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Produced by the Secretariat of the International Plant Protection Convention (IPPC) ENG DIAGNOSTIC PROTOCOLS INTERNATIONAL STANDARD FOR PHYTOSANITARY MEASURES ISPM 27 ANNEX 13 DP 13: Erwinia amylovora 27

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  • Produced by the Secretariat of the International Plant Protection Convention (IPPC)

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    ISPM 27ANNEX 13

    DP 13: Erwinia amylovora

    27

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  • This diagnostic protocol was adopted by the Standards Committee on behalf of the Commission on Phytosanitary Measures

    in August 2016.

    The annex is a prescriptive part of ISPM 27.

    International Plant Protection Convention DP 13-1

    ISPM 27 Diagnostic protocols for regulated pests

    DP 13: Erwinia amylovora

    Adopted 2016; published 2016

    CONTENTS

    1. Pest Information ............................................................................................................................... 3

    2. Taxonomic Information .................................................................................................................... 3

    3. Detection ........................................................................................................................................... 3

    3.1 Detection in plants with symptoms ................................................................................... 4

    3.1.1 Symptoms .......................................................................................................................... 4

    3.1.2 Sampling and sample preparation ..................................................................................... 4

    3.1.3 Isolation ............................................................................................................................. 5

    3.1.3.1 Isolation from symptomatic samples ................................................................................. 5

    3.1.3.2 Enrichment-isolation ......................................................................................................... 6

    3.1.4 Serological detection ......................................................................................................... 6

    3.1.4.1 Enrichment-DASI-ELISA ................................................................................................. 6

    3.1.4.2 Direct tissue print-ELISA.................................................................................................. 7

    3.1.4.3 Immunofluorescence ......................................................................................................... 7

    3.1.4.4 Lateral flow immunoassay ................................................................................................ 8

    3.1.5 Molecular detection ........................................................................................................... 8

    3.1.5.1 Controls for molecular tests .............................................................................................. 8

    3.1.5.2 DNA extraction ................................................................................................................. 9

    3.1.5.3 DNA amplification by PCR .............................................................................................. 9

    3.1.5.4 General considerations for PCR ...................................................................................... 11

    3.1.5.5 Real-time PCR ................................................................................................................ 12

    3.1.5.6 Interpretation of results from PCR .................................................................................. 13

    3.1.5.7 Loop-mediated isothermal amplification ........................................................................ 13

    3.2 Detection in asymptomatic plants ................................................................................... 14

    3.2.1 Sampling and sample preparation ................................................................................... 14

    3.2.2 Screening tests ................................................................................................................. 15

    4. Identification ................................................................................................................................... 15

    4.1 Nutritional and enzymatic identification ......................................................................... 16

    4.1.1 Biochemical characterization .......................................................................................... 16

    4.1.1.1 Nutritional and enzymatic profiling ................................................................................ 16

    4.1.1.2 Automated identification ................................................................................................. 17

    4.1.1.3 Fatty acid profiling .......................................................................................................... 17

    4.2 Serological identification ................................................................................................ 17

    4.2.1 Agglutination ................................................................................................................... 17

  • DP 13 Diagnostic protocols for regulated pests

    DP 13-2 International Plant Protection Convention

    4.2.2 Immunofluorescence ....................................................................................................... 17

    4.2.3 ELISA ............................................................................................................................. 17

    4.2.4 Lateral flow immunoassay .............................................................................................. 18

    4.3 Molecular identification .................................................................................................. 18

    4.3.1 PCR ................................................................................................................................. 18

    4.3.2 Macro-restriction and pulsed field gel electrophoresis ................................................... 18

    4.4 Pathogenicity techniques ................................................................................................. 18

    5. Records ........................................................................................................................................... 19

    6. Contact Points for Further Information .......................................................................................... 19

    7. Acknowledgements ........................................................................................................................ 19

    8. References ...................................................................................................................................... 19

    9. Figures ............................................................................................................................................ 23

  • Diagnostic protocols for regulated pests DP 13

    International Plant Protection Convention DP 13-3

    1. Pest Information

    Erwinia amylovora is the causal agent of fire blight, a disease that affects most species of the

    subfamily Maloideae of the family Rosaceae (Spiraeoideae). It was the first bacterium described as the

    causal agent of a plant disease (Burrill, 1883). E. amylovora is considered to be native to North

    America and was first detected outside North America in New Zealand in 1920. Fire blight was

    reported in England in 1957 and since then the bacterium has been detected in most areas of Europe

    where susceptible hosts are cultivated. E. amylovora is now present in more than 40 countries. It has

    not been recorded in South America and most African and Asian countries (with the exception of

    countries surrounding the Mediterranean Sea), and it has been eradicated in Australia after one report

    there (van der Zwet, 2004). It represents a threat to the pome fruit industry of all these countries (Bonn

    and van der Zwet, 2000). Details on geographic distribution can be found in the European and

    Mediterranean Plant Protection Organization (EPPO) Plant Quarantine Data Retrieval System (EPPO,

    n.d.).

    The most important host plants from both economic and epidemiological viewpoints are in the genera

    Chaenomeles, Cotoneaster, Crataegus, Cydonia, Eriobotrya, Malus, Mespilus, Pyracantha, Pyrus,

    Sorbus and Stranvaesia (Bradbury, 1986). The E. amylovora strains isolated from Rubus sp. in the

    United States are distinct from the strains on other hosts (Starr et al., 1951; Powney et al., 2011b).

    Fire blight is probably the most serious bacterial disease affecting Pyrus communis (pear) and Malus

    domestica (apple) cultivars in many countries. Epidemics are sporadic and are dependent on a number

    of factors, including favourable environmental conditions, sufficient inoculum level present in the

    orchard and host susceptibility. The disease is easily dispersed by birds, insects, rain or wind

    (Thomson, 2000). The development of fire blight symptoms follows the seasonal growth development

    of the host plant. The disease begins in spring with the production of the primary inoculum from

    bacteria overwintering in cankers (Thomson, 2000) causing blossom infection, continues into summer

    with shoot and fruit infection, and ends in winter with the development of cankers throughout the

    dormant period of the host (van der Zwet and Beer, 1995; Thomson, 2000).

    2. Taxonomic Information

    Name: Erwinia amylovora (Burrill, 1883) Winslow et al., 1920

    Synonyms: Micrococcus amylovorus Burrill, 1883, Bacillus amylovorus (Burrill,

    1883) Trevisan, 1889, “Bacterium amylovorus” [sic] (Burrill, 1883)

    Chester, 1897, Erwinia amylovora f.sp. rubi (Starr et al., 1951)

    Taxonomic position: Proteobacteria, Y subdivision, Enterobacteriales, Enterobacteriaceae

    Common name: Fire blight (EPPO, 2013)

    3. Detection

    Diagnosis of fire blight can be achieved using isolation and serological and molecular tests. The assays

    indicated below are recommended after having been evaluated in one or more of the following ring

    tests: in 2003 in a Diagnostic Protocols for Organisms Harmful to Plants (DIAGPRO) project

    involving ten laboratories (López et al., 2006); in 2009 in a European Phytosanitary Research

    Coordination (EUPHRESCO) project involving five laboratories (Dreo et al., 2009); and in 2010 by

    fourteen laboratories worldwide (López et al., 2010). The tests indicated in Figures 1 and 2 are the

    minimum requirements for the diagnosis, but further tests may be required by the national plant

    protection organization (NPPO), especially for the first report in a country. For example, serological

    tests may facilitate a presumptive diagnosis of symptomatic plant material based on the detection of a

    specific protein; however, an additional test based on a different biological principle should be used

    for detection. In all tests, positive and negative controls must be included.

  • DP 13 Diagnostic protocols for regulated pests

    DP 13-4 International Plant Protection Convention

    In this diagnostic protocol, methods (including reference to brand names) are described as published,

    as these defined the original level of sensitivity, specificity and/or reproducibility achieved. The use of

    names of reagents, chemicals or equipment in these diagnostic protocols implies no approval of them

    to the exclusion of others that may also be suitable. Laboratory procedures presented in the protocols

    may be adjusted to the standards of individual laboratories, provided that they are adequately

    validated.

    3.1 Detection in plants with symptoms

    The recommended screening tests are indicated in the flow diagram in Figure 1.

