explore the peninsula & half moon bay coast 2015-2016

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Why did Sarah keep building this house everyday for 38 years—around the clock—until theend of her life?

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10 EXPLORE THE PENINSULA

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Explore the Peninsula & Half Moon Bay Coast

For updated and more comprehensive information on Silicon Valley, visit us on the web at www.dineshopplay.com.

THE PENINSULA & ITS CITIES14 The Peninsula: An Overview20 Burlingame 22 San Mateo & San Carlos24 Redwood City26 Menlo Park & Palo Alto

DINING 30 A Feast of Culinary Options

SHOPPING50 Area Shopping & Centers52 Special Section: Burlingame57 Shops & Galleries

AREA ATTRACTIONS62 From Art Museums

to Family Fun

HALF MOON BAY COAST68 Exploring the Pacific Side

WINE TASTING

78 Touring the Area’s Wineries

THE OUTDOORS 80 The Peninsula’s Wild Side82 Parks & Preserves83 Ocean Pursuits84 Winter Wonders

PERFORMING ARTS86 A Seasonal Calendar

CALENDAR OF EVENTS 88 From Fairs to Festivals

SPECTATOR SPORTS 89 Bay Area Teams

NEARBY DESTINATIONS90 San Francisco92 San Jose93 The South Coast, from

Santa Cruz to Big Sur

MAPS & INDEX94 Area & City Maps96 Advertiser Index

CONTENTS

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OYSTER PERPETUAL GMT-MASTER II

rolex oyster perpetual and gmt-master ii are ® trademarks.

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617 Veterans Blvd., Suite 213 Redwood City, CA 94063

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ACCOUNT EXECUTIVES Sally Hatfield-Barney

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COPY EDITORJoyce Thomas

DESIGN Elaine Nusser, Design Source

CONTRIBUTING WRITERSKaren Gastaldo

Marlene GoldmanKathy Chin Leong

CONTRIBUTING PHOTOGRAPHERSFrank BalthisSusan MunroeChris SchmauchJim Watkins

FRONT COVER PHOTOSChris Schmauch (right)

© 2015 Explore Publishing, Inc. Published annually. All rights reserved. Reproduction in whole or in part withoutpermission of the publisher is forbidden.

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...nature beckonson all sides, with80 square milesof pristine parksand preserves...

by KATHY CHIN LEONG

The San Francisco PeninsulaFirst populated by Ohlone Indians, then by Spanish missionaries, ranchers,

lumberjacks, fishermen, and farmers, this beautiful stretch of land com-bines many different landscapes, topographies, and climates.

In a strict geographical sense, the area known as “the Peninsula” would have to be defined asincluding the city of San Francisco, which lies at its northern tip. However, in local parlancethe Peninsula refers to the piece of high-priced real estate stretching north-south from thesouthern border of San Francisco to Mountain View and east-west from San Francisco Bay tothe Pacific Ocean.

Once nothing more than just the sleepy, rural country cousin to glamorous San Francisco, thePeninsula steadily took on a glitz of its own in the second half of the 20th century, when itbecame the epicenter of the high-tech boom and the area’s wealth, energy, and excitementlevels rocketed to the top of the dial. Today, big players including Google, Facebook, and Ora-cle are among the driving engines of the Peninsula’s high-tech industry.

Vestiges of the golden olden days still endure, mainly tucked into scenic, out-of-the-waynooks and crannies, but on the whole, much of the area’s farms, orchards, and lumber campshave gradually given way to busy cities with fast-paced economies.

Ask what life here is all about and a quick answer might be that it’s a place brimming with engi-neers, scientists, venture capitalists—and millionaires aplenty. Some of that’s true—the Peninsulais home to Stanford University, whose engineering department sparked the first generation ofhigh-tech companies. It’s also true that the guy standing next to you in line at Starbucks,dressed in sandals, jeans, and a baggy sweatshirt, might well have invented a new Internetsearch engine or might be a zillionaire venture capitalist who just funded three new startups.

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CANTOR ARTS CENTER

STANFORD SHOPPING CENTER

CRYSTAL SPRINGS RESERVOIR

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But to the legions of local residents—many of them recent arrivals from virtually all over theglobe—that’s just half the story. Pull back the curtain and you’ll find a whole lot more going on.

For starters, nature beckons on all sides, with 80 square miles of pristine parks and preservesoffering giant playgrounds for nearly every imaginable form of outdoor recreation. Hiking isone great way to get some exercise at the end of your workday. The Pacific Gas and Electric(PG&E) Trail in Mountain View’s Rancho San Antonio County Park is an 8.5-miler with a thigh-burning uphill climb that then circles back to the bottom past a farm and creek. In the hills justwest of the Stanford campus, the Dish Trail, named for the impressively large radio telescope itpasses on its 4-mile loop with scenic views of the Peninsula and San Francisco Bay, gets plentyof foot traffic from Stanford students. Edgewood County Park in Redwood City offers a num-ber of scenic, gently rolling trails through a mixed terrain of oaks and grassy meadows.

Golf is another way to flex your muscles with some calorie-burning work while enjoying thegreat outdoors, and the Peninsula offers a number of scenic courses ranging in difficulty fromforgiving to challenging. The Half Moon Bay Golf Links on the coast side features two de-manding 18-hole courses highlighted by dramatic views of the Pacific Ocean. Another pictur-esque option is Burlingame’s Crystal Springs Golf Course, sprawled along a wooded ridgehigh above Crystal Springs Reservoir, a long, narrow lake that conjures romantic images of aScottish loch. Mountain View’s 18-hole Shoreline Golf Links sits amid 750 acres of baysideparkland with walking and biking trails.

Of course, the Peninsula also offers plenty of highbrow culture, from performing arts tomuseums. The recently built Anderson Museum on the Stanford campus boasts one ofthe nation’s foremost collections of modern and contemporary American art. Right nextdoor, the 27-gallery Cantor Arts Center features a striking and diverse collection of world

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art and artifacts, including the surrounding Rodin Sculpture Garden with morethan 20 of his majestic bronze pieces. The celestial Memorial Church providesworship services, concerts, and tours; its historic edifice features mosaics overa century old.

For patrons of the performing arts, Stanford University’s state-of-the-art Bing Concert Hall presents an ongoing series of performances by world-class musicians.

Mountain View’s outdoor Shoreline Amphitheatre regularly hosts thousands of fansthat flock there for big-name country western, rock, pop, and orchestral performances.

The Peninsula’s award-winning Theatreworks puts on a highly praised program of original as well as classic plays from comedy to drama, performed in Palo Alto’s Lucie Stern Theaterand Mountain View’s Center for the Performing Arts. Redwood City’s beautifully renovatedart deco Fox Theatre also presents a wide variety of musical shows by local, national, andworld performers.

If shopping is your bag, the stellar mix of locally owned boutiques, brand-name stores, andglitzy shopping malls qualify the Peninsula as a true shopper’s heaven. Lead stores at open-air Stanford Shopping Center in Palo Alto include Neiman Marcus, Nordstrom, and Bloom-ingdales, while San Mateo’s Hillsdale Shopping Center is the area’s largest enclosed mall,with a treasure trove of 130 shops and restaurants anchored by Nordstrom, Macy’s, andForever 21. Palo Alto’s relaxed Town & Country Village features a medley of individuallyowned as well as chain boutiques, specialty stores, and an appetite-satisfying blend of casual and upscale restaurants. The downtown areas of Peninsula cities also offer alluringshopping opportunities, with Burlingame sporting a particularly noteworthy collection ofname-brand stores along with iconic boutiques and shops.

When tired travelers feel in need of rejuvenating their bodies and minds, it might be time tosigh “aah” at a Peninsula spa. The spa menu at the Four Seasons Hotel Silicon Valley in EastPalo Alto includes signature treatments like the Sticks and Stones, using sculpted basalt stonesand massagers made of birch wood. The ultra-elegant Ritz-Carlton Half Moon Bay features facials using pumpkins, the gourd celebrated at Half Moon Bay’s annual pumpkin festival. TheSense Spa at Rosewood Sand Hill in Menlo Park even provides a suite of children’s treatmentsincluding mani-pedis and scalp and foot massages for kids five and up; weekdays, patrons whospend $250 or more get to enjoy free use of the hotel’s pool and exercise facilities. Independ-

MOBILEFEASTSA recent BayArea culturalphenomenon hasbeen the sudden mush-rooming of an organized foodtruck movement called Off the Grid—a roaming mobilefeast of gourmet food vendorsoffering a variety of cuisines atdifferent locations throughoutthe week, sometimes with en-tertainment as an added attrac-tion. On the Peninsula, dinneroptions, 5-9pm, include Bel-mont and Palo Alto on Mon-days; Burlingame on Tuesdays;Menlo Park on Wednesdays;and Mountain View (at theComputer History Museum) andSan Carlos (at Devil’s CanyonBrewery) on Fridays. For moreinformation, check www.offthe-gridsf.com.

THE WINE WALL AT ESPETUS IN SAN MATEOBING CONCERT HALL

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ent European La Belle Day Spa has catered to distinguished clients since 1987 at itsTown & Country Village and Stanford Shopping Center locations.

There’s also great news for gourmets: San Francisco is no longer Northern California’sonly option for haute cuisine. Simply said, we’re spoiled here on the Peninsula. Thehigh-tech bonanza has served as a culinary magnet, bringing one alluring new restaurantafter another to the area. From fast food to top-shelf eateries, cuisines of virtually everyinternational flavor can be found here. After all, this is Silicon Valley, the melting pot for theworld and home of risk takers. We’ll try anything and eat anything! French, Italian? Naturally.Ethiopian, Greek? Of course! Burmese, Indian? Yep! Chinese, Japanese, and Singaporean?Done! Mexican, Peruvian, and Afghani? Check! Check! Check! You can sample this epicureanfeast by heading to the downtown of virtually any Peninsula city, each with its own style andtempting gustatory offerings.

We can’t talk about food without mentioning wine. The Peninsula offers at least a dozenspots for enjoyment of this fine beverage, from sleek, trendy wine bars to local wineries. Forwine bars, just some of the options include the Savvy Wine Cellar in Mountain View, Calave,Vino Locale, and The Wine Room in Palo Alto, TasteVin in San Carlos, and Grape & Grain inSan Mateo (also known for its beers). In San Carlos, Domenico Winery offers tastings at itsbottling center and winemaking facility. Thomas Fogarty Winery in Woodside is a fan favoritefor its estate Pinot Noirs and Chardonnays as well as its hilltop location with panoramic valleyviews. Heading west on Highway 92 toward the scenic Half Moon Bay coast will take you toLa Nebbia, which specializes in full-bodied reds.

Last but not least, there’s also the great Peninsula weather. The summers are generally warmand gentle, while winters rarely bring temperatures colder than a sweater or jacket can handle.

Indeed, the vibe of good living, natural or man-made, is hard to beat here on the Peninsula, wherethe area’s workaholic mind-set and frenetic pace seamlessly coexist with its indulgent side.

LOCAL FLAVORS

Farm-fresh anoften organic pro-

duce sourced regionallycontributes seasonal flavors to themenus of local restaurants and canalso be purchased directly at any ofthe many popular farmers marketsthat have sprung up in nearly everyPeninsula city. In addition to fruitsand vegetables, you can also samplebaked goods, jellies, and local honeyat any of the following street mar-kets. Burlingame: Sundays, 9am-1:30pm, year-round, at BurlingameAve. & Park Rd.; also Thursdays, 3-7pm, May thru Nov. San Carlos:Thursdays, 4-8pm, May thru Sept,800 block of Laurel St. Palo Alto:Saturdays, 8am-12pm, May-Dec,Gilman St. & Hamilton Ave. SanMateo: Saturdays, 9-1, year-round,College of San Mateo, 1700 W.Hillsdale Blvd. Redwood City: Sat-urdays, 8-9, Apr thru Nov, ArguelloSt. between Marshall and Brewster.

The high-tech bonanza has served as a culinary magnet, bringing one alluring new restaurant afteranother to the area.

REDWOOD CITY’S FOX THEATRE

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Local “In” Spotsby KATHY CHIN LEONG

Like anywhere, the Peninsula has several iconic spotsrevered by locals but off the beaten track for visitors.Here are a few of those hidden places that are wellworth experiencing.

In a rural setting a few miles north of the tiny, equestrian-centered village ofWoodside, Filoli Center is the Peninsula’s very own version of DowntonAbbey’s graceful mansion and gardens. Built in the early 1900s by the wealthyBourn and Roth families, the 654-acre historic estate puts the “R” in resplen-dent. Its rooms, their walls hung with sumptuous works of art, still hold thefamily’s luxurious furnishings. Outside, the surrounding grounds are a vibrantmedley of manicured lawns, pools, fountains, and spectacular gardens with vi-brant blooms year-round. A conveniently modern addition is a café, where youcan take a lunch or snack break. Filoli’s graceful elegance has made it thebackdrop for many films and TV shows, including Dynasty, The Joy Luck Club,and The Wedding Planner.

Woodside holds yet another off-the-radar gem that wins the prize as thePeninsula’s quirkiest restaurant. The décor at Buck’s of Woodside looks asthough your eccentric uncle’s den or your grandma’s attic had suddenly ex-ploded into the dining room. Checking out the décor is as much fun as enjoy-ing your meal. Start with the replica of the Statue of Liberty in the entry and

then let your eyes slowly absorb the wildly eclectic assortment of objects gracing the wallsand suspended from the ceiling. A modest sampling includes a stuffed swordfish, an alligatorsporting a large sailfish’s fin, a NASA space pod, an antique bicycle, and a moth-eaten buffalohead with eyes that can blink. Buck’s is hallowed ground, known to locals as “The Place”where decades of venture capitalists and tech barons have inked mega deals on paper nap-kins. It is said that PayPal’s first demo was presented here. If you decide to stop by, keep inmind that Buck’s is also known for its humongous lumberjack breakfasts. Hint: Order the leg-endary buckwheat pancakes!

A short, steep, serpentine climb on Highway 84 through Woodside to Skyline Boulevardtakes you to another quirky eatery. Alice’s Restaurant, self-dubbed on its website as “a littleslice of bliss among the redwoods,” is a favorite stopping place for a kaleidoscopic clientele,seamlessly mixing equestrians and spandex-clad bicyclists with hikers, motorcyclists, and cor-porate titans. Drop by for a country-style dish and you’re likely to be parked with a grittyHarley on one side and a shiny new Bentley or battered old pickup truck on the other. Theplace is so popular that it sells its own line of sweatshirts, T-shirts, and hats.

Last but not least, although Amazon.com’s ascendance has led to the demise of most of thePeninsula’s once popular bookstores, Menlo Park’s iconic Kepler’s Books is a happy exception.Founded in 1955 by peace activist Roy Kepler, the store’s wide selection of books and maga-zines, backed by an active program of author appearances, immediately made it a populargathering place for Peninsula book lovers. Internet competition forced it to close its doorsbriefly in 2005, but its passionate fans rallied and amassed enough contributions for it to re-open. Visit any day of the week and you’ll join throngs of happy locals browsing Kepler’s well-stocked aisles, while others sit outside enjoying lattes and gourmet snacks at Cafe Barronenext door. For a schedule of Kepler’s weekly author talks, visit www.keplers.com.

11:30 am -9pm

...the Peninsula has several iconic spots revered by locals but off the beaten track for visitors.

FILOLI

BUCK’S

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101

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SFO Marriott

Crowne Plaza

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Broadway Avenue

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Scheduled Stops

small town charm

Catch a free ride!NO HASSLES.NO PARKING.

Hop on the freeBurlingame Trolley for aneasy and convenient wayto shop and dine onBroadway Avenue.

Check your hotel frontdesk for details..

10 runs dailyMon-Sat, 11:30 am -9pm

BROADWAY BURLINGAME

www.visitbroadwayburlingame.com

Just minutes from San Francisco Airport and its surrounding hotels, Broadway’s landmark arch invites visitors to experience big city amenitiesin the comfort of a charmingly laid back, small town atmosphere. Satisfy your hunger with a wide range of styles and cuisines, from fine dining to casual eateries and coffee shops. Shoppers can enjoy a variety of independently owned boutiques, gift shops, antique stores and a medley of unique specialty stores offering everything from wine to

jewelry, toys, health foods, candy and more.

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in a nuTSHell: Located just minutesfrom San Francisco International Air-port, this charming community knownas the “City of Trees” is a traveler’s favorite stop. Two distinct shoppingand dining areas adjoin Burlingame’sneighborhoods, which span a centuryof design with a medley of historicCalifornia bungalows, English Tudors,tile-roofed Mediterraneans, and a fewpost-Victorian mansions. BurlingameAvenue and its cross streets beckonwith a blend of national name retail-ers, along with a wide ranging mix ofupscale one-of-a-kind boutiques andspecialty stores. Sprinkled among theshops are a multitude of restaurants,coffee houses, and some of the area’sbest bakeries. About a mile north,across from the major hotels liningthe bay side of Highway 101, Broad-way Avenue offers an appealing potpourri of individually-owned storesand popular dining spots in a friendly,laid-back, hometown atmosphere.

in THe PaST: Founded in 1893 andincorporated in 1908, the city origi-nally grew up around the opulentBurlingame Country Club, a play-

ground for San Francisco’s nabobs.Ironically, when Burlingame’s bound-aries were later redrawn, the clubmysteriously migrated to mega-affluent Hillsborough, the city nextdoor. The historic Burlingame traindepot, a striking Mission-style struc-ture built in 1894 to greet San Fran-cisco’s elite in grand style on their

weekend jaunts to the club, is still inuse at the foot of Burlingame Avenue.Check out the station’s roof, madefrom 300-year-old tiles that oncegraced an original 1700s Spanish mission. One of the city’s majestic estates, Kohl Mansion, was used inthe 1996 Disney movie Flubber, starring Robin Williams.

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Burlingame’s two main avenues: Burlingame avenue (aBove) and Broadway (Below)

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WHAT TO VISIT: For something verydifferent, check out the BurlingameMuseum of Pez Memorabilia (214California Avenue)—a vortex of Pezhistory and lore. In addition to whatmay well be the world’s biggest col-lection of Pez dispensers and memo-rabilia, including a gigantic dispenserstanding 7 feet high, other attractionsinclude the Classic Toy and BannedToy Museums. The latter includessuch unfortunate playthings for kidsas an “Atomic Energy Laboratory” kitthat turned out to be dangerously ra-dioactive. Those in search of exercisecan stretch their legs and enjoy scenicviews of San Francisco Bay on thetwo-mile waterfront trail east of High-way 101. There’s also a Farmers Market, Sun, 9am-1:30pm, andThurs, 3-7pm, May through Novem-ber, and the annual Burlingame on

the Avenue in August—an art andwine festival with artists, handcrafteditems, food, drink, and live music.

SHOPPING & DINING: For women’sapparel, you’ll discover wearable art atA Touch of Flair, fine lingerie andswimwear at Charmelle 28, romanticfashions at Morning Glory; Europeanas well as other high-fashion designsat Sam Malouf and Les DeuxCopines, and pre-owned, “gentlyworn” top brand names at MillieMango. Sam Malouf also offers thePeninsula’s finest selection of men’sapparel. Kerns Fine Jewelry is the go-to place for Rolex, Patek Phillipe andother elite brand watches, along witha large selection of elegant jewelry.Patronik Designs offers an exquisitecollection of unique jewelry createdby owner Nick Kostouras and other

top designers, while Lacelet special-izes in imported handmade silver jewelry. For a special gift for your petor pet lover, Animal Connection IIhouses a vast selection of everythingfrom edible treats to playthings, bed-ding and pet-oriented home décor.For dining along Burlingame Avenue,Alana’s Café dishes up tasty comfortfood in an intimate setting; RangoonRuby offers modern renditions offresh Burmese cuisine; Sapore servesauthentically Italian cuisine; Sixto’sCantina is a favorite for authenticMexican cuisine; Rasoi features deli-cious Pakistani and Indian flavors; andKabul is acclaimed for its offerings offlavorful Afghan specialties. On Broad-way Avenue, Ristorante Rocca istreasured by locals for its Italian foodand atmosphere.


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IN A NUTSHELL: This small city calls itself“The City of Good Living,” thanks to its al-most perfect climate of warm days andcool nights. But it might also be known as“The City of Good Eating and Drinking,”because of its ever-growing variety ofcafes, bakeries, restaurants, wine bars, andlounges. Foodies are drawn from all overthe Peninsula for the lively dining sceneand wide selection of cuisines—from NewAmerican, Italian, French, and Mexican to

Burmese and Chinese-Indian. With throngs ofpeople dining outdoors,shopping in boutiques,walking their dogs, orjust out for evening fun,Laurel Street is a non-stop beehive of activity.On Thursdays (4-8pm),from May through Sep-tember, several blocks ofthis main drag are trans-formed into a farmersmarket, which offersfresh produce along withtreats such as rotisseriechicken and fresh-popped caramel corn. InJuly and August, BurtonPark offers free Fridayevening concerts, rang-ing from rock to jazz, atits new, permanentbandstand. And in Octo-ber, the annual down-town Art & Wine Fairekeeps the spirit, or spir-its, well nourished. Noone goes hungry orthirsty in San Carlos.

IN A NUTSHELL: San Mateo’s bustling downtown, centered between Baldwin Avenue andFourth Avenue from South BStreet to El Camino Real, still retains its small-town atmo-sphere of neighborhood stores,boutiques and salons. The city’smain attraction, however, be-sides its upscale Draeger’s super-market, is its vibrant diningscene. Rand McNally recentlynamed San Mateo “Best SmallTown for Food” in its Best of theRoad competition. Locals andvisitors alike rave about the qual-ity and diversity of its cuisines,with offerings running the gamutfrom fast-food simplicity toworld-class preparations andfrom Indian and Japanese to Ital-ian and Brazilian.

IN THE PAST: From 1934 until its closing in 2008, Bay Meadows Race Track was SanMateo’s signature icon. The longest continually operating thoroughbred horse racing coursein California introduced innovations including pari-mutuel wagering, the Daily Double, andthe photo-finish camera. Legendary racehorse Seabiscuit won the Bay Meadows Handicaptwice, in 1937 and in 1938. Despite campaigns to save it, Bay Meadows was torn down tobe replaced by homes and a shopping center.

WHAT TO VISIT: Downtown’s tree-shaded Central Park is a great place to kick back. Itsmanicured lawns attract sunbathers and frisbee players; couples stroll the fragrant rose gar-dens and arboretum; harried nine-to-fivers find tranquility at the Japanese Tea Garden; andchildren delight in the Bianchi miniature train. The park’s bandstand is a popular summer focal

point for picnics and dancing during an eight-week concert season, withshows each Thursday starting at 6pm. East of Highway 101, in a shorefront location on San Francisco Bay, CuriOdyssey is a unique family at-traction with interactive science exhibits and a zoo showcasing more than50 native animal species. The water nearby usually hosts a colorful medleyof wind and kite surfers zipping acrobatically back and forth at surprisinglyhigh speeds. The San Mateo Farmers Market, which runs year-round onSaturdays (9am-1pm), holds forth at the College of San Mateo on a hillabove the city.

