chocolate & 2 confectionery news - mettler toledo · confectionery the plant in lebbeke-wieze...
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2News
Industrial weighing and measuring
Chocolate & Confectionery
The plant in Lebbeke-Wieze producesanannualoutputofmorethan250000tonnes. At the very beginning of thechocolate manufacturing procedure,duringcocoaprocessing,productionisfocusedonmixing,batchingandfillingoperationswithahighthroughputandhighdegreeofautomation.AtthisstageMETTLERTOLEDO is a reliable partnerforfastandaccuratemeasurements.
Raw material batching and chocolate mass temperingBatchingtheexactamountofrawmaterialsisakeyfactorwhenproducinghighqual-itychocolate.UponrecommendationfromMETTLERTOLEDOBelgium,BarryCalle-bautchoseFlexMount®weighmodulesandPTPNprocessterminalstoweighbatchingandtemperingtanksaswellasmixingsta-
tions.Thesolutionassuresfastandpreciseweighingofcriticalcomponentspluseasydataintegration,whicharebothvitalforanefficientproductionprocess.
Easy data integrationWeighing results are transmitted fromPTPNprocess terminalswithProfibus®DP directly intoBarryCallebaut’s auto-mationsystem.ThePTPNterminalsen-suretrouble-freeconnectivitywith20up-datespersecond.
Barry Callebaut’s benefitsDue to the simple but very effectivemounting accessories and the plugandplayconnection,theMETTLERTOLEDOweighmodulesand terminalswere easytoinstall.Incontrarytootherlevelsen-sors, loadcellsarenotaffectedbydust,
Barry Callebaut Weighs with Fast and Precise Measuring Technology
Barry Callebaut is the world’s leading manufacturer of high-quality
cocoa, chocolate and confectionery products. In the factory in
Lebbeke-Wieze (Belgium) the transfer of raw materials is controlled
by METTLER TOLEDO weigh modules, platforms and indicators.
METTLER TOLEDO Chocolate & Confectionery News 22
PublisherMettler-Toledo AGIndustrialHeuwinkelstrasseCH-8606 NänikonSwitzerland
ProductionMarCom IndustrialCH-8606 NänikonSwitzerland
MTSI 44099130
Subject to technical changes© 06/2007 Mettler-Toledo AGPrinted in Switzerland
Mat
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l foamand solidswhichdonotdistributeevenlyintanks.Thisensuresaccurateandrepeatablemeasurementofmasswithoutdirectmediacontact.
BartGoetmaeckers,EngineeringManager,explains why he has chosen METTLERTOLEDO weighing equipment: “Due totheinstalledsolution,wehaveachievedafasterbatchingprocessandincreasedpre-cisionandconsistencyinmaterialtrans-fer.Thehighqualityoftheweighmodulesresultsinminimalmaintenancecostsandmaximum uptime, thus improving ourproductivity.”
Key customer benefits:
PTPN Process terminal• Standardization through the whole factory• Easy-to-integrate• Fast, reliable weight measurement and data transfer to automation system• Easy integration with Profibus® DP• Faster batching process through su-
preme TraxDSP™ noise and vibration filtering
FlexMount® Weigh module• Reliable and proven measuring technique• Easy-to-integrate• Easy to service• Rugged and full stainless steel
construction
Tempering tanks on FlexMount® weigh modules
Raw material batching with PTPN process terminals
The floating, semi-floating or fixed top plate design provides system checking while al-lowing the structure to expand and contract.
The hermetically sealed load cell offers excel-lent performance and durability.
The stainless steel load pin makes point con-tact with the load cell for optimum accuracy.
The anti-lift/jacking bolt prevents vessels from tipping over, and provides a convenient method of lifting empty vessels for mainte-nance and service activities.
TraxDSP™ is a patented filter design that practically eliminates environmental noise and vibration to provide stable weights.
METTLER TOLEDO Chocolate & Confectionery News 2 3
BartGoetmaeckersconcludes:“WeareverysatisfiedwiththequalityoftheequipmentandtheservicecapabilitiesofMETTLERTOLEDO.Theysupportuswith theirex-pertise inweighing technology and tai-lored service, helpingus to ensurehighuptime,qualityandcompliance.”
5kg chocolate bars: net content control with METTLER TOLEDO platform integrated into the conveyor (see picture below)
25kg chocolate pellets bags: 100% net content control by dynamicMETTLER TOLEDO Garvens checkweigher
Net content control for chocolate bars, pellets and creamControllingfillingorpackageweightspaysoffintwoways.Firstthereisfullcompli-ancewithnationalandinternationalnetcontent legislation regarding under fill-ing and secondly it assures minimumgiveaway.At themoldingstationfor5kgchocolatebars,thechocolatecreamfill-ingstationandthepelletpackagingline,METTLER TOLEDO weighing solutionscontrolthefillinglevelandcontributetocostreductions.
