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ABSTRACT Turun kauppakorkeakoulu Turku School of Economics Bachelor’s thesis x Master’s thesis Licentiate’s thesis Doctor’s thesis Subject Marketing Date 13.6.2019 Author(s) Essi Niemelä Student number 503238 Number of pages 100 + appendices Title Brand authenticity: Meditating authentic experiences through brand communication Supervisor(s) D. Sc. Ulla Hakala Abstract Brand authenticity is considered as a core element in the contemporary brand management, but its theory and practice are still surrounded with varying point of views and lack of consensus. In the previous academic research, it has been stated that brand authenticity has positive impact on brand equity and overall reputation as people have an innate desire for authenticity. At an increasing rate, consumers are seeking products that resonate with their desire of authenticity and opine that the ex- istence for the real or genuine have been denied from them. Mezcal is a distilled alcoholic beverage produced from fermented agave juice. Mezcal forms a part of Mexican culture and has deeply entwined roots in the country’s history. By researching mezcal brands, the purpose of this study is to describe how brand authenticity can be mediated in brand communication. The purpose is subsequently divided into four sub-questions: 1. What are the stra- tegical level requirements for brand authenticity? 2. What cues implicate brand authenticity? 3. What signs convey brand authenticity? and 4. How the different signs of authenticity can be inter- preted? This study aims to arouse relevant and critical ideas about branding by exploring the actual and potential contributions of brand authenticity communication with semiotic perspective. The study was conducted with qualitative mixed method research by combining semiotic content analy- sis and poetic inquiry. In total of 49 mezcal brands were examined and both visual and textual au- thenticity cues are collected. Derived from the prior research on brand authenticity, four strategic level requirements are predom- inant in constructing and maintaining an authentic brand strategy; purpose, genuineness, con- sistency and product orientation and the cues that implicate brand authenticity are downplaying commercial motives, craftsmanship, heritage and history, artistry and appealing to lifestyle. By evaluating these cues that are communicated through varying signs, the viewer performs uncon- sciously an assessment of the brand thus either allowing or denying the authenticity. Based on the research, a brand authenticity syntagm-paradigm wasformed to better understand the semiotic levels and practices of brand authenticity communication. Evidently, brand authenticity can be communi- cated in multiple ways in hidden subliminal messages or presented explicitly throughout brand communication. With different brand authenticity signs, it is possible to create rich, multi-dimen- sional experiences with consumers and resonate with them in deeper levels. Brand authenticity, semiotics, storytelling, mezcal, mixed methods, poetic inquiry Further in- formation

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Page 1: ABSTRACT Bachelor’ s thesis Master’ Doctor’ · ABSTRACT Bachelor’ Turun kauppakorkeakoulu • Turku School of Economics s thesis x Master’s thesis Licentiate’s thesis

ABSTRACT

Turun kauppakorkeakoulu • Turku School of Economics

Bachelor’s thesis

x Master’s thesis

Licentiate’s thesis

Doctor’s thesis

Subject Marketing Date 13.6.2019

Author(s) Essi Niemelä Student number 503238

Number of pages 100 + appendices

Title Brand authenticity:

Meditating authentic experiences through brand communication

Supervisor(s) D. Sc. Ulla Hakala

Abstract

Brand authenticity is considered as a core element in the contemporary brand management, but its

theory and practice are still surrounded with varying point of views and lack of consensus. In the

previous academic research, it has been stated that brand authenticity has positive impact on brand

equity and overall reputation as people have an innate desire for authenticity. At an increasing rate,

consumers are seeking products that resonate with their desire of authenticity and opine that the ex-

istence for the real or genuine have been denied from them.

Mezcal is a distilled alcoholic beverage produced from fermented agave juice. Mezcal forms a part

of Mexican culture and has deeply entwined roots in the country’s history. By researching mezcal

brands, the purpose of this study is to describe how brand authenticity can be mediated in brand

communication. The purpose is subsequently divided into four sub-questions: 1. What are the stra-

tegical level requirements for brand authenticity? 2. What cues implicate brand authenticity? 3.

What signs convey brand authenticity? and 4. How the different signs of authenticity can be inter-

preted? This study aims to arouse relevant and critical ideas about branding by exploring the actual

and potential contributions of brand authenticity communication with semiotic perspective. The

study was conducted with qualitative mixed method research by combining semiotic content analy-

sis and poetic inquiry. In total of 49 mezcal brands were examined and both visual and textual au-

thenticity cues are collected.

Derived from the prior research on brand authenticity, four strategic level requirements are predom-

inant in constructing and maintaining an authentic brand strategy; purpose, genuineness, con-

sistency and product orientation and the cues that implicate brand authenticity are downplaying

commercial motives, craftsmanship, heritage and history, artistry and appealing to lifestyle. By

evaluating these cues that are communicated through varying signs, the viewer performs uncon-

sciously an assessment of the brand thus either allowing or denying the authenticity. Based on the

research, a brand authenticity syntagm-paradigm wasformed to better understand the semiotic levels

and practices of brand authenticity communication. Evidently, brand authenticity can be communi-

cated in multiple ways in hidden subliminal messages or presented explicitly throughout brand

communication. With different brand authenticity signs, it is possible to create rich, multi-dimen-

sional experiences with consumers and resonate with them in deeper levels.

Brand authenticity, semiotics, storytelling, mezcal, mixed methods, poetic inquiry

Further in-formation

Page 2: ABSTRACT Bachelor’ s thesis Master’ Doctor’ · ABSTRACT Bachelor’ Turun kauppakorkeakoulu • Turku School of Economics s thesis x Master’s thesis Licentiate’s thesis

TIIVISTELMÄ

Turun kauppakorkeakoulu • Turku School of Economics

Kandidaatintutkielma

x Pro gradu -tutkielma

Lisensiaatintutkielma

Väitöskirja

Oppiaine Markkinointi Päivämäärä 13.6.2019

Tekijä(t) Essi Niemelä Matrikkelinumero 503238

Sivumäärä 100 s. + liitteet

Otsikko Brändiautenttisuus:

Autenttisten kokemusten tuottaminen brändiviestinnän välityksellä

Ohjaaja(t) KTT Ulla Hakala

Tiivistelmä

Brändiautenttisuutta pidetään yhtenä nykyaikaisen brändinjohtamisen keskeisistä elementeistä,

mutta sen teoriaa ja käytäntöä ympäröi edelleen yhtenäisyyden puute sekä joukko erilaisia näke-

myksiä. Akateemisessa tutkimuksessa on todennettu, että brändiautenttisuudella on positiivinen vai-

kutus brändin pääomaan sekä maineeseen, sillä ihmisillä on todettu olevan luontainen kaipuu au-

tenttisuutta kohtaan. Kuluttajat etsivät yhä enemmän tuotteita ja yrityksiä, jotka resonoivat tämän

kaipuun kanssa, ja kokevat, että nykyaikaisessa kaunistellussa maailmassa kuluttajien oikeus aitou-

teen ja todenmukaisuuteen on evätty.

Mezcal on fermentoidusta ja tislatusta agaave-kasvin mehusta valmistettua alkoholijuomaa. Mezcal

on tärkeä osa Meksikon kulttuuria ja sillä on syvälle juontuvat juuret maan historiassa. Tutkielman

tarkoitus on kuvata mezcalbrändejä tarkastelemalla, kuinka brändin autenttisuutta voidaan välittää

brändin viestinnässä. Tutkielman tarkoitus on jaettu neljään osaongelmaan: 1. Mitä strategisen tason

vaatimuksia brändiautenttisuuden toteuttamiselle on? 2. Mitkä tekijät ilmentävät brändin autentti-

suutta? 3. Mitkä merkit välittävät brändin autenttisuutta? ja 4. Miten autenttisuuden merkkejä voi-

daan tulkita? Tämän tutkielman tarkoituksena on herättää merkityksellisiä ja kriittisiä pohdintoja

bränditutkimuksen saralla tutkimalla brändiautenttisuuden viestinnän mahdollisia vaikutuksia semi-

oottisesta näkökulmasta. Tutkimus suoritettiin laadullisena monimenetelmätutkimuksena yhdistä-

mällä semioottisen sisällönanalyysin sekä poetic inquiry -tutkimusmenetelmän keinoja. Tutkimuk-

sessa analysoitiin yhteensä 49:n mezcalbrändin visuaalisia ja tekstuaalisia autenttisuustekijöitä.

Aikaisempaan tutkimukseen nojaten neljä strategisen tason vaatimusta brändiautenttisuuden toteut-

tamiselle ovat arvopohjaisuus, aitous, johdonmukaisuus ja tuotelähtöisyys. Autenttisuustekijöitä

ovat puolestaan kaupallisten motiivien minimointi, ammatti- ja käsityötaidot, perimätieto ja historia,

taiteellisuus sekä elämäntyyliin vetoaminen. Kuluttajat arvioivat näitä tekijöitä viestinnässä esiinty-

vien merkkien avulla tehden samalla tiedostamattomia arvioita brändin autenttisuudesta. Tutkimuk-

sen pohjalta muodostettiin syntagma–paradigma -taulukko, joka selventää tarkemmin brändiautent-

tisuuden semioottisia tasoja ja käytäntöjä. Autenttisuutta voidaan ilmentää useilla eri tavoilla joko

suorasti tai piilotetusti. Erilaisten brändiautenttisuusmerkkien avulla yritysten on mahdollista luoda

moniulotteisia autenttisia kokemuksia asiakkailleen ja resonoida näin heidän kanssaan syvemmin.

Asiasanat Brändiautenttisuus, tarinankerronta, semiotiikka, mezcal, monimuotomenetelmä

Muita tietoja

Page 3: ABSTRACT Bachelor’ s thesis Master’ Doctor’ · ABSTRACT Bachelor’ Turun kauppakorkeakoulu • Turku School of Economics s thesis x Master’s thesis Licentiate’s thesis
Page 4: ABSTRACT Bachelor’ s thesis Master’ Doctor’ · ABSTRACT Bachelor’ Turun kauppakorkeakoulu • Turku School of Economics s thesis x Master’s thesis Licentiate’s thesis

BRAND AUTHENTICITY

Meditating authentic experiences through brand communica-

tion

Master´s Thesis

in Marketing

Author:

Essi Niemelä

Supervisor:

D. Sc. Ulla Hakala

13.6.2019

Turku

Page 5: ABSTRACT Bachelor’ s thesis Master’ Doctor’ · ABSTRACT Bachelor’ Turun kauppakorkeakoulu • Turku School of Economics s thesis x Master’s thesis Licentiate’s thesis

The originality of this thesis has been checked in accordance with the University of

Turku quality assurance system using the Turnitin OriginalityCheck service.

Page 6: ABSTRACT Bachelor’ s thesis Master’ Doctor’ · ABSTRACT Bachelor’ Turun kauppakorkeakoulu • Turku School of Economics s thesis x Master’s thesis Licentiate’s thesis

Table of contents

1 INTRODUCTION ............................................................................................. 12

1.1 Background of the study ........................................................................... 12

1.2 Purpose and structure of the study ............................................................. 14

2 BUILDING BRAND AUTHENTICITY ............................................................ 16

2.1 Brand authenticity definition ..................................................................... 16

2.2 Strategic level requirements for brand authenticity .................................... 19

2.2.1 Purpose ......................................................................................... 20

2.2.2 Genuineness .................................................................................. 21

2.2.3 Consistency ................................................................................... 23

2.2.4 Product orientation ........................................................................ 24

2.3 Brand authenticity cues ............................................................................. 25

2.3.1 Downplaying commercial motives ................................................ 26

2.3.2 Craftsmanship ............................................................................... 27

2.3.3 Heritage and history ...................................................................... 28

2.3.4 Artistry ......................................................................................... 29

2.3.5 Appealing to lifestyle .................................................................... 30

3 COMMUNICATING BRAND AUTHENTICITY ............................................. 32

3.1 Consumption and identity ......................................................................... 32

3.2 Semiotics .................................................................................................. 34

3.2.1 Signs ............................................................................................. 35

3.2.2 Icon, index and symbol ................................................................. 39

3.2.3 Denotation and connotation ........................................................... 40

3.2.4 Paradigm and syntagma ................................................................ 41

3.3 Storytelling ............................................................................................... 43

3.3.1 Metaphor ...................................................................................... 44

3.3.2 Metonymy..................................................................................... 45

4 EMPIRICAL RESEARCH AND METHODOLOGY ........................................ 47

4.1 Introducing mezcal ................................................................................... 47

4.2 Qualitative research .................................................................................. 49

4.2.1 Mixed methods ............................................................................. 51

4.2.2 Data collection .............................................................................. 52

4.2.3 Semiotic content analysis .............................................................. 53

4.2.4 Poetic inquiry ................................................................................ 55

4.3 Reliability and validity of the study ........................................................... 57

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5 RESEARCH FINDINGS ................................................................................... 59

5.1 Mezcal brands’ authenticity signs ............................................................. 59

5.2 Mediating non-commercial motives .......................................................... 60

5.3 Mediating craftsmanship ........................................................................... 63

5.3.1 Production methods ...................................................................... 63

5.3.2 Agave ........................................................................................... 66

5.3.3 Maestro mezcalero ........................................................................ 70

5.4 Mediating heritage and history .................................................................. 71

5.4.1 Mesoamerican symbolism ............................................................. 71

5.4.2 Proverbs........................................................................................ 74

5.5 Mediating artistry ..................................................................................... 75

5.6 Mediating lifestyle .................................................................................... 80

5.6.1 Common cultural signs ................................................................. 80

5.6.2 Rebelliousness .............................................................................. 81

6 DISCUSSION AND CONCLUSIONS .............................................................. 84

6.1 Discussion on the findings ........................................................................ 84

6.2 Theoretical contributions .......................................................................... 88

6.3 Managerial contributions .......................................................................... 90

6.4 Limitations and future research ................................................................. 91

7 SUMMARY ...................................................................................................... 93

REFERENCES ........................................................................................................... 96

Page 8: ABSTRACT Bachelor’ s thesis Master’ Doctor’ · ABSTRACT Bachelor’ Turun kauppakorkeakoulu • Turku School of Economics s thesis x Master’s thesis Licentiate’s thesis

List of figures

Figure 1 Indexical and iconic brand authenticity ..................................................... 17

Figure 2 The definition of authenticity by Hitzler & Müller-Stewns (2017, 35) ....... 18

Figure 3 Interrelatedness of strategic brand authenticity dimensions ........................ 20

Figure 4 Factors on authenticity perception ............................................................. 32

Figure 5 Peirce's view on semiotic elements (Fiske 2005, 64) or triadic semiosis

(Mick 1986, 198) .............................................................................. 36

Figure 6 Saussure’s model of the sign (Danesi 2006, 28) ......................................... 37

Figure 7 Syntagmatic and paradigmatic axes (adapted from Chandler 2007, 85)...... 42

Figure 8 Signaling downplaying the commercial motives ........................................ 62

List of tables

Table 1 Strategic level brand authenticity dimensions and their source .................... 19

Table 2 Brand authenticity cues .............................................................................. 26

Table 3 Operationalization of the study ................................................................... 51

Table 4 Authenticity signs of mezcal brands ........................................................... 59

Table 5 Poetic inquiry on motives behind the brands ............................................... 60

Table 6 Poetic inquiry: craftsmanship...................................................................... 63

Table 7 Poetic inquiry: Written links to the past ...................................................... 73

Table 8 Brand authenticity syntagma and paradigm................................................. 85

Page 9: ABSTRACT Bachelor’ s thesis Master’ Doctor’ · ABSTRACT Bachelor’ Turun kauppakorkeakoulu • Turku School of Economics s thesis x Master’s thesis Licentiate’s thesis

List of images

Image 1 Oatly (2019) highlights its transparent intensions ...................................... 22

Image 2 Patagonia: Don't buy this jacket ................................................................. 27

Image 3 Ben & Jerry's I Dough, I Dough ................................................................ 31

Image 4 Absolut Vodka has shown support for the gay community over decades .... 33

Image 5 René Magritte: Ceci n'est pas une pipe....................................................... 37

Image 6 Sustainability of Mezcal Nacional ............................................................. 61

Image 7 Wahaka Mezcal demonstrates content community members ...................... 62

Image 8 Bruxo: dirty palms ..................................................................................... 64

Image 9 Los Javis: Hands........................................................................................ 64

Image 10 Gracias a Dios: Grinding ......................................................................... 65

Image 11 Mezcal Gracias a Dios: Jimador with a machete ...................................... 66

Image 12 Mezcal Vago: Agave ............................................................................... 67

Image 13 Santa Sabia describes the difference feelings aroused by Mexicano, Jabalí

and Tobala ....................................................................................... 68

Image 14 Santa Sabia describes the difference feelings aroused by Madre Cuishe,

Cuishe and Bicuixe .......................................................................... 68

Image 15 Photographs serve as indexical authenticity cues of Mezcal Meteoro's

legend .............................................................................................. 69

Image 16 Papadiablo: the creation of our magic mezcal .......................................... 70

Image 17 Mezcales de Leyenda introduces the Maestro Mezcaleros ........................ 71

Image 18 400 Conejos refers to Aztec mythology ................................................... 72

Image 19 Los Danzantes: masks ............................................................................. 72

Image 20 Oaxacan proverb (Siete Misterios) ........................................................... 74

Image 21 Oaxacan proverb (Siete Misterios) ........................................................... 75

Page 10: ABSTRACT Bachelor’ s thesis Master’ Doctor’ · ABSTRACT Bachelor’ Turun kauppakorkeakoulu • Turku School of Economics s thesis x Master’s thesis Licentiate’s thesis

Image 22 El Buho: Etiquette ................................................................................... 75

Image 23 Verde momento uses visuality and art in the mezcal bottles ..................... 76

Image 24 Ilegal Mezcal: Art exhibition ................................................................... 77

Image 25 Cinco Sentidos: murales .......................................................................... 78

Image 26 Banhez: Musica Banhez ........................................................................... 79

Image 27 Peloton de la Muerte: cultural symbolism ................................................ 80

Image 28 Ilegal Mezcal: rock lifestyle ..................................................................... 82

Image 29 Ilegal Mezcal: appealing to lifestyle ......................................................... 82

Image 30 Peloton de la Muerte: punk symbols ........................................................ 83

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1 INTRODUCTION

1.1 Background of the study

The Spanish conquest of the Aztec Empire initiated a rich culinary revolution in the his-

tory of humankind. As Hernán Cortés, Spanish explorer, commanded his expedition to-

wards the New World, instead of monetary richness the explorers uncovered a variety of

culinary treasures, such as chocolate, vanilla, beans, avocados, coconuts, corn and toma-

toes. Though the conquerors occupied the Aztec empire and defeated the last emperor

Moctezuma Xocoyotzin through various battles and pervaded the territory with Spanish

structures and institutions, the native culture and traditions from the pre-Hispanic era are

still embedded in the Mexican culture. (Misiura 2006, 199–200.)