SHOPPING & DINING: Hillsdale Shopping Center, the Peninsula’slargest indoor mall, is a retail cornucopia with department stores includingNordstrom and Macy’s along with dozens of specialty retailers and severalrestaurants. Downtown San Mateo’s restaurants range from formal to ca-sual in almost every imaginable ethnic variety. Three Restaurant is a localfavorite, focused on organic products with everything made in-house fromscratch; Espetus treats guests to unlimited servings of Brazilian-style

grilled meats; Vault164 offers contem-porary American cui-sine in the setting ofa historic bank build-ing; Central ParkBistro serves sophis-ticated California cuisine in a casuallyelegant neighbor-hood setting; andRoti Indian Bistrodishes up modern Indian cuisine.SA

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IN THE PAST: San Carlos grew from a rail-road depot built in the 1880s on propertyowned by Nathaniel Brittan, a friend ofStanford University’s founder, Leland Stan-ford. Almost a century later the city be-came home to the now demised CircleStar Theater, once the Bay Area’s foremostentertainment venue that drew giants ofpopular music and comedy from FrankSinatra and Bob Hope to The Beach Boys.

WHAT TO VISIT: Two museums create interesting portals to the past. The SanCarlos Museum of History houses arti-facts from early settlers, while the HillerAviation Museum, next to the San CarlosAirport, celebrates manned flight from itsbeginnings to the present day.

DINING: Walk along Laurel Street for astring of inviting restaurants. Upscale Rangoon Ruby offers modern renditionsof fresh Burmese cuisine that please themost sophisticated of palates. A blockaway, West Park Bistro is the newest addition to the dining scene, serving deliciously fresh New American cuisine in a snazzy setting. Slightly north of down-town, off El Camino, Kabul Restaurantserves up delectable Afghan specialtiesalong with a décor to suit.


HILLER AVIATION MUSEUM

SIDEWALK DINING ALONG LAUREL STREET


If you’ve never been to Redwood City, a single immersion will delight you. Once just a pass-through town between Palo Alto and San Francisco, referred to good naturedly by its ownresidents as “Deadwood City,” in recent years the city’s previously dormant downtown hasevolved into one of the Peninsula’s liveliest dining and entertainment centers.

“Trendy, hip, and happening” definitely wouldn’t have described Redwood City before theearly 2000s, when its makeover began. The first key step was the opening of Cinemark’shuge 20-screen theater and two-level underground parking garage, which immediately attracted droves of locals and residents of nearby cities to the downtown area. Boutiquesand a variety of restaurants soon popped up in the same Cinemark complex and then spreadout into neighboring streets. At about the same time, the historic courthouse just around thecorner on Broadway Avenue was restored to its former glory, with Courthouse Square beingredesigned as a performance center and gathering place for locals. Right across the street,the beautifully renovated art deco Fox Theatre and adjacent Club Fox were reopened as ven-ues for nationally and internationally known entertainers. As the downtown’s evening crowdsgrew ever larger, entrepreneurs took notice and launched new eateries that now rival thoseof neighboring cities and even San Francisco.

Redwood City’s downtown isso compact that it can easilybe explored on foot. Catch amatinee at the multi-plex the-ater and then wander into astore or visit the San MateoCounty History Museum for avariety of intriguing exhibitsdocumenting the county’s his-tory from the Ohlone Indiansand early whaling and lumber-ing years through Prohibition’srowdy rum-runners. At dinner-time the gastronomic sceneruns toward the eclectic withdishes from around the globe.re

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COURTHOUSE SQUARE

MOVIE NIGHT AT COURTHOUSE SQUARE


Post-dinner, a gaggle of entertainment awaits in Courthouse Square:free live music Friday evenings and outdoor movies Thursdays in thesummer, and a MagicLantern3D show every Tuesday night at 8:30.Crowds assemble in Redwood City’s Courthouse Square to experiencethis digital light show projected onto the face of the museum—a 15-minute display that flashes psychedelic patterns and animated imagessynchronized to heart-pounding techno-music. You can also take in aperformance at the Fox Theatre or the Little Fox, dine while enjoyinglive music, dance, or comedy at Angelica’s Bistro a couple of blocksaway, or try the intimate Dragon Theater, which puts on plays show-casing its own theater troupe.

The secret of Redwood City’s exciting new downtown is out. At theend of your workday, allow time to sample its top-notch restaurantsand nightlife, set in a charming and casual small-town ambience.

Dining in reDWOOD CiTy: For downtown dining, try the world-class, Latin-inspired cuisine of Chef Manuel Martinez at either of hissister restaurants, LV Mar or La Viga, both highlighting seafood. AryaRestaurant dishes up delectable Persian cuisine and entertains withbelly dancing on weekend nights. Located on Main Street, Angelica’sBistro combines tasty California cuisine, served both indoor and out-door, along with live entertainment most days of the week. Slightlyfurther along Main Street, Alana’s Café offers flavorful comfort foodin a quaint Victorian house with both front porch and shaded gardenseating. South of downtown, on El Camino, John Bentley’s serves upsumptuous seasonal American cuisine.


MUSIC ON THE SQUARE

LA VIGA


in a nuTSHell: For Palo Alto, it’s mainlyacademic. That’s because it’s mostly aboutStanford University, which gives the townits distinctively erudite tone. Not only that,but the university’s legendary engineeringdepartment is renowned for producing thestudents who went on to found HewlettPackard, Varian Associates, and Litton In-dustries, the seeds that grew and floweredinto the high-tech boom known today asSilicon Valley. Stanford continues to beone of the nation’s greatest incubators oftechnology and social media, the placewhere Google and Yahoo! hatched ideasthat changed the world. The campus isalso alive with innovation in art, music, and sports. But there are many diversionsdowntown—University Avenue, its sidestreets, and Town & Country Village boastfine specialty stores and a multitude ofrestaurants of various cuisines and de-scriptions. The contrast between tradi-tional and new media—bookstores

in a nuTSHell: Long before Facebook relocated here—providing aphoto op for legions of devotees who make pilgrimages to pose in frontof its iconic thumbs-up logo sign—Menlo Park was already an incubatorfor technology companies financed by a hotbed of influential venturecapitalists. Perched in opulent offices near the summit of Sand HillRoad, the VC mavens give crucial thumbs up or down to entrepreneurspitching the merits of their hopeful startups. But there’s more to thistown than just money. Sandwiched between Palo Alto’s urban bustleand the mansions of Atherton, Menlo Park’s tree-shaded streets stillembody a pleasant Mayberry-esque quality. Santa Cruz Avenue west ofEl Camino Real offers prime strolling terrain past stores selling every-thing from upscale “gently worn” clothing to jewelry and chic new fash-ions. On El Camino, Kepler’s Books is a locally owned and treasured

landmark that still thrives. Movie aficionados flock tothe nearby Guild Theatre, one of the Peninsula’s old-est cinema houses, to catch hard-to-find foreign andindependent films.

in THe PaST: The city was little more than a scatter-ing of homes linked by dirt roads until 1917, whenthe Army built an outpost named Camp Fremont totrain troops for WW I. At its peak the camp swarmedwith 27,000 infantry and cavalry soldiers but was dismantled in 1919, soon after the war ended.Nonetheless, its brief existence left behind pavedroads, utilities, and a hub of stores and restaurantsthat became downtown Menlo Park. The Oasis BeerGarden even occupies a building still standing fromthe Camp Fremont era.

WHaT TO ViSiT: To be transported back to Califor-nia’s early Spanish days, visitors can spend an after-noon at the Allied Arts Guild. This beautifullyrenovated hacienda-style California complex houses a number of working artist studios and a lovely caféset amid exquisite gardens.

SHOPPing & Dining: Shady Lane at SharonHeights Shopping Center off Sand Hill Road specializesin local designers, offering a stunning variety of jew-elry, ceramics, textile art wear, and more. For dining,Stanford Park Hotel’s Menlo Grill is a local favorite, with tasty seasonal New American cuisine in a hand-some setting, both indoor and out. Pa

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juxtaposed with computer stores—draws aneclectic crowd of students, professors, ven-ture capitalists, and technology wonks. Atnighttime, downtown livens up even further,with the added lure of bars and clubs.

IN THE PAST: Incorporated in 1894, justthree years after the founding of StanfordUniversity by industrialist and politician Leland Stanford, Palo Alto is the Peninsula’soldest city. Literally translated, the name“Palo Alto” means “tall stick” in Spanish, referring to an especially lofty redwood treeused as a landmark by early Spanish explorers.Many of the buildings at Stanford Universityare national historic sites, while other notablePalo Alto structures include the StanfordTheatre, a restored movie revival house,along with the venerable Varsity Theater andthe tiny garage widely considered to be“ground zero for Silicon Valley,” the humblesite where William Hewlett and David Packardbegan their transformational company.

WHAT TO VISIT: Historic buildings and outdoor art make the Stanford Universitycampus a must-see for visitors. Guided,one-hour walking tours to sites including the Memorial Church and Main Quad leaveseven days a week, at 11am and 3:15pm,from the Stanford Visitors Center. For abird’s-eye view of the city, San FranciscoBay, and the campus, ride the elevator tothe observation deck of Stanford’s landmarkHoover Tower. And be sure to save enoughtime to take in the fascinating exhibits of artand artifacts from around the world at theCantor Arts Center, modern and contempo-rary American art at the new Anderson Collection at Stanford University, and tostroll through the Rodin Sculpture Gardenon site. Those wanting to be outdoorsshould also pay a visit to the Baylands Nature Preserve, a 1,940-acre tract ofundisturbed marshland that includes 15miles of trails and strategic overlooks forviewing San Francisco Bay’s migrating andresident birds, including egrets, herons, andthe rare California clapper rail.

SHOPPING & DINING: For world-classshopping, head to Stanford Shopping Cen-ter, where Neiman Marcus, Bloomingdale’s,Nordstrom, and Macy’s hold forth amid a va-riety of brand stores and boutiques. Lessthan a mile south on El Camino, gracefulSpanish hacienda-style architecture andsheltering oak trees mark Town & CountryVillage, noted for distinctive specialty storeslike Scandia Home for luxury bedding, aswell as a wide variety of dining choices. Strollalong University Avenue and its side streetsto find unique shops, such as Charmelle 28for fine lingerie. Downtown dining optionsinclude sleekly modern Pampas for Brazil-ian-style grilled meats; Rangoon Ruby formodern renditions of Burmese cuisine; cozyThaiphoon for Southeast Asian speciaties;and lively Coconuts for Caribbean special-ties. A short drive south on El Camino takesyou to Sundance The Steakhouse, an insti-tution for those with a bit of carnivore DNA;Dinah’s Poolside Restaurant for relaxed garden dining; and The Sea by Alexander’sfor exquisite contemporary seafood.


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Palo alto town & Country villagePalo alto’s Town & Country Village is an alluring paradox—the area’s oldest shopping destina-tion, yet arguably also its very newest. First opened six decades ago, Town & Country Villagehas recently been treated to a refreshing makeover. While still maintaining the original OldCalifornia features that created its distinctive charm—the graceful, tile-roofed, Spanish hacienda-style architecture; ceilings supported by massive wooden beams made from antiquerailroad ties; stately oak trees; and covered walkways trimmed with flowers—its appeal hasnow been overlaid with 21st-century panache.

Conveniently located at the intersection ofEmbarcadero Road and El Camino Real, di-rectly across from Stanford University, Town& Country Village offers patrons a safe andrelaxed, easily ambled environment hostingmore than 60 diverse shops and restau-rants. Unlike most other malls dominated bycookie-cutter national name-brand stores,here you’ll find a delightfully eclectic mix-ture of locally owned boutiques, diningspots and other businesses, each with itsown unique offerings. What’s more, theperson you’re talking to behind the counteris likely to be the shop’s genial proprietor.

Shopping options run an intriguing gamutfrom apparel, footwear, toys, books andrare coins to kitchenware and home fur-nishings and accessories. Dining is also a

big draw here, with choices from bakeries,creameries and pizzerias to a variety ofrestaurants offering cuisines ranging fromAsian to California. An elegant day spa andfitness center round out the attractions.

For shoppers and diners looking for appeal-ing local flavor and ambience, Town &Country Village is the ideal destination. Plan a leisurely visit with enough time toenjoy the romantically nostalgic atmosphere,and combine your shopping with lunch ordinner at one of the tempting restaurants,many with alfresco seating. You’ll probablyfind it hard to leave.

For more information, call 650-325-3266or visit www.tandcvillage.com.



Town & Country VillageTANDCVILLAGE.COM EL CAMINO REAL & EMBARCADERO ROAD, PALO ALTO

different

It’s time to shop different. Stroll our flower-filled walkways and discover over 60 unique specialty stores, fine places to dine, and relaxing spots to recharge.

Pamper yourself daily with personalized services for the mind and body. Town & Country Village. You never know what’s behind the next door.



The Peninsula is a true foodie’s paradise.Adventuresome chefs and food lovers havelong considered this stretch of NorthernCalifornia a culinary mother lode. Smallwonder, since both land and sea produce

abundant year-round harvests and each season offers its own special temptations.

Dining

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AfghanKABUL AFGHAN CUISINE1101 Burlingame Ave., Burlingame(650) 343-2075Also: 135 El Camino Real, San Carlos(650) 594-2840www.kabulcuisine.comA memorable meal of exquisitely flavorfulAfghan cuisine awaits you at these two locations. Enjoy a leisurely lunch or dinnerin an atmosphere reminiscent of a tradi-tional Afghan home, surrounded by beau-tiful rugs, draperies, colorful costumes and dramatic photos of Afghan life. Favoritesinclude the Combination Kebab, featuringtwo generous skewers of grilled lamb,beef, chicken, shrimp or fish on a bed ofbasmati rice, as well as the Korma ChallawBadenjah—tender chunks of beef and eggplant cooked with onions, tomatoes,ginger and herbs. Both locations servewine and beer; Burlingame has full bar.Private room for up to 35. Lunch daily,11:30-2; Dinner nightly, 5:30-9:45 (5:45-9:45 for San Carlos).

AmericanALANA’S CAFÉ1020 Main St., Redwood City(650) 366-1498Also: 1408 Burlingame Ave., Burlingame(650) 348-0417www.alanascafe.comCo-proprietors Teresa Lindhartsen andFrancesca Tashjian invite you to enjoygreat “comfort food” cooked with gourmetquality using the freshest seasonal produce.Breakfast items include wonderful eggscrambles, Swedish oatmeal pancakes andfruit scones. For lunch, try their delicioussandwiches, impressive salads, unbeatablesoups and other daily specialties for allages and appetites. Burlingame locals haveenjoyed Alana’s cozy, neighborhood at-mosphere since 1993. Breakfast served all day: Mon-Fri, 7-3; Sat, 8-3; Sun, 8-2.Lunch daily from 11. The Redwood Citylocation is in a quaint, historic Victorianhouse with a charming, turn-of-the-cen-tury garden setting. Four rooms offer cozyseating, while the garden patio offerspleasant outdoor dining. Available for pri-vate parties in the evenings; catering alsooffered. Breakfast: Mon-Fri, 7-2; Sat-Sun,8-2. Lunch daily from 11.

DRY MARTINIS •

PRIME CERTIFIED ANGUS BEEF

•COLD WATER LOBSTER

• FRESH SEAFOOD

•CANDLELIT MAHOGANY

ATMOSPHERE •

AWARD-WINNING WINE LIST

1921 EL CAMINO REAL PALO ALTO • 650.321.6798

SUNDANCETHESTEAKHOUSE.COM


opened campground. Mon, 4-11; Tues-Thurs, 11-11; Fri-Sat, 11-12; Sun, 10-10.

DINAH’S POOLSIDE RESTAURANTDinah’s Garden Hotel4261 El Camino Real, Palo Alto(650) 798-1314www.dinahshotel.comDinah’s Garden Hotel is a lush oasis in Silicon Valley and has been family owned and operated since 1957. Within thehotel, Dinah’s Poolside Restaurant is a favorite for locals and guests. Extensivelyrenovated in 2012, it offers a spectacularsetting with a casual atmosphere andbeautiful design. Relax next to the pooland escape from the hustle and bustlewhile you enjoy fresh squeezed orangejuice, breakfast, lunch, happy hour withcocktails, and dinner. The fresh new menuutilizes the “farm-to-table” approach, fea-turing cage-free eggs, free-range meat,and local and sustainable produce when-ever possible. Open daily for breakfast,lunch and dinner, 6:30am-9pm.

THE MOUNTAIN HOUSE13808 Skyline Blvd., Woodside (6 miles south of Hwy. 92) (650) 851-8541www.themountainhouse.comFor a memorable evening, take a scenicdrive to a special haven with fine food in arelaxing, rural atmosphere. The MountainHouse offers an original fusion of Califor-nia and American cuisine in a ridgetopmountain cabin nestled amid giant red-wood trees, just minutes from I-280, themid-Peninsula, and the Half Moon Baycoast. Diners enjoy generous servings ofcoast-fresh seafood, steak, pasta, venisonand other game specials, followed by deli-cious homemade desserts in an elegantlyrustic, candlelit dining room. Those in amore casual mood can order a meal orsample deliciously different appetizers beside the stone fireplace in the friendlyatmosphere of the “come-as-you-are” bar.Private dining facility available. Dinner:Wed-Thurs, 5:30-9; Fri-Sat, 5-10; Sun, 5-9. Appetizers and cocktails: Sun, 2-9.


American,continuedCAMERON’S1410 South Cabrillo Hwy., Half Moon Bay (650) 726-5705www.cameronsinn.comWith its authentic English pub atmosphere,warm hospitality and roaring fireplace,Cameron’s serves up an old-fashioned,British-styled good time. Order a pint andplay a game of darts, shuffleboard or foos-ball; catch your favorite sports on one of themany plasma TVs in the gameroom; or relaxby the fire with some friendly conversation.With so much going on, this is a great placefor the whole family. A menu of both tradi-tional British fare—fish and chips, bangersand mash—as well as American dishes likeCameron’s Killer Burger and homemade clamchowder offers up a variety of comfort foodfor healthy appetites. Come for a few drinksor stay the night in one of three English-stylebed and breakfast rooms or at the newly

DINAH’S POOLSIDE RESTAURANT

ALANA’S CAFE (BURLINGAME)MOUNTAIN HOUSE

VAULT 164

JOHN BENTLEY’S



LUNCH & DINNER • BANQUETS • COCKTAILS • GOURMET FOOD TO GO

1067 N. San Antonio Road at El Camino, Los Altos650.948.2696 • www.chefchus.com

BEST CHINESE RESTAURANT -Palo Alto Weekly, Mountain View Voice, Palo Alto Daily, 2015

“...PACE-SETTING GOURMET CHINESE FOOD”-Zagat Guide

“...A LANDMARK OF BAY AREA DINING” -Metro Newspaper

A PENINSULA TRADITION SINCE 1970

“La Piccolo Italia on the Avenue”

Lunch & Dinner DailyPrivate Banquet Room

Catering Available

1447 Burlingame Ave., Burlingame650.348.3277 saporeitalianoristorante.com

New AmericanJOHN BENTLEY’S 2915 El Camino Real, Redwood City(650) 365-7777 www.johnbentleys.comImaginative ideas and personal toucheshave established this award-winningrestaurant as a Peninsula icon for fine dining. Owner/chef John Bentley’s menuof delicious, innovative American cuisinefeatures sustainably farmed produce, free-range beef and the freshest of seafoodpossible. The seasonal menu may includeitems such as grilled watermelon, Dunge-ness crab and avocado salad; peppercorn-crusted ahi with pickled ginger sobanoodles; and grilled hanger steak withsauteed spinach and red onion marmalade.Enjoy all this in a lively, inviting atmospherewith a full bar and an excellent selection of wines. The attractive private diningroom upstairs is used for larger groups andprivate events. Lunch: Mon-Fri. Dinner:Mon-Sat.

VAULT 164164 South B St. (at 2nd), San Mateo(650) 348-8164www.vault164.comLocated in downtown San Mateo’s oldCrocker Bank building, Vault 164’s uniquedining room and bar use many of thebuilding’s antique vaults and other piecesas decor. An eclectic contemporary Ameri-can menu includes such choices as bour-bon and maple glazed pork chop, servedon sweet potato mash, and a savory flat-bread with caramelized onion, Applewoodsmoked bacon, and Cambozola cheese.The menu also offers a variety of uniquesalads, aged steaks, whole roasted chicken,fresh pasta, and seafood options includingsesame-crusted Ahi tuna with a mangopepper vinaigrette. The spacious bar fea-tures a variety of handmade classic andnew cocktails, 10 beers on tap, and over20 wines by the glass. Private room withseating for up to 64. Lunch: Mon-Fri.Dinner: Daily.

WEST PARK BISTRO 788 Laurel St., San Carlos(650) 453-3313www.westparkbistro.comThis bright new addition to the downtownSan Carlos dining scene is built on theprinciple of using fresh local produce, witha stellar 2,000-bottle wine collection de-signed to complement the sophisticated,contemporary cuisine. Using only the high-est quality selections of produce, meat and


seafood, chefs Oscar Kintanar and GilleumPerez-Marcoux offer items ranging fromlobster cakes with blistered corn, bacon-wrapped dates, and octopus salad toseared filet mignon with borolo butter,scallops risotto, grilled teriyaki skirt steak,herb-crusted rack of lamb, and a variety of pastas. Rich tones, an urban design andan open kitchen create an inviting atmos-phere, with seating options at the bar, inthe lounge area, in the snazzy dining roomor outdoors. Private rooms for specialevents up to 100; the Wine Cellar is idealfor parties up to 22. Lunch: Mon-Fri,11:30-2:30; Dinner: Mon-Fri, 5-10; Sat-Sun, 4:30-10; Brunch (with bottomless mimosas), Sat-Sun, 10:30-4.