Fast facts FlexMount® weigh module:
Hermetically sealed stainless steel IP68 load cell – the right choice for hygienic sensitive areas
• Capacity range 110kg – 20.4t• Top plate rigidly located for easy installation• Uplift protection• Large range of thermal expansion/contraction possible• Painted or stainless steel mounting hardware• Global approvals standard on every load cell
Over 80 Tank Scales Reliably Running Day in Day out
Dustproof and protected against submersion
METTLER TOLEDO Chocolate & Confectionery News 24
Reci
pe W
eigh
ing Enhance Traceability of Raw Materials
Used During Recipe Weighing
Do you want to minimize handling errors due to manual computation of recipes? Do you want to increase
productivity and improve traceability with an intelligent and PC based recipe weighing system?
Ifacomponenthasbeenoverfilledares-caling function is used which correctsothercorrespondingcomponents.
Manage all recipe relevant information with unique ID #•Rawmaterialsdatabase•Recipedatabase•Handlingandinstructiondatabase•UserID
Fromrecordingrawmaterialstoprocess-ingrecipes–FormXPguidestheusereas-ily and clearly.Due tonumerous inter-connecteddatabases,thedisplaycanalsoshow information suchaswork instruc-tions,quantitiesandtoleranceswhiletherecipeisbeingweighed.
ThenFormXP formulation softwarehitsthespot!FormXPmakesyourformulationprocesseasier,fail-proofandefficient.Se-lectoneoftheavailablefillingsequences,easilycreate,manageandexchangerecipeandrawmaterialdata,and trackmate-rial usage with the embedded inventorycontroltool.
Select your filling sequence•Vertical filling: All components of a
recipearefilledinonecontainer.• Horizontalfilling:Eachcomponentofa
recipeisfilledinaseparatecontainer.• Batchfilling:Eachcomponentofarecipe
isfilledinaseparatecontainer.Thecom-poundisfilledasoftenasassignedinthenumberofbatches.If thecompoundisbatched,thenextcompoundfollows.
Vertical recipe weighing
Weighing all components into a single container
Horizontal recipe weighing
Weighing each component into a separate container
Process recipe
Select recipe type
Messages
Select raw material
Batch recipe weighing
Multiple weighings of separate components into individual containers
Edit recipe dataFormXP includes FormToolXP, a specialPC software which enables you to editmessage, component and recipe data. Amouseclick on yourPCgives youdirectaccesstotheIND690ortoahostsystem.
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IND690FormXP display
METTLER TOLEDO Chocolate & Confectionery News 2 5
IND690 weighing indicator
FormXP is a software pac that runs on any IND690 weighing indicator. The additional FormToolXP PC software allows you to handle smoothly any task from your PC.
Document and trace backFormXPprintsreportswithcustomer-spe-cificdata–providing themanufacturerwithseamlessdocumentationofwhatrec-ipewasweighedwhen,where, howandwithwhichrawmaterials.
Key customer benefits •Enhancedtraceabilityofrecipesbyas-
signinglotandrawmaterialsnumbers•Accurateandreproduciblerecipes•Minimal waste material due to bad
batches• Easierhandlingandreducedpaperwork
resultsinhigherproductivity• Increased safety by capturing compo-
nent data via a barcode scanner, dis-playingmessageswhileformulatingandensuringafail-proofworkingsequence
•Higherefficiencybyreportingthestockofrawmaterialandusingtherescalingfunctionwhenoverfillingcomponents
•Quickeradaptiontochangingproduc-tionrequirementsbyusingthePC-soft-wareFormToolXP
Barcode scanner
Label printer
Up to 4 bench or floor scales connectable
IND690FormXP weighing indicator FormToolXP PC Software
Customized reports
FormToolXP: Recipes and raw materials
METTLER TOLEDO Chocolate & Confectionery News 26
Keeping Control Over Production Costs Despite Rising Raw Material Prices
As a result of open globalized markets, food manufacturers have to operate under
constant price and cost pressures. They are forced to offer high-quality products at
competitive prices in order to survive in the face of critical consumers and aggressive
competition. This is made all the more difficult by the upwards trend in raw material
prices, which poses a serious threat to the profit margin. A comprehensive METTLER
TOLEDO quality and production control system, which is fully integrated in the produc-
tion process, helps to monitor and optimize these costs without having to compromise
on product quality.
Cont
rol O
ver P
rodu
ctio
n Co
sts
Increasing raw material costsAglanceatthecurrenttrendsinrawma-terialpricesandstatementsfrommarketexperts paint a clear picture. Prices areunstable and future price developmentsareunpredictable.
Whilethepricetrendsforcoffeeandsugararecurrentlyonthedownturn,furtherin-creasescanbeexpectedinthenearfutureforotherrawmaterials.Forexample,thepriceofcocoaiscurrentlysoaring,asarethepricesofrapeseed,soya,andwheat.Theincreaseduseofcornandsoyaasrawma-terialsforenvironmentallyfriendlymotorfuelsmeansthatthesecerealswillcontinuetobecomemoreexpensiveinthefuture.
Withafewexceptions,itcanbeassumedthatmanufacturerswillhavetocontendwithhigher costswhenpurchasing rawmaterialsforfoodproduction.
Avoiding material wastageOne strategy that offers promising andworthwhile results in the short to me-diumtermistheuseofsuitabletoolsto
preciselymonitortheuseofrawmaterials,andtomaintaincontrolovertheirusetooptimizeconsumptionwithouthavingtocompromiseonproductquality.
METTLER TOLEDO offers sophisticatedsystemsintheareasofbothformulationandfillingprocesscontrol,whichenablestooptimizetheutilizationofrawmateri-als and endproducts through increasedaccuracyinallprocesssteps.
Efficient formulationFormWeigh.Net® is a flexible and net-workedformulationsolutionthatcontrolsandmonitorstheformulationprocess,en-ablingmaximumprecisionandflexibilityintheuseoftheavailablerawmaterials.This therefore guarantees transparentmanagement of the available materials,cleartraceability,andconsistentproductquality. The consumer can rest assuredthat the product he is buying does notcontain anyhidden surprises,while theproducercanbesurethatnotasingledropisunnecessarilywastedduringthemanu-facturingprocess.
Key customer benefits of FormWeigh.Net®:
• Right mixture reliably documented• Graphical support to avoid incorrect
mixtures• Prevention of material wastage• Acquisition and verification of batch
information• Clear, concise representation of the
weighing process• Maximum process reliability• Seamless traceability• ERP integration• Fast ROI (<12 months)
METTLER TOLEDO Chocolate & Confectionery News 2 7
Example: Food industry – overfilling cost before and after FreeWeigh.Net® system introduction
105.00
104.00
103.00
102.00
101.00
100.00
40’000
32’000
24’000
16’000
8000
0
Overfill [US $]Overfill [%]
April
200
5
May
200
5
JUne
200
5
July
200
5
Aug.
200
5
Sept
. 200
5
Oct
. 200
5
Nov
. 200
5
Dec
. 200
5
Jan.
200
6
Feb.
200
6
Mar
ch 2
006
April
200
6
May
200
6
June
200
6
FreeWeigh.Net®
System introduction
6’4667’237
30’392
15’849
25’777
19’385
9’996
21’754
9’281
3’854 3’732 5’028
7’6688’846
32’456
Reduction of overfill costsAccuracyandtheminimizationofvariationarealsoofparamount importance in theareaoffillingandpackaging.Rawmateri-alsmustbeusedaseconomicallyaspossi-blewhileremainingwithinlegallimits.
METTLERTOLEDOSQC(StatisticalQual-ityControl)systemsactasextremelyvalu-able information sources since they canprovideinformationatanytimeaboutthecurrentfillquantitybasedontheevalu-ationofsampledatafromtheproductionline,andthereforehelptooptimizethefillquantitywhileavoidingunderfilling.
The METTLER TOLEDO SQC productrangeincludescompactstandalonescale-basedsolutionsaswellasthenetworkedand flexibly extendable FreeWeigh.Net®softwaresystem.FreeWeigh.Net®offers,inadditiontofillingprocesscontrol,avari-etyof furtheroptionsforqualitycontrol
area of formulation and filling processcontrolhelp foodmanufacturers toopti-mizecostsandhencetoremaincompeti-tiveandprofitable,despiteuncontrollablefactorssuchasthepriceofrawmaterials.
METTLER TOLEDO offers appropriateprocesscontrolsolutionsthatcanbeeas-ilyexpandedtosuitbusinessesofallsizes.The investment iseasily justifiedby im-provedprocesscontrol,andpaysforitself
Key customer benefits of FreeWeigh.Net®:
• Significant reduction of product over-fill cost
• Compliance to legal fill requirements• Standardized and simplified processes• Online monitoring and alarming• Short reaction time in production• Automated reporting• Scalable system implementation and
enhancement• ERP integration• Fast ROI (<12 months)
suchasdocumentingsensorytestsand/orintegratingmeasuringdeviceslikecheck-weighers,moisture analyzers andmetaldetectors.
Process control andoptimization in the
withinamatterofmonthsduetothesav-ingsthatcanbeachieved.
www.mt.com/formweighnet www.mt.com/freeweighnet
www.mt.com/ind-chocolateFor more information
Mettler-Toledo AGCH-8606 GreifenseeSwitzerlandTel. + 41 44 944 22 11Fax + 41 44 944 30 60
Your METTLER TOLEDO contact:
A Wide Range of Solutionsto Improve Processes1.Safeline®metaldetectors2.FP900Thermosystem(meltingpoint,...)3.BBA449over/undercheckscalewithcoloredbacklight4.Halogenmoistureanalyzer
1.ProcessWeighing2.IND690FormXPRecipeWeighingSolution3.StatisticalQualityControl/StatisticalProcessControl4.WeighingComponentsCatalog5.IndustrialWeighingCatalog
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