TakeawayMenu

AVAILABLE

Monday to Friday: 12:00 pm to 2:30 pm

Curry of the day with rice and naan

For quote or booking call

01628 947350

Curry of the day with rice and naan

Curry of the day with rice and naan

Business Lunch box takeaway only

Catering Serviceswe do outdoor catering for all occassions

Vegetarian

£ 4.95 £ 5.45 £ 6.45

Chicken Lamb

OUR GRAND FEASTD i n e i n o n l y

Maharani Virundhu Vegetarian’s delight

MaharajaVirundhu

Non Vegetarian’s pleasure

Lamb Taka-A-Tak

Juicy lamb that’s been teamed with diced tomatoes, onions, and a flavourful array of spices - cooked to a semi-dry consistency.

£ 10.95

King Prawn Kadai

Juicy king prawns, cooked in a mildly spiced tomato and onion base. £ 11.95

Prawn Taka-A-Tak

Juicy prawns that have been teamed with diced tomatoes, onions, and a flavourful array of spices - cooked to a semi-dry consistency.

£ 11.95

Goa Fish Curry

Cubes of juicy cod fish, cooked in a traditional coconut-based Goan curry.

£ 10.95

TEAM SEAFOOD

Lamb Vindaloo

Tender pieces of lamb, cooked in the fiery + sweet and sour Vindaloo base.

£ 9.95

Gongura mamsam

Juicy lamb, cooked to perfection in a gongura-leaf based spicy curry. Not for the faint hearted!

£ 9.95

Naan

Flat bread, in its original form. Baked to a light crunch in the tandoor. £ 2.25

Butter Naan

Flat bread, in its original form. Baked to a light crunch in the tandoor, and generously topped with butter.

£ 2.45

Garlic Naan

Flat bread, merged with bits of garlic. Baked to a light crunch in the tandoor

£ 2.45

Peshwari Naan

Flat bread, stuffed with a luscious mix of nuts, raisins, and desiccated coconut. Baked to a light crunch in the tandoor.

£ 2.95

Cheese Naan

Flat bread, stuffed with herb-infused cheese. Baked to a light crunch in the tandoor.

£ 3.45

Keema Naan

Soft, all-purpose-flour flat bread, stuffed with a flavoursome lambmince filling. Baked to a light crunch in the tandoor.

£ 3.95

Tandoori Roti

Whole-wheat flat bread. Baked to a light crunch in the tandoor. £ 1.95

Lachedar Paratha

Flaky, all-purpose-flour North Indian style flat bread. Cooked to crunchiness on the frying pan.

£ 2.45

Breads

Mint Paratha

Flaky, North Indian style, all-purpose-flour flat bread, teamed with mint. Cooked to a light crunchiness on the frying pan.

£ 2.45

Stuffed Kulcha (Onion + Potato)

Soft, leavened flat bread, stuffed with a lightly spicy mix of mashed potato and onion. Cooked to a light crunchiness on the frying pan.

£ 3.45

Steam Rice

Fragrant Basmati rice, cooked in its original form, to a light and fluffy consistency. Great choice for the rice lover.

£ 2.95

Coconut Rice

Fragrant Basmati rice - flavoured with desiccated coconut and coloured with a gentle tempering - cooked to a light and fluffy consistency.

£ 3.45

Veg Pulao

Fragrant Basmati rice - enhanced with an array of fragrant spicesand vegetables - cooked to a light and fluffy consistency. 

£ 3.95

Saffron Pulao

Fragrant Basmati rice - enhanced with saffron - cooked to a light and fluffy consistency. 

£ 3.45

Jeera Mushroom Pulao

Fragrant Basmati rice – elevated with gently sautéed jeera andmushroom - cooked to a light and fluffy consistency.

£ 3.95

Rice

Dum Biryani

Vegetable Biryani £ 8.95

£ 9.95

A luscious mix of Basmati rice + delicately flavoured vegetables, dum cooked to deliciousness. 

A succulent mix of Basmati rice + chicken, dum cooked to deliciousness.

A peppery mix of Basmati rice + lamb, dum cooked to deliciousness.

A richly-spiced mix of Basmati rice + prawns, dum cooked to deliciousness.

Chicken Biryani

AccompanimentsCucumber Raita £ 2.45

£ 2.45

£ 2.45

Diced cucumber, teamed with yoghurt and roasted jeera

Thick and creamy yoghurt, set to perfection. 

Finely diced onion, cucumber, and tomatoes, teamed with green chillies, and seasoned with salt and lemon juice. 