BurmeseRANGOON RUBY445 Emerson St., Palo Alto (650) 323-6543680 Laurel Ave., San Carlos(650) 592-18521000 6th Ave., Belmont(650) 591-41561219 Burlingame Ave., Burlingame(650) 381-9756 1608 Polk St., San Francisco (415) 610-4333Also: BURMA RUBY326 University Ave., Palo Alto (650) 285-2770www.rangoonruby.comBurmese cuisine—a fusion of Thai, Chi-nese, and Indian—is no longer a diamondin the rough to the Peninsula. RangoonRuby and its sister restaurant, Burma Ruby,have taken this cuisine to an elevatedheight. With accomplished chefs, profi-cient in all specialties that make Burmesecuisine sought after by food aficionados,Rangoon Ruby is fast striking a chord with diners looking for a fresh, modern approach. The menu pleases the most diverse and sophisticated of palates; feaston imported Burmese tea leaf salad, hand-crafted wok dishes and shareable family-style plates complemented by an array ofexquisite signature Tiki cocktails. Dine atany of the upscale restaurants for a tasteof Burma in style with high-quality foodand excellent customer service. Mon- Fri,11:30-2:30 & 5-10; Sat-Sun, 11:30-10.(Ad on inside back cover.)


RANGOON RUBY

ESPETUS

WEST PARK BISTRO PAMPAS

ANGELICA’S



209 CASTRO ST., MOUNTAIN VIEW | 650.864.9999 | ALEXANDERSPATISSERIE.COM

THE EXPERIENCE OF PATISSERIE

TAKEN TO A NEW LEVEL

INDOOR OR OUTDOOR DINING. LIVE DINNER SHOWS. FULL BAR. GREAT FOOD.

863 MAIN ST., REDWOOD CITY | (650) 679-8184 | WWW.ANGELICASLLC.COM

FINE DINING & EVENTSDelicious California Cuisine

Brunch, Lunch & Dinner Tues-SunOutdoor Courtyard. Private Rooms.

Available for events large and small.

LIVE ENTERTAINMENT!Jazz, Blues, R&B, Flamenco & MoreSilent Movies with Dinner & JazzComedy Nights & Mystery DinnersHandcrafted cocktails and great wines


BrazilianESPETUS710 S. B St., San Mateo(650) 342-8700www.espetus.comIf it’s true that you can tell a lot about arestaurant by its attention to detail, thenEspetus in San Mateo speaks volumes. Setinside a warmly lit dining room reminiscentof a wooden barn where a gaucho mighthang his hat, this churrascaria prides itselfon offering authentic fare prepared byBrazilians and served rodizio style. Severaldifferent cuts of succulent, premium-qual-ity beef, lamb, chicken, pork and seafoodare spit-roasted on large skewers. Then,waiters clad in traditional gaucho outfitscirculate the room at your beck and call,carrying meat skewers that are carved directly onto your plate. With a diversecocktail and wine menu, and a bar over-flowing with exotic side dishes as wide-ranging as the South American plains,you’re invited to drink and eat to yourheart’s content. Open daily; call or visit online for hours.

PAMPAS529 Alma St., Palo Alto(650) 327-1323www.pampaspaloalto.comThe spirit of Brazil meets luxury and extravagance at Pampas, where diners canenjoy the authenticity of a Brazilian chur-rascaria in the heart of downtown PaloAlto. The chef’s expertly assembled list ofmore than a dozen meats can be experi-enced in true unlimited rodizio fashion;coupled with a bountiful sidebar composedof more than 40 seasonal and locallysourced hot and cold options, this is a dining experience you will not soon forget.At Pampas, you are invited to sit back, indulge and lose yourself in the churrascoshow. Lunch: Mon-Fri, 11:30-2. Dinner:Mon-Thurs, 5:30-9:30; Fri-Sat, 5-10:30;Sun, 5-9. Lounge: 5pm to closing daily. (Adon inside front cover.)

CaliforniaANGELICA’S863 Main St., Redwood City(650) 679-8184www.angelicasllc.comOne of the premier destinations for diningand live entertainment on the Peninsula,Angelica’s offers it all: wonderful food; afull bar; live music, dance and comedy; and


Private & Semi-Private Dining

Patio & Sidewalk Seating

Handcrafted Cocktails

Open daily at 11:30am

1448 Burlingame Ave., Burlingamewww.sixtoscantina.com

650.342.7600

New American CuisineExtensive Wine List & Handcrafted Cocktailslunch mon-fri | dinner nightly | brunch Sat-Sun

788 Laurel St., San Carlos 650.453.3313 westparkbistro.com



Fine Contemporary PAKISTANI & INDIAN Cuisine

Open daily 5-10 Lounge open til midnight Fri-Sat

1425 BURLINGAME AVE., BURLINGAME 650.579.5661 RASOIBURLINGAME.COM

HANDCRAFTED COCKTAILSSEASONAL MENU

CRAFT BEERSBREAKFAST | LUNCH | DINNER

50 E. Third Ave., Downtown San Mateo650.344.9444 | WWW.threesanmateo.com

A GATHERINGPLACE FOR FOOD LOVERSthroughout the world, food is a great unifier. Cultures are celebrated,friendships are forged and memoriesare made—all around food.


even silent movie nights. From sparklingchandeliers and a white marble-topped barto the commissioned paintings lining thewalls, this dinner club pays tribute to thecharm of the 1930s. Catch some of thefinest jazz, blues, R&B and flamenco in theBay Area. For dining, the menu offers choicesfrom buffalo wings and macadamia nut brieto prime rib and grilled salmon almondine,with great desserts to finish with. Or comefor a breakfast or lunch with the option ofsitting outdoors in the quiet garden court-yard. Family friendly; available for privateevents. Brunch/Lunch/Dinner: Tues-Sun.Happy Hour: Tues-Fri, 3:30-6; Thurs, 9-close;Fri-Sat, 10:30-close.

CENTRAL PARK BISTRO181 E. 4th Ave., San Mateo(650) 558-8401www.centralparkbistro.comThis longtime favorite mid-Peninsula restau-rant is the place to go for sophisticated sea-sonal California cuisine in an urban setting.The eclectic menu features traditional disheswith creative interpretations. For starters, trythe duck pâté with apricot chutney, dates,

and roasted bread mache or the sesame-crusted seared Ahi tuna. Entrée highlightsinclude pomegranate-glazed grilled Aus-tralian lamb chops or Central Park Bistroskirt steak w/black truffle mashed potato.The extensive wine list has earned theWine Spectator Award of Excellence. Pri-vate rooms accommodate parties up to60; the intimate Wine Room is perfect for8. Sidewalk seating; full bar. Lunch Mon-Fri, 11:30-2:30; Dinner daily, 5-9:30.

MENLO GRILL BISTRO & BARStanford Park Hotel100 El Camino Real, Menlo Park (650) 330-2790www.menlogrill.comA classic American grill with a warm andinviting neighborhood feel, the Menlo GrillBistro & Bar serves fresh, locally sourcedCalifornia cuisine that embraces the sea-son. This local’s favorite offers casual yetsophisticated dining with a choice ofbistro-style indoor seating or summer out-door fireside dining in the courtyard. Anextensive wine-by-the-glass, craft brewselection and handcrafted cocktail menu

are also offered. Open daily for breakfast,lunch, dinner and late night snacks. Enjoyweekend brunch on Saturday and Sunday.No corkage fee for the first two bottles.Plenty of free parking.

THREE RESTAURANT & BAR50 E. 3rd Ave., San Mateo(650) 344-9444www.threesanmateo.comThis bright, open restaurant celebratesthe Bay Area’s unique ethnic and cultural diversity, featuring food completely madefrom scratch, herbs from the living wall,vegetables from the all organic hydropon-ics rooftop garden, and other carefullysourced organic, farm-raised products. The dining room buzzes with conversationas the communal feeling usually found atbars lingers throughout the entire restau-rant. A wide selection of craft beers,whiskeys, and wines, plus hand-craftedcocktails using naturally infused flavors,rounds out your dining experience. Meetold friends and make new ones while thefood, drinks and stories flow. Parties andcatering available. Full bar from open until


CHEF CHU’S

CENTRAL PARK BISTRO

COCONUTS

THREE RESTAURANT



AWARD-WINNING MODERN INDIAN CUISINETandoori Meats, Seafood & BreadsCurries and BiryanisSamosas, Pakoras & ParanthasChef SpecialsGluten-Free and Vegan Options

Lunch and Dinner DailyFine Wines and Select Beers

Full Bar | Signature CocktailsPrivate Parties Welcome

Downtown San Mateo 201 East 3rd Ave. | 650.340.7684

www.rotibistro.com

Show your hotel room key for complimentary glass of Roti wine or Chef's special appetizer!

A classic American grill with a warm and inviting neighborhood feel, serving California cuisine

and healthy comfort food. • Weekend Champagne Brunch

10am – 2:30pm• Private Dining & Events

• Courtyard Seating with Firepits

• New Bar & Lounge

www.menlogrill.com

Dine Like a Local

Join us for lunch, brunch, or a

fi reside dinner under the stars.

100 El Camino Real, Menlo Park650-330-2790

Located at the Stanford Park HotelParking is plentiful, easy and free

No wine corkage fees


close. Breakfast & Lunch: Mon-Fri, 7:30-2;Sat-Sun, 9-2. Dinner: Daily, 5:30. HappyHour: Daily, 5-7.

CaribbeanCOCONUTS CARIBBEAN RESTAURANT & BAR642 Ramona St., Palo Alto(650) 329-9533www.coconutspaloalto.comThe Caribbean may be thousands of milesaway from downtown Palo Alto, but thisfestive eatery’s hearty fare brings the is-lands close to home. Chef Robert, a Culinary Institute of America graduatetrained in Jamaica, is well-versed inCaribbean and West Indian cuisine, andhis artful creations embody island living atits finest. Listen to a soundtrack of reggae,calypso and rhumba as you dine on clas-sics including braised oxtail, curried goat,jerk chicken, codfish fritters, plantains andadobo-crusted New York steak. Full patiodining available. Tues-Thurs, 11:30-2:30 &5-9:30; Fri, 11:30-10; Sat, 12-10; Sun, 12-8. Happy Hour: Tues-Sat, 5-6:30.


1910 Ralston Ave, Belmont (Across from Carlmont Shopping Center)

650-637-0611 • www.vivacerestaurant.com

R I S T O R A N T E

Exceptional Northern Italian Cuisine

Award-Winning Wine Cellar

Elegant Ambiance & Attentive Service

Fireside Dining

Banquets | Private Parties | Business Functions | Catering

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ChineseCHEF CHU’S1067 N. San Antonio Rd., Los Altos(650) 948-2696www.chefchu.comSince 1970, Chef Chu’s has set the Penin-sula’s standard for fine Chinese dining.Charismatic owner, cookbook author, andchef, Lawrence Chu supervises the restau-rant daily and also gives lessons in the artof Mandarin cuisine. His restaurant has received many accolades for its authentic,tempting dishes. Specializing in cuisinefrom the four most famous Chinese gas-


tronomic regions—Sichuan, Beijing, Shang-hai, and Canton—the menu includes suchdelicious choices as baked miso-glazed sea bass, wok-seared tangerine beef, andpotstickers, fresh-made daily. Full bar, extensive wine list, catering, banquets, and gourmet food to go available. Opendaily for lunch and dinner.

HONG KONG FLOWER LOUNGE51 Millbrae Ave., Millbrae(650) 692-6666Also: MAYFLOWER RESTAURANT428 Barber Lane, Milpitas(408) 922-2700Located just 5 minutes from San FranciscoAirport, Hong Kong Flower Lounge hasearned a reputation for serving the finestChinese cuisine. Renowned for its graciousservice, elegant surroundings and itssumptuous dim sum lunches and freshseafood specialties, the Flower Lounge offers a balance between contemporaryand traditional Chinese. Patrons also enjoya full bar and cocktail lounge. Privaterooms and banquet facilities for up to 200are available. Reservations recommended.Open daily for dim sum, lunch and dinner.Also in Union City.


THE ART OF GRILLING MEETS THE ART OF EATING

San Francisco, CA1686 Market Street(415) 552-8792

San Mateo, CA710 South B Street(650) 342-8700

espetus.com

For more dining listings, reviews, and links to

restaurant websites, visit

www.dineshopplay.com

FrenchLE PAPILLON410 Saratoga Ave., San Jose(408) 296-3730www.lepapillon.comCentrally located in Silicon Valley, this exceptional restaurant has epitomized finedining since its founding in 1977. ModernCalifornia-inspired French cuisine is beau-tifully presented in an elegant, quiet set-ting. Chef Scott Cooper’s innovative menuand culinary talents have garnered numer-ous accolades over the years, including the highest of ratings in Zagat and flawless

LE PAPILLON



free choices available. For beverages, try ahomemade chai, lemonade or lassi, orchoose from a range of beer, wine andcocktails. Open daily, 5-10; Lounge untilmidnight, Fri-Sat.

ROTI INDIAN BISTRO 201 E. Third Ave., San Mateo (650) 340-7684 www.rotibistro.com Combining a colorful and contemporarydécor with the traditional flavors of authentic Indian cuisine, Roti Indian Bistroinvites patrons on a tempting culinary jour-ney—from Tandoori meat and seafoodspecialities to curries, naans and biryanis.Bring your family and friends for a feastprepared by award-winning chefs usinglocal and organic ingredients. Offerings include crispy pakoras, “Bombay” calamari,and many gluten-free and vegan options.Roti’s signature cocktails, select wines andbeers complete the experience. The pri-vate “wine cellar” room and loft are idealfor parties and business meetings, and astreet-side patio provides an alfresco ex-perience. Full bar; happy hour; live music.Lunch: Mon-Fri, 11:30-2; Sat-Sun, 12-2:30. Dinner: Sun-Wed, 5-9:30; Thurs, 5-10; Fri-Sat, 5-10:30.

ItalianRISTORANTE ROCCA1205 Broadway Ave., Burlingame(650) 344-3900www.ristoranterocca.comWhimsical countryside murals, a lofty Flo-rentine copper and bronze ceiling and aVenetian-style balcony provide a pleasingambience to complement fine NorthernItalian cuisine, inspired by California influ-ences. Located just five minutes from airport hotels, Rocca offers delicious, trat-toria-style dishes including veal, chicken,seafood and beef, as well as signaturehouse-made pasta dishes such as Fettuc-cine à la Rocca with sun-dried tomatoes,rock shrimp and scallops in a creamy garlicsauce. Pair your meal with a selectionfrom the extensive yet affordable list ofItalian and domestic wines. Afterwards,linger over a rich tiramisu and enjoy ladolce vita. Full bar; private events for up to130 guests. Lunch: Mon-Sat, 11-2:30;Dinner: Mon-Thurs, 5-10; Fri-Sat, 5-10:30; Sun, 4-9:30. (Ad on page 7.)

reviews by the San Jose Mercury News. Re-flecting Cooper’s passion and dedication toworld-class cuisine, the prix fixe and tastingmenus change seasonally in order to incor-porate organic and sustainably grown localingredients. Whether for dinner or cateredevents, Le Papillon provides the same highlevel of excellence. Private rooms available.Dinner nightly. (Ad on page 9.)

IndianRASOI RESTAURANT & LOUNGE1425 Burlingame Ave., Burlingame(650) 579-5661www.rasoiburlingame.comThis stylish new restaurant is an offshoot of San Francisco’s popular Aslam’s Rasoi, introducing to the Peninsula its praised con-temporary North Indian dishes infused withvibrant Pakistani flavors. Come for a sizzlingtandoori specialty, a scrumptious tikka mas-sala, or just a sip of your favorite libation witha small plate in the cozy fireplace-lit lounge.The menu encompasses a generous selectionof appetizers as well as lamb, chicken,seafood and vegetarian entrees and a varietyof pulao or biryani rice dishes—with oven-fresh naan to accompany, of course. Gluten-

RISTORANTE ROCCA ROTI INDIAN BISTRO

RASOISAPORE

EP15_30-49_Dining_Layout 1 8/12/15 9:34 AM Page 42

SAPORE ITALIANO RISTORANTE1447 Burlingame Ave., Burlingame(650) 348-3277www.saporeitalianoristorante.comBe transported to Italy at this highly re-garded restaurant, owned and operated byItalian natives, Elio D’Urzo from Calabriaand Angelo Cucco from Sicillia. Their au-thentically Italian menu with homemadebread, pasta, pizza and classic entrees in-cludes local favorites like Rigatoni Rustica,Gnocchi al Gorgonzola and Gamberoni alLimone. Full service catering, three beauti-ful private dining rooms and a full barmake Sapore Italiano a perfect place forcelebrating special occasions. Experiencethe warm hospitality and vibrant atmos-phere for lunch and dinner seven days aweek, 11:30-9:30. Mention “Explore” andreceive a complimentary Tiramisu.

VIVACE RISTORANTE1910 Ralston Ave., Belmont(650) 637-0611www.vivacerestaurant.comTranslated from Italian, “vivace” means“lively,” which is exactly the ambience atthis well-loved restaurant, where culinarycreations join with excellent wines to celebrate the cuisine of Northern Italy.Emphasizing the regions of Piemonte andToscana, the cuisine here incorporates thefreshest seasonal ingredients available, resulting in healthy, richly flavored dishes.With its exceptional cuisine, elegant ambi-ence, high level of service, and an exten-sive wine list, Vivace Ristorante creates awonderful dining experience in which the“gastronomia” of Northern Italy is cele-brated every day! Full service bar offered,as well as private dining facilities for special events of all sizes. Complimentaryvalet parking available, Fri-Sat nights.Lunch: Mon-Fri, 11:30-2. Dinner: Mon-Sat, 5-10; Sun 5-9.

Latin AmericanCASCAL400 Castro St., Mountain View(650) 940-9500www.cascalrestaurant.comOld World taste meets New World appealat this vibrant restaurant. Opened in 2003,Cascal brings together the traditions ofSpain with the exotic cultures of LatinAmerica. Bold flavors and warm hospitalityare matched with sexy cocktails, livelymusic, and epicurean delights. Owner DonDurante, creator of the famed Le MoutonNoir and Birk’s American Grill, invites you


13808 Skyline Blvd, Woodside • 650.851.8541 • www.themountainhouse.com(Located 6 miles south of Hwy 92; 1 mile north of King’s Mtn Rd)

Open 5pm, Wed-Sat; 2pm Sun

The Mountain House-RESTAURANT & BAR-

Casual Fine Dining in a Rustic Setting Amid Redwoods

Lunch & Dinner Tues-Sun | Happy hour Tues-Sat 5-6:30642 Ramona street • Palo alto

650.329.9533 • coconutspaloalto.com

Great food. Great fun.

Caribbean Restaurant & Bar


secret mix daily—they do not come out of a machine! Live mariachi bands on dif-ferent days at different locations; call forparticulars. Lunch and dinner daily; happyhour 7 days a week, 3-7pm, in the bar andpatio only. Additional locations in SanBruno and Daly City.

SIXTO’S CANTINA1448 Burlingame Ave., Burlingame(650) 342-7600www.sixtoscantina.comOpened late in 2013, Sixto’s has become apopular destination on the Peninsula. Thislively restaurant and full bar invite you toenjoy inspired Mexican cuisine rooted inJaliscan tradition and made with the fresh-est of seasonal California ingredients. Co-proprietors Teresa Lindhartsen andFrancesca Tashjian, also of longtime favorite Alana’s Café a few doors down,opened this restaurant to feature the creative dishes of their talented chef, Ben-jamin Prieto. Pair your meal with delightfulartisanal cocktails made with top-qualityspirits and tequilas and infused with freshjuices and herbs. The warm, hacienda-styledécor and friendly staff make this placefeel like your home away from home. Outdoor patio and sidewalk seating areavailable, as well as private space for par-ties and meetings. Open daily at 11:30amfor lunch and dinner.


to a new tradition of tapas-style dining—small plates and tastes—as well as a varietyof ceviches and traditional paellas in an elegant and stylish setting. This casual diningexperience will captivate you with flavors andingredients spanning the globe from Spain toSouth America and Mexico. Also enjoy theheated outdoor patio for alfresco dining. Located in bustling downtown MountainView. Lunch and dinner daily.

LV MAR2042 Broadway St., Redwood City(650) 241-3111www.lvmar.comThis casually upscale restaurant brings outthe finest in contemporary cuisine, personi-fying the vision of owner/chef Manuel Martinez. Embracing a world-class philoso-phy of gastronomy, he learned his art insome of the Bay Area’s most renownedkitchens, working beside Michelin-recom-mended masters. Familiar dishes—mostlyLatin inspired—are creatively reinvented.Imagine appetizers such as ahi tuna cevichewith jicama, mango, taro root, and serranochile consommé or sautéed calamari withmussels, chorizo saffron, lime, and purplepotato. For entrees, choices such as pump-kin seed-crusted halibut and arroz demarisco are as tempting as seared duckbreast and rib-eye steak served with chorizoin a chimichurri sauce. LV Mar is all about

the highest-quality ingredients, the mostrefined techniques, and an unpretentiousenvironment in which to enjoy them.Mon-Thurs, 11:30-9:30; Fri-Sat, 11:30-10:30; Sun, 11:30-9; Happy Hour, 2:30-6pm daily. (Ad on page 6.)

MexicanCELIA’S3740 El Camino Real, Palo Alto(650) 843-06431850 El Camino Real, Menlo Park(650) 321-8227504 Peninsula Ave., San Mateo(650) 343-58863190 Campus Dr., San Mateo(650) 349-0165Family owned and operated for over 46years, Celia’s is the place for home-styleMexican food and outstanding margaritas.Natural and fresh are key here, with salsa,guacamole, and hand-made tamales pre-pared fresh every day. The tortillas areprepared without lard, the chicken is skin-less and trimmed, the steak and pork arelean, and both refried and whole beansare offered. Satisfy any of your cravingsfor Mexican cuisine—from fajitas andseafood platters to burritos and enchi-ladas. The margaritas are made with a

LV MAR ALEXANDER’S PATISSERIE

SIXTO’S CANTINACASCAL


PatisserieALEXANDER’S PATISSERIE209 Castro St., Mountain View(650) 864-9999www.alexanderspatisserie.comAlexander’s Steakhouse’s latest Bay Areaventure is this traditional European patis-serie and bakery featuring acclaimed exec-utive pastry chef, Dries Delanghe, whotrained at Ter Groene Poorte in Belgiumand has a career spanning from PierreHermé in Paris to Joël Robuchon Restau-rant in Las Vegas. Chef Delanghe’s exten-sive selection of savory and sweet treatsincludes breads, gourmet sandwiches,cakes, tarts, cookies, macarons, chocolatesand confections. Each indulgence is madein-house with the highest-quality ingredi-ents in an assortment of items and flavorsthat rotate to highlight the best of the season. To accompany, enjoy signaturecoffee and espresso drinks designed espe-cially for Alexander’s Patisserie by EquatorCoffee. Custom desserts and confectionsare also available. Mon-Fri, 6am-10pm;Sat, 8am-10pm; Sun, 8am-8pm.


