cocktailsSTRAWBERRY BLONDEvanilla vodka and Chambord shaken with muddled strawberries and lime and capped with ginger beer/16.5ESPRESSO MARTINIvanilla vodka and Kahlua coffee liqueur with a fresh shot of espresso coffee combined with a dash of sugar syrup shaken and served chilled /16.5SOUR COCKTAILS fresh lemon juice, sugar syrup and egg white shaken together with a spirit of your choice and served over ice. Suggested spirits:Markers mark bourbon /16.5Disaronno amaretto /16.5Encanto Pisco /16.5LYCHEE GIN FIZZa twist on an old classic, Tanqueray gin and lychee liqueur with fresh lemon juice, sugar syrup and egg white shaken together and served over ice with a dash of soda water /16.5APEROL SPRITZan aperitivo cocktail with Aperol, Prosecco, fresh orange wedges, stirred together and finished with a dash of soda water /16.5JFKcitrus vodka, watermelon liqueur, fresh lemon juice and a splash of apple juice shaken together and served chilled /16.5EAST SIDE ELDERSt Germain elderflower liqueur, Tanqueray gin shaken with muddled lime, mint and cucumber served chilled /16.5OLD FASHIONWild Turkey rye bourbon simply stirred over ice with an Angostura bitter soaked sugar cube, finished with a flamed orange peel /16.5NEGRONICinzano Rosso, Campari and Ginepro grappa stirred over ice and a flamed orange peel /16.5MOJITOHavana Club Especial, fresh mint and demerara sugar stirred down with crushed ice and spritzed with soda water /16.5MAGARITAEl Jimador Reposado tequila, Cointreau, shaken with our lime sour mix and served in a salt flaked rim /16.5

Your cocktail not here?? ask our bar staff if we have the ingredients, we will be more

than happy to make it

Sparkling and Champagne

GL BTL

NV AZAHARA CHARDONNAY PINOT NOIR 200MLREGION: MURRAY DARLING, VIC elegant and complex with bright lemon, pear and light toast aromas.

11.0

LADBROKE BRUT REGION: SOUTH EAST AUSTRALIA light bodied, crisp and refreshing.

7.0 28.0

CANTI PROSECCOREGION: VENETO, ITALY sweet green melon fruit with a medium dry, crisp finish.

28.5

NV AZAHARA MOSCATO REGION: MURRAY DARLING, VIClight-bodied with a slight spritz and zingy acidity. Highlights of green apple, tropical fruit and florals. lightin alcohol with a refreshing finish and a fine mousse.

7.5 29.5

PASQUA FAMILIGA MOSCATO DÁSTI D.O.C.GREGION: PEIMONTE, ITALYelegant floral aromas and notes of peach, apricot and fresh grape juice.

32.0

BAY OF FIRE BRUTREGION: NORTHERN TASMANIAsoft and creamy with complex layers of dry fruit flavours.

48.0

TOBACCO ROAD PROSECCO 200MLREGION: KING VALLEY, VICgenerous tropical fruit with a crisp limey dry finish.

13.5

VEUVE CLICQUOT BRUT N.V REGION: RHEIMS, FRANCE subtle notes of stone fruits andbrioche. Lovely refined texture and bubbles, ethereal freshness and a tense profile on the palate.

95.0

RED WINE

GL BTL

PAPA NICO SHIRAZ REGION: SOUTH AUSTRALIA the nose is bright and highly aromatic, bursting with aromas of red berries, cherries and exotic spice.

7.0 27.0

CICADA PINOT NOIR REGION: MARLBOROUGH, NZa soft fruit driven style with good body and flavour.

8.0 32.0

TERRA SANCTA MYSTERIOUS DIGGINGS REGION: CENTRAL OTAGO, NZ very young, vibrant wine with cherry fruit, firm tannins and savoury flavours in the background.

46.0

VIGNETI ZABU IL PASSO NERO D’AVOLA REGION: SICILY, ITALY well-rounded, rich red has a generous fruit palate with a touch of herbs and oaky spice.

42.0

FARNESE FANTINI SANGIOVESEREGION: ABRUZZO, ITALY vibrant red fruit, crushed morello cherries with herbal undertones raspberry vanilla oak with spice.

8.5 34.0

PICCINI CHIANTI RISERVA DOCGREGION: TUSCANY, ITALYmodern style. Vanilla rich oak, dark cherry fruit and spice on the nose. Soft smooth palate with cherry.

45.0

FARNESE FANTINI MONTEPLUCINOREGION: ABRUZZO, ITALYfragrant and full of black cherry jam flavours, supported with chocolate, coffee and cream.

