chapter 1: introduction 1
TRANSCRIPT
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Acronyms iiiForeword ivExecutive Summary viChapter 1: Introduction 11.1 Overview of the Sugar Sub Sector 11.2 JustificationfortheStrategicPlan 61.3 TheProcess 71.4 OrganizationoftheStrategicPlan 7Chapter 2: Kenya’s Development Challenges: Global, Regional and National 8Chapter 3: Kenya’s Development Agenda 10Chapter 4: Role of the Kenya Sugar Board 134.1 Background 134.2 Mandate 134.3 Core Functions 134.4 Vision 144.5 Mission 144.6 CoreValues 144.7 PolicyPriorities 15Chapter 5: Situation Analysis 165.1 TheSWOTAnalysis 165.1.1 Strengths 165.1.2 Weaknesses 165.1.3 Opportunities 165.1.4 Threats 175.2 Lessons Learned 21Chapter 6: Strategic Issues, Objectives and Strategies 236.1 StrategicIssues 236.2 StrategicObjectives 25Chapter 7: Capacity 287.1 OrganisationalstructureandStaffing 28Chapter 8: Resource Flows 298.1 Funding 298.2 ResourceRequirements 308.3 RegularBudget 318.4 ResourceGapandStrategies 32
TABLE OF CONTENTS
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Chapter 9: Implementation & Coordination Framework 329.1 ImplementationApproach 329.2 ImplementationStructure 329.3 AnnualOperationalPlans 339.4 QuarterlyReviewMeetings 339.5 Supervision 339.6 Servicedeliverysurveys 33Chapter 10: Monitoring, Evaluation and Reporting 3410.1 MonitoringandEvaluation 3410.1.1 MonitoringMethodology 3410.1.2 EvaluationMechanism 3510.1.3 MonitoringandEvaluationFramework 35
List of Tables Table1.1:Production,Consumption,ImportsandExportstrends2000-2006 1Table1.2:NumberofPeopleEmployed2000-2006 2Table1.3:AreaunderSugarcane,AreaHarvested, Production,andAverageYield2000-2006 4Table1.4:FactoryPerformance2000-2006 4Table1.5:RatedCapacitiesoftheOperatingFactories 5Table5.1:StakeholderAnalysis 18Table8.1RevenueandExpenditure2001/02-2007/08 29Table8.2:KSBProjectedStrategicPlanResourceRequirements2008/09-2012/13 30Table8.3:KSBProjectedStrategicPlanResourceRequirements,2008/9-2012/13 31Table10.1:OverallLogicalFramework 36
List of Figures Figure1.1:Production,Consumption,ImportsandExportstrends2000-2006 2Figure1.2:NumberofPeopleEmployed2000-2006 3Figure1.3:RatedCapacitiesoftheOperatingFactories 5Figure7.1:KSBOrganizationalStructure 28
Appendix 1: Implementation Matrix 38
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AcronymsCEO - ChiefExecutiveOfficerCOMESA - CommonMarketforEasternandSouthernAfricaCS - CompanySecretaryEAC - EastAfricaCommunityEACU - EastAfricaCustomsUnionEPAs - EconomicPartnershipAgreementsERS - EconomicRecoveryStrategyEU - EuropeanUnionFTA - FreeTradeAreaHa - HectaresHoA - HeadofAgricultureHoF - HeadofFinanceHoIA - HeadofInternalAuditHoP - HeadofPlanningHoST - HeadofSugarTechnologyHRM - HumanResourceManagementKEBS - KenyaBureauofStandardsKEPHIS - KenyaPlantHealthInspectorateServiceKESREF - KenyaSugarResearchFoundationKRA - KenyaRevenueAuthorityKSA - KenyaSugarAuthorityKSB - KenyaSugarBoardM&E - MonitoringandEvaluationMT - MetricTonesNEMA - NationalEnvironmentManagementAuthorityPC - PerformanceContractPR - PublicRelationsPRO - PublicRelationsOfficerSDF - SugarDevelopmentFundSDL - SugarDevelopmentLevySP - StrategicPlanSWOT - Strengths,Weaknesses,OpportunitiesandThreatsTC - TonesCrushedTCD - TotalCapacityWTO - WorldTradeOrganization
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ForewordTheKenyaSugarBoardwhichistheapexBodyoftheKenyanSugarIndustryischargedwiththeresponsibilityofregulating,developingandpromotingtheKenyanSugarIndustry.Itisalsoco-ordinatestheactivitiesofindividualandorganizationwithintheindustryandfacilitatesequitableaccesstothebenefitsandresourcesoftheindustrybyallinterestedparties.
InviewoftheaboveandinlinewiththeGovernment’svisiontoconvertthesugarindustryintoavibrantcommercialenterpriseinlinewiththeNationalVision2030,KenyaSugarBoardaimsatre-engineeringtheKenyaSugarIndustrytowardslowercostofproduction,higherefficiencyandglobalcompetitiveness,whileguaranteeinganimprovedlivelihoodforthecommunitieswithinthesugarbelt.
KenyaisasignatorytotheEastAfricanCommunityCustomsUnion,COMESA,CotonouPartnershipAgreement(ACP-EU)arrangement(nowbeingreplacedwiththeEconomicPartnerAgreements–EPAs)andtheWTOAgreements.Sugarbeingacommoditytradedundertheseagreements,placesenormousresponsibilityandchallengeontheKenyanSugar Industryofensuring that it thrivesand remains relevantwithin thiscompetitivetrading environment.
Toaddressthisandeffectivelycarryoutourmandate,itisimperativethatwedevelopastrategicplantoidentifykeystrategicissuesthatneedbeemployedinaddressingthecurrentchallengesandenhancingoperationalandmanagerialefficienciesattheKenyaSugarBoardandallindustryinstitutions,whilemaintainingfocusontheprinciplesoftheNationalVision2030.
ThisstrategicdocumentisthereforeintendedtoguidetheBoardandManagement,asabenchmarkformonitoringandevaluatingprogressfromtimetotime.Inaddition,the strategic planwill be thebasis uponwhichannual performance contractswill bedrawn.
ThesuccessofitsimplementationwillhoweverrequirethecooperationandcommitmentoftheBoard,managementandstaff.Thereisneedtopooltogetherandharnesshumantalents,skillsandeffortsinordertogivemaximumreturnsprovideexcellentservicetoallourstakeholdersandplacetheindustryintheWorldClassdesiredposition.
R. MkokChief Executive OfficerKenya Sugar Board
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AcknowledgementsTheKenyaSugarBoardhasmadetremendousprogressinthepastfouryearsdespitethemanychallengesitencounteredespeciallywiththetransitionfromthedefunctKenyaSugarAuthority toKenyaSugarBoard. Itwasalsoatatimewhenthesurvivalof theindustrywasthreatenedbyinherentchallengesinafastchangingcompetitivebusinessenvironment.
Thiswouldnothavebeensowithoutthecollaborativeeffortsofvariousindividualsandinstitutions whose input has been instrumental in the development of Kenya SugarBoard’sStrategicPlan.
IwishtothanktheGovernmentforprovidingaconduciveenvironmentwithinwhichtheindustryhasoperatedand theMinister forAgricultureHon.WilliamarapRuto forhissupportandPolicyguidancethathasenabledtheBoarddevelopboththeinstitutionaland industry Strategies.
Theprogressmadecouldnothavebeenachievedwithout thePolicyguidanceof theentireBoardandStrategicLeadershipoftheChiefExecutiveOfficer,R.Mkok.
I commend the management team and staff for their time and input in the initialstrategicplanningandreviewprocess.Theirvaluablecontributionswereofsignificantimportance.
Z. Okoth ObadoChairmanKenya Sugar Board
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Executive Summary Thesugarindustryplaysasignificantroleinsocio-economicdevelopmentoftheKenyaneconomy.Thesectordirectlysupports200,000small-scalefarmerswhosupplyover85percentof thecanemilledbythesugarcompanies.AnestimatedsixmillionKenyansderive their livelihood directly or indirectly from the sugar industry. The industry isestimated toemploy some12,500Kenyans in sugarplantationsandsugar factories.Inaddition,theindustrysavesKenyainexcessofUS$250millioninforeignexchangeannually.Otherbenefitsaccruingfromtheindustryaresocialamenitiessuchasschools,roadsandbridges,healthfacilitiesprovidedtothecommunitiesbythesugarcompaniesand outgrower institutions.
Recognizingtheimportanceofthesector,theGovernmentandtheprivatesectorhavebeen involved in the promotion of the industry through direct investmentsmainly onfactories for processing caneandother related infrastructure. Currently, there are 8sugarfactoriesinthecountrywithacombinedcapacitytoprocess24,040TCD.However,despitetheseinvestments,self-sufficiencyinsugarhasremainedelusiveovertheyearsasconsumptioncontinuestooutstripsupply.Forinstancein2007,sugarconsumptionwas741,190MTcomparedtolocalproductionof520,404MTgivingashortfallof220,786MT.Ifthecurrentwayofdoingbusinessisnotradicallyreengineered,itisenvisagedthatby2012,productionwillhavegrownto578,615MTwhileconsumptionwillbeat794,844MTmaintainingthenationaldeficitat216,229MT.
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The performance of the industry continues to face several challenges. The currentchallenges are; liberalization under the COMESA andWTO protocols, high costs ofproduction,poorstateofsomefactories,poorsupplyofchainmanagement,poorstateofroads,inadequateresearchdevelopmentandextensionservices.Otherchallengesare;insufficientfunding,unharmonisedindustryregulatoryframework,cheaperimportsand punitive tax regime.
Thisstrategicplanprovidestheroadmaptoaddressingtheseissuesandredirectingtheindustrytoprosperity.Itprovidesforanewdirectionwithavisiontopropelthesectortoaworldclassindustry.Thestrategicplantargetstoaddress8strategicissuesnamely;funding for the industry; value chain inefficiencies; privatization of the Governmentmills;infrastructure;diversificationandvalueaddition,costofproductionandcorporategovernance.
Thestrategicplanoutlinesseveralstrategicobjectivesthatwillbepursuedduringtheplan period in response to the identified issues. These are to facilitate the industryreformprocess;tostrengthenresearchanddevelopmentactivities;andtostrategicallyarticulate the Kenya sugar industry position to the relevant national, regional andinternationalauthorities.Otherstrategicobjectivesare;toestablishastrongcapitalbaseforKSBactivities;toimprovethequalityandimpactofservicesofferedtostakeholdersbytheBoardandfinallytoachieveacompetitivevaluechaintoenhanceefficiencyandproductivityintheindustry.Appropriatestrategiesandactivitiesareidentifiedtosupporttherealizationofthestrategicobjectives.
TheBoardwill require a total of Kshs. 479million to realize the strategic objectivesoutlinedinthestrategicplan.Theresourcewillbefromtheregularbudgetandothersourcesidentifiedinthestrategicplan.
Whereas theoverallguidancewith regard to the implementationof thestrategicplanremain theresponsibilityof the top leadershipof theBoard, itsactual implementationismainstreamed to theday-to-dayoperationand thereforeassigned to theHeadsofDepartment.Tofacilitatetheimplementationprocess,animplementationmatrixshowingthe activities, responsibilities and time frame is designed.A strategic planOversightCommittee to be chaired by the Head of Corporate Planning will be responsible formonitoring the implementationprogressandwill in turn report to theChiefExecutiveOfficer.Tofacilitatetheprocessofmonitoringandevaluation,anM&Emechanismwithalogicalframeworkisdesigned.
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Chapter 1:
Introduction
Overview of the Sugar Sub Sector
The development of the sugar industry in Kenya started with private investments at Miwani in 1922, followed by Ramisi Sugar Company in 1927. After independence, six additional companies were established namely: Muhoroni (1966), Chemelil (1968), Mumias (1973), Nzoia (1978), South Nyanza (1979), West Kenya (1981) and Soin (2006). The establishment of the parastatals was driven by a national desire to (i) accelerate social-economic development; (ii) address regional economic imbalances; (iii) increase Kenyan citizen’s participation in the economy; (iv) promote indigenous entrepreneurship; and (v) promote foreign investments through joint ventures. This desire was expressed in the Sessional Paper No. 10 of 1965 on African Socialism and its Application to Planning in Kenya.
Despite these investments, self-sufficiency in sugar has remained elusive over the years as consumption continues to outstrip supply. Total sugar production grew from 368,970 tonnes in 1981 to an all time high of 520,404 tonnes in 2007. Domestic sugar consumption increased even faster, rising from 324,054 tonnes in 1981 to 741,190 tonnes in 2007. Consequently, Kenya has remained a net importer of sugar with imports rising from 4,000 tonnes in 1984 to 230,011 in 2007. The country’s annual National sugar deficit on average is 200,000 tonnes of sugar. There however exists potential for Kenya to become and retain self-sufficiency in sugar production and also produce surplus for export.
Table 1.1 and Figure 1.1 below shows sugar production and consumption trends in the period 2001-2008.
Table 1.1: Production, Consumption, Imports and Exports trends 2001-2007Year Production (MT) Consumption (MT) Imports Exports2001 377,438 630,065 249,336 3,6002002 494,249 652,129 129,966 12,0462003 448,489 663,780 182,225 11,3002004 516,803 669,914 164,020 11,5802005 488,997 695,622 167,235 21,7602006 475,670 718,396 166,280 13,5332007 520,404 741,190 230,011 20,8422008 517,667 751,523 218,607 44,332
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Figure 1.1: Production, Consumption, Imports and Exports trends 2001-2007
Sugarcane is one of the most important crops in Kenya alongside tea, coffee, maize and horticultural crops. It directly supports 200,000 small-scale farmers who supply over 85% of the cane milled by the sugar companies. An estimated 6 million Kenyans derive their livelihood directly or indirectly from the sugar industry. The industry is rural-based benefiting the rural poor and significantly contributing to the achievement of one of the Millennium Development Goals on poverty reduction. The number of persons directly employed in the sugar factories has however been declining due to an emphasis on productivity and efficiency as shown in Table 1.2 and Figure 1.2.