PersianARYA RESTAURANT885 Middlefield Rd., Redwood City(650) 367-4939www.aryarestaurant.comCombining the exotic and the familiar may seem like a tall order, but Arya pulls it off with ease. A purveyor of global cui-sine, with a second original location in Cupertino, Arya offers a predominantlyPersian menu, with dishes such as boranibademjoon, a blend of sautéed eggplant,yogurt, onions, garlic and mint; andchicken koobideh, charbroiled strips of ground chicken served with saffron basmati rice and charbroiled tomato. But don’t be surprised to find Italian andAmerican favorites like fettucine alfredo

ARYA

TheG

reat Ta

ste & Art of Pan AsianCuisine

LUNCH • DINNER • COCKTAILS • CATERING

543 Emerson Ave., Palo Alto (between University & Hamilton) (650) 323-7700www.thaiphoononline.com

BEST THAI RESTAURANT-Palo Alto Weekly, 2006–2015

2915 EL CAMINO REAL REDWOOD CITY 650. 365.7777WWW.JOHNBENTLEYS.COM

S E A S O N A L A M E R I C A N C U I S I N E • F I N E W I N E S


and lamb chops on order, too. Set insidean elegant space, Arya is inviting enoughto make you linger at your table—or, if youprefer, outdoors on the sidewalk patio.Belly dancing offered on weekends. Sun-Thurs, 11:30-9:30; Fri-Sat, 11:30-11.

PeruvianLA COSTANERA8150 Cabrillo Hwy., Montara(888) 370-6801www.lacostanerarestaurant.comExperience the culinary richness of Peruviancuisine at this modern fusion restaurantwith a spectacular view of the ocean. Chef Carlos Altamirano crafts dishes com-bining the freshest of locally sourced in-gredients with authentic Peruvian items.From ceviches, causas (whipped potatoeswith a choice of toppings), empanadas, anticuchos (street-inspired skewers) andsmall plates to entrees such as lamb shank,slow-braised pork shoulder, paellas, and anextensive variety of seafood choices, themenu offers outstanding dishes both con-temporary and traditional. Having earned a Michelin Star, the food is as breathtakingas the view—making La Costanera a greatchoice for a memorable dinner, special occasions and private events. Full bar.Open for dinner only Sun, Tues-Thurs, 5-9; Fri-Sat, 5-10. Closed on Mon. (Ad on page 13.)

SeafoodLA VIGA1772 Broadway St., Redwood City(650) 679-8141www.lavigarestaurant.comThis sister restaurant to LV Mar, also inRedwood City, is the first venture of ChefManuel Martinez. The name “La Viga” derives from the massive central seafoodmarket in Mexico City where he is from,


Belly Dancing on Weekends • Catering & Banquet Facilities

885 Middlefield Rd., Redwood City • 650.367.4939 • www.aryarestaurant.com

PERSIAN & ITALIAN CUISINE... And a Perfect Ambiance for Any Occasion

LA COSTANERA

51 Millbrae Ave., Millbrae | 650-692-6666

ALSO MAYFLOWER SEAFOOD RESTAURANTS:

HONG KONG

DIM SUM, LUNCH & DINNER DAILY | CATERING

MILPITAS SQ UARE428 Barber Lane, Milpitas

408-922-2700

UNION CITY34348 Alvarado Niles Rd

510-489-8386

www.mayflower-seafood.com


and which inspired the focus of his cuisine:seafood with Latin influences. Using thefreshest of local and sustainable ingredi-ents, Chef Manuel creates uniquely boldflavors in his preparations of ceviches,tapas such as crab cakes and shrimptostadas, and entrees from coconut-crusted prawns to grilled salmon Yucateco.Tues-Thurs, 11:30-9; Fri, 11:30-10; Sat,11-10; Sun, 11-9. Closed Mon.

THE SEA BY ALEXANDER’S STEAKHOUSE 4269 El Camino Real, Palo Alto(650) 213-1111www.theseausa.comThe area’s premier seafood dining desti-nation, The Sea distinguishes itself by focusing on rich, sumptuous morsels fromthe sea, prepared with modern techniqueand flair. The talented culinary teamblends contemporary cuisine with Japan-ese sensibility and ingredients to trans-form its menu into the extraordinary.Dinner: Sun-Mon, 5:30-9; Tues-Sat, 5:30-9:30. (Ad on page 2.)

SteakhouseALEXANDER’S STEAKHOUSE10330 N. Wolfe Rd., Cupertino(408) 446-2222www.alexanderssteakhouse.comMelding innovation and tradition, this refined steakhouse continues to be thepremier dining destination in the heart ofthe Silicon Valley, offering its own dry-agingroom and an award-winning wine selection.In addition to American beef, Alexander’salso serves true Japanese Imported Wagyubeef of the A5 grade, infusing these main-stays with creative Japanese techniquesand influences. This remains the place toclose deals, celebrate milestones or simplyenjoy an unforgettable dining experience.Lunch: Tues-Fri, 11:30-2. Dinner: Mon-Thurs, 5:30-9:30; Fri, 5:30-10:30; Sat, 5-10:30; Sun, 5-9. (Ad on page 2.)


THE SEA BY ALEXANDER’S

Gourmet “comfort food” in a uniquely charming place

Breakfast, Lunch & Catering

1408 BURLINGAME AVE.BURLINGAME 650.348.0417

WWW.ALANASCAFE.COM

ALSO IN REDWOOD CITY:1020 MAIN ST., 650.366.1498

ESTABLISHED 1993

KABULAfghan Cuisine

BURLINGAME:1101 Burlingame Ave.

650.343.2075SAN CARLOS:

135 El Camino Real650.594.2840

www.kabul-cuisine.com

“Fabulous food”“Deliciously different”

-TRIP ADVISOR

“Fantastic lamb dishes”“Wonderful kebabs”

-ZAGAT


1020 MAIN ST., REDWOOD CITY650.366.1498

WWW.ALANASCAFE.COM

ALSO IN BURLINGAME:1408 BURLINGAME AVE. 650.348.0417

Gourmet “comfort food” in a uniquely charming place

Breakfast, Lunch, Catering & Private Events

Family owned and operated since 1965!

Full bar & banquet facilities.

Open 7 days a week!

Menlo Park1850 El Camino Real | 650-321-8227

Palo Alto3740 El Camino Real | 650-843-0643

San Mateo504 Peninsula Ave. |650-343-58863190 Campus Dr. | 650-349-0165

San Bruno201 El Camino Real | 650-877-8245

Daly City379 Gellert Blvd. | 650-755-6213

www.celiasrestaurants.com


Steakhouse, continued

SUNDANCE THE STEAKHOUSE1921 El Camino Real, Palo Alto(650) 321-6798www.sundancethesteakhouse.comThis upscale steakhouse, family ownedand operated for over 40 years, featureshand-cut prime certified Angus beef.Enjoy the slow-roasted prime rib, speciallyaged New York striploin and tender filetmignon in the candlelit mahogany diningroom. In addition to the award-winningbeef, Sundance prides itself on servingthe freshest seafood and shellfish avail-able. Favorites include ahi tuna sashimi,grilled Pacific swordfish and jumbo coldwater lobster tail. To complete your diningexperience the menu is supported by anationally recognized wine list with over450 global selections. The cozy fireplacelounge is ideal for sipping martinis andaged single malt scotch before or afterdinner. Lunch: Mon-Fri, 11:30-2; Dinner:Sun-Mon, 5-9; Tues-Sun, 5-10.

ThaiTHAIPHOON543 Emerson St., Palo Alto(650) 323-7700www.thaiphoononline.comWinner of Palo Alto Weekly’s “Best ThaiRestaurant” Hall of Fame Award, this cozydowntown restaurant serves up delectablepan-Asian cuisine. The focus is on Thai,but also has room for many classic as wellas original dishes drawn from Indian andSoutheast Asian cooking. The exception-ally wide-ranging menu includes a medleyof soups, appetizers and entrees featuringbeef, poultry, pork, lamb, seafood, noodlesand vegetarian items. An attractive,awning-covered outdoor seating area witha Buddha fountain offers year-round alfresco dining in a “jungle atmosphere.”The full bar serves wine, beer and exoticcocktails. Catering and take-out available.Lunch: Mon-Sat, 11-2:30; Dinner: Sun-Thurs, 5-9:30; Fri-Sat, 5-10. �

SUNDANCE THE STEAKHOUSE

THAIPHOONALEXANDER’S STEAKHOUSE



21 HIGH DEFINITION TVSNFL, NBA, NHL, MLB, UFC , NCAA & MORE

HANDCRAFTED COCKTAILS & MICROBREWS

612 E L CAM INO REAL , SAN CARLOS650 . 6 2 2 . 9 7 0 8 | WWW.RA I LC LUBS ANCARLOS .COM

SPORTS BAR LOUNGE

NightlifeRAIL CLUB 612 El Camino Real, San Carlos(650) 622-9708www.railclubsancarlos.comLocated in the famous, historic CarlosClub, this newly modernized sportsbar and cocktail lounge with a coolvibe is the perfect watering hole towatch your favorite sports or just un-wind with friends. Enjoy awesomedrinks hand-crafted with fresh, sus-tainable, organic, and non-GMO in-gredients and catch the action on 21HD TV big screens. Mon-Thurs, 4pm-12am; Fri-Sat, 4pm-1am. Closed Sun.

RESTAURANT INDEXADVERTISER LISTING AD

3 Restaurant & Bar ....................37.......38Alana's Café .........................47, 48.......31Alexander's Patisserie..........2, 35.......45Alexander's Steakhouse .............2.......47Angelica's.....................................35.......36Arya...............................................46.......45Cameron's....................................74.......32Cascal ...........................................31.......43Celia's ...........................................48.......44Central Park Bistro ....................49.......38Chef Chu's ...................................33.......46Coconuts ....................................43.......40Dinah's ........................................47.......32Espetus.........................................41.......36Hong Kong Flower Lounge .....46.......41John Bentley’s ............................45.......43Kabul.............................................47.......31La Costanera ...............................13.......46La Viga ............................................6.......46Le Papillon .....................................9.......41LV Mar.............................................6.......44Menlo Grill Bistro & Bar...........39.......38Mountain House ........................43.......32Pampas.............................Inside FC.......36Rangoon Ruby ...............Inside BC.......34Rasoi .............................................37.......42Ristorante Rocca ..........................7.......42Roti Indian Bistro .......................39.......42Sapore .........................................33.......43Sea by Alexander's, The ..............2.......47Sixto's Cantina............................36.......44Sundance The Steakhouse ......31.......48Thaiphoon ...................................45.......48Vault 164 .....................................40.......33Vivace ...........................................40.......43West Park Bistro ........................36.......33

A PENINSULA FAVORITESeasonal California Cuisine in an Urban Setting

Wine Spectator Award of Excellence | Private Rooms

LUNCH MON-SAT | DINNER DAILY

181 E. 4TH AVE., SAN MATEO650.558.8401 • WWW.CENTRALPARKBISTRO.COM


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Find your fill of shopping fun at one of the local shopping centers or by heading to one of several invitingdowntowns ideal for strolling. Citiessuch as Burlingame, Palo Alto andHalf Moon Bay beckon with their

pleasant atmospheres and wonderfulshops and boutiques.

SANTANA ROW

Shopping

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HILLSDALE SHOPPING CENTERAt Hillsdale Blvd. and El Camino Real(West off Hwy. 101), San Mateo(650) 345-8222www.hillsdale.comThis distinguished retail, dining and enter-tainment destination offers a balancedblend of luxury and lifestyle items, with adiversity of stores such as Michael Kors,Coach, Nordstrom, Macy’s, L’Occitane,Ecco, Forever 21, H&M, Banana Republic,UNIQLO, The Apple Store, White House/Black Market and more. Hillsdale’s luxuri-ous interior featuring majestic Bufanosculptures also presents an appealing mixof casual and fine dining, with both indoorand alfresco options like The CheesecakeFactory, Paul Martin’s American Grill, California Pizza Kitchen, and Boudin’sSourdough Bakery & Cafe showcasing theflavors of Northern California. Locatedjust off Highway 101—the main route between San Francisco and San Jose—Hillsdale is only minutes south of SanFrancisco International Airport, steps awayfrom CalTrain and Sam Trans stations, andalso has plenty of convenient parking.Hillsdale’s Customer Service Center assists

shoppers with everything from transporta-tion needs, reservations, and bag storage topurchasing Hillsdale Gift Cards. Open Mon-Sat, 10-9; Sun, 11-7.

SANTANA ROWStevens Creek at Winchester Blvd., San Jose(408) 551-4611www.santanarow.comThis one-of-a-kind European-inspired desti-nation blends an exciting mix of shopping,dining, entertainment and living, amid a colorful landscape of lush gardens, parks andplazas. A unique variety of over 70 shopsand boutiques includes well-known chainssuch as Gucci, Tommy Bahama, Kate SpadeNew York, BCBG Max Azria, Free People,and Anthropologie, along with other namebrands such as H&M and Lululemon Athlet-ica, with distinctive locally owned shopssuch as Smith Alder and Annieglass providingsurprises around every corner. Indulge in over 20 cafes and popular restaurants including Fogo de Chão, Pizza Antica, andAmber India; nine spas and salons; and a212-room European-style boutique hotel.Visit SantanaRow.com for more details orfind them on Facebook.

STANFORD SHOPPING CENTERAt El Camino & Sand Hill Rd., Palo Alto(650) 617-8200www.stanfordshop.comFor an idyllic, open-air California shoppingand dining experience—where stores andrestaurants are combined in a spectacularoutdoor garden environment—StanfordShopping Center is your mecca. Anchored byBloomingdale’s, Macy’s, Neiman Marcus andNordstrom, this premier destination takes re-tail therapy to new levels with 140 specialtystores including American Girl, The AppleStore, Burberry, Calypso St. Barth, Coach,Ermenegildo Zegna, Frette, Hugo Boss, Labelle Day Spas & Salons, Kiehl’s Since1891, Louis Vuitton, MaxMara, Ralph Lauren,Shreve & Co., Stella McCartney, Tiffany &Co., Wilkes Bashford and more. For dining,options include Fleming’s Prime Steakhouse& Wine Bar and P.F. Chang’s China Bistro.Shoppers will cherish everything that makesthis center unique, such as the award-wininggardens, fountains and sculptures as well asan authentic street market reminiscent of European marketplaces. Ample free parking,EV charging stations, and full guest servicesoffered. Mon-Fri 10-9, Sat 10-7, Sun 11-6.

TOWN & COUNTRY VILLAGEEl Camino Real & Embarcadero Rd., Palo Alto(650) 325-3266See page 28.

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Shopping Centers

STANFORD SHOPPING CENTER HILLSDALE SHOPPING CENTER



BURLINGAME SHOPPING

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1. Sam Malouf2. Morning Glory3. Charmelle 284. Les Deux Copines5. Animal Connection II6. Millie Mango

7. Patronik8. A Touch of Flair9. Lacelet Jewelry10. Pez Museum11. Kerns Fine Jewelry

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For a fun shopping trip withgreat dining opportunities,downtown Burlingame is aprime destination—all the moreappealing now after a recentrenovation giving it an evensleeker contemporary look.Burlingame Avenue and its sidestreets—from the train depot toEl Camino Real—are a shopper’smecca, easily strollable and offering an irresistible mix ofindependent, owner-managedboutiques and stores as well as national name brands likeAnthropologie, Ann Taylor Loft,Sur La Table, Apple and more.You’ll find everything from ex-quisite jewelry, fine men’s andwomen’s apparel, and lingerieto furnishings and even a storefor pets and their owners.

314 Lorton Ave., Burlingame, CA 94010patronikdesigns.com | 650.344.0402

S P E C I A L A D V E R T I S I N G S E C T I O N


308 Lorton Ave., Burlingame • (650) 347-4626

Art-Inspired Clothing & Accessories

French designers with a California sensibility

1433 Burlingame Avenue, Burlingame | 650.375.1933

Isabel Marant. Vanessa Bruno. Sonia Rykiel. Jerome Dreyfuss

ONE-OF-A-KINDSILVER JEWELRY FROM GREECE, SPAIN, TURKEY, ARGENTINA

650.576.9576 | LACELET.NET1114 BURLINGAME AVE., BURLINGAME

BURLINGAMESHOPPINGThere are more reasons to headto Burlingame than just shop-ping. For something unusual,stop in at the Peninsula’s PezMuseum, featuring a giganticcollection containing every Pezdispenser ever produced, includ-ing one over 7 feet tall. New andvintage Pez dispensers, includingcollectors items, are available forsale along with Pez candy.

Find fresh seasonal produce andfish, local gourmet products andflowers at The Fresh Market,Burlingame’s farmers market(Sun, 9am-1:30pm, and Thurs, 3-7pm, May through November).In August, catch Burlingame onthe Avenue, the city’s annual artand wine festival with arts andcrafts, food and drink, live musicand other entertainment. And onselect Friday nights from Augustthrough September, head toWashington Park for MovieNights at Sunset, an outdoor series of family-friendly movies.For more information, contactwww.burlingamechamber.org.




1436 Burlingame Ave., Burlingame650-340-0301 | www.morninggloryboutique.com

Romantic, Vintage-Inspired Fashion

pre-loved clothing & accessories

featuring boutique brands

RESALE BOUTIQUE

1419 burlingame ave. burlingame 650.348.3106 www.millliemango.com

BURLINGAME: 1445 Burlingame Ave. | 650-347-5022PALO ALTO: 547 Bryant St. | 650-323-7979

www.charmelle28.com

GORGEOUS EUROPEAN LINGERIE AND SWIMWEARGowns, robes, corsets, bras, swimwear and more in sizes 30A to 48I by top designers

such as Prima Donna, Marie Jo, Lise Charmel, Wolford, Aubade, Cosabella, Cotton Club, Christine



SAM MALOUF (KITON) MORNING GLORY

A TOUCH OF FLAIR

THE POSH MOONCOLORS OF THE COAST

MILLIE MANGO



LES DEUX COPINES1433 Burlingame Ave., Burlingame(650) 375-1933www.lesdeuxcopines.comLes Deux Copines is French for “the two girl-friends,” and who doesn’t love shopping withfriends, right? A visit to this intimate boutiquehas the fun feeling of exactly that kind ofshopping excursion! This boutique has been in business for over 15 years, focusing on effortless and chic French and European designs mixed with a California sensibility, by designers such as Isabel Marant, VanessaBruno, Sonia Rykiel, and Jerome Dreyfuss. For non-francophiles, don’t be worried aboutpronouncing the store name, as they welcomebeing called just “L.D.C.” Visit and become one of the shop’s new “copines.” Mon-Sat, 10-6; Thurs, 10-7; Sun, 12-5.

MILLIE MANGO1419 Burlingame Ave., Burlingame(650) 348-3106www.milliemango.comMillie Mango is a modern pre-owned clothingboutique offering the broadest range ofbrands under one roof. You’ll find dresses,tops, shoes, jewelry, and of course beautifulhandbags. From J. Crew to Tory Burch to

Louis Vuitton, there’s something for every-one’s unique personal style. Shop “green,”save “green,” and make your friends greenwith envy. Mon-Sat, 10:30-6.

MORNING GLORY BOUTIQUE1436 Burlingame Ave., Burlingame(650) 340-0301www.morninggloryboutique.comIf you have a passion for fashion, this is thestore for you. From its inception in 1972, thisvery special owner-managed boutique has offered a feast for the eyes with an incredibleselection of fashions from Los Angeles, NewYork, Paris and Italy. The talented, friendlystaff will help you fulfill your individual senseof style from the store’s unique collection ofcontemporary clothing with a vintage influ-ence. Selections run from soft and romanticto contemporary and casual. A collection ofunusual accessories from jewelry, scarves andpurses rounds out the mix. Be sure to visit fora fun, inspiring shopping adventure. Mon-Sat,10-6; Sun, 12-5.

THE POSH MOON519 Main St., Half Moon Bay(650) 726-3821In this lovely boutique, voted favorite clothing

ApparelA TOUCH OF FLAIR308 Lorton Ave., Burlingame(650) 347-4626If originality is your style and you are inter-ested in natural fabrics and unusual textures,visit this truly exceptional store located justoff downtown’s Burlingame Avenue. With a motto of “art-inspired clothing and acces-sories,” A Touch of Flair offers high-qualityapparel and jewelry created by respecteddesigners, artists and craftsmen, both localand national. Enjoy friendly personal serv-ice while shopping for a wide selection ofcasually elegant dresses, jackets, tops andpants. Exceptional, often one-of-a-kindjewelry and clothing have long made this a destination for Peninsula shoppers. Mon-Sat, 10-5.

Shops &Galleries


store by the readers of Half Moon Bay Review,mother and daughter team Carol and Monicacelebrate their French heritage and love of allthings romantic. They have put together anenchanting collection of feminine clothing,dazzling jewelry, delectable soaps and lotions,fabulous hats and unique gifts. Treasures from Paris and Provence, delights made in theU.S.A, friendly (never pushy) service, and sensible prices make The Posh Moon a fundestination. Come see why both locals andvisitors keep coming back.

SAM MALOUF1460 Burlingame Ave., Burlingame(650) 344-1460www.sammalouf.comThis unique clothing store, recently desig-nated one of Esquire Magazine’s “Top 50 Men’s Clothiers in America,” features theworld’s finest global brands in men’s andwomen’s luxury apparel and accessories. The store’s cutting-edge styles range fromcontemporary to classic, catering to bothtrendsetters and traditionalists. Men can create their “authentic look” through thestore’s distinctive, carefully selected mix ofhandmade suits, jackets, shirts, shoes, Japan-ese denim and contemporary sportswear by distinguished European and American designers such as Ermenegildo Zegna,

Brunello Cucinelli, Partenopea, Paul Smith andAG Jeans. The women’s collection is curatedwith the same passion for sartorial noncha-lance with a modern take on timeless ele-gance. Brunello Cucinelli, Nina Ricci, JasonWu, Kiton, Narciso Rodriguez, Victoria Beck-ham and 10 Crosby are among its A-list designers. Exceptional customer care includescustom tailoring upon purchase. Mon-Sat,10:30-6:30.

Art GalleryCOLORS OF THE COAST GALLERY & GIFT SHOP521 Main St., Half Moon Bay(650) 440-4527www.ellenjoseph.comDiscover the perfect piece of art or gift thatcelebrates your visit to the coast. This down-town gallery showcases inspiring paintings ofthe San Mateo, Santa Cruz, Monterey andCarmel coastlines by local artist Ellen Joseph.Along with original paintings, you will find reproductions on canvas or paper as well as avariety of gifts with Ellen’s paintings on themthat highlight the beauty of the area. Thegallery also offers works by three other localartists: stone sculptures by BJ Stevenson,

Aileen Cain’s fused glass pieces and Raku ceramics by Larry Wilson. Open daily, 11-5.

