appetizers soups & salads chicken lamb/goat seafood … take out.pdf · chettinadu 16 .00...
TRANSCRIPT
SOUPS & SALADS
Mulligatawny soup . . 4 .00 Soup made with lentils and vegetables
Rasam . . . . . . . 4 .00 Hot & sour soup made with tomato, tamarind, garlic and black pepper
Chick Pea Cilantro Salad . . . . . . 5 .00Chick peas, red onion, and tomato tossed with lemon juice and black pepper
Kachumber Salad . . . 5 .00A North Indian salad with cucumber, tomato, carrot and red onion
TANDOOR/GRILL
Tandoori Chicken . . 16 .00Chicken with bone marinated in yogurt and spices cooked in a clay oven
Chicken Tikka . . . . 16 .00 Chicken breast marinated with yogurt and spices cooked in a clay oven
Chicken Hariyali Kabab . . . . 16 .00 Boneless chicken marinated with mint, yogurt and garlic cooked in a clay oven
Chicken Malai Kabab . . . . . . 16 .00 Boneless chicken marinated with a creamy mixture of yogurt, ginger, garlic, herbs and saffron cooked in a clay oven
Lamb Sheesh Kabab 18 .00 Mildly spiced minced lamb marinated with herbs and onion skewered and grilled in a clay oven
Kashmiri Lamb Chops . . . . . . 20 .00Lamb chops marinated with yogurt and various exotic spices (nutmeg and ajwain /caron) cooked in a clay oven
Salmon Tikka . . . . . 18 .00 Salmon marinated with yogurt and spices cooked in a clay oven
Pepper Salmon 18 .00 Salmon cubes marinated in spices, herbs and crushed black pepper cooked in clay oven
Tandoori Prawns . . 20 .00 Prawns marinated with yogurt and spices cooked in a clay oven
Jingha Malai Kebab 20 .00Shrimp marinated in ground cashew paste, ginger, garlic, herbs and spices cooked in a clay oven
Paneer Tikka . . . . . . 15 .00 Indian cottage cheese marinated in mild spices and cooked in a clay oven
Nirvana Special TandooriMixed Grill . . . . . . . 24 .00 Medley of chicken, lamb chop, shrimp, sheekh Kabab and vegetables, served with naan
MAIN ENTREESAll entrees are served with aromatic basmati rice
CHICKEN
Chicken Tikka Masala 16 .00Chicken breast grilled in Tandoor and cooked in a creamy tomato sauce
Chicken Malabar . . 16 .00 Diced chicken breast marinated in spices and cooked with potatoes, curry leaves and coconut milk
Chicken Xakutti . . . 16 .00 Diced chicken breast cooked in a combination of ground spices and coconut sauce.
Chicken SaagTikka . 16 .00 Boneless chicken Tikka cooked in a mild spinach sauce
Chicken Dhaniwal . 16 .00 Lightly currried chicken with home made yogurt, freshly ground coriander and cilantro
Chicken Shahi Korma 16 .00Chicken cooked in a mild creamy cashew and almond sauce
ChickenVindaloo . . 16 .00 Goan specialty; chicken cooked in a hot and sour tangy curry sauce with potato
Kadai Chicken 16 .00 Chunks of boneless chicken breast cooked with garlic, onion, tomato, bell pepper and spices
Chilly Chicken . . . . 16 .00 Batter-fried chicken breast cooked with onion, bell pepper and finished with a garlic tomato sauce (G)
Chicken Chettinadu 16 .00 Chicken breast cooked in roasted spices and black pepper sauce
LAMB/GOAT
Lamb Rogan Josh . . 17 .00 An aromatic Lamb curry, in a ginger infused tomato sauce, onion, and coriander leaves.
Lamb Bhuna . . 17 .00Boneless lamb cooked with tomato,bell pepper, onion, fresh herbs and spices.
Lamb Madras 17 .00Cubes of boneless lamb cooked in coconut,curry leaves and mustard seed flavored sauce.
Lamb Vindaloo . . 17 .00 Lamb cooked in a hot and sour tangy tomato sauce with potatoes
Lamb Saag . . . . . . . 17 .00 Lamb cooked in a mild spinach sauce
Lamb Korma . . . . . 17 .00Lamb cooked in a mild creamy cashew and almond sauce
Lamb Phaal . . . . . . . 17 .00Lamb cooked with a blend of very hot chillies, tomatoes and spices (spicier than vindaloo)
Lamb Elaichi Pasanda . . . . . . . . . . . . . . . . 17 .00Lamb cooked in a creamy cashew and almond sauce flavored with fresh cardamom
Goat Pepper Fry 17 .00Goat on the bone cooked with tomato, onion, fresh herbs and crushed black pepper
Goat Curry . . . . . . . 17 .00Fresh goat chunks with bone cooked in onion and tomato flavored sauce finished with coriander and curry leaves
Goat Chettinadu 17 .00 Goat chunks cooked in roasted spices and black pepper flavored sauce
SEAFOOD
Goan Fish Curry . . . 18 .00 Tilapia or Mahi Mahi fillet cooked with spices, herbs and tamarind and coconut sauce
Fish Moilee . . . . . . . 18 .00 Tilapia or mahi mahi marinated in mild spices and cooked with ginger, garlic and coconut sauce
Mirpakaya Chapalakoora . . . . . . . . . 18 .00A speciality from Andhra pradesh; Tilapia or mahi mahi curry prepared with red chillies and sesame seeds
Alleppy Prawn Curry 18 .00 A kerala delicacy; Prawns cooked with raw mango, coconut milk and curry leaves
Prawn Roast . . . . . . 18 .00Prawns cooked with onion, chilly, garlic, southern spices, cocum, curry leaves and coconut.
