papadams traditional curry dishes naga signature...

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DESI CHINGRI BHUNA 14.20 Large King Prawn Stir fried with onions, tomatoes, spices, garlic and ginger. RAJA KING PRAWN 14.20 Tandoori King prawns cooked in a mustard sauce, with onion, green pepper, special selection of spice with dash of cream. TAMARIND KING PRAWN 14.20 Golden brown king prawns cooked with sliced onions, ginger, garlic and tamarind sauce with selected medium herbs and spices. RONGILA KING PRAWN 14.20 Super size king prawn prepared with capsicum, ginger, tomato, cream, a touch of garlic blended with aromatic spices. LAMB SHANK 14.20 Lamb shank braised, medium to spicy with a carefully selected curry sauce with special ingredients & spices. MIX HANDI 14.20 King Prawn, lamb, chicken tikka and paneer mixed with selection of chef’s medium spice. CHUM CHUM MIX 11.50 King Prawn, Chicken Tikka, Lamb Tikka and Paneer cooked in a fairly dry sauce made with our chef’s special selection of medium spices. BOTI JALALI 9.20 Chicken or Lamb Diced marinated chicken or lamb cooked with fresh garlic, ginger, coriander & touch of aromatic naga chilli. NAGA SPICE 9.20 Chicken or Lamb Cooked with garlic, ginger, coriander, sun dried Roma tomato and finally gentle touch of Bengal aromatic Naga Chilli. PIAZA 9.20 Chicken or Lamb Onions, green chillies, herbs, spices and coriander. MINT MALAI 9.90 (Chicken or Lamb) Tender pieces of chicken or lamb cooked in a creamy mint sauce with a little touch of spice. HONEY MINTY 9.90 (Chicken or Lamb) Tender chunks of chicken or lamb infused with honey and fresh garden mint. Then slowly cooked in a medium thick sauce. SILSILA TAWA 9.90 (Chicken or Lamb) (Medium to Spicy) Barbecued cubes of chicken or lamb cooked in finely chopped fresh ginger, garlic, pepper and touch of freshly home made masala and coriander, finished in a rich gravy of myriad spices that provide a host of subtle flavours. SHASHLIK KARAHI 9.20 Chicken or Lamb Marinated chicken, green peppers, onions and tomatoes cokked in the tandoor, then cooked in chef’s special sauce. Garnished with fresh coriander and green chillies. TAND. MURGH SAAG 9.20 Tandoori chicken on the bone, fried with onion and garlic in butter, served with extra garlic spinach dressing. GARLIC CHILLI 9.20 Chicken or Lamb cooked with chopped onion, capsicum, coriander, whole roasted garlic and chopped fresh green chillies. MURGH TIKKA KEEMA 9.20 Chicken tikka and minced meat cooked with tomato and special herbs and spices. TAJA MASALA 9.20 Chicken or Lamb Strips of chicken or lamb, cooked in traditional spices, accompanied by fresh garlic, capsicum & baby corn. NAGA LOTPATHA 9.20 Chicken or Lamb Cooked in traditional spices with baby spinach and cashew nuts. Plain Papadam (each) 0.60 Red or Green Sauce 0.70 Papadams Traditional Curry Dishes Pasanda Cooked with cream, pistachio, almond nuts and mild creamy sauce. Kashmiri Korma Cooked with yoghurt, cream, coconut & mixed fruit Korma Cooked with butter and cream, spiced with various ingredients and flavoured with mild mixed herbs. Dhansak Sweet & Sour Persian type curry mildly spiced with lentils and pineapple. Pathia Medium, Tomato base, cooked