One of the cultural culinary products is mezcal, a Mexican alcoholic beverage obtained

by distilling cooked and fermented agave plants (Trejo-Pech et al. 2010, 119). Mezcal is

one of the vivacious remains of pre-Hispanic culture (García Mendoza 2010, 11; Valen-

zuela Zapata & Gaytán 2012, 1) and one of the most widespread and historically rooted

products of Mexico (García Marín et al. 2010, 36). Illsley Granich (2010, 18–19) argues

that no other alcoholic beverage in the world entails such biological and cultural diver-

sity. Mezcal producers, mezcaleros, all over Mexico are still crafting mezcal by honoring

the traditions of previous generations, by harvesting wild agaves from the hillsides, roast-

ing the hearts of the plants in a ground-dug oven, and distilling the fermented juice in

wood-fired pot stills (Bowen 2015, 127).

For long, mezcal was considered a poor-quality liquor or a cheap hooch that was

mostly consumed by the lower economic segments of Mexico. Surprisingly, in the past

decade an interest towards mezcal has risen substantially, thus shown in the growing rate

of multinational companies investing in mezcal production and trade. William Grant &

Sons added Montelobos mezcal in their portfolio in the United States in 2012, while Prox-

imo Spirits, the distributor of world’s best-selling tequila José Cuervo, introduced the

Creyente Mezcal in 2016. Only a year after, Bacardi, the world’s largest independent

spirits producer, acquired a minority stake in Ilegal mezcal. Later in 2018, Diageo added

Casamigos Mezcal to its portfolio in Europe. While the United States is the largest mezcal

consumer outside Mexico, the interest is developing steadily as well in Europe and Asia.

(Pelner 2018.) From where is the tendency of mezcal arising?

Globalization has allowed the exchange of knowledge concerning the way of life and

traditions from all over the world. Meanwhile, naturally or paradoxically, many things

tend to homogenize. At the same time, all those that maintain a unique essence anchored

in deep cultural roots acquire exceptional value. (Rasero 2010, 65.) People have an innate

desire for authenticity. Most institutions that have traditionally been considered as the

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building blocks of people's identity, such as church, long-lasting careers in one company

or other social institutions used to gather people together to rely their identities are in

decline. Consequently, the loss of traditional identity cornerstones and the increased su-

premacy of conserving or building an image has led to behavior that affirms an individ-

ual’s desire for authentic self and collective connection. (Beverland 2009, 21–23.)

Brands are ubiquitous and have claimed their position as one of the most dominant

institutions in consumer societies. It is common that people with a BMW car, an Apple

phone, Dr. Martens shoes or a Starbuck take-away coffee are not merely consumers of

these goods, but these objects are rather imbued with rich, personal meanings disregard-

ing the objects mass-produced nature. These everyday-life, mass-produced products can

eventually obtain even sacred status by consumers, who have transformed them into au-

thentic objects. (Beverland 2009, 21–23.) Gilmore & Pine (2007, 19) state that all con-

sumers desire authenticity and confirm that the appeal for real is a universal necessity.

Three reasons can be seen to affect the reshaping of how and where people find identity

and authenticity. The first of them, as mentioned before, refers to globalization which has

played an immense role in postmodern societies. Within the increased global trade, mi-

gration and the augmented exposure to global forces, confusion among individuals con-

sidering their stand in the world has engendered. Secondly, globalization has simultane-

ously widened the possibilities for deterritorialization. More possibilities have emerged

for people to move from nation to nation, be it through tourism or migration, which has

caused a constant exposure to different cultures, art, entertainment and cuisine. The fu-

sillade of global exposition is withering individual’s connection to their original place of

origin that have helped them in forming their identities. Together with globalization and

deterritorialization, in comes hyperreality. The increase of stylization of everyday life,

through social media, advertorials, viral or guerrilla marketing has resulted in difficulties

in telling real from fake. (Beverland 2009, 23.)

Prior research shows that authenticity is salient on brand equity and overall corporate

reputation (Beverland, 2005; Gilmore & Pine, 2007) and it is an essential influencer of

brand recollection or even brand love (Godey et al. 2016). Additionally, authenticity is

currently considered as a cornerstone element of branding in the luxury segment (Hitzler

& Müller-Stewens 2017, 29). Perceived brand authenticity is a critical determinant on

consumers’ brand choice intention: it intensifies brand attachment in the emotional level,

increases word-of-mouth and drives the likelihood of brand choice (Morhart et al. 2015).

Regarded by some as the cornerstone of contemporary marketing, authenticity has started

to obtain growing attention amid the marketing literature. In spite of the frequent highly

prosperous applications of authenticity in business context, brand authenticity has not

been thoroughly examined in the academic research and it is still lacking exploration to

its contribution to branding theory. (Schallehn et al. 2014, 192; Ilicic & Webster 2014, 4;

Morhart et al. 2015, 200.)

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Within the crescent pressure to respond to the consumers’ authenticity demand, com-

panies pursue to understand ways to influence brand’s perceived authenticity (Fritz et al.

2017). Already some brands are saturated with stories that consumers find essential in

constructing their identities (Holt 2004, 3–4), expressing their authentic self or reconnect-

ing to place, time, culture and others (Napoli et al. 2014, 1090). For example, Coca-Cola

states to be the real thing, Adidas proclaims to be once innovative, now classic, always

authentic as simultaneously Nike declares an authentic athletic performance (Schallehn

et al. 2014, 192).

People have become resentful with commerciality and marketing efforts and are will-

ing to re-examine and alternate their customary consumption behavior. Consumers are

seeking products that resonate with their desire of authenticity and opine that the exist-

ence for the real or genuine have been denied from them. (Napoli et al. 2014, 1096.)

Consequently, targeting the minds of consumers is no longer enough. Marketers should

aim their messages much deeper, to the hearts of people, by evolving the marketing efforts

to a stage where it addresses the spirit of the consumers, understands their anxieties and

desires and touches their souls (Kotler at al 2010, 35).

1.2 Purpose and structure of the study

Based on the earlier research, it is notable that brand authenticity is a core element in the

contemporary brand management. It is important to cast light in the creative corners of

brand authenticity theory and peruse the signs and connotative levels to better resonate

with consumers and create them authentic experiences. The creative, visual and narrative

aspect of brand authenticity is not yet a well-researched area, and the subject requires

further research. This study aims to arouse relevant and critical ideas about branding by

exploring the actual and potential contributions of brand authenticity communication in

the marketing practice and theory. This study was conducted to further elucidate the re-

search gap on brand authenticity.

By researching mezcal brands, the purpose of this study is to describe how brand au-

thenticity can be mediated in brand communication. This purpose is divided into follow-

ing sub-questions:

• What are the strategical level requirements for brand authenticity?

• What cues implicate brand authenticity?

• What signs convey brand authenticity?

• How the different signs of authenticity can be interpreted?

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This research has been constructed based on the purpose and the sub-questions. To

better understand the concept of brand authenticity, the first main chapter introduces the

prior research of the topic and describes the dimensions and cues of brand authenticity in

more detail. In the second main chapter, concepts of authentic communication and semi-

otics are explored further. Subsequently to the core concepts, the research methodology,

data collection and analysis are represented. In chapter 5, the found authenticity signs are

introduced and interpreted and lastly, the discussion of the findings and contributions of

the study are presented.

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2 BUILDING BRAND AUTHENTICITY

2.1 Brand authenticity definition

Authenticity has been studied from a multitude of research disciplines, including philos-

ophy, arts, sociology, anthropology, tourism and psychology. Despite the ancient appre-

ciation for authenticity by humankind, only recently the construct has caught the attention

of marketing academics as an important dimension of branding. (Frizt et al. 2017, 324–

325.) Originally, the term authenticity was built upon an earlier form of individualism,

and to this day it remains a powerful moral ideal. Diverse terms, such as originality, gen-

uineness, exclusivity, non-commerciality, trustworthiness, reality, self-expression, free-

dom and handcrafting are often used to describe authenticity (e.g. Fine, 2003; Beverland,

2005a & 2005b; Damien 2006). It is wort mentioning that the allusion to genuineness

itself is nothing new and the definition has deep and multidisciplinary roots. As this study

focuses primarily on brand authenticity, merely the definitions considering marketing are

discussed.

An existing literature regarding brand authenticity can be found among academic mar-

keting research. Yet, a lack of consensus reflecting the conceptualization of the construct

still remains lingering above it (e.g. Napoli et al. 2014; Ilicic & Webster 2014; Akbar &

Wymer 2017; Frizt et al. 2017; Athawal & Harris 2018). However, some consent to the

definition have been agreed upon.

Firstly, authenticity is more than a marketing claim. It is commonly agreed that as

authenticity has different meanings depending on the receivers’ varying point of views, a

mere repetition of an authenticity claim of a brand would not prove to be a successful

tactic. For some the word authenticity indicates the relation of real versus fake, while for

others it implies something deeper and symbolic, such as cultural icon (Grayson & Mar-

tinec 2004, 296; Holt 2004, Beverland 2005a, 460; Bai et al. 2009). Gilmore and Pine

(2007, 102–104) go as far as stating that no business offering can fundamentally be au-

thentic, since every manmade commercial product or offering is in its essence artificial

and thus, fake. Nonetheless, as experiences occur in people’s minds, they cannot be inau-

thentic. Businesses that are able to harness these authentic experiences can therefore gain

the perception of authenticity and seize it in their marketing strategies. This view is con-

cordant with Beverland’s (2006, 257) statement that companies’ claims and consumers’

perceptions of authenticity consist of both stylized or fictional factors that can be inter-

preted either objectively or subjectively. Gilmore and Pine (2007) emphasize that brand

authenticity is ambiguous and multifaceted concept, and correspondingly, Bai et al.

(2009, 249) and Napoli et al. (2014, 1096) suggest that authenticity is both theoretical and

created construct.

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Secondly, the majority of the authenticity research based on consumers and branding

uses terms indexical and iconic authenticity as demonstrated in Figure 1.

Figure 1 Indexical and iconic brand authenticity

Indexical authenticity, or indexicality, is used to describe the distinguishing a real thing

from a fake or a copy (Grayson & Martinec 2004; Athwal & Harris 2018, 349). A brand

is considered indexically authentic, if it can be proved to be the original instead of an

imitation, placing the emphasis on the spatio-temporal evidence and authority perception

(e.g. Grayson & Martinec 2004; Beverland 2006; Bai et al. 2009, 253; Athawal & Harris

2018). Indexical authenticity cues are commonly inspected in evaluating artwork or lux-

ury products, such as handbags or wines.

On the other side of the spectrum, iconic authenticity takes into consideration the in-

dividual or communal evaluations of a brand. Iconic authenticity is considered to emerge

from consumers’ projections of a brand in evaluating how a brand is ought to be, or if it

answers to the consumers expectations and fits to the pre-existing lifestyle or culture. The

viewers’ emotions and feelings are essential factors in navigating the impression of iconic

authenticity. (Grayson & Martinec 2004, Holt 2004; Napoli et al. 2014.) Rather than at-

testing the connections to a point of reference with evidence as in indexical authenticity,

iconic authenticity forms emotional impressions of a brand’s perceived authenticity em-

phasizing the evaluator itself (Fritz et al. 2017, 327).

As a conclusion, it is a generally agreed that authenticity is not only an attribute inher-

ent to an object, but rather a socially constructed analysis of a brand (Brown et al. 2003;

Grayson & Martinec, 2004; Beverland 2005a & 2006; Napoli et al. 2016, 1201).

Brand authenticity

Indexcical

Authority perception

Spatio-temporal evidence

Not a copy, original

Iconic

Consumer perception

Feelings and emotions

Is as it ought to be

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Henceforth, consumers are considered as co-creators of authenticity alongside with

brands (Leigh et al. 2006).

There are numerous varying definitions of brand authenticity. According to Napoli et

al. (2014, 1091) brand authenticity is a subjective evaluation of genuineness attributed to

a brand by consumers. This view is also supported by Akbar and Wymer (2017), who

propound that brand authenticity is the extent to which a brand is considered unique,

legitimate, truthful to its claims, and lacking falsity. Similarly, Frizt et al. (2017, 327)

support this view, as they suggest that authenticity is the perceived consistency of a

brand’s behavior that reflects its core values and norms, according to which it is per-

ceived as being true to itself, not undermining its brand essence or substantive nature,

whereby the perceptual process involves two types of authenticity (i.e. indexical and

iconic authenticity). As seen in the Figure 2, according to Hitzler and Müller-Stewens

(2017, 34–35), authenticity is the congruence of the brand’s self-image, behavior and the

public image.

Figure 2 The definition of authenticity by Hitzler & Müller-Stewns (2017, 35)

On their point of view, company’s predefined values, competences, performance, per-

sonality, origin and vision are the main shapers of the organization’s identity. This iden-

tity is reflected in company’s internal and external behavior, such as communication, and

in the other end of the spectrum received and interpreted by the consumers. If a company

displays authenticity in a constant manner, the end result will be an authentic impression.

Beverland (2005b, 1008; 2009, 26) defines authenticity from an iconic point of view,

and states that brand authenticity is a story that balances industrial (production, distribu-

tion and marketing) and rhetorical attributes to project sincerity through the avowal of

commitments to tradition (including production methods, product styling, firm values,

and/or location), passion for the craft and production excellence, and the public disa-

vowal of the role of modern industrial attributes and commercial motivations. In this

study, brand authenticity is derived from earlier research and is defined as follows: Brand

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authenticity is consumers’ perception of a brand being true to itself and its consumers’

aspirations throughout its actions and communication.

2.2 Strategic level requirements for brand authenticity

Brand authenticity is strictly tied to company’s identity and must accordingly be entwined

in the branding strategy. To fulfill an authentic brand experience, a fundamental commit-

ment in the strategy is essential. Derived from the prior research on brand authenticity,

four strategic level dimensions are predominant in constructing and maintaining an au-

thentic brand strategy. These attributes are presented in Table 1.