    3.1.1 Symptoms

    Symptoms of fire blight on the most common hosts such as P. communis (pear), M. domestica,

    (apple), Cydonia spp. (quince), Eriobotrya japonica (loquat), Cotoneaster spp. (cotoneaster),

    Pyracantha spp. (pyracantha) and Crataegus spp. (hawthorn) are similar and easily recognized. The

    name of the disease is descriptive of its major characteristic: the brownish, necrotic appearance of

    twigs, flowers and leaves, as though they had been burned by fire. The typical symptoms are the

    brown to black colour of leaves on affected branches, the production of exudate, and the characteristic

    “shepherd’s crook” of terminal shoots. Depending on the affected plant part, the disease produces

    blossom blight, shoot or twig blight, leaf blight, fruit blight, limb or trunk blight, or collar or rootstock

    blight (van der Zwet and Keil, 1979; van der Zwet and Beer, 1995).

    In apple and pear trees the first symptoms usually appear in early spring when the average temperature

    rises above 15 °C, during humid weather. Infected blossoms become soaked with water, then wilt,

    shrivel, and turn orange or brown to black. Peduncles may also appear water-soaked, and become dark

    green and finally brown or black, sometimes oozing droplets of sticky bacterial exudate. Infected

    leaves wilt and shrivel, and entire spurs turn brown in apples and dark brown to black in pears, but

    remain attached to the tree for some time. Upon infection young fruitlets turn brown but also remain

    attached to the tree. Immature fruit lesions appear oily or water-soaked, become brown to black, and

    often ooze droplets of bacterial exudate. Characteristic reddish-brown streaks are often found in the

    subcortical tissues when the bark is peeled from infected limbs or twigs (van der Zwet and Keil, 1979;

    Thomson, 2000). Brown to black slightly depressed cankers form in the bark of twigs, branches or the

    trunk of infected trees. These cankers later become defined by cracks near the margin of diseased and

    healthy tissue (Thomson, 2000).

    Confusion may occur between fire blight and blight- or blast-like symptoms – especially in blossoms

    and buds – caused by other pathogenic bacteria and fungi, insect damage or physiological disorders.

    Other bacteria that cause fire blight-like symptoms include Erwinia pyrifoliae, the causal agent of

    bacterial shoot blight of Pyrus pyrifolia (Asian pear) (Kim et al., 1999); Erwinia piriflorinigrans,

    isolated from necrotic pear blossoms in Spain (López et al., 2011); Erwinia uzenensis, recently

    described in Japan (Matsuura et al., 2012); other Erwinia spp. reported in Japan that cause bacterial

    shoot blight (Tanii et al., 1981; Kim et al., 2001a, 2001b; Palacio-Bielsa et al., 2012); and

    Pseudomonas syringae pv. syringae, the causal agent of blossom blast. A definitive diagnosis of fire

    blight should always be obtained through laboratory analysis.

    3.1.2 Sampling and sample preparation

    Plant material should be analysed as soon as possible after collection, but may be stored at 4–8 ºC for

    up to one week until processing. Precautions to avoid cross-contamination should be taken when

    collecting samples, during transport and processing, and especially while isolating the bacterium or

    extracting DNA.

    The samples should be processed with a general procedure valid for isolation, serological tests and

    polymerase chain reaction (PCR) analysis. The use of freshly prepared antioxidant maceration buffer

    (polyvinylpyrrolidone (PVP)-10, 20 g; mannitol, 10 g; ascorbic acid, 1.76 g; reduced glutathione, 3 g;

    phosphate-buffered saline (PBS), 10 mM, 1 litre; pH 7.2; sterilized by filtration) is required for

  • Diagnostic protocols for regulated pests DP 13

    International Plant Protection Convention DP 13-5

    successful enrichment, as indicated by Gorris et al. (1996). The samples can be processed also in

    sterile distilled water or in PBS, pH 7.2 (NaCl, 8 g; KCl, 0.2 g; Na2HPO4·12H2O, 2.9 g; KH2PO4, 0.2 g; distilled water, 1 litre) but for direct isolation, immunofluorescence or PCR.

    Plant parts (flowers, shoots, twigs, leaves or fruit) showing the most typical symptoms, and with

    bacterial exudate if possible, are carefully selected. Material for processing is selected from the

    leading edge of disease lesions. The plant tissue is cut into pieces of approximately 0.1–1.0 g, crushed

    lightly in antioxidant maceration buffer, PBS or sterile distilled water (as described in the previous

    paragraph) at 1:50 (w/v), left to stand for at least 5 min, and placed on ice for a few minutes. Triplicate

    samples (1 ml each) of each macerate are transferred to sterile microcentrifuge tubes, with one tube

    stored at –20 ºC for subsequent analysis by PCR and another tube’s contents adjusted to 30% glycerol

    and stored at –80 ºC for confirmation testing, if necessary. The third tube is kept on ice for performing

    enrichment before enzyme-linked immunosorbent assay (ELISA) or PCR, and isolation on selective

    media (Figure 1). If immunofluorescence is to be performed (i.e. immunofluorescence analysis is

    optional), the slides are prepared and fixed on the same day that the samples are macerated. The PCR

    analysis should be performed as soon as is convenient, using the macerated sample stored at –20 ºC.

    3.1.3 Isolation

    3.1.3.1 Isolation from symptomatic samples

    In general, plating on three media is advised for maximum likelihood of recovery of E. amylovora,

    especially when samples are not in good condition. Depending on the amount and composition of the

    microbiota of the sample, each medium can be more or less efficient. Three media (CCT, King’s B

    and levan) have been validated in two ring tests, with levan having the highest plating efficiency.

    When symptoms are very advanced or the environmental conditions after infection are not favourable

    for bacterial multiplication, the number of culturable E. amylovora cells can be very low. Isolation

    under these conditions can result in plates with few cells of the pathogen and that can be overcrowded

    with saprophytic and antagonistic bacteria. If this is suspected, the sample should be re-tested and/or

    enriched before isolation. The induction of the reversible viable but non-culturable state (VBNC) has

    been described for E. amylovora in vitro using copper treatments and in fruits (Ordax et al., 2009), and

    it can be the cause of false negative isolation results.The recipes for the recommended media are

    described below:

    - CCT medium is prepared in two parts. Part 1 consists of: sucrose, 100 g; sorbitol, 10 g; Niaproof,4 1.2 ml; crystal violet, 2 ml (solvent 0.1% ethanol); nutrient agar, 23 g; distilled

    water, 1 litre; pH 7.0–7.2; sterilized by autoclaving at 115 ºC for 10 min. The autoclaved

    medium is cooled to approximately 45 ºC. Part 2 consists of: thallium nitrate, 2 ml (1% w/v

    aqueous solution); cycloheximide, 0.05 g; sterilized by filtration. Part 2 is added to 1 litre sterile

    Part 1 (Ishimaru and Klos, 1984).

    - King’s B medium consists of: proteose peptone no. 3, 20 g; glycerol, 10 ml; K2HPO4, 1.5 g; MgSO4.7H2O, 1.5 g; agar, 15 g; distilled water, 1 litre; pH 7.0–7.2; sterilized by autoclaving at

    120 ºC for 20 min (King et al., 1954).

    - Levan medium consists of: yeast extract, 2 g; bactopeptone, 5 g; NaCl, 5 g; sucrose, 50 g; agar, 20 g; distilled water, 1 litre; pH 7.0–7.2; sterilized by autoclaving at 120 ºC for 20 min.

    Cycloheximide is added at 0.05 g/litre to King’s B and levan media when fungi are expected in the

    isolation. Dilutions of 1:10 and 1:100 of each macerate are prepared in PBS (NaCl, 8 g; KCl, 0.2 g;

    Na2HPO4·12H2O, 2.9 g; KH2PO4, 0.2 g; distilled water, 1 litre).

    Preferably 100 µl of the macerates and their dilutions is spread, by triple streaking, in 130 mm plates,

    or 50 µl is spread in standard 90 mm Petri dishes. Plates are incubated at 25 ºC for up to four days.

    The final reading is usually taken at 72 h. Colonies of E. amylovora on CCT medium are pale violet,

    circular, high convex to domed, smooth and mucoid, and they grow more slowly than on King’s B or

    levan media. Colonies on King’s B medium are creamy white, circular and non-fluorescent under

  • DP 13 Diagnostic protocols for regulated pests

    DP 13-6 International Plant Protection Convention

    ultraviolet (UV) light at 366 nm. Colonies on levan medium are white, circular, domed, smooth and

    mucoid. Levan-negative colonies of E. amylovora have been reported (Bereswill et al., 1997).