8.5 34.0

PASQUA VAPOLICELLAREGION: VENETO, ITALYdried fruit aromas. Spicy red fruits on the palate with medium length.

9.0 36.0

RED WINE

GL BTL

MARETTI LANGHE ROSSO BARBERA NEBBIOLOREGION: PIEDMONT, ITALYmedium bodied and well balanced with a by core of cherry and red berried flavours wrapped in spice, alpine herbs and savoury notes.

41.0

MOPPITY LOCK & KEY MERLOT REGION: HILL TOP, NSWflavours of plums and forest fruits with a plush supple texture.

7.5 31.0

JIER CREEK SHIRAZ REGION: MURRUMBATEMAN, ACT a good local wine with concentrated black fruits and fine tannins.

8.5 34.0

GRANT BURGE FISELL SHIRAZ REGION: BAROSSA VALLEY, SA the nose displays classic ‘Filsellaromas of dark chocolate, liquorice and lifted fruit with a hint of interesting cola notes blended in.

58.0

KILLIBINBIN ‘SEDUCTION’ CABERNET SAUVIGNONREGION: LANGHORNE CREEK, SAa generous palate exhibits blackberry and black currant fruit. A touch ofmint and an earthy texture. Juicy textured tannins ensure a finish with great length.

8.5 32.0

WARNER GLEN CABERNET SAUVIGNON REGION: MARGARET RIVER, WA complex and harmonious with black fruits and French oak.

38.0

DÁQUINO CHIANTIREGION: TUSCANY, ITALYsmooth and generous with lovely polished Sangiovese fruit and medium body.

8.0 34.0

WHITE WINE

GL BTL

PAPA NICO SAUVIGNON BLANCREGION: SOUTH AUSTRALIAfresh, pure and very aromatic with varietal citrus fruit, floral and grassy aromas. The palate offers a thrilling burst of vibrant tropical and citrus fruit flavours wrapped in soft mineral acidity.

7.0 27.0

CA LUCA PINOT GRIGIOREGION: FRUILI, ITALYlight bodied and approachable with crisp dry fruit flavours.

7.5 30.0

TAGLIA PINOT GRIGIO REGION: FRUILI, ITALY the palate is crisp and pure but builds quickly to an expansive mid palate with intense flavours of apple and pear matched by slatey complexity and a beautiful mineral-acid backbone.

37.0

GAPSTED PINOT GRIS REGION: KING VALLEY, VIC medium bodied fresh and full flavoured; crisp and dry.

41.0

PASQUA FAMGLIA SOAVE REGION: VENETO, ITALYrich and complex, with an almond aftertaste typical of garganega, but it still retains a lovely crispness and mouth-watering acidity.

8.0 32.0

NICK O’LEARY RIESLING REGION: CANBERRA REGIONpale, bright straw green, the highly fragrant and floral bouquet leads into a pulsating, vibrant palate with lime, lemon and Granny Smith apple flavours.

10.0 45.0

CICADA SAUVIGNON BLANC REGION: MARLBOROUGH, NZ generous herbaceous edged tropical fruits; dry.

8.0 32.0

RA NUI SAUVIGNON BLANC REGION: MARLBOROUGH, NZthe palate the tropical flavour is stronger still with pineapple and pear, crisp acidity and a lengthy finish.

45.0

WHITE WINE

GL BTL

BURNS AND FULLER CHARDONNAYREGION: ADELAIDE HILLS, SAa fresh and fruit-driven example of the refined Adelaide Hills style. Stone-fruit and citrus flavours build to a pleasingly round mouth-feel before being carried to a dry finish by fresh mineral acidity.

8.0 32.0

COPPABELLA ALPINE CHARDONNAY REGION: TUMBARUMBAR, NSW a nose of elegant pineapple and nectarine with elements of slate-like regional purity precedes a fine, bright palate with juicy stone-fruit.

41.0

PIANO GULLY SAUVIGNION BLANC SE-MILLONREGION: PEMBERTON, WA a delicate but flavoursome blend, with passionfruit woven through grass and citrus components good length and balance.

8.0 32.0

ROSE

GL BTL

FARNESE FANTINI MONTEPULCIANO ROSEREGION: ABRUZZO, ITALYhints of strawberries and cream. lots of fruit and sweet ripeness on the palate. A good length with cherry acidity to balance.

8.5 34.0

VIRGARA ROSE REGION: ADELAIDE PLAINS, SAa tasty blend of Alicante bouchet and Sangiovese; crisp and dry.