Table 1 Strategic level brand authenticity dimensions and their source

Purpose

Higher aim

Clearly defined values that reflect company’s history and vision

Brand essence, value

Demonstrating strong morals

Hitzler & Müller-Stewens 2017, 37

Eggers et al. 2012

Spiggle et al. 2012

Dwivedi & McDonald 2018, 1390

Genuineness

Sincerity

Credibility, Integrity

Genuiness (sincerity, actuality)

Uniqueness

Originality, self-expression

Indivuduality

Napoli et al. 2014

Morhart et al. 2015

Bai et al. 2009

Moulard et al. 2016, 421

Bai et al. 2009

Schallen et al. 2014

Consistency

Consistency

Stylistic consistency Design consistency

Consistent original design

Consistency

Consistenty

Design consistency

Longitudinal Consistency

Continuity

Consistent and continuous

Fritz et al. 2017, 328

Beverland 2006, 257 Napoli et al. 2014

Hitzler & Müller-Stewens 2017, 37

Spiggle et al. 2012

Athawal & Harris 2018

Brown et al. 2003; Kozinets, 2001

Moulard et al. 2012

Morhart et al. 2015

Schallen et al. 2014

Product orientation

Product orientation

Moulard et al. 2016

Purpose, genuineness, consistency and quality commitment have previously noticed

to form the basis of strategic brand authenticity. These four dimensions are partly inter-

related, as shown in the Figure 3.

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Figure 3 Interrelatedness of strategic brand authenticity dimensions

It difficult to ascertain their equal importance of the dimensions in building of brand

authenticity (Athawal & Harris 2018, 350). The significance and the impact of the au-

thenticity dimensions varies and depends heavily on the context and the offering, and the

dimensions are not clearly distinguishable from each other. Each of the strategic level

authenticity dimensions are explained subsequently in more detail.

2.2.1 Purpose

Since the dawn of human thought, purpose has guided and inspired people, given humans

reasons to believe in something greater. For long, purpose has been associated with reli-

gion, nonprofit organizations and values in everyday life. (Reiman 2013, 5.) Besides the

economic incentives inherent to businesses, brand authenticity is also inseparably con-

nected to other motivations, such as political and societal goals (Freathy & Thomas 2015,

178). According to Reiman (2013, 5) a purpose acts as a universal force and its positive

presence should be acknowledged everywhere. Purpose forms the soul of the brand and

it is comprised of the company’s fundamental values. To show and act accordingly to the

purpose, brand must be aware of its core values and stay constantly true to them (Bever-

land 2006).

Instead of just fulfilling their practical needs, people are looking for products that re-

flects their personal image and identity (Smith & Milligan 2015, 5.) Embracing values is

already widely applied marketing, although companies often fail to live up to them thus

ending up causing negative consumer experiences. Consequently, the negative

Strategic brand

authenticity

Purpose

Genuiness

Consistency

Product orientation

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experiences have increased cynicism towards purpose driven marketing claims between

consumers (Beverland 2009, 7). Kotler et al. (2010, 35) state three reasons for why the

importance of purpose has risen globally: Firstly, both generational change and especially

the recent financial fluctuations have ignited a shift in consumer values towards more

conscious consumer behavior. Secondly, the rise of internet and new technologies have

shifted the power structures from companies and market forces towards consumers, start-

ing the new era of consumer empowerment. Lastly, the developed economies’ value base

has overcome a radical shift from resources to experiences. As a result, consumers are

constantly seeking companies to fulfill their needs for values, empowerment and experi-

ences that purpose driven companies are answering to.

Showing a credible consciousness of purpose, a raison d’être for company’s existence,

works as an amplifier of commercial value in the increasingly competitive world. Peo-

ple’s motivations and attitudes in consumption, be it consumer products, business ser-

vices or political parties, have overcome a global change. Consumers are looking to con-

sume brands with an authentic sense of purpose, or work with companies run by intrinsi-

cally motivated, passionate people with a genuine interested in their offering. Consumers

are eager to see brands contributing in the solving of the wider societal challenges in life.

(Smith & Milligan 2015, 5.) Motivations are closely intertwined with companies’ pur-

pose (Pine & Gilmore 2007, 143).

In addition to increasingly choosing to buy from and work for companies that are

openly sharing their values and staying true to them, consumers are progressively testing

the authenticity of organizations. The judgements are not merely based on CEO’s state-

ments, but rather on testimonies of average customers and everyday customer touch

points. (Smith & Milligan 2015, 6, 14–15.) In this regard, there is a growing demand to

offer moral legitimacy and to pursue prosocial actions (Dwivedi & McDonald 2018,

1390) and companies should ensure the continuing legitimacy in the eyes of the consum-

ers. It is generally frowned upon to exploit communities’ values without actively showing

the ongoing actions. (Beverland 2005a, 460.) The companies with a purpose driven by

consumer insight and society demands are the ones gaining the strongest foothold. Pur-

pose should be manifested in three ways: Firstly, through communication, secondly, in

the way experiences that create value for target customers are delivered and finally in the

way companies innovate in order to continue to be the brand that they want to be (Smith

& Milligan 2015, 23–24, 57).

2.2.2 Genuineness

The second dimension of strategic brand authenticity is genuineness which indicates that

a brand being true and transparent (Ililic & Webster 2014, 24.), keeping its promises and

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staying true to its exposed values (Dwivedi & MacDonald 2018, 1390). Concurrently,

being rebellious against societal rules and following one’s inner nature rather than adapt-

ing to the masses is also seen as a form of genuine authenticity (Bai et al. 2009, 252). It

is notable in the existing literature that the repletion of authenticity claims raises suspi-

cions about the sincerity and legitimacy of businesses (Beverland, 2006). Brands should

focus in genuineness of a brand and concentrate their strategies than enhance traits that

include transparency and fulfilling promises. (Bai et al. 2009, 252.) Instead of claiming

to be authentic, it must be shown in the actions.

In Image 1, the genuineness is demonstrated from the point of view of Oatly, a Swedish

producer of plant-based product

Image 1 Oatly (2019) highlights its transparent intensions

In Oatly’s website, true intensions, honesty and transparency are the epicenter of the

company’s promise. Oatly is encouraging its consumers and stakeholders to make judge-

ments based on its actions rather than its verbal acclamations. Their objective is also

clearly and transparently stated in their website.

According to Athawal and Harris (2018, 351), the pureness of the product, naturalness,

sincerity and integrity can be subsumed in the brand authenticity. The consistency be-

tween the genuineness of offerings and the authentic communication is a crucial factor in

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answering to the demand for transparency (Molleda 2010, 233). In the era of social media

and word of mouth, the chances of survival are decreasing for inauthentic brands as con-

sumer have started to occupy high faith in strangers within their community, and simul-

taneously their faith in companies is decreasing. Misrepresentations and false promises

can be exposed globally overnight. (Kotler et al. 2010, 39.)

2.2.3 Consistency

One reason for brands in failing in delivering brand authenticity is inconsistency (Oswald

2012, 46). Schallehn et al. (2014) suggest that brand should be consistent and continuous.

This means that a brand fulfills its promise consistently at all brand touchpoints and re-

flects consistently the essential brand core. This view is agreed by Smith and Milligan

(2015, 14–15) who propose that delivering a unique customer experience consistently and

intentionally throughout all brand channels and guaranteeing the appropriate brand cul-

ture is a way to ensure a long-term sustainable brand authenticity. Therefore, it is notable

that genuineness and consistency work closely together.

The consistency and clarity of a brand’s communication messages are relevant aspects

in producing brand authenticity, whereas brand behavior that is inconsistent decreases the

authenticity perception (Fritz et al. 2017, 328). As stated by Eggers et al. (2013, 346), all

company activities and actions should reflect the enterprise’s identity to ensure the con-

cordance of the created image and the behavior of the organization. To better understand

consistency, Spiggle et al. (2012) proposed that it should be divided two parts: internal

and external. Internal consistency concerns the actions made by the organization, such as

whether a brand is true to itself and acts according to its essential core, similar to genu-

ineness. External consistency from its part takes into considerations the accuracy of the

claims made by the organization and whether a brand is what it claims and appears to be.

This means that the behavior and the claims of an organization (communication) must be

correspondent with its identity, instead of fake, exaggerated or counterfeit.

Though consistency is closely tight to the actions and claims of a brand, it also includes

the visual expressions of a brand. Authentic brands express style and aesthetics consist-

ently in design, communication and all touchpoints. For example, Apple’s has been able

to show authenticity through consistently sleek, cool, functional and user-friendly design

throughout its products and communication. Other way to signal legitimacy is the con-

sistent fulfilling of brand standards in production processes, components, ingredients,

and other attributes. Instead of changing fast in the market pressure or consumer fashion,

authentic brands respect their original designs and develop slowly to reflect modern times

(Beverland, 2006; Beverland et al., 2008). Changing designs radically or suddenly might

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confuse or even upset consumers and consequently lead to questioning the brand's au-

thenticity (Brown et al., 2003; Kozinets, 2001).

Alexander (2008, 558–559) states that stylistic consistency is rather a facilitator than

an attribute of authenticity. It can be used to sharpen and encapsulate the authenticity

claim and as a marketing tool to convey the authentic feeling from the production and the

organizations core to the consumer. Athawal and Harris (2018, 364) suggest that brand

managers should focus on the development of simple product line and projection of con-

tinuity regardless of the industry norms.

2.2.4 Product orientation

Moulard et al. (2016) argue, that contradictory to the current marketing management stud-

ies are claiming, product orientation may offer an advantage to the currently widely ac-

cepted core marketing principle, consumer orientation. Companies and brands that focus

on interesting, inspiring and intrinsically motivational products are considered authentic

compared to products that are designed to fulfil consumers desires. Beverland (2006,

257–258) also pointed out that some wineries have adopted the view that instead of adapt-

ing the product to the consumers wishes, consumers should adapt to the product, thus

staying away from consumer-oriented activities, which is contradictory to modern mar-

keting theory. As wineries are the experts on their product, they are the ones capable of

deciding its final form.

Integrity, intrinsic affection for the product or company and a sense of moral virtue are

stronger factors in brand authenticity than any economic agenda (Beverland, 2006; Bev-

erland et al., 2006, 2008; Napoli et al. 2014, 1091). Opposingly, attributes desired by

external target groups that do not express the brand’s true identity are considered as mar-

ket-orientation and run the risk of creating inauthentic feeling for consumers (Schallehn

et al. 2014, 194).

Moulard et al. (2016) propose that product orientation, such as focusing on products

that are meaningful to the brand’s decision makers and which they care and feel passion-

ate about, apply to a brand management just like it has been studied in the music business.

Moulard et al. (2016, 421) suggest that brand authenticity is the extent to which consumers

perceive that a brand’s managers are intrinsically motivated in that they are passionate

about and devoted to providing their products, stating that product orientation would be

the sole creator of authenticity.

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2.3 Brand authenticity cues

As per the research of Grayson and Martinec (2004), interestingly both reality and fiction

can be perceived as authentic, as long as the assessment of authenticity makes sense for

the recipient providing an authentic experience. In conclusion, brand authenticity can be

either real or based in fiction, as it is rather contrivance than a reality (Brown et al. 2003;

Gilmore & Pine 2007). Bai et al. (2008) agree on this view by stating that authenticity

can be constructed and used as a marketing strategy.

Prior academic research has presented several authenticity cues and researchers have

offered insight into consumers’ authenticity ascription to objects. Commonly, consumers

make authenticity assessments based on factual, spatio-temporal cues (Grayson & Mar-

tinec 2004), inherent connections with an object (Napoli et al. 2014, 1091) or existential

and self-enhancing means (Dwivedi & McDonald 2018, 1388). Table 2 represent in more

detail the cues that are often linked to brand authenticity.

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Table 2 Brand authenticity cues

Brand authenticity cues and their author’s / source / origin

Downplaying commercial motives

Loving the doing

Minimizing advertising campaigns

Higher aim

Non-commerciality (or innocence)

Beverland 2006, 257; Alexander

2009

Beverland 2009, 7

Hitzler & Müller-Stewens 2017, 37

Bai et al. 2009

Craftsmanship

Finest, natural materials

Uncompromising top quality

Method of production

Craftsmanship

Appearing artisanal amateurs Product orientation

Tradition

Skills of a craftsman

Napoli et al. 2014

Beverland 2006, 257

Hitzler & Müller-Stewens 2017, 37

Napoli et al. 2014

Beverland 2009, 7 Hitzler & Müller-Stewens 2017, 37

Moulard et al. 2016, 421

Freathy & Thomas 2015

Heritage and history

Heritage and pedigree

Heritage and history

Heritage, pedigree, historically provable facts

Heritage and legacy

Longevity

Drawing on history and culture

Tradition

Sticking to roots

Commitment to region, region as quality seal, origin

History

Napoli et al. 2014

Beverland 2006, 257

Hitzler & Müller-Stewens 2017, 37

Alexander 2009

Athawal & Harris 2018, 347

Moulard et al. 2016

Beverland 2009, 26

Beverland 2006, 257

Hitzler & Müller-Stewens 2017, 37

Freathy & Thomas 2015

Artistry

Artitsts creative identity

Cooperation with artists

Fine 2003, 55

Bai et al. 2009

The construct of brand authenticity is complex and is premised on perceptions of

downplaying commercial motives, craftsmanship, heritage and history, and artistry. By

combining these dimensions, consumers make judgements about brands’ authenticity

suggesting that there are multiple routes to establish a brand authenticity (Napoli et al.

2014, 1091).

2.3.1 Downplaying commercial motives

According to Holt (2004), authentic brands run constantly a risk of becoming perceived

as commercial. This view is line with Beverland’s (2006, 252), who states that brands

must appear distant from commercial consideration to be authentic. For example, produc-

ing brand extensions that reflect purely externally driven and profit-focused motives are

quickly considered as inauthentic by loyal customers (Spiggle et al. 2012, 970).

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To stay authentic, brands should remain detached from marketing pressures, commod-

ification and mass production for mass consumption and similarly shun the potential seg-

ment of consumers who would consume the brand for questionable reasons. (Avery

2010). Companies that oppose exploiting the brand and resist pursuing vain commercial

opportunities demonstrate authenticity by inner-directedness and defying external pres-

sures (Avery 2010; Beverland et al. 2008). It is also common to minimize advertisement

campaigns to downplay commercial motives (Hitzler & Müller-Stewens 2017, 37).

Non-commerciality can be shown through intrinsic motivation, dedicated and passion-

ate employees and brand decisions that avoids conflict with the brand’s essence. (Avery

2010.) Low commercial motives, as meeting the intrinsic needs creative freedom can be

articulated by centering in the values on passion (Athawal & Harris 2018, 355). A famous

example of downplaying commercial motives is Patagonia’s Black Friday campaign

Don’t buy this jacket (Image 2).

Image 2 Patagonia: Don't buy this jacket

In the advertisement placed in New York times in November 2011 to address the issue

of consumerism and its effects on the environment, Patagonia calls for its clients to think

before making a buying decision. Patagonia commented the advertisement claiming it to

be the test of our sincerity (or our hypocrisy), and will be if everything we sell is useful,

multifunctional where possible, long lasting, beautiful but not in thrall to fashion. (Pata-

gonia 2011.) The message of the brands core value, sustainability, remains clear.

2.3.2 Craftsmanship

The skills of a craftsman, such as commitment in the production and the employed pro-

fessional evaluation, are key components in authenticity assessment (Freathy & Thomas

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2015, 185). Craftsmanship includes multiple concepts, such as using the fines and natural

material and producing uncompromising top quality (Hitzler & Müller-Stewens 2017,

37). Hand-design methods (Athawal & Harris 2018, 360) and selectivity in raw material

(Beverland 2005b, 254) are explicit trait of authenticity. In general, craftsmanship em-

phasizes mastery, expertise, inventive spirit (Athawal & Harris 2018, 355–356) and main-

taining quality standards (Dwivedi & McDonald 2018, 1390).

Commitment to quality embodies both a quest to continually living up to expectations

and a committing to consumers. Communicating uncompromising commitments to qual-

ity is a way to show authenticity which can be signaled through artisan skills, knowledge,

time-honored traditions, investing in areas that improve quality (Beverland 2005b, 254)

or emphasizing on innovative design and demonstrating expertise (Athawal & Harris

2018, 355). Quality commitment is a crucial factor also in brand extension, as inferioir

quality, varying production methods or overly inconsistent features risk both the exten-

sion and the umbrella brand to be perceived as inauthentic by consumers (Spiggle et al.

2012, 969).

One way to accentuate the value of creator’s craftsmanship skills and different iation

from mass-produced products is the release of limited editions. The restriction on the

production adds value and rarity to the product. (Bai et al. 2009, 252.) Limiting the

amount of production by artisanal standards or distinctive, hand-crafted methods impli-

cates the genuineness of a brand and connotates authenticity among commodified objects

(Beverland 2006; Gilmore and Pine 2007; Avery 2010).