Plain Dahi

Taza Salad

£ 12.95

£ 14.95

Lamb Biryani

Prawn Biryani

OPENING HOURSSunday to ThursdayLunch 12:00 pm to 2:30 pmDinner 5:30 pm to 10:30 pm

Friday - Saturday Lunch 12:00 pm to 2:30 pmDinner 5:30 pm to 11:00 pm

BROADWAY

QUEEN ST

YORK RD

GRO

VE RDGrove Road

Car Park

Royal

Virundhu

Nicholsons

Car Park

Hutchison

3G UK Ltd

MELTO

N CT

www.royalvirundhu.co.uk

Launch offer HOME DELIVERY

on all takeaways

FREE DELIVERY within 3 mile radius £ 2.00 for more than 3 miles delivery

10%OFF

Maidenhead

103 Queen street Maidenhead SL6 1LR

To order or book a table, call us on

01628 947350

Chicken delights

Lamb delights

Chicken Tikka

Tender chunks of boneless chicken, marinated in traditional Indian spices and cooked to perfection in the tandoor. Served with a spicy green-chutney.

£ 8.95

Malai Chicken Tikka

Tender chunks of boneless chicken, marinated in a mix of yogurt + cream (malai) + traditional Indian spices and cooked to perfection in the tandoor. Served with a spicy green-chutney.

£ 8.95

£ 5.95

£ 5.95

Tandoori Chicken

Tender chicken, marinated in the tandoori masala, and cooked to perfection in the tandoor. Served with a spicy green-chutney.

£ 8.95

Pepper Chicken

Tender boneless chicken, marinated in our special masala and powered with pepper for that extra heat. 

£ 8.95

Chicken 65

Tender Boneless Chicken, marinated in the special 65 masala, and deep fried to perfection.

£ 8.95

£ 5.95

£ 5.95

£ 5.95

Lamb Chops

Tender lamb chops, marinated in our special spice rub, and grilled to perfection. Served with onion slices.

£ 12.95

Lamb Sheek Kebab

Roll-shaped, tender-lamb, mixed with special spices, and cooked to perfection in the tandoor. Served with a spicy green-chutney.

£ 8.95

£ 7.95

£ 4.95

NON VEGETARIAN

SIDE MAIN

SIDE MAIN

Sea Food delights

Salmon Tikka

Cubes of fresh salmon, marinated in the special Virundhu masala, and cooked to perfection in the tandoor. Served with a spicy green-chutney.

£ 12.95

King Prawn Tandoori

Juicy king prawns, marinated in tandoori masala, and cooked to perfection in the tandoor. Served with a spicy green-chutney.

£ 14.95

£ 7.95

£ 7.95

Tiffin

Idly

Fermented de-husked lentil (urad dal) + rice batter, shaped into a flat cake, and steamed. Served with a tangy Sambar and three chutneys - coconut, tomato, & coriander.

£ 3.50

Dosa

Thin crepe made from fermented lentil (urad dal) + rice batter. Served with a tangy Sambar and three chutneys - coconut, tomato, & coriander.

£ 3.95

Masala Dosa

Thin crepe made from fermented lentil (urad dal) + rice batter, and stuffed with a semi-spicy potato filling. Served with a tangy Sambar and three chutneys - coconut, tomato, & coriander.

£ 4.95

Punjabi Samosa

A savoury, deep-fried pastry, filled with spicy mix of mashed potatoes and peas.

£ 3.95

£ 4.95 Paneer Tikka

Succulent pieces of cottage cheese, marinated in tandoori masala, and cooked to perfection in the tandoor. Served with a spicy green-chutney

£ 3.45 Onion Bhajee

Fritters made of thinly sliced onions + gram flour and spices, deep fried to a crunchy texture.

£ 4.95Kuyhi Paniyaram

Lentil batter, teamed with onion, green chillies, ginger + curry leaves, and steam cooked in a mould that gives it a unique half-moon shape. Served with a yummy chutney.

£ 3.45Medhu Vadai

De-husked lentil (urad dal) batter, shaped into a donut and deep-fried to a slight crunch. Served with chutney and sambar.

Sambar Vadai

Vadai soaked in Sambar – a spicy, lentil-based stew with vegetables.

£ 3.45

£3.95

Rasam Vadai

Vadai soaked in Rasam – a thin, slightly sour-and-spicy soup.   

£ 3.95Dhai Vadai

Vadai soaked in yoghurt - mixed with finely cut onions, green chillies, curry leaves, and boondi (savoury chickpea pearls).   

£ 2.95Chatpate Chips

Potatoes strips, spiced with a secret masala and deep fried.

Starters VEGETARIAN

Aloo Tikki

Cutlets made with a mix of mashed potatoes, stuffed with green peas and spices, shallow fried to perfection. Served with a spicy green-chutney, mango chutney and sweet yogurt

£ 3.95

Mixed Veg

Fresh vegetables, cooked in a spicy tomato-based curry. £ 7.95

Bombay Aloo

Wholesome potatoes, cooked to a semi-dry perfection in a onion + tomato base that’s been enhanced with masalas from Bombay.