together with mango and lemon. Chashni Tomato & mango base, cooked with cream, herbs & coriander, giving a sweet & sour flavour. Bhuna Dishes specially fried with spices to give a real eastern taste. Dopiaza These dishes are specially prepared with herbs and spices and onion round lets, medium to hot spiced. Samber Hot & Sweet Taste hot and Sweet dish cooked in spices and other ingredients with fresh lemon and lentils. Rogan Josh These dishes are cooked together with tomatoes, onions, capsicum and herbs, medium to hot spiced. Madras Prepared with a rich spicy sauce consisting of tomato puree and spices. Vindaloo Extremely hot, highly flavoured with garlic, ginger, tomato puree and lemon. Choose from: Chicken Tikka 9.20 Chicken 8.50 Lamb 8.50 Lamb Tikka 9.20 Keema 8.50 Kofta 8.50 Prawn 8.50 King Prawn 13.90 Vegetable 7.50 Mushroom 7.50 ALL SUNDRIES ARE EXTRA Chutney Tray (each) 2.00 Mixed Pickle 0.70 Starters Onion Bhaji 3.50 Veg. Samosa 3.50 Vegetable Rolls 3.50 Mushroom Pakora 3.50 Vegetable Pakora 3.50 Aloo Tikka 3.50 Prawn Cocktails 3.50 Stuffed Mushrooms 3.90 Mushroom or Chana Chat 3.90 Paneer Tikka 3.90 Paneer Chilli 4.50 Prawn Chat 4.50 Fish Tikka 4.50 King Prawn Butterfly 6.50 King Prawn Tikka 6.50 King Prawn Chilli 6.50 Mixed Veg. Starter 4.50 Vegetable Samosa, Vegetable Pakora Onion Bhaji and Mushroom Pakora Chicken Samosa 3.50 Meat Samosa 3.50 Seek Kebab 4.00 Shami Kebab 4.00 Tandoori Chicken 4.50 Chicken Pakora 4.50 Chicken Paneer Tikka 4.50 Chicken Tikka 4.50 Chicken Chilli 4.50 Chicken Chat 4.50 Lamb Tikka 4.90 Lamb Chop 4.90 Special Mix Grill 9.50 Two persons can share. Lamb chops, lamb tikka, chicken tikka, seek kebab & fish tikka. Mixed Starter Meat & Veg 5.90 Onion Bhaji , Lamb Chop, Seek Kebab, Chicken Pakora & Fish Tikka All starters are served with fresh green salad & dips Naga Signature Dishes Meat & Vegetable Dishes Pudina Lamb or Chicken Mint 9.20 Methi Lamb or Chicken Fenugreek 9.20 Saag Lamb or Chicken Spinach 9.20 Dal Lamb or Chicken Lentils 9.20 BhindiLamborChicken LadyFinger 9.20 Gobi Lamb or Chicken Cauliflower 9.20 Aloo Lamb or Chicken Potato 9.20 Keema Aloo Potato 9.20 Keema Matar Peas 9.20 Saag Prawn Spinach 9.20 Saag King Prawn Spinach 13.90 Karahi Dishes The following dishes are specially prepared in karahi with garlic, ginger, tomatoes, onions, green chillies, coriander, herbs & spices. Karahi Chicken Tikka 9.20 Karahi Chicken 9.10 Karahi Lamb 9.10 Karahi Keema 9.10 Karahi Chop 9.10 Karahi Mix 9.10 Karahi Prawn 9.10 Karahi King Prawn 13.90 Karahi Vegetable 7.50 Karahi Paneer 7.50 Balti Dishes These dishes are specially prepared by our Chef with garam masala, jeera, coriander, diced capsicum and delicate herbs. Balti Chicken Tikka 9.20 Balti Chicken or Lamb 9.10 Balti Prawn 9.10 Balti King Prawn 13.90 Balti Veg. or Mush. 7.50 Balti Saag Paneer 7.50 Balti Chicken or Lamb Gobi 9.50 Balti Chicken or Lamb Mush. 9.50 Balti Chicken or Lamb Dal 9.50 Balti Chicken or Lamb Saag 9.20 Special Masala Dishes Chicken Tikka Masala 9.20 King Prawn Masala 13.90 Lamb Tikka Masala 9.20 Fish Masala 9.20 Naga Chef’s Special BUTTER CHICKEN 9.10 Breast of Chicken slowly grilled and tempered with onion, cashew nut and roasted fenugreek seeds and