2.3.3 Heritage and history

Heritage offers an impression of authenticity and can be utilized in celebrating brand’s

individual history and unique standpoint (Beverland 2005b, 253; Athawal & Harris 2018,

347). Misiura (2006, 81–82) states that heritage is widely sought by all types of consum-

ers which makes it an ideal component for branding. Heritage appeals to the aspirations,

needs and motivations of forthcoming as well as already loyal customers. Thus, honoring

traditions plays an important role in brand authenticity (Athawal & Harris 2018, 361).

Constructing a link between a brand and its past adds nuance to its meaning, thus

simultaneously indicating reliability for consumers (Beverland 2005b, 253). Heritage can

be communicated through various manners, such as historically provable facts, patent

dates, associated events (Alexander 2009, 552) or less verifiable assertions and allusions

of origin (Beverland 2005b, 253).

Enduring a brand with a rich history is a widespread tactic in the marketplace, and

Levi Strauss and Co. is commonly mentioned as a prominent example. The jeans manu-

facturer was originally created in 1874, and 140 years later the company is still marketed

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as the original jean maker and the creator of the modern jeans. Levi Strauss and Co. has

been successful in maintaining its authentic brand and evolving in line with fashion trends

without losing its iconic status. (Athawal & Harris 2018, 347.) According to Misiura

(2006, 7) consumers are now more than ever looking for heritage in brands. Internet has

been one of the substantial forces of this tendency, since it has enabled the global con-

sumption of goods through from any part of the world. For example, consumers can pur-

chase a French wine straight from the vineyard which will be delivered to their door.

Alongside the internet, the growing tendency in global movement has enabled customers

to confront various new experiences, such as foods and drinks and the rituals these goods

require in preparation, consuming or sourcing. (Misiura 2006, 189.)

One way to point out authenticity is nostalgia. It is commonly considered to hold a

close relation to the manifestation of heritage and in arousing positive aspirational emo-

tions (Misiura 2006, 81). Nostalgia and heritage can be demonstrated for example by

launching a tribute model of a classic or by accurately reproducing or recreating an orig-

inal product (Athawal & Harris 2018, 362).

Demonstrating the region of origin is similarly an important factor in authenticity

(Beverland 2005b, 254). Coming from a particular country or provenance creates a natu-

ral heritage that can be utilized for marketing purposes, as it may reflect consumers curi-

osity, willingness for adventure or savor of knowledge (Misiura 2006, 200, 207). Being

able to trace a brand to a real place creates authenticity as opposed to it being placeless

(Beverland 2005b, 255).

2.3.4 Artistry

Bai et al. (2009, 249) state that originality and self-expression are the two main regimes

of authenticity since they have significant value in separating a brand from its rivals and

appealing to the consumers who are looking for individuality. A brand is considered as

an original, differentiated and particular concept that reflects its core identity, and this

identity can be replicated in a form of market offerings. These brand replicates can be

identical copies in a form of consumer-packaged goods or on the other hand varying

pieces, such as artistic or entertainment offerings, used by artist as a dimension of their

brand building. The originality and self-expression of the brand define its identity or au-

thenticity aura. (Brown et al. 2003; Beverland and Farrelly 2010.)

Innovativeness and uniqueness are closely related to brand’s artistry and creativity

(Dwivedi & McDonald 2018, 1390) whereupon one manner to insert authenticity to a

brand is to impregnate it with innovative and unique artistic elements. Artists’ creative

identities have the power to enrich brands with meaning (Fine 2003, 55). One way of

implementing this is through visual elements, as younger generations are generally

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adjusted to mediating their messages via images in constructing their identities in order

to be associated with authenticity (Dwivedi & McDonald 2018, 1390).

Bai et al. (2009, 253) also note that it is possible to transfer an artist authenticity to a

product or a brand. The individual spirituality of the creator can form a link of authenticity

between the brand and the artist connected to it as artists’ work contains their essence and

expresses their authenticity.

Baumgarth (2018, 244) agrees to this and states that the art brand collaborations have

effect on consumer evaluations of a brand and can produce preferences of loyalty since

the abstract concept of authenticity becomes incarnate in the creative work. Hence, adding

visual images by artist are an intuitive way for audiences to grasp the artist’s spirit and

originality and add authenticity to a brand (Bai et al. 2009, 253, 256).

2.3.5 Appealing to lifestyle

According to Bruhn et al. (2012, 567) the cultural fit between the consumer and the brand

influences strongly on brand authenticity and supports the relevance of cultural proximity

as a significant driver of delivering brand authenticity. Instead of concentrating in meet-

ing barely the mundane market’s needs, companies should concentrate on engaging with

consumers by offering resonating brand meaning and appealing to more profound values,

and let brand be absorbed in communities as they are (Beverland 2005a, 461).

The same process functions also on the contrary direction, as mentioned previously.

As a way to identifying with a particular community, consumers regularly look for brands

that can be used as marks of belonging to a particular community. While doing so, they

grant authenticity to certain brands and similarly detract it from others. Similarly, choos-

ing an incorrect brand may cause an opposing effect – it may mark a consumer out as an

inauthentic member of the community, thus averting his ability to join the group or en-

gage with others. (Beverland 2006, 21) In selecting brands, the brand choice depends on

the shared histories of the consumer community and the brand (Beverland 2005a, 461).

A low degree of brand authenticity implies a brand positioning which does not get with

its identity, and therefore, the origin of the brand promise is attributed to external forces

rather than to brand identity. (Schallehn et al. 2014, 194.)

American ice cream manufacturer Ben & Jerry’s has been laudably resonating with

the LGBTQ community as expressed in the Image 3.

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Image 3 Ben & Jerry's I Dough, I Dough

To honor the decision of the Supreme Court of the United States’ to allow same sex

marriage, Ben & Jerry’s renamed their Chocolate Chip Cookie Dough ice cream tempo-

rarily as I Dough, I Dough. This act reasserted the company’s values and positioned it

strongly in the minority culture. The importance of the cultural resonance is discussed

further in the following chapter.

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3 COMMUNICATING BRAND AUTHENTICITY

3.1 Consumption and identity

Individuals express themselves and their cultures by the consumption of goods (Wat-

tanasuwan 2005, 179–180; Damien 2006, 149). People do not value products merely for

their benefit as much as for what they symbolize; their value for consumers’ identity.

Consumers drape themselves with brands that embody their admired ideals and use them

as channels of expression for who they want to be. Should a brand be successful in an-

swering to particular values and aspirations idolized by a group of members in a society,

it can eventually become a cultural icon. (Holt 2004, 3–4.) Since all consumption holds

expressive meanings, people endeavor to incorporate desired brands and products into

their self-creation while striving to resist the ones that are found undesirable. (Wattanasu-

wan 2005, 179–180).

Brand administrators are not the sole creators of brand authenticity (Beverland 2005a,

460). Managing consumers perceptions of authenticity is critical because perceived au-

thenticity must follow consumers’ mental frames of how things ought to be (Grayson &

Martinec 2004) and cover the invisible factors in people’s general perceptions (Bai et al.

2009, 253) to address the symbolic messages correctly and arouse resonance. The factors

affecting on the authenticity perception are illustrated in Figure 4.

Figure 4 Factors on authenticity perception

It is imperative to comprehend that people perceive things and situations in a different

way for their cultural background, environmental situation and lived experience. Other

important factors in the authenticity assessment are the surrounding circumstances, indi-

vidual judgement and identity. (Grayson & Martinec 2004, 296–297; Leigh 2006, 482.)

Authenticity perception

Community's values

Society

Culture

Individual values

Identity

Personality

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People’s perception of authenticity is highly influenced by personal predilections (Gray-

son & Martinec 2004, 299). People’s personal preferences are still not the only factors in

the authenticity assessment. Being part of a social world allows external forces and social

pressures to influence personal identity as well (Schallehn et al. 2014, 193).

An authentic claim is worthless without authentic communication. Communicating

authenticity must capture the experiences, ambitions, and hopes of the involved segment

of society that is aimed to engage, to avoid a clash a values and beliefs that may otherwise

occur. (Molleda 2010, 234.) Hence, in selecting brands, the consumers’ assessment of

authenticity attributes depends heavily on the consumer community alongside with the

personal preference. As a result, instead of endeavoring the direct or self-evident brand

authenticity cues, marketing the brand authenticity can take an indirect route, such as

infiltrating to a community and becoming a part of it. (Beverland 2005a, 461.)

For postmodern consumers, brands are building blocks in the process of creating au-

thentic self and reconnecting to others in the continuum of place, time and culture (Holt

2004; Beverland & Farrelly 2010; Napoli et al. 2014, 1090). For consumers, consumption

has formed an autonomous space of self-expression outside the societal or institutional

pressures. Therefore, brands have the opportunity to offer authentic experiences in the

current consumption culture. (Holt 2004.) As an example, the Swedish alcohol brand

Absolut Vodka started bolstering the sexual minority culture already in the 1980s by sup-

porting the community’s events and values (Image 4).

Image 4 Absolut Vodka has shown support for the gay community over decades

Kiss with pride campaign was curated by Absolut to raise awareness of the illegality

of same-sex relationships that continues being a global inequality issue (Absolut Vodka).

In order to gain authenticity in the eyes of the members of the community, brands must

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stay true to the community’s origins and bolster the development and wellbeing of the

community together with its members (Damien 2006, 151).

To establish authenticity, it is crucial to regard cultural and contextual factors as well

as the predominant power structures and history (Freathy & Thomas 2015, 178). Danesi

(2006, 91, 120, 126) states that the imagery produced by brands reinforces the pre-exist-

ing lifestyle models in cultures. To succeed in the market, besides being economically

canny brands must also be culturally canny. Brand messages must be in sync with the

target markets culture. If a brand is able to resonate with the culture’s core desires, it will

most probably gain a niche in the market, and by answering to universal needs, it can gain

a global foothold. If a brand lacks internal structure and its message is inconsistent or

irrelevant for the target segment, it will fail in touching the hearts and minds of consum-

ers. (Oswald 2012, 46.)

When selecting brands, consumers’ brand choices commonly depend on the shared

histories of the consumer, the community and the brand (Beverland 2005a, 461). Accord-

ing to Bruhn et al. (2012, 568) the cultural fit between the consumer and the brand influ-

ences strongly brand authenticity and supports the relevance of cultural proximity as a

significant driver of delivering brand authenticity. Instead of concentrating in meeting

barely the mundane market’s needs, companies should concentrate on engaging with con-

sumers by offering resonating brand meaning and appealing to more profound values, and

let brand be absorbed in communities as they are (Beverland 2005a, 461).

3.2 Semiotics

Communication is the symbolic activity between humans (Yakin & Totu 2014, 8). Since

all experience is mediated by signs and communication depends on signs, it is crucial to

understand their functioning mechanisms (Chandler 2007, 2). One way of sowing authen-

ticity into brand communications is semiotics. Semiotic theory focuses structuring and

operating the signs and sign systems (Yakin & Totu 2014, 8) and provides concepts and

analytical models that allow the unraveling of signs into components and relating them

to wider cultural entities (Seppä 2012, 128).

Semiotics is the study of signs and sign systems, and semiotic research focuses on how

meanings are made and how reality is represented and constructed through them

(Seppänen 2002,175; Chandler 2007, 2; Yakin & Totu 2014, 8). For instance, a brand is

a sign system that engages the consumer in a signification process. The meanings evoked

by brand’s assets, such as name, logo and visual cues, contribute directly to the brands

semiotic value. (Oswald 2012, 44.) Since brands aim to resonate with consumers moti-

vations and needs, they should construct these desires straight into brand communication

(Danesi 2006, 17). With semiotics, brands can create clear, affecting and relevant

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communication and fit the messages in the communication channels to align with the

authentic brand message to reach the target consumers. (Oswald 2012, 1.)

Consumers use various cues to evaluate brand authenticity (Carsana & Jolibert 2018,

213) and it is essential in branding to indicate authenticity with adding authentic cues on

the brand. This can be made through focusing on the real attributes of the brand, but it is

noteworthy that some of the claims about the brand can be artificial (Beverland 2005a,

460) or rendered (Gilmore & Pine 2007). For example, in online settings these cues can

be visual assets such as logo, graphics, multi-media, color, shape, layout, news, and other

physical features (Rowley 2004, 134). Subsequently, practices of creating authentic ex-

periences in an interplay of visual and verbal cues are introduced.

3.2.1 Signs

To better understand communications through semiotics and the formation of meaning, it

is essential to understand the meaning of a sign. Traditionally, a sign is defined as aliquid

stat pro aliquo¸ something which stands for something else. However, it is noteworthy

that semiotics does not involve things that are referred as signs in everyday dialog, but

rather everything that stands for something else. In a semiotic sense, all meaningful phe-

nomena, including words, odors, flavors, images, acts, sounds, gestures or objects can

take the form of a sign. (Chandler 2007, 2.)

The history of semiotics can be traced to two prominent figures, an American philos-

opher Charles S. Peirce and a Swiss linguist Ferdinand de Saussure. As these two roots

of semiotics emerged almost simultaneously from different premises, some overlap and

dissent of opinions in the theory is still reflected to semiotics. For instance, Peirce and

Saussure both describe sign differently. (Seppänen 2002, 176; Danesi 2007, 27 Yakin &

Totu 2014.)

Peirce is acknowledged as the pioneer of pragmatism doctrine in semiotics as he has

developed grounds in the general theory of signs. One of Peirce’s main principles contains

the trichotomy of sign. (Yakin & Totu 2014, 6.) According to Peirce, a sign is anything

that stands for something to somebody in its context (Mick 1986, 198; Fiske 2005, 64).

This view of the construction of meaning is commonly described as a triangle which is

founded on three parts, representamen, object and interpretant (Fiske 2005, 64) as por-

trayed in Figure 5.

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Figure 5 Peirce's view on semiotic elements (Fiske 2005, 64) or triadic semiosis (Mick

1986, 198)

A sign, or representamen, refers to another thing: its object. For example, a word dog

(representamen) refers to a physical dog (object). Through representamen, anything dis-

cussable or thinkable, is represented to someone. In a way, representamen calls someone

to interpret itself, creating a certain image of the object in the mind of the interpreter.

(Fiske 2005, 63–64; Seppanen 2005, 109; Yakin & Totu 2014, 7). This image of and

object produced by the representamen is called interpretant. The interpretant is the intan-

gible concept created by the sign in the experience of its user, and it should not be con-

fused with an interpreter (Seppänen 2002, 177). In this case, the interpretant would be an

idea of a dog in the interpreter’s mind. Interpretant does not refer to the interpreter nor is

it merely an interpretation – it is defined as the sign's transmutation into an inferred neu-

ral code. (Mick 1986, 198–199.)

Yakin and Totu (2014, 7) concur to this view stating that the interpretant means any

meanings about the object that are conveyed by the representamen that were previously

unknown, abstract in nature and nonexistent in human perception. The relationship be-

tween representamen, object and interpretant is thus interactional. (Yakin & Totu 2014,

7.) At the end of the construction of the meaning, traditionally called semiosis, the inter-

pretant can be transformed into a language or other symbolic code by which it is possible

to be shared and transmitted within the social environment. (Mick 1986, 198–199.)

René Magritte’s well-known painting The Treachery of Images (Image 5) can be uti-

lized to exemplify Peirce’s thoughts.

Representamen

InterpretantObject

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Image 5 René Magritte: Ceci n'est pas une pipe

In Magritte’s painting, there is an image of a pipe with a text Ceci n’est pas une pipe,

this is not a pipe. Peirce would agree Magritte’s statement and continue that in fact it is

not a pipe, but a representamen of an object, a pipe. The idea formed in viewers imagi-

nations while seeing Magritte’s representation of a pipe would be called an interpretant.

This interpretant of the painting would then be transmitted by words and shared with

others.

Meanwhile, Ferdinand de Saussure provided a structuralist point of view to semiotics,

or in his own words, semiology. (Yakin & Totu 2014, 6.) Saussure’s view is different to

Peirce’s, but they both include similar elements. As a linguist, Saussure was first and

foremost interested in the relationship between the lingual signs, particularly in spoken

language. Saussure’s idea of a sign is built on two components, signifier and signified.

(Seppänen 2002, 177; Yakin & Totu 2014, 6.) The relationship between the components

is demonstrated in Figure 6.