    Pure cultures are obtained from individual suspect colonies of each sample by dilution and streaking

    onto King’s B medium. Presumptive colonies of E. amylovora are identified preferably by double

    antibody sandwich indirect (DASI)-ELISA, PCR or by other appropriate tests (e.g. biochemical,

    immunofluorescence, fatty acid profile), or by inoculating susceptible organs of any available

    E. amylovora host to test pathogenicity, as indicated in section 4.

    When analysing symptomatic samples, good correlation is expected between isolation,

    immunofluorescence, enrichment-DASI-ELISA (section 3.1.4.1) and PCR.

    In the 2003 and 2010 ring tests, the accuracy of isolation was 0.88 and 0.81 for King’s B, 0.92 and

    0.89 for levan, and 0.92 and 0.95 for CCT media, respectively (López et al., 2006; M.M. Lopez,

    personal communication, 2012). In the 2009 ring test, accuracy of isolation was 0.96 for CCT (Dreo

    et al., 2009).

    3.1.3.2 Enrichment-isolation

    Enrichment is used to multiply the initial population of culturable E. amylovora in a sample and to

    perform enrichment-DASI-ELISA or enrichment-PCR. It should be carried out before isolation (even

    for symptomatic samples) when a low number of culturable E. amylovora cells is expected to be

    present (e.g. for copper-treated samples, samples with old symptoms, samples collected during

    unfavourable weather conditions for fire blight such as in winter). The enrichment step greatly

    increases the sensitivity of DASI-ELISA. The use of two validated liquid media for enrichment – one

    non-selective (King’s B) and one semi-selective (CCT) – is advised because the composition and

    population size of the microbiota are unknown.

    The tissue sample is macerated as described in section 3.1.2 and 0.9 ml is immediately dispensed into

    each of two sterile 10–15 ml tubes (to ensure sufficient aeration) containing 0.9 ml of each liquid

    enrichment medium (King’s B without agar, and CCT made with nutrient broth instead of nutrient

    agar). The tubes are incubated at 25 ºC for 48–72 h without shaking. A longer incubation is

    recommended when processing plant samples collected in winter. Both enrichment broths and

    dilutions (1:10 and 1:100) prepared in PBS are spread onto CCT plates, by triple streaking, to obtain

    isolated colonies. Plates are incubated at 25 ºC for 72–96 h. Final reading of the CCT plates is at 72 h

    and must be followed by purification of colonies and identification.

    The use of semi-selective medium for plating and dilution is advised because the enrichment step will

    permit growth of the pathogen but will also allow abundant multiplication of other bacteria. The

    accuracy of the enrichment isolation on King’s B and CCT was 0.97 in the 2010 ring test.

    3.1.4 Serological detection

    3.1.4.1 Enrichment-DASI-ELISA

    A kit for enrichment-DASI-ELISA has been validated in two ring tests and is available commercially

    from Plant Print Diagnòstics SL1. It is based on the mixture of two specific monoclonal antibodies

    described in Gorris et al. (1996) and requires prior enrichment of the samples, as previously described.

    The following protocol must be followed strictly for maximum accuracy. Before ELISA, the required

    amount of the enriched extracts and controls is treated by incubation in a water bath at 100 ºC for

    10 min. This treatment is necessary for optimum specificity. The boiled samples are processed (at

    1 In this diagnostic protocol, methods (including reference to brand names) are described as published, as these

    defined the original level of sensitivity, specificity and/or reproducibility achieved. The use of names of

    reagents, chemicals or equipment in these diagnostic protocols implies no approval of them to the exclusion of

    others that may also be suitable. Laboratory procedures presented in the protocols may be adjusted to the

    standards of individual laboratories, provided that they are adequately validated.

  • Diagnostic protocols for regulated pests DP 13

    International Plant Protection Convention DP 13-7

    room temperature) by ELISA on the same day (or stored at –20 ºC for subsequent analysis) following

    the instructions provided by the manufacturer of the commercial kit.

    The ELISA is negative if the average optical density (OD) reading from duplicate sample wells is 2×

    the OD in the negative sample extract control wells (providing all negative control wells are lower

    than 2× the average OD reading of the positive control wells).

    Negative ELISA readings in positive control wells indicate that the test has not been performed

    correctly and/or the reagents were not well prepared. Positive ELISA readings in negative control

    wells indicate cross-contamination or non-specific antibody binding. In both cases, the test should be

    repeated or a second test based on a different biological principle, such as PCR, should be performed.

    In the 2003 and 2010 ring tests the accuracy of the DASI-ELISA was 0.79 and 0.82, respectively, for

    enrichment in King’s B medium (King’s B-DASI-ELISA), and 0.83 and 0.77, respectively, for

    enrichment in CCT medium (CCT-DASI-ELISA) (López et al., 2006, 2010).

    3.1.4.2 Direct tissue print-ELISA

    To make tissue prints, freshly cut plant sections are pressed carefully against a nitrocellulose

    membrane. Prints are prepared for positive and negative controls. Printed membranes can be kept for

    several months in a dry place at room temperature. A validated source of antibodies to E. amylovora

    such as the Plant Print Diagnòstics SL kit1 should be used. To develop prints, the manufacturer’s

    instructions should be followed. The prints are observed under low power magnification (×10 or ×20).

    The test is positive when purple–violet precipitates appear in the sections of plant tissue that are

    printed on the membrane and not in the plant tissue print of the negative control. If exudates or

    colonies are printed they should appear violet when positive. The test is negative when no purple–

    violet precipitates appear, as in the negative control.

    3.1.4.3 Immunofluorescence

    Immunofluorescence is a recommended alternative serological method, and it is easy to follow the

    standard protocol (Anonymous, 1998). A validated source of antibodies to E. amylovora should be

    used. Two commercial antibodies have been validated in one ring test: one monoclonal antibody is

    available through Plant Print Diagnòstics SL1 and one polyclonal antibody is available from Loewe

    Biochemicals1.

    Immunofluorescence should be performed on fresh sample extracts fixed onto slides. Undiluted

    macerates and dilutions of 1:10 and 1:100 in PBS are used to spot windows of the

    immunofluorescence slides. The monoclonal or polyclonal antibody is used at the appropriate dilution

    in PBS. The appropriate fluorescein isothiocyanate (FITC) conjugate is diluted in PBS: goat anti-

    mouse for monoclonal antibody (GAM-FITC), and goat anti-rabbit (GAR-FITC) or anti-goat for

    polyclonal antibody.

    The test on a sample is negative if green fluorescing cells with morphology typical of E. amylovora

    are observed in the positive controls, but not in the sample windows. The test on a sample is positive if

    green fluorescing cells with typical morphology are observed in the positive controls and in the sample

    windows, but not in the negative controls. As a population of 103 cells/ml is considered the limit for

    reliable detection by immunofluorescence, for samples with >103 cells/ml, the immunofluorescence

    test is considered positive. For samples with

  • DP 13 Diagnostic protocols for regulated pests

    DP 13-8 International Plant Protection Convention

    3.1.4.4 Lateral flow immunoassay

    Two lateral flow devices are available commercially for rapid analysis of plant material: Ea AgriStrip

    (Bioreba1) and Pocket Diagnostics (Forsite Diagnostics1). Following the manufacturers’ instructions

    their accuracy in the 2009 and 2010 ring tests was 0.66 and 0.55, respectively, for Ea AgriStrip1 and

    0.64 and 0.56, respectively, for Pocket Diagnostics1. These results were obtained for the detection of

    E. amylovora in samples from 1 to106 c.f.u./g, but the accuracy was approximately 1.0 when analysing

    samples with 105 to 106 c.f.u./g, the minimum number expected in symptomatic samples (López et al.,

    2010). The kits are recommended for use only with symptomatic samples.

    3.1.5 Molecular detection

    Several PCR methods and one loop-mediated isothermal amplification (LAMP) protocol2, available

    for the detection of E. amylovora, were evaluated extensively in ring testing by several laboratories

    (Lopez et al., 2010; M.M. Lopez, personal communication, 2012). The specificity of some of these

    methods has been evaluated by Powney et al. (2011a). Conventional PCR methods may be more

    expensive and time consuming and usually require more training than serological methods, and for

    these reasons, as well as the risk of contamination, they are not always appropriate for large-scale

    testing. However, real-time PCR and some conventional PCR and nested PCR in one tube protocols

    have provided highly accurate results and they are therefore recommended molecular methods. All

    PCR assays should be performed using DNA extracted from the samples because of the high amount

    of inhibitors of E. amylovora hosts, or from enriched samples, which have increased reliability of

    detection.