Art Gallery/WoodworkingGALLERY M328 Main St., Suite 102, Half Moon Bay(650) 726-7167www.gallerym.netThis is the West Coast’s premier woodwork-ing gallery, offering work from over 100emerging and established woodworkers.Opened in 1996, the gallery is an excellentexample of the studio furniture movement,showcasing museum-quality, custom-made,handcrafted furniture and accessories boast-ing unsurpassed uniqueness in detail, qualityand wood selection. Gallery M’s meticulouslychosen and constantly changing product of-ferings fill the showroom with furniture piecesfor the office, bedroom, dining room and living room. Art pieces include sculptures, mirrors, segmented bowls, lighting fixtures,clocks, jewelry boxes, rocking chairs, marquetryand ikebanas. Gallery M also offers a large selection of unique and remarkably affordablewooden gift items. Commissions are accepted.With at least 95 percent of its products madein the U.S., this is a gallery of American craft.A must for the woodworking enthusiast!Open Mon-Sat, 10:30-5:30; Sun, 11-5.Closed Tues.

Bedding/HomeAccessoriesSCANDIA HOMETown & Country Village855 El Camino Real, Palo Alto(650) 326-8583www.downandlinens.comScandia Home is your destination for thefinest down bedding and linens in the world.Offering American sensibility and Europeancraftsmanship in dressing the bed, ScandiaHome brings effortless luxury to everyday life. For over 30 years, the “Scandia Down difference” has meant a dedication to qualityand service. Only the very best is offered inan exclusive line of comforters, sleep and decorative pillows, and down beds, givingeach a lifetime warranty. Dress your bed andaccent the room with bed linens from Europe,from casual prints to luxurious damasks. Mon-Sat, 10-7; Sun, 11-5.


Sharon Heights Shopping Center325 Sharon Park Dr. at Sand Hill Rd., Menlo Park

shadylanegallery.com 650.321.1099

JEWELRY, ART GLASS & GIFTS BY LOCAL DESIGNERS

Voted Best Jewelry & Gifts 2015



GALLERY M

CHARMELLE 28 (PRIMA DONNA)

SCANDIA HOME

SHADY LANETOQUE BLANCHE (CHAMBA)


GiftsSHADY LANE325 Sharon Park Dr. at Sand Hill Rd.Menlo Park(650) 321-1099www.shadylanegallery.com.This artisan-owned store has been voted bestin the gift, jewelry, and boutique categories inthe Palo Alto Weekly readers’ poll five years ina row. After 40 years on University Avenue inPalo Alto, Shady Lane recently moved to itscharming new location—a beautiful, light-filledoctagonal building in a flower-filled courtyardnext to Starbucks at Sharon Heights ShoppingCenter, just east of I-280 and minutes awayfrom Stanford. While specializing in local de-signers, Shady Lane also offers one of the bestselections of Holly Yashi, Firefly, and Trollbeadsjewelry in California. You can also see a stunningvariety of beautiful ceramics, art glass, NativeAmerican creations, textile art wear, fine wood-working, and specimen crystals and fossils.Easy parking. Open Tues-Sat 11-6; Sun 11-5.

KERNS FINE JEWELRY214 Lorton Ave., Burlingame(650) 348-7557www.kernjewelers.comServing the Bay Area since 1944, Kerns isthe Peninsula’s premier jewelry and watchstore. Located just minutes from the SanFrancisco Airport Hotels and half a blockoff of Burlingame Avenue, Kerns brings you the world’s most prestigious jewelryand watch designs. Kerns is an authorizedretailer for Rolex, Patek Philippe, Hermes,Buccellati, Seaman Schepps, Links of Lon-don, Tudor, Baume & Mercier and more.Kerns also carries many innovative, lesser-known European designers, offering designsthat clients won’t see anywhere else. Addto this a vast array of pre-owned jewelryand watches ranging from antique to modern, and Kerns truly has something for everyone! Services include shipping,jewelry and watch repair and appraisals,jewelry cleaning and custom design andcorporate sales.


JewelryGOLDWORKS542 Main St., Half Moon Bay(650) 726-2546goldworkshmb.comNamed a 2014-15 Top 50 Retail Store inthe United States at JCK Las Vegas, Gold-works offers exquisite jewelry at competi-tive prices, as well as a full range of jewelryservices—from custom design and repair to appraisal, diamond brokering and estatebuying. In addition to custom designs,Goldworks carries exciting new pieces bycontemporary designers Eshai, YAEL andGalatea, to name just a few. Whetheryou’re looking to repair a treasured piece,find the perfect souvenir of the Californiacoast, buy an engagement ring or just havequestions you need answered, the friendlyand qualified staff is ready to help. Mon,Wed-Sat, 10am-5pm; Sun, 11am-4pm.

KERN’S FINE JEWELRY (BUCCELLATI CUFFS) PATRONIK DESIGNS

PERSONAL FXLACELET JEWELRY GOLDWORKS (YAEL)


LACELET JEWELRY GALLERY1114 Burlingame Ave., Burlingame(650) 576-9576www.lacelet.netThis cozy store features an extensive selectionof elegant handmade sterling silver and goldplated designer jewelry for both men andwomen. Bowse some of the most creativework of more than 20 international and localdesigners, highlighting top artists from Ar-gentina, Greece, Spain, Israel and Turkey—each with their own distinctive vision, styleand finely tuned skills. For your convenience,you can also shop online. Tues-Sun, 12-6.

PATRONIK DESIGNS FINE JEWELRY314 Lorton Ave., Burlingame(650) 344-0402www.patronikdesigns.comA high-end jewelry gallery, Patronik Designshas specialized in custom-designed jewelrysince 1978. One-of-a-kind creations in plat-inum, gold and sterling silver are designed byowner Nick Kosturos and his staff. Visit andview a collection of unusual gemstones, Ideal-cut and GIA certified diamonds, and originalwedding rings. The gallery also featuresaward-winning designers including Tirisi, Luvente, Maria Margoni, and Makur. Qualityrepairs and custom work are done with thefinest attention to detail. Focused on finecraftsmanship and customer service, PatronikDesigns delivers a memorable shopping expe-rience. Tues-Sat, 10:30-5:30; Sun, 12-5.

PERSONAL FX SHOWROOM643 Main St., Half Moon Bay(650) 560-9131www.PFXshowroom.comDiscover the treasures within this gallerystore. Owner/designer Kathleen Bristol curates a collection featuring natural stonerings, semi-precious jewel pendants, contem-porary sterling silver adornment, textiles bygifted local designers, fine leather goods andartful home accessories. Award-winning linesinclude Michael Vincent Michaud art glassjewelry, rings by David Tishbi, Anna Beck Designs, Patricia Locke Collection, semi-precious jewels by POM, Israeli designerAyala Bar and handbags from Maruca andHigh-Way. Wed-Mon, 12:30-5:30.

KitchenwareTOQUE BLANCHE604 Main St., Half Moon Bay,650-726-2898www.mytoque.comWhether you’re an experienced home chef oran occasional cook, Toque Blanche is bound

is just what it delivers. The store’s spaciousinterior holds an eclectic selection of mer-chandise from essentials like pet food tounusual items like Cal and Stanford jerseysfor your dog or cat. You’ll find everythingpets could ever want, be it treats, toys,grooming supplies, nutritional supplements,or beds. Their human companions can shopfor pet-themed home furnishings or pickout a miniature “pet carriage” for lazy Sun-day strolls. The budget-pleasing prices,friendly and knowledgeable staff, and thearea’s most extensive array of specialtyitems will please even the most persnicketypets. Mon-Sat, 10-6; Sun, 12-5.

Toys & GiftsODDYSSEA617 Main St., Half Moon Bay(650) 440-4555www.oddyssea.comOddyssea offers an interactive arts and sciences experience that encourages you to touch, play, and have fun with one-of-a-kind curios and products. Step inside andbe captivated by the ever-changing offer-ings that reflect the interests of ownersEllen and Mike Harding—from mind-engaging board games to fossils, rocks andterrariums. The closer you look, the moreyou see: nautical telescopes and compasses;framed bats and beetles; seashells andskeletons; glowing sand sculptures and artgames. Or head outside to the OddysseaGarden where activities include craftingyour own message in a bottle, sand art,metal stamping, breaking your own geode,and electric bike and metal detector rental.The garden also hosts the world’s largestmarble run and serves as the home basefor the Coastal Adventure Kit scavengerhunt. Garden available for private events.Open daily, 11-5; closed Wed. �


to have just the right tool for your kitchen.With a selection of brands like Mauviel,Wusthof and Breville, as well as handmadeChamba cookware from Colombia, the emphasis is clearly on quality products thatwill last for years and look beautiful in yourkitchen. In addition, Toque Blanche offers arange of gourmet food products with an emphasis on regional artisanal offerings including olive oils and vinegars that are greatfor gifts. Located at La Piazza. Open daily.

LingerieCHARMELLE 281445 Burlingame Ave., Burlingame(650) 347-5022Also: 547 Bryant St., Palo Alto(650) 323-7979www.charmelle28.comThis popular Bay Area shopping destinationfeatures the most exclusive fine lingerie fromleading European fashion designers. The wideselection at this charming boutique includesbeautiful sleepwear, gowns and robes; alluringcorsets and hosiery; exquisite bridal lingerie;an array of bras and panties; and gorgeousswimwear. Top designers include Prima Donna,Marie Jo, Lise Charmel, Wolford, Aubade,Cosabella, Cotton Club and Christine, amongmany others. The pleasantly discreet atmos-phere makes everyone—including men—feelcomfortable while they shop. Professional fittings available daily. Sizes range from 30A-48I. Mon-Sat, 10-6; Sun, 12-5.

PetsANIMAL CONNNECTION II1429 Burlingame Ave., Burlingame(650) 579-3647www.theanimalconnection2.comThis one-stop pet supply shop’s motto, “Themarketplace for dogs, cats, and their people,”

ANIMAL CONNECTION II ODDYSSEA


Art MuseumsON THE PENINSULA: Visit the Cantor Arts Center at Stanford to view itsstriking and diverse collection of art spanning thousands of years and a widespectrum of cultures and artistic disciplines. With 27 separate galleries, thisis the Peninsula’s most fascinating cultural hub. Adjoining the Cantor ArtsCenter itself, a 42,000-square-foot wing showcases modern and contempo-rary art. 2015-2016 highlights include Warriors, Courtiers, and Saints: TheEtchings of Jacques Callot (Aug 26, 2015-Jan 4, 2016); Artists at Work (Sept9, 2015-Jan 25, 2016); Richard Diebenkorn: The Sketchbooks Revealed andEdward Hopper: New York Corner (Sept 9, 2015-Feb 8, 2016); and Myth, Al-legory, and Faith: The Kirk Edward Long Collection of Mannerist Prints (Feb 1-May 16, 2016). Wed-Sun, 11am-5pm; Thurs, ’til 8pm. [Stanford campus:328 Lomita Dr. at Museum Way. 650-723-4177] � Located just outsidethe Cantor Arts Center, the Rodin Sculpture Garden features 20 bronzes byAuguste Rodin, including “The Gates of Hell” and “The Three Shades.” � Nextdoor to the Cantor is the stunning new Anderson Collection at StanfordUniversity, built exclusively to showcase the private assembly of modernand contemporary American art gifted by Harry W. and Mary Margaret An-derson and Mary Patricia Anderson Pence. The collection of 121 paintingsand sculptures represents post-World War II art movements from Bay AreaAbstraction to Post-Minimalism, with featured artists including Jackson Pol-lock, David Park, Richard Diebenkorn, Willem de Kooning, and WayneThiebaud. Wed-Mon, 11-5pm; Thurs, 11-8pm. [Stanford campus: 314Lomita Dr.; 650-721-6055]

Attractions


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IN SAN FRANCISCO: With its beautiful venue at the Civic Center, the Asian Art Museumholds one of the most comprehensive collections of Asian art in the world. 2015-2016 high-lights include Exquisite Nature: 20 Masterpieces of Chinese Paintings (14th-18th C.) (thru Nov1, 2015); First Look: Collecting Contemporary at the Asian (Sept 4-Oct 11, 2015); and LookingEast: How Japan Inspired Monet, Van Gogh, and Other Western Artists (Oct 30, 2015-Feb 7,2016). Tues-Sun, 10am-5pm; Thurs, 10am-9pm. [200 Larkin St., San Francisco. 415-581-3500] � Visit the California Palace of the Legion of Honor to view its vast collection ofworks as well as the Neoclassical palace in which it is housed. 2015-2016 highlights includeLuminous Worlds: British Works on Paper, 1760-1900 (thru Nov 29, 2015); Breguet: Art andInnovation in Watchmaking (Sept 19, 2015-Jan 10, 2016); and Pierre Bonnard: Painting Arca-dia (Feb 6-May 15, 2016). Tues-Sun, 9:30am-5:15pm. [Lincoln Park, 34th Ave. at ClementSt., San Francisco. 415-750-3600] � The de Young Museum offers a diverse collection ofAmerican fine art from the Colonial era through the 20th century, along with Near Easternand Central Asian textiles. 2015-2016highlights include Portals of the Past: ThePhotographs of Willard Worden (thru Feb14, 2016); Between Life and Death: RobertMotherwell’s Elegies in Bay Area Collections(Sept 5, 2015-Mar 6, 2016); and JewelCity: Art from San Francisco’s Panama-Pacific International Exposition (Oct 17,2015-Jan 10, 2016). Tues-Sun, 9:30am-5:15pm. Fri (March-Nov), ’til 8:45pm.[Golden Gate Park, San Francisco. 415-750-3600] � The San Francisco Museumof Modern Art is the West Coast’s versionof New York’s MOMA. The museum isclosed for renovations, but is offering Onthe Go mobile exhibits around the BayArea through early 2016.[www.sfmoma.org]

IN SAN JOSE: Inside a half-historic, half-modern structure, the San Jose Museumof Art showcases works from the 20thand 21st centuries, emphasizing post-1980Bay Area artists. 2015-2016 highlights include Artists Including Me: William Weg-man (Oct 3, 2015-Feb 7, 2016); Dieben -korn in the Bedroom, DeFeo in the Den (Oct3, 2015-Feb 7, 2016); as well as BorderCantos: Richard Misrach and GuillermoGalindo (Feb 25-July 26, 2016). Tues-Sun,11am-5pm. [110 S. Market St., San Jose.408-271-6840]

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Family FunON THE PENINSULA: Immerse yourself in an environmentally educational experience at CuriOdyssey through interactive science exhibits and wildlife habitats, gardens and an outdoorzoo showcasing more than 50 native animal species. Tues-Sun, 10am-5pm. [1651 Coyote PointDr., San Mateo. 650-342-7755] � For those interested flight, the Hiller Aviation Museumexhibits more than 50 replicas and restored aircraft, from the Wright Brothers to the jet era.Hands-on displays, models, and documentaries recount the past, present and future of aviation.Daily, 10am-5pm. [601 Skyway Rd., San Carlos. 650-654-0200] � Burlingame’s Museum ofPez Memorabilia is one of the area’s most unusual museums, showcasing a vast 900-piecePez collection, said to include at least one of every Pez dispenser ever made. The displayrooms also house two other curiosities—the Classic Toy and Banned Toy Museums. The col-lection of banned toys includes such clear mistakes as the “Atomic Energy Laboratory” kit,

quickly withdrawn from the mar-ket after being found highly ra-dioactive. Tues-Sat, 10:30-5:30.[214 California Dr., Burlingame.650-347-2301] � Or head toOddyssea Garden on the coastwhere activities include craftingyour own message in a bottle,sand art, metal stamping, breakingyour own geode, and electric bikeand metal detector rental. Daily,11-5, except Wed. [617 Main St.,Half Moon Bay. 650-440-4555]

IN SAN FRANCISCO: Explore the marvels of the ocean, earth, andspace all under one roof at the California Academy of Sciences. Exhibitsinclude a natural history museum, planetarium, aquarium, and a four-storyliving rain forest, housed in a 90-foot glass dome. Mon-Sat, 9:30am-5pm;Sun 11am-5pm. [Golden Gate Park, 55 Music Concourse Dr., San Fran-cisco. 415-379-8000] � San Francisco’s museum of science, art, andhuman perception, the Exploratorium is in a new location on Pier 15after moving from the Palace of Fine Arts, now with three times more ex-hibition space than originally. More than 600 three-dimensional exhibitsare fun for kids as well as adults. Take an interactive excursion throughtotal darkness in the Tactile Dome; make a creative contraption that sendsmarbles through tubes and tunnels; see the world reflected in a differentway (upside down!) on a giant curved mirror; listen to a 27-foot-tall harpthat’s strummed by the wind; and much more. Tues-Sun, 10-5 (6-10pm

CRUISING ON THE BAY Founded in 1892, the family-ownedRed and White Fleet is legendary for its breathtaking San Fran-cisco cruises. Sail under the Golden Gate and around AlcatrazIsland aboard the 1-hour Golden Gate Bay Cruise—a San Fran-cisco original narrated in 16 languages. Or enjoy sunset views,appetizers, and live music aboard the relaxed 2-hour CaliforniaSunset Cruise. The new 90-minute Bridge 2 Bridge Cruise is anamazing way to see San Francisco’s entire waterfront, from theGolden Gate to the Bay Bridge! Hop-on bus tours and other adventures on land are also available. All cruises depart from Pier43½ in the heart of Fisherman’s Wharf. [Pier 43-1/2, Fisherman’sWharf, San Francisco. 415-673-2900. www.redandwhite.com]


ABOVE: PLAYING WITH REFLECTIONS ATTHE EXPLORATORIUM; BELOW RIGHT: FUNACTIVITIES FOR ALL AGES AT ODDYSSEAGARDEN IN HALF MOON BAY. FACING PAGE:TOP LEFT: BUBBLE FUN AT THE CHILDREN’SDISCOVERY MUSEUM IN SAN JOSE; BELOW:THE WATER PLANET AT SAN FRANCISCO’SCALIFORNIA ACADEMY OF SCIENCES


for ages 18+ on Thursdays); closed Mon. [Pier 15, San Francisco. 415-528-4360] � Featur-ing more than 250 species of animals, as well as a stunning and important botanical collection,the San Francisco Zoo is the largest in Northern California. Daily, 10-5. [Sloat Blvd. at theGreat Hwy., San Francisco. 415-753-7080] � South of Market Street is the Children’s Cre-ativity Museum, a multimedia and technology play place for kids. Claymation, sound engi-neering, green screens, and Photoshop activities offer a hands-on artistic and high-techexperience. Tues-Sun, 10-4. [221 4th St., San Francisco. 415-820-3320] � Located in thePresidio, the Walt Disney Family Museum illuminates the animator’s life through interactivegalleries. A 13-foot model of Disneyland as Walt originally envisioned it is a perennial favoritewith museumgoers. Daily, 10-6. [104 Montgomery St., San Francisco. 415-345-6800]

SOUTH OF THE PENINSULA: Kids of all ageslove the Children’s Discovery Museum, one ofthe country’s largest museums combining educa-tion and fun. You’ll find 150 hands-on exhibits,innovative programs, and lively performances in-corporating science, art, humanities, and more.Children and adults are invited to prod, test andtinker in a special blend of participatory learningand playful discovery at exhibits such as Water-Ways, where young ones can explore the proper-ties of water, or Secrets of Circles, whichcelebrates the math, science, and engineeringmagic of circles of all kinds. Or you can put onyour goggles, pick up a chisel, and uncoverreplica mammoth fossils in special dig pits at the

Mammoth Discovery exhibit. Tues-Sat, 10am-5pm; Sun, 12-5pm; also Mon, 10am-5pm, dur-ing the summer. [180 Woz Way, San Jose. 408-298-5437] � Animals and entertainment foryounger ones make Happy Hollow Park & Zoo a great family destination. Park features in-clude a carousel, roller coaster, Dragon Ride, and puppet theater. Kids can get up close to ani-mals at the animal barn, while a lemur exhibit features endangered lemurs and a fossa exhibithouses this member of the mongoose family, native to Madagascar. Weekdays, 10-4; week-ends, 10-5. [Kelley Park, 1300 Senter Rd., San Jose. 408-794-6400] � Dive into RagingWaters, a water theme park with speed slides, an inner-tube river, and a 350,000-gallon wavepool. Open May through September. [Lake Cunningham Regional Park, 2333 S. White Rd.,San Jose. 408-238-9900] � Set among 536 acres, Gilroy Gardens combines amusementrides with the valley’s horticultural roots. Roller coasters, a carousel, and water attractions allprovide amusement park fun while a gigantic greenhouse and an assortment of unusual treescan be experienced by monorail, train, or foot. Open daily in the summer; weekends only inspring and fall. [3050 Hecker Pass Hwy., Gilroy. 408-840-7100] � Take a trip into the paston a late-1800s narrow-gauge steam train at Roaring Camp Railroads. Ride through red-wood forests or, in the summer, down a scenic river canyon to the beach in Santa Cruz. Hoursvary. [5401 Graham Hill Rd., Felton. 831-335-4484] � South on the coast, explore theecosystems of Monterey Bay at the Monterey Bay Aquarium, where nearly 200 fascinatinggalleries and exhibits offer a “diver’s-eye” view of over 550 native and exotic species. Exhibitsinclude a million-gallon aquarium display with tuna, sharks, barracuda, sea turtles and rays; athree-story kelp forest; an octopus gallery; a jellyfish exhibit; an aviary; and an otter exhibit.Daily, 10-5. [886 Cannery Row, Monterey. 831-648-4800]



EGYPTIAN SECRETS See the largestcollection of ancient Egyptian artifacts ondisplay in western North America at theRosicrucian Egyptian Museum. The onlymuseum in the U.S. of authentic Egyptiandesign houses a fascinating collection ofover 3,000 artifacts, objects, and ritualitems. Marvel at the preservation of

mummies thousands ofyears old, and de-scend into a full-scaleunderground rocktomb, complete withintricate hiero-

glyphics on thewalls. Wed-Fri,9am-5pm; Sat-Sun, 10am-6pm.[1660 Park Ave.,San Jose. 408-947-3635]

ThrillsSOUTH OF THE PENINSULA: For family fun andthrills, you can’t beat California’s Great America—a100-acre theme park with a complete water park in-side. Adrenaline-pumping rides include the GoldStriker, the tallest and fastest wooden roller coaster inNorthern California; the gravity-defying Drop Tower;the whirling pendulum Delirium; and the flight simula-tion coaster, Flight Deck. There are also a number offamily-friendly rides as well as games and live enter-tainment. Open June through October; hours vary.[4701 Great America Pkwy., Santa Clara. 408-988-1776] � With its award-winning centers, profession-ally designed race tracks, European-style racing, andemission-free electric karts capable of reaching40mph (faster than gas karts!), K1 Speed is a revolu-tion in indoor karting. This electric indoor kart racingcenter features 65,000 sq. ft. of space equipped withplasma televisions, a gaming area, the Pit Café, and ahuge lobby with comfortable seating areas to loungein. Allowing novice and veteran drivers to experiencethe thrill of an authentic racing atmosphere makesthis the perfect place to race! Mon-Thurs, 12-10pm;Fri, 11am-11pm; Sat, 10am-11pm; Sun, 10am-8pm.[160 Beacon St., South San Francisco. Also 2925Mead Ave., Santa Clara. 855-517-7333] � On thecoast, the Santa Cruz Beach Boardwalk is a vintage-style seaside amusement park with 34 rides, includinga 1911 carousel, a variety of coasters, and the Double