Table 1.2: Number of People Employed 2001-2007Year Sugar Plantations Sugar Factories Total2001 3,497 5,379 8,876 2002 2,634 6,357 8,991 2003 2,853 5,776 8,629 2004 2,579 5,210 7,789 2005 2,870 5,243 8,1132006 2,692 4,686 7,3782007 2,182 4,797 6,6792008 2,163 5,158 7,321
100,000
2001Year
(MT)
2002
Production (MT) Consumption(MT) Imports Exports
2003 2004 2005 2006 2007 2008
200,000
300,000
400,000
500,000
600,000
700,000
800,000
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Figure 1.2: Number of People Employed 2001-2007
In addition to the regular employees, there were casual workers as follows:-
Year No.2001 8,4772002 2,7622003 17,484*2004 8,8752005 7,9152006 4,8662007 4,6382008 8,666
Source: Year Book of Sugar Statistics 2007* MSC had an expansion campaignTables 1.3 and 1.4 provide the sector performance for 2001-2007
1,000
2001Year
No. o
f peo
ple
Empl
oyed
2002
Sugar Plantations Sugar Factories
2003 2004 2005 2006 2007 2008
2,000
3,000
4,000
5,000
6,000
7,000
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Table 1.3: Area under Sugar cane, Area Harvested, Production, and Average Yield 2001-2007
2001 2002 2003 2004 2005 2006 2007 2008
Area under cane(Ha) 117,131 126,826 122,580 131,507 144,765 147,730 158,568 168,421
Area under cane(Ha) 47,794 54,010 50,468 54,191 56,537 54,621 59,201 54,465
Production(Tonnes) 3,550,792 4,501,363 4,204,055 4,660,995 4,800,820 4,932,839 5,204,214 5,125,821
A v e r a g e y i e l d(Tonnes /Ha)
63.71 70.67 69.17 73.81 71.46 70.89 70.87 72.94
Table 1.4: Factory Performance 2001-2007
ITEM 2001 2002 2003 2004 2005 2006 2007
1. PRODUCTION Sugarcane Crushed (TC) 3,689,571 4,576,335 4,312,991 4,805,887 4,845,384 4,889,529 5,202,360
Sugar Made (TS) 378,227 489,202 446,616 512,835 491,252 475,277 518,713
Sugar Bagged (TS) 377,438 494,249 448,489 516,803 488,997 475,670 520,404
Sugar Sold (TS) 337,567 475,386 485,215 523,224 466,959 491,076 498,341
TC/TS Ratio 9.75 9.35 9.66 9.37 9.86 10.29 10.03Rendement (sugar % cane) 10.25 10.69 10.36 10.67 10.14 9.72 9.97Molasses Produced (T) 126,605 161,487 146,402 163,989 168,975 170,940 174,707
Molasses % Cane 3.43 3.53 3.39 3.41 3.49 3.50 3.36
2. MILLING DATA
Pol Extraction (%) 87.64 90.75 90.9 89.94 91.26 89.99 90.88
4. TIME ACCOUNT Gross Grinding Time (Hrs) 8,760 8,760 8,760 8,784 8,760 8,760 8,760Average Actual Grinding time (Hrs) 4,163 5,134 4,746 5,357 5,239 5,452 5,266Factory Time Efficiency (%) 80.21 77.06 81.14 83.23 81.87 79.58 78.03
Overall Time Efficiency (%) 60.19 70.84 67.69 73.01 71.97 73.07 70.16
5. CAPACITY UTILIZATION (%) 45.71 66.55 53.58 59.73 60.18 59.61 58.91
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The country has 8 operational factories with a combined crushing capacity of 24,040 TCD as detailed in Table 1.5 and Figure 1.3. By- products of sugarcane processing include molasses, baggase and filter press mud.
Table 1.5: Rated Capacities of the Operating Factories
Factory Original Capacity Current Capacity Proposed Expansion (TCD)1. Sony 2,160 3,120 6,5002. Miwani 800 - -3. Chemelil 800 3,360 4,2004. Muhoroni 800 2,200 6,5005. Mumias 1,250 9,200 9,6006. Nzoia 2,000 3,360 7,0007. WestKenya 250 2,500 3,5008. Soin 500 100 6009. Kibos 800 800 1,750
Total 9,360 24,640 39,650
Figure 1.3: Rated Capacities of the Operating Factories
Rated Capacities of operating factories
Original Capacity
0
2,000
4,000
6,000
8,000
0,000
12,000
Current Capacity Proposed (TCD)
Factories
Son
y
Miw
ani
Che
mel
il
Muh
oron
i
Mum
ias
Nzo
ia
Wes
tK
enya
Soi
n
Kib
os
Rat
ed C
apac
ity
The Board has also registered four new white sugar factories; Butali, Kwale International & Allied Ltd, Keiyan and Trans Mara Sugar Companies with a combined potential capacity of 3,000 TCD. During the period of the Strategic Plan, it is expected that an additional mill will be established in the Tana River Districts, along the coastal lowlands.In addition, there are four licensed and operational jaggery millers; Lubao, Shajanand, Farm Industries and Homa Lime Jaggeries, who produce a combined capacity of about 300 TCD.
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Apart from these, there are many informal and mostly mobile jaggeries, in excess of three hundred, that each consume between 3 and 35 tonnes of cane per day. The importance of the jaggery mills to the economy is recognized as they provide employment to over 5,000 people and alternative market for sugarcane. However their regulation is a major challenge for the industry.
Domestic production of sugar saves the country in excess of US$ 250 million in foreign exchange annually. In the last five years, sugar contributed about 1.8% per annum to the National GDP, which in 2006/07 totalled Ksh. 26.7 billion.
Apart from the economic contribution of the sugar industry to the National Economy, there are many social benefits accruing to the communities in the sugar belt. Sugar companies and some outgrower institutions have embraced the principles of corporate social responsibility and have invested in social amenities, including schools, roads & bridges, health facilities, sporting facilities especially football clubs and environmental protection through reafforestation programmes and effluent treatment.
The performance of the industry however continues to face several challenges which include; liberalization under the COMESA and WTO protocols, high costs of production, poor state of some factories, poor supply chain management, poor state of roads, inadequate research, development and extension services. Others are; insufficient funding, unharmonized industry regulatory framework, cheaper import and punitive tax regime.
To improve efficiency in domestic production, pricing and marketing of sugar was liberalized in 1992. Further trade liberalization has been implemented under the World Trade Organization (WTO) and regional and bilateral trading arrangements under East African Community (EAC), Common Markets for Eastern and Southern Africa (COMESA) Free Trade Area, and the Economic Partnership Agreements (EPAs) with the EU. These have the potential to precipitate stiff competition to the domestic sugar industry.In Kenya, sugar is still the core commodity produced from sugarcane. Value addition to the co-products of sugarcane processing i.e. molasses, bagasse and filter mud is still low keyed and largely unexploited. Major sugar-producing economies notably Brazil, Mauritius and Egypt, are diversifying to other enterprises e.g. ethanol and power co-generation.
1.2 Justification for the Strategic Plan
For the Board to remain relevant in the industry, it will need to develop, promote and facilitate the implementation of strategic objectives that will increase sugar production and productivity, reduce cost of production, expand the product base and benchmark with efficient sugar producers to attain world class standards. The Board will play a leading role in the intended privatization of government owned sugar companies.The strategic plan provides a roadmap for the Board to address industry challenges in order to make it competitive, profitable and vibrant.
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1.3 The Process
The process of preparing this strategic plan was participatory and involved stakeholders. The following approach and methodology was adopted:
The KSB Board of Directors and management critiqued the Strategic Plan i) 2004-2007 and made recommendations for amendments.The KSB Board of Directors and management developed the draft Strategic ii) Plan 2007-2012.A Management Task Force was constituted to polish and fine tune the draft iii) Strategic Plan 2007-2012.Draft document circulated to Board, management and other stakeholders for iv) comments.Presentation of the fine tuned document to KSB Management and staff, Board v) of Directors and sugar industry stakeholders for their final comments.Stakeholders’ validation workshop.vi) Specific alignment with the National Vision 2030 as directed by the Office of vii) the Prime Minister and Ministry of State for Planning, National Development and Vision 2030.
1.3 Organization of the Strategic Plan
The strategic plan is presented in eleven chapters. The first four chapters give an overview of the National Development Agenda, introduction to the sugar industry and the role of the KSB in the context of this Strategic Plan. Chapters five up to eleven capture the Strategic issues, objectives, implementation, monitoring and evaluation of the corresponding strategies. The implementation matrix is given as an appendix.
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Chapter 2:
Kenya’s Development Challenges: Global, Regional and National
Being a member of the international community, any changes in the global and regional arena have a direct bearing on the national development agenda.
The on-going meltdown of the global economy and the credit crisis currently facing Europe and the Americas spells the beginning of bad times economically for Kenya and Africa at large. The expected effect will be in terms of access to credit, grants, donor support and cash remittance by Kenyans in diaspora.
Kenya faces the challenge of ensuring macroeconomic stability by continued implementation of prudent fiscal, monetary and exchange rate policy by:
Ensuring that overall Government deficit is sustainable and does not lead to •crowding out of private sector investment;Raising the revenues collected from 20.7% to 22% of GDP by 2015 despite •a reduction in the scope of raising taxes due to on-going EAC and COMESA liberalization;Continuing growth of expenditure while creating fiscal space through expenditure •rationalization to shift resources to priority areas eg. Flagship projects critical to the 2030 Vision.Reduction in the wage bill to 6% of GDP through engagement of a leaner more •efficient work force;
The gradual movement from a low income to lower middle and then upper middle income country will progressively reduce resources from concessional funding. There is therefore need for increased reliance on access to international financial markets for its financial needs as well as on non-debt creating foreign direct investment.
Targeted growth rate of 10% and above has been achieved by few countries, other than those with substantial endowment of natural resources. Extra effort and sacrifice will therefore be required by Kenya to rise to such targets.
With regard to the monetary policy, Kenya faces the challenge of:Maintaining a low and stable inflation, critical for long term economic development. •The target is below 5%. Ensuring a flexible exchange rate system that facilitates the economy’s •competitiveness in line with an export-led private sector driven strategy.Increasing Public and Private sector investment•Increasing gross national savings from 15.6% to 26% of GDP by 2012/13•
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The growth in world population has led to an increased demand for goods. The challenge for Kenya within the global context is to increase production levels and quality of goods and services in the face of increased competition.
Integration into the EAC, COMESA and the WTO trading regimes will inevitably expose weak industries or sectors to competition from more developed and stronger ones as we grapple with the challenges of the end of the era of protectionism.
Kenya has to progress the structural reforms in governance and anti-corruption especially in the broad areas of prevention investigation, recovery of corruptly acquired assets and strengthening of prosecutorial capacity.
In order to attract investment in various sectors of the economy, infrastructure development is necessary in terms of reduction in cost of energy, power outages, telecommunications as well as water access and urban transport system. In the energy sub-sector there is need to improve on weak transmission and distribution infrastructure.
The use of technology and innovation will be a critical factor in rapid economic growth. This has been the experience in other countries which has achieved sterling growth eg. Korea, Malaysia, Finland and China. Kenya’s use of technology and innovation is still largely untapped.
Added to technology is the challenge of human resource development in terms of quality technical, industrial and entrepreneurial skills.
A key challenge that the country has to deal with is security. Poor security keeps investors out and away. In the financial tear 2007/08, companies spent 7% of total sales on security personnel and infrastructure which is constraining to growth. Major sources of insecurity are politically based and the availability of small light arms.
The Public Service holds the key to major economic and social transformation of the nation. Kenya must seek to transform the public service into a citizen focused, result oriented and dynamic body.
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Chapter 3: Kenya’s Development Agenda
Kenya’s development agenda is anchored to three key pillars: Economic, Social and Political.
Economic pillarThe Agricultural Sector has been the engine of development with its percentage contribution to GDP dropping slightly in every subsequent year. The sector however remains largely unexploited with much potential still lying latent. Reforms in the Agricultural Sector must address the following key areas:Land reformsIncreasing productivity by transforming land use structuresLand use to ensure under utilized land is used to potentialImproving inefficiencies in the supply chain eg. Storage capacity lack of post harvest services and poor access to input markets.Value addition – increase competitiveness by processing and quality packaging
Retail and wholesale trade has grown marginally over time. With an expanded market to the wider East African Region and beyond, increased purchasing power of the population, growth in retail and wholesale trading could serve to progress Kenya’s development agenda. This could be addressed through enhancing forward and backward linkages to reduce wastages in the supply chain; promotion of producer based groups or associations to address the issue of fragmentation and informality; improving the business environment through removing barriers to trade such as entry barriers.
The tourism sector must be revamped in order to face to the competition by emerging destinations, notably Tanzania, South Africa and Egypt. Kenya must expand her global and African Market share by offering new products, expanding tourism expenditure per capita and improving her international marketing strategies through: increased hotel/bed capacity; product quality and diversity; improved security; strategic leadership and coordination; etc.
The manufacturing sector is growing but is grappling with the challenges of high input costs (raw materials, labour and energy); low productivity levels (low capital productivity); inefficient flow of goods and services (transport); unfavourable business environment (heavy regulation, weak trade agreements, lack of rigorous legal enforcement, insecurity, limited access to capital).
The Business process outsourcing and off-shoring sector in Kenya is a small and new part of the economy accounting for less then 0.01% of GDP. However, the global offshore market is expected to grow beyond US$ 100 billion in 2009 and Kenya will make efforts to gain a large share of this growing global BPO market. This shall be achieved by tackling the following challenges:
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Basic infrastructure – high cost and unreliable telecommunications and energy •supply and lack of dedicated BPO facilities weaken the attractiveness of Kenya as a primary BPO destination;Talent pool – most workers need retraining•Lack of local supply base for international ICT and telecommunication firms•Lack of an incentive framework from the Government.•
Financial sector reforms shall be undertaken to increase mobilization of resources and allow for deeper penetration of banking services. The reforms will see improvement in efficiency, transparency and accountability in public financial expenditure, under a coordinated strategy.
Social pillarThe Education Sector is tasked with the role of providing the skills. The challenge is to develop human resource requirements for a rapidly changing and more diverse economy through provision of:
Provision of high standards of education in terms of education offered with •contents that are relevant to the economy and society;Rapidly raise the standards of education in regions that have previously lagged •behind to be at par with other areas;Improve the overall transition rates particularly from secondary to tertiary levels;•Create a cohesive society in built with a culture of hard work and efficiency and one •that values transparency, accountability, respect the rule of law and concerned about the environment.
Health care: Majority of Kenyans still do not have access to affordable health care. The challenge is to restructure the health delivery system and also shift the emphasis to preventive care in order to lower the nation’s disease burden.
Water and Sanitation: Kenya is a water scarce country with renewable fresh water per capita at 647m3 against a UN recommended rate of 1,000 m3. The challenge is to check and reverse the decline of fresh water per capita as it is estimated to drop to 235m3 by 2025, unless checked.
Environment Management: The planned development activities in Vision 2030 will inevitable generate large quantities of solid waste and increase the pollution levels. Additionally, an increase in urban population will impact adversely on the environment and therefore requires effective management to ensure sustainability. Strong policies will be required on the environment to sustain economic growth while minimizing the impact of rapid industrialization.