    3.1.5.1 Controls for molecular tests

    For the test result obtained to be considered reliable, appropriate controls – which will depend on the

    type of test used and the level of certainty required – should be considered for each series of nucleic

    acid isolation and amplification of the target nucleic acid. For PCR a positive nucleic acid control, an

    internal control and a negative amplification control (no template control) are the minimum controls

    that should be used.

    Positive nucleic acid control

    This control is used to monitor the efficiency of the test method (apart from the extraction), and

    specifically the amplification. Pre-prepared (stored) nucleic acid, whole genome amplified DNA or a

    synthetic control (e.g. cloned PCR product) may be used.

    Internal control

    For conventional and real-time PCR, plant internal controls (e.g. a housekeeping gene (HKG) such as

    COX (Weller et al., 2000) or 16S ribosomal (r)DNA (Weisberg et al., 1991)) should be incorporated

    into the protocol to eliminate the possibility of PCR false negatives due to nucleic acid extraction

    failure or degradation or the presence of PCR inhibitors.

    Negative amplification control (no template control)

    This control is necessary for conventional and real-time PCR to rule out false positives due to

    contamination during preparation of the reaction mixture. PCR-grade water that was used to prepare

    the reaction mixture is added at the amplification stage.

    2 When using LAMP on a regular basis in an area that has a patent system such as Japan (patent no.s 3 313 358,

    3 974 441 and 4 139 424), the United States (US6 410 278, US6 974 670 and US7 494 790), the European

    Union (no.s 1 020 534, 1 873 260, 2 045 337 and 2 287 338), China (ZL008818262), the Republic of Korea

    (patent no. 10-0612551), Australia (no. 779160) and the Russian Federation (no. 2 252 964), it is necessary for

    users to obtain a licence from Eiken Chemical Co., Ltd before use to protect the intellectual property right.

  • Diagnostic protocols for regulated pests DP 13

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    Positive extraction control

    This control is used to ensure that target nucleic acid extracted is of sufficient quantity and quality and

    that the target is detected. Nucleic acid is extracted from infected host tissue or healthy plant tissue

    that has been spiked with the target.

    The positive control should be approximately one-tenth of the amount of leaf tissue used per plant for

    the DNA extraction.

    For PCR, care needs to be taken to avoid cross-contamination due to aerosols from the positive control

    or from positive samples. If required, the positive control used in the laboratory should be sequenced

    so that this sequence can be readily compared with sequence obtained from PCR amplicons of the

    correct size. Alternatively, synthetic positive controls can be made with a known sequence that, again,

    can be compared with PCR amplicons of the correct size.

    Negative extraction control

    This control is used to monitor contamination during nucleic acid extraction and/or cross-reaction with

    the host tissue. The control compromises nucleic acid that is extracted from uninfected host tissue and

    subsequently amplified. Multiple controls are recommended to be included when large numbers of

    positive samples are expected.

    3.1.5.2 DNA extraction

    Three DNA extraction methods – Llop et al. (1999), Taylor et al. (2001) and the REDExtract-N-Amp

    Plant PCR Kit (Sigma-Aldrich1) – were evaluated in the 2009 ring test (Dreo et al., 2009) with four

    PCR protocols with accuracies ranging from 0.67 to 0.76. The methods showed comparable results in

    the 2010 ring test (Lopez et al., 2010), as indicated below in the accuracies given for the different PCR

    methods. Their efficiencies did not improve after diluting the extracts 1:10, suggesting that few or no

    inhibitors were present. Based on these findings, the Llop et al. (1999) extraction method is

    recommended as it has been extensively tested in a number of countries and is cheap and easy to set

    up in the laboratory.

    DNA extraction according to Llop et al. (1999)

    One millilitre of a sample macerate prepared according to section 3.1.2 and/or 1 ml enriched macerate

    is centrifuged at 10 000 g for 5 min at room temperature. The supernatant is discarded, and the pellet

    is resuspended in 500 µl extraction buffer (Tris-HCl pH 7.5, 24.2 g; NaCl, 14.6 g;

    ethylenediaminetetraacetic acid (EDTA), 9.3 g; sodium dodecyl sulphate (SDS), 5 g; PVP-10, 20 g;

    distilled water, 1 litre; sterilized by filtration) and incubated for 1 h at room temperature before

    centrifugation at 4 000 g for 5 min. Approximately 450 µl supernatant is mixed with an equal volume

    of isopropanol, inverted, and left at room temperature for 30 min to 1 h. The precipitated nucleic acid

    is centrifuged at 10 000 g for 5 min, the supernatant is discarded and the pellet is air-dried. If there is

    still a coloured precipitate (brown or green) at the bottom of the tube, this is carefully removed while

    discarding the supernatant, thus obtaining a cleaner DNA pellet. The pellet is resuspended in 200 µl

    water. It should be used for PCR immediately or stored at –20 ºC.

    3.1.5.3 DNA amplification by PCR

    There are many PCR primers and protocols described for E. amylovora detection and some have

    shown specificity problems (Roselló et al., 2006; Powney et al., 2011a). The primers and protocols

    validated in ring tests were those of Bereswill et al. (1992) and Llop et al. (2000), with or without

    previous enrichment, in 2003; and those of Taylor et al. (2001), Stöger et al. (2006) and Obradovic

    et al. (2007) in 2009 and 2010. The discovery of fully virulent E. amylovora strains without the

    pEA29 plasmid (Llop et al., 2006) and experiences from different countries (Powney et al., 2011a)

    indicate that two PCR protocols should be used: one with primers based on pEA29 sequences, and

    another with primers targeting unique chromosomal sequences. If the PCR is negative with the

    protocol based on the pEA29 primers and positive with the protocol based on the chromosomal

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    primers, the PCR test can be considered as positive for E. amylovora. PCR can be carried out using the

    primers and conditions validated in the ring tests, although amplification conditions should be

    optimized for different thermocyclers.

    PCR according to Bereswill et al. (1992)

    The primers are:

    A (forward): 5′-CGG TTT TTA ACG CTG GG-3′

    B (reverse): 5′-GGG CAA ATA CTC GGA TT-3′

    The targeted sequences are in the plasmid pEA29. The PCR mixture is composed of: ultrapure water,

    17.4 µl; buffer 10×, 2.5 µl; MgCl2 50 mM, 1.5 µl; dNTPs 10 mM, 0.5 µl; primer A 10 pmol/µl,

    0.25 µl; primer B 10 pmol/µl, 0.25 µl; and Taq DNA polymerase 5 U/µl, 0.1 µl. The extracted DNA

    sample volume is 2.5 μl, and should be added to 22.5 μl of the PCR mix. The cycling parameters are a

    denaturation step of 93 ºC for 5 min followed by 40 cycles of 93 ºC for 30 s, 52 ºC for 30 s and 72 ºC

    for 1 min 15 s, with a final elongation step at 72 ºC for 10 min. The amplicon size is 900 base pairs

    (bp) according to Bereswill et al. (1992), although variations in size can occur between 900 and

    1 100 bp depending on the number of 8 bp repeats within the amplified fragment (Jones and Geider,

    2001).

    The accuracy was 0.51 in the 2003 ring test but increased to 0.74 and 0.78 after enrichment of the

    samples in King’s B and CCT media, respectively (López et al., 2006).

    PCR according to Taylor et al. (2001)

    The primers are:

    G1-F: 5′-CCT GCA TAA ATC ACC GCT GAC AGC TCA ATG-3′

    G2-R: 5′-GCT ACC ACT GAT CGC TCG AAT CAA ATC GGC-3′

    The targeted sequences are chromosomal. The PCR mixture is composed of: ultrapure water, 14.3 µl;

    buffer 10×, 2.5 µl; MgCl2 50 mM, 0.75 µl; dNTPs 10 mM, 0.25 µl; G1-F 10pmol/µl, 1 µl; G2-R

    10pmol/µl, 1 µl; and Taq DNA polymerase 5 U/µl, 0.2 µl. An extracted DNA sample of 5 μl is added

    to 45 μl PCR mix. The cycling parameters are 95 ºC for 3 min followed by 40 cycles of 94 ºC for 30 s,

    60 ºC for 30 s and 72 ºC for 1 min, with a final extension step at 72 ºC for 5 min, and cooling at 15 ºC.