Shot—a 125-foot tower that launches riders skyward at more than 3 Gs, then drops them fora sense of weightlessness. Open daily in summer; limited operation other times. Hours vary.[400 Beach St., Santa Cruz. 831-423-5590]

Science & TechnologyON THE PENINSULA: At the Computer History Museum, learn about generations of inno-vation and how computers have changed our lives. The exhibit, Revolution: The First 2,000Years of Computing, immerses visitors in the sights, sounds, and stories of the computer revolution through more than 1,000 artifacts, including rare computers, audio and video,photographs, games and hands-on displays. Other exhibits include Where To? A History of Autonomous Vehicles, which chronicles the decades-long challenge of bringing self-drivingcars to the general public, and the Babbage Engine #2, a Victorian-era computer with 8,000parts, weighing five tons and measuring 11 feet in length. Wed-Sun, 10am-5pm. [1401 N.Shoreline Blvd., Mountain View. 650-810-1010] � At the NASA Ames Exploration VisitorCenter, see one of the original Mercury capsules, view a sample of real moon rock, check outa Shuttle Cockpit Simulator, take a new look at the planets with a large, spherical projectionsystem or watch the latest planetary images and videos in the Immersive Theater. Tues-Fri,10am-4pm; Sat-Sun, 12-4pm. [Naval Air Station, Moffett Blvd./NASA Pkwy. exit off Hwy.101, Mountain View. 650-604-6497]

SOUTH OF THE PENINSULA: Santa Clara’s Intel Museum offers a glimpse into Intel’s worldof high technology and silicon chip-making through interactive exhibits and displays. Explorewhat it’s like inside an ultra-clean, highly automated silicon chip fabrication facility; travelthrough Intel silicon history—from the first microprocessor, the 4004, to Intel’s 45 nmprocessor family; write your name in binary code; create a digital postcard; and more. Mon-Fri, 9am-6pm; Sat, 10am-5pm. [2200 Mission College Blvd., Santa Clara. 408-765-5050] � The Tech Museum of Innovation is a Silicon Valley landmark—one of the nation’s premierscience and technology museums. Through fun hands-on experiences and one-of-a-kindfloor programs, the museum is dedicated to inspire the innovator in everyone. Build, program,


ABOVE, CLOCKWISE FROM TOP LEFT: CALIFORNIA’S GREAT AMERICA; CRACKINGCODES AT THE TECH MUSEUM OF INNOVATION IN SAN JOSE; NASA AMES EXPLORATION CENTER;THE DOOR LEADING TO NOWHERE AT THE WINCHESTER MYSTERY HOUSE IN SAN JOSE



and decorate a “social robot;” explore yourhuman data streams measured and madevisible using a muscle and heart sensor, awireless EEG headset, and a customizediPod at Body Metrics; learn how to crackcodes, spot scams, and prevent crime likea cyber security pro by solving puzzles andcompleting missions at Cyber Detectives,the nation’s first interactive exhibitionabout cyber security; and plenty more.Open daily at 10am; closing times vary.[201 S. Market St., Downtown San Jose.408-294-8324]

Historic SitesON THE PENINSULA: Located in a beau-tiful complex of historic Spanish buildings,Allied Arts Guild offers an array of uniqueshops and artists’ studios. Browse waresamid exquisite gardens, fountains, andSpanish Colonial architecture. Mon-Sat,10am-5pm. [75 Arbor Rd., Menlo Park.650-322-2405] � Surrounded by 650 acresof woodland, Filoli is the sole remainingexample of grand early 20th-century Cali-fornia country estates. Furnished with 17th-and 18th-century furniture and art, this43-room Georgian mansion is surroundedby gorgeous formal gardens and two European herb knot gardens. Tues-Sat,10am-3:30pm; Sun, 11am-3:30pm.Closed in winter. [86 Cañada Rd., Wood-side. 650-364-8300]

IN SAN JOSE: No visit to Silicon Valleywould be complete without a stop at theWinchester Mystery House. Beautifuland fascinating, this attraction was onceowned by Sarah Winchester, the eccentricheiress to the Winchester Rifle fortune. In-fluenced by a fortune-teller who predictedshe would live as long as she continued tobuild her home, she lived in her unfinishedmansion for 38 years amid the dailypounding of hammers. The result is a 160-room architectural marvel combiningVictorian beauty with unexplained fea-tures—such as doors opening to walls, skylights in floors, and stairs leadingnowhere—that make it a mystery. Also onsite, the Winchester Firearms Museumand the Antique Products Museum provide historic background on Westernheritage, traditions, and culture. Mansiontours, garden tours, and “behind thescenes” tours are offered, with a café anda gift shop also on site. Open daily from9am. [525 S. Winchester Blvd., San Jose.408-247-2101] �

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The half Moon Bay

CoastsideSuspended between mountains and ocean—with a rugged landscapewhere the craggy coastal range descends to meet the tempestuousPacific and where wildlife, from migratory humpback whales toherds of massive elephant seals, has free reign—the slender strip ofSan Mateo County coastline epitomizes the phrase “timelessbeauty.” Yet, for all its age-defying rough-and-tumble good looks, thecoastside also displays a bucolic side with pastoral farmland and rus-tic barns as well as idyllic towns.

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SAN GREGORIO STATE BEACH



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This resplendent setting is the perfect place for a digital detox. With Silicon Valley to thesoutheast and San francisco just north, the coastal town of half Moon Bay and its surroundslure local techies as well as tourists to roam trails through its redwood-forested mountains;watch intrepid surfers ride the world-class waves at Mavericks; peruse art galleries, craftstores, boutiques, and artisan food shops; raid its pumpkin patches, roadside stands, andplant nurseries; and buy fresh salmon and Dungeness crab right off the docks. Whether youryen is for gazing at panoramic views of the ocean, hiking the cliff-hugging Devil’s Slide trail,sea kayaking along the coast, or genteel wine tasting in town, the San Mateo County coast-line makes a perfect retreat.

half Moon Bay and the other small towns dotting the coast are snapshots of a different era,their rural settings bearing little resemblance to the high-tech glitz or the sophisticated ambi-ence of their neighbors to the south and the north. The towns and hamlets hark back to atime when handmade crafts and fresh-harvested food from land and sea were the norm.even now, old industries like farming are still a mainstay along the coast, as evidenced by thefields of artichokes, berries, Brussels sprouts, Christmas trees, pumpkins, and flowers.

Drivers coming west over the mountains on highway 92 or south along the coast on high-way 1 (Cabrillo highway) are following the ancient trails of the ohlone Indians, who livedhere for many thousands of years before the arrival of Spanish explorers in the 1700s. Thepriests who accompanied them built a chain of missions along the California coast that for-

PRINCETON HARBOR


ever changed the indigenous culture and gave rise to settlements that eventually grew intosmall towns. Spurred by a population boom created by spillover from the Gold Rush, halfMoon Bay was already a thriving community by the late 1800s, when Italians, Portuguese,Irish, Chinese, and other immigrants arrived.

Gold was never found in San Mateo County, but the coast side struck a different kind of bo-nanza during the Prohibition era in the form of rumrunners from Canada who took advantageof hidden ocean coves and the coast’s frequent cloaks of thick fog to land boatloads of illegalbooze. Today, the coast’s wealth centers on tourism, drawn by its idyllic natural setting andthe varied shopping, dining and recreation opportunities.

Half Moon BaySan Mateo County’s oldest community, the town of Half Moon Bay, is the uncontestedcenterpiece of this stretch of coast—and for good reasons.

for one, the town presents a nostalgic, norman Rockwell-like feeling, with its historic down-town buildings including its city hall, which was originally erected as a bank in 1922. othertreasures include an old two-cell jail, now a museum and history center, and the late-19th-


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Half Moon Bay and the othersmall towns dotting the coastare snapshots of a different era, their rural settings bearinglittle resemblance to the high-tech glitz or the sophisticatedambience of their neighbors tothe south and the north.

MAIN STREET, HALF MOON BAY


century United Methodist Church. The restored 1855-era James Johnston house, with itsclassic new england saltbox construction, overlooks the Pacific from a grassy hillside justsouth of town. It is open to visitors, as is the San Benito house—opened as the Mosconihotel in 1905—with its old-time saloon still going strong. The town continues to pay homageto its deep agricultural roots in the form of an impressively large and diversified feed storeright downtown on Main Street.

But it’s not just the atmosphere that draws visitors to half Moon Bay; the main attraction is its alluring combination of great dining and shopping. Tucked into the downtown is an appealing collection of independently owned art galleries, furniture shops, bookstores, boutiques, jewelry shops, and crafts stores. for over-nighters, the town and its nearby envi-rons host an appealing variety of fine accommodations—from quaint refurbished Victorianbed and breakfasts to the luxurious, cliff-top Ritz-Carlton half Moon Bay hotel.

The dining choices alone bring visitors from over the hill, whether for some of the restaurantsof almost legendary status or to enjoy a meal at the oceanfront or on the harbor. Downtownis the place to go for fine Italian fare, sushi or even just a sandwich; the landmark Cameron’sInn, an english pub just south of downtown, is the place for a casual meal and a fun setting.other options abound just north of town as well. Most restaurants draw upon the agricul-tural and seafood bounty that has long defined the region, with a focus on organically grownproduce. Tasting rooms tempt wine connoisseurs, while coffee fiends can indulge in a varietyof Main Street cafes.

North of Half Moon BayA working fishing harbor, coastal hikes, surfing, horseback riding, and whale watching areamong the enticements along the stretch of Highway 1 leading north from Half Moon Bay.

More than a hundred years ago this area could be reached by railroad train from San fran-cisco, as back in 1907 developers had laid tracks for the ocean Shore Railroad to promotetourism from San francisco to communities like Montara, Moss Beach, el Granada, halfMoon Bay, and points south. The tiny enclave of el Granada was slated to be a resort rivalingatlantic City, new Jersey, complete with a Coney Island, new york-like amusement park.These ambitious aspirations fell short however, when the railroad met its demise in 1920, avictim of the burgeoning automobile era.


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You can’t miss Cameron’s Pub & Inn if driv-ing south out of Half Moon Bay. Bright reddouble-decker buses, a gigantic pumpkinand a classic cottage with huge signs grabyour attention and urge you to stop. Andstop you should. Part inn, part pub, partrestaurant, part RV campground, and justabout a museum too, it may be the quirkiestspot on the Half Moon Bay coast. Housed ina two-story cottage that in its former life hasbeen a house of ill repute, a rendezvous forbootleggers, and an Army outpost, todayCameron’s Inn is a place for all ages. OwnerCameron Palmer has blended a genuineconvivial British pub atmosphere—with wallsand ceilings packed with over 2,000 beercans, nostalgic photos, signs, plates andposters—with an offering of 18 draughtbeers and 60 by the bottle, as well as a tastypub menu and plenty of ways to keep visi-tors yound and old entertained. Huge TVsproject favorite sports games; video arcadegames keep kids amused; a smoker’s busand cubicle allow for outdoor indulgence intobacco; and there is even a three-bedroominn should you desire to stay.

ABOVE, TOP LEFT: A SIGN MARKS THE TURN-OFF TO MAIN STREET, WITH JOHNSTON HOUSE IN THE BACKGROUND; MAIN STREET SCENES


Despite the loss of railroad service the smallcoastal communities continued to thrive,each with its own distinctive character andcharm. Miramar Beach, once the site oflong-gone amesport wharf built in 1868,was a notorious landing point for smuggledliquor. Much of it was delivered to the oldocean Beach hotel, which remains in use asa restaurant. Miramar is home to the Dou-glas Beach house, where the Bach Dancing& Dynamite Society has been hosting jazzconcerts for decades.

less than a mile north, el Granada lures be-ginner surfers with its aptly nicknamedSurfer’s Beach. Its waves are sheltered byPrinceton harbor’s rock seawall, makingthem more forgiving than those of thecoast’s other more exposed beaches. Justbeyond the protected harbor is the world-famed surf break at Mavericks, where stormwaves sometimes reach 40 or 50 feet in thewinter, bringing in elite surfers for an annualcompetition.

homes in el Granada overlook the tinyfishing village of Princeton-by-the Sea andadjacent Pillar Point harbor, which duringthe Prohibition era was another busy droppoint for rumrunners. Today, severalrestaurants and a brewery make it a busystopping point for diners.

Commerce at Pillar Point revolves aroundthe fishing fleet’s annual haul of about 10million pounds of fish. Visitors in search offresh seafood, whether Dungeness crab,squid, or salmon, can check the board atthe harbormaster’s office on Johnson Pierto purchase the latest fresh seasonal catchstraight off the boats—with the addedbonus of chatting with some of the griz-zled old-timers who spend much of theirlives at sea.

Do-it-yourselfers can cast their own linesfrom the public fishing pier north of JohnsonPier. fishing charters and kayaking compa-nies also operate from the harbor, as dowhale-watching tours in winter and spring,an ironic twist given that Portuguese sailorsfrom the azores ran a whaling station herefrom the 1860s to 1890s.

Moss Beach, founded in the 1880s, once at-tracted celebrities like Jack london andluther Burbank to fish and catch abalone. Inmore recent times, the opening sequence ofthe movie Memoirs of a Geisha (2005) wasfilmed on the bluffs overlooking the fitzger-ald Marine Reserve, a protected and easilyaccessible tide pool area where kids andadults alike can wet their feet searching forsmall sea critters.


328 Main St., Suite 102Half Moon Bay650.726.7167

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Gallery M

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neighboring Montara was one of the keydestinations on the old ocean Shore Rail-road route. Its main developer, San fran-cisco publisher harr Wagner, founded anart colony here, building hotels and cot-tages for use by artists and writers. Butthe demise of the railroad meant the endof Wagner’s dream.

Montara’s former town hall, which openedin 1908, still exists in the form of a bedand breakfast inn. another historic land-mark, the Point Montara lighthouse, wasestablished in 1875 as a fog signal station,after several ships foundered and sank onthe rocks there in the late 1860s. It is nowhome to a hostel with a sweeping view ofthe Pacific below.

Montara State Beach, with its two-milestretch of sand bookended by coastalbluffs, is popular with surfers who comefor the strong winter swells. Perchedabove the beach on the southern end, therestaurant, la Costanera, offers dramaticocean views along with its prized rendi-tions of Peruvian cuisine.

Behind the beach, Mcnee Ranch StatePark’s 1,898-foot-high Montara Mountaindraws hikers and bikers who ascend itstrails for panoramic coastal views andwhale sightings in winter. one trail leadingto the park starts at the secluded (andclothing optional) Gray Whale Cove StateBeach, where gray whales can sometimesbe spotted close to shore during their an-nual migrations.


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Just north of Montara, the brand newDevil’s Slide Trail follows a formerly har-rowing 1.3-mile section of highway 1 thatskirted the edge of precipitous cliffs abovethe sea, portions of which had the unfor-tunate tendency to collapse without warn-ing into the ocean. a tunnel now bypassesthis section of road, giving hikers, bicy-clists, and horseback riders access to therocky heights overlooking the crashingwaves of the Pacific.

South of HalfMoon BayIsolated beaches, nature preserves, time-less villages, and elephant seals mark thestretch of coast leading south from HalfMoon Bay toward Santa Cruz.

Several side roads wend their way inland,where rolling hills and open vistas soongive way to valley farms and redwood-forested canyons.

Just south of half Moon Bay, MiramontesPoint Road leads to an anomaly on theotherwise rural, low-keyed coast. The Ritz-Carlton half Moon Bay, a luxurious five-star hotel with striking Shingle-stylearchitecture, perches on a bluff overlook-ing Manhattan Beach. Golfers flock to itschallenging 36 holes of oceanfront links,with panoramic views of the Pacific.


The Coastside’s French Connection

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601 & 617 Main Street, Half Moon Bay | oddyssea.com | 650.440.4555 11-5 Daily � Closed Wednesday

Visit Oddyssea!Fun for Kids of All Ages

Explore Fantastically Odd ProductsPlants � Gadgets � Lab Ware � Critters

Create with Great ActivitiesTerrarium Buffet � Mining Flume � Sand Art � Cannonball Run

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Discover Treasures on the CoastAdventure Kit � Electric Bikes � Metal Detectors

OCEANSIDE GOLF LINKS AT THERITZ-CARLTON HALF MOON BAY


Bikers, cyclists, and drivers share the road southward to San Gregorio State Beach, notablefor its steep grassy bluffs, driftwood, and a protected estuary that’s a refuge for a variety ofbird species.

Just inland, the town of San Gregorio, named after Pope Gregory I, charms with its small-town flavor. In the 1850s, the old San Gregorio hotel drew elite gentry from San franciscovia stagecoach for trout fishing, swimming, and boat racing.

one iconic business from that era still survives—the 1889-built San Gregorio General Store.This old-time emporium has hardly changed and still hawks everything from raccoon traps,clothing, books, and fishing gear to farming tools and cast-iron cookware. locals sidle up tothe bar on weekends to enjoy live music from blues to bluegrass, while tourists scan theshelves for kitsch and books on local history.

Past the sandstone bluffs framing Pomponio State Beach, the mile-long shoreline ofPescadero State Beach offers fishing and tide pool exploration as well as prime sunset view-ing. More than 150 species of birds use the Pescadero Marsh natural Preserve for feeding,nesting, and as a migration rest stop.

Pescadero’s old frame houses and the 1867 Pescadero Community Church form a quaintbackground for the galleries, wine tasting rooms, craft shops, and artisan food markets tuckedalong a two-block stretch of Main Street. Duarte’s Tavern, owned by the same family sincethe early 1900s, is a popular spot for food and beverages.

Pescadero is also artichoke country, as evidenced by the line of people waiting to buy the lo-cally famed, hot-from-the-baking-oven, artichoke garlic herb bread at arcangeli Grocery/norm’s Market, which originally debuted in 1929 as the Pescadero Bakery and Grocery.

Towering above the flat oceanside terraces planted with artichokes and other crops along thecoastline south of Pescadero, 115-foot-high Pigeon Point light Station is one of the tallestand most photogenic lighthouses in the United States. In use since 1872, the lighthouse iscurrently closed to the public, though visitors can explore the grounds.

South of Pescadero, Bean hollow State Beach is popular for its tide pools housing anemones,crab, sea urchins, and other small sea creatures.


CoaStal HaPPeningSAmong Half Moon Bay’s many events,three stand out as defining for the region.

Throngs of spectators make the trip tothe annual Mavericks Surfing Contest, ahalf-mile offshore from Pillar Point Har-bor. The world’s elite surfers converge totackle massive waves that reach up to 50feet or more, some exploding with suchferocity that they reportedly can berecorded on the Richter scale. The firstcontest was held in 1999, and the tradi-tion continues, though some years mildweather forces cancellation.

The only entities in Half Moon Bay nearlyas large as the waves at Mavericks are the locally grown pumpkins. Celebratedat the annual Half Moon Bay PumpkinFestival, a tradition since 1971, pumpkinstake center stage on the weekend follow-ing Columbus Day in October. Startingwith a Championship Pumpkin Weigh-Off—a contest featuring pumpkins weigh-ing in at more than 1,000 pounds—themany festival highlights include the GreatPumpkin Parade, top pumpkin carvers,and pumpkin-centric foods like pumpkinpie, cheesecake, bread, ice cream, andeven pumpkin-flavored churros.

For those looking to honor objects of theman-made kind, the Pacific Coast DreamMachines Show features 2,000 “motor-ized mechanical marvels” from the 20thand 21st centuries. Held at the HalfMoon Bay Airport the last weekend ofApril, the displays include model-T fireengines, muscle cars, custom motorcy-cles, world-record streamliners, hy-droplanes, antique engines, lowriders, andhomebuilt aircraft. Helicopter and planerides are on offer—or just enjoy watchingthe flyovers by historic military aircraft.It’s also possible to bungee jump or totake flight on a zip line.

PIGEON POINT LIGHTHOUSEMAVERICKS


a few miles farther on leads to año nuevo State Park, where much larger sea specimensawait—the real stars of the south coast, the 10,000 elephant seals that return annually tobreed, give birth, and then molt along the beaches and dunes of año nuevo natural Pre-serve. from mid-December to the end of March, visitors can watch these massive creaturesbasking lazily in the sun, witness gigantic bulls engaging in fierce battles to assert their domi-nance, and view females nursing their pups.

numerous bird species also congregate at año nuevo—from towhees and plovers to sander-lings and marbled godwits—while just offshore, sea otters, harbor seals, and Steller sea lionspopulate the waters.

Inland RedwoodsTurning east onto Highway 84 leads to the tiny, red-wood-sheltered town of La Honda, founded in 1861as a retreat for wealthy urbanites.

Its claim to more recent fame is that Ken Kesey, the author of the best-selling novel, One Flew Over theCuckoo’s Nest, owned a home in la honda that report-edly became ground zero for the psychedelic drug coterie known as the Merry Pranksters. Their free-spir-ited antics were documented in Tom Wolfe’s book, TheElectric Kool-Aid Acid Test.

nearby, the la honda Creek open Space Preserve of-fers hiking opportunities with more than 2,000 acres ofsteep redwood-forested slopes and hilly grasslands,linked via an interconnected trail system with five otherparks—Portola Redwoods State Park, Pescadero CreekCounty Park, Memorial County Park, Sam McDonaldCounty Park, and heritage Grove.


Whether you’re enticed by dramatic scenery, one-of-a-kind shops, tempting cuisine, hikes through fern-lined trails beneath toweringredwoods, beachcombing,whale watching, or any combination thereof, they all await you along the SanMateo County coast.

PESCADERO CREEK COUNTY PARK


If you’re In the mood to savorsome distinctive California wines, there’s no need to make the long drive tonapa or sonoma. some of the finest wine around is made right here in thesanta Cruz mountains, which stretch north/south to separate the Peninsulaand silicon valley from the nearby Pacific coast. the history of this flourishingwine-producing region extends all the way back to the 1840s, predating napavalley’s more publicized wine country.

WINETasting


Thanks to a rare blend of mild Mediterranean temperatures, fog-cooled evenings, and long growing seasons, Santa Cruz Mountainsvineyards are noted for yielding wines that are intense in flavor andelegant in structure.