Figure 6 Saussure’s model of the sign (Danesi 2006, 28)

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Whereas Peirce’s theory of sign emphasizes the triadic and trichotomy signification

system, the principal concept of Saussure’s sign theory is based on dichotomy or duality

(Yakin & Totu 2014, 6).

Saussure observed, that when using a word, as an example a tree (signifier)¸ the word

in question produces an acoustic image in the brain and in consequence, a visual image

of a tree (signified) appears into mind (Danesi 2007, 28). Signifier is the physical form of

the sign, for example the written word car. Signifier refers to the signified, which is a kind

of intangible concept, for example an idea of the car. In order to understand each other's

signs such as words or writing, people must have similar understanding of the relationship

between the signifier and the signified, for instance have a shared idea of a car at least

partly. (Seppänen 2002, 177.)

Signifier refers to something that can be distinguished by human senses, something

that exists explicitly in physical or material form, whereas signified is something literal

and physically nonexistent (Yakin & Totu 2014, 6). Fiske (2005, 66–77) adds that the

intangible elements are usually shared inside the same culture or language. The relation-

ship between the signifier and signified is commonly called the signification system. Sig-

nifier and signified are closely entwined and work as complements for each other. They

cannot be separated, as one aspect would not exist without the other. (Yakin & Totu 2014,

6.) Once the connection between the sign in its physical form and meaning is establish, it

becomes bidirectional – the physical form implies the meaning and the meaning implies

the physical form (Danesi 2006, 28).

It is evident that Peirce’s object and Saussure’s signifier resemble each other, as well

as the interpretant and the signified. However, they are set in different semiotic systems

and thus have differences (Seppänen 2002, 177; Chandler 2007, 31–32). According to

Chandler (2007, 28) Saussure’s theory gives more importance to internal structure of hu-

man minds. He emphasizes the cognitive thought process of people in constructing the

physical and intangible signs taken from their environments or surroundings which in-

cludes the construction of linguistic signs in the language system that plays an important

role in the communications and other function as human beings. Saussure’s theory is sug-

gesting that instead of reflecting reality, language rather constructs it. Language is not

only used, or meanings are not solely given to things that exists in the real world, but also

to things that are non-existent or abstract. Yaki and Totu (2014, 7) add that according to

Saussure, a sign is a process or a phenomenon that never occurs in a coincidence or by

chance. Signs are delivered intentionally, with a purpose and specific meaning. That is to

say, a sign does not exist if it is not intentional.

As a philosopher, Peirce embraced logical thinking and formed his theories to describe

the way human beings think or use their common senses or rationality. Peirce believed

that people’s thinking process happens through signs. This enables them to communicate

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with each other and give meaning to anything that exist in their environment. To the con-

trary of Saussure’s perspective, Peirce suggested that sign can be basically anything, as

long as it represent something through the individual’s thought and interpretation. Thus,

signs exist even though they are not purposely meant or communicated. (Yaki & Totu

2014, 7.) In conclusion, signs can be used deliberately or unintentionally – in either way

the receiver has an active role in forming the meaning.

3.2.2 Icon, index and symbol

Peirce distinguished three types of signs: icons, indexes, and symbols (Mick 1986, 199;

Fiske 2005, 71; Chandler 2007, 44; Yakin & Totu 2014,6).

An icon is a sign that resembles an object (Mick 1986, 199; Fiske 2005, 71; Chandler

2007, 44). The most obvious and unquestionable icons are maps or pictograms, such as

female or male signs on public toilets’ doors. Onomatopoeia is an attempt to convert lan-

guage into icon, as the word seeks to imitate the sound that people hear, for example in

the case of humming or murmuring. (Fiske 2005, 71.) In the beforementioned Magritte’s

painting, the image of pipe would be considered as icon.

An index does not have intrinsic resemblance but has a causal relation to an object

(Mick 1986, 199; Fiske 2005, 71; Chandler 2007, 44). One way to understand indexicality

is to express it as a metaphoric statement there is no smoke without a fire (Seppänen 2002,

178–179). In this sense, a photograph is an index in the same way as animal paw prints –

they both fulfill the requirement of a direct link to the target. The indexical nature of

photographs should always be considered, since it easily leads to the idea that a photo-

graph is a solid proof of the existence of its objects, even when that is not the case.

(Seppänen 2002, 178–179.)

Symbol diverges form icons and indexes, because instead of resemblance or causal

connection, it has a conventional relation to the object. Invariably, symbols require a par-

ticipative presence of the interpreter to create a meaningful connection. (Mick 1986, 199;

Fiske 2005, 71; Chandler 2007, 44.) Symbol's connection to its destination is based on a

habit, agreement, or rule. For instance, words or letters are mainly symbols, the red cross

is a symbol and numbers are symbols. There is no other reason for them to be understood

apart from the power and rules inside our culture. (Fiske 2005, 72.)

It is significant to note that these different types are not categories, but rather features

or stages that can occur at the same time in one sign. Typically, signs are simultaneously

iconic, indexical, and symbolic. (Mick 1986, 199; Fiske 2005, 71; Chandler 2007, 44.)

Per se, signs cannot be classified directly into types without referencing the purposes of

their usage and taking their contexts into account (Chandler 2007, 45).

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As mentioned in chapter 2.1, majority of the brand authenticity research uses terms

indexical and iconic authenticity in explaining the difference of these two viewpoints.

Indexical authenticity or indexicality distinguishes the real thing from its copies (Grayson

& Martinec 2004; Athwal & Harris 2018, 349). A brand is seen as indexically authentic

if it is believed to be the original, not a copy nor an imitation, i.e. the authenticity is

incarnated in the object itself (e.g. Grayson & Martinec 2004; Beverland 2006; Bai et al.

2009, 253; Athawal & Harris 2018). Indexical cues produce a link with a trusted point of

reference (Athawal & Harris 2018, 350) which makes them objective sources in providing

an authentication of what the brand claims to be (Morhart et al., 2015). Secondly, iconic

authenticity encompasses a projection from the consumer’s point of view about how the

brand ought to look or be, taking into account the perceptions that are guided by one’s

feelings and emotional impressions. (Grayson & Martinec 2004.) Instead of proving evi-

dence or connections with a reference, iconic cues convey feelings and emotional impres-

sions of something that influences a brand’s perceived authenticity (Fritz et al. 2017, 327).

Similarly to the comprehensive nature of semiotic icons, indexes and symbols, iconic

and indexical authenticity are not reciprocally exclusive. Even if perceptions might some-

times underline iconicity over indexicality and vice versa, each perceived cue has both

iconic and indexical attributes. Thus, brands are commonly both iconic and indexically

authentic. (Grayson & Martinec 2004, 298–299.) Morhart et al. (2015, 200) propose, that

brand authenticity can be defined by the interplay of indexical authenticity, such as ob-

jective or incarnate facts, together with iconic authenticity, such as subjective mental as-

sociations by individuals or communities.

3.2.3 Denotation and connotation

Equally as important as understanding the meaning of signs, it is essential to comprehend

the way signs are interpreted. In the academic literature, the interpretation of signs is

usually divided into two levels: denotation and connotation. The literal meaning of a sig-

nifier is called denotation, whereas the connotation describes secondary or unconscious

meanings. It is distinctive that people form meanings through the creation and interpreta-

tion of signs (Chandler 2007, 13). In a way, brands are purely mental constructs that are

formed by culturally shaped images in consumers’ minds. The more meanings a brand

can build into the brand communication, the more probably it will be itself associated into

the social mindset of the consumers. (Danesi 2006, 22, 37.)

Denotation resembles the dictionary meaning of a word as a simplified indicator of a

concept or a literal translation of a sign to its meaning. For example, a logo functions

merely as an identifier which distinguishes it from another brands at the denotative leve,.

(Oswald 2012, 54–55.) It is rare to encounter literal messages in marketing

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communications because even a naive or pure imaginary would immediately rouse a con-

nection to naivety, hence germinating meanings and interpretations (Barthes 1977, 42).

The more profound level of interpretation is the connotative level, that includes cul-

tural interpretation of signs (Oswald 2012, 54–55). Effectively, brands will have greater

psychological power when they manage to create a higher number of connotations – that

are the distinct interpretations of the brands and their advertisement perceived by people.

(Danesi 2006, 22, 37.) Barthes (1977, 50) notes that is essential to understand that the

connotations in the total image constitute discontinuous or scattered traits of the pano-

rama. In general, the mental construction of meaning is highly unconscious (Danesi 2006,

22).

Brands can operate as a link between consumers and their traditions, rituals and values,

and on the other hand provide valuable information about consumers and cultures. The

social and cultural relevance of brands is evident. (Danesi 2006, 21.) Culture has high

impact on connotations. For example, the interpretation of colors is usually under the

influence of a cultural lens. On the other hand, connotations can be highly personal and

arouse differently from a different perspective. Connotations endow signs with shades

and nuances of meaning and are highly dependent on the message’s context and receiver.

(Oswald 2012, 54–55.) In other words, the interpretation is anchored in both the inter-

preter and in the specific culture in which the interpretation takes place. The components

involved in the interpretation – the interpreter, the sign and other signs, the context, the

culture, are all inseparably interlaced. (Beasley & Danesi 2002, 68.)

3.2.4 Paradigm and syntagma

Signs context is a substantial factor in the construction of meaning. Meanings in an abso-

lute sense do not exists – from the semiotic point of view, meanings always occur in

relation to other meanings (Danesi 2007, 26–27). Therefore, together with studying solely

individual signs, semiotic is also interested in the cooperation and interplay of signs. This

includes the signs’ relation to other signs and the formation of the signs’ collective mean-

ing. Paradigm and syntagm are two different sign groups that together describe the rela-

tion between signs and determine how signs are organized. (Mick 1986, 197; Fiske 2005,

Seppä 2012, 141).

Paradigm is a set of signs from which only one unit can be selected to reflect the whole

group. All signs in a shared paradigm have something in common, the hold features that

define them as members of a particular paradigm. At the same time, the units of the par-

adigm must be clearly distinguished from each other. (Fiske 1992, 81–82; Seppanen

2001, 181.) Thus, signs in the same paradigm have a distinct identity, but each character

must be distinguished from other characters in the same paradigm at both the signifier

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and the signified level. (Seppa 2012, 141.) For example, in choosing clothes for a person

posing in a picture, a hat can be picked from the paradigm, of hats and a coat can be

chosen from the paradigm of outerwear (Seppänen 2001, 181).

Syntagm from its part is a message composed of different signs chosen from varying

paradigms. For example, a written word is a syntagm composed of letters, while a sen-

tence is a word-built syntagm. (Fiske 2005, 83.) An outfit is a syntagm consisting parts

of different garment paradigms, while inside the paradigm and individual piece of cloth-

ing may be replaced by another, as stated in the example of hats and coats. In every cul-

ture, a set of well-established customs and practices govern the syntagmatic compilation

and compatibility of signs. For instance, people might consider that an evening dress

should not be combined with running shoes. (Seppa 2012, 141–143.) The interrelatedness

of paradigm and syntagm is demonstrated in

Figure 7.

Figure 7 Syntagmatic and paradigmatic axes (adapted from Chandler 2007, 85)

A set of chosen signs from a paradigmatic axis shapes the meaning in the syntagmatic

level (Mick 1986, 197; Chandler 2007, 85). In language, vocabulary forms the paradigm

and sentence the syntagma (Fiske 2005, 81). From a consumer culture point of view, a

family picnic can be a syntagma of choices that is formed from the paradigms of food,

beverages, entertainment, apparel, participants and so forth (Mick 1986, 197).

It can be said that paradigmatic relations are contrastive (Chandler 2007, 85) as par-

adigmatic relations reveal oppositions and contrasts within a set of signs (Mick 1986,

the

a

an

old

tiny

happy

dodgy

fierce

man

boy

husband

father

fireman

cried

weeped

jumped

rejoiced

Para

dig

mati

c axi

s

Syntagmatic axis

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197). Members of the paradigm are structurally replaceable with each other in a given

context, and simultaneously the choice of one sign will always exclude the choice of an-

other. Consequently, the selected signs and those that are left untouched are also paradig-

matic choices that carry meaning via the selection process. Syntagmatic relations on the

other hand are messages that reveal rules and conventions occurring in combining the

paradigcmatic choise. (Mick 1986, 197; Chandler 2007, 85.)

3.3 Storytelling

Earlier research has shown, that storytelling is a fundamental mean in conveying brand

authenticity (e.g. Holt 2004; Beverland 2005a & 2009; Napoli et al. 2014, 1091). Stories

are international, transhistorical and transcultural. They exist just like life itself. (Barthes

1977, 79.) They are ubiquitous and constantly used to outline, store and recall information

and to comprehend the surrounding world (Escalas 2004, Gargiulo 2006; Miller et el.

2008, Torkki 2014) Stories affect in multiple ways. They empower the storyteller and

connect people. With stories, it is possible point out differences in the world, create set-

tings and engage listeners. (Gragiulo 2006.)

People have an innate inclination towards building memories and experiences in the

mind in a form of a story. Stories can also help people in forming their identities. Thus,

if a person has an engram of a brand story, the brand in question can eventually become

a part of the person’s identity. When a consumer identifies with the brand, it will print

into the memory and the brand’s story will become a story of the consumer. (Escalas

2004.) Some brands are saturated with stories that consumers find essential in construct-

ing their identities and expressing themselves (Holt 2004, 3–4) or creating their authentic

self and reconnecting to place, time, culture and others (Napoli et al. 2014, 1090).

Gummerus et al. (2011; 2013) mention that compared to other marketing communication

strategies, people are more willing to receive advertising in a story form since it is seen as

less intrusive than other traditional ways. Simply put, storytelling and brand marketing are

both based in the same starting point – emotions and values.

Storytelling makes a brand unique. It is an effective way in conveying brands values

to consumers and supporting the core values in memorable ways. (Gummerus et al. 2013).

Beverland (2009, 7) states that brand authenticity can be achieved through rich, multi-

layered stories that feature brand heroes that stumble and triumph against unbearable

odds. These brand stories should be embellished with vivid characters, colorful inci-

dences and passion or immersed in tragedy and stupidity. Essentially, authentic brand

stories are comprised by conflict. As any good stories, brand stories require setting, a

place and a time. (Alexander 2009, 552).

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Holt (2004, 3) argues that marketers usually see brands as s psychological phenome-

non that stems from individual consumers’ perceptions but forget that the collective na-

ture of the perceptions is the key to eventually making a brand powerful. The brands that

can transform their stories conventional and embed themselves into the everyday interac-

tions will be continually reinforced. Should a brand story be compelling enough, it might

attract media around it to listen and to tell it forward. When the story is told by media, it

is considered more trustworthy by consumers. (Fog et al. 2005, 196.) In general, authentic

brand stories share multiple authors, such as marketers, shareholders, consumers, and so-

ciety (Beverland 2009, 7).

As mentioned earlier, consumers interpret numerous cues to evaluate brand authentic-

ity. These cues can include both naturally occurring cues along with intentionally pro-

duced signs, as long as the cues are interpreted as authentic by consumer. Generally, these

cues can take any form, from text, images or videos or other interactions with a brand,

and as a consequence either an authentic or inauthentic experience is formed.

A story can be told in many ways, either through visual or verbal means. Yet still, the

story would not be the same in case both systems are harnessed to work in conjunction.

To some extent, text functions as an anchor to the image and similarly, illustrations can

be used as anchors for text by reducing the signifieds. Together, verbal and visual cues

provide a relay function by interweaving and complementing each other, eventually gen-

erating meaning simultaneously. This relationship constitutes a narrative, or a mental con-

struct on receiver’s mind. (Golden & Gerber 1990, 207–208). Text can also be used to

identify the visual elements, as a denotative description of the image or guiding the sig-

nification process. Moreover, verbal and visual cues are always fragments of a larger

syntagma, which enables the reader to choose some and ignore others. (Barthes 1977,

38–39, 41.)

3.3.1 Metaphor

Brands depend heavily on metaphors to communicate and to stimulate people’s imagina-

tion (Holt 2004, 3). Metaphor is a figure of speech, a way to understand or experience

one thing through something else (Seppänen 2002, 185–186) or a way to express some-

thing unfamiliar through something well-known (Fiske 2002, 122; Oswald 2012, 59–60).

A metaphor is always distinguished from its literal meaning and is merely a figurative

expression (Seppänen 2002, 185–186).

Metaphor includes two parts, the primary and the secondary subject. (Seppänen 2002,

168). The well-known subject is usually called theme and the new or unfamiliar a rheme.