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Gender, Youth and Vulnerable Groups: Vision 2030 mainstreams gender equity in all aspects of society and will be addressed in making changes to opportunity; empowerment; capabilities and vulnerabilities. Women are disadvantaged in accessing labour markets and productive resources. The challenge is to correct the glaring gender gaps in access to and control of resources, economic opportunities and in power and political voice. The youth (15-35 years) account for 38% of the population. Government interventions will cover the following areas: building capacity and empowerment to equip the youth to engage in productive activities; creating employment opportunities; providing the youth with the necessary support (financial and market linkages); supporting initiatives that mould character; strengthening programmes to advance youth health and well-being; and giving the youth a voice to articulate their issues as well as participate in decision making.
Housing: Providing Kenya’s population with adequate and decent housing in a suitable environment and come up with a guide or planned programme in urbanization and housing that is also consistent with the path of economic and social investments anticipated by Vision 2030.
Social equity and Poverty Reduction: Challenges include raising average annual incomes per person to US$ 3,000 from US$ 650 and avoiding the gross disparities while rewarding talent and investment risk in a manner that is deemed socially just.
Political pillarUnder this pillar, Kenya’s development agenda is to fight corruption, promote efficiency in public expenditure and improve revenue collection. The plan is to put in place a political system that is issue-based, people-centred, result-oriented and accountable to the public.
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Chapter 4:Role of the Kenya Sugar Board
4.1 Background
Kenya Sugar Authority (KSA), the predecessor of the Kenya Sugar Board, was established under an Order of the Agriculture Act, CAP 318 through Legal Notice No. 32 of March 1973. It was predominantly a government–controlled organization, with farmers and millers represented on the Board. The Sugar Act of 2001 that established the Kenya Sugar Board (KSB) as a successor to KSA, came into operation in April 2002. This enhanced the role of stakeholders in policy making and regulation of the industry through Government and elected representatives to the Board.
4.2 Mandate The mandate of Kenya Sugar Board as stipulated in Section 4(1) and 4(2) of the Sugar Act 2001 is as follows;
Regulate, develop and promote the sugar industry.(a) Co-ordinate the activities of individuals and organizations within the industry.(b) Facilitate equitable access to the benefits and resources of the industry by all (c) interested parties.
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4.3 Core FunctionsThe functions of the Sugar Board are stipulated in the Sugar Act 2001 with the following being considered core:
Participate in the formulation and implementation of overall policies, plans and (a) programs of work for the development of the industry.Act as an intermediary between the industry and the Government.(b) Facilitate the flow of research findings to interested parties. (c) Monitor the domestic market with a view to identifying and advising the government (d) and interested parties on any distortions in the sugar market.Provide financial, economic, technical, safety and environmental advisory services (e) to the growers, outgrowers institutions and the millers to achieve efficiency.Establish and implement guidelines on pricing of sugar cane and appropriation of (f) proceeds from the disposal of the co products between millers and growers. Represent the industry in such organizations as are relevant for the promotion of (g) the industry.Oversee the formulation of standard provisions governing the mutual rights and (h) obligations of growers, millers and other interested parties.Collect, collate and analyze industry statistics and maintain a database for the (i) industry.License sugar mills.(j)
4.4 Vision
Our Vision is to be the best facilitator and regulator of a World Class Sugar Industry.
4.5 MissionOur Mission is to provide effective leadership towards an efficient, competitive and sustainable sugar industry.
4.6 Core Values i) Service excellenceWe value our stakeholders and strive to exceed their expectations through excellent service delivery.
ii) CompetitivenessWe are committed to engaging in practices that ensure competitiveness in a global setting.
iii) TeamworkInordertomeetourgoals,wepractiseteamworktooptimizethesynergiesofindividualandcollectivehumanresourcetalentandcapacity.
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v) EfficiencyWith a highly motivated and competitively remunerated staff, we ensure the optimum utilization of resources at our disposal to deliver quality and timely services to all stakeholders.
v) IntegrityWe uphold virtues of integrity through honesty, confidentiality and fairness in discharging our responsibilities.
vi) AccountabilityWe endeavour to manage the resources entrusted to us in a professional and transparent manner.
vii) Social responsibilityWe endeavor to be socially responsible to our stakeholders and society at large and pursue our goals through socially acceptable practices that preserve the environment, promote socio-economic development and add value to the society.
4.7 Policy Priorities This strategy will contribute to the productive sector interventions contained in the National Vision 2030. These are;
Increase sugar cane production and productivity•Increase sugar production•Diversify the industry product base through value addition•Promote legal and institutional reforms•Steer the sugar industry towards privatization•Streamline the industry supply chain management.•
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Chapter 5: Situation Analysis
5.1 The SWOT Analysis
5.1.1 Strengths Competent human resource base within the organization♦Availability of industry database♦Regular inflow of income to fund core activities♦A conducive physical working environment♦A regulatory framework – Sugar Act 2001♦A Board of Directors that is representative of industry key stakeholders♦
5.1.2 Weaknesses Inadequate financial resource base•Inadequate computerized systems•Lack of effective internal communication•Heavy industry indebtedness•The nature of the Board election process that does not provide for election of •directors on rotational basis to ensure continuity and corporate memory
5.1.3 Opportunities Growth in domestic and export markets•Access to industry information•Facilitating investment in production and marketing of refined sugar•Room for value addition to co-products for enhanced competitiveness•Stable legal and regulatory environment•Restructuring and privatization of sugar industry •Classification of sugar as a sensitive commodity under the E.A. Customs •UnionExistence of potential and suitable land for cane development•Rivers in the sugar growing zones that could be used for irrigation•Extension of the COMESA safeguard period•Exploiting alternative sources of funding as provided for under Section 6 of •the Sugar A
5.1.4 Threats
Threat of growers switching to alternative cash crops leading to inadequate •supply of raw material and loan default;Millers closing down factories due to adverse trading environment leading to •massive unemployment and loan defaults;De-gazettement of the levy which would affect the main source of funding;•
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Low priced sugar imports arising out of the EU reforms and Economic •Partnership Agreements (EPAs) leading to incapacitation of the local industry Government bureaucracy (slow process of addressing sensitive matters •pertaining to the sugar industry)Flaws in the Sugar Act 2001•Retrogressive land tenure system•Unpredictable weather patterns while relying on rain-fed agriculture•KSB perceived as cash-rich organization and therefore attracts diverse •interests from stakeholdersAdverse effects of Aids and HIV within the sugar industry•Punitive tax regime which has led to uncompetitive pricing, indebtedness and •cost inefficiency in the industryLack of strategic direction, corruption and mismanagement of some of the •industry institutions which has led to inability to meet set targetsWeak outgrower institutions•Poor roads infrastructure•Poor cane transport system•Poor recovery of SDF loans from the institutions•
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Table 5.1 Stakeholder Analysis Stakeholder Functional
RelationshipsRole of stakeholder
Expectations of stakeholders
Relevant Department
1. Growers Crop production Qualitycropproduction
Adhere to given standards
Providetimelyand accurate data
TechnicalAdvisory•servicesAdviceonpolicy•implementationMonitor and advise on •caneavailabilityAdviceonoverallindustry•performanceMonitor and advice on •globaltrendsaffectingtheindustry
Agriculture/Planning
Funding cane development
Appropriate use of funds
Promptrepayment of loans
Timelyfinancingof•activities
Sugar DevelopmentFund/Audit/Finance/CS
Appropriate Technology
Adoption of appropriate technology
Provideequitable•mechanism for pricing of sugar cane and appropriation of proceeds fromthedisposaloftheby products of sugar production.Determine transport rates•
Sugar Technology/Agriculture
Training QualityManagement
Facilitaterelevanttraining•Training advisory services•
HumanResources
2. Millers Consumer of cane
Providesamarket for cane
Providetimelyand accurate data
TechnicalAdvisory•servicesAdviceonpolicy•implementationMonitor and advise on •caneavailabilityAdviceonoverallindustry•performanceMonitor and advice on •globaltrendsaffectingtheindustry
Agriculture/Planning
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Stakeholder Functional Relationships
Role of stakeholder
Expectations of stakeholders
Relevant Department
Funding of factory rehabilitationand infrastructure development
Appropriate use of funds
Promptrepayment of loans
Promptremittance of SDL
TimelyFinancingof•activities
Sugar DevelopmentFund/Audit/Finance/CS
Provisionoftechnicaladvice
Adherence to given standards
Infrastructuredevelopmentprojects
Licensing •Technicaladvisory•servicesGuideonthe•developmentandadherence to manufacturing standardsProvidetechnical•advise on infrastructure development
Sugar Technology/CS
Training QualityManagement
Facilitaterelevanttraining•Training advisory services•
HumanResources
3 KESREF ResearchandDevelopment
Carry out industrialresearch
Facilitatecollaborative•industrialresearchandlinkages.Adviceonpolicy•implementation
Agriculture
Sugar Technology
Funding research activities
Appropriate use funds
Providefundsfor•research
Sugar DevelopmentFund/Audit/Finance
4 GovernmentMinistries/Departments
Policyformulation,monitoring and evaluation
Policyguidance Adherencetopolicy• AgricultureCSSugar TechnologyFinance/Planning/Audit
5 Financialinstitutions
Providefinancialservices
Investmentoptions/opportunities
Credit agency
Business opportunities• Sugar DevelopmentFund
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Stakeholder Functional Relationships
Role of stakeholder
Expectations of stakeholders
Relevant Department
6 KRA Agent for collectionofSDL
Timelycollectionandremittance of SDLtoKSB
PhysicalVerificationofimported sugar
Timelysubmission of data on imports
Agency fee payment•List of importers and •exportersSugarproduction,sale•and stocks data
Sugar DevelopmentFund/Audit
7 KEBS Provideguidance on standards
Spearhead the developmenton industry standards
Ensure imported sugar complytostandards
Identifystandardneeds•for the industry
Sugar Technology/CS/Audit
8 NEMA Guidanceonenvironment,healthandsafety issues
Providepoliciesandlegalframework on environmentalhealth&safety issues and ensure compliance
Actasleadagencyon•environmentalissuespertaining to sugar industry.
Sugar Technology/HRM/CS/Audit
9 KEPHIS QualityAssurance
Certificationofseed cane
Certificationofqualitycaneasarawmaterialfor production of export sugar
Notificationofimports•and export of seed cane materialsNotificationofnewlocally•bred seed caneData on variety and crop •management practices
Agriculture
10 Importers/Exporters
Regulationofsugarimports/exports
Adhere to import/exportregulations
Registration•Monitorlevelsofimports•and exports and advise theindustryappropriately
Planning/CS
11 Consumers Providemarketfor sugar
Consume and pay appropriate taxes and levies
Facilitateadequateand•regularsupplyofsugarProvidemarket•information
Planning
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Stakeholder Functional Relationships
Role of stakeholder
Expectations of stakeholders
Relevant Department
12 Suppliers Providegoodsand services
ProvidePromptqualitygoodsand services
Facilitatepromptpayment•for services rendered
Sugar technology/Agriculture/Planning
Transporters Cane transport Efficienttransportation of sugar cane
Facilitatedeterminationof•fair transport ratesFacilitatemaintenanceof•roads
Sugar technology/Agriculture/Planning
13 Employees Servicedelivery Providetimelyandqualityservices
Conducive working •environmentCompetitive remuneration•Careerdevelopment•
HumanResources/Audit
5.2 Performance/Achievements of the Board
i) Corporate Governance Reform
Change in institutional management has led to better efficiency and profitability of the industry. Management of sugar industry institutions are now recruited on merit rather than political patronage as was the case previously. This has led to performance based management with improved operational profits by sugar companies.
ii) Debt Restructuring and Funding
The Board suspended interest and penalties on previous loans owed by farmers and millers to the Sugar Development Fund (SDF), amounting to about Ksh. 4.7 Billion, to enable them build their financial bases.
As at December 2007 the Board had disbursed over Kshs. 1.15 billion to farmers, being payment for the outstanding arrears owed by respective factories for the periods 1999 to 2006.
The SDF lending interest rate has been reduced from 10% to 5% per annum, as an incentive to cane farmers and millers.
iii) Research & Development
Research funding was stepped up in 2003 by 100% of the proportion allocated from SDL collected in order to enhance research, development and dissemination of appropriate technologies to the industry.
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iv) Sugar Import/Export Regulation
In December 2003, the Government secured a four-year COMESA safeguard period from the COMESA Council of Ministers, within which to restructure the sugar industry and make it regionally and globally competitive. In 2008, an additional 4 years was granted to enable the Government successfully conclude its restructuring programs.
The Government gazetted the Sugar (Imports, Exports and By-products) Regulations 2008 to provide for the better management and monitoring of sugar trade. These were an amendment to the regulations gazetted in 2003.
v) Sugar Arbitration Tribunal
The Sugar Arbitration Tribunal has been formed to arbitrate over contentious issues that may arise in the industry. This is intended to engender harmony, mutual understanding and provide an amicable way to expeditiously handle disputes.
5.3 Lessons Learned
The KSB Strategic Plan 2004-2007 was fundamentally flawed and it proved difficult to implement, monitor and measure performance. It had a critical shortcoming in that it did not have an implementation matrix. Also missing were the annual action plans, time lines and parties responsible.
In the absence of SMART objectives, it was difficult to measure performance against targets. These shortcomings have been addressed in the 2008-2012 Strategic Plan, which has annual action plans that will form the basis for the annual Performance Contracts between KSB and the Government. The Board also intends to apply the Balanced Scorecard to measure performance against targets, and make it easier to keep performance on track.
Conspicuously absent from the 2004-2007 Strategic Plan was the linkage between KSB’s strategic objectives and the National Development Agenda. The new SP is cascaded from the Vision 2030 Medium Term Plan 2008-2012 and is therefore in tandem with the National Objectives.
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Chapter 6:
Strategic Issues, Objectives and Strategies
6.1 Strategic Issues
i) SDL Funding Sugar Development Levy is a tax charged on sugar as determined by the Minister of Finance. The Levy is currently at 4% on both local and imported sugar (excluding imported refined white sugar) and so far the most competitive source of credit to the sugar industry and only source of funding for KESREF and KSB operations. This fund is however not adequate to meet all the funding requirements of the industry. It also poses the risk of over-reliance on one dominant source of funding.
Value Chain Inefficienciesii) In the current set up, the total industry supply chain has glaring inefficiencies that require both short and long term attention. The plan, in recognition of these shortcomings, has developed for implementation specific strategies that will address the total supply chain management in order to enhance competitiveness and sustainability.
iii) Privatization of Government-Owned MillsAll sugar companies in Kenya, with the exception of Mumias, Kibos and West Kenya Sugar Companies have majority government shareholding. The situation was precipitated by the drive by Government at the time of establishment of the mills for social-economic development of the rural areas.
Industry focus is now shifting towards commercialising enterprises with a drive for profit, hence the policy by Government to divest in order to pave way for private sector involvement in the development of the sugar industry. The sustainable development of the sugar industry is pegged on diversification and value addition to the products of the sugar industry, all of which are capital intensive.