The appellation’s cooler, west-facing slopes are home to thenoble varietals of Burgundy—Chardonnay and Pinot Noir. Poweredby consumer passion for unique regional terroir, local winemakersalso excel in such varietals as Zinfandel, Sauvignon Blanc, andSyrah.

In addition to the nurturing climate, the handmade approach towinemaking by local vintners is another secret to the region’saward-winning appeal. Leaders of the premium wine boom of thepast four decades, the area’s artisanal winemakers combine limited-production techniques with European styles of barrel aging and oakfinishing. The resulting wines are stylish and easy to like.

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Wine Tasting Daily 10-5Scenic Picnic Area & Bocce Ball

Gourmet Food & GiftsWE SHIP WINE!

12341 San Mateo Rd., Half Moon Baywww.LaNebbiaWinery.com

650.726.9463

Most of the wineries are located inSanta Cruz and Santa Clara counties,just south of the Peninsula. Drive intothe heart of this region’s historicChaine d’Or (“golden chain”) for aneclectic mix of vineyards nestledamong conifer groves or on hilltopmeadows or head into the towns ofSaratoga, Los Gatos, and Santa Cruzto discover tasting rooms with easieraccess. Not all wineries are open tothe public, so check before planningyour tour.

Among the better known wineriesare Ridge Vineyards in Cupertino,legendary for its Bordeaux varietals, aswell as David Bruce Winery in Los

Gatos, famed for its Pinot Noirs. But the majority are still relatively undiscovered despite theirnoteworthy wines—from historic Picchetti Winery with its beautiful hillside grounds in Cu-pertino and Testarossa Winery at the former site of Novitiate Winery in Los Gatos to thecluster of wineries known as Surf City Vintners on the west end of Santa Cruz.

Locally, at the northern end of the appellation, two San Mateo County wineries definitelymerit a visit as well.

Backdropped by redwoods along Skyline Boulevard west of Woodside, Thomas FogartyWinery & Vineyards offers sweeping vistas of San Francisco Bay and Silicon Valley. Itsmountaintop location makes this an inspiring place to enjoy a glass of Chardonnay or PinotNoir, the winery’s specialties. Founded in 1981 by a renowned Stanford cardiovascular sur-geon and inventor, the estate encompasses 325 acres, including 25 acres of Burgundy-stylevarietals divided into eight micro-vineyards. (Open Wed-Sun, 11-5; Mon, 12-4. 19501 Sky-line Blvd, Woodside. 650-851-6777)

Just outside Half Moon Bay on Highway 92, La Nebbia Winery has been a local fixture formore than 30 years. Its roots trace back to Italian winemaker John Gemello, who started hisoperation in the Santa Clara Valley in 1934 before moving it to Half Moon Bay in the 1970s.Current vintner Kendyl Kellogg specializes in robust, full-bodied reds made from grapes frompremium California wine-growing regions, including Sangiovese, Zinfandel, and a Cabernet/Merlot blend. Don’t miss the dessert wines. The winery’s pleasant grounds include a picnicarea, gardens, and a bocce ball court. (Tasting daily, 10-5. 12341 San Mateo Rd./ Hwy. 92,Half Moon Bay. 650-726-9463)

For further information on Santa Cruz Mountains wineries, visit www.scmwa.com. �

today the santa Cruz appellation includes close to 70 wineries, most ofthem small family-run operations dedicated to producing handcrafted,high-quality wines.

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Peninsula visitors who set time aside toexplore the outdoors will discover they’vearrived at a most unusual destination; nomatter where you are on the Peninsula,you’re no more than a few minutes awayfrom a park or wilderness preserve.

Along the bay, east of Highway 101, a string ofpopular parks offer boating, wind surfing, hiking,and bird watching in tidelands and marshes. Thepervasive breeze at Coyote Point, just south of SanFrancisco Airport, makes it a prime spot for viewinga colorful kaleidoscope of wind- and para-surfersskimming across the surface of the water.

West of Highway 280, foothills rise to form the2,000-foot crest of the Santa Cruz Mountains and a pristine patchwork of grassy meadows and oak-studded hills gives way to the shaded mystery ofredwood forests. Apart from a few scenic, memo-rably serpentine roads linking the bayshore’s busycities with the smaller, more laid-back coastal communities, much of the western side of thePeninsula—nearly 50,000 acres, or approximately80 square miles—has been preserved in perpetuityas open space, public land available to all.

Countless hiking trails, some steep and physicallydemanding and others gentle, permeate the areathrough varied terrain. Many trails offer panoramicviews, and all of them give hikers a chance to catchglimpses of wildlife. Deer are so abundant they’re acommon sight in many Peninsula residential neigh-borhoods, while less frequently observed creaturesinclude coyotes, bobcats, and even mountain lions.

West of the mountains to the Pacific coast, lies agently sloping terrain that forms a rich alluvialshelf—home to farms with crops varying from arti-chokes and Brussels sprouts to pumpkins, flowers,and berries. And extending from San Francisco toSanta Cruz, between the farms and the ocean’s surf, a long ribbon of public shoreline harbors milesupon unspoiled miles of sandy beaches.

From the bay to the awe-inspiring beauty of thecoast, the Peninsula’s parks, wild lands, and beachesoffer solitude and unsurpassed natural beauty. Ifyou don’t take time to explore them, you’ll misssome of the area’s most defining features, which set it apart from the world’s other major metropoli-tan areas.


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BayLaNDS NaTuRe PReSeRVe The largest area of undisturbed marshlandalong the San Francisco Bay features catwalksextending out over the baylands as well as 15miles of trails accessing both tidal and fresh-water habitats. The preserve is a well-knownbird-watching spot and also has a NatureCenter. At the end of Embarcadero Rd., eastof Hwy. 101, Palo Alto. (650) 617-3156

Big BaSiN ReDWooDS STaTe PaRk California’s oldest state park covers over18,000 acres of both old and second-growthredwood forests. More than 80 miles of trailsoffer superb ocean and mountain vistas asthey traverse the park from sea level to 2,000feet, past streams with beautiful waterfalls.The scenic and challenging 28-mile Skyline-to-the-Sea trail winds its way from CastleRock to the ocean. 21600 Big Basin Way,Boulder Creek. (831) 338-8860

CaSTLe RoCk STaTe PaRk More than 30 miles of trails wend their waythrough redwood, Douglas fir, and madroneforests as well as open terrain with spectacu-lar coastal views. Steep sandstone canyonswith unusual rock formations and challengingoverhangs make this a rock-climbing destina-tion. Skyline Blvd. (Hwy. 35), Los Gatos, 2.5miles south of Hwy. 9. (408) 867-2952

eDgeWooD PaRk/NaTuRaL PReSeRVeLocated just a few miles west of RedwoodCity and San Carlos, this busy park’s gentletrails circle through 467 acres of grassymeadows and woodlands. Visit in spring forits stunning display of wildflowers. EdgewoodRd., just east of Hwy. 280, Redwood City.(650) 368-6283

eL CoRTe De MaDeRa CReek PReSeRVe This preserve sports scenic ridge tops, ver-dant valleys, and great ocean vistas, but itsmost notable attraction is a spectacular sand-stone formation. 3.9 miles north of Hwy. 84on Skyline Blvd., Woodside. (650) 691-1200

HuDDaRT CouNTy PaRk This popular park offers miles of hiking trailson the eastern slope of the Santa CruzMountains, climbing to Skyline Boulevardthrough oak and redwood-shaded canyonsand ridges. There are several picnic areas aswell. 1100 Kings Mountain Rd., Woodside.(650) 851-1210

MoNTe BeLLo oPeN SPaCe PReSeRVe This 3,277-acre preserve teems with wildlife.The Stevens Creek Nature Trail is a three-mileloop into a forested canyon, along a creekand back up through grasslands. The Canyon

Trail is a popular mountain bike route, plung-ing from Page Mill Rd. into the canyon and onto Saratoga Gap Preserve. Page Mill Rd., westof Hwy. 280, Palo Alto. (650) 691-1200

PeSCaDeRo CReek CouNTy PaRk Adjoined by Sam McDonald, Memorial, andHeritage grove Parks, this vast park featuresan extensive network of hiking trails leadingthrough old-growth redwoods; PescaderoCreek, which flows all year-round, is a steel-head trout spawning stream. Pescadero Rd.,La Honda. (650) 879-0238

PuRiSiMa CReek ReDWooDS PReSeRVe Overlooking the coast, one of the main at-tractions at this 4,412-acre park is its small,fern-bordered creek, shaded by towering red-woods. Over 20 miles of trails and historiclogging roads provide a variety of hikes fromgentle to steep, some climbing 1,600 feet toSkyline Blvd., with panoramic views of thecoast. Enter from above on Skyline Blvd. orfrom below on Higgins Purisima Rd., HalfMoon Bay. (650) 691-1200

RaNCHo SaN aNToNio PReSeRVeThis well-frequented spot has 23 miles ofmainly open trails through meadows and oakwoodlands, with great views. Cristo Rey Dr.off Foothill Blvd., Los Altos. (650) 691-1200

RuSSiaN RiDge Grassland hills offer stunning views of thePeninsula and San Francisco Bay to the east,with forested mountains and the ocean to thewest. Alpine and Page Mill Rds., Los Altos.(650) 691-1200

WiNDy HiLL oPeN SPaCe PReSeRVe This 1,335-acre preserve features 12 miles oftrails through open grasslands and forests ofredwood, fir, and oak. The trail leading to thecrest features spectacular bay views, but isquite steep. Enter from Portola Rd., PortolaValley, or Skyline Blvd. (Hwy 35), two milessouth of Hwy. 84. (650) 691-1200

WuNDeRLiCH PaRk This park is a favorite haunt for nearbyWoodside’s active equestrian set, so you’requite likely to encounter riders along the trail.Oak and red-barked madrone trees dominatethe lower elevations, giving way to redwoodsas you climb higher. 4040 Woodside Rd., justwest of Woodside. (650) 851-1210

FoR MoRe iNFoRMaTioN:California State Parks: www.parks.ca.gov

Peninsula open Space Preserves:www.openspace.org

Parks & PreservesLimitless miles of localtrails offer a wide rangeof environments andscenery. here are a fewof the best places.



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Beachesthe beach options are many. hereare some top picks.

gray Whale Cove State Beach is reached bysteep trails located at the base of the hill atMontara Beach’s northern end. This shelteredcove is a clothing-optional spot.

Montara State Beach, eight miles north of HalfMoon Bay, is long, gracefully curved and cra-dled by imposing bluffs. Its north-facing expo-sure to big swells from arctic storms makes thisa popular surfing spot.

Year-round tide pooling is the attraction atJames V. Fitzgerald Marine Reserve, north ofHalf Moon Bay near Moss Beach. Check thetide charts to be sure you arrive at low tide,when the reef’s surface is exposed and its innu-merable small pools hold a prolific wealth of seacreatures. Tide pooling is a wet activity, so it’s agood idea to wear sneakers or rubber boots.

Closer to Half Moon Bay, the gentle waves at el granada Beach, known locally as “Surfer’sBeach,” make this spot a favorite for beginningsurfers. Half Moon Bay State Beach, extending

south from here, is popular for kite flying, surffishing, and picnicking.

Cowell Ranch State Beach, south of Half MoonBay, is reached via a flat, half-mile trail throughagricultural fields. The trail ends atop a bluff,from which a stairway leads down to a longstretch of golden sand.

San gregorio State Beach lies 10 miles southof Half Moon Bay on Highway 1. During thewinter rains, a creek empties into the oceanwhich, in the dry summer months, leaves awide, shallow lagoon of warm water ideal forkids to wade in. The beach is often strewn withinteresting driftwood after storms. A few milesfarther south, Pomponio and Pescadero statebeaches are connected and easily accessiblefrom parking lots. Continue on to reach PebbleBeach, known for its unusual honeycomb-likesandstone rock formations and water-wornpebbles. Just one more mile south, Bean Hol-low State Beach includes two sheltered coves;this beach is a favorite for tide pooling.

año Nuevo State Beach, 30 miles south of HalfMoon Bay, offers exceptional opportunities forup-close views of elephant seals, Decemberthrough March. See page 85 for more.

Ocean Pursuitsalong with its magnificentvistas of farms, beaches, anddramatic ocean bluffs, the San Mateo coastline offersa vast sea of recreational opportunities.

engage in water activities asdiverse as surfing, kayaking,sport fishing, and whalewatching; explore nature bystudying the many varieties of sea critters inhabiting themicrocosms of tide pools;scout for glimpses of whales,seals, sea lions, and sea otters;or simply relax on a sandybeach. The Peninsula’s coastis known for its chilly waters,but rewards us with its beautyand diversity.



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Kayaking & SurfingFrom paddling the tranquil waters of shelteredPillar Point Harbor to riding the rollicking andsometimes mountainous waves of the famedMavericks surf break, the coast also offers options for those with an athletic bent. Oceankayaking excursions can be arranged throughCalifornia Canoe & kayak (650-728-1803) andHalf Moon Bay kayak Company (650-773-6101), both at Princeton-by-the-Sea. All gear is provided, including wetsuits, paddle jackets,and life jackets. If you crave excitement at theextreme end of the scale, then consider surfing.While the coast is known worldwide for its annual surf contest at Mavericks, attracting a cadre of daredevil professionals, there aretamer waters here as well. Beginners, includingkids, can take lessons from Half Moon Bay’sopen ocean Surfing (650-867-0315). Surf-boards and wetsuits can be rented locally fromseveral shops. �

Sport FishingFor those into angling, booka trip on any of the manycharter and party boatsthat leave from PrincetonHarbor, just north of HalfMoon Bay. The skippersprovide saltwater rodsand tackle, so you needn’t

bring anything exceptwarm clothes, food, and

liquid nourishment. Thecatch varies with the seasons,

ranging from salmon to rockcod. Charter services include Half

Moon Bay Sportfishing & Tackle(650-728-3377); Huli Cat Sportfishing

(650-726-2926); and Riptide Charters(650-728-8433).

Ocean Pursuits, continued


for more Info:

WhaLe WatChIng The Oceanic Society, a nonprofitconservation organization, offersnaturalist-led whale-watching trips,December through May, from PillarPoint Harbor (800/326-7491). Alsotry Riptide Sportfishing (888/747-8433) or Huck Finn Sportfishing(650/726-7133).

eLePhant seaL tours Año Nuevo State Reserve is lo-cated about 30 miles south of HalfMoon Bay on Hwy. 1. For moreinfo, call 650/879-0227. For tourreservations, call 800/444-4445.

The winter and early spring months bring migrating ocean mammalsto the local coast, providing prime-time viewing opportunities.

Beginning in December, majestic gray whales begin their annual southern migration fromtheir frigid Arctic feeding grounds to the lagoons of sunny Baja California, where theybreed and nurse their young until heading north again in March. The gray whale populationhas steadily recovered following its protection from whaling in 1949, and today 20,000 ormore of these 45-foot-long animals make the 12,000-mile, six-week round trip, the longest migration of any mammal. Their route traces the California coastline, providing amplechances to spot them from shore. To see them at closer range you can board a charterboat, where you’ll be in the midst of their route almost as soon as you leave the dock. Youcan often catch them playing and interacting with each other, and you may even see one of these mammoth creatures breach, leaping improbably high out of the water and thenlanding with a massive splash. The gray whale’s exhaled breath, a dramatic fountain of airand water, can reach as high as a staggering 15 feet. Seeing the above-water roll of theirmassive tail flukes when they dive is an exhilarating experience.

For spotting the whales from land, the cliffs between Santa Cruz and Half Moon Bay offernumerous viewing sites. Bundle up in warm clothes, find yourself a relaxing spot, and enjoy a picnic while scanning the sea for the tell-tale sign of their spouts.

While you’re watching, also keep your eye out for other marine animals, including orcas, seaotters, California sea lions, harbor seals, and a number of dolphin species including Pacificwhite-sided dolphins, common dolphins, and bottlenose dolphins.

To fraternize with one of the most unusual sea denizens, drive south to Año Nuevo State Reserve, the world’s largest elephant seal rookery, where thousands of these ponderouslyhuge creatures colonize the sand dunes for their December–March breeding season. Themales arrive first and soon begin fighting aggressively to determine the social hierarchy governing their breeding activities, when the biggest, toughest bulls will be rewarded withtheir pick of the most alluring females for their harems. The females show up shortly there-after, first to give birth to the pups they conceived during their last trip. Then, wasting notime, the new mating cycle begins almost immediately after the young are born. And theadults aren’t the only ones in a hurry. Newborn seals, which weigh about 75 pounds at birth,grow to 350 pounds in less than a month. Most of the adults take to the sea again and headnorth in March, while the youngsters stick around until April. To protect the privacy of theseals the beach is closed to casual visitors at this time of year, but open to those who bookthree-mile naturalist-led walking tours; reservations are required.


THe OCeAN’S

Winter Wonders



choose from a calendar full of productions by the area’s performing arts compa-nies or catch stellar sounds at the area’s popular live music venues. here’s apartial rundown of what’s in store for 2015-2016. For a detailed, up-to-datecalendar, visit dineshopplay.com.

San FranciSco opera (ThE bArbEr of SEviLLE)

danceNationally recognized for outstandingperformances, the San FranciScoBallet for its 2016 season presentsSwan Lake (Feb 19-28); Coppélia (Mar8-13); Dances at a Gathering (Mar 16-22); and Onegin (Apr 30-May 8). WarMemorial Opera House, San Francisco;415/865-2000. sfballet.org

operaSan FranciSco opera has treated audiences to top-notch performances formore than 80 years. The 2015-2016 season highlights include Sweeney Todd(Sept 12-29); The Barber of Seville (Nov 25-Dec 9); Carmen (May 27-July 3); andDon Carlo (June 12-29). War Memorial Opera House, San Francisco; 415/864-3330. sfopera.com

Dedicated to the development of major new talents, opera San JoSe stages fourfull productions during its season. The 2015-2016 season includes Tosca (Sept12-27); The Marriage of Figaro (Nov 14-29); Carmen (Feb 13-28); and A StreetcarNamed Desire (Apr 16-May 1). California Theatre, San Jose; 408/437-4450. op-erasj.org

The Peninsula’s weSt Bay opera offers three productions in the 2015-2016season, featuring Rigoletto (Oct 16-25); Yevgeny Onegin (Feb 19-28); andMadama Butterfly (May 20-29). Lucie Stern Theatre, Palo Alto; 650/843-3900. wbopera.org

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theatreworkS (hErShEy fELdEr AS irviNg bErLiN) San FranciSco Ballet (SWAN LAKE)

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music festivalsDelivering some of the best live music around, thepopular StanFord Jazz FeStival (June-August)offers top-notch performances by world-class musi-cians, representing the rich history of jazz, as well asthe diversity and creative fertility of the contempo-rary jazz scene. Palo Alto: Stanford University cam-pus. 650/725-ARTS. stanfordjazz.org

The internationally acclaimed chamber music festi-val, muSic@menlo (July-August),features a rosterof world-class artists. Founded by David Finckel andWu Han, each summer the festival is constructedaround a different theme in chamber music history.Locations in Menlo Park, Palo Alto and Atherton.650/330-2030. musicatmenlo.org

MUSIC@MENLO

american conServatory theater(SATchmo AT ThE WALdorf)

Broadway San JoSe (rivErdANcE)

theater & musicalsThe Peninsula’s award-winning theatreworkS performs a year-round season of top-notch mu-sicals, comedies and dramas. The 2015-2016 season includes Proof (Oct 7-Nov 1); Emma (Dec 2-27); Hershey Felder as Irving Berlin (Jan 13-Feb 6); Cyrano (Apr 6-May 1); and The Velocity ofAutumn (June 1-26). Performances at the Mountain View Center for Performing Arts and Lucie SternTheatre in Palo Alto; 650/463-1960. theatreworks.org

San Francisco’s american conServatory theater presents both classics and new works. The2015-2016 season includes Ah, Wilderness (Oct 14-Nov 8); Satchmo at the Waldorf (Jan 13-Feb7); The Realistic Joneses (Mar 9-Apr 3); and The Last Five Years (May 11-June 5). American Conser-vatory Theater, San Francisco; 415/749-2228. act-sf.org

Broadway San JoSe offers an exciting line-up of musicals for its 2015-2016 season, includingThe Lion King (Sept 9-Oct 4); Riverdance (Nov 24-29); Pippin (Jan 5-10); Disney’s Beauty and theBeast (Apr 1-3); and Motown the Musical (June 21-26). San Jose Center for the Performing Arts;408/792-4571. broadwaysanjose.com

Broadway By the Bay is a major musical theater company that produces full-scale musical pro-ductions using local talents. The 2015-2016 schedule includes Kiss Me Kate (Nov 6-22). Perform-ances at the Fox Theatre in Redwood City; 650/579-5565. broadwaybythebay.org (2016 dates notavailable at press time)

symphonyUnder the direction of Michael Tilson Thomas, San FranciSco Symphony’s 2015-2016 seasonhighlights include symphonies such as Tchaikovsky’s Pathétique (Sept 30-Oct 3), Beethoven’sEroica (Nov 8) and Dvořák’s New World (Jan 14-16); grand pianists Emanuel Ax in Beethoven’s Em-peror Concerto (Jan 14-16); Yuja Wang in Prokofiev’s Piano Concerto No. 3 (Feb 21); and MariaJoão Pires in Beethoven’s Piano Concerto No. 3 (Feb 25-27); performances of music scores to filmscreenings such as Vertigo (Feb 12-13) and E.T. the Extraterrestrial (Mar 23, 25-26); and CharlesDutoit conducting Berlioz’s Requiem (Mar 17-19). Davies Symphony Hall, San Francisco; 415/864-6000. sfsymphony.com

series & venuesStanFord live brings a full season of top-notch performances to its beautiful new BingConcert Hall on the Stanford campus. Just some of the 2015-2016 season highlights includethe St. Lawrence String Quartet performing works by Haydn, Vaughn Williams and Schubert(Oct 4); taiko Japanese drumming by Yamato (Jan 23-24); world classical music by Yo-Yo Ma-commissioned Silk Road Ensemble (Feb 24); legendary folk singer Arlo Guthrie (Apr 9); andMexican vocalist Eugenia León (May 13). 650/725-ARTS. livelyarts.stanford.edu

The beautifully renovated historic Fox theatre in Redwood City offers a year-round pro-gram of music by local, national and world performers. Downtown Redwood City: Broadway St.650/369-7770. foxrwc.com

Catch national headliners in the summer at outdoors venues including the Shoreline amphitheatre in Mountain View (650/967-3000; livenation.com); historic montalvoartS center in Saratoga (408/961-5800; montalvoarts.org); and the beautiful mountaintopmountain winery, also in Saratoga (888/9-AXS-TIX; mountainwinery.com).