It is typical for metaphors to apply both similarities and differences simultaneously. It can

be argued that it works in a paradigmatic way, as the theme and the rheme must have

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sufficient resemblance in order to place them in the same paradigm, but at the same time

they must have sufficient disparity. Both theme and rheme are thus parts of the same

paradigm that can be only distinguished to different units. The characteristics of a theme

will be transferred to the rheme by using a metaphor with associating their similar fea-

tures. (Fiske 2002, 122–123.) While interpreting a metaphor, it is always crucial to be

aware of the context. Metaphors are usually such a self-evident component of language

and thinking, that they are commonly disregarded (Seppänen 2002, 185, 187) or brushed

aside. An idea can be hammered into someone’s head or a person can be as awkward as

a fish out of water.

Metaphors contribute directly to the dimensions of brand meaning. They can com-

municate more than mere literal concepts and thus have an advantage over literal state-

ments. They broaden the semantic field of an idea and communicate visceral and visual

associations exceed mere facts as such. The rhetorical dimension of discourse has im-

portant implications for growing brand equity. Rhetoric cherishes the visceral connec-

tions between brands’ and consumers by expanding brands’ emotional dimensions and

semiotic value. (Oswald 2012, 34.)

3.3.2 Metonymy

Metonymy is sometimes considered as a type of metaphor, but these two types can be

distinguished from each other by their purpose of use. Whereas metaphor is based upon

two things analogous similarity, metonymy works by the contiguity or associations be-

tween two concepts. When metaphor works by transferring features from one subject to

another in different paradigmatic levels, metonymy works by associating meanings in the

same level. In using a metonymy, a section is emphasized to represent an entity. (Fiske

2002, 127; Seppänen 2002, 191.) For example, it is metonymic to talk about a crown

instead of royalty or refer to a pen instead of writing. (Fiske 2002, 127.)

Metonymies are effective tools in conveying reality, as they work in the same manner

as indexes. They are only a part of what they represent. Still, they can be distinguished

from naturally occurring indexes, such as the example of smoke and fire, because their

selection rests mainly upon discretion. This arbitrariness of metonymies is usually well

veiled or unheeded, which can cause them to be seen as indexes. In this case, the reality

that is formed with metonymy will be considered as a truth, and it will not be questioned,

even though it should be. (Fiske 2002, 128.)

On the other hand, a chosen metonymy often determinates which meanings are con-

veyed. For example, a photograph is usually seen as a metonymic sign, because it always

represents a smaller part of a larger entity. (Seppä 2012, 191.) It is essential to note what

kind of metonymy is chosen, because by interpreting the metonymy, the inspector forms

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an idea of the reality that is left unsaid or restricted from the big picture. The chosen

metonymy designates what kind of an image will be built upon it. (Fiske 2002, 127.)

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4 EMPIRICAL RESEARCH AND METHODOLOGY

4.1 Introducing mezcal

Mezcal is a distilled alcoholic beverage produced from fermented agave juice (García

Mendoza 2010, 11; Valenzuela Zapata & Gaytán 2012, 1). Mezcal forms a part of Mexi-

can culture and has deeply entwined roots in the country’s history (García Mendoza 2010,

11). According to a recent archaeological investigation, the distillation of agave into an

alcoholic beverage was known in Mesoamerican cultures for at least 25 centuries ago,

and contrary to former beliefs, predating the arrival of Spanish conquerors (Goguitchaich-

vili et al. 2018). The history of mezcal is full of legends, flavors, and folklore, which is

why it offers a unique setting for the study of brand authenticity.

The word mezcal itself originates from an indigenous Aztec language Nahuatl, con-

sisting of words metl, agave and ixcalli, cooked or baked (García Mendoza 2010, 11;

Bowen 2015, 2). In its original meaning mezcal referred to the food obtained cooking the

stem of the agave plant which used to be the main livelihood in diverse pre-Hispanic

cultures (García Mendoza 2010, 11). Eventually, the cooking of agave lead to the discov-

ery of the distillation process, and the meaning of mezcal changed to refer distilled agave

spirits in general (Bowen 2015, 2–3).

Mexico is the country of agave, also known as maguey. These succulents have played

a key role throughout Mexico’s history (Illsley Granich 2010, 29). They have originated,

evolved and put into use by humans as food, fiber and prime material for building houses

for more than 8000 years. All the Mexicans are more than familiar with maguey plants;

it is common to see them as ornate plants in parks, gardens, avenues or installed in pots

outside houses. Outside the cities, they can be spotted alongside the roads, living undis-

turbed in highlands or grown in orchards surrounding villages. (García Mendoza 2010,

8.) Legends, myth and stories related to agave and mezcal are an essential part of Mexican

culture. (Illsley Granich 2010, 19.)

At least 40 different types of maguey species are used in the mezcal production, either

as single species varieties or combinations, resulting a distinctive blend to each region.

Most maguey species have limited distribution and are found in only one state. The most

widely used agave is espadín which is found throughout Mexico. (García Mendoza 2010,

11) It is notable that Mexico is essentially an arid country, and given the water crisis and

climate change, it is worth reconsidering the value of maguey’s capacity to adapt to con-

ditions of low precipitation and environmental stress. In many communities, maguey and

mezcal are the most important source of family income. Some mezcal producers are be-

ginning to look for new schemes that combine the conservation of native magueys, in-

cluding their sustainable management and trade. (Illsley Granich 2010, 25, 29–30.)

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Mezcal is still prepared for ritual purposes. For instance, it can be used to propitiate

rains during the hottest seasons as it symbolizes fertility, return of the rains and the annual

renewal of life. (Coyle 2010, 38, 41.) In some parts of Mexico, mezcal is still commonly

used for medicinal purposes to alleviate the body or to cure the soul. It is frequently used

for headaches, flu, stomach pains or throat infections, and more rarely on post-partum

pains, depression or even jinxes. (Ángeles Carreño 2010, 60.) It is also used in a variety

of celebrations such as baptisms, weddings or funerals (Ruy Sánchez 2010, 47). The tra-

ditions and know-how transmitted and accumulated through generations make mezcal a

resource that arouses the feelings of identity and community by symbolizing the experi-

ence the culture has lived throughout its history (López Rosas & Espinosa Ortega 2018,

1634).

The production practices of mezcal vary considerably. Most mezcal producers roast

the agave piñas, pines, in pits in the ground that are covered with layers of dirt, stone, and

fiber mats. This process takes several days and produces the characteristic smoky flavor

of mezcal. Some mezcaleros cut or pound the piñas by hand in hollowed-out logs or on

wooden pallets; others use a stone mill, tahona, pulled by an animal or powered by an

engine. Some producers ferment their mezcal in pits dug directly into the ground, while

others use more modern methods, such as wooden, plastic, or cement vats or even animal

hides. Even though adding yeasts or other fermenting agents would speed up the process,

most producers do not add anything during fermentation to produce natural mezcal. The

length of fermentation varies according to the type of agave, the altitude of the distillery,

the microclimate in the region, and the time of the year; depending on the conditions,

fermentation can take a month. (Bowen 2015, 59–61.)

Bowen also notes (2015, 127) that the type of agave and the practices used to make

mezcal still vary from region to region. Every decision, the variety of agave, cooking and

mashing method, ingredients that are added (or not added) during fermentation, type of

still, and water source, influences the taste of mezcal, producing mezcals that are both

complex and diverse. The diversity of mezcal is its most essential characteristic. (Bowen

2015, 56–57.) Modern, well-equipped distilleries co-exist with the more modest, artisanal

palenques, the outlets of master mezcal distilleries (Ruy Sánchez 2010, 47). Whereas the

smallest distilleries produce below ten thousand liters of mezcal annually and operate

only some part of the year, on the other end of the spectrum, an increasing number of

industrial distilleries has commenced the mass production of mezcal. These distilleries

operate at a huge scale with production capacities reaching 4.5 million liters per year.

Instead of roasting the agave in the ground, industrial distilleries they cook the agave in

masonry ovens or autoclaves. More commonly, they also add yeasts during fermentation

and use column stills for distillation. Adding artificial ingredients to regulate the colors

and flavors of the batches is likewise generalizing. (Bowen 2015, 59–61.)

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In the early 1990s, the Mexican government took unprecedented steps to standardize

mezcal production and take control over the thousands of producers (Bowen 2015, 127).

Consequently in 1995, mezcal was granted the Appellation of Origin status from the

World Intellectual Property Organization, with mezcal only being allowed to be produced

and bottled in specific regions in Mexico. Other famous appellations of origin include,

among others, Champagne, Prosciutto di Parma, Roquefort Cheese, Cuba cigars and Te-

quila, also an agave distilled beverage from Mexico. (Trejo-Pech et al. 2010, 117, 122 &

127.)

Regardless the efforts by Mexican government, building the reputation of mezcal as a

quality liquor has faced difficulties in the past such as black market for the sale, adulter-

ation of the product and forgery of bottles, labels and trademarks. The adulteration of

mezcal left the reputation of this product tremendously damaged. (Tjero-Pech et al. 2010,

126.) During the Viceroyalty of New Spain, mezcal was prohibited due to its connection

with pagan festivities and opposition to Spanish imports of brandy and wine industries.

As a result, until recent decades mezcal has maintained a stigma of illegal origin and has

been confined merely to the countryside for centuries. (Rasero 2010, 65.) In the past dec-

ades, mezcal was considered a poor-quality beverage or commonly adulterated cheap

hooch but it is currently rising and becoming widely considered as an exclusive product

with rapidly growing demand and consumption levels. (López Rosas & Espinosa Ortega

2018, 1645.) Currently, distilled agave spirits are globally one of the fastest-growing liq-

uor categories. (Bowen 2015, 27.)

The standardization, industrialization and globalization of mezcal has not come with-

out downsides. A segment of consumers fears that mezcal will become a commodified

and alienated product that cannot be compared to its original form. To prevent the alien-

ation, some consumer and producer groups have started to form a social resistance to

uphold the cultural significance by sharing information in social networks and establish-

ing artisan mezcal bars, mezcalerías (López Rosas & Espinosa Ortega 2018, 1645). Since

the production mezcal serves a relevant role in maintaining the basic standard of living

for many people, marketing strategies of these crafted products could have an impact on

the welfare of entire communities (Domínguez Hernández & Hernández Girón 1996). In

many communities, maguey and mezcal are the most critical source of family income

(Illsley Granich 2010, 25), especially in the most impoverished areas of Mexico (Trejo-

Pech et al. 2010, 134).

4.2 Qualitative research

Academic research methods are broadly divided into two main branches, quantitative and

qualitative research. For quantitative research the main aim is to quantify different types

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of research problems by generating numerical data or transforming data into usable sta-

tistics, whereas qualitative research is an exploratory way to gain understanding on new

topics and provide insight for potential quantitative research. Both quantitative and qual-

itative research are umbrella terms for a wide variety of approaches and methods. (Tuomi

& Sarajärvi 2009; Saldaña 2011, 3–4.)

The purpose of this study is to describe how brand authenticity can be mediated

through brand communication. Having in consideration the inherent experimental nature

of brand authenticity and the research topic, qualitative perspective was a natural choice

for this study. This approach was seen suitable, as the research emphasis is to form in-

depth understanding on the relatively unknown phenomena. Qualitative research is most

applicable in studies where the explanation and understanding of the phenomena and its

influencers are essential and more noteworthy than specific measurements. (Carson et al.

2001, 77.)

Qualitative research is suitable for indicating exploratory questions such as how and

why. Qualitative research methods can be used to obtain comprehensive understanding

of the subject and describe how and why things occur (Carson et al. 2001, 77). Moreover,

qualitative research is usually not restricted solely to shedding light for scientific pur-

poses. On the contrary, oftentimes the intention is to revise the issue under study or to

produce practically relevant knowledge for practical problems. (Flick 2007.) The results

of qualitative research are commonly drawn from the salient findings of the data and

generally they contain documentation of cultural observations, perceptions and compre-

hensions about the individual and social complexity. (Saldaña 2011, 4.)

For qualitative research, it is common to adopt a postmodern research perspective that

suggest that there is no absolute truth, as a contrary to positivism. As truth depends on

context and multiple perspectives, it is suggested that various truths may occur simulta-

neously. Thus, knowledge is constructed individually in the perceivers mind, instead of

it existing outside of oneself already, waiting to be discovered. The goal of qualitative

research is to gather insights and understanding about social life rather than predicting

and controlling it. (Saldaña 2011, 23.)

The operationalization of the study (Table 3) demonstrates the interrelatedness of the

purpose of the study, the sub-questions, theoretical frame and the chosen research meth-

ods. The purpose and the sub-questions are approached by combining both theoretical

knowledge and observations from empirical research.

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Table 3 Operationalization of the study

Purpose of the study

Sub-questions

Theoretical concept

Indicators

Describe how brand

authenticity can be

mediated through

brand communication

What are the strategical

level requirements for

brand authenticity?

Brand authenticity

Chapter 2.1

Chapter 2.2

Literature review

What cues implicate

brand authenticity?

Brand authenticity

Chapter 2.3

Literature review

What signs convey

brand authenticity?

Brand authenticity

Chapter 2.3

Semiotics

Chapter 3.2

Chapter 3.3.

Data collection

Content analysis

Poetic inquiry

How the different signs

of authenticity can be

interpreted?

Semiotics

Chapter 3

Data analysis

Content analysis

Poetic inquiry

The table specifies which part of the study answers to each question. Simultaneously,

the relationship between the chosen research methods and sub-questions are demon-

strated. Since the earlier research focuses on brand authenticity from the strategic level,

the answers to the first questions are answered mainly through the literature review. The

analysis of the data is thus divided in two parts, semiotic content analysis and poetic in-

quiry, that support each other and the understanding of brand authenticity communica-

tion. This study focuses on both written and visual brand authenticity cues and therefore

it is important to analyze both parties in conjunction.

4.2.1 Mixed methods

As the data comprises both visual and written material, this study was conducted in mul-

tiple phases, including data collection, semiotic content analysis and poetic inquiry. This

research method is generally called mixed method. A mixed method study means mixing

different research methods within in single study (Johnson et al. 2007, 123) to deepen the

understanding on the research topic (Hurmerinta-Peltomäki & Nummela 2006, 165–166).

In mixed method research, it is common to mix either qualitative and quantitative

methods or alternatively do the mixing within the research paradigm, such as mixing two

quantitative research methods (Hurmerinta-Peltomäki & Nummela 2006, 162; Johnson et

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al. 2007, 118–122). This study was conducted by mixing two qualitative research meth-

ods, semiotic content analysis and poetic inquiry.

Mixed methods offer multiple opportunities to researchers (Ihantola & Kihn 2011, 3).

The aim of applying mixed methods is commonly the validation of the research results,

complementing other methods and the research process, inspire the study with varying

point of views or more diverse answer to the research questions and give more tool to

interpreting the results (Hurmerinta-Peltomäki & Nummela 2006, 167; Johnson et al

2007, 122–123), However, the selection of a single research method or a combination of

methods should always be premised on their theoretical relevance and fit with the research

topic and data (Hurmerinta-Peltomäki & Nummela 2006, 162).

While choosing a mixed method research, the elementary questions that should be

taken into account while planning the research are the role of the methods, order of the

method and the purpose of the study. Depending on the research, the methods can be

either parraller or sequential, one method can be dominant, or the methods can be equally

emphasized, and the methods should always serve for a predetermined research purpose.

(Hurmerinta-Peltomäki & Nummela 2006, 165–166; Ihantola & Kihn 2011, 3) In this

study, semiotic content analysis was used in interpreting the visual signs while poetic

inquiry emphasizes the textual data. In the following, the data analysis process and meth-

odology are presented more specifically.

4.2.2 Data collection

As mentioned earlier, qualitative research can be conducted in multiple ways. Either way,

each approach require data which can be in form of existing documents, interview tran-

scriptions, focus groups or other interactions. The data collected and analyzed in qualita-

tive research is commonly nonquantitative in character. (Tuomi & Sarajärvi 2009; Sal-

daña 2011, 3–4.) The use and analysis of pre-existing secondary data is similarly com-

mon in qualitative research. Secondary data is originally produced for another purpose;

however, it can be applied to other types of examinations to reveal unforeseen insight

from afresh angle. (Eskola & Suonranta 1998, 118.) One way to conduct a content anal-

ysis is to have a sole focus on previously existing material, for instance by exploring a

collection of internet sites. (Flick 2007; Saldaña 2011, 57.) If carefully studied and inter-

preted, website can reveal more than it contains at first glance (Saldaña 2011, 54–55).

