Christmas at the Distillery2016

WINNER

For Tourism & Hospitality

September17th - Connoisseurs’ & Corporate partners’ Dinner in the boardroomInterested in becoming a Corporate Partner? Email rachelfenwick@lakesdistillery.com for more details.

24th & 25th - taste Cumbria Food Festival - CockermouthLaunch of The ONE Tawny Port Limited Edition / The Lakes Sloe Gin / The Lakes Damson Gin.

24th - Distillery Showcase Join us to experience and explore everything the distillery has to offer at our spectacular showcase.

25th - Whisky & Gin tasting masterclass Hosted by Paul Currie and Katie Read – The Trout Hotel Marquee £10pp.

Morning Session Whisky Tasting (12.30pm – 2.30pm) Afternoon Session Gin Tasting (3.30pm – 5.30pm)

Delicious food available, £5 off any 70cl bottle.

30th - Award Winning Guest Chef Our award-winning restaurateur Terry Laybourne invites an Award Winning Guest Chef to host an evening of food indulgence. For more information and to book head to

www.bistroatthedistillery.com

There’s always something going on at The Lakes Distillery - from sponsored regattas and

food festivals to days dedicated to your favourite tipple, we never let a special occasion go

unmarked. So here are just a few of the events on the horizon.

But watch this space – we’ll also be holding monthly whisky dinners and signature evenings

featuring acclaimed guest chefs in our stunning Boardroom.

OCtOber4th - Vodka Cocktail evening 8th - Gin Afternoon tea 14th - tutored Whisky tasting

Half term eventsDaily events for all the family to enjoy.

NOVember

11th - tutored Whisky tasting 19th & 20th - Christmas Lights & Festive treats with Special Guests 19th - Gin Afternoon tea

DeCember

16th - Annual Founders’ Day

17th & 18th - Christmas at the DistilleryCarol singers, mulled wine, chestnuts, Santa’s grotto and luxury locally sourced gifts.

JANuAry

13th, 20th & 27th - Lanty Slee DinnersThe alternative Burns Night held in our exclusive Boardroom with our Founder, Paul Currie and Distillery Manager, John Drake.

Why not book our unique Boardroom for your special event?

À La Carte Dinner menu

Fixed price menu2 course for £16.95 / 3 course for £19.95 (12 - 3pm & 5.30 - 7pm)*

Steak Club

Sunday roast2 for £18.95 / 3 for £21.95

Complimentary Cocktail or mocktail(available 5.30pm onwards)**

Afternoon tea(3 - 5pm)

Al Fresco Dining (available all day every day from May)

bring your Own Wine Bring your own wine the first Tuesday evening of every month (excluding August and December, pre-booking required)

mon tues Wed thur Fri Sat Sun

*Excluding Wednesday and Saturday evenings. **1 per diner.

Run by acclaimed local chef Andrew Beaton, the Bistro at the Distillery takes its inspiration

from its unique location under the watchful eye of award-winning restaurateur Terry Laybourne.

The finest produce Cumbria has to offer is served with panache and precision in elegant,

relaxed surroundings. Don’t be surprised to find whisky infused desserts or meat served with a

jus made from the same locally-sourced juniper berries that flavour The Lakes Gin.

Christmas LunchServed daily 12pm – 3pm in the bistro and boardroom

From monday 28th November – Saturday 31st December.

(Closed Christmas Day, excludes boxing Day)

Enjoy a delicious three course Christmas lunch in our award-winning Bistro or Boardroom,

surrounded by the unimaginable beauty of the Cumbrian Fells and Bassenthwaite Lake.

Head Chef Andrew Beaton and his enthusiastic team have created a menu which focuses on

using the best produce, and where possible, sourced locally from Cumbria.

Jerusalem Artichoke Soup with Hazelnut Oil

Crispy Goats Cheese with Beetroot and Mustard Dressing

New Potato, Smoked Bacon and Shallot Salad, Soft Poached Egg

Cumbrian Pork and Pistachio Terrine, Granny Smith Apple Salad

Shellfish Cocktail with Avocado and Wholemeal Soda Bread

Cumbrian Turkey with Chestnut and Prune Stuffing

Honey Roasted Duck Breast with Carrot Puree and Oranges

Roast Hake with Curried Cauliflower, Parmesan and Roasted New Potatoes

Braised Cumbrian Beef Cheek, Mashed Potato, Grandmother’s Garnish

Winter Vegetable Gratin, Wild Mushroom Sauce

Pedro Ximenez Sherry Trifle

Christmas Pudding with The ONE Whisky Sauce

Local Cheese with Apple Chutney and Wheat Crackers

Chestnut Meringue Roll with Honey Cream

Black Cherry Ice Cream

3 courses £24.95

Christmas DinnerServed daily 5.30pm – late in the bistro and boardroom

From monday 28th November – Saturday 31st December.