finished off with butter cream. MIX BADAMI KORMA 9.10 Lamb and chicken cooked together with pistachio and almond nuts and cream. CHICKEN KASTORI 9.10 Diced marinated chicken cooked with a mixture of spices. BANGLA CHICKEN 9.10 Stir-fried with onion, capsicum, garlic, ginger gently touched with chilli sauce and soya sauce. ROSHUNI 9.10 Chicken or Lamb Boneless breast of chicken or succulent pieces of lamb delicately prepared in a creamy and garlic sauce with selected medium herbs and spices. LAMB ROASTI 9.10 Marinated spring lamb cooked with lamb chop, onion, tomato and capsicum fresh herbs and Indian spices. FISH NARIAL 9.10 Boneless cod fish cooked in a coconut sauce with green chilli and coriander. FISH ROASTI 9.10 Cod fish Marinated then cooked in Indian home style. ACHARI 9.10 Chicken or Lamb Boneless chicken or lamb cooked with special achari masala and sour yoghurt & lentils. REZALA 9.10 Chicken or Lamb Yoghurt base, cooked with herbs & spices, garnished with fried onions & coriander. NAWABI 9.10 Chicken or Lamb Mainly consists of onion, tomatoes, boiled egg and strips of capsicum. JALFRAZY 9.10 Chicken or Lamb An interesting blend of garlic, ginger, fried onions and capsicums producing a traditional Indian taste. CHILLI 9.10 Chicken or Lamb Cooked with capsicum, onion, chilli sauce, green chilli, garlic & coriander. Sizzling Main Course from the Tandoor CHICKEN TIKKA 9.90 LAMB TIKKA 9.90 1/2 TANDOORI CHICKEN 9.90 PANEER TIKKA 9.20 KING PRAWN TIKKA 13.90 FISH TIKKA 9.90 TAWA SEA BASS 13.90 Pan fried sea bass fish is all about the Indian condiments and spices that make your fish real delicious. Served with fried potato. CHICKEN SHASLIK 9.90 Grilled peppers & onions, LAMB SHASLIK 9.90 Grilled peppers & onions, MIXED SHASLIK 10.20 Chicken Tikka, Lamb Tikka, Lamb Chops & Sheek Kebab, Grilled peppers & Onions, LAMB CHOPS 9.90 NAGA MIX 10.50 Tandoori chicken, lamb tikka, chicken tikka, lamb chop, seek kebab. Tandoori dishes are marinated in spiced herbal yoghurt and barbecued in the tandoor which produces a deliciously sensational taste which defies description. All tandoori dishes are served with vegetable curry sauce and fresh green salad. Biryani Dishes Cooked with basmati rice, flaked almonds, sultanas, spice & herbs accompanied with an egg, tomato and cucumber. Served with vegetable curry sauce Chicken Biryani 9.90 Chicken Tikka Biryani 10.50 Lamb Biryani 10.50 Special Mix Biryani 11.90 Chicken, lamb & prawn. Fish Biryani 9.90 Prawn Biryani 9.90 King Prawn Biryani 13.90 Vegetable Biryani 8.90 Mushroom Biryani 8.90 ALL SUNDRIES ARE EXTRA If there is a dish you would like and it’s not listed in our menu, please ask a member of staff and we will do our best to prepare it for you. Vegetable Dishes Main £7.50 Side £4.50 Aloo Bangan Potato & Aubergine Aloo Gobi Potato & Cauliflower Aloo Saag Potato & Spinach Aloo Matar Potato & Peas Aloo Chana Potato & Chick Peas Chana Masala Chick Peas Mushroom Paneer Cheese Saag Paneer Spinach & Cheese Matar Paneer Peas & Cheese Chana Paneer Chick Peas & Cheese Chana Saag Chick Peas & Spinach Dal Chana Saag Lentils, Chick Peas & Spinach Aloo Methi Fenugreek Dal Tarka Lentils Saag Spinach Bhindi Okra Mushroom Mix Vegetable