For the study, a set of mezcal brands’ websites were chosen as the data source. The

websites provide extensive quantity of information about the brands and are focused on

communicating directly to consumers and other shareholders. People form impressions

of a brand solely based on websites (Shen et al. 2016) and they are considered as a key

platform for online communication (García García et al. 2017, 140). Websites are a fast

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channel for finding and offering both in-depth and quick information about a company

and they have become an indispensable instrument for companies, as consumers expect

to find a place where they are able to find an abundance of information about a business.

(Belch & Belch 2015, 500, 523.) In addition, websites are globally accessible (Rowley

2004, 134) and offer information in different types, such as texts, videos and pictures.

In total of 49 mezcal brands (Appendix 1) were chosen by combining Mexican liquor

store Prissa’s product range (Prissa 2019) and the participants of a mezcal tasting event

Mexico in a Bottle hosted in San Diego 2018 (Mexico in a Bottle 2019). This selection

assured that both nationally sold and exported products would be included in the research

and guarantee a more variable material. Only the mezcal brands with an official website

were chosen for the study, and for instance brands with solely a social media account

were excluded.

Both visual and verbal authenticity cues from the mezcal brands were collected with a

pre-structured table as demonstrated in Appendix 2. In this part of the study, the data was

merely collected and no emphasis on the analysis was made. In this study, the empirical

data consist of purely secondary data, since the materials are collected from already ex-

isting websites including texts, videos and images. Brand values and messages are com-

municated through several elements of the web site, including logo, graphics, text, copy,

color, shapes and layout (Rowley 2004, 135–136), hence all the noteworthy elements that

comprises elements of authenticity were included in the data collection. As stated in prior

human-computer interaction research, in order to effectively communicate in websites the

design should go further than usability and focus on emotional, affective and aesthetic

aspects of the viewers (Zhang et al. 2009). As the purpose of this study was to identify

the visual and written cues that convey the feeling of authenticity, cues that diminished

the experience were not collected or analyzed.

4.2.3 Semiotic content analysis

Content analysis is the systematic examination of data to analyze its apparent and latent

meanings. Apparent meanings are the ones that are easily spotted from the surface of the

data, for instance describing a photograph in written form stating that in the picture there

is a man in a black leather jacket standing by a window. Latent meanings are more sug-

gestive and filled with connotative and subtextual information. For example, the black

leather jacket in a picture can symbolize a membership of motorcycle culture or hyper-

masculinity. (Saldaña 2011, 10.) Content analysis is based on observation, where conclu-

sions are made from all types of symbolical content and communications (Kolbe & Bur-

net 1991, 243; Krippendorf 2004, 18).

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Kolbe and Burnet (1991, 244) assert that content analysis offers multiple benefits for

research, such as allowing an unobtrusive assessment of communications and facilitating

an empirical threshold for engendering original research evidence about the nature and

outcome of specific communications. Additionally, they stress that there are weaknesses

in the method. For instance, content analysis is relatively vulnerable to researcher biases

which might influence verdicts made during the data collection, analysis, and interpreta-

tion. The existence of researcher biases may affect a study's conclusions and contribu-

tions.

In qualitative content analysis, prior literature can used to contextualize and reshape

data, while simultaneously allowing the research answers to arise in the involvement with

the data from the perception of presumed context. Emerging interpretations and answers

are supported by incorporating examples from the data and literature about the context

into the deductions, and by constructing correspondence or comparison. (Krippendorf

2004, 87–88).

Tuomi and Sarajärvi (2009, 97–99, 110–116) present that a qualitative content analysis

can be either data or theory driven, or the analysis can be performed completely on a basis

of a theoretical framework. A data driven content analysis is inductive study by nature,

whereas a theory-oriented is more deductive. In a data-based content analysis the data is

first examined and simplified as an entity, and subsequently formed into categories or

subcategories, lastly creating theoretical concepts that can be seen emerging from the

material. Commonly, in a content analysis guided by a theoretical framework, a defined

framework formed from the pre-existing theory is presented before the analysis of the

data to define the set of concepts or a specific theory of what is already known about the

subject. The structure, or the framework for the analysis, can be formed strictly or loosely,

giving more space for emerging ideas outside the current theory. This study is conducted

with an existing theoretical framework on brand authenticity, as the pre-existing brand

authenticity cues are harnessed for categorization criteria in the data analysis and the the-

ory acts as guidance and affirmation for the interpretations extracted from the data.

The first stage of analyzing data is to ensure that all appropriate data has been col-

lected. This entails the tracking down of patterns and consistencies. (Carson et al. 2001,

182.) In qualitative research, it is common that the data analysis of the data occurs simul-

taneously to the data collection phase as the data is received. (Hirsjärvi & Hurme 2008,

135.)

A collection of mezcal brands websites were systematically explored with framework

sheet based on the pre-existing theory on brand authenticity (Appedix 2). In this phase,

the content of the data collected from secondary internet sources were analyzed through

performing a semiotic analysis and categorization based on the theoretical framework. In

research literature, the the total body of data collected is frequently called corpus, which

suggests that the gathered ensemble of data is not solely a massive assortment of

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information but rather a living entity to analyze (Saldaña 2011, 26). Categorizing is a

prominent analyzing method that can be applied to all sorts of data. The main activities

in categorizing are distinguishing the relevant parts of the data corpus and comparing,

naming and classifying the parts. Through this process, a structure is developed in the

data, rearranging it towards a comprehensive understanding of the issue, the field, and

finally the purpose of the study. Data collection and analysis are usually interlinked to

profit further insights from the process. (Flick 2007.)

The authenticity cues found in the web sites were organized under different categories

by utilizing the academic framework grounded in the brand authenticity. Content and

semiotic analysis typically consists of correlating the physical form of symbols to what

they stand for (Danesi 2006, 25–33) as besides the structural analysis of signs, semiotics

can be used to identify how brand meanings are embedded the data in the forms of cultural

myths, social organizations, and beliefs of the target market (Oswald 2012, 50). In this

study, the previous research of semiotics was applied to analyse denotations and conno-

tations as well as different types of signs that occurred in the websites. The connections

of the signs to the Mexican culture were made to better understand the underlying levels

of authenticity and cultural references.

4.2.4 Poetic inquiry

In addition to the semiotic analysis, a poetic inquiry was performed to form and reveal

hidden authenticity cues from verbal messages and conjunction of visual cues appearing

in the brands websites. Poetic inquiry is a form of documenting analytic findings is to

strategically truncate relevant data into poetic structures (Saldaña 2011, 128). Underlying

reason for the usage of poetic inquiry is that it can interact through language in ways that

are not commonly accepted in more traditional qualitative research methods (Vincent

2018, 50). Poetic Inquiry appears across multitude of fields, recurrently in health care,

anthropology, sociology and education, and there has been successful applications in ad-

vertising as well. (Vincent 2018, 54.)

The mode of poetry, the act of writing poems or analyzing through poems, is repre-

sented in the literature to expand perspectives on human experience (Vincent 2018, 51).

Poetic inquiry can provide imagery, symbols, and metaphors for rich category, theme,

concept, and assertion development from the collected data (Saldaña 2011, 128). Poetic

Inquiry promotes criticality, can make explicit the position or reflexivity of the researcher,

and allows for different perspectives to be considered through the artistic medium of po-

etry (Vincent 2018, 50). Poetic interpretation enables additional levers for scrutinizing

and interpreting the data and resonating past the plain narrative lens. Employment of

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poetic inquiry extends the self-understanding of the researcher and serves as an enhancer

for the readers experience. (Downey 2016, 359.)

Poetic inquiry takes note of what words and phrases seem to stand out from the data

corpus as rich material for reinterpretation (Saldaña 2011, 129). These phrases can then

be grouped to clusters that are helpful in conveying the empirical individual interpreta-

tions, and clarifying how the researcher understand the theme, topic, or concept in the

limited time, place, context and stance during the research. (Butler-Kisber & Stewart

2009, 4) Poetic constructions capture the essence and essentials of data corpus in a crea-

tive, evocative way. The elegance of the format attests to the power of carefully chosen

language to represent and convey complex human experience. (Saldaña 2011, 128.)

In this study, the poetic inquiry was included in the data analysis. The collected data

was carefully examined, the emerging themes of brand authenticity were categorized by

using the existing academic research (Appendix 2) and formed into poetic representations

alongside the visual cues. Through the collected poems, it was possible to demonstrate

the arising insights from the data. Generally, creating sequences or poem cluster around

a certain theme is considered as a powerful way of projecting a cohort of subtle nuances

while simultaneously constructing a more overall view about a topic (Butler-Kisber &

Stewart 2009, 4).

It is representative to qualitative research to analyze the research data in its unpro-

cessed form, such as in raw text, rather than converted to another form before analyzing

it. (Hirsjärvi & Hurme 2008, 135-136.) In the case of brand authenticity cues, it became

necessary to rearrange the data to make it possible to interpret the web sites effectively

and precisely in the cultural context. Therefore, it is worth mentioning that the sections

of texts used in the analysis were not altered from their original form, except the texts

available in Spanish were translated to English. Furthermore, it is also characteristic for

poetic inquiry to draw insights from the researcher’s engagement with the material to

create an emotional link and to enhance the additional interaction level that is experienced

while working with the data. (Downey 2016, 360.)

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4.3 Reliability and validity of the study

Reliability and validity are commonly used indicators in assessing the quality of research.

They are usually associated with quantitative research but are similarly applicable to the

evaluation of qualitative research as well. (Hirsjärvi et al. 2004, 216.) Qualitative re-

search entails several different traditions, which is why it is apparent that also different

perceptions regarding the reliability and validity exist. In all research the aim is to prevent

mistakes occurring, therefore the reliability and validitity of a given research must be

assessed. (Tuomi & Sarajärvi 2009, 131.)

Validity of the study indicates weather the sub-questions and the research methodol-

ogy are applicable to answering the phenomena under inspection. In order to be consid-

ered valid, the applicable research approach should be the chosen to answer the essence

of the phenomenon. (Eskola & Suoranta 1998, 214; Koskinen et al. 2005, 254.) Hence,

the functionality of the research methods is an essential component in the validity of the

research as it can be assessed weather the research method in question were able answer

to the original research purpose. (Hirsjärvi et al. 2004, 216–217.)

Generally, the validity of the study can be examined from two perspectives, internally

and externally. Internal validity observes the researcher’s demonstrated comprehension

on the research phenomena, framework and material, whereas external validity takes into

account the possibilities of generalization of the interpretations and conclusions occurring

from the research. Research is considered valid, when the interpretations, both internal

and external, are not contradictive. (Eskola & Suoranta 1998, 214; Koskinen et al. 2005,

254)

Carson et al. (2001, 79) points out that significant validity factor in qualitative research

transparency, which should be demonstrated throughout the research with precise and

clear evidence. Transparency is expected furthermost in the interpretation phase of find-

ings, as clear descriptions and explanations are required to demonstrate why and how a

given interpretation is processed. Linking the interpretation to prior theory and describing

the process of interpretation should be taken into account to strengthen the validity of

transparency. Hirsjärvi et al. (2004, 217) add that the assessment of validity in qualitative

research is less unambiguous compared to quantitative research, as the qualitative re-

search is commonly more unique and context related. Consequently, it is important that

the validity is evaluated by justifying the choices made in the research throughout the

process. For instance, the data collection and analysis methods should be described as

precisely as possible as well as clarifying how the chosen methods yield the results that

are relevant in correspond to the sub-question.

Reliability is used to assess the repeatability of research findings. It is often discussed

in the assessment of the research results, such as the trustworthiness of the findings and

the transferability of the study. Generally, it can be stated that study is reliable, if

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consistent findings could be achieved repeating the research by someone else (Hirsjärvi

et al. 2004, 216–217.) Trustworthiness in qualitative research is often discussed by the

means of credibility, dependability and conformability. These dimensions can improve

the trustworthiness of empirical findings through careful evaluation and application of

prior theory at various stages of the study. (Carson et al. 2001, 77.) In most qualitative

researches, an emerging struggle is the analyzers influence on the data collection and

analysis, thus affecting the findings. Even though qualitative research is commonly con-

sidered as subjective, there are conducts to diminish the interpreter’s influence. Never-

theless, the subjective traits are not solely negative or do not always affect the quality of

the research undesirably as it is one of qualitative research’s core features. (Hirsjärvi &

Hurme 2008, 35.)

In this study, qualitative research was conducted to gain new information on a new

phenomenon. Content analysis through semiotics and poetic inquiry were chosen to bring

out the answer to the purpose of the study. Because of the experimental nature and the

viewers perspective and the assessment of authenticity are core characteristic in the con-

text of brand authenticity, it is noteworthy that it is close to impossible guarantee the

generalization of the research findings, as all experiences, including the assessment of

authenticity are unique. Authenticity can be conveyed through multiple different path-

ways and it is always interrelated with the spectators personal and cultural background.

As this study was conducted from one researcher point of view, the validity and reliability

of this study could have been improved with conducting the analysis with a partner or a

focus group. Nevertheless, it was prerequisite for future studies to identify the mediators

of authenticity objectively through the academic framework.

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5 RESEARCH FINDINGS

5.1 Mezcal brands’ authenticity signs

The researched mezcal brands’ websites are riddled with brand authenticity signs. Some

signs are easily associated to the corresponding authenticity cues, while others need more

deeper analysis to form an association. Furthermore, no sign by itself creates brand au-

thenticity but a combination of different cues forms the overall brand authenticity expe-

rience, thus the categorization is merely suggestive. Overview of the signs are collected

and categorized in the corresponding brand authenticity cues in Table 4.

Table 4 Authenticity signs of mezcal brands

Brand authenticity cue Visual and written signs appearing in mezcal brands’ website

Downplaying commer-

cial motives

Local kids, families, pure water, people working with a happy face, nature,

supporting human rights, opposing Donald Trump, Protecting the environ-ment, giving back to the society, emphasizing intrinsic motives, meaning of

mezcal to the local pueblos, stories of families and communities about the

importance of mezcal to their families and communities, being described as

a project

Craftsmanship

Dirty palms, tahona, machete, smoke, wood, fresh water, sun, horse, mule,

earth dug pit, agave, travelling long distances to hunt agaves, generations,

facts sheets on how to recognize quality, detailed information of the produc-

tion process, handwritten etiquettes, numbering of bottles and batches, pic-

tures and videos of the production method, handmade bottles, stories of the

maestro mezcaleros, stories of ancient working methods, hunting for the best

ingredients, harvesting methods

Heritage & History

Agave, Day of the dead decorations, cempasuchil flowers, traditional shirts,

sombreros, aprons and dresses, Acapulco chairs, colorful houses, Miguel Hi-

dalgo, Emiliano Zapata, Virgen de Guadalupe, local handicrafts such as alebrijes and textiles, traditional mezcal cups, papel picado, local villages,

pre-Hispanic symbols, maps, village name signs, aerial view of the villages,

generations, family recipes, Mexican cuisine, Catholic symbols such as an-

gels, crosses and virgins, history of mezcal, myths and legends about mezcal

and agave, history of mezcal and agave, relating to pre-Hispanic gods, refer-

ences to heaven and hell, historical events

Artistry

Crafts, art by local artist in bottles and websites, murals, considering mezcal

as an artform, playlists, art exhibitions

Lifestyle Tattoos, beard, parties, artists, rock music, guitars, leather jacker, ripped

jeans, speakeasy, skulls. Balck, and white with bright accent colors.

Camera, travel clothing, travel tips, bright colors.

Traditional clothing, family values, families, villages, houses, dining tables,

gatherings.

From the table, it is evident that the authenticity experience is formed in the interplay

between the signs. In the following subchapter, examples of these signs are analyzed in

more detail. The findings are also paired with examples of textual authenticity assertions

to demonstrate the cohesion of the communication methods.

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5.2 Mediating non-commercial motives

Downplaying commercial motives arises in multiple ways in mezcal brands websites. An

initial observation that emerged is that the non-commercial motives were clearly and ex-

plicitly stated in written or verbal form, and merely supported in the imagery. Without

the textual affirmations, the motivations would have been less visible. Textual affirma-

tions of the non-commercial motives that often emerged from the websites are collected

in Table 5.