(Closed Christmas Day, excludes boxing Day)

Celebrate the festive period by enjoying a delicious three course Christmas dinner in

our award-winning Bistro or Boardroom, surrounded by the unimaginable beauty of the

Cumbrian Fells and Bassenthwaite Lake. Head Chef Andrew Beaton and his enthusiastic

team have created a menu which focuses on using the best produce, and where possible,

sourced locally from Cumbria.

Jerusalem Artichoke Soup with Hazelnut Oil

Crispy Goats Cheese with Beetroot and Mustard Dressing

New Potato, Smoked Bacon and Shallot Salad, Soft Poached Egg

Cumbrian Pork and Pistachio Terrine, Granny Smith Apple Salad

Shellfish Cocktail with Avocado and Wholemeal Soda Bread

Cumbrian Turkey with Chestnut and Prune Stuffing

Honey Roasted Duck Breast with Carrot Puree and Oranges

Roast Hake with Curried Cauliflower, Parmesan and Roasted New Potatoes

Braised Cumbrian Beef Cheek, Mashed Potato, Grandmother’s Garnish

Winter Vegetable Gratin, Wild Mushroom Sauce

Pedro Ximenez Sherry Trifle

Christmas Pudding with The ONE Whisky Sauce

Local Cheese with Apple Chutney and Wheat Crackers

Chestnut Meringue Roll with Honey Cream

Black Cherry Ice Cream

Coffee and Mince Pie

3 courses £29.95

Boxing Day12pm - Late, monday 26th December

Available in the bistro or the boardroom.

New Year’s Eve7pm - Late, Saturday 31st December

Available in the bistro or the boardroom.

Complimentary tour and tasting (5.30pm to 6.30pm, optional)

Jerusalem Artichoke Soup with Hazelnut Oil

Crispy Goats Cheese with Beetroot and Mustard Dressing

New Potato and Chorizo Salad with Smoked Paprika Mayonnaise

Pork and Pistachio Terrine with Granny Smith Apple Salad

Cartmel Smoked Salmon with Wholemeal Soda Bread

Roast Beef with Yorkshire Pudding

Slow Cooked Pork Belly with Caramelised Apples and Crispy Sage

Roast Hake with Curried Cauliflower, Parmesan and Roasted New Potatoes

Cumbrian Lamb Leg, Rosemary and Garlic Potatoes and Mint Sauce

Winter Vegetable Gratin with Wild Mushroom Sauce

Pedro Ximenz Sherry Trifle

Christmas Pudding with The ONE Whisky Sauce

Local Cheese with Apple Chutney and Wheat Crackers

Chestnut Meringue Roll with Honey Cream

Black Cherry Ice Cream

3 courses £27.00Advanced booking highly recommended to avoid disappointment, call 017687 88850

Crispy Duck Spring Roll with Chilli, Peanut and Mint Salad

Seared Scallops with Celeriac Puree and Granny Smith Apple

Goats Cheese, Caramelised Onion and Truffle Tart, Plum Tomato Jam

Smoked Salmon and Crab Cannelloni with Avocado

Wild Mushroom Soup with Truffle Cream

Grilled Halibut with Leeks, Potato Gnocchi and Shellfish Sauce

Aged Beef Fillet with Roasted Parsnips, Parsnip Puree and Parsnip Crisps

Winter Vegetable Gratin with Wild Mushroom Sauce

Chocolate Soufflé with Blood Orange Sorbet

Baked Camembert with Garlic Croutons, Grapes and Apple Chutney. Serves 2

Lemon Meringue Tart with The Lakes Gin Ice Cream

Champagne Parfait with Poached Pear

4 courses £65.00Advanced booking highly recommended to avoid disappointment, call 017687 88850

Private Dining this Festive Season

This Christmas, choose to eat, drink, be merry and hire our

private Boardroom at The Distillery. Housed in a beautifully

renovated 1850s Victorian model farm, The Lakes Distillery

provides a unique backdrop to your events.

Our private dining Boardroom offers a luxurious environment

for all occasions, from small intimate dinners to private dining

seating up to 40 guests. With bespoke menus available from

Head Chef Andrew Beaton and his team, we work with you to

create a truly special event tailored to your needs.