Immediately after the privatization of Mumias Sugar Company in 2001, positive results on productivity were registered. West Kenya Sugar Company started off as a private investment and unlike the parastatal mills, has consistently posted profits.
The parastatal mills are debt ridden to the tune of Kshs. 58 billion as at 31st December 2007 and a prerequisite for privatization is the cleaning up of the debt portfolio. Specific proposals for individual parastatals mills have already been forwarded to Government for approval.
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iv) Improvement of Roads Infrastructure
It is estimated that the cost of cane haulage from the farm to mill contributes about 35% of the total cost of cane which is considered too high. In order to drastically reduce this cost, the plan has identified key strategies for implementation which address the overall state of industry infrastructure and the requisite funding. The plan is, therefore, expected to spearhead change in the total management of infrastructure in the industry in order to improve efficiencies and reduce the cost of sugar cane production.
v) Diversification and Value Addition
In order to reduce over reliance on sugar as the only product of value from sugar cane processing there is need to diversify the industry product base. Apart from sugar the other main products of sugar cane processing are molasses, bagasse and filter press mud. Diversification and value addition to these by-products would increase the revenue streams accruing to the sugar industry.
vi) High Cost of Sugar Production
Production of cane in Kenya is expensive owing to high altitude and rain-fed agriculture, poor crop husbandry, high cost of transportation and farm operations, low technology adoption, inadequate research and expensive farm inputs. Because of poor recoveries arising from aged and poorly maintained equipment, poor management, high cost of finance and punitive tax regime sugar production is expensive. In order to address the high cost of production and achieve competitiveness, the total value chain will be analysed with a view to eliminating inefficiencies in the system.
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vii) Corporate Governance
Poor corporate governance has been a problem in the industry. For efficiency and profitability of the industry, the reform process should be geared towards developing and implementing policies that will ensure that the principles of good corporate governance are instilled and maintained. This will ensure competitiveness and sustainability of the industry business enterprises and attract investment.
viii) Legal and Regulatory Framework
The industry is governed by various legal and regulatory statutes that sometimes conflict. These ought to be streamlined and harmonized to ensure that they serve the best interests of the industry.
The Sugar Act 2001 and its subsidiary legislation should also be reviewed to remove inherent impediments and create an enabling environment for the growth of the Industry.
6.2 Strategic Objectives
Strategic Objective 1: To Facilitate the Industry Reform Process
Strategies:
1.1 Implementation of change programmes that will lead the industry to attain self sufficiency, sustainability and competitiveness, with benefits accruing equitably shared among all the stakeholders.
1.2 Provide leadership of the industry towards product diversification, market orientation and consumer focus.
1.3 Institutionalize the development of industry strategic plan and operating policies to harmonize implementation of industry programmes/activities.
1.4 Play a leading role in the review of legal and regulatory framework to harmonize legislation governing the industry in order to ensure effective execution of stakeholders’ roles and responsibilities.
1.5 Privatization of the Government owned sugar factories.
Strategic Objective 2: To Strengthen Research and Development Activities
Strategies:
2.1 Adoption of research and development findings and technology transfer.2.2 Identify alternative sources of industry research & extension funding
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Strategic Objective 3: To Strategically Articulate the Kenyan Sugar Industry’s Position to the Relevant National, Regional and International Authorities. Strategies:
3.1 Ensure effective representation of the industry at government level in the negotiation of trade protocols.
3.2 Rationalization of tariffs in EACU and COMESA union.3.3 Lobby for extension of safeguard period
Strategic Objective 4: To Establish a Strong Capital Base for KSB’ Activities Strategy: 4.1 Step-up levy and debt collection mechanisms.
Strategic Objective 5: Improve the Quality and Impact of Services Offered to Stakeholders by the Board
Strategies:
5.1. Attract, develop and retain skilled, competitively remunerated and highly motivated human resources
5.2. Facilitate the development of a coherent working culture.5.3. Review and streamline the Board functions and organization structure in
line with the strategic plan and Sugar Act 20015.4 Provide leadership for establishment of industry training institute5.5. Develop and implement industry agreements5.6. Implement KSB service charter5.7. Improve the management of loans and grants to the industry5.8. Development and implementation of a risk management policy for the
industry.5.9 Carry out annual technical audit of industry performance by multidisciplinary team5.10 Embrace ICT as a vehicle towards e-business for enhanced effectiveness/
facilitation of transactions.
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Strategic Objective 6: Achieve a Competitive Value Chain to Enhance Efficiency and Productivity in the Industry
Strategies:
6.1. Domestication and adoption of global standards in cane production and processing to reduce cost of production.
6.2. Facilitate transition to quality based payment.6.3. Reduction of cost of sugar and sugar cane production.6.4 Collaboration with Ministry of Public Works and other agencies to improve
infrastructure
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Chapter 7: Capacity
Organisational structure and Staffing1.1 The Board’s organisation structure currently comprises the Board of Directors and a management team headed by the Chief Executive. There are a total of 8 functional departments as shown below.Fig: 7.1 KSB Organizational Structure
BOARD OFDIRECTORS
COMPANYSECRETARY
HEADFINANCE
HEAD OFHUMAN
RESOURCE
HEAD OFAGRICULTURE
HEAD OFPLANNING
HEAD SUGARDEVELOPMENT
HEAD OFINTERNAL
AUDIT
HEAD OF SUGAR
TECHNOLLOGY
CHIEF EXECUTIVE
OFFICER
The current organisational structure has some gaps. The following functions/activities need to be strengthened when preparing the new organisational structure.
Information communication technology: ICT is a unit under the Finance Department. ♦KSB is seeking to upgrade this unit into a department in order to boost technology and innovation for the benefit of the entire sugar industry.Trade and marketing: KSB is seeking to create a unit to follow up on trade protocol ♦issues within the contest of regional integration and membership to the WTO. Supply chain: There are glaring weaknesses in the supply chain which lead to losses ♦within the system. To address these losses, KSB is seeking to establish a strong supply chain unit that will track the entire value chain for enhanced efficiency.PR/Corporate communication: The Board wishes to improve its corporate image and ♦enhance linkages with all her stakeholders, hence the need to strengthen the PR unit.Environment health and safety: It is mandatory that employees and customers of the ♦Board operate in an environment that guarantees their health and safety, hence the need to introduce the EHS unit.Risk management: Under the Internal Audit, a Risk Management Division shall be ♦established to implement the company’s risk management policy.Surveillance: The monitoring of sugar trade has been a weak aspect of the Board, ♦leading to entry into the domestic market of illegal sugar. The Board is strengthening the surveillance unit to address this weakness.
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Chapter 8:
Resource Flows
Funding1.1 8.1.1 Sources
The operations of the Board are financed by a component of the Sugar Development Fund (SDF). The SDF was created in 1992 as a revolving fund for the promotion of the sugar sector. The fund is financed through the Sugar Development Levy currently at 4% on both locally manufactured and imported sugar (SDL on refined white sugar for manufacturing is 0%). The levy is utilized to fund the following programmes, in the proportions indicated below:
%a) Factory Development Rehabilitation 0.71b) Research and Extension 0.94c) Cane Development and Maintenance 0.66 d) Industry Infrastructure 0.29 e) Kenya Sugar Board (KSB) Administration 1.40f) Sugar Arbitration Tribunal and Sugar Strategic Reserve (This is subject to the passage of the Sugar Amendment Bill by Parliament) TOTAL 4.00The SDF has had significant impact on the development of the sugar industry. It has assisted farmers to increase the area under cane to the current 158,568 hectares in 2007. In addition, millers have accessed the funds for rehabilitation of the factories. Mumias, Nzoia, West Sugar Company and Sony have obtained grants for roads and infrastructure development from the SDF.
Table 8.1: Revenue and Expenditure 2001/02-2007/08
2002/2003KSHS’000
2003/2004KSHS’000
2004/2005KSHS’000
2005/2006KSHS’000
2006/07KSHS’000
2 0 0 7 / 2 0 0 8 KSH’000
(a)
KSB INCOME79,908 113,127 91,540 336,342 381,913 295,557
KSB EXP178,243 131,416 282,516 318,508 285,417 290,455
Surplus/Deficit(98,334) (18,288) (190.976) 17,833 96,496 5,102
(b)
SDF INCOME 1,480,773 1,786,550 1,932,993 2,218,724 2,518,557 1,788,614SDF EXP
307,9147 729,928 732,124 882,036 1,599,612 1,299,296Surplus/Deficit
1,172,858 1,056,621 1,200,869 1,336,687 918,946 489,318
Source: Audited Financial Statements
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Resource Requirements 1.2 Implementation of the strategic plan activities over the next 5-year period will require a total of Kshs. 479.0 million as shown in Table 8.2. Out of this figure, Kshs. 28.0 million will be for the regular budget. The Board will require to raise a total of Kshs. 451.0 million from other sources.
Table 8.2: KSB Projected Strategic Plan Resource Requirements, 2008/9-2012/13
Item Strategic Objective
2008/9Kshs’000
2009/10Kshs’000
1010/11Kshs’000
2011/12Kshs’000
2012/13Kshs’000
Total Kshs’000
1 To facilitate the industry reform process
10,250 4,000 4,000 4,000 3,500 25,750
2 To strengthen research and development activities
4,600 1,600 1,600 1,600 1,600 11,000
3 To strategically articulate the Kenya Sugar Industry’s position to the relevant national, regional and international authorities
3,200 2,200 2,200 2,200 2,200 12,000
4 To establish a strong capital base
1,400 200 200 200 200 2,200
5 Improve the quality and impact of services offered to stakeholders by the Board
18,420 9,520 5,020 21,020 1,020 55,000
6 Achieve a competitive value chain to enhance efficiency and productivity
2,100 60,000 5,500 300,000 5,500 373,100
Total 39,970 77,520 18,520 329,020 14,020 479,050
Less Budgeted
- - - - - 28,000
Required - - - - - 451,050
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Regular Budget1.3 Table 8.3 shows the projected budget for regular expenditure of the Board for the period 2008/9 to 2012/13. Over the 5-year period, the Board anticipates a total collection of Kshs. 2.02 billion out of which Kshs. 2.01 billion will be spent on regular expenditure leaving only Kshs. 18 million surplus.
Item
Des
crip
tion
2008
/9K
shs’
000
2009
/10
Ksh
s’00
010
10/1
1K
shs’
000
2011
/12
Ksh
s’00
020
12/1
3K
shs’
000
Tota
l K
shs’
000
%
Inco
me
344,
801
389,
671
409,
155
429,
612
451,
093
2,02
4,33
210
0O
verh
eads
S
taff
Cos
ts16
7,14
720
1,33
621
1,40
322
1,97
323
3,07
21,
034,
930
51.1
Dire
ctor
s’ E
xpen
ses
28,0
9230
,100
31,6
0533
,185
34,8
4515
7,82
77.
8M
otor
Veh
icle
Exp
ense
s10
,492
9,78
410
,273
10,7
8711
,326
52,6
622.
6C
omm
unic
atio
n E
xpen
ses
6,31
96,
800
7,14
07,
497
7,87
235
,628
1.8
Trav
ellin
g E
xpen
ses
25,4
3329
,396
30,8
6632
,409
34,0
3015
2,13
37.
5M
arke
ting
and
Pub
licity
E
xpen
ses
27,5
1629
,963
31,4
6133
,034
34,6
8615
6,66
07.
7
Est
ablis
hmen
t Cos
ts27
,220
28,4
2329
,844
31,3
3632
,903
149,
727
7.4
Ent
erta
inm
ent
2,51
42,
960
3,10
83,
263
3,42
715
,272
0.8
Pre
mis
es E
xpen
ses
12,0
9413
,971
14,6
7015
,403
16,1
7372
,311
3.6
Pro
fess
iona
l Fee
16,4
0016
,100
16,9
0517
,750
18,6
3885
,793
4.2
Insu
ranc
e97
095
099
81,
047
1,10
05,
065
0.3
Dep
reci
atio
n17
,481
16,0
9416
,899
17,7
4418
,631
86,8
484.
3F
inan
cing
Cos
ts20
119
020
020
922
01,
020
0.3
Tota
l Ove
rhea
ds34
1,87
938
6,06
740
5,37
042
5,63
944
6,92
12,
005,
876
99N
et S
urpl
us/D
efici
t2,
922
3,60
43,
784
3,97
34,
172
18,4
561
Tabl
e 8.
3:
KSB
Pro
ject
ed R
esou
rce
Req
uire
men
ts fo
r 200
8/9-
2012
/13
KENYA SUGAR BOARD STRATEGIC PLAN 2009
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Resource Gap and Strategies 1.4 The strategic plan requires that the Board raises Kshs. 451.0 million from other sources to successfully implement all the activities. The Board over the five years will only generate a surplus of Kshs 18 million which could be applied to fill this gap leaving a shortfall of Kshs. 433 million. This gap will be met through a combination of different strategies;
Contribution from the outgrowers institutions and millers to fund some of the i) activitiesContribution from the SDFii) Saving from other expendituresiii) Development partners’ supportiv)
Ksh. 360 million required for cane testing units is expected to be sourced from the SDF. This drastically reduces the balance of funding to be sourced to finance the activities within the Strategic Plan.
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Chapter 9:
Implementation & Coordination Framework
9.1 Implementation Approach
The strategic plan activities will be mainstreamed into the day-to-day activities of KSB. Departments will be responsible for implementation of the activities outlined in the strategic plan. The activities will be implemented over the 5 year plan period. The activities are sequenced to follow in a logical order. It is intended that activities which can be accomplished quickly at little investment outlays are implemented early so that quick wins are achieved; this is important so that all those involved are motivated to keep the momentum.
9.2 Implementation Structure An Oversight Committee chaired by the Head of Corporate Planning will be established to oversee implementation of the strategic plan. Heads of technical and service departments will provide regular reports on performance to the Oversight Committee that will in turn report to the Chief Executive Officer.
9.3 Annual Operational Plans The Heads of Departments will be expected to prepare annual operational plans for each of the interventions breaking down the activities into tasks. They will assign implementation responsibilities to individual officers, specifying the time frame and resource requirements. This will be the basis for drawing annual performance contracts.
9.4 Quarterly Review MeetingsThe Implementation Committee comprising representation from
Corporate Planning Department – to provide overall guidance, •
Sugar Technology Department – To facilitate implementation of all technical aspects •of the SP
Public Relations – To ensure that all the activities are geared towards enhancing •customer satisfaction and have the input of internal and external customers of the Board; and
Finance Department – To ensure that the activities in the SP are properly catered for •in the budget.
KENYA SUGAR BOARD STRATEGIC PLAN 2009
41
The Implementation Committee will hold quarterly meetings to review implementation progress. Any external factors negatively impacting on the implementation of the SP shall be reported to the Management, which through the CEO shall seek guidance from the Board of Directors.