    The expected amplicon size is 187 bp.

    The accuracy was 0.77 in the 2010 ring test using the Llop et al. (1999) DNA extraction procedure.

    PCR according to Stöger et al. (2006)

    The primers (from Llop et al., 2000) are:

    PEANT1-F: 5′-TAT CCC TAA AAA CCT CAG TGC-3′

    PEANT2-R: 5′-GCA ACC TTG TGC CCT TTA-3′

    The targeted sequences are in the plasmid pEA29. Stöger et al. (2006) recommended this method be

    used with DNA extracted using the REDExtract-N-Amp Plant PCR Kit (Sigma-Aldrich1). The PCR

    mixture is composed of: ultrapure water, 5 µl; REDExtract-N-Amp PCR ReadyMix (Sigma-Aldrich1),

    10 µl; PEANT1-F 10 pmol/µl, 0.5 µl; PEANT2-R 10 pmol/µl, 0.5 µl; and extracted DNA, 4 µl. The

    cycling parameters are 95 °C for 5 min followed by 35 cycles of 95 °C for 15 s, 58 °C for 30 s and

    72 °C for 45 s, with a final extension step at 72 °C for 5 min, and cooling at 15 °C. The expected

    amplicon size is 391 bp.

    The accuracy was 0.76 in the 2009 ring test and 0.72 in the 2010 ring test with the recommended DNA

    extraction kit.

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    PCR according to Gottsberger (2010) (adapted from Obradovic et al. (2007))

    The primers are:

    FER1-F: 5′-AGC AGC AAT TAA TGG CAA GTA TAG TCA-3′

    rgER2-R: 5′-AAA AGA GAC ATC TGG ATT CAG ACA AT-3′

    The targeted sequences are chromosomal. The PCR mixture is composed of: ultrapure water, 14.3 µl;

    buffer 10×, 2.5 µl; MgCl2 50 mM, 0.75 µl; dNTPs 10 mM, 0.25 µl; FER1-F 10 pmol/µl, 1 µl; rgER2-R

    10 pmol/µl, 1 µl; Taq DNA polymerase 5 U/µl, 0.2 µl; and extracted DNA, 5 µl. The cycling

    parameters are 94 ºC for 3 min followed by 41 cycles of 94 ºC for 10 s, 60 ºC for 10 s and 72 ºC for

    30 s, with a final extension step at 72 ºC for 5 min, and cooling at 15 ºC. The expected amplicon size

    is 458 bp.

    The accuracy was 0.76 in the 2009 ring test and 0.68 in the 2010 ring test using the DNA extraction

    method described by Llop et al. (1999).

    Nested PCR according to Llop et al. (2000)

    The nested PCR of Llop et al. (2000) uses two sets of primers, which are combined in a single reaction

    tube. Because of the different annealing temperatures of the primers the two PCRs are run

    consecutively. The external primers are those designed by McManus and Jones (1995) and are based

    on sequences of the pEA29 plasmid. The internal primers are those described by Llop et al. (2000).

    The external primers are:

    AJ75-F: 5′-CGT ATT CAC GGC TTC GCA GAT-3′

    AJ76-R: 5′-ACC CGC CAG GAT AGT CGC ATA-3′

    The internal primers are:

    PEANT1-F: 5′-TAT CCC TAA AAA CCT CAG TGC-3′

    PEANT2-R: 5′-GCA ACC TTG TGC CCT TTA-3′

    The PCR mixture is composed of: ultrapure water, 36.25 µl; buffer 10×, 5 µl; MgCl2 50 mM, 3 µl;

    dNTPs 10 mM, 0.5 µl; AJ75-F 0.1 pmol/µl, 0.32 µl; AJ76-R 0.1 pmol/µl, 0.32 µl; PEANT1-F

    10 pmol/µl, 1 µl; PEANT2-R 10 pmol/µl, 1 µl; and Taq DNA polymerase 5 U/µl, 0.6 µl. A DNA

    sample volume of 2 µl should be added to 48 µl PCR mix. The cycling parameters are a denaturation

    step of 94 ºC for 4 min followed by 25 cycles of 94 ºC for 60 s and 72 ºC for 90 s. This first round

    PCR is followed in the same thermocycler by a second denaturation step of 94 ºC for 4 min and 40

    cycles of 94 ºC for 60 s, 56 ºC for 60 s and 72 ºC for 60 s, with a final elongation step at 72 ºC for

    10 min. The expected amplicon size is 391 bp, although variations in size can occur.

    The accuracy was 0.69 and 0.72 in the 2003 and 2010 ring tests, respectively, but increased after

    enrichment to 0.84 (King’s B medium) and 0.86 (CCT medium) in the 2003 ring test, and to 0.79

    (King’s B) and 0.88 (CCT) in 2010.

    3.1.5.4 General considerations for PCR

    The PCR protocols may need to be modified (optimized) when using different reagents or

    thermocyclers.

    After PCR amplification the presence of E. amylovora can be confirmed by sequencing the PCR

    products or by restriction fragment length polymorphism (RFLP) analysis. The restriction pattern

    observed in the amplicons obtained with the primers of Bereswill et al. (1992) or with the nested PCR

    of Llop et al. (2000) can be used to confirm the specificity of the PCR analysis when compared with

    the restriction pattern of a known control strain. Restriction digestion should be performed with the

    endonucleases DraI and SmaI.

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    The test on a sample is negative if the E. amylovora-specific amplicon of the expected size (and the

    restriction enzyme pattern or amplicon sequence, when applicable) is not detected in the sample but is

    detected in all positive controls. The test on a sample is positive if the E. amylovora-specific amplicon

    of the expected size is detected, providing there is no amplification from any of the negative controls

    and the restriction enzyme pattern or amplicon sequence (when applicable) is indicative of

    E. amylovora.

    3.1.5.5 Real-time PCR

    Based on an evaluation of real-time PCR protocols in the ring tests in 2009 and 2010 (Dreo et al.,

    2009; Lopez et al., 2010) the protocol described by Pirc et al. (2009), which targets chromosomal

    sequences, was recommended. A duplex real-time PCR based on chromosomal sequences is also

    available but has not been ring tested (Lehman et al., 2008).

    Real-time PCR according to Pirc et al. (2009)

    The following oligonucleotides are used:

    Ams116F primer: 5′-TCC CAC ATA CTG TGA ATC ATC CA-3′

    Ams189R primer: 5′-GGG TAT TTG CGC TAA TTT TAT TCG-3′

    Ams141T probe: FAM-CCA GAA TCT GGC CCG CGT ATA CCG-TAMRA

    The reaction is carried out in a final volume of 25 µl. The PCR mixture is composed of: ultrapure

    water, 2.5 µl; 2× TaqMan Fast Universal PCR Master Mix (Applied Biosystems1), 12.5 µl; Ams116F

    10 pmol/µl, 2.25 µl; Ams189R 10 pmol/µl, 2.25 µl; FAM-labelled Ams141T 10 pmol/µl, 0.5 µl; and

    5 µl DNA extract (added to the 20 µl PCR mix). The cycling parameters are: 2 min at 50 ºC; 10 min at

    95 ºC; and 40 cycles of 15 s at 95 ºC and 1 min at 60 ºC. The standard mode for temperature ramping

    rates on analysers 7900HT and 7900HT Fast (Applied Biosystems1) are: 1.6 ºC/s up and 1.6 ºC/s

    down. It is possible to run reactions at slower ramp rates, but with faster ramp rates (up and down at

    approximately 3.5 ºC/s) the results were not acceptable. The expected amplicon size is 74 bp.

    For analysis of the real-time PCR results, there are usually different options available, automatic or

    manual, for setting the signal and noise limits. The instructions for the appropriate software should be

    followed. The baseline should be set automatically, and the threshold should be set manually crossing

    the exponential phase of the control amplification curves.

    The accuracy in the 2010 ring test was 0.80, 0.85 and 0.76 with the DNA extraction method of Llop

    et al. (1999), the REDExtract-N-Amp Plant PCR Kit (Sigma-Aldrich1) and Taylor et al. (2001),

    respectively.

