animal nutrition ii (ch. 41)

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Animal Nutrition II (Ch. 41)

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Animal Nutrition II (Ch. 41). Roles of mouth, stomach, sm.&lg. Intestine in digestion Pepsin, pepsinogen Villi, microvilli Cecum Cellulose Cellulase. Keywords. Stomach. Digestive mechanisms in stomach. Mechanical Chemical enzymatic. Mechanical. Mixing and churning. Chemical. - PowerPoint PPT Presentation

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Page 1: Animal Nutrition II (Ch. 41)

Animal Nutrition II (Ch. 41)

Page 2: Animal Nutrition II (Ch. 41)

Keywords

• Roles of mouth, stomach, sm.&lg. Intestine in digestion

• Pepsin, pepsinogen• Villi, microvilli• Cecum• Cellulose• Cellulase

Page 3: Animal Nutrition II (Ch. 41)

Stomach

Page 4: Animal Nutrition II (Ch. 41)

Digestive mechanisms in

stomach

• Mechanical

• Chemical

• enzymatic

Page 5: Animal Nutrition II (Ch. 41)

Mechanical

• Mixing and churning

Page 6: Animal Nutrition II (Ch. 41)

Chemical

• pH around 2– Also breaks food down

Page 7: Animal Nutrition II (Ch. 41)

Enzymatic

• Pepsin– Breaks down proteins

Page 8: Animal Nutrition II (Ch. 41)

Why doesn’t pepsin digest

stomach?

Page 9: Animal Nutrition II (Ch. 41)

Activation of pepsin

Page 10: Animal Nutrition II (Ch. 41)

Small intestine

• Most of the enzymatic digestion occurs here

Page 11: Animal Nutrition II (Ch. 41)

Table 41.13 p. 803 in Campbell

Page 12: Animal Nutrition II (Ch. 41)

Why doesn’t the small intestine digest itself?

Fig. 37.13

Page 13: Animal Nutrition II (Ch. 41)
Page 14: Animal Nutrition II (Ch. 41)

Most nutrient absorption takes place in small

intestine• Structure: another

example of increasing surface area

Page 15: Animal Nutrition II (Ch. 41)

Structure of small intestine

Page 16: Animal Nutrition II (Ch. 41)

Microvilli

Page 17: Animal Nutrition II (Ch. 41)

Large intestine (colon)

• Major function is to reabsorb water

Page 18: Animal Nutrition II (Ch. 41)

Here are a few review questions

Page 19: Animal Nutrition II (Ch. 41)

What would happen if you had a defect in pepsin production?

Page 20: Animal Nutrition II (Ch. 41)

What would happen if you had a defect in pepsin production?

• A. carbohydrate would not be digested well

• B. meat would not be digested at all

• C. perhaps decreased absorption of protein

Page 21: Animal Nutrition II (Ch. 41)

What would happen if you had a defect in salivary amylase

production?

Page 22: Animal Nutrition II (Ch. 41)

• A. You would die

• B. You would be unable to digest starch

• C. The pH of the stomach would be affected

• D. None of the above

What would happen if you had a defect in salivary amylase

production?

Page 23: Animal Nutrition II (Ch. 41)

Which of the following would you least like to donate to science

while you are still alive?• A. Cecum

• B. Pancreas

• C. Reproductive organs

Page 24: Animal Nutrition II (Ch. 41)

What would happen if you had a defect in small intestine

enteropeptidase?

Page 25: Animal Nutrition II (Ch. 41)

Variations of vertebrate digestive system

• Herbivorous mammals– Specialized fermentation chambers

Page 26: Animal Nutrition II (Ch. 41)

Coyote vs. Koala

Page 27: Animal Nutrition II (Ch. 41)

Why does herbivory require specializations?

• Plant tissue– Harder to break up– Contains cellulose– Nutrients less concentrated than meat

Page 28: Animal Nutrition II (Ch. 41)

Structure of cellulose

Page 29: Animal Nutrition II (Ch. 41)

Only bacteria and protozoa can break down cellulose

Via the enzymecellulase

Page 30: Animal Nutrition II (Ch. 41)

Cecum

• Pouch at junction between lg and sm intestine

• Large cecum in rabbits, some rodents, koala, horses

• Full of symbiotic bacteria

Page 31: Animal Nutrition II (Ch. 41)

Symbiosis

• “living together”

Page 32: Animal Nutrition II (Ch. 41)

Cecum function

• Fermentation chamber

• Bacteria breakdown cellulose

• Feces must be reingested