Facilities:

Private kitchen

Dedicated front of house team

Private toilets

Seating up to 40 guests (Boardroom table set up or multiple table set up available)

Air conditioning

Audio system

Projector and screen

Wi-Fi

events:

Corporate Christmas lunches and dinners

Private family dining

Festive celebrations and parties

Post-Christmas parties from January

Festive group spirit tasting

The Lakes Distillery private Boardroom offers a flexible, attractive

and luxurious environment for up to 40 delegates, making the

space ideal for meetings, development workshops and small

scale conferences. Our courtyard also provides a relaxing

outdoor space, ideal for coffee breaks, team activities and al

fresco dining during the summer months.

All of our packages include the use of a projector and screen,

flipchart, markers and, of course, complimentary Wi-Fi to ensure

you stay on the pulse whilst out of the office.

With a team of experienced and knowledgeable events staff to

help organise logistics and your delegates’ experiences, your

event is in safe hands.

Corporate Events

For the Alchemist in you

Why not treat yourself to one of our wonderful cocktails using our award-winning brands,

created especially for us by mixologist Johny Hume.

Each month we will feature a new cocktail. For more information on how to make it and the

ingredients visit www.lakesdistillery.com

APRILtHe DIStrICt muLe

MAYWHISKy SmASH

JUNEFreNCH 75

JULYGrApeFruIt AND tHyme SmASH

AUGUSTmANHAttAN

SEPTEMBERLAVeNDer COLLINS

OCTOBERbLOODy mAry

NOVEMBERIrISH COFFee

DECEMBERWINter berry mArtINI

JANUARYVeSper

FEBRUARYOLD FASHIONeD

MARCHWHIte SANGrIA

£195pp

Have you ever wanted to create your own whisky? If so, this behind-the-scenes package at The Lakes Distillery

is perfect for you.

Join our experienced distillery team for one day to take part in the magical art (and science) of making whisky.

What will the day involve?

Contributing to the whole distilling process, from milling to working with the mashtun and operating our beautiful stills, Susan and Rachel.

Filling a cask in our warehouse.

Having your initials in our official distillery log book; a historic record of your contribution to the distillery.

Lunch in our award winning Bistro at the Distillery with one of the team.

You’ll receive:

A 5cl bottle of the new make spirit that you have made during the day.

A certificate signed by the team to commemorate the day.

A Lakes Distillery body warmer so you can feel part of the distillery team.

PLUS take home any 70cl bottle of your choice.

See www.lakesdistillery.com for more information.T&Cs apply.

Call 017687 88850 to check availability & to book.

the ONe70cl bottle

£29.95

the Lakes Gin70cl bottle

£29.95

the Lakes Vodka70cl bottle

£29.95

5cl miniatures Perfect for

stocking fillers

£4.55

the Lakes Gin 70cl bottle with Gift box

£32.45

the Lakes Vodka 70cl bottle with Cylinder

£32.45

the ONe 70cl bottle with Cylinder

£32.45

Limited edition Damson Gin 20cl

£15

Faith, Hope, Luck & LoveThe story of our amazing journey

£18.99

Limited editionexplorer Gin 70cl

£39.95

the Lakes GinGift pack with Glasses

£39.95

the ONeGift pack with Glasses

£39.95

the Lakes VodkaGift pack with Glasses

£39.95

Christmas Gifts

Gin miniature Gift pack

£13.50

mixed miniature Gift pack

£13.50

Vodka miniatureGift pack

£13.50

the ONe miniatureGift pack

£13.50

20cl twinGift pack

£30

the ONe Limited edition tawny port

£39.95

Limited edition Sloe Gin 20cl

£15

the Lakes Distillery Spirit range 20cl

£15 each

Buy online www.lakesdistillery.com Buy online www.lakesdistillery.com

Carlisle

Penrith

Kendal

Ambleside

Troutbeck

Patterdale

Keswick

The LakesDistillery

The Trout Hotel

Cockermouth

Pooley Bridge

Barrow-in-Furness

Whitehaven

Workington

Maryport

Silloth

A66

A66

A592

A66

A6

A684

A591

A591

M6

M6

M6

A590

A590

A59

5

A5092

A6

A595

A591

A596

A595

A689

A595

A595

SkiddawBlencathra

Griesdale Pike

Helvellyn

High Street

Scafell Pike

Old Manof Conniston

Great Gable

The Lakes Distillery, Setmurthy, Bassenthwaite Lake,

Cumbria CA13 9SJ. www.lakesdistillery.com

6 miles north of Keswick, just off A66FREE onsite parking

Open 10am - late, seven days a week, tours run 10am - 6pm daily

Evening tours available upon request.Telephone 017687 88850 Option 1 - Tours Option 2 - Bistro

www.bistroatthedistillery.com