    Real-time PCR according to Gottsberger (2010)

    The following oligonucleotides that target the E. amylovora chromosome are used:

    hpEaF primer: 5′-CCG TGG AGA CCG ATC TTT TA-3′

    hpEaR primer: 5′-AAG TTT CTC CGC CCT ACG AT-3′

    hpEaP probe: FAM-TCG TCG AAT GCT GCC TCT CT-MGB

    The reaction is carried out in a final volume of 20 µl. The PCR mixture is composed of: ultrapure

    water, 6 µl; 2× TaqMan Universal PCR Master Mix (Applied Biosystems1), 10 µl; hpEaF 10 pmol/µl,

    1 µl; hpEaR 10 pmol/µl, 1 µl; hpEaP 1 pmol/µl, 1 µl; and 1 µl DNA extract (added to the 19 µl PCR

    mix). The cycling parameters are: 2 min at 50 °C; 10 min at 95 °C; and 50 cycles of 15 s at 95 °C and

    1 min at 60°C. The expected amplicon size is 138 bp.

    For analysis of the real-time PCR results, there are usually different options available, automatic or

    manual, for setting the signal and noise limits. The instructions for the appropriate software should be

    followed. The baseline should be set automatically, and the threshold should be set manually crossing

    the exponential phase of the control amplification curves.

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    The accuracy of this real-time PCR could not be tested in the 2010 ring test; however, it was tested in

    parallel with the real-time PCR of Pirc et al. (2009) by one laboratory and gave the same qualitative

    results with the DNA extraction from Llop et al. (1999).

    3.1.5.6 Interpretation of results from PCR

    Conventional PCR

    The pathogen-specific PCR will be considered valid only if:

    (1) the positive control produces the correct size amplicon for the bacterium

    (2) no amplicons of the correct size for the bacterium are produced in the negative extraction control and the negative amplification control.

    If the 16S rDNA internal control primers are also used, the negative (healthy plant tissue) control (if

    used), positive control and each of the test samples must produce a 1.6 kilobase (kb) amplicon (16S

    rDNA). Note that synthetic or plasmid-positive controls will not produce a 1.6 kb amplicon. Failure of

    the samples to amplify with the internal control primers suggests for example that the DNA extraction

    has failed, the nucleic acid has not been included in the reaction mixture, compounds inhibitory to

    PCR are present in the DNA extract or the DNA has degraded.

    The test on a sample will be considered positive if it produces an amplicon of the correct size.

    Real-time PCR

    The real-time-PCR will be considered valid only if:

    (1) the positive control produces an amplification curve with the pathogen-specific primers

    (2) no amplification curve is produced (i.e. cycle threshold (Ct) value is 40) in the negative extraction control and the negative amplification control.

    If the COX internal control primers are also used, the negative control (if used), positive control and

    each of the test samples must produce an amplification curve. Failure of the samples to produce an

    amplification curve with the internal control primers suggests for example that the DNA extraction has

    failed, the nucleic acid has not been included in the reaction mixture, compounds inhibitory to PCR

    are present in the DNA extract or the DNA has degraded.

    The test on a sample will be considered positive if it produces a typical amplification curve in an

    exponential manner. The Ct value needs to be verified in each laboratory when implementing the test

    for the first time.

    3.1.5.7 Loop-mediated isothermal amplification

    The LAMP protocol was developed and described by Temple et al. (2008) and Temple and Johnson

    (2011). It was evaluated in the 2010 ring test because it was considered appropriate for laboratories

    not equipped for PCR and it is easy to perform. In the ring test, the LAMP protocol using primers to

    detect the chromosomal gene amsL of E. amylovora was found to lack appropriate sensitivity for

    analysis of samples with low bacterial populations. Consequently, the LAMP protocol described

    below to detect chromosomal amsL is recommended only for the analysis of symptomatic samples

    with more than 105–106 c.f.u./ml. The protocol from Temple and Johnson (2011) using primers to

    detect pEA29 was not evaluated in the ring test.

    The LAMP primers to detect amsL Bare:

    ALB Fip: 5′-CTG CCT GAG TAC GCA GCT GAT TGC ACG TTT TAC AGC TCG CT-3′

    ALB Bip: 5′-TCG TCG GTA AAG TGA TGG GTG CCC AGC TTA AGG GGC TGA AG-3′

    ALB F: 5′-GCC CAC ATT CGA ATT TGA CC-3′

    ALB B: 5′-CGG TTA ATC ACC GGT GTC A-3′

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    Primers Fip and Bip were used at 2.4 μM and primers F and B at 0.2 μM final concentrations. Melting

    temperatures for primers were between 58 and 60 °C. The LAMP reaction mixture is composed of:

    10× ThermoPol buffer (New England Biolabs1), 5 µl; dNTPs 10 mM, 5 µl; MgSO4 100 mM, 2 µl;

    bovine serum albumin (BSA) 10 mg/ml, 2 µl; ALB Fip 100 μM, 1.2 µl; ALB Bip 100 μM, 1.2 µl;

    ALB F 10 μM, 1 µl; ALB B 10 μM, 1 µl; Bst DNA polymerase 8 U/µl, 2 µl; template DNA, 5 µl; and

    ultrapure water, 24.6 µl. Note that the Bst DNA polymerase, template DNA and ultrapure water are

    not added to the master mix, but are added separately after aliquoting the master mix. Before starting

    the LAMP reaction, a water bath or a thermocycler is set at 65 °C. The mix is prepared and 18.4 μl is

    pipetted into each individual 0.2 ml PCR tube. The Bst DNA polymerase, template DNA and ultrapure

    water are then pipetted separately into each tube with master mix. The tubes are spun down in a plate

    spinner (1 000 r.p.m. for 30 s) and are placed in the water bath (65 °C) in a holder so the reaction end

    is submerged, or in the thermocycler (65 °C) for 55 min. The tubes are removed and allowed to cool

    for 10 s.

    The test on a sample is positive if the presence of precipitate as cloudiness in the tube or the presence

    of a solid white magnesium pyrophosphate precipitate at the bottom of the tube is observed, as for the

    positive control. A clear solution indicates a negative test result, as should be observed for the negative

    control.

    The accuracy in the 2010 ring test was 0.64, but for samples with 105–106 c.f.u./ml the accuracy was

    0.80. For this reason LAMP is recommended only for the analysis of symptomatic samples.

    3.2 Detection in asymptomatic plants

    The recommended screening tests are indicated in the flow diagram in Figure 2.

    3.2.1 Sampling and sample preparation

    Asymptomatic samples can be processed individually (preferred) or in groups of up to 100 (EPPO,

    2013). Precautions to avoid cross-contamination should be taken when collecting the samples and

    during the extraction process. Sampling and sample preparation can be performed following one of the

    following protocols:

    - Blossoms, shoots, fruitlets or stem segments are collected in sterile bags or containers in summer or early autumn, after favourable conditions for the multiplication of E. amylovora

    have occurred and when average temperatures rise above about 15 ºC (van der Zwet and Beer,

    1995). Young shoots approximately 20 cm in length, or blossoms when available, are cut from

    the suspect plant. If analyses need to be performed in winter, five to ten buds are collected per

    plant. In the laboratory, blossoms when available, the peduncle and base of the limb of several

    leaves from the base of the shoots, or the stem segments are cut from the selected plants. About

    0.1–1.0 g plant material is weighed and macerated in antioxidant buffer following the protocol

    described in section 3.1.2.

    - A sampling procedure reported but not validated for the analysis of twigs of asymptomatic woody material from nurseries is as follows. A sample comprises 100 twigs, each about 10 cm

    in length, from 100 plants. If there are several plant genera in the lot, these should be

    represented equally in the sample (with a maximum of three genera per sample). From each

    sample 30 twigs are randomly taken and each twig is cut into four pieces (producing 120 stem

    pieces). The samples are covered with sterile PBS containing 0.1% Tween 20 in Erlenmeyer

    flasks, and the flasks are stirred vigorously on a rotary shaker for 1.5 h at room temperature. The

    extract is filtered through filter paper held in a sintered glass filter using a vacuum pump, and

    the filtrate is collected. The filtrate is used directly for analysis or centrifuged at 10 000 g for

    20 min. The pellet is suspended in 4.5 ml sterile PBS. The detection techniques indicated below

    are performed. A similar protocol can be applied for leaves, shoots, flowers and buds.

