banquet menu & contract · the spacious banquet room features its own entrance and a patio over...

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1 INITIAL: ________ Our charming tutor style clubhouse is located conveniently off of I-235 and boasts beautiful views of the oldest golf course west of the Mississippi. This space can seat up to 100 people but is not to big for an intimate get together around our wood-burning fireplace! This new facility opened in March 2012 and is quickly becoming a popular event space. Also, conveniently located off of I-235, clean lines inside and out create a modern backdrop for your special day. Possibilities are endless, with seating for up to 150 people and overall space for well over 250 people! With a driving range and a mini golf course this facility ensures a great event from start to finish. The spacious banquet room features its own entrance and a patio over looking the pond and the 18th hole green. You won’t leave wanting more as this venue can accommodate up to 275 guests. - All Food and Beverage must be purchased from our facility. No food or alcoholic beverages may be removed from the banquet facility. An 18 % service fee and sales tax will be added to all food and beverage charges on the final bill. - The Iowa Liquor Commission regulates the sales and service of alcoholic beverages at our facilities. Our staff must serve all alcoholic beverages and we reserve the right to refuse service to any guest at anytime. - C Corporation reserves the right to remove any outside beverages and the party responsible for bringing the beverage(s) into the facility. - Menu arrangements and a guest estimate are required at time of contract signing. A final count guarantee is required 14 days prior to the scheduled event date. The final count guarantee will be the number charged on the final bill plus any additional guests added - A deposit of $250.00 is due on the day of signing the contract. This is nonrefundable after 14 days. - Payment must be made in full to the facility on the day before the event. Any beverage charges on the day of the event must be paid in full immediately after the event. - Any damages to the banquet facility or property of the facility prior to, during, or after the event by any participant in the event will be responsibility of the party signing the contract. BANQUET MENU & CONTRACT

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Page 1: BANQUET MENU & CONTRACT · The spacious banquet room features its own entrance and a patio over looking the pond and the 18th hole green. You won’t leave wanting more as this venue

1INITIAL:________

OurcharmingtutorstyleclubhouseislocatedconvenientlyoffofI-235andboastsbeautifulviewsoftheoldestgolfcoursewestoftheMississippi.Thisspacecanseatupto100peoplebutisnottobigforanintimategettogetheraroundourwood-burningfireplace!

This new facility opened in March 2012 and is quickly becoming a popularevent space.Also, conveniently locatedoffof I-235, clean lines insideandoutcreateamodernbackdropforyourspecialday. Possibilitiesareendless,withseatingforupto150peopleandoverallspaceforwellover250people!

Withadrivingrangeandaminigolfcoursethisfacilityensuresagreateventfromstart to finish. Thespaciousbanquetroomfeatures itsownentranceandapatiooverlookingthepondandthe18thholegreen.Youwon’tleavewantingmoreasthisvenuecanaccommodateupto275guests.

- All Food and Beverage must be purchased from our facility. No food or alcoholicbeveragesmaybe removed from thebanquet facility.An18%service feeand sales taxwillbeaddedtoallfoodandbeveragechargesonthefinalbill.

- TheIowaLiquorCommissionregulatesthesalesandserviceofalcoholicbeveragesatourfacilities.Our staffmustserveall alcoholicbeveragesandwe reserve the right to refuseservicetoanyguestatanytime.

- C Corporation reserves the right to remove any outside beverages and the partyresponsibleforbringingthebeverage(s)intothefacility.

- Menuarrangementsandaguestestimatearerequiredattimeofcontractsigning.Afinalcountguaranteeisrequired14dayspriortothescheduledeventdate.Thefinalcountguaranteewillbethenumberchargedonthefinalbillplusanyadditionalguestsadded

- Adepositof$250.00isdueonthedayofsigningthecontract.Thisisnonrefundableafter14days.

- Paymentmust bemade in full to the facilityon the day before the event. Any beveragechargesonthedayoftheeventmustbepaidinfullimmediatelyaftertheevent.

- Anydamagestothebanquetfacilityorpropertyofthefacilitypriorto,during,oraftertheevent by any participant in the event will be responsibility of the party signing thecontract.

BANQUETMENU&CONTRACT

Page 2: BANQUET MENU & CONTRACT · The spacious banquet room features its own entrance and a patio over looking the pond and the 18th hole green. You won’t leave wanting more as this venue

2INITIAL:________

GENERALINFORMATIONFacilityrentalbeginsat$100.00/hourplusa$100.00custodialfee.

