alton brown's buffalo wings

7/29/2019 Alton Brown's buffalo wings

1/4

Food Network Magazine Blog Social Videos Full Episodes

Home Recipes Comfort food

Recipe Ratings & Reviews

Total Time:

Prep

Inactive

Cook

Yield:

Level:

Rate This Recipe

Read 232 Reviews

2 hr 15 min

25 min

1 hr 0 min

50 min

6 servings

Easy

Alton Brown's Buffalo Wings Recipe

By: Bobby Deen

Next Recipe

Bobby's Buffalo Wings with

Tangy Cheese Dip

Advertisement

My Recipe Box Sign In RegisterSearch Recipes, Shows & Chefs Entire Site

Recipe categories: Poultry, Chicken,

Alton Brown's Buffalo WingsRecipe courtesy Alton Brown for Food Network Magazine

(232)

Photo: Alton Brown's BuffaloWings Recipe

Ingredients

12 whole chicken wings (about 3 pounds)

3 ounces (6 tablespoons) unsalted butter

1 small clove garlic, minced

1/4 cup hot sauce

Kosher salt

Directions

Place a 6-quart saucepan, with a steamer basket and 1 inch of

water in the bottom, over high heat, cover and bring to a boil.

Remove the tips of the wings and discard or save for making stock.

Use kitchen shears or a knife to separate the wings at the joint.

Place the wings in the steamer basket, cover, reduce the heat to

medium and steam 10 minutes. Remove the wings from the basket

and carefully pat dry. Lay out the wings on a cooling rack set in a

halfsheet pan lined with paper towels and place in the refrigerator

to dry, about 1 hour.

Preheat the oven to 425 degrees F. Remove the paper towels on

the pan and replace with parchment paper. Roast on the middle

rack of the oven, about 20 minutes. Turn the wings over and cook

20 to 30 more minutes, or until the meat is cooked through and the skin is golden brown.

While the chicken is roasting, melt the butter in a small bowl with the garlic. Pour this along with the hot

sauce and 1/2 teaspoon salt into a bowl large enough to hold all of the chicken and stir to combine.Remove the wings from the oven, transfer to the bowl and toss with the sauce. Serve warm.

Photograph by Con Poulos

Big Game Bash

Appetizers & Snacks

Drinks

More

Full-Page View

Save to My Recipe Box

Review Recipe

E-Mail

Share It!

6

Print Recipe

Like 791

more

Meal Makeovers GameDay Recipes Quick & Easy Healthy Eating Holidays & Parties In Season Now Recipes on TV Chef Recipes


2/4Newest Ratings and Reviews Read all 232 reviews

baking (22)

barbecue (9)

buffalo (17)

butter(23)

chicken (32)

cookie (6)

crisp (7)

deep-fry (11)

dry (12)

family (40)

fry (10)

garlic (18)

grill (7)

modifications (34)

salt (6)

sauce (75)

skin (21)

steaming (26)

all reviews (232)

Browse Reviews by Keyword

Print Recipe

Most Popular Right Now

Beer Suggestion for This Recipe

LagerCrisp, refreshing light beer

Quick Video Tips

Altons Sangria-Making Secrets

Sandras Wine & Cheese Party

Find easy pairings for your favorite recipes,Bobby's perfect picks and party ideas.Wine 101: Get All the Basics

Hot Buffalo WingsBy: Paula Deen

Baked Buffalo WingsWith Blue...

By: Food Network Kitchens

Fried Buffalo WingsWith Blue...

By: Food Network Kitchens

Alton Brown's...By:Alton Brown

View All 31 Comfort Food Collections

Tortilla Soup Recipes (41)

Tomato Soup Recipes (474)

Potato Soup Recipes (234)

Oatmeal Cookie Recipes (58)

Mushroom Soup

Recipes (155)

Meatball Recipes (241)

Comfort Food Recipe Collections

You Might Also Like

[?]

Browse Similar Recipes

Bobby Flay'sHot Wings withBlue Cheese-Yogurt Sauce

Buffalo WingsBy: Alton Brown

Fried BuffaloWings With Blue

Cheese Dip

10 WinningChicken Wing

RecipesFood.com

NEW!

bake (6)

1 of6 reviews for "bake"

Filter reviews by keyword by clicking on the keywords above, or try these popular keywords:

sauce (75) family (40) modifications (34)

By: g35girl NC

on February 07, 2010

LOG IN orSign Up to Review

Review This Recipe

You must be logged in to review this recipe.