£ 7.95

Saag Aloo

Wholesome potatoes, cooked to a semi-dry perfection in a delicious spinach base.

£ 7.95

Tawa Wali khumb

Exquisite mushrooms, cooked to perfection in a delicious curry base. £ 7.95

Ennai Kathirikkai Kulambu

Stuffed baby-eggplants that have been shallow fried and cooked in the Kuzhambu base.

£ 7.95

£ 4.95

£ 4.95

£ 5.95

AVAILABLE VERSIONS:

Tomato With diced tomato topping.

Chilli With finely diced green-chillies topping

Mix With a diced tomato + onion + green chillies topping

Dal Makhni

A spicy combination of kidney beans (rajma) and whole black lentil (urad), slow cooked to smoothness and topped with cream.

£ 7.95

Koli Dosa

Thin crepe made from fermented lentil (urad dal) + rice batter, and stuffed with a semi-spicy chicken filling. Served with a tangy Sambar and three chutneys - coconut, tomato, & coriander.

£ 5.95

Mamsam Dosa

Thin crepe made from fermented lentil (urad dal) + rice batter, and stuffed with a semi-spicy lamb filling. Served with a tangy Sambar and three chutneys - coconut, tomato, & coriander.

£ 6.95

Uthappam

Savoury pancake made from fermented lentil (urad dal) + rice batter, and topped with chopped onions. Served with a tangy Sambar and three chutneys - coconut, tomato, & coriander.

Chinna Vengaiya Uthappam

Pancake made from fermented lentil (urad dal) + rice batter, and topped with shallots (small onions). Served with a tangy Sambar and three chutneys - coconut, tomato, & coriander.

£ 5.95

Bhindi Do Pyaza

Crunchy okras, cooked in a delicious onion and masala base, to a semi-dry perfection.

£ 7.95

Kadhai Paneer

Luscious cubes of cottage cheese – cooked in a spicy tomato base with bell peppers and onion

£ 8.95

Palak Paneer

Luscious cubes of cottage cheese, cooked in a spinach base, and topped with cream.

£ 8.95

Tadka Dal

A flavourful array of lentils (dals), slow cooked to smoothness and tempered with a tadka of garlic, dry chilies and garlic for that extra kick.

£ 7.95

TEAM VEGETARIAN

Curries

Chicken Tikka Masala

Tender chunks of boneless chicken, cooked in the tandoor, first, and then simmered in a creamy tomato curry.

£ 8.95

Butter Chicken

Tender pieces of boneless chicken, cooked in the tandoor, first, and then simmered in rich, buttery tomato curry and topped with cream.

£ 8.95

Chicken Korma

Tender pieces of chicken, cooked in a rich yoghurt, cream, and nut base, that’s been enhanced with tomatoes. 

£ 8.95

Kadai Chicken

Tender pieces of chicken, cooked in a mildly spiced tomato and onion base.

£ 8.95

Chicken Jalfarzi

Juicy chicken, teamed with bell peppers + onion that’s been cooked in the traditional Jalfrezi curry.

£ 8.95

TEAM CHICKEN

Chicken Chettinadu

Tender chicken cooked to perfection in a chettinadu curry base that’s been enhanced with fried-cashew nut paste.

£ 8.95

Chicken Madras

Tender pieces of chicken, cooked in a tomato and onion base, that’s been enhanced with roasted spices and coconut.

£ 8.95

Lamb Rogan Josh

Juicy lamb, cooked to perfection in a mild, onion-based Kashmiri curry. £ 8.95

Saag Gosht

Juicy lamb, cooked to perfection in a spinach and mustard leaf puree base. 

£ 9.95

Rara Gosht

Juicy lamb, sautéed to perfection and further cooked in a base of tomato, onion, and fragrant whole spices.

£ 9.95

TEAM LAMB

Chicken Vindaloo

Tender pieces of chicken, cooked in the fiery + sweet and sour Vindaloo base.

£ 8.95

Chicken Taka-A-Tak

Juicy chicken that’s been teamed with diced tomatoes, onions, and a flavourful array of spices - cooked to a semi-dry perfection.

£ 9.95

Kadai Gosht

Tender pieces of lamb, cooked in a mildly spiced tomato and onion base.

£ 9.95

Lamb Chettinadu

Juicy lamb cooked to perfection in a chettinadu curry base that’s been enhanced with fried-cashew nut paste.

£ 9.95

Lamb Madras

Tender pieces of lamb, cooked in a tomato + onion base that’s been enhanced with roasted spices and coconut.

£ 9.95

SPICINESS / HOTNESS GUIDE DENOTES

Super Hot VegetarianVery HotHotMedium HotMild

ALLERGY ADVICEIf you have an allergy concerns, please get in touch with us.