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Five Ways to Frost a Cake Like a ProfessionalBy Kelly on Jun 20, 2012

I’ve already confessed that I can’t knit and I can’t style hair, here’s another confession: I can’t frost a cake to savemy life! I would always bake cakes and call Mom to the rescue to make it look just as good as it tastes. Since Ican’t do that anymore, it’s time to conquer my fears of frosting. Who’s with me!? Frosting, in my opinion, is thebest part of the cake, and these tutorials really take it to the next level. Swirled, ruffled, and simply perfect. Youwon’t want to eat the cake after mastering these. Except, you probably still will.

1. Simple Swirl Frosting Tutorial: Starting things off nice and simple here, with a rustic style swirl. There’ssomething nice about an imperfect finish sometimes, especially when it’s topped with pretty pink candles!

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Simple Swirl Frosting Tutorial via Better Homes & Gardens

2. Petal Frosting Tutorial: This cake is so sweet, I just want to see it at a baby shower or something feminine andflirty. To create the petal style all you need is an offset spatual. And some patience, I imagine! This would be greatin pastel colors too!

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Petal Frosting Tutorial via La Receta de la Felicidad (Scroll down for English Version!)

3. Ruffle Frosting Tutorial: Ah, the ruffle. Perhaps the most intimidating of the tutorials here but man what astatement! I’m pretty sure every little girl would go crazy over a birthday cake that looks like a tutu.

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Ruffle Frosting Tutorial via Martha Stewart

4. Pastel Swirl Tutorial: You know I love a good color palette, and this cake fits that bill! An ombré-esque stylefrosting that would be great for holidays (think of all the color possibilities!) and showers of all kinds. Love, lovelove.

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Pastel Swirl Cake Frosting Tutorial via Sweetapolita

5. Perfect Frosting Tutorial: Where are all my purists out there? Can you even believe how perfect that cake is?Good, me neither, but I sure want to attempt it! If you’re making a bold statement at your party with a cake topper,frost a cake like this and it will be the perfect blank canvas for it to stand upon!

 

Perfect Frosting Tutorial via Whisk Kid

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