9.5 Supervision Heads of Departments will be responsible for effective implementation and supervision of the strategic plan activities. They will ensure prompt submission of quarterly progress reports to the Implementation Committee.
9.6 Service delivery surveys The Implementation Committee will organize internal and external surveys on the level of service delivery.
KENYA SUGAR BOARD STRATEGIC PLAN 2009
42
Chapter 10:
Monitoring, Evaluation and Reporting
10.1 Monitoring and Evaluation The strategic plan identifies several key output areas that should be pursued. For each output area, strategic interventions together with support activities have been identified. A lot of resources in terms of personnel and funds will be used and expected performance targets for each output areas are outlined.
During implementation of the strategic plan, KSB will need to monitor and evaluate the inputs, activities, outputs and outcomes to ensure that the strategic plan objectives are delivered as expected. There is need therefore to design an effective M&E mechanism.
10.1.1 Monitoring MethodologyThree methods will be applied to monitor the strategic plan implementation and performance; routine collection and analysis of data, supervision, and surveys.
i) Routine Data Collection and AnalysisMonitoring will involve routine data collection and analysis on the success or failure of the implementation of this strategic plan. The results from the analysis should then be used to inform decision making. This way, the objectives of the strategic plan will be reinforced through corrective measures when and if necessary.
Endorsement of the Indicators •For each of the output areas success indicators are identified. These indicators should be available to all those involved in the implementation of the strategic plan and be used for planning and M&E cycle.
Data Collection and Analysis•Data to be collected and analyzed at every level will be identified. The frequency of the data collection will be determined and responsibility for collection allocated.
Data Collection Tools •There will be need to adopt a uniform set of checklists, registers, reporting forms and other monitoring tools at all levels.
10.1.2 Evaluation MechanismThe strategic plan will be evaluated before, during and after implementation to ensure that it is feasible and produces the intended results. The evaluation will be carried out using the relevance, efficiency, effectiveness, sustainability and impact criteria.
KENYA SUGAR BOARD STRATEGIC PLAN 2009
43
The relevance criterion ensures that the strategic plan is addressing the policy priorities of the sector/government at all times. The efficiency criterion assesses the extent to which resources are used optimally while the effectiveness criterion assesses the extent to which the desired outputs are being achieved. Sustainability ensures that there is capacity to continue with the strategic plan while impact assessment is concerned with outcomes realization and positive contribution.
10.1.3 Monitoring and Evaluation FrameworkA logical framework showing the overall goal, purpose, outputs activities and inputs will guide the evaluation of the strategic plan implementation. The Logframe shows the objectively verifiable indicators the means of verification and the assumptions. The overall framework is shown in Table 10.1.
KENYA SUGAR BOARD STRATEGIC PLAN 2009
44
Nar
rativ
e su
mm
ary
Obj
ectiv
ely
verifi
able
indi
cato
rs
Mea
ns o
f ver
ifica
tion
Ass
umpt
ions
Ove
rall
goal
A w
orld
cla
ss s
ugar
indu
stry
Cos
t of p
rodu
ctio
n im
prov
es to
o
mat
ch w
orld
sta
ndar
ds.
Qua
lity
of s
ugar
is im
prov
ed to
o
mat
ch w
orld
sta
ndar
ds.
InternationalSugar
Organisation(IS
O)R
eports
TheGovernm
entw
illsupportthe
refo
rms
Stakeholderscollaborate
Purp
ose
of th
e St
rate
gic
Plan
Impr
ove
lead
ersh
ip fo
r an
ef
ficie
nt, c
ompe
titiv
e an
d su
stai
nabl
e su
gar
indu
stry
.
Ext
ent t
o w
hich
sta
keho
lder
s o
part
icip
ate
in p
lann
ing,
im
plem
enta
tion
and
M&
E im
prov
es10
0% o
f fun
ds a
lloca
ted
reac
h th
e o
bene
ficia
ry ta
rget
s
Sur
vey
repo
rts
Performancereports
M&
E re
ports
TheGovernm
entw
illsupportthe
refo
rms
Stakeholderscollaborate
Out
puts
1. T
he s
ugar
indu
stry
is r
efor
med
su
cces
sful
ly
1.1
Num
ber
of o
utgr
ower
com
pani
es
oper
atin
g pr
ofita
bly
1.2
Num
ber
of G
over
nmen
t- o
wne
d su
gar
fact
orie
s pr
ivat
ized
1.3
Num
ber
of s
ubsi
diar
y le
gisl
atio
ns
harm
oniz
ed
1.4
Num
ber
of p
olic
ies
impl
emen
ted
succ
essf
ully
1.5
Num
ber
of n
ew a
reas
on
suga
r pr
oduc
tion
and
co-p
rodu
cts
intr
oduc
ed
Annualreports
Stakeholderscollaborate
Developmentpartnerscollaborate
Fundsareavailable
Supportivelegislation
2. E
ffect
ive
res
earc
h an
d de
velo
pmen
t
2.1Num
berofresearchfindings
implem
ented
2.2Formalresearchfram
ework
establishedandused
2.3Researchfundsincrease
Annualreports
Sur
veys
Fundsareavailable
3. E
ffect
ive
repr
esen
tatio
n of
in
dust
ry p
ositi
on
3.1Num
berofsugarsectorposition
papersadoptedandim
plem
ented
3.2TheCOMESAFTAimportquota
exte
nded
3.3EACU/COMESAtariffsrationalised
Annualreports
Governm
entsupport
Fundsareavailable
Tabl
e 10
.1:
Ove
rall
Logi
cal F
ram
ewor
k
KENYA SUGAR BOARD STRATEGIC PLAN 2009
45
Nar
rativ
e su
mm
ary
Obj
ectiv
ely
verifi
able
indi
cato
rs
Mea
ns o
f ver
ifica
tion
Ass
umpt
ions
4. A
str
ong
and
sust
aina
ble
capi
tal
base
for
KS
B
4.1Num
berofnew
alternativesources
offundingtoKSB
4.2Governm
entapprovaltoundertake
alternativeinvestments
4.3Outstandingloanreducesby15%
annually
Annualreports
Governm
entapprovalletter
Governm
entsupport
Stakeholderscollaborate
5. Im
prov
ed d
eliv
ery
of s
ervi
ce
thro
ugh
mot
ivat
ed s
taff
5.1Improvedcustomersatisfaction
5.2Num
berofofficersmeetingtargets
incr
ease
s5.3Num
berofofficerstrained
5.4Num
berofofficeswithadequate
facilities
Customer/stakeholder
surv
eyPerformancereport
HRtrainingreports
Fundsareavailable
6. A
com
petit
ive
valu
e ch
ain
and
enha
nced
effi
cien
cy a
nd
prod
uctiv
ity
7.1Qualitybasedpaym
entsinplace
7.2Costofsugarcaneandsugar
productionreducedby10%
annually
Annualreports
Fundsareavailable
Stakeholdercollaboration
KENYA SUGAR BOARD STRATEGIC PLAN 2009
46
App
endi
x I:
Impl
emen
tatio
n M
atrix
Stra
tegi
c O
bjec
tive
1.0:
To
Faci
litat
e th
e In
dust
ry R
efor
m P
roce
ss
OU
TPU
T(T
arge
t for
5 y
rs
cum
ulat
ed)
OU
TPU
T IN
DIC
ATO
RU
NIT
BA
SELI
NE
YEA
R
(200
7/08
)
BA
SELI
NE
VALU
E (2
007/
08)
Targ
et Y
1 (2
008/
09)
Targ
et Y
2(2
009/
10)
Targ
et Y
3 (2
010/
11)
Targ
et Y
4 (2
011/
12)
Targ
et Y
5 (2
012/
13)
1.1
Impl
emen
tatio
n of
cha
nge
prog
ram
mes
th
at w
ill le
ad th
e in
dust
ry to
atta
in s
elf
sust
aina
bilit
y an
d co
mpe
titiv
enes
s,
with
ben
efits
ac
crui
ng e
quita
bly
shar
ed a
mon
g th
e st
akeh
olde
rs
Str
ateg
ic
plan
and
an
agre
ed c
hang
e P
rogr
amm
e fo
r 2
inst
itutio
ns
annu
ally
. 2
Sta
ndar
ds p
er
year
1.1.1Facilitatethe
developm
entof
indu
stry
pro
duct
ion
stan
dard
s ba
sed
on b
est p
ract
ice
and
ensu
re
implem
entation.
HOST/HOA/C
S
0.5m
(Bud
get)
1.1.
2 M
onito
r andevaluate
key
perfo
rman
ce
indi
cato
rs o
f su
gar i
ndus
try
institutions.H
oP/
HoS
T/HoA
1.5m
(Bud
get)
1.1.
2 M
onito
r and
evaluatekey
perfo
rman
ce
indi
cato
rs o
f su
gar i
ndus
try
inst
itutio
ns.
HoP
/HoS
T/
HoA
1.5m
(Bud
get)
1.1.
2 M
onito
r andevaluate
key
perfo
rman
ce
indi
cato
rs o
f su
gar i
ndus
try
institutions.H
oP/
HoS
T/
HoA
1.5m
(Bud
get)
1.1.
3 F
acili
tate
th
e st
ream
linin
g of
out
gro
wer
co
mpa
nies
into
vi
able
inst
itutio
ns,
thro
ugh
deve
lopm
ent o
f st
rate
gic
plan
s an
d ch
ange
m
anag
emen
t pr
ogra
mm
es.
SD
F/H
R/C
S/
HO
P/ H
OIA
-2.0
m
(Bud
get)
1.1.
2 M
onito
r and
evaluatekey
perfo
rman
ce
indi
cato
rs o
f su
gar i
ndus
try
inst
itutio
ns.
HoP
/HoS
T/
HoA
1.5m
(Bud
get)
1.1.
2 M
onito
r andevaluate
key
perfo
rman
ce
indi
cato
rs o
f su
gar i
ndus
try
institutions.H
oP/
HoS
T/
HoA
1.5m
(Bud
get)
KENYA SUGAR BOARD STRATEGIC PLAN 2009
47
OU
TPU
T(T
arge
t for
5 y
rs
cum
ulat
ed)
OU
TPU
T IN
DIC
ATO
RU
NIT
BA
SELI
NE
YEA
R
(200
7/08
)
BA
SELI
NE
VALU
E (2
007/
08)
Targ
et Y
1 (2
008/
09)
Targ
et Y
2(2
009/
10)
Targ
et Y
3 (2
010/
11)
Targ
et Y
4 (2
011/
12)
Targ
et Y
5 (2
012/
13)
1.2
Pro
vide
Le
ader
ship
of
the
indu
stry
to
war
ds p
rodu
ct
dive
rsifi
catio
n,
mar
ket o
rient
atio
n an
d co
nsum
er fo
cus
Qua
rter
ly
Mar
ketin
g F
orum
re
port
s
Qua
rter
ly r
epor
ts
on m
arke
t
Ann
ual r
epor
ts.
1.2.1Facilitate
ajointindustry-
mar
ketin
g fo
rum
. HoP
/PRO
1.25
m (B
udge
t)
1.2.
2 M
onito
r th
e do
mes
tic
and
inte
rnat
iona
l m
arke
t for
sug
ar
and
co-p
rodu
cts
HoP
5.0
m
(Bud
get)
1.2
.3 D
evel
op
and
mai
ntai
n a
data
ban
k on
op
port
uniti
es
on n
ew c
ane
grow
ing
area
s,
dive
rsifi
catio
n an
d va
lue
addi
tion
in
the
suga
r in
dust
ry
HO
ST
/HO
P/
HO
A
2.5m
(Bud
get)
1.2.
2 M
onito
r th
e do
mes
tic a
nd
inte
rnat
iona
l m
arke
t for
su
gar
and
co-
prod
ucts
HoP
5.
0m (B
udge
t)
1.2.
2 M
onito
r th
e do
mes
tic
and
inte
rnat
iona
l m
arke
t for
sug
ar
and
co-p
rodu
cts
HoP
5.0
m
(Bud
get)
1.2.
2 M
onito
r th
e do
mes
tic a
nd
inte
rnat
iona
l m
arke
t for
su
gar
and
co-
prod
ucts
HoP
5.
0m (B
udge
t)
1.2.
2 M
onito
r th
e do
mes
tic
and
inte
rnat
iona
l m
arke
t for
sug
ar
and
co-p
rodu
cts
HoP
5.0
m
(Bud
get)
1.3
Inst
itutio
naliz
e th
e de
velo
pmen
t of
indu
stry
str
ateg
ic
plan
and
ope
ratin
g po
licie
s to
har
mon
ise
impl
emen
tatio
n of
indu
stry
pr
ogra
mm
es/
activ
ities
.
Qua
rter
ly
indu
stry
pe
rfor
man
ce
repo
rts
Rev
iew
ed
stra
tegi
c pl
an.
1.3.
1 M
onito
r an
d ev
alua
te th
e im
plem
enta
tion
of
Indu
stry
str
ateg
ic
plan
s H
oP/A
ll D
epts
6.0m
(Bud
get)
1.3.2Reviewthe
suga
r ind
ustry
strategicplan.
HoP
/AllDepts
1.5m
(Bud
get)
1.3.
1 M
onito
r an
d ev
alua
te th
e im
plem
enta
tion
of In
dust
ry
stra
tegi
c pl
ans
HoP
/All
Dep
ts
6.0m
(Bud
get)
1.3.
1 M
onito
r an
d ev
alua
te th
e im
plem
enta
tion
of
Indu
stry
str
ateg
ic
plan
s H
oP/A
ll D
epts
6.0
m
(Bud
get)
1.3.
1 M
onito
r an
d ev
alua
te th
e im
plem
enta
tion
of In
dust
ry
stra
tegi
c pl
ans
HoP
/All
Dep
ts
6.0m
(Bud
get)
1.3.
1 M
onito
r an
d ev
alua
te th
e im
plem
enta
tion
of In
dust
ry
stra
tegi
c pl
ans
HoP
/All
Dep
ts
6.0m
(Bud
get)
KENYA SUGAR BOARD STRATEGIC PLAN 2009
48
OU
TPU
T(T
arge
t for
5 y
rs
cum
ulat
ed)
OU
TPU
T IN
DIC
ATO
RU
NIT
BA
SELI
NE
YEA
R
(200
7/08
)
BA
SELI
NE
VALU
E (2
007/
08)
Targ
et Y
1 (2
008/
09)
Targ
et Y
2(2
009/
10)
Targ
et Y
3 (2
010/
11)
Targ
et Y
4 (2
011/
12)
Targ
et Y
5 (2
012/
13)
1.4
Pla
y a
lead
ing
role
in th
e re
view
of
legi
slat
ive
fram
ewor
k to
ha
rmon
ize
legi
slat
ion
gove
rnin
g th
e in
dust
ry to
ens
ure
effe
ctiv
e ex
ecut
ion
of
stak
ehol
ders
’ rol
es
and
resp
onsi
bilit
ies.