    Depending on the timing of the sampling, the expected recovery of E. amylovora will vary, with

    maximum recovery in summer (providing weather conditions are favourable to E. amylovora) and

    reduced recovery in winter. Samples should be processed immediately by performing enrichment

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    followed by DASI-ELISA, PCR and isolation using the protocols described for each technique for

    symptomatic samples in López et al. (2006). Immunofluorescence is optional; if done, it must be done

    directly on the extracts, before enrichment.

    3.2.2 Screening tests

    Direct analysis of asymptomatic samples is normally negative for E. amylovora because of the low

    bacterial population. Consequently, when analysing asymptomatic material, it is an absolute

    requirement to perform enrichment from samples prepared in the antioxidant buffer (section 3.2.1)

    (Gorris et al., 1996) for 72 h at approximately 25 ºC. It is advisable to perform at least two of these

    screening tests based on different biological principles:

    - Enrichment-isolation. Follow the procedure for symptomatic samples (section 3.1.3.2).

    - Enrichment-DASI-ELISA. Follow the procedure for symptomatic samples (section 3.1.4.1).

    - Enrichment-PCR or enrichment-real-time PCR. Use 500–1000 µl of the samples enriched in King’s B and/or CCT media for DNA extraction, then follow the procedure for amplification

    according to Taylor et al. (2001) or Llop et al. (2000) (section 3.1.5.3) or the real-time PCR

    protocols (section 3.1.5.5).

    If any of the screening tests are positive but isolation is negative, isolation of the pathogen from the

    extract stored at –80 ºC with glycerol or from the enriched samples should be attempted. When three

    tests or more are positive and the isolation is negative, it is reasonable to strongly suspect the presence

    of E. amylovora in the sample, but identification and confirmation require isolation of the pathogen

    from new samples and subsequent identification of the bacterium.

    4. Identification

    Identification should be based on results obtained from several techniques because other species of

    Erwinia such as E. piriflorinigrans (López et al., 2011), E. pyrifoliae (Kim et al., 1999; Rhim et al.,

    1999), E. uzenensis (Matsuura et al., 2012) and other Erwinia spp. (Kim et al., 2001a, 2001b; Palacio-

    Bielsa et al., 2012) share similar morphological, serological and molecular characteristics to that of E.

    amylovora. Differentiation of E. amylovora from these closely related Erwinia species (that can be

    found in similarly symptomatic tissues in some hosts) can be achieved with a combination of three

    techniques based on different biological principles:

    - PCR based on chromosomal DNA (sections 3.1.5.2 and 4.3.1)

    - DASI-ELISA using specific monoclonal antibodies as described for detection (section 3.1.4.1, excluding the enrichment step)

    - Inoculation into fire blight hosts to fulfil the requirements of Koch's postulates, including re-isolation of the inoculated pathogen (section 4.4).

    For identification of colonies, at least two of these three techniques are recommended to be used.

    Other tests can also be used depending on the experience of the laboratory; these are described below.

    When required, the final confirmation of a culture’s identification should include a pathogenicity test.

    The E. amylovora isolates recommended for use as positive controls are NCPPB 683 and CFBP 1430.

    The following collections, among others, can provide different E. amylovora reference strains:

    National Collection of Plant Pathogenic Bacteria (NCPPB), Fera, York, United Kingdom; Collection

    Française de Bactéries Phytopathogènes (CFBP), French National Institute for Agricultural Research

    (INRA), Station Phytobactériologie, Angers, France; Belgian Co-ordinated Collection of Micro-

    organisms BCCM/LMG Bacteria Collection, Ghent, Belgium; International Collection of

    Microorganisms from Plants (ICMP), Manaaki Whenua Landcare Research, Auckland, New Zealand;

    and American Type Culture Collection (ATTC), Manassas, VA, United States. The authenticity of the

    strains can be guaranteed only if directly obtained from the culture collections.

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    4.1 Nutritional and enzymatic identification

    Key phenotypic tests are useful and are still used for identification, but it is advised to combine them

    with pathogenicity assays and a serological or molecular test. Members of the genus Erwinia are

    defined as Gram-negative, facultative anaerobes, motile by peritrichous flagella, rod-shaped, and able

    to produce acid from glucose, fructose, galactose and sucrose. Key phenotypic properties (Paulin,

    2000) that are common to most strains in E. amylovora, according to the methods of Jones and Geider

    (2001), are: oxidase test (–), oxidative/fermentative (O/F) test (+/+), fluorescent pigment in King’s B

    medium under UV light (–), levan production (+), nitrate reduction (–), citrate utilization (+), gelatine

    liquefaction (+), urease and indol (–) and colony morphology on CCT medium.

    The following tests differentiate E. amylovora from E. pyrifoliae and E. piriflorinigrans, although

    some physiological and biochemical characteristics may vary for some strains (Table 1).

    Table 1. Differences among Erwinia amylovora, Erwinia pyrifoliae and Erwinia piriflorinigrans

    Microbiological test Erwinia amylovora Erwinia pyrifoliae Erwinia piriflorinigrans

    Gelatin hydrolysis + – –

    Inositol† – ND +

    Sorbitol† + + –

    Aesculin† V – +

    Melibiose† – – +

    D-Raffinose† – – +

    β-Gentiobiose† + – +

    Amplification with‡ EP16A/EPI62C CPS1/CPS2C

    – + ND

    † From Roselló et al. (2006) and López et al. (2011). Oxidation of substrates in API 50 CH strips (bioMérieux)

    using the method described by López et al. (2011). More than 90% of strains give the results indicated. ‡ According to Kim et al. (2001b).

    ND, not determined; V, variable.

    4.1.1 Biochemical characterization

    4.1.1.1 Nutritional and enzymatic profiling

    Identification of E. amylovora can be obtained biochemically by profiling on the API system 20 E and

    50 CH strips (bioMérieux1).

    API 20 E1. The manufacturer’s instructions should be followed for preparing the suspension and

    inoculating the strip. The strip is incubated at 25–26 ºC. The reading after 48 h for a typical

    E. amylovora culture should be as follows: the tests lysine decarboxylase (LDC), ornithine

    decarboxylase (ODC), citrate utilization (CIT), H2S production (SH2), urease (URE), tryptophan

    deaminase (TDA), indole production (IND) and rhamnose oxidation (RHA) should be negative, while

    sucrose oxidation (SAC) should be positive. Other tests may vary by strain, according to Donat et al.

    (2007).

    API 50 CH1. A suspension of OD 1.0 (at 600 nm wavelength) is prepared in PBS. One millilitre of the

    suspension is added to 20 ml Ayers medium (NH4H2PO4, 1 g; KCl, 0.2 g; MgSO4, 0.2 g; bromothymol

    blue 0.2%, 75 ml; distilled water, 1 litre; pH 7; sterilized at 120 ºC for 20 min) (Ayers et al., 1919).

    The manufacturer’s instructions should be followed for inoculating the strip. The strip is incubated at

    25–26 ºC under aerobic conditions. Utilization of the different carbohydrates is observed by the

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    development of a yellow colour in the well. The reading after 72 h for a typical E. amylovora culture

    should be positive for L-arabinose, ribose, D-glucose, D-fructose, mannitol, sorbitol, N-

    acetylglucosamine, sucrose, trehalose and β-gentiobiose. The remaining sugars are not utilized by

    E. amylovora in these conditions, but some strains can utilize glycerol and D-fucose, according to

    Donat et al. (2007).

    4.1.1.2 Automated identification

    An automated identification system based on differential results of 94 phenotypic tests in a microtiter

    plate and accompanying analysis software are commercially available (OmniLog1, Biolog1). The

    manufacturers’ instructions should be followed for presumptive identification of suspected

    E. amylovora isolates.

    4.1.1.3 Fatty acid profiling

    In fatty acid profiling (FAP), levan-positive, non-fluorescent colonies are grown on commercially

    available trypticase soy agar at 28 ºC for 48 h (Sasser, 1990). An appropriate fatty acid extraction

    procedure is applied and the extract is analysed using the commercially available Sherlock Microbial

    Identification System (MIS) (MIDI1) or other appropriate software for presumptive identification of

    E. amylovora, according to Wells et al. (1994).

    4.2 Serological identification

    4.2.1 Agglutination

    Suspected E. amylovora colonies can be presumptively identified by slide agglutination. A dense

    suspension of cells is mixed with a drop of PBS and a drop of E. amylovora specific antiserum

    (undiluted, or at 1:5 to 1:10 dilution only) on a slide. Monoclonal antibodies can be used providing

    they agglutinate the reference strains. The specificity of the antibodies must be established in advance.