NowOn Air

3 Days to Open with Bobby

Flay

Hosted by: Bobby Flay

Tonight10:00 PM

Bobby's Dinner Battle

Hosted by: Bobby Flay

What's

Hot

Rachael vs. Guy

Hosted by: Rachael Ray

n

Old-Time Beef Stew

702 Reviews

Slow Cooker Macaroni and

Cheese

199 Reviews

Super Food Spinach Salad with

Pomegranate-Glazed Walnuts

2 Reviews

Recipes

Like 4.7k

Like 2.3k

Like 125

Recipe of the Day:

What to Cook in

January 2013

Bobby Flay's Healthy

Recipes

Photo Galleries

Oven Roasted Shrimp and Garlic12200 views03:29

Homemade Glazed Doughnuts5499 views00:03:53

Videos

Noir Chicken Roaster by Emile

Henry$69.95

Chicken Leg and Jalapeno

Roaster by Nordic Ware$19.95

Today's Deal

Comfort Food Recipes

Soup Recipes

Crock Pot Recipes

Comfort Food/ Desserts

Casserole Recipes

See More Recipes Like This From Food.com

u c e u e ows -

See More Recipes

Watch More Videos

Browse More Products

Sponsored

PREVIOUS NEXT


3/4

By losethpearce_73...

Paw Paw, MI

on January 21, 2013

By TaraToby

MA

on January 20, 2013

By LongBeachBill

Long Beach, CA

on January 13, 2013

Subscribe Now Give a Gift Magazine Customer Service

Read all 232 reviews

Budget-Friendly Meals

Best Football Party Recipes

50+ Healthy Meals

Five-Ingredient Pasta

Super-Simple Snacks

Sunnys Best Recipes

Rachaels Midweek Menu

Game-Day Chili Recipes

Tricked-Out Food Trucks

Contests and Promotions

More From Food Network

Social: Facebook and More

Sweepstakes and Contests

iTunes and Mobile

Food Network Everywhere

Share Our Strength

Recipes A-Z

Topics A-Z

Food.com Cooking Channel

Healthy Pasta Recipes

Low Calorie Desserts

Recipes for the Super Bowl

HGTV

Enter the Dream Home Sweeps

Quick Updates + Design Ideas

Stylish Organization + Storage

Food Network Everywhere

FN On TV App

Get tix to SOBE Fest

Get Food Network Magazine

Food Network Family

Ideas From Food Network

Flag

0 people found this review Helpful.

Was this review helpful to you?Yes | No

These are the best wings ever!!! I plan on using Alton's

process and make his Buffalo Wings and Guy's Tequila-Lime

wings.

Flag



These were really yummy. I agree with previous posters who

said the wings come out with crispy skin without the extra

calories. I didn't find them to be much work at all- they are

only time consuming while waiting for refrigeration. I would

have liked to try broiling them at the end, for a few minutes,

just to ensure extra crispyness but unfortunately my oven was

not cooperating. I used less butter than suggested and extra

hot sauce. I like Texas Pete's, with a splash of Srircha. Yum! I

also mixed a small amount of cornstarch with water and

added it to the sauce to thicken it up a bit. My husband and I

devoured about a dozen and a half of these and fought over

the last one. Love Alton!

Flag



I've made this recipe several times and it's always a hit. My

niece requests these wings whenever the family gets

together. You can control the heat by the amount of hot sauce

you mix them with. I use Frank's Buffalo hot sauce and have

also kicked them up a few times with more sauce than the

recipe calls for and/or additional cayenne pepper. This heat

doesn't have a distinctive flavor like Tabasco, but packs a

"neutral" wallop just the same.

CONTINUE

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and

easy recipes delivered to your inbox daily.

E-Mail Address:

Lean Cuisine Salad CouponWhite Meat Chicken, Tasty Dressing.

Print Your $1.00 Coupon & Try One!

www.LeanCuisine.com/Salad-Additions

Easy Diabetic RecipesSweet Taste Without All the Sugar.

Get Easy Diabetic Recipes Here Now!

www.ChewOnIt.com/Diabetic-Recipes

School Food RevolutionSupport healthy school meals!

Get the facts, get involved.

www.TrayTalk.org

Ads by Google

Get Our Top

Picks for Game

Day Grub

FoodNetwork.com Home Recipes & Cooking Quick & Easy Healthy Eating Holidays & Parties Shows Chefs Video Shop


4/4

Search Recipes, Shows & Chefs

Site Map Terms of Use Privacy Policy Ad Choices Infringements About Advertise With Us Help Contact Us

See All of Scripps Networks Digital 2013 Television Food Network G.P. All rights reserved.

International Editions

alton brown's buffalo wings

Documents