Zer
o ra
ted
VAT
on s
ugar
Des
igna
tion
of s
ugar
as
sens
itive
pro
duct
un
der
CO
ME
SA
an
d W
TO
Sub
sidi
ary
legi
slat
ions
Com
plia
nce
1.4.
1 A
dvoc
ate
for
an in
dust
ry fr
iend
ly
tax
regi
me
to
redu
ce th
e ov
eral
l co
st o
f pro
duct
ion.
P
lann
ing
1
.5m
(B
udge
t)
1.4.
2 D
evel
op
and
faci
litat
e ga
zette
men
t of t
he
rele
vant
sub
sidi
ary
legi
slat
ion
of th
e S
ugar
Act
200
1.
CS
0.
5m(B
udge
t)
1.4.
3 M
onito
r an
d en
sure
com
plia
nce
to le
gisl
ativ
e re
quire
men
ts a
s pr
ovid
ed fo
r in
the
Sug
ar A
ct 2
001
e.g.
lice
nsin
g. S
DF
/C
S/H
OS
TH
OA
/HO
IA2.
5m (B
udge
t)
1.4.
1 A
dvoc
ate
for
an in
dust
ry
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me
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ce th
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eral
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t of
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duct
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lann
ing
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udge
t)
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evel
op
and
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litat
e ga
zette
men
t of
the
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vant
su
bsid
iary
le
gisl
atio
n of
th
e S
ugar
Act
20
01. C
S
0.5m
(Bud
get)
1.4.
3 M
onito
r an
d en
sure
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mpl
ianc
e to
legi
slat
ive
requ
irem
ents
as
pro
vide
d fo
r in
the
Sug
ar
Act
200
1 e.
g.
licen
sing
. SD
F/
CS
/HO
ST
HO
A/H
OIA
2.
5m (B
udge
t)
1.4.
1 A
dvoc
ate
for
an in
dust
ry
frie
ndly
tax
regi
me
to r
educ
e th
e ov
eral
l cos
t of
pro
duct
ion.
P
lann
ing
1.5
m
(Bud
get)
1.4.
2 D
evel
op
and
faci
litat
e ga
zette
men
t of
the
rele
vant
su
bsid
iary
le
gisl
atio
n of
the
Sug
ar A
ct 2
001.
C
S
0.5m
(Bud
get)
1.4.
3 M
onito
r an
d en
sure
co
mpl
ianc
e to
legi
slat
ive
requ
irem
ents
as
pro
vide
d fo
r in
the
Sug
ar
Act
200
1 e.
g.
licen
sing
. SD
F/
CS
/HO
ST
HO
A/H
OIA
2.5
m
(Bud
get)
1.4.
1 A
dvoc
ate
for
an in
dust
ry
frie
ndly
tax
regi
me
to
redu
ce th
e ov
eral
l cos
t of
pro
duct
ion.
P
lann
ing
1.
5m (B
udge
t)
1.4.
2 D
evel
op
and
faci
litat
e ga
zette
men
t of
the
rele
vant
su
bsid
iary
le
gisl
atio
n of
th
e S
ugar
Act
20
01. C
S
0.5m
(Bud
get)
1.4.
3 M
onito
r an
d en
sure
co
mpl
ianc
e to
legi
slat
ive
requ
irem
ents
as
pro
vide
d fo
r in
the
Sug
ar
Act
200
1 e.
g.
licen
sing
. SD
F/
CS
/HO
ST
HO
A/H
OIA
2.
5m (B
udge
t)
1.4.
1 A
dvoc
ate
for
an in
dust
ry
frie
ndly
tax
regi
me
to r
educ
e th
e ov
eral
l cos
t of
pro
duct
ion.
P
lann
ing
1.5
m
(Bud
get)
1.4.
2 D
evel
op
and
faci
litat
e ga
zette
men
t of
the
rele
vant
su
bsid
iary
le
gisl
atio
n of
the
Sug
ar A
ct 2
001.
C
S
0.5m
(Bud
get)
1.4.
3 M
onito
r an
d en
sure
co
mpl
ianc
e to
legi
slat
ive
requ
irem
ents
as
pro
vide
d fo
r in
the
Sug
ar
Act
200
1 e.
g.
licen
sing
. SD
F/
CS
/HO
ST
HO
A/H
OIA
2.5
m
(Bud
get)
KENYA SUGAR BOARD STRATEGIC PLAN 2009
49
OU
TPU
T(T
arge
t for
5 y
rs
cum
ulat
ed)
OU
TPU
T IN
DIC
ATO
RU
NIT
BA
SELI
NE
YEA
R
(200
7/08
)
BA
SELI
NE
VALU
E (2
007/
08)
Targ
et Y
1 (2
008/
09)
Targ
et Y
2(2
009/
10)
Targ
et Y
3 (2
010/
11)
Targ
et Y
4 (2
011/
12)
Targ
et Y
5 (2
012/
13)
1.5
Priv
atiz
atio
n of
th
e G
over
nmen
t ow
ned
suga
r fa
ctor
ies.
App
rove
d fr
amew
ork
Suc
cess
ful
priv
atis
atio
n
1.5.1Developa
fram
ewor
k on
the
man
agem
ent o
f non-performing
loansCS/HOF-
0.5m
(Bud
get)
1.5.2Provide
technicalsupport
toGovernm
entin
the
priv
atiz
atio
n process.C.E.O-
0.5m
(Bud
get)
1.5.
2 P
rovi
de
tech
nica
l su
ppor
t to
Gov
ernm
ent
in th
e pr
ivat
izat
ion
proc
ess.
C
.E.O
-0.
5m (B
udge
t)
1.5.
2 P
rovi
de
tech
nica
l sup
port
to
Gov
ernm
ent i
n th
e pr
ivat
izat
ion
proc
ess.
C.E
.O-
0.5m
(Bud
get)
1.5.
2 P
rovi
de
tech
nica
l su
ppor
t to
Gov
ernm
ent i
n th
e pr
ivat
izat
ion
proc
ess.
C
.E.O
-0.
5m (B
udge
t)
1.5.
2 P
rovi
de
tech
nica
l sup
port
to
Gov
ernm
ent i
n th
e pr
ivat
izat
ion
proc
ess.
C.E
.O-
0.5m
(Bud
get)
Stra
tegi
c O
bjec
tive
2.0:
To
Stre
ngth
en th
e R
esea
rch
and
Dev
elop
men
t Act
iviti
esO
UTP
UT(
Targ
et fo
r 5
yrs
cum
ulat
ed)
OU
TPU
T IN
DIC
ATO
RU
NIT
BA
SELI
NE
YEA
R
(200
7/08
)
BA
SELI
NE
VALU
E (2
007/
08)
Targ
et Y
1 (2
008/
09)
Targ
et
Y2(2
009/
10)
Targ
et Y
3 (2
010/
11)
Targ
et Y
4 (2
011/
12)
Targ
et Y
5 (2
012/
13)
2.1
Ado
ptio
n of
re
sear
ch a
nd
deve
lopm
ent f
indi
ngs
and
tech
nolo
gy
tran
sfer
.
Bi-a
nnua
l S
take
hold
ers
mee
tings
2.1.
1 F
acili
tate
the
impl
emen
tatio
n of
res
earc
h an
d de
velo
pmen
t fin
ding
s. B
y H
OS
T/H
OA
/K
ES
RE
F
5.0M
(Bud
get)
2.1.
1 F
acili
tate
the
impl
emen
tatio
n of
res
earc
h an
d de
velo
pmen
t fin
ding
s. B
y H
OS
T/H
OA
/K
ES
RE
F
5.0M
(Bud
get)
2.1.
1 F
acili
tate
the
impl
emen
tatio
n of
res
earc
h an
d de
velo
pmen
t fin
ding
s. B
y H
OS
T/H
OA
/K
ES
RE
F
5.0M
(Bud
get)
2.1.
1 F
acili
tate
the
impl
emen
tatio
n of
res
earc
h an
d de
velo
pmen
t fin
ding
s. B
y H
OS
T/H
OA
/K
ES
RE
F
5.0M
(Bud
get)
2.1.
1 F
acili
tate
the
impl
emen
tatio
n of
res
earc
h an
d de
velo
pmen
t fin
ding
s. B
y H
OS
T/H
OA
KE
SR
EF
5.
0M (B
udge
t)
KENYA SUGAR BOARD STRATEGIC PLAN 2009
50
OU
TPU
T(Ta
rget
for 5
yr
s cu
mul
ated
)O
UTP
UT
IND
ICAT
OR
UN
ITB
ASE
LIN
E YE
AR
(2
007/
08)
BA
SELI
NE
VALU
E (2
007/
08)
Targ
et Y
1 (2
008/
09)
Targ
et
Y2(2
009/
10)
Targ
et Y
3 (2
010/
11)
Targ
et Y
4 (2
011/
12)
Targ
et Y
5 (2
012/
13)
2.2
Iden
tify
alte
rnat
ive
sour
ces
of in
dust
ry
rese
arch
& e
xten
sion
fu
ndin
g
Dev
elop
men
t P
artn
ers
.
One
res
earc
h P
rogr
amm
e ar
isin
g fr
om
linka
ge p
er
year
A
Res
earc
h F
ram
e w
ork
2.2.
1 E
ncou
rage
K
ES
RE
F P
repa
re
prop
osal
s fo
r re
sear
ch fu
ndin
g.
By
HO
ST
/HO
A/
HO
P/K
ES
RE
F
1.0M
(Bud
get)
2.2.
2 Id
entif
y th
e D
evel
opm
ent
part
ners
who
can
fu
nd r
esea
rch.
By
All
DE
PT
S/
KE
SR
EF
1.
0M (B
udge
t)
2.2
.3 F
acili
tate
lin
kage
bet
wee
n K
ES
RE
F
& p
oten
tial
Dev
elop
men
t pa
rtne
rs.
C.E
.O1.
0 M
(Bud
get)
2.2.
4 F
acili
tate
th
e cr
eatio
n of
a
form
al r
esea
rch
fram
e w
ork
for
the
Indu
stry
. BY
HO
A/
KE
SR
EF
/HO
ST
3.0M
(Bud
get)
2.2.
1 E
ncou
rage
K
ES
RE
F P
repa
re
prop
osal
s fo
r re
sear
ch fu
ndin
g B
y H
OS
T/H
OA
/H
OP
/KE
SR
EF
1.
0M (B
udge
t)
2.2.
2 Id
entif
y th
e D
evel
opm
ent
part
ners
who
can
fu
nd r
esea
rch.
By
All
DE
PT
S/
KE
SR
EF
1.
0M (B
udge
t)
2.2.
3 F
acili
tate
lin
kage
bet
wee
n K
ES
RE
F
& p
oten
tial
Dev
elop
men
t pa
rtne
rs C
.E.O
1.
0 M
(Bud
get)
2.2.
1 E
ncou
rage
K
ES
RE
F P
repa
re
prop
osal
s fo
r re
sear
ch fu
ndin
g.
By
HO
ST
/HO
A/
HO
P/K
ES
RE
F
1.0M
(Bud
get)
2.2
.2 Id
entif
y th
e D
evel
opm
ent
part
ners
who
can
fu
nd r
esea
rch
By
All
DE
PT
S/
KE
SR
EF
1.
0M (B
udge
t)
2.2
.3 F
acili
tate
lin
kage
bet
wee
n K
ES
RE
F
& p
oten
tial
Dev
elop
men
t pa
rtne
rs C
.E.O
(1.
0 M
)
2.2.
1 E
ncou
rage
K
ES
RE
F
Pre
pare
pr
opos
als
for
rese
arch
fund
ing
By
HO
ST
/HO
A/
HO
P/K
ES
RE
F
1.0M
(Bud
get)
2.2.
2 Id
entif
y th
e D
evel
opm
ent
part
ners
who
can
fu
nd r
esea
rch.
By
All
DE
PT
S/
KE
SR
EF
1.
0M (B
udge
t)
2.2
.3 F
acili
tate
lin
kage
bet
wee
n K
ES
RE
F
& p
oten
tial
Dev
elop
men
t pa
rtne
rs
C.E
.O
1.0
M (B
udge
t)
2.2.
1 E
ncou
rage
K
ES
RE
F P
repa
re
prop
osal
s fo
r re
sear
ch fu
ndin
g .
By
HO
ST
/HO
AH
OP
/K
ES
RE
F 1
.0M
(B
udge
t)
2.2.
2 Id
entif
y th
e D
evel
opm
ent
part
ners
who
can
fu
nd r
esea
rch.
By
All
DE
PT
S/
KE
SR
EF
1.
0M (B
udge
t)
2.2.
3 F
acili
tate
lin
kage
bet
wee
n K
ES
RE
F
& p
oten
tial
Dev
elop
men
t pa
rtne
rs.
C.E
.O
1.0
M (B
udge
t)
KENYA SUGAR BOARD STRATEGIC PLAN 2009
51
Stra
tegi
c O
bjec
tive
3.0:
To
Stra
tegi
cally
Art
icul
ate
the
Ken
yan
Suga
r Ind
ustr
y’s
Posi
tion
to th
e R
elev
ant N
atio
nal,
Reg
iona
l and
Inte
rnat
iona
l Aut
horit
ies
OU
TPU
T(T
arge
t for
5 y
rs
cum
ulat
ed)
OU
TPU
T IN
DIC
ATO
RU
NIT
BA
SELI
NE
YEA
R
(200
7/08
)
BA
SELI
NE
VALU
E (2
007/
08)
Targ
et Y
1 (2
008/
09)
Targ
et
Y2(2
009/
10)
Targ
et Y
3 (2
010/
11)
Targ
et Y
4 (2
011/
12)
Targ
et Y
5 (2
012/
13)
3.1
Ens
ure
effe
ctiv
e re
pres
enta
tion
of th
e in
dust
ry a
t go
vern
men
t lev
el
in th
e ne
gotia
tion
of tr
ade
prot
ocol
s.
Bi a
nnua
l re
port
s
Bi a
nnua
l re
port
s
3.1.
1 Lo
bby
Gov
ernm
ent
repr
esen
tativ
es
to e
nsur
e th
e S
ugar
Age
nda
as a
str
ateg
ic
com
mod
ity is
in
corp
orat
ed
in th
e in
tern
atio
nal a
nd
Reg
iona
l tra
de
nego
tiatio
ns.
HoP
/CS
/CE
O5.
0M (B
udge
t)
3.1.
2 Lo
bby
for
favo
urab
le
nego
tiatin
g po
sitio
ns w
ith
repr
esen
tativ
es
from
reg
iona
l su
gar
indu
strie
s w
ithin
the
resp
ectiv
e tr
adin
g bl
ocks
. HoP
/CS
/C
EO
5.0M
(Bud
get)
3.1.