    4.2.2 Immunofluorescence

    A suspension of approximately 106 cells/ml is prepared in PBS from levan-positive, non-fluorescent

    colonies and the immunofluorescence procedure described in section 3.1.4.3 is followed. The

    specificity of the antibodies must be established in advance.

    4.2.3 ELISA

    Direct tissue print-ELISA (section 3.1.4.2), DASI-ELISA (section 3.1.4.1) and indirect ELISA (see

    below) for isolate identification can be performed using specific monoclonal antibodies as described

    for detection. A mixture of monoclonal antibodies has been validated in two ring tests for DASI-

    ELISA. A suspension of approximately 108 cells/ml is prepared in PBS from suspected colonies. The

    DASI-ELISA procedure in section 3.1.4.1 can be used, but without the enrichment step.

    Indirect ELISA

    Pure cultures of the suspected isolates are treated at 100 ºC for 10 min in a water bath or on a heating

    block to reduce non-specific reactions with commercial monoclonal antibodies. Aliquots of 200 µl

    culture are mixed with an equal volume of carbonate buffer (Na2CO3, 1.59 g; NaHCO3, 2.93 g;

    distilled water, 1 litre; pH 9.6) and this solution is applied to at least two wells of a microtiter plate.

    The plate is incubated at 37 ºC for 1 h or at 4 ºC overnight. Extracts are flicked out from the wells and

    the plate is washed three times with washing buffer (see the DASI-ELISA protocol). The specific

    commercial anti-E. amylovora antibodies from Plant Print Diagnòstics SL1 are prepared at the

    recommended dilutions. To each well is added 200 µl of the diluted anti-E. amylovora antibody

    solution and the plate is incubated at 37 ºC for 1 h. The antibody solution is flicked out from the wells

    and the wells are washed as before. The appropriate dilution of secondary antibody-alkaline

    phosphatase conjugate (GAM-AP) is prepared in PBS containing 0.5% BSA. To each well is added

    200 µl of the diluted conjugate antibody and the plate is incubated at 37 ºC for 1 h. The conjugated

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    antibody is flicked out from the wells and the wells are washed as before. A 1 mg/ml alkaline

    phosphatase substrate (p-nitrophenylphosphate) is prepared in substrate buffer (diethanol amine,

    97 ml; 800 ml distilled water; adjusted to pH 9.8 with concentrated HCl; then the volume is adjusted

    to 1 000 ml with distilled water). To each well is added 200 µl alkaline phosphatase substrate solution.

    The plate is incubated in the dark at room temperature and read at 405 nm at regular intervals within

    90 min. A positive test is indicated by substrate conversion to a yellow colour.

    4.2.4 Lateral flow immunoassay

    A suspension of 107 c.f.u./ml of the pure culture is prepared for presumptive identification. Buffers

    and procedures provided by the manufacturers of the kits are used, as described in section 3.1.4.4.

    4.3 Molecular identification

    4.3.1 PCR

    A suspension of approximately 106 cells/ml is prepared in molecular grade sterile water from purified

    levan-positive, non-fluorescent colonies and is treated at 100 ºC for 10 min. The appropriate PCR

    procedures or the LAMP protocol are applied as described in sections 3.1.5.2 to 3.1.5.4 (directly,

    without DNA extraction). When using PCR to identify isolated colonies, 1 U of Taq DNA polymerase

    should be used (instead of 2 U as for plant material).

    4.3.2 Macro-restriction and pulsed field gel electrophoresis

    Pulsed field gel electrophoresis (PFGE) analysis of genomic DNA after XbaI digestion according to

    Jock et al. (2002) shows six patterns for E. amylovora European strains. The method can provide

    useful information for strain differentiation and has been applied to understanding the spread of fire

    blight in Europe (Jock et al., 2002; Donat et al., 2007).

    4.4 Pathogenicity techniques

    Suspected E. amylovora colonies should be inoculated back into host plants to fulfil Koch’s postulates

    and verify their pathogenicity. For plant inoculation, susceptible cultivars of pear (e.g. Conference,

    Doyenne du Comice, Williams, Passa Crassane), apple (e.g. Fuji, Gala, Idared, Jonathan), loquat (e.g.

    Algerie, Tanaka), Crataegus spp., Cotoneaster spp. or Pyracantha spp. are used. Young shoots are

    inoculated by cutting across a young leaf through the central vein with scissors dipped in a

    109 c.f.u./ml suspension of each isolate prepared in PBS. The plants are maintained at 20–25 ºC at

    approximately 80% relative humidity for one to two weeks. Detached young shoots that have been

    surface-sterilized (treated with 70% ethanol for 30 s then washed three times with sterile distilled

    water) from greenhouse-grown plants can also be inoculated in the same way and kept in tubes with

    sterile 1% agar. The tubes should be kept at 20–25 ºC with 16 h light per day.

    Inoculation can also be performed on detached immature fruits of susceptible cultivars of pear, apple

    and loquat by placing 10 μl of 109 c.f.u./ml suspensions of the isolates in PBS into a fresh wound on

    the surface of disinfected fruits (treated with 70% commercial chlorine for 30 min then washed three

    times with sterile distilled water). The fruits should be incubated in a humid chamber at 25 ºC for three

    to five days.

    E. amylovora-like colonies are re-isolated and characterized from inoculated organs showing typical

    fire blight symptoms. A positive test is evident by the oozing of bacteria and browning around the

    inoculation site after two to seven days, as seen in the positive E. amylovora control, providing no

    lesions are or only a small necrotic lesion is observed at the wound site in the negative control.

    Other inoculation techniques are possible. Hypersensitive reactions in tobacco leaves may indicate

    expression of the hrp genes of E. amylovora, but this test may be positive for many other plant

    pathogenic bacteria. Tobacco plants of cultivars Xanthi or Samsun with more than five to six leaves

    should be used. Bacterial suspensions of 109 c.f.u./ml (OD at 600 nm, 1.0) are prepared and a needle

    and syringe used to inject the suspensions into the intracellular space of mature leaves. Complete

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    collapse of the infiltrated tissue after 24–48 h at room temperature is recorded as positive, as observed

    in the positive E. amylovora control.

    5. Records

    Records and evidence should be retained as described in section 2.5 of ISPM 27 (Diagnostic protocols

    for regulated pests).

    In cases where other contracting parties may be affected by the results of the diagnosis, in particular in

    cases of non-compliance (ISPM 13 (Guidelines for the notification of non-compliance and emergency

    action) and where the pest is found in an area for the first time, the following records and evidence and

    additional material should be kept for at least one year in a manner that ensures traceability: the

    original sample, culture(s) of the pest, preserved or slide-mounted specimens or test materials (e.g.

    photographs of gels, ELISA plate results printouts and PCR amplicons).

    6. Contact Points for Further Information

    Further information on this protocol can be obtained from:

    Centro de Protección Vegetal, Instituto Valenciano de Investigaciones Agrarias (IVIA), Carretera

    Moncada-Náquera km 4.5, 46113 Moncada (Valencia), Spain (María M. López; e-mail:

    [email protected]; tel.: +34 963424000; fax +34 963424001).

    Plant Health and Environment Laboratory, Investigation and Diagnostic Centres, Ministry for Primary

    Industries, 231 Morrin Road, St Johns, Auckland 1140, New Zealand (Robert Taylor; e-mail:

    [email protected]; tel.: +64 99093548; fax: +64 99095739).

    A request for a revision to a diagnostic protocol may be submitted by NPPOs, regional plant

    protection organizations (RPPOs) or Commission on Phytosanitary Measures (CPM) subsidiary bodies

    through the IPPC Secretariat ([email protected]), which will in turn forward it to the Technical Panel on

    Diagnostic Protocols (TPDP).

    7. Acknowledgements

    The first draft of this protocol was written by M.M. López (Centro de Protección Vegetal, IVIA, Spain

    (see preceding section)) and revised by R. Taylor (Plant Health and Environment Laboratory,

    Investigation and Diagnostic Centres, Ministry for Primary Industries, New Zealand (see preceding

    section)) and R. Roberts (Tree Fruit Research Laboratory, USDA-ARS, United States).

    Most techniques described were ring tested in a DIAGPRO project financed by the European Union in

    2003, in an EUPHRESCO project in 2009 and in a Spanish project in 2010.

    8. References

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