33.0

JUGSRED WINE SANGRIA /25.0WHITE WINE SANGRIA /25.0

FOR MORE JUGS SEE OUR BAR BLACKBOARD

APERITIFSCAMPARI 8.5APEROL 8.5 CINZANO ROSSO 8.5CINZANO BIANCO 8.5CINZANO EXTRA DRY 8.5

GINSTANQUERAY 8.5TANQUERAY 10 12.0 BOMBAY SAPPHIRE 9.0HENDRIXS 12.0THE LONDON NO1 12.0POOR TOMS 10.0FOUR PILLARS 10.5BROOKLYN 12.0THE BOTANIST 11.0APPLEWOOD 13.0HAYMANS SLOE GIN 9.5

VODKAFINLANDIA 8.5BELVEDERE 10.0GREY GOOSE 12.0STOLICHNAYA ELIT 15.0STOLICHNAYA VANILLA 8.5ABSOLUTE CITRON 8.5FINLANDIA MANGO 8.5ZUBROWKA BISON 8.5CRYSTAL HEAD 12.0

WHISKEYSJOHNNY WALKER RED 8.5JOHNNY WALKER BLACK 9.5JOHNNY WALKER GOLD 15.5 JOHNNY WALKER BLUE 30.0JAMESON 9.0CHIVAS REGAL 12YO 10.0GLENFIDDICH SM 12YO 11.0GLENFIDDICH SM 15YO 15.0GLENFIDDICH SM 18YO 25.0GLENMORANGIE SM 10YO 11.5OBAN SM 14YO 16.0THE YAMAZAKI SM 12YO 27.5TALISKER SM 10YO 12.5ARDBEG ISLAY SM 10YO 13.5LAGAVULIN ISLAY SM 16YO 18.0JACK DANIELS NO 7 9.0JACK DANIELS FIRE 9.0JACK DANIELS SINGLE BARREL 13.5JACK DANIEL SINATRA SELECT 30.0CANADIAN CLUB 8.5SOUTHERN COMFORT 8.5

BOURBONSMAKERS MARK 8.5JIM BEAM WHITE LABEL 8.5 WILD TURKEY 9.0WILD TURKEY RYE 9.0WILD TURKEY HONEY 9.0WOODFORD RESERVE 10.0EAGLE RARE 10YO 12.0

RUMSHAVANA ESPECIAL 8.5BUNDABERG 8.5BACARDI WHITE 8.5BACARDI 151 13.5BACARDI 8 9.5CAPTAIN MORGANS GOLD SPICED 8.5SAILOR JERRY 9.5GOSLING 9.0MOUNT GAY BLACK BARREL 9.5KRAKEN BLACK SPICED 10.0MATUSALEM GRAN RISERVA 12.0MALIBU 8.5

TEQUILASEL JIMADOR REPOSADO 8.5 HERRADURRA SILVER 11.0ANEJO 1800 10.0HERRADURRA SELECCION SUPREMA 50.0CAFÉ PATRON 11.5

OTHER SPIRITSOUZO 12 9.0ENCANTO PISCO 10.0GREEN FAIRY ABSINTH 9.0PIMMS NO1 8.5BUTTERSCOTCH SCHNAPPS 8.5PEACH SCHNAPPS 8.5

LIQUEURSGALLIANO BLACK 9.0GALLIANO WHITE 9.0GALLIANO VANILLA 9.0LIQUORE STREGA 11.0FRANGELICO 8.5DISARONNO AMARETTO 9.0MIDORI 8.5PARAISO LYCHEE 8.5KAHLUA 8.5MICKEY FINN 8.0TUACA 9.0ST GERMAIN ELDERFLOWER 9.5GRAND MARNIER 10.0ALIZE BLEU 9.0VEDRENNE WATERMELON 9.0TIA MARIA 8.5LICORE 43 9.0COINTREAU 9.0BAILEYS 8.5CHAMBORD 9.0DRAMBUIE 9.5SOLERNO BLOOD ORANGE 10.0VILLA MASSA LIMONCELLO 9.0JAGERMEISTER 8.5

DIGESTIVESNARDINI AMARO 14.0AMARO MONTENEGARO 9.0AVERNA 9.0

GRAPPASNARDINI BIANCO 10.0NARDINI RISERVA 3YO 13.0NARDINI RISERVA 15YO 19.0NARDINI GINEPRO 14.0NARDINI ACQUA DI CEDRO 10.0

PORTSPORT POURS ARE 60ML

SEPPELTSFIELD PARA 10YO 9.0GALWAY PIPE 12YO 11.0PENFOLDS GRANDFATHERS 20YO 25.0

BRANDYS + COGNACSDELORDS ARMAGNAC 12.0ST AGNES V.S 8.5VECCHIA ROMAGNA 14.0HENNESSY V.S.O.P 14.5HENNESSY X.O 36.5COURVOISIER X.O 27.0REMY MARTIN LOUIS XIII 250.0