Prawn Malai Curry . 18 .00Tiger Prawns marinated in mild spices and herbs cooked in a cashew sauce.
Prawn Balcho . . . . 18 .00Prawns cooked in freshly crushed tomatoes and flavored with curry leaves and spices.
Shrimp Tikka Masala 18 .00Tandoor cooked shrimp in a mild tomato creamy sauce
KIDS CORNER
French Fries . . . . . . . 3 .00
Chicken Nuggets . . . 4 .00
APPETIZERS
Vegetarian
Veg Samosa . . . . . . . . 4 .00 A pastry stuffed with spiced potatoes and green peas (G)
Gobi Bazule . . . . . . . 7 .00Crispy cauliflower tossed with yogurt,mint and spices (G)
Lasuni Gobi/Mushroom . . . . . . . . 7 .00Cauliflower or mushroom tossed with tomato, garlic and green herbs (G)
Tamarind Eggplant . . 7 .00Spiced marinated eggplanttopped with tamarind sauce, onion, tomato and cilantro (G)
Chilly Paneer . . . . . . 8 .00 Batter- fried cheese with onion, pepper and spices (G)
Crispy Veg Platter . . . 7 .00Fritters with seasonal vegetables
Masala Dosa . . . . . . . 9 .00 Rice and lentil crepe filled with spiced potatoes served with chutney and sambar
Plain Dosa . . . . . . . . 8 .00Rice and lentil crepe served with chutney and sambar
Mysore Dosa 9 .00Spicy masala Dosa
Samosa Chaat . . . . . . 7 .00Veg samosa topped with chickpea, mint, tamarind chutney and yogurt (G)
Onion Bhaji . . . . . . . 6 .00 Batter- fried onion fritters
Non-Vegetarian
Lamb Samosa . . . . . . 5 .00Spiced ground lamb stuffed in a delicate Indian pastry (G)
Calamari Nirvana . . . 8 .00 Calamari rings stir fried with bell pepper, garlic and spices (G)
Shrimp Bagari . . . . . . 8 .00Grilled shrimp cooked with onion, tomato and mild creamy sauce
Chicken 65 . . . . . . . . 8 .00Boneless chicken marinated and fried with a blend of spices
Andhra Chilli Chicken . . . 8 .00Batter-fried chicken tender tossed with bell pepper, tomato,onion and south Indian spices (G)
Nirvana Meat Platter . . . . . . 12 .00 Assorted platter of chicken kabab, lamb kabab and lamb samosa
(V) Vegan (G) Contains Gluten (V) Vegan (G) Contains Gluten
VEGETABLES
Dal Tadka . . . . . . . . 10 .00Lentils tempered with seasonal spices and ghee
Dal Makkani . . . . . . 11 .00A traditional Punjabi preparation of black lentils simmered with spices
Aloo Gobi . . . . . . . . 12 .00Potato and cauliflower cooked with tomato, ginger, garlic, herbs and spices
Channa Masala(V) . 12 .00 Mildly spiced chickpea currygarnished with coriander leaves
Baingan Bharhta(V) 12 .00 Smoked eggplant and greenpeas cooked in ginger,tomato and onion flavored sauce
Saag Paneer . . . . . . . 13 .00Indian cottage cheese cubes cooked in a mild spinach sauce
Navratan Korma . . . 13 .00 Combination of vegetables cooked in a mild creamy cashew and almond sauce
Vegetable Vindaloo(V) 12 .00Mixed vegetables in a hot and tangy tomato sauce
Bhindi Do-Pyaza . . 13 .00Okra cooked with onions, bell pepper and tomatoes
Malai Kofta . . . . . . . 14 .00Vegetables and cheese dump-lings cooked in a creamy almond and cashew sauce
Aloo Gobi Palak . . . 13 .00Potatoes and cauliflower cooked in a mild spinach sauce
Mutter Paneer . . . . . 13 .00Greenpeas and Indian cottage cheese cubes cooked in a creamy onion sauce
Shahi Paneer . . . . . . 14 .00Indian cottage cheese cubes cooked in a mild cashew and almond sauce
Bagara Baingan . . . 13 .00Eggplant cooked in a peanut, coconut and sesame seed flavored sauce
Paneer Makhani . . . 14 .00 Indian cottage cheese cubes cooked in a creamy tomato sauce with bell pepper
Kadai Paneer 13 .00Indian cottage cheese cubes White flour bread cooked with bell pepper, onion and tomato
Paneer Jalfrezi . . . . . 14 .00Indian cottage cheese cubes cooked in a mild tomato sauce
Paneer Tikka Masala 14 .00Indian cottage cheese cubes cooked in a mild tomato sauce
Mushroom Mutter Masala(V) . . . . . . . . 13 .00Mushroom and green peas in a lightly spiced onion and tomato sauce
Subzi Curry . . . . . . 12 .00Mixed vegetables in stir fry with ginger garlic sauce and delicate spices.
BIRIYANI
(Aromatic basmati rice, onion, mint, raisin and nuts served with raitha and pickle)
DESSERTS
Rice Kheer . . . . . . . . 5 .00Traditional Indian rice pudding
Gulab Jamun . . . . . . 5 .00Deep fried milk and butter balls soaked in a sugar and cardamom syrup
Ramalai . . . . . . . . . . . 5 .00 Indian cottage cheese in sugar syrup served in a milky sauce
Carrot Halwa . . . . . . 5 .00Grated carrot, milk, nuts and raisins
Semiya Payasam . . . . 5 .00Thin vermicelli in a rich and saffron flavored milk sauce
(V) Vegan (G) Contains Gluten
Veg Biryani . . . . . . . 12 .00
Chicken Biryani . . . 16 .00
Shrimp Biryani . . . . 18 .00
Goat Biryani . . . . . . 17 .00
Egg Biryani . . . . . . . 13 .00
Lamb Biryani . . . . . 17 .00
INDIAN BREADS(All breads contain Gluten)
Naan . . . . . . . . . . . . . 3 .00white flour bread
Garlic Naan . . . . . . . 4 .00
Onion Kulcha . . . . . . 4 .00
Rosemary Naan . . . . 4 .00
Chilly Naan . . . . . . . 4 .00
Cheese Naan . . . . . . . 4 .00
Kashmiri Naan . . . . . 4 .00Naan with nuts and raisins
Chappati . . . . . . . . . . 3 .00whole wheat bread
Roti (whole wheat) . . 3 .00
Aloo Paratha . . . . . . . 4 .00Potato filled bread
Lacha Paratha . . . . . . 4 .00 Layered wheat flour bread
Poori . . . . . . . . . . . . . 4 .00Deep fried puffed bread
Chicken Tikka Naan 5 .00Naan Stuffed with chicken tikka, bell pepper and cilantro
Ph. 518-355-2000Fax 518-355-0002
INDIAN RESTAURANTBAR & BANQUET
5180 Western Tpk (Rt 20) ~ Altamont, NY 12009Across from Guilderland Town Hall
Bar • Banquet Halls Catering for All Occasions
Gift Cards Available
Open 7 Days for Lunch, Buffet & DinnerMONDAY – FRIDAY
Lunch 12 noon - 2:30 pm • Dinner 5 pm - 10 pmWEEKENDSSaturday & Sunday
Lunch 12 noon - 3 pm • Dinner 5 pm - 10 pm
5180 Western Turnpike • Route 20 Altamont, NY 12009
Phone 518.355.2000Fax 518.355.0002
Email: [email protected]
OFFICE LUNCH BOXESAll lunch boxes are served with rice,
vegetable of the day, and naan bread and salad. Vegetable Box • Lamb BoxChicken Box • Shrimp Box
Call for minimum number of boxes for free delivery.
TAKE-OUT ORDERS Please call 518-355-2000 for take-out orders.
Since we cook our foods fresh, it takes approximately 30 minutes to prepare the food to order.
TRAY ORDERS & CATERINGTray orders for family gatherings and parties are
available. We cater for all occasions.
NIRVANA GIFT CARDSA Nirvana Gift card is the perfect way to gift your friends, family members or loved ones. Gift cards are available in any denomination.
FREE DELIVERYFree home delivery is available; please call us at
518-355-2000 for minimum requirements.
ALLERGY WARNING:Please inform us regarding any food allergies prior to ordering. FDA advises consuming raw or under
cooked meats, poultry, seafood, eggs increases your risk of foodborne illness.
Indicates level of spiciness:
Medium
Spicy
Spiciness can be adjusted upon request .
Nirvana Indian RestaurantBar & Banquet
5180 Western Turnpike • Route 20 Altamont, NY 12009
(opposite to Guilderland Town Hall)
Phone 518.355.2000Fax 518.355.0002
Email: [email protected]
PRSRT STDECRWSS
U.S.POSTAGE PAID
EDDM RETAIL
Local Postal Customer
RICE
Lemon Rice . . . . . . . 6 .00
Tamarind Rice . . . . . 6 .00
Coconut Rice . . . . . . 6 .00
Extra Basmati Rice . . 3 .00