Table 5 Poetic inquiry on motives behind the brands

It started as a simple project

Cinco sentidos

a project with social impact Alipus

It caused a vibration

reached a sacred place in our hearts

Los Danzantes

Los Danzantes

Realizing that mezcal was not known nor valued Amores

It was our duty to share that experience Los Danzantes

The passion and devotion to the roots of Mexico

Make it known all over the world

Amores Amores

Developing a two-way connection

That goes beyond a simple transaction

Lalocura Lalocura

We are part of nature

The wood, the agave, the water

Mezcal Koch

Mezcal Koch

To preserve the fauna and the flora Verde Momento

We respect the earth

It is she who gives us the kindness

Los Danzantes Los Danzantes

We try in some way to give back

all those things she has given to us

Mezcal Koch Mezcal Koch

To support our friends Cinco sentidos

We sow with small producers to distribute the wealth Verde Momento

To promote and develop the traditional producers Alipus

Learn from people who have elaborated mezcal during generations Los Danzantes

Talents and traditions of the amazing people

with rigor and esteem

Cinco sentidos Cinco sentidos

That was our journey

a long way of great perseverance

Los Danzantes Los Danzantes

A project made with love Amores

The narrative arising from the poetic inquiry emphasizes the motives, values and in-

tegrity of the companies. Various mezcal brands, such as Cinco Sentidos, Alipus and

Amores, describe their company as a project, diminishing the commerciality of the busi-

ness and emphasizing the feeling of a bigger mission and intrinsic motivation behind the

operations. By offering nobility and humbleness, brands can appeal to consumers feelings

and engage them into expressing their own aspirations through consuming the brands.

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The main goal is not set in money or economic growth, but rather in supporting the local

communities by committing themselves in a type of a missionary work. The motivation

is stated to rise from something else than money, commonly from in intrinsic motives

such as duty, devotion, love or passion. Commonly, respect towards the main raw mate-

rial and the workers is emphasized.

Another factor is that the brands state to be beneficent – it is commonly emphasized

that behind every transaction there is always something bigger such as development of

the community or protecting the nature. In a way, downplaying commercial motives

works as an amplifier for brands purpose. It can be used to communicate brands purpose

in a concrete way – say that brands defined purpose is fairness, it can be shown through

different actions reported in the page.

Since agaves are the core of mezcal production, most of the companies have included

sustainability in their strategies in order to preserve continuity of the endemic succulent

by choosing environmentally responsible production methods as seen in Image 6.

Image 6 Sustainability of Mezcal Nacional

Mezcal Nacional’s written sustainability statement is illustrated with drawn agave

plants. Without reading the full text, the viewer can quickly connect the word sustaina-

bility with the drawings of agave plants, thus the brand can deliver meaning effectively.

In addition to the environmental sustainability, the companies’ values to the local com-

munity is demonstrated with pictures of blissful community members, as seen in Image

7.

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Image 7 Wahaka Mezcal demonstrates content community members

For example, the imagery of Wahaka Mezcal includes photography of the local towns-

people presented next to a word mezcal, implying that mezcal induces happiness and ben-

efit among the people. As Wahaka, the name of the brand, is the phonetic pronunciation

of the state Oaxaca, it draws a picture of the brand being fully committed to the wellbeing

of its community. These actions might include distributing the wealth or helping our

friends, as Cinco Sentidos and Verde Momento state in their websites.

In conclusion, the downplaying of commercial motives of mezcal brands is observably

rotating around the themes of mission, values, intrinsic motives, emphasizing the benefi-

ciaries and the project nature of the brand (Figure 8).

Figure 8 Signaling downplaying the commercial motives

All these themes can arouse simultaneously in one brand but emphasizing on one or

couple of the aspects was more common in the case of mezcal brands. As mentioned

Downplaying commercial

motives

Mission

Intrinsic motives

ValuesProject

instead of business

Emphasize the

beneficiary

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earlier, these themes are most visible in verbal form in text or videos, but they are fre-

quently backed up with visual signs, such as pictures content people, nature, animals. In

general, mezcal brands were quite straightforward in bolstering the non-commerciality.

5.3 Mediating craftsmanship

5.3.1 Production methods

Production methods are clearly visible in the brands websites, as demonstrated in Table

6. None of the brands examined for this study showed an industrial production method.

On the contrary, clear majority of the brands emphasized the traditional craftsmanship,

that has been passing on from generation to generation.

Table 6 Poetic inquiry: craftsmanship

A gift that comes from the soul of our land Alipus Ingredients: Oaxacan sun, agave, time Ilegal

No two productions can ever be exactly the same NETA mezcal

On the steep precarious hillsides Bozal

varieties of agave Bozal

indigenous to the region Bozal

grow wild Bozal

absorbing the energy of their natural surroundings Santa sabia

Producing flavors that are exotically intense Santa Sabia

with rich earth tones and savory smokiness Santa Sabia

something wild produces a far richer spirit Bozal Heavily sought after by the local mezcaleros Bozal

Harvested by hand and machete Ilegal

Selected manually, 400 conejos

one by one 400 conejos

Exceptional quality Mezcales de Leyenda

prepared by great master mezcaleros Mezcales de Leyenda

using their five senses Cruz de fuego

integrating their experience Mezcaloteca

born in the tradition Mezcaloteca

from parents and grandparents Mezcaloteca Liquid alchemy Creyente

The emphasis on the know-how, expertise and passion for the production is commonly

noticeable. The ingredient is described in mystifying manner, and the traditional working

methods are treated almost in a saint way. The production method is described pellucidly,

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having total respect and pride on the ingredients and the product. Generally, the process

is often described with rich and creative words, such as alchemy, ritual or magic, giving

even more mystical feeling on the production.

One clear sign of craftsmanship is imagery of hands or palms, either photographed or

drawn, as demonstrated in Image 8 and Image 9.

Image 8 Bruxo: dirty palms

Image 9 Los Javis: Hands

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Hands and dirty palms can work as an index of handmade work, as they implicate

getting one’s hands dirty while working. Dirty palms offer a feeling of naturalness and

humbleness as the producer does not mind doing the dirty and hard work for the sake of

the product. In addition to highlighting the handmade work, product orientation is com-

monly demonstrated with illustrations of traditional tools, such and utensils, as tahonas

(Image 10) and machetes (Image 11).

Image 10 Gracias a Dios: Grinding

Traditionally, after collecting, chopping and roasting the agave hearts, the raw material

is grinded in a horse-pulled tahona. Gracias a Dios mentions that Gaviota, the star of the

griding process, has cozy working schedule.

The collection of the agave is commonly described as hunting, as the jimadores, the

agave farmers and collectors must travel long routes to the distant highlands in order to

find the ripe agaves and carry them back to the farm to the production. As harvested piñas

can weigh between 40-90 kilograms, the collection of wild agaves is slow and long haul.

The jimadores are commonly pictured and characterized with a machete, as shown in

Image 11.

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Image 11 Mezcal Gracias a Dios: Jimador with a machete

Machete is a conventionally used tool in agriculture, but it entails more connotative

meanings. In Mexico, machete has a history as a weapon in civil wars and more recently

in the clashes of drug cartels, thus signaling bravado, as though the bearer was going to

engage in a war. As the culture is still strongly emphasizing the masculine macho culture,

the machete is commonly pictured in the websites.

5.3.2 Agave

While examining Mezcal brands’ websites, it is rather explicit that agave is the sole sym-

bol of mezcal uniting all the brands. This notion is fairly self-explanatory, as agave is the

main source and ingredient of mezcal and without it the beverage would be non-existent.

The noteworthy part of this observation is the multi-dimensional and rich usage of this

shared symbol.

Firstly, differentiation from rival brands can be seen in agave related cues, such as the

emphasis on the agave species or its provenance. The agave types and mezcal production

practices vary between regions which can thus be used as a differentiation tool for the

products. Unlike the most commonly used agave, Espadín, which thrives throughout

Mexico, majority of the agave species grow solely in certain regions. Therefore, the type

of agave can be connected to a certain region; for instance, the agave tequilana wich is

usually associated with purely tequila production, is widely used in the western mezcal

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regions to tie the brands closer to the place. Partly, it can be seen as a way to tying the

qualities of tequila to mezcal.

Additionally, the agaves used in the production can be either cultivated or wild. The

use of wild agaves is commonly emphasized by brands that produce limited edition col-

lections as a way of highlighting the products scarcity and uniqueness, whereas the usage

of more common and cultivated species reflects less originality. In the case of wild agave,

the collection of the wild magueys is generally referred as hunting, and it is paired with

imagery of long roads and distant highland which induces the feeling of hard work. The

choice of the agave is commonly explained transparently (Image 12).

Image 12 Mezcal Vago: Agave

In Mezcal Vago’s website it is explained how both wild and cultivated agaves are used

in the making of mezcal. The emphasize is in the natural agricultural methods, that are

passed down for generations. The craftsmanship is a process that runs through the pro-

duction process.

In addition to the different regions, the agave types possess different qualities in flavor

the same way as grapes do for wine or hops do for beer. The usage of different types is

clearly distinguishable in the websites. For example, Santa Sabia is using powerfully the

characteristics of different agave types in its communications while presenting its offer-

ing. The different agave types are described to have various affects to the mind of the

consumers and references to psychoanalysis are made. These affects are described in Im-

age 13 and Image 14.

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Image 13 Santa Sabia describes the difference feelings aroused by Mexicano, Jabalí and

Tobala

Image 14 Santa Sabia describes the difference feelings aroused by Madre Cuishe,

Cuishe and Bicuixe

The maguey that are used to produce Santa Sabia mezcal are mystified and connected

to the unconscious levels of the human minds. It seems to be generally received that mag-

uey and mezcal enable humans to get in touch with the subconscious, or as Mezcal Pa-

padiablo states, it can help access our creativity source or simply get in line with ourselves

to empathize with the world. This mystification generates a feeling of deeper connection

to the past and to oneself.

Aged legends and mythologies are reclaimed in mezcal branding at length, and an

abundance of storytelling can be seen around mageuys as well. To exemplify the

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storytelling aspect, Mezcal Meteoro’s has harness an old legend of a falling meteorite in

to the core of its brand:

”Many years ago, according to the legend, a flash lit up the sky of the

Sierra Sur of Oaxaca. There was a huge roar and then, the whole town

saw the ”little eyes of fire” falling all around. One of them made a small

crater and the local Master Mezcal Maker decided to use it as a red-hot

earthen oven to cook his fresh espadín agave hearts. And so, he produced

the best mezcal the region had ever tasted. "How did you do it?”, people

asked asked him. The old man simply replied: "It fell from the sky..."”

-Mezcal Meteoro (2019)

Shortly, it is told that a falling meteorite created a hole in the ground, which was then

used as an oven for roasting the agave hearts in preparing mezcal. The legend of the

Mezcal Meteoro is complemented with indexical evidence, such as photographs, as seen

in Image 15.

Image 15 Photographs serve as indexical authenticity cues of Mezcal Meteoro's legend

The photographs of the earthen pit and the meteorite in question can be seen to sub-

stantiate the truth of the matter and give more plausibility to the claims of the legend. The

pictures are also acting as an anchor and tying the company to a place, Las Margaritas in

Oaxaca. The same legend is also shown in Papadiablo’s website (Image 16).

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Image 16 Papadiablo: the creation of our magic mezcal

Papadiablo invites its consumers to engage with the history of the magic mezcal. Their

communication is more stylized version and does not provide spatio-temporal evidence.

The communication style is rather cartoonlike and resonates more with the viewers crea-

tive process.

5.3.3 Maestro mezcalero

Other indicator of craftsmanship are the maestro mezcaleros, the maestros of mezcal pro-

duction (Image 17). Their commitment and traditions in the making of mezcal is used in

the majority of the mezcal brands websites, and the process seems to be humanized

through their life stories.

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Image 17 Mezcales de Leyenda introduces the Maestro Mezcaleros

The maestros are generally pictured with traditional clothing, such as sombreros, in

the agave fields or in small villages, without technologies or modern appliances in the

rural backgrounds. The maestro mezcalero is usually inscribed in the bottle alongside

detailed information about the farm, agave type, and even batch and bottle numbers that

are handwritten in the bottles. This makes a closer connection with the consumers and

producers.

Oftentimes, the histories of maestro mezcaleros are described from generation to gen-

erations, and commonly the whole family is some way related to the production process.

It is common that men work as jimadores or maestro mezcaleros, learning the craft and

passing it down from father to son at young age. The women of the families are usually

involved in the bottling and etiquette process. It is made clear that the production of mez-

cal is an established factor in their lives which provides opportunities in the remote areas.

5.4 Mediating heritage and history

5.4.1 Mesoamerican symbolism

As legends, myths and stories are deeply embedded in Mexican culture, the references to

mythology serve as an anchor to heritage, tradition, culture and storytelling. Magueys and

mezcal are not an exception. Mezcal brands are rich in Aztec era symbolism, including

rabbits, ancient Gods, jaguars, masks, lightning, moon, Quetzalcoatl, and other characters

from age-old myths from the pre-Hispanic era.

One example of the application of mythology is 400 Conejos (Image 18) wich refers

to Centzon Totochtin in Aztec mythology.

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Image 18 400 Conejos refers to Aztec mythology

Centzon Totochtin, which translates to 400 rabbits from Nahuatl, refers to a group of

400 spirits or gods of alcohol in the pre-Hispanic Mexico. The 400 rabbits were the chil-

dren of the goddess of maguey and the god of fermentations. As it is common in the old

civilizations to have designated Gods for different purposes, these rabbits were seen as

patrons people engaging in alcohol consuming.

Another example from anchoring to the Mesoamerican culture is Los Danzantes, The

Dancers, that uses the image of three masks in its logo (Image 19).

Image 19 Los Danzantes: masks

Mezcal Los Danzantes, claims to be a drink that lives up to our roots and connects us

with our Mexican identity. In Mexico, masks are usually associated with traditional

dances and ceremonies in the pre-Hispanic era. These masks are still prepared and used

in communal ceremonies and carnivals and collected by art collectors or tourists. Usual

themes in the masks are characters from the ancient myths and are commonly tied to

certain regions. For instance, the mask on the right decorated with dots could be a repre-

sentation of a traditional jaguar mask. Generally, jaguars have deep roots in the Mesoa-

merican cultures as they symbolize warriors and strength.

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Besides the figurative links to the Mesoamerica, there is an abundance of written bear-

ings to the past Table 7.

Table 7 Poetic inquiry: Written links to the past

So much more than an intoxicating beverage

Casa Cortes a direct connection to the spirits of ancestors Casa Cortes

worshipped in ancient Mesoamerica Banhez

the Gods gave to mortals the pleasure of this drink Santa Tierra

the treasure of Oaxaca Cuish

The traditional toast of choice

ceremonial occasions

baptisms, weddings

town fiestas

business dinners

home remedy

Findencio

ritual, medicine, prayer and celebration Casa Cortes

May the essence of Oaxaca shine in every corner of the country El Señorio

Tap into an ancient culture

still deeply rooted to the cycles of the earth

Casa Cortes

As seen in Table 7 The beverages cultural and historical impact is oftentimes empha-

sized. Straight links to the ancestors are common, as well as the emphasis on the belong-

ing to the special events from passing rites to business meetings. Generally, it is seen

important to keep these traditions alive instead of substituting them with new ones – peo-

ple are encouraged to be proud of their origins.

Additionally, the Mesoamerican roots are accentuated with short stories that are en-

demic in the mezcal brands communication. Santa Tierra has chosen to present an ancient

story relating to the birth of magueys.

The history of mezcal comes from ancient times dating back to ancient

Mesoamerica, which a legend that is counted as was, that the gods gave

to mortals the pleasure of this drink.

This beautiful girl, lived in heaven guarded by a tzintzimitl, one of those

stars that at all costs try to avoid that light overcomes the darkness; one

of these beings was the grandmother of Mayahuel. But with all vigilance,

Mayahuel fled with the handsome Quetzalcoatl to betray his love, sparking

fury grandmother, who sent other tzintzimitl to give death to lovers, who

had become the same tree. The branches that were Mayahuel, were de-

stroyed by homing grandmother, was saved only Quetzalcoatl, who picked

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up what was left of his beloved to bury and those branches, arose the great

maguey.

-Santa Tierra

Passing on the legends and embracing the traditions are seemingly the core of mezcal

branding. It ties to history of the people into the histories of the brands. In consequence,

it is possible to form deep connections with the beverage, as well as with the brands who

embrace the shared history.

The history of mezcal dates earlier to the history than most of the historians have been

able to reach, which has provided a mythical and national status for the product itself.

Nevertheless, it is wort mentioning, that the status has been reached through age-old

branding methods, word of mouth and storytelling, that are still desired in the modern

marketing doctrine. To continue with this road, it is essential that the mezcal brands keep

bolstering up the old myths and maintaining the unique essence of mezcal.

5.4.2 Proverbs

Another way to root a brand to a culture is the usage of proverbs. For example, Siete

misterios uses local proverbs in their website, as