1 Lo
bby
Gov
ernm
ent
repr
esen
tativ
es
to e
nsur
e th
e S
ugar
Age
nda
as a
str
ateg
ic
com
mod
ity is
in
corp
orat
ed
in th
e in
tern
atio
nal a
nd
Reg
iona
l tra
de
nego
tiatio
ns.
HoP
/CS
/CE
O 5
.0M
(Bud
get)
3.1.
2 Lo
bby
for
favo
urab
le
nego
tiatin
g po
sitio
ns w
ith
repr
esen
tativ
es
from
reg
iona
l su
gar
indu
strie
s w
ithin
the
resp
ectiv
e tr
adin
g bl
ocks
. HoP
/CS
/C
EO
5.0M
(Bud
get)
3.1.
1 Lo
bby
Gov
ernm
ent
repr
esen
tativ
es
to e
nsur
e th
e S
ugar
Age
nda
as a
str
ateg
ic
com
mod
ity is
in
corp
orat
ed
in th
e in
tern
atio
nal a
nd
Reg
iona
l tra
de
nego
tiatio
ns.
HoP
/CS
/CE
O5.
0M (B
udge
t)
3.1.
2 Lo
bby
for
favo
urab
le
nego
tiatin
g po
sitio
ns w
ith
repr
esen
tativ
es
from
reg
iona
l su
gar
indu
strie
s w
ithin
the
resp
ectiv
e tr
adin
g bl
ocks
. H
oP/C
S/C
EO
5.0M
(Bud
get)
3.1.
1 Lo
bby
Gov
ernm
ent
repr
esen
tativ
es
to e
nsur
e th
e S
ugar
Age
nda
as a
str
ateg
ic
com
mod
ity is
in
corp
orat
ed
in th
e in
tern
atio
nal a
nd
Reg
iona
l tra
de
nego
tiatio
ns.
HoP
/CS
/C
EO
5.0M
(Bud
get)
3.1.
2 Lo
bby
for
favo
urab
le
nego
tiatin
g po
sitio
ns w
ith
repr
esen
tativ
es
from
reg
iona
l su
gar
indu
strie
s w
ithin
the
resp
ectiv
e tr
adin
g bl
ocks
. HoP
/CS
/C
EO
5.0M
(Bud
get)
3.1.
1 Lo
bby
Gov
ernm
ent
repr
esen
tativ
es to
en
sure
the
Sug
ar
Age
nda
as a
st
rate
gic
com
mod
ity
is in
corp
orat
ed in
th
e in
tern
atio
nal
and
Reg
iona
l tra
de
nego
tiatio
ns. H
oP/
CS
/C
EO
5.0
M (B
udge
t)
3.1.
2 Lo
bby
for
favo
urab
le
nego
tiatin
g po
sitio
ns
with
rep
rese
ntat
ives
fr
om r
egio
nal s
ugar
in
dust
ries
with
in th
e re
spec
tive
trad
ing
bloc
ks. H
oP/C
S/
CE
O5.
0M (B
udge
t)
KENYA SUGAR BOARD STRATEGIC PLAN 2009
52
OU
TPU
T(T
arge
t for
5 y
rs
cum
ulat
ed)
OU
TPU
T IN
DIC
ATO
RU
NIT
BA
SELI
NE
YEA
R
(200
7/08
)
BA
SELI
NE
VALU
E (2
007/
08)
Targ
et Y
1 (2
008/
09)
Targ
et
Y2(2
009/
10)
Targ
et Y
3 (2
010/
11)
Targ
et Y
4 (2
011/
12)
Targ
et Y
5 (2
012/
13)
3.2
Rat
iona
lizat
ion
of ta
riffs
in E
AC
U
and
CO
ME
SA
un
ion.
Har
mon
ised
ta
riffs
3.2.
1 P
artic
ipat
e in
neg
otia
tions
H
oP/C
S/C
EO
1.0m
(Bud
get)
3.2.
1 P
artic
ipat
e in
neg
otia
tions
H
oP/C
S/C
EO
1.0m
(Bud
get)
3.2.
1 P
artic
ipat
e in
neg
otia
tions
H
oP/C
S/C
EO
1.0m
1.0m
(Bud
get)
3.2.
1 P
artic
ipat
e in
neg
otia
tions
H
oP/C
S/
CE
O1.
0m (B
udge
t)
3.2.
1 P
artic
ipat
e in
ne
gotia
tions
HoP
/C
S/
CE
O1.
0m (B
udge
t)3.
3 Lo
bby
for
exte
nsio
n of
sa
fegu
ard
perio
d
Ext
ende
d pe
riod
3.3.
1 N
egot
iatio
ns
with
CO
ME
SA
C
ounc
il of
M
inis
ters
.H
oP/C
S/C
EO
1.0m
(Bud
get)
Stra
tegi
c O
bjec
tive
4.0:
To
Esta
blis
h a
Stro
ng C
apita
l Bas
e fo
r KSB
Act
iviti
es
OU
TPU
T(T
arge
t for
5 y
rs
cum
ulat
ed)
OU
TPU
T IN
DIC
ATO
RU
NIT
BA
SELI
NE
YEA
R
(200
7/08
)
BA
SELI
NE
VALU
E (2
007/
08)
Targ
et Y
1 (2
008/
09)
Targ
et
Y2(2
009/
10)
Targ
et Y
3 (2
010/
11)
Targ
et Y
4 (2
011/
12)
Targ
et Y
5 (2
012/
13)
4.1
Ste
p-up
Lev
y an
d de
bt c
olle
ctio
n m
echa
nism
s.
Age
nts
appo
inte
d4.
1.1
Out
sour
ce
colle
ctio
n of
deb
ts
owed
by
indu
stry
in
stitu
tions
. (D
ebt
fact
orin
g, d
ebt
com
mis
sion
ag
ency
) S
DF
PM
/C
S0.
5m (B
udge
t)
KENYA SUGAR BOARD STRATEGIC PLAN 2009
53
OU
TPU
T(T
arge
t for
5 y
rs
cum
ulat
ed)
OU
TPU
T IN
DIC
ATO
RU
NIT
BA
SELI
NE
YEA
R
(200
7/08
)
BA
SELI
NE
VALU
E (2
007/
08)
Targ
et Y
1 (2
008/
09)
Targ
et
Y2(2
009/
10)
Targ
et Y
3 (2
010/
11)
Targ
et Y
4 (2
011/
12)
Targ
et Y
5 (2
012/
13)
Gaz
ette
d S
tand
ards
4.1.
2 In
crea
sing
su
rvei
llanc
e an
d m
onito
ring
of im
port
s an
d lo
cal
prod
uctio
n of
sug
ar. H
oP/
CS
1.0
m (B
udge
t)
4.1.
3 S
eek
legi
slat
ive
empo
wer
men
t to
gazz
ette
m
arke
ting
stan
dard
s fo
r im
port
ed s
ugar
:
i)
Lic
ense
pac
kagi
ng o
f su
gar
Str
engt
hen
a.
surv
eilla
nce
Str
engt
hen
b.
KS
B’s
deb
t co
llect
ion
unit
Reg
ular
aud
its a
nd
verif
icat
ions
for
Impo
rt le
vy
colle
ctio
ns H
oST
/CS
/HoP
/A
udit/
SD
F 0
.5m
(Bud
get)
4.1.
4 E
nsur
e th
at a
ll ou
tsta
ndin
g lo
ans
are
secu
red.
C
S/S
DF
PM
0.2m
(Bud
get)
4.1.
2 In
crea
sing
su
rvei
llanc
e an
d m
onito
ring
of im
port
s an
d lo
cal p
rodu
ctio
n of
sug
ar.
HoP
/CS
1.0
m (B
udge
t)
4.1.
2 In
crea
sing
su
rvei
llanc
e an
d m
onito
ring
of
impo
rts
and
loca
l pr
oduc
tion
of
suga
r.H
oP/C
S1.
0 m
(Bud
get)
4.1.
2 In
crea
sing
su
rvei
llanc
e an
d m
onito
ring
of im
port
s an
d lo
cal
prod
uctio
n of
su
gar.
HoP
/CS
1.0
m
(Bud
get)
4.1.
2 In
crea
sing
su
rvei
llanc
e an
d m
onito
ring
of im
port
s an
d lo
cal p
rodu
ctio
n of
sug
ar.
HoP
/CS
1.0
m (B
udge
t)
KENYA SUGAR BOARD STRATEGIC PLAN 2009
54
Stra
tegi
c O
bjec
tive
5.0:
Im
prov
e th
e Q
ualit
y an
d Im
pact
of
Serv
ices
Offe
red
to S
take
hold
ers
by th
e B
oard
.O
UTP
UT(
Targ
et
for 5
yrs
cu
mul
ated
)O
UTP
UT
IND
ICAT
OR
UN
ITB
ASE
LIN
E YE
AR
(2
007/
08)
BA
SELI
NE
VALU
E (2
007/
08)
Targ
et Y
1 (2
008/
09)
Targ
et
Y2(2
009/
10)
Targ
et Y
3 (2
010/
11)
Targ
et Y
4 (2
011/
12)
Targ
et Y
5 (2
012/
13)
5.1
Attr
act,
deve
lop
and
reta
in s
kille
d,
com
petit
ivel
y re
mun
erat
ed a
nd
high
ly m
otiv
ated
hu
man
res
ourc
es
Sta
ff m
anua
l
Tra
inin
g ne
eds
repo
rt
5.1.
1 D
evel
op a
nd im
plem
ent a
hu
man
res
ourc
e m
anag
emen
t an
d de
velo
pmen
t pol
icy
and
proc
edur
es m
anua
l.H
RM
0.7m
(Bud
get)
5.1.
2 C
ondu
ct a
trai
ning
nee
ds
surv
ey to
asc
erta
in s
taff
trai
ning
an
d de
velo
pmen
t nee
ds.
HR
M
0.5m
(Bud
get)
5.1.
3 D
esig
n an
d de
velo
p ad
equa
te s
taff
trai
ning
and
de
velo
pmen
t pro
gram
me
in li
ne
with
iden
tifie
d tr
aini
ng n
eeds
.
HR
M
0.5m
(Bud
get)
5.1.
4 C
ondu
ct a
job
eval
uatio
n an
d be
nchm
ark
KS
B’S
re
mun
erat
ion
to th
e m
arke
t rat
es.
HR
M
0.7m
(Bud
get)
5.2
Fac
ilita
te th
e de
velo
pmen
t of a
co
here
nt w
orki
ng
cultu
re
Sat
isfa
ctio
n su
rvey
rep
or
All
staf
f tr
aine
d
5.2.
1 C
arry
out
an
empl
oyee
bas
e lin
e sa
tisfa
ctio
n su
rvey
. HR
M
0.7m
(Bud
get)
5.2.
2 C
ondu
ct o
rgan
isat
iona
l cu
lture
and
atti
tude
cha
nge
prog
ram
mes
. H
RM
2.
0m (B
udge
t)
KENYA SUGAR BOARD STRATEGIC PLAN 2009
55
OU
TPU
T(Ta
rget
fo
r 5 y
rs
cum
ulat
ed)
OU
TPU
T IN
DIC
ATO
RU
NIT
BA
SELI
NE
YEA
R
(200
7/08
)
BA
SELI
NE
VALU
E (2
007/
08)
Targ
et Y
1 (2
008/
09)
Targ
et
Y2(2
009/
10)
Targ
et Y
3 (2
010/
11)
Targ
et Y
4 (2
011/
12)
Targ
et Y
5 (2
012/
13)
5.3
Rev
iew
an
d st
ream
line
the
Boa
rd’s
or
gani
satio
n st
ruct
ure
in li
ne
with
the
stra
tegi
c pl
an a
nd th
e su
gar
Act
200
1
Rep
ort
Str
uctu
re
New
str
uctu
re
New
str
uctu
re
5.3.
1 C
arry
out
a r
evie
w o
f the
cu
rren
t str
uctu
re v
is a
vis
the
func
tions
. H
RM
2.0m
(Bud
get)
5.3.
2 D
evel
op a
str
uctu
re b
ased
on
the
core
func
tions
and
st
rate
gies
. HR
M 0
.1m
5.3.
3 Im
plem
enta
tion
of a
ppro
ved
stru
ctur
e.
HR
M
10.0
m (B
udge
t)
5.3.
5 C
oncl
usio
n of
act
iviti
es
requ
iring
go
vern
men
t ap
prov
als
rela
ted
to n
ew
stru
ctur
e H
RM
2.
0 m
(Bud
get)
5.4
Pro
vide
le
ader
ship
for
esta
blis
hmen
t of
indu
stry
trai
ning
in
stitu
te
Rep
ort
Rep
ort
Inst
itute
5.4.
1 C
ondu
ct d
ue d
ilige
nce
to
esta
blis
h in
dust
ry tr
aini
ng n
eeds
. H
RM
/HoS
T/H
oA
1.5m
(Bud
get)
5.4.
2 C
ondu
ct a
feas
ibili
ty
stud
y to
est
ablis
h th
e vi
abili
ty o
f es
tabl
ishi
ng a
trai
ning
inst
itute
H
RM
/HoS
T/H
oA
2.0
m (B
udge
t)
5.4.
3 Im
plem
enta
tion
of th
e st
udy
HR
M/H
oST
/H
oA
20.0
m
(Bud
get)
5.5
Dev
elop
and
im
plem
ent i
ndus
try
agre
emen
ts
Sig
ned
5.5.
1 F
acili
tate
neg
otia
tions
be
twee
n th
e pa
rtie
s to
the
agre
emen
ts. C
S/H
oST
/HoP
/HoA
2.
0m (B
udge
t)
5.6
Impl
emen
t K
SB
Ser
vice
C
hart
er
Cha
rter
Impl
emen
ted
Cer
tific
atio
n
5.6.
1 S
ensi
tise
stak
ehol
ders
. H
RM
/PR
O/C
S.
0.5m
(Bud
get)
6.2
Obt
ain
ISO
cer
tific
atio
n H
OIA
/H
RM
2.
0m (B
udge
t)
KENYA SUGAR BOARD STRATEGIC PLAN 2009
56
OU
TPU
T(Ta
rget
fo
r 5 y
rs
cum
ulat
ed)
OU
TPU
T IN
DIC
ATO
RU
NIT
BA
SELI
NE
YEA
R
(200
7/08
)
BA
SELI
NE
VALU
E (2
007/
08)
Targ
et Y
1 (2
008/
09)
Targ
et
Y2(2
009/
10)
Targ
et Y
3 (2
010/
11)
Targ
et Y
4 (2
011/
12)
Targ
et Y
5 (2
012/
13)
5.7
Impr
ove
the
man
agem
ent o
f lo
an a
nd g
rant
s to
in
dust
ry
-Effe
ctiv
e Lo
an a
nd
gran
t ag
reem
ents
5.7.