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San JoSe Jazz Summer FeStFrom jazz to salsa, this 12-stagemusic extravaganza brings in awide range of international stars.Downtown San Jose. 408/288-7557 (Aug 7-9, 2015)

Burlingame on the avenueArts and crafts, food, great livemusic and children’s activities arepart of this annual festival.Burlingame Ave., Burlingame.650/344-1735 (Aug 15-16)

palo alto FeStival oF theartS Downtown becomes ahotbed of fun with arts and crafts,food, wine, beer, live music andkid’s activities. University Ave., PaloAlto. 650/324-3121 (Aug 22-23)

kingS mountain art Fair Artsand crafts are displayed undertowering redwoods at this juriedfair. Kings Mountain CommunityCenter, Woodside. 650/851-2710(Sept 5-7)

Belmont greek FeStival Enjoyall things Greek—from food andcrafts to dancing. Church of theHoly Cross, Belmont. 650/591-4447 (Sept 5-7)

mountain view art & wineFeStival This multicultural cele-bration features arts and crafts,food, beer and wine, live musicand more. Castro St., MountainView. 650/968-8378 (Sept 12-13)

northern caliFornia renaiS-Sance Faire Kings, queens,knights and maidens come to-gether at this annual lively recre-ation of a Renaissance-era harvest

fair. Casa de Fruta, Hollister.408/847-3247 (Sept 19-Oct 18)

hardly Strictly BluegraSSThis free outdoor festival brings inthe biggest names in folk, blue-grass, and country music. GoldenGate Park, San Francisco. strictly-bluegrass.com (Oct 2-4)

menlo park artS & craFtSFall FeSt This downtown streetfair brings together an array ofwork by over 90 artists and crafts-people from throughout the West.Santa Cruz Ave., Menlo Park. 209/267-4395 (Oct 2-4)

loS altoS Fall FeStival This fairincludes arts and crafts booths,food items from local eateries, livemusic, kid’s entertainment andmore. South Parking Plaza, LosAltos. 650/948-1455 (Oct 3-4)

San carloS art & wine FaireBrowse for fine arts while also en-joying food, wine, microbrews, livemusic and family activities. SanCarlos Ave. & Laurel St., San Carlos.650/593-1068 (Oct 10-11)

grand national rodeo Thisannual event showcases horses andlivestock, along with a variety ofprofessional rodeo events such asbronco riding, bull riding, calf roping,barrel racing, team penning andmore. Barbecue, live music, coun-try dancing and a Western market-place are also part of the event.Cow Palace, Daly City. 415/404-4100 (Oct 16-17 & Oct 23-24)

halF moon Bay pumpkin FeStival This annual festival in

the world’s pumpkin capital offersarts and crafts, pumpkin patches, ahaunted house, live entertainment,contests, tasty pumpkin dishesand more. Main St., Half Moon Bay.650/726-9652 (Oct 17-18)

great dickenS chriStmaS FairThis annual tradition showcasesauthentically dressed actors, caroling and period music, parades, shopping, food andplenty of children’s activities. Cow Palace, Daly City. 800/510-1558 (Nov 21-Dec 20)

Silicon valley internationalauto Show Find all things auto-related—from the most recent carinnovations to alternative fuels—under one roof at this annualshow. San Jose Convention Center.408/277-5277 (Jan 7-10, 2016)

halF moon Bay craBFeSt &craB week This ode to the crus-tacean features two events: theCrabFest showcases the best foodand drink purveyors in the area,and features live music, chefdemonstrations, and tons of just-caught Dungeness crab; CrabWeek is a week-long extravaganzaof Crab Week-themed restaurant,hotel and merchant promotionsand special offers. Half Moon Bay.www.crabweek.org (Jan 30-Feb 6)

chineSe new year parade Thisfestive event is the largest of itskind outside Asia. Chinatown, SanFrancisco. 415/680-6297 (Feb 9)

menlo park Fine artS FeStivalLocal artists and craftspeoplecome downtown to sell theirwares. Santa Cruz Ave., Menlo Park.650/325-2818 (Apr 15-17)

San FranciSco interna-tional Film FeStival This long-running festival showcases morethan 100 films from over 45 coun-tries. Various venues. www.sffs.org(End of April-mid May)

paciFic coaSt dream ma-chineS A century’s worth of me-chanical marvels includes vintage,exotic and custom automobiles.Half Moon Bay Airport on Hwy. 1.650/726-2328 (Apr 24)

a la carte & art Two days oflive music, an arts and crafts showwith 200 of the West Coast’s topartists, festive food and drink, afarmers market, home and gardenexhibits, and much more roundout this annual event. Castro St.,Mountain View. 650/964-3395(Apr 30-May 1)

StanFord powwow Thelargest celebration of NativeAmerican cultures in California in-cludes traditional dances, food andarts, and crafts. Stanford University.650/723-4078 (May 6-8)

San mateo county Fair Thisold-fashioned 9-day fair includesrides, classic fair food, live musicand more. San Mateo County EventCenter. 650/574-3247 (June;Dates TBA)

connoiSSeur’S marketplaceCelebrating the culinary arts, thisannual tradition includes gourmetfood, arts and crafts, and livemusic. Santa Cruz Ave., Menlo Park.650/325-2818 (July 16-17)

gilroy garlic FeStival Thisevent pays tribute to the “stinkingrose” with garlic-infused food andplenty of activities. Christmas HillPark, Gilroy. 408/842-1625 (July29-31)

Events

From cultural celebrations to fairs and festivals,there are plenty of fun events to catch year-round. here are august 2015-July 2016 high-lights. For more, visit dineshopplay.com.

GRAND NATIONAL RODEO SAN JOSE JAZZ SUMMER FEST PACIFIC COAST DREAM MACHINES

A LA CARTE & ART

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If you’re a visiting sports fan, you’ve just arrived in sports heaven.

The Peninsula itself is home field for Stanford University, whose varsityteams for an unprecedented 21st consecutive time recently won the Directors’Cup, awarded annually by the NCAA to the nation’s top collegiate athletics program.The award is based on the win-loss records of 20 different men’s and women’ssports. Stanford consistently fields top teams in the big-time sports of football, bas-ketball, and baseball, while also excelling in less-publicized events including tennis,golf, sailing, running, and rowing. If your personal cup of tea is watching sports playedfor the sheer fun of it rather than cash rewards, be sure to check out the Stanfordsports calendar.

Slightly expanding the geographic horizon opens up vast new sporting vistas. A shortdrive north takes you to beautiful, fan-friendly AT&T Park, home of the San FranciscoGiants. Winners of three World Series in just five years—2010, 2012, and 2014—the Giants have a talented pitching staff led by 2014 Series MVP Madison Bumgar-ner along with a roster of fellow 2015 All Stars that includes shortstop BrandonCrawford, second baseman Joe Panik, and catcher Buster Posey, the NationalLeague’s 2012 Most Valuable Player.

Basketball fans can simply hop across the bay to watch the Golden StateWarriors—winners of the 2014-15 NBA Championship—play their fast-paced games at Oracle Arena. Led by their sharp-shooting All Star back-court of Stephen Curry and Klay Thompson, along with other key playersDraymond Green, Andre Iguodala, and Andrew Bogut, the Warriorsshould be in the hunt for another championship. Right next door, theOakland Athletics baseball team plays its games at Oakland-AlamedaCounty Coliseum. In football season the Athletics share their turf withthe Oakland Raiders, a storied NFL franchise with a promising newcoaching staff.

Not far to the south, the National Football League’s San Francisco49ers play their home games at the new state-of-the-art Levi’s®

Stadium, which in February will be the site of the 2016 SuperBowl. After an uncharacteristic dip to an 8-8 record in 2014,followed by coaching changes, the Niners hope to reclaim aspot as one of the NFL’s top-tier teams this fall.

San Jose’s SAP Center is home ice to the frenzied, high-decibelSan Jose Sharks’ fans that crowd the downtown before and after home games. A nearlyperennial contender for pro hockey’s ultimate prize, the Stanley Cup, the Sharks are led byhigh-scoring forwards Joe Thornton, Patrick Marleau, and Logan Couture.

Major League Soccer’s San Jose Earthquakes play in the beautiful new Avaya Stadium, abuilt-for-soccer venue that not only offers the closest views of any U.S. soccer stadium butalso features North America’s biggest outdoor bar. Just a few minutes south of downtown,baseball fans can enjoy cozy Municipal Stadium’s famed barbecue while watching high-levelbaseball played by the San Jose Giants, the San Francisco Giants’ top Class A farm team.Fans get a preview of future San Francisco Giants stars, as nearly all of the big league team’sluminaries play there en route to the majors. Indoor football fans can catch the Arena Foot-ball League’s San Jose Sabercats’ exciting games at SAP Center from March through July.

For game schedules, addresses, and other information, check www.dineshopplay.com orteam websites.

the peninsula and its environs offer a

year-round calendar of world-class

spectator sports.

SpectatorSportS

BUSTER POSEY, ALL-STAR CATCHER

FOR THE WORLD SERIES CHAMPION

SAN FRANCISCO GIANTS

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nea

rBy From the sweeping

panorama of the goldengate Bridge to the vertigi-

nously steep hills and rows ofcandy-colored victorian

houses, the fabled “city bythe Bay” overflows with

beauty, scenic vistas, land-marks, museums, shops,restaurants, and vibrant

neighborhoods.

San Francisco’s diverse collection of districts makes for great sightseeing. Inter-esting neighborhoods to explore include Haight-Ashbury (Haight St. at AshburySt.), epicenter of the ’60s counter-culture movement. Shops here are filled withhard-to-find books, art, music, and vintage clothing, most with a funky flair. Get a taste of Asia while visiting the markets, shops, and restaurants in Chinatown(Grant Ave., between Bush and Washington streets). The architecture includescolorful pagoda roofs, lantern-adorned balconies, and alleyways filled with theredolence of spices. The colorful Castro District (Market and Castro streets) isworth a visit, too. With its eye-catching murals and bright rainbow flags proudlywaving along the streets, it’s clear that this neighborhood is the core of the city’sgay and lesbian community. A lively nightlife echoes the flavor of the city’sbawdy Barbary Coast days in North Beach (Broadway at Columbus Ave.). TheBay Area’s Little Italy and epicenter of the Beat movement, North Beach isknown for its restaurants, cafés, and bookstores.

No first-time visit to San Francisco is complete without a gander at Fisherman’sWharf, a tourism attraction and home to seafood eateries, the Aquarium of theBay and lounging California sea lions. Pier 39 teems with shops, restaurants, and entertainment and it’s also the place to buy tickets for the ferry to AlcatrazIsland, the location of San Francisco’s infamous, maximum-security prison.

Follow Embarcadero along the waterfront to reach the restored historic FerryBuilding Marketplace—now a mecca of restaurants, cafés, and shops, with farmers markets on Tuesdays, Thursdays, and Saturdays. En route, you’ll pass the Exploratorium (page 64), with its wonderful new and expanded location on Pier15. Its more than 650 three-dimensional exhibits, exploring science, art, andhuman perception, are fun for both kids and adults.

San Francisco

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From the waterfront, hop onto one of the city’s historic cable cars and clangyour way to Union Square (bordered by Stockton, Geary, Powell, and Poststreets), where you can shop to your heart’s content at elegant departmentstores and specialty boutiques. Head to Nob Hill for some of the city’s bestviews and architectural delights such as Grace Cathedral—a replica of NotreDame in Paris. Farther west along Union Street, galleries and stores housed inold Victorian homes make for fun browsing. Van Ness Avenue runs straightdown the middle of the Civic Center, the city’s cultural hub. Here, you can catch top-notch symphony as well as ballet and opera performances—the latterin the War Memorial Opera House.

South of Market encompasses two square miles of nightclubs and restaurants,art galleries, theaters, and shops, plus AT&T Park, headquarters of Major LeagueBaseball’s San Francisco Giants. San Francisco’s predominantly Hispanic MissionDistrict is home to colorful nightlife, an eclectic collection of markets, diningspots, and shops, and the city’s oldest building, Mission Dolores.

From top-notch art museums to family fun, there are plenty of additional attrac-tions for all interests and ages. Catch an art exhibit at the de Young Museum inGolden Gate Park, the Asian Art Museum at the Civic Center, or the CaliforniaPalace of the Legion of Honor overlooking the Golden Gate Bridge (see page63). See more than 250 species of animals at the San Francisco Zoo (page 64).Explore the marvels of the ocean, earth, and space all under one living roof atthe California Academy of Sciences (page 64). Ride a piece of history on one ofthe city’s iconic cable cars. Enjoy a breathtaking cruise on the bay with Red andWhite Fleet (page 64). And for a view of the city from afar, there’s no better waythan crossing the city’s most famous landmark: the Golden Gate Bridge. �

THIS PAGE, CLOCKWISE FROM TOP LEFT: ACABLE CAR AT FISHERMAN’S WHARF; THE DEYOUNG MUSEUM; THE RAIN FOREST EXHIBITAT THE CALIFORNIA ACADEMY OF SCIENCES;THE ASIAN ART MUSEUM. FACING PAGE:GOLDEN GATE BRIDGE

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From museums and attractions to a lively arts

and dining scene, there aremany ways to spend a fun-

filled day in San Jose.

San Jose

From its official designation as California’sfirst capital in 1849 to its more recent nick-name, the Capital of Silicon Valley, San Josehas played a starring role in the state’s his-tory. Founded in 1777 as California’s firstcivilian settlement, San Jose is Northern Cali-fornia’s largest city and the 10th largest cityin the United States. It may not have the sky-scrapers typical of other urban centers, butSan Jose has all the elements you’d expectfrom a cosmopolitan hub, with a thriving artsscene, urban dining spots, and a variety ofmuseums and attractions.

Take time to wander the downtown areaaround Plaza de Cesar Chavez, where youcan explore technological inventions at theTech Museum of Innovation (page 66), seemodern art exhibits at the San Jose Museum

ABOVE: OUTSIDE THE SAN JOSEMUSEUM OF ART; RIGHT: PLAZA

DE CESAR CHAVEZ

of Art (page 63), enjoy hands-on exhibits atthe Children’s Discovery Museum (page 65),or catch a ballet, opera, symphony or theaterperformance. Then head to Santana Row(page 51)—a one-of-a-kind European-styleneighborhood with upscale shopping, loadsof great dining options, numerous spas, and asix-screen movie theater, all surrounded bylandscaped gardens and plazas. Across thestreet is San Jose’s longest-standing attrac-tion: the sprawling Winchester MysteryHouse (page 67), known for its Victorianbeauty as well as its eerily quizzical features.

Also of interest is the Rosicrucian Egyptian Museum (page 66), architecturally inspiredby the Temple of Amon at Karnak and featur-ing the largest collection of Egyptian artifactsin the Western United States.

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An hour’s drive south of the Peninsula, snug-gled against the northern curve of MontereyBay, Santa Cruz embodies an easygoinglifestyle that shakes off the daily humdrum ofstress and worry and relishes the wonders ofits rich environment. This oceanfront city ofsurfers, hippies, Rastafarians, vegetarians,and university students represents an eclec-tic convergence of nature and humanity.

With its one-of-a-kind restaurants, shops andamusement rides at the boardwalk on thebeach, Santa Cruz draws visitors year round.And for those who enjoy being in or on thewater—fishing, kayaking, sailing and, ofcourse, surfing—there are ample options.

A few miles south, Capitola Village is one of California’s most charming beach towns. Witha delightful hybrid of old and new, this beach-front town is terraced by Craftsman bunga-lows and packed with interesting shops,dining spots, wine bars, and seaside fun.

At the southern end of the bay, the Mon-terey Peninsula meets the Pacific in a jaggedcoastline sprayed with sea mist, bursting withflowers, and backed by rugged mountains. For nearly 400 years, the area has inspiredartists, writers, and then photo graphers to capture its essence.

SouthCoast

TOP: THE BIG SUR COASTLINE;ABOVE: MONTEREY BAY AQUARIUM

Beyond the South Bay lies a won-derland of charming ocean-sidecities and breathtaking terrain.

and also just to the south in picturesqueCarmel-by-the-Sea, which can be reachedby Highway 1 or by taking the spectacular17-Mile Drive through Pebble Beach. PastCarmel, Highway 1 winds southward alongthe coast, through Big Sur and beyond, of-fering stunning views of cliff-side beachesand towering redwoods along the way.

Part of the National Marine Sanctuary,Monterey is home to sea otters, seals, sealions, and a variety of aquatic birds. A hikealong the shoreline trail rewards with fre-quent sightings of these sea animals, alongwith the scenery.

Monterey itself is home to Cannery Row,Fisherman’s Wharf and the well-visitedMonterey Bay Aquarium (page 65). Gal-leries, shops, and restaurants abound here

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area map

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city mapS

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advertiSer index

NAME AD LISTING

3 RESTAURANT & BAR . . . . . . . . . . . . . . . . . . . . . . . . . . . .37 . . . . . . . . .38A TOUCH OF FLAIR . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .54 . . . . . . . . .57ALANA'S CAFé . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .47, 48 . . . . . . . . .31ALEXANDER'S PATISSERIE . . . . . . . . . . . . . . . . . . . . . . .2, 35 . . . . . . . . .45ALEXANDER'S STEAKHOUSE . . . . . . . . . . . . . . . . . . . . . . .2 . . . . . . . . .47ANGELICA'S . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .35 . . . . . . . . .36ANIMAL CONNECTION II . . . . . . . . . . . . . . . . . . . . . . . . . .55 . . . . . . . . .61ARYA RESTAURANT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .46 . . . . . . . . .45BROADWAY BURLINGAME . . . . . . . . . . . . . . . . . . . . . . . .19CAMERON'S . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .74 . . . . . . . . .32CANTOR ARTS CENTER . . . . . . . . . . . . . . . . . . . . . . . . . . .63 . . . . . . . . .62CASCAL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .31 . . . . . . . . .43CELIA'S . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .48 . . . . . . . . .44CENTRAL PARK BISTRO . . . . . . . . . . . . . . . . . . . . . . . . . . .49 . . . . . . . . .38CHARMELLE 28 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .55 . . . . . . . . .61CHEF CHU'S . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .33 . . . . . . . . .40CHILDREN’S DISCOVERY MUSEUM . . . . . . . . . . . . . . . .65 . . . . . . . . .65COCONUTS CARIBBEAN RESTAURANT . . . . . . . . . . . . .43 . . . . . . . . .40COLORS OF THE COAST . . . . . . . . . . . . . . . . . . . . . . . . . .74 . . . . . . . . .58DINAH'S POOLSIDE RESTAURANT . . . . . . . . . . . . . . . . .47 . . . . . . . . .32ESPETUS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .41 . . . . . . . . .36GALLERY M . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .73 . . . . . . . . .58GOLDWORKS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .73 . . . . . . . . .60HILLSDALE SHOPPING CENTER . . . . . . . . . . . . . . . . . . . . .3 . . . . . . . . .51HONG KONG FLOWER LOUNGE . . . . . . . . . . . . . . . . . . .46 . . . . . . . . .41JOHN BENTLEY’S . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .45 . . . . . . . . .33K1 SPEED . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .67 . . . . . . . . .66KABUL AFGHAN CUISINE . . . . . . . . . . . . . . . . . . . . . . . . .47 . . . . . . . . .31KERNS FINE JEWELRY . . . . . . . . . . . . . . . . . . . . . . . . . . . .11 . . . . . . . . .60LA COSTANERA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13 . . . . . . . . .46LA NEBBIA WINERY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .79 . . . . . . . . .79LA VIGA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6 . . . . . . . . .46LACELET JEWELRY GALLERY . . . . . . . . . . . . . . . . . . . . . . .54 . . . . . . . . .61LE PAPILLON . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9 . . . . . . . . .41LES DEUX COPINES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .54 . . . . . . . . .57

LV MAR . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6 . . . . . . . . .44MENLO GRILL BISTRO & BAR . . . . . . . . . . . . . . . . . . . . . .39 . . . . . . . . .38MILLIE MANGO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .55 . . . . . . . . .57MORNING GLORY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .55 . . . . . . . . .57MOUNTAIN HOUSE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .43 . . . . . . . . .32ODDYSSEA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .75 . . . . . . . . .61PAMPAS . . . . . . . . . . . . . . . . . . . . . . .INSIDE FRONT COVER . . . . . . . . .36PATRONIK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .53 . . . . . . . . .61PERSONAL FX . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .75 . . . . . . . . .61PEz MUSEUM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .65 . . . . . . . . .64POSH MOON, THE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .75 . . . . . . . . .57RAIL CLUB . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .49 . . . . . . . . .49RANGOON RUBY . . . . . . . . . . . . . . . .INSIDE BACK COVER . . . . . . . . .34RASOI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .37 . . . . . . . . .42RED & WHITE FLEET . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .67 . . . . . . . . .64RISTORANTE ROCCA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7 . . . . . . . . .42ROTI INDIAN BISTRO . . . . . . . . . . . . . . . . . . . . . . . . . . . . .39 . . . . . . . . .42SAM MALOUF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5 . . . . . . . . .58SAN MATEO CITY/DOWNTOWN ASSOCIATION . . . . .23SANTANA ROW . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4 . . . . . . . . .51SAPORE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .33 . . . . . . . . .43SCANDIA HOME . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .57 . . . . . . . . .58SEA BY ALEXANDER'S, THE . . . . . . . . . . . . . . . . . . . . . . . . .2 . . . . . . . . .47SHADY LANE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .58 . . . . . . . . .60SIXTO'S CANTINA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36 . . . . . . . . .44STANFORD SHOPPING CENTER . . . . . . . . . . . . . . . . . . . .1 . . . . . . . . .51SUNDANCE THE STEAKHOUSE . . . . . . . . . . . . . . . . . . . .31 . . . . . . . . .48THAIPHOON . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .45 . . . . . . . . .48TOqUE BLANCHE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .74 . . . . . . . . .61TOWN & COUNTRY VILLAGE . . . . . . . . . . . . . . . . . . . . . .29 . . . . . . . . .28VAULT 164 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40 . . . . . . . . .33VIVACE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40 . . . . . . . . .43WEST PARK BISTRO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36 . . . . . . . . .33WINCHESTER MYSTERY HOUSE . . . . . . . . . . . . . . . . . . . .8 . . . . . . . . .67

NAME AD LISTING

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www.RangoonRuby.comA TA S T E O F B U R M A

PALO ALTO445 Emerson St650.323.6543

PALO ALTO (BURMA RUBY)326 University Ave.

650.285.2770

SAN CARLOS680 Laurel Ave.650.592.1852

BELMONT1000 6th Ave.650.591.4156

BURLINGAME1219 Burlingame Ave.650.381.9756

SAN FRANCISCO1608 Polk St.415.610.4333

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