Therentalfeeincludesthefollowing:- TablesandChairs:setupandteardownforseatinguptoroommaximum

- Standardwhiteorblacktableclothes&napkins

*additionalcolors&fabricsavailable*

- China,Glassware&Flatware*notvalidwithcasualmenuoption*

- SkirtedTables:buffet,desserts,DJ,gifts&registrationtable

- CenterPieces:yourchoiceofcirclemirrors,cylinderormartiniglassvases*additionaloptionsavailable*

Ourfacilitiesallowdecorationstobebroughtinuponapprovalofoureventcoordinator.

- Noopenflamecandlesareallowed.- Nonailsortacksareallowedtohangdecorationsonthewalls.- Notableconfettiorglitterisallowed.

Ifyouhaveanyquestionsregardingdecorationspleasecontactourevent

coordinator:

WavelandGolfCourseMaddieWagner

Bright-GrandviewGolfCourseMaddieWagner

A.H.BlankGolfCourseChrisTillinghast

[email protected] [email protected] [email protected] 515.248.6301 515.248.6300

Page 3: BANQUET MENU & CONTRACT · The spacious banquet room features its own entrance and a patio over looking the pond and the 18th hole green. You won’t leave wanting more as this venue

3INITIAL:________

BEVERAGEAbarminimumof$300.00isrequiredtobepaidinfull7daysbeforeyoureventandwillbereturnedonacashbarserviceifthetotalbarbill

exceeds$300.00.

Non-AlcoholicPackage:fountainsoda,tea,lemonade&coffee

upto–100people$125.00101–150people$187.50151–200people$250.00201–250people$300.00

HostedBar:

houseliquor,domestickegbeer,assortedhousewines,fountainsoda,juice$10.50/adult(21orolder)–1hour

$19.00/adult(21orolder)–3hours*upgradetopremium$2/adult*

Wine:assortedhousewines,domestickegbeer,fountainsoda,juice

$10.00/adult(21orolder)–1hour$15.00/adult(21orolder)–3hours

BeverageMenu:

DomesticDraft$3.50DomesticKeg$375.00PremiumDraft$4.00PremiumKegpriceuponrequestMixedDrink$6.00Champagne-glass$6.00PremiumMixedDrink$7.00Champagne-bottle$24.00HouseWine-glass$6.00BloodyMary$6.50 HouseWine-bottle$20.00PremiumBloodyMary$7.50

Page 4: BANQUET MENU & CONTRACT · The spacious banquet room features its own entrance and a patio over looking the pond and the 18th hole green. You won’t leave wanting more as this venue

4INITIAL:________

SILVERHORD’OEUVRES–choosetwo

PLATINUM

HORD’OEUVRES–choosethree

☐antipastitray☐domesticcheesetray☐vegetabledisplay☐bakedchickenwings

☐bakedItaliansausagesw/redsauce☐meatballsw/redsauce

☐friedraviolisw/redsauce☐spinachartichokedip☐sevenlayertacodipw/chips

☐shrimpcocktail(+3.50/person) ☐crabdip(+3.50/person) SALAD

SALAD–chooseoneItaliansalad ☐Italiansalad☐Caesarsalad

SIDES–choosetwo

SIDES–choosethree

☐vegetablemedley☐greenbeanalmondine☐butteredcorn

☐roastedredpotato☐garlicmashedpotato☐wildrice☐pastaw/redsauce

ENTRÉE–chooseone ENTRÉE–choosetwo

☐chickenmarsala☐chickenparmesan☐lemonchicken

☐peppersteak☐pastacchina☐pennepastaw/Italianmeatsauce

☐pastaprimavera(+chicken$2.00/personor+shrimp$3.50/person)

☐bakedcavatelli(+chicken$2.00/personor+shrimp$3.50/person) $21.95/person

(plustax&service) $24.95/person

(plustax&service)

CARVINGSTATION–chooseone

☐smokedporkloinw/gravy(+$4.00/person) ☐bakedhoneyham(+4.00/person)

☐roastbeefw/horseradish(+4.00/person)☐beeftenderloin(+6.00/person)

Page 5: BANQUET MENU & CONTRACT · The spacious banquet room features its own entrance and a patio over looking the pond and the 18th hole green. You won’t leave wanting more as this venue

5INITIAL:________

HorsD’oeuvres–choosefive

HorsD’oeuvresareservedforuptotwohourswithadditionaltimeatanhourlyfeeminimumof50people–pricingforpartiesunder50availableuponrequest

AntipastiTray

DomesticCheeseTrayMeatballsw/redsauceVegetableDisplay

BakedChickenWingsSpinachArtichokeDip

BakedItalianSausagesw/redsauceFriedRaviolisw/redsauce

(meatorcheese)SevenLayerTacoDipw/chips

FruitKabobs(seasonal)CrabDip(+3.50/person)

ShrimpCocktail(+$3.50/person)

$14.95++/person(plustax&service)

DessertsOutsidedessertsmustbeapprovedandaresubjecttoa$2/personcutting/platingfee.