1 Ti
mel
y ap
prai
sal a
nd
disb
urse
men
t of l
oans
and
gra
nts.
S
DF
PM
/CS
/HoI
A.
0.2m
(Bud
get)
5.7.
2 E
ffect
ive
mon
itorin
g an
d ev
alua
tion
SD
FP
M/H
OP
/HoA
/H
oST
2.0m
(Bud
get)
5.7.
2 E
ffect
ive
m
onito
ring
and
eval
uatio
n S
DF
PM
/HO
P/
HoA
/HoS
T2.
0m (B
udge
t)
5.7.
2 E
ffect
ive
m
onito
ring
and
eval
uatio
n S
DF
PM
/HO
P/
HoA
/HoS
T2.
0m (B
udge
t)
5.7.
2 E
ffect
ive
m
onito
ring
and
eval
uatio
n S
DF
PM
/H
OP
/HoA
/H
oST
2.0m
(B
udge
t)
5.7.
2 E
ffect
ive
m
onito
ring
and
eval
uatio
n S
DF
PM
/H
OP
/HoA
/H
oST
2.0m
(B
udge
t)
5.8
Dev
elop
men
t an
d im
plem
enta
tion
of a
ris
k m
anag
emen
t po
licy
for
the
indu
stry
Man
uals
Pol
icie
s in
pl
ace
Aud
it re
port
s
Pol
icie
s in
pl
ace
5.8.
1 D
evel
op r
isk
man
agem
ent
man
ual H
OIA
/CS
/HoI
A
1.0m
(Bud
get)
5.8.
2 R
ecru
itmen
t/ Tr
ain
risk
man
agem
ent e
xper
t. H
RM
/HO
IA.
0.5
m (B
udge
t)
5.8.
3 C
arry
out
per
iodi
c ris
k m
anag
emen
t aud
it. H
OIA
0.5
m
(Bud
get)
5.8.
4 P
ut in
pla
ce in
sura
nce
polic
y sp
ecifi
c fo
r th
e ca
ne c
rop.
CS
/H
OIA
0.
5m (B
udge
t)
KENYA SUGAR BOARD STRATEGIC PLAN 2009
57
OU
TPU
T(Ta
rget
fo
r 5 y
rs
cum
ulat
ed)
OU
TPU
T IN
DIC
ATO
RU
NIT
BA
SELI
NE
YEA
R
(200
7/08
)
BA
SELI
NE
VALU
E (2
007/
08)
Targ
et Y
1 (2
008/
09)
Targ
et
Y2(2
009/
10)
Targ
et Y
3 (2
010/
11)
Targ
et Y
4 (2
011/
12)
Targ
et Y
5 (2
012/
13)
5.9
Car
ry o
ut
annu
al te
chni
cal
audi
t of i
ndus
try
perf
orm
ance
by
mul
tidis
cipl
inar
y te
am
5.9.
1 A
ppra
ise
and
up s
cale
the
qual
ity o
f our
mon
itorin
g an
d ev
alua
tion.
HoS
T/H
OP
/HoA
/S
DF
PM
5.
0m (B
udge
t)
5.9.
2 Ti
mel
y pu
blic
atio
n an
d in
corp
orat
ion
to th
e w
eb s
ite o
f th
e in
dust
ry s
tatis
tical
info
rmat
ion
–PR
O
0.1m
(Bud
get)
5.9.
1 A
ppra
ise
and
up s
cale
th
e qu
ality
of
our
mon
itorin
g an
d ev
alua
tion.
H
oST
/HO
P/
HoA
/SD
FP
M
5.0m
(Bud
get)
5.9.
2 Ti
mel
y pu
blic
atio
n an
d in
corp
orat
ion
to th
e w
eb s
ite
of th
e in
dust
ry
stat
istic
al
info
rmat
ion
–PR
O
0.1m
(Bud
get)
5.9.
1 A
ppra
ise
and
up s
cale
th
e qu
ality
of
our
mon
itorin
g an
d ev
alua
tion.
H
oST
/HO
P/
HoA
/SD
FP
M
5.0m
(Bud
get)
5.9.
2 Ti
mel
y pu
blic
atio
n an
d in
corp
orat
ion
to th
e w
eb s
ite
of th
e in
dust
ry
stat
istic
al
info
rmat
ion
–PR
O
0.1m
(Bud
get)
5.9.
1 A
ppra
ise
and
up s
cale
the
qual
ity o
f our
m
onito
ring
and
eval
uatio
n H
oST
/HO
P/
HoA
/SD
FP
M
5.0m
(B
udge
t)
5.9.
2 Ti
mel
y pu
blic
atio
n an
d in
corp
orat
ion
to th
e w
eb
site
of t
he
indu
stry
st
atis
tical
in
form
atio
n –P
RO
0.1
m
(Bud
get)
5.9.
1 A
ppra
ise
and
up s
cale
the
qual
ity o
f our
m
onito
ring
and
eval
uatio
n H
oST
/H
OP
/HoA
/S
DF
PM
5.
0m
(Bud
get)
5.9.
2 Ti
mel
y pu
blic
atio
n an
d in
corp
orat
ion
to th
e w
eb
site
of t
he
indu
stry
st
atis
tical
in
form
atio
n –P
RO
0.1
m
(Bud
get)
KENYA SUGAR BOARD STRATEGIC PLAN 2009
58
OU
TPU
T(Ta
rget
fo
r 5 y
rs
cum
ulat
ed)
OU
TPU
T IN
DIC
ATO
RU
NIT
BA
SELI
NE
YEA
R
(200
7/08
)
BA
SELI
NE
VALU
E (2
007/
08)
Targ
et Y
1 (2
008/
09)
Targ
et
Y2(2
009/
10)
Targ
et Y
3 (2
010/
11)
Targ
et Y
4 (2
011/
12)
Targ
et Y
5 (2
012/
13)
5.10
Em
brac
e IC
T as
a
vehi
cle
tow
ards
e-
busi
ness
fo
r en
hanc
ed
effe
ctiv
enes
s/fa
cilit
atio
n of
tr
ansa
ctio
ns
Hav
e an
in
form
atio
n m
anag
emen
t sy
stem
for
KS
B
5.10
.1 D
evel
op
and
ICT
stra
tegy
for
KS
B
5.10
.2 D
evel
op
an in
tegr
ated
in
form
atio
n m
anag
emen
t sy
stem
for
KS
BH
OF
/ICT
1 m
(Bud
get)
5.10
.3In
tegr
ate
the
KS
B
info
rmat
ion
syst
em w
ith
the
Por
t C
omm
unity
B
ased
Sys
tem
fo
r ef
fect
ive
shar
ing
of
info
rmat
ion
for
trad
e fa
cilit
atio
n.
5.10
.4
Impl
emen
t an
ele
ctro
nic
perm
its
issu
ance
sy
stem
fo
r su
gar
impo
rts
and
expo
rts
HO
P
5.10
.5To
war
ds a
pa
perle
ss
orga
niza
tion.
R
educ
tion
of p
aper
tr
ansa
ctio
ns
at K
SB
by
50%
CE
O/A
ll de
part
men
ts
KENYA SUGAR BOARD STRATEGIC PLAN 2009
59
Stra
tegi
c O
bjec
tive
6.0:
Ach
ieve
a C
ompe
titiv
e Va
lue
Cha
in to
Enh
ance
Ef
ficie
ncy
and
Prod
uctiv
ity in
the
Indu
stry
OU
TPU
T(Ta
rget
fo
r 5 y
rs
cum
ulat
ed)
OU
TPU
T IN
DIC
ATO
RU
NIT
BA
SELI
NE
YEA
R
(200
7/08
)
BA
SELI
NE
VALU
E (2
007/
08)
Targ
et Y
1 (2
008/
09)
Targ
et Y
2(20
09/1
0)Ta
rget
Y3
(201
0/11
)
Targ
et Y
4 (2
011/
12)
Targ
et Y
5 (2
012/
13)
6.1
Dom
estic
atio
n an
d ad
optio
n of
glo
bal
stan
dard
s in
can
e pr
oduc
tion
and
proc
essi
ng to
re
duce
cos
t of
prod
uctio
n.
Rel
evan
t st
anda
rds
Rep
ort
Dom
estic
ated
st
anda
rds
6.1.
1 Id
entif
icat
ion
of
rele
vant
sta
ndar
ds
HO
A/H
OS
T 0.
5m (B
udge
t)
6.1.
2 C
ostin
g of
th
e va
lue
chai
n
HO
A/H
OS
T 1.
0m
(Bud
get)
6.1.
3 F
acili
tate
do
mes
ticat
ion
an
d ad
optio
n of
the
stan
dard
s H
OA
/H
OS
T0.
5m
(Bud
get)
6.2
Fac
ilita
te
Tran
sitio
n to
qu
ality
bas
ed
paym
ent
Sta
keho
lder
m
eetin
gs
Can
e te
stin
g un
its
Res
earc
h pr
ogra
mm
e=
6.2.
1 C
arry
out
a
pilo
t pro
ject
on
qua
lity
base
d pa
ymen
ts. H
OS
T 60
.0 m
(Bud
get)
6.2.
2 S
ensi
tizat
ion
of s
take
hold
ers
on
the
new
sys
tem
. H
OS
T2.
0 m
(Bud
get)
6.2.
3 E
stab
lishm
ent
of c
ane
test
ing
unit
as p
rovi
ded
in th
e S
ugar
Act
. HO
ST
300.
0 m
(Bud
get)
6.2.
4 P
riorit
ize
rese
arch
tow
ards
hi
gh s
ucro
se c
ane
varie
ty. H
OA
0.
5m (B
udge
t)
6.2.
4 P
riorit
ize
rese
arch
to
war
ds h
igh
sucr
ose
cane
va
riety
. HO
A
0.5m
(Bud
get)
KENYA SUGAR BOARD STRATEGIC PLAN 2009
60
OU
TPU
T(Ta
rget
fo
r 5 y
rs
cum
ulat
ed)
OU
TPU
T IN
DIC
ATO
RU
NIT
BA
SELI
NE
YEA
R
(200
7/08
)
BA
SELI
NE
VALU
E (2
007/
08)
Targ
et Y
1 (2
008/
09)
Targ
et Y
2(20
09/1
0)Ta
rget
Y3
(201
0/11
)
Targ
et Y
4 (2
011/
12)
Targ
et Y
5 (2
012/
13)
6.3
Red
uctio
n of
cos
t of s
ugar
an
d su
gar
cane
pr
oduc
tion.
Gui
delin
es
Cos
t cen
ters
Mod
els
deve
lope
d
Pro
cure
men
t m
anua
l
Rev
ised
tax
regi
me
Sta
ndar
ds
Pro
cedu
res
Red
uced
sp
illag
e an
d co
st o
f tr
ansp
ort
- Im
prov
ed
qual
ity o
f can
e de
liver
ed
6.3.
1 F
acili
tate
the
deve
lopm
ent a
nd
impl
emen
tatio
n of
in
dust
ry g
uide
lines
in
sup
ply
chai
n m
anag
emen
t. C
S /H
oST
/HoA
/HoP
0.1m
(Bud
get)
6.3.
2 C
arry
out
the
stud
y to
iden
tify
cost
cen
tres
. HO
P/
HO
ST
/HO
A2.
0m (B
udge
t)
6.3.
5 Lo
bbyi
ng fo
r a
favo
urab
le ta
x re
gim
es. H
OF
0.5m
(Bud
get)
6.3.
7 F
acili
tate
bu
lk b
uyin
g of
farm
in
puts
and
fact
ory
cons
umab
les.
HO
A/
CS
1.0m
(Bud
get)
6.3.
3 D
evel
op s
elf
regu
lato
ry m
odel
s fo
r va
rious
cos
ts
cent
res.
HO
P/
HO
ST
/H
OA
0.
5m (B
udge
t)
6.3
.4 E
stab
lish
a pr
ocur
emen
t ad
viso
ry s
ervi
ces
unit
for
indu
stry
in
puts
. CS
1.0
m
(Bud
get)
6.3.
6 D
evel
op
benc
hmar
k co
st
stan
dard
s an
d tim
e fr
ames
for
the
indu
stry
. HO
Ag/
HO
ST
1.0m
(B
udge
t)
6.3.
8 F
acili
tate
th
e re
view
and
im
plem
enta
tion
of a
n im
prov
ed
cane
tran
spor
t sy
stem
. HO
A/
HO
ST
0.5M
(B
udge
t)
6.3.
9 P
rom
ote
adop
tion
of
irrig
atio
n su
gar
cane
pro
duct
ion
1.0m
(Bud
get)
6.3.
9 P
rom
ote
adop
tion
of ir
rigat
ion
suga
r ca
ne
prod
uctio
n1.
0m
(Bud
get)
KENYA SUGAR BOARD STRATEGIC PLAN 2009
61
OU
TPU
T(Ta
rget
fo
r 5 y
rs
cum
ulat
ed)
OU
TPU
T IN
DIC
ATO
RU
NIT
BA
SELI
NE
YEA
R
(200
7/08
)
BA
SELI
NE
VALU
E (2
007/
08)
Targ
et Y
1 (2
008/
09)
Targ
et Y
2(20
09/1
0)Ta
rget
Y3
(201
0/11
)
Targ
et Y
4 (2
011/
12)
Targ
et Y
5 (2
012/
13)
6.4
Col
labo
ratio
n w
ith M
inis
try
of
Pub
lic W
orks
and
ot
her
agen
cies
to
impr
ove
infr
astr
uctu
re
Roa
ds S
tatu
s R
epor
ts
App
oint
men
t
Am
ende
d la
ws
6.4.
1 C
arry
out
su
rvey
to e
stab
lish
the
stat
e of
roa
ds,
brid
ges
and
irrig
atio
n fa
cilit
ies
in th
e su
gar
cane
gr
owin
g re
gion
. H
OS
T 1.
0m (B
udge
t)
6.4.
2 Lo
bbyi
ng fo
r th
e ap
poin
tmen
t of
KS
B a
s an
age
nt
of K
enya
Roa
ds
Boa
rd. H
OS
T 0.
5m (B
udge
t)
6.4.
3 Lo
bbyi
ng
for
the
amen
dmen
t of
the
rele
vant
la
w to
allo
w
KS
B c
olle
ct a
nd
use
cess
for
infr
astr
uctu
re
deve
lopm
entC
S
0.5m
(Bud
get)
6.4.
3 Lo
bbyi
ng
for
the
amen
dmen
t of
the
rele
vant
la
w to
allo
w
KS
B c
olle
ct a
nd
use
cess
for
infr
astr
uctu
re
deve
lopm
entC
S
0.5m
(Bud
get)