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Page 1: Papadams Traditional Curry Dishes Naga Signature Dishesnagarestaurant.co.uk/wp-content/uploads/2018/11/NagaSpice_Inside... · Chicken or Lamb Strips of chicken or lamb, cooked in

DESI CHINGRI BHUNA 14.20Large King Prawn Stir fried with onions, tomatoes, spices, garlic and ginger.

RAJA KING PRAWN 14.20Tandoori King prawns cooked in a mustard sauce, with onion, green pepper, special selection of spice with dash of cream.

TAMARIND KING PRAWN 14.20Golden brown king prawns cooked with sliced onions, ginger, garlic and tamarind sauce with selected medium herbs and spices.

RONGILA KING PRAWN 14.20Super size king prawn prepared with capsicum, ginger, tomato, cream, a touch of garlic blended with aromatic spices.

LAMB SHANK 14.20Lamb shank braised, medium to spicy with a carefully selected curry sauce with special ingredients & spices.

MIX HANDI 14.20King Prawn, lamb, chicken tikka and paneer mixed with selection of chef’s medium spice.

CHUM CHUM MIX 11.50King Prawn, Chicken Tikka, Lamb Tikka and Paneer cooked in a fairly dry sauce made with our chef’s special selection of medium spices.

BOTI JALALI 9.20Chicken or LambDiced marinated chicken or lamb cooked with fresh garlic, ginger, coriander & touch of aromatic naga chilli.

NAGA SPICE 9.20Chicken or LambCooked with garlic, ginger, coriander, sun dried Roma tomato and finally gentle touch of Bengal aromatic Naga Chilli.

PIAZA 9.20Chicken or Lamb Onions, green chillies, herbs, spices and coriander.

MINT MALAI 9.90(Chicken or Lamb)Tender pieces of chicken or lamb cooked in a creamy mint sauce with a little touch of spice.

HONEY MINTY 9.90(Chicken or Lamb)Tender chunks of chicken or lamb infused with honey and fresh garden mint. Then slowly cooked in a medium thick sauce.

SILSILA TAWA 9.90(Chicken or Lamb) (Medium to Spicy)Barbecued cubes of chicken or lamb cooked in finely chopped fresh ginger, garlic, pepper and touch of freshly home made masala and coriander, finished in a rich gravy of myriad spices that provide a host of subtle flavours.

SHASHLIK KARAHI 9.20Chicken or LambMarinated chicken, green peppers, onions and tomatoes cokked in the tandoor, then cooked in chef’s special sauce. Garnished with fresh coriander and green chillies.

TAND. MURGH SAAG 9.20Tandoori chicken on the bone, fried with onion and garlic in butter, served with extra garlic spinach dressing.

GARLIC CHILLI 9.20Chicken or Lambcooked with chopped onion, capsicum, coriander, whole roasted garlic and chopped fresh green chillies.

MURGH TIKKA KEEMA 9.20Chicken tikka and minced meat cooked with tomato and special herbs and spices.

TAJA MASALA 9.20Chicken or LambStrips of chicken or lamb, cooked in traditional spices, accompanied by fresh garlic, capsicum & baby corn.

NAGA LOTPATHA 9.20Chicken or Lamb Cooked in traditional spices with baby spinach and cashew nuts.

Plain Papadam (each) 0.60Red or Green Sauce 0.70

Papadams Traditional Curry DishesPasandaCooked with cream, pistachio, almond nuts and mild creamy sauce.

Kashmiri KormaCooked with yoghurt, cream, coconut & mixed fruit

KormaCooked with butter and cream, spiced with various ingredients and flavoured with mild mixed herbs.

Dhansak Sweet & SourPersian type curry mildly spiced with lentils and pineapple.

PathiaMedium, Tomato base, cooked together with mango and lemon.

ChashniTomato & mango base, cooked with cream, herbs & coriander, giving a sweet & sour flavour.

BhunaDishes specially fried with spices to give a real eastern taste.

DopiazaThese dishes are specially prepared with herbs and spices and onion round lets, medium to hot spiced.

Samber Hot & Sweet Tastehot and Sweet dish cooked in spices and other ingredients with fresh lemon and lentils.

Rogan JoshThese dishes are cooked together with tomatoes, onions, capsicum and herbs, medium to hot spiced.

MadrasPrepared with a rich spicy sauce consisting of tomato puree and spices.

VindalooExtremely hot, highly flavoured with garlic, ginger, tomato puree and lemon.