$2.00/person–chooseoneChocolateFudgeBrownies

AssortedCookies

$3.00/person–chooseoneAssortedCheeseCakeBitesNewYorkStyleCheeseCake

WhiteSheetCakeChocolateSheetCakeCarrotCakeChocolateLayerCake

*Pricessubjecttochange

Cuttingfee??Outsidefee??

Page 6: BANQUET MENU & CONTRACT · The spacious banquet room features its own entrance and a patio over looking the pond and the 18th hole green. You won’t leave wanting more as this venue

6INITIAL:________

CASUALMENUservedwithyourchoiceofchocolatechipcookieorbrownie

minimum50people–pricingforpartiesunder50availableuponrequest

GOURMETBREAKFASTassortedrolls,freshfruit,scrambledeggs,bacon,biscuitsandgravy,orangejuice&coffee

BBQPORKSANDWICH

pulledporkservedonafreshbun,bakedbeans&potatosalad

BURGER&BRATSgrilledhamburgersandbeerbrats,bakedbeans&potatosalad

PIZZADINNER16”onetoppingpizza+$1.50additionaltoppings,onionrings&Italiansalad

(numberofpizzasisdeterminedbythenumberofguests)

PASTABUFFETpennepastainhomemaderedsauce,meatballs,Italiansalad&dinnerrolls

(Italiansausageavailableuponrequestforadditionalcharge)

$13.95/person(plustax&service)

CCorporationtakesgreatprideinourstyleandserviceinthefood&beveragedepartment.Menuitemsarepreparedbyoneofthetopchefsinthebusiness.Eachitemisdevelopedfromourchef’sdelicioushomemaderecipes.Allmenuitemsareservedbuffetstyleandincludepremiumplastic

warewithlinen/chinaupgradesavailableforadditionalcharge.

Page 7: BANQUET MENU & CONTRACT · The spacious banquet room features its own entrance and a patio over looking the pond and the 18th hole green. You won’t leave wanting more as this venue

7INITIAL:________

EventType:_______________________________________________________________________

DateofEvent:______________________StartTime:_________EndTime:__________

EventContact:____________________________Phone:_______________________________

Address:___________________________________________________________________________

City:_______________________________________State:_____________Zip:________________

Email:_______________________________________________________________________________

Estimate#ofGuests:_________________

FinalCountofGuests:________________(tobegivenon10dayspriortoeventdate)

PricePerPerson:______________________(Thefinalcountwillbethenumberyouwillbebilledforplusanyadditionalguestsaddedafterthefinalcountdeadline)

NOTES:__________________________________________________________________________________________

___________________________________________________________________________________________________

___________________________________________________________________________________________________

BARTENDINGFEE:_________________________(BartendingFeestartsat$25/hour)

OPENBARTAB:(circlechoice)YESNO

OPENBARTAB::(circlechoice)TABTICKETS#_______RESTRICTIONS:_____________________

CreditCardType:______#__________________________________exp.___________(Tabtobeaddedtofinalbill.Creditcard#required)

CASHBAR:(circlechoice)YESNO

BEERKEGS:(circlechoice)YESNO#ofkegs______price/keg______________

ROOMRENTALFEE:_____________CUSTODIALFEE:_____________(Rentalfeeissubjecttochangeiffinalnumberofguestsincreasesfromestimatebutwillneverdecreaseoncecontractissigned)

Page 8: BANQUET MENU & CONTRACT · The spacious banquet room features its own entrance and a patio over looking the pond and the 18th hole green. You won’t leave wanting more as this venue

8INITIAL:________

Bysigningthiscontract,Iagreetothepoliciesandfeesstatedinthepreviouspages.Iamresponsibleforall

chargesincludingroomdeposit,roomrentalfee,foodandbeverage,andanydamagesthatmightoccur.

Thiscontractisnotbindingunlesssignedbyboththeeventcontactandthefacilityeventcoordinator.

EventContact:__________________________________________________________________________(signature)

DateSigned:____________________________________________________________________________

EventCoordinator:____________________________________________________________________(signature)

DateSigned:____________________________________________________________________________

*Allpricessubjecttochangeduetofoodcost*

WavelandGolfCourse515.248.6302

[email protected]

Bright-GrandviewGolfCourse515.248.6301

[email protected]

BlankGolfCourse515.248.6300

[email protected]