Revolution

in the world of taste

BIRYANI PARADISE

Introducing Exquisite, Aromatic, Scrumptious, Authentic, Luscious, Delectable, Palatable, Appetizing BIRYANI

The Concept

At least 50 take away outlets in

Bangalore within one year. First phase already in progress

Supported by highly

professionally managed

centralized Kitchen

The USP

Quality at every step, at every process( Raw

Material, suppliers, Cooking , Time Management)

We suggest our franchise to carefully chose of the

location depending on surrounding, parking area,

accessibility, visibility

Hygiene ( Staff, material handling , storage area,

Cleanliness, pest control, waste management)

Taste – On par with the Best and consistency

The USP contd…

Supply Chain Management ( Supplier to

consumer)

Aesthetic of outlet – Pleasant ambience

Uniform identity ( Unique theme, look and color

codes.. Likes of Café Coffee Day, Domino, Barista)

HR Support - Skilled and highly trained staff at

the outlet

Quick turnaround time for home deliveries

Affordable pricing

The USP contd…

Availability in all the corners of Bangalore

Uniform taste across the outlets

Total quality control - Complete control on

Centralized Kitchen

Complete control on materials

management

The USP contd…

Trustworthy team dedicated at Kitchen

and outlet

Associated with some of the best chefs

and cooks

Access to franchisee on daily commercials

(Sales Invoice)

Total control of Franchisee at outlet

The Team Director – Strategize and supervise overall

operation

General Manager – Monitor day to day transactional activities both at Kitchen and outlet, Maintain and develop franchisee relationship

Materials Manager – Dedicated to purchase and stock management of raw material, Timely supply of cooked items to all the outlets

Chief Chef – Dedicated to kitchen on overall operation

The Team contd…

Assistant Cooks – Experienced and specialized skills

House keeping – to maintain the hygiene at all the places

Delivery Team – To handle home delivery enquiries.

HR – To train on the etiquettes and customer handling skills, soft skills, mannerism, client communication, objection handling, temperament management

Investment Overview

Project Details

Project Cost 10 to 20 Lakhs

City Available Bangalore

Franchisee Fee ( Included in Project Cost) 2L to 4L

Working Capital Nil

Franchisee territorial Exclusivity Yes

Returns on Investment 100% Within 1 Year

Are there any additional investments No

Investment Overview

Property Details

Type of Outlet Commercial

Floor Area req. in sqft.

Ground Floor Only

500-1000 sqft.

Preferred location of franchised outlet Commercial , prime

area

Do you have a standard franchisee

agreement

YES

Duration of franchisee term 3 years ( Renewable)

Franchisor Support

Property identification, assessment and finalisation

Outlet design and fit-out

Setting up infrastructure including equipments

Recruitment and training of staff

Merchandising, promotion and marketing Support

Inventory Management Support

On going operation support of the outlet

Franchise’s Costs – Outlet side

Staff Salary – House keeping team, Home delivery team

Rent, Electricity, Water charges of the premises

Merchandising, promotional activities specific to the area

Fuel and maintenance charges of delivery vehicles

Kitchen equipment maintenance

Miscellaneous – police liasoning

Total food items supplied from the Centralized kitchen

Packing material for home deliveries

Char coal consumptions

Food Wastages

Promotional Activities

News paper insertions, handbills at least 1

week in advance

Distinguishing lighting and illumination on

the opening day

Special price offers on first day and first

week

Discount based on coupon system

Media coverage for the opening ceremony

The Menu

Chicken Biryani

Mutton Biryani

Veg Biryani

Our Outlet Design

Interiors

One of the project done for a Client

Thank You