Variety of Artisan breads ,Mild Hungarian salami,Champagne ham, West Virginia pepperoni,
Italian dry-cured prosciutto, marinated olives &chargrilled marinated vegetables.
Honey roasted pumpkin salad, Garden & Greeksalad, Caesar salad. With a selection of dressings
includes caesar dressing, honey mustarddressing, french selection dressing, balsamic
vinegar & olive oil.
Roasted honey glazed leg of hamcarved off the bone. Roast Pork withcrispy crackling in smoky apple jus.
Roast turkey in cranberry jus. Rare roasted pepper crusted beef inred wine, rosemary & pearl onion jus.
BOOK NOW 9634 5300
Grade Manager's Corner / Cold cuts
D. I. Y. Salad Station
Traditional All Meat Christmas Carvery
CHRISTMAS
Traditional Indian Butter Chicken. Stir Fried vegetarian noodles in soy chilireduction with cashew & fried shallots.
Grilled barramundi in lemon, dill, spanish onion &caper creamy sauce.
Rosemary & garlic roast baby potatoes. Steamed jasmine rice with raisins, cashews &
green peas. Steamed greens & buttered corn.
Chefs Selections of cakes, slices,including christmas plum
pudding, pavlova & seasonalfruits.
BOOK NOW 9634 5300
Other Mains
Side Dishes
Sweets
CHRISTMAS Summer Seafood StationWild caught Spencer Gulf sweet
King & Tiger prawns, Sydney Rockoysters, tasmanian smoked salmon
