLATE FONDANT 22

Raspberries and vanilla bean sauce

MINI FRENCH PASTRIES 22

Signature treats from Sofitel French pastry chef, Joel Helot

PRESSED WATER MELON 22

Goats cheese yoghurt, confit figs and caramelised pistachio

TRUFFLESSIOUS 22

Espresso martini mousse, Chantilly cream, roasted almond and wafer

ICE CREAM AND SORBET SELECTION 18

Daily flavours

FRESH SEASONAL SLICED FRUITS [G,H] 18

CHEESE PLATE 29

Farm house cheese (brie, cheddar and blue) with condiments,

dry muscatel grapes and premium crackers


2016

Little Guests Menu

For children 12 years & under, available all day

FINGER SANDWICHES 16

Please select from ham, cheese, vegemite, jam, served with chips

SPAGHETTI BOLOGNAISE 16

MINUTE STEAK 19

Mixed vegetables, mashed potato

FISH N CHIPS 17

Breaded whiting fillets and chips

CRUNCHY CHIPS WITH TOMATO SAUCE 9

SELECTION OF ICE CREAM 12

Vanilla, chocolate, strawberry

BISCUITS & COOKIES 12

With a glass of fresh milk

SLICED FRESH FRUITS 15




LATE NIGHT DINING

AVAILABLE FROM 11 PM TO 6 AM

SOUP OF THE DAY 18

Served with freshly baked bread selection

CAESAR SALAD 27

Cos lettuce, crisp prosciutto, parmesan flakes and anchovies

AWARD WINNING CLUB SANDWICH 35

Ciabatta bread, triple brie, egg, bacon, tomato, cos lettuce,

barbeque sauce, garlic aioli and sliced chicken served with

potato crisps

SPAGHETTI 35

With rich bolognaise sauce and flaked parmesan

BUTTER CHICKEN MASALA 39

Steamed rice, condiments and pappadums

CHEESE PLATE 29

Farm house cheese (brie, cheddar and blue) with condiments, dry

muscatel grapes and premium crackers

ICE CREAM AND SORBET SELECTION 18

Daily flavours

FRESH SEASONAL FRUITS 18

2016

SANDWICH SELECTION

SIMPLE SANDWICH 28

Available either toasted or fresh on multi grain, high fibre white

or wholemeal

Choice of three fillings, served with thick French fried potatoes

• Grilled chicken • Smoked salmon

• Champagne ham • Roast beef

• Cheddar cheese • Ripe tomato

• Spanish onion • Garden greens

• Grilled zucchini • Avocado

2016

BEVERAGES

FRESH SQUEEZED JUICES 12

Orange, apple, carrot, watermelon, pineapple

DETOX JUICE 12

A blend of cleansing freshly squeezed fruit and vegetable juices

COFFEE AND CHOCOLATE 06

Flat white, latte, long black, cappuccino, French press coffee

SHORT ESPRESSO 05

LIQUEUR COFFEE 14

Available with whisky, Baileys or Kahlua

HOT CHOCOLATE 06

FRENCH HOT CHOCOLATE BOWL 12

FLAVOUR SHOTS 01

Available in vanilla, caramel, hazelnut or Irish Cream

LEAF TEA 06

English breakfast, earl grey, green, jasmine, peppermint,

chamomile or mint

All prices are inclusive of GST.


MILKSHAKES 12

Available in chocolate, caramel, vanilla, strawberry

or banana flavours

HOMEMADE SMOOTHIES 13

Mango & passion fruit, mixed berry or banana & honey

ICED CHOCOLATE, COFFEE OR MOCHA 13

Your choice of flavoured milk with ice cream, topped with

whipped cream

CHOCOLATE, COFFEE OR MOCHA FRAPPÉ 13

Your choice of flavoured milk, blended with ice cream and ice,

topped with whipped cream

FLAVOURED ICED COFFEE 13

Premium espresso coffee chilled and served with your choice of

hazelnut, caramel or Vanilla flavour with milk, ice cream

and ice topped with whipped cream

MINERAL WATER

Evian Still 330ml / 750ml 06 / 12

Badoit Sparkling 330ml / 750ml 06 / 12

SOFT DRINKS 07

Cola, diet cola, ginger ale, tonic water, soda water, lemonade,

lemon squash

2016

BEER LIST

AUSTRALIAN BEER

Tooheys Extra Dry 09

XXXX Gold 08

James Boag’s Premium 09

James Boag’s Premium Light 08

Little Creatures Bright Ale 10

Little Creature Rogers 09

IMPORTED BEER

Kirin Japan 10

Heineken Netherlands 10

Kirin Fuji Cider Japan 10

MOCKTAILS

SOUR RASPBERRY MARGARITA 12

The perfect balance of sweet and sour. Fresh tart raspberries

shaken together with zesty lemon and lime juice served in a

sugar rimmed margarita glass

STRAWBERRY AND MINT COOLER 12

A cooling summer blend. Fresh strawberries, mint, cranberry

juice and ice blended together served in a tall glass

LEMON TWIST 12

A bright and refreshing taste sensation. Fresh zesty lemon juice

mixed with pineapple juice and simple syrup, topped with

club soda served in a martini glass with a twist of lemon



COCKTAILS

KIR ROYAL 22

Crème de cassis topped with champagne

COSMOPOLITAN 22

Vodka, triple sec, cranberry juice and a dash of lime

MOJITO 22

White rum, lime, mint and sugar

CUVEE ESPRESSO MARTINI 22

Aged rum, cognac, coffee liqueur, dark chocolate and coffee shot

OLD FASHIONED 22

Whiskey stirred down with bitters and orange

MARGARITA 22

Tequila, lemon, lime and triple sec


Wine List

PREMIUM CARAFE ‘PICHER’ 250ML 500ML

Wither Hills Rarangi Single Vineyard Sauvignon Blanc NZ 24 45

St Hallet Garden of Eden Shiraz SA 24 45

CHAMPAGNE GLS

NV BY THE GLASS

Mumm Cordon Rouge France 29

Mumm Cordon Rouge Rose France 31

SPARKLING WINE GLS

NV BY THE GLASS

Emeri Pink Moscato Australia 15

Louis Bouillot Perle De Vigne France 18

CHAMPAGNE BTL

Mumm Cordon Rouge France 135

Mumm Cordon Rouge Rose France 175

Veuve Cliquot Yellow Label France 190


SPARKLING WINE BTL

Emeri Pink Moscato Australia 58

Jansz Premium Cuvee Tasmania 85

Louis Bouillot Perle De Vigne France 79

WHITE WINE GLS BTL

Watershed The Farm Unwooded Chardonnay WA 15 56

West Cape Howe Old School Chardonnay WA 16 64

Bella Riva Pinot Grigio VIC 15 58

Rockbare Riesling VIC 16 68

Pocket Watch Sauvignon Blanc WA 15 62

Wither Hills Rarangi Single Vineyard Sauvignon Blanc NZ 16 NA

ROSE WINE GLS BTL

Le Vielle Ferme Cotes Du Ventoux France 15 62

2016

RED WINE GLS BTL

Evans & Tate The Go Between Cabernet Sauvignon WA 15 58

Watershed The Farm Cabernet Sauvignon Shiraz WA 15 54

Robert Oatley Cabernet Sauvignon WA 17 68

Villa Maria Private Bin Organic Merlot NZ 16 66

Ha Ha Pinot Noir NZ 16 68

St Hallet Garden of Eden Shiraz SA 16 NA

FORTIFIED WINE AND SHERRY GLS

Galway Pipe Port Australia 09

Harvey’s Bristol Cream Spain 09

Penfolds Grandfather Australia 19

Penfolds Great Grandfather Australia 45

Tio Pepe Spain 09


2016

COGNAC AND BRANDY GLS

Hennessy VSOP France 16

Hennessy XO France 30

Martell XO France 22

Napoleon Chatelle Brandy France 09

Remy Martin VSOP France 15

Richard Hennessy France 200

Tio Pepe France 09

SINGLE MALTS GLS

Ardberg 10 year old Islay 16

Craganmore Speyside 14

Glenlivet 12 year old Speyside 13




Glenmorangie Nectar D’or Highlands 17

Glenmorangie 10 year old Highlands 13

Glenmorangie La Santa 12 year old Highlands 15

Glenmorangie Quinta Ruban 12 year old Highlands 17

Lagavulin 16 year old Islay 16

Oban 14 year old Highlands 16


2016

BLENDS GLS

Chivas Regal 12 year old Scotland 11

Chivas Regal 25 year old Scotland 39

Jameson Ireland 10

Johnnie Walker Black Label Scotland 11

Johnnie Walker Blue Label Scotland 32

Johnnie Walker Red Label Scotland 10

Royal Salute 21 year old Scotland 32

BOURBON GLS

Bulleit USA 12

Canadian Club Canada 11

Jack Daniels USA 11

Jim Beam Black Label USA 11

Jim Beam White USA 10

Makers Mark USA 11

Woodford Reserve USA 13



GIN GLS

Bombay Sapphire London 11

Gordons London 10

Hendricks Scotland 12

Martin Miller’s London 11

Tanqueray London 11

Tanqueray Ten London 13

VODKA GLS

Belvedere Poland 11

Ciroc France 13

Grey Goose France 13

Ketel One France 11

Smirnoff Russia 10

Smirnoff Black Russia 11

Zubrowka Bison Poland 11

TEQUILA GLS

1800 Blanco Mexico 12

Don Julio Reposado Mexico 18

Jose Cuervo Mexico 11

Jose Cuervo Reserva De La Famila Mexico 22

Olmeca Tezon Mexico 18

Padron XO Café Mexico 18

2016

RUM GLS

Bundaberg Australia 09

Mount Gay Barbados 11

Havana Club 3 Anos Cuba 11

Havana Club Especial Cuba 11

Havana Club Barrel Proof Cuba 18

Havana Club Reserva Cuba 16

Havana Club 7 Anos Cuba 18

Appleton Jamaica 11

Coruba Jamaica 11

10 Cane Trinidad 11

APÉRITIF GLS

Pimms No.1 England 09

Dubonnet France 09

Pernod France 09

Ricard France 09

Campari Italy 09

Cinzano Bianco Italy 09

Cinzano Rosso Italy 09

Lemoncello Italy 09

Sambucca Italy 09



EAU DE VIE AND ARMAGNAC GLS

Eau de Vie Bertrand Kirsch France 12

Eau de Vie Bertrand Poire William France 14

Château Tariquet 8ans Bas-Armagna France 12

1985 Delord Bas-Armagna France 16

1979 Delord Ténarèze France 22

1990 Comte de lamaëstre Bas-Armagnac France 16

1978 Janneau Grand Armagnac France 32

1992 Domaine de Petit Carrique Bas-Armagnac France 25

hayden hughes - sofitel · 2016 hayden hughes bienvenue to sofitel brisbane central. during your...

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