prostart competition purnell swett high school january 2011
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ProStart Competition
Purnell Swett High SchoolJanuary 2011
Competitive Event
Management Team
3rd Place in Competition
From Left to Right: Elizabeth Cayton, Kyle Ricard, Elannie Chavis, Merissa Oxendine
SCHOLARSHIPS EARNED
Each student earned these scholarships:
NEW ENGLAND CULINARY INSTITUTE $5,000Le Cordon Bleu $10,000
Johnson and Wales University $500East Carolina University $250
Indiana Culinary Institute $1,500
Teamwork
Awards Ceremony
Culinary Team
Knife Skills Demo
Delicious Dessert
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