Choose from:Chicken Tikka 9.20Chicken 8.50Lamb 8.50Lamb Tikka 9.20Keema 8.50Kofta 8.50Prawn 8.50King Prawn 13.90Vegetable 7.50Mushroom 7.50

ALL SUNDRIES ARE EXTRA

Chutney Tray (each) 2.00Mixed Pickle 0.70

Starters

Onion Bhaji 3.50Veg. Samosa 3.50Vegetable Rolls 3.50Mushroom Pakora 3.50Vegetable Pakora 3.50Aloo Tikka 3.50Prawn Cocktails 3.50Stuffed Mushrooms 3.90Mushroom or Chana Chat 3.90Paneer Tikka 3.90Paneer Chilli 4.50Prawn Chat 4.50Fish Tikka 4.50King Prawn Butterfly 6.50King Prawn Tikka 6.50King Prawn Chilli 6.50Mixed Veg. Starter 4.50Vegetable Samosa, Vegetable PakoraOnion Bhaji and Mushroom Pakora

Chicken Samosa 3.50Meat Samosa 3.50Seek Kebab 4.00Shami Kebab 4.00Tandoori Chicken 4.50Chicken Pakora 4.50Chicken Paneer Tikka 4.50Chicken Tikka 4.50Chicken Chilli 4.50Chicken Chat 4.50Lamb Tikka 4.90Lamb Chop 4.90Special Mix Grill 9.50Two persons can share. Lamb chops, lamb tikka, chicken tikka, seek kebab & fish tikka.

Mixed Starter Meat & Veg 5.90Onion Bhaji , Lamb Chop, Seek Kebab, Chicken Pakora & Fish Tikka

All starters are served with fresh green salad & dips

Naga Signature Dishes

Meat & Vegetable DishesPudina Lamb or Chicken Mint 9.20Methi Lamb or Chicken Fenugreek 9.20Saag Lamb or Chicken Spinach 9.20Dal Lamb or Chicken Lentils 9.20Bhindi Lamb or Chicken Lady Finger 9.20Gobi Lamb or Chicken Cauliflower 9.20

Aloo Lamb or Chicken Potato 9.20Keema Aloo Potato 9.20Keema Matar Peas 9.20Saag Prawn Spinach 9.20Saag King Prawn Spinach 13.90

Karahi DishesThe following dishes are specially prepared

in karahi with garlic, ginger, tomatoes, onions, green chillies, coriander, herbs & spices.

Karahi Chicken Tikka 9.20Karahi Chicken 9.10Karahi Lamb 9.10Karahi Keema 9.10Karahi Chop 9.10Karahi Mix 9.10Karahi Prawn 9.10Karahi King Prawn 13.90Karahi Vegetable 7.50Karahi Paneer 7.50

Balti DishesThese dishes are specially prepared by our Chef with garam masala, jeera, coriander,

diced capsicum and delicate herbs.

Balti Chicken Tikka 9.20Balti Chicken or Lamb 9.10Balti Prawn 9.10Balti King Prawn 13.90Balti Veg. or Mush. 7.50Balti Saag Paneer 7.50Balti Chicken or Lamb Gobi 9.50Balti Chicken or Lamb Mush. 9.50Balti Chicken or Lamb Dal 9.50Balti Chicken or Lamb Saag 9.20

Special Masala DishesChicken Tikka Masala 9.20 King Prawn Masala 13.90Lamb Tikka Masala 9.20 Fish Masala 9.20

Naga Chef’s SpecialBUTTER CHICKEN 9.10Breast of Chicken slowly grilled and tempered with onion, cashew nut and roasted fenugreek seeds and finished off with butter cream.

MIX BADAMI KORMA 9.10Lamb and chicken cooked together with pistachio and almond nuts and cream.

CHICKEN KASTORI 9.10Diced marinated chicken cooked with a mixture of spices.

BANGLA CHICKEN 9.10Stir-fried with onion, capsicum, garlic, ginger gently touched with chilli sauce and soya sauce.

ROSHUNI 9.10Chicken or LambBoneless breast of chicken or succulent pieces of lamb delicately prepared in a creamy and garlic sauce with selected medium herbs and spices.

LAMB ROASTI 9.10Marinated spring lamb cooked with lamb chop, onion, tomato and capsicum fresh herbs and Indian spices.

FISH NARIAL 9.10Boneless cod fish cooked in a coconut sauce with green chilli and coriander.

FISH ROASTI 9.10Cod fish Marinated then cooked in Indian home style.

ACHARI 9.10Chicken or LambBoneless chicken or lamb cooked with special achari masala and sour yoghurt & lentils.

REZALA 9.10Chicken or LambYoghurt base, cooked with herbs & spices, garnished with fried onions & coriander.

NAWABI 9.10Chicken or LambMainly consists of onion, tomatoes, boiled egg and strips of capsicum.

JALFRAZY 9.10Chicken or LambAn interesting blend of garlic, ginger, fried onions and capsicums producing a traditional Indian taste.

CHILLI 9.10Chicken or LambCooked with capsicum, onion, chilli sauce, green chilli, garlic & coriander.

Sizzling Main Course from the Tandoor

CHICKEN TIKKA 9.90LAMB TIKKA 9.901/2 TANDOORI CHICKEN 9.90PANEER TIKKA 9.20KING PRAWN TIKKA 13.90FISH TIKKA 9.90TAWA SEA BASS 13.90Pan fried sea bass fish is all about the Indian condiments and spices that make your fish real delicious. Served with fried potato.

CHICKEN SHASLIK 9.90Grilled peppers & onions,

LAMB SHASLIK 9.90Grilled peppers & onions,

MIXED SHASLIK 10.20Chicken Tikka, Lamb Tikka, Lamb Chops & Sheek Kebab, Grilled peppers & Onions,

LAMB CHOPS 9.90NAGA MIX 10.50Tandoori chicken, lamb tikka, chicken tikka, lamb chop, seek kebab.

Tandoori dishes are marinated in spiced herbal yoghurt and barbecued in the tandoor which produces a deliciously sensational taste which defies description.

All tandoori dishes are served with vegetable curry sauce and fresh green salad.

Biryani Dishes Cooked with basmati rice, flaked almonds, sultanas, spice & herbs accompanied

with an egg, tomato and cucumber. Served with vegetable curry sauceChicken Biryani 9.90Chicken Tikka Biryani 10.50Lamb Biryani 10.50Special Mix Biryani 11.90Chicken, lamb & prawn.

Fish Biryani 9.90Prawn Biryani 9.90King Prawn Biryani 13.90Vegetable Biryani 8.90Mushroom Biryani 8.90

ALL SUNDRIES ARE EXTRAIf there is a dish you would like and it’s not listed in our menu, please ask a

member of staff and we will do our best to prepare it for you.

Vegetable DishesMain £7.50 Side £4.50

Aloo Bangan Potato & AubergineAloo Gobi Potato & CauliflowerAloo Saag Potato & SpinachAloo Matar Potato & PeasAloo Chana Potato & Chick PeasChana Masala Chick Peas Mushroom Paneer CheeseSaag Paneer Spinach & Cheese Matar Paneer Peas & Cheese

Chana Paneer Chick Peas & Cheese

Chana Saag Chick Peas & Spinach

Dal Chana Saag Lentils, Chick Peas & SpinachAloo Methi FenugreekDal Tarka LentilsSaag SpinachBhindi OkraMushroomMix Vegetable

Page 2: Papadams Traditional Curry Dishes Naga Signature Dishesnagarestaurant.co.uk/wp-content/uploads/2018/11/NagaSpice_Inside... · Chicken or Lamb Strips of chicken or lamb, cooked in

MEAT THALI 30.00Starter: Papadam, chicken tikka, Lamb Tikka, Onion Bhaji.Main Dish: Chicken Korma, Lamb Bhuna, Mixed Vegetable & DalServed with Pilau Rice, Nan or ChapatiTea or Coffee

VEG. -THALI 26.00Starter: Papadam, Onion Bhaji, Veg Pakora, Mushroom PakoraMain Dish: Vegetable Korma, Palak Paneer, Aloo Bangan & Dal.Served with Pilau Rice, Nan or Chapati. Tea or Coffee

FISH & VEGETABLE THALI 28.00Starter: Papadam, Onion Bhaji, Veg. Pakora, Fish TikkaMain Dish: Fish Roasti, Garlic Saag Fish, Mixed Vegetable & DalServed with Pilau Rice, Nan or ChapatiTea or Coffee

SPECIAL MEAT, VEGETABLE & KING PRAWN THALI 34.00Starter: Papadam, Onion Bhaji, Fish Tikka, Chop Tikka, Chicken TikkaMain Dish: King Prawn Bhuna, Saag Chicken, Lamb Balti & Mixed VegetablesServed with Vegetable Pillau Rice, Nan or Chapati. Tea or Coffee

Thali – for 2 Persons Set Meal

English MenuServed with chips, peas & saladChild £6.90 Adult £8.90

Chicken Omelette Chicken NuggetsPrawn Omelette Chicken FilletPlain Omelette Chicken PopcornMushroom Omelette Fish Finger

PARTY BANQUET (2 person or more)Option A - £14.90 per personAppetizers: Papadam with ChutneysStarters: Onion Bhaji or Vegetable SamosaMain Course: Any dish from menu customer’s own choice, except King Prawn dishSundries: Pilau Rice or Plain Nan or Chips Tea or Coffee

Option B - £15.90 per personAppetizers: Papadam with ChutneysStarters: Onion Bhaji, Seek Kebab & Chicken PakoraMain Course: Any dish from menu customer’s own choice, except King Prawn dishSundries: Pilau Rice or Plain Nan or Chips Tea or Coffee

Option C - £16.90 per personAppetizers: Papadam with ChutneysStarters: Onion Bhaji, Seek Kebab, Chicken Tikka & Lamb ChopMain Course: Any dish from menu customer’s own choiceSundries: Pilau Rice or Peshwari Nan or Garlic Nan or Plain Nan or Chips Tea or Coffee

Boiled Rice 2.50Pillau Rice 2.80Mushroom Pillau Rice 3.50Peas Pillau Rice 3.50Onion Coriander Rice 3.50Coconut Rice 3.50Lemon Rice 3.50Garlic Fried Rice 3.50Egg Pillau Rice 3.50Vegetable Pillau Rice 3.50Egg & Vegetable Pillau Rice 4.20Keema Rice 4.50

Sundries

Chips 2.50Chapati 1.50Nan 2.50Garlic Nan 2.80Peshwari Nan 2.80Onion Coriander Nan 2.80Cheese Nan 2.80Keema Nan 3.50Chilli Nan 2.80Paratha 2.80Aloo Paratha 3.00Raita 2.00Green Salad 2.00Desi Salad 2.00

Sunday Special5 Course Meal

(Dining in only)Sunday 3.00pm to 10.00pm

Adult £11.50Children under 12 years £7.50

Papadam with DipsChoose any starter from menu upto £4.50

Choose any main course from menu upto £9.20 (Chicken - Lamb - Vegetable - Prawn)

Served with Boiled Rice or Pilau Rice or Naan or Chapati or Chips

Tea or Coffee

Happy Hour Early Dining 5 Course Meal

(Dining in only)Mon - Sat 5.00pm to 7.00pm

Adult £10.90Children under 12 years £6.90

Papadam with DipsChoose any starter from menu upto £4.00

Choose any main course from menu upto £9.10 (Chicken - Lamb - Vegetable - Prawn)

Served with Boiled Rice or Pilau Rice or Naan or Chapati or Chips

Tea or Coffee

Polite Notice:The Happy Hours and Sunday Special are fixed price. If you would like

any items outside the fixed price menu there will be an additional charge minimum £1 or maximum £5 per item

Table to be vacated by 7.45pmFor any intolerances, please inform the manager as our products may

contain traces of nuts, dairy and gluten. Kindly let us know for extra mild or hot dishes. Fish dishes may contain small fish bones

Offer excludes Bank Holidays, Valentines Day, Mothers Day & Any other Special Days

Exclusive Indian Cuisine

Exclusive Indian Cuisine

naga

FOOD ALLERGIES & INTOLERANCESPlease speak to our staff about the ingredients

in your meal, when making your order.Thank You

FOOD MENU

Icon Design & Print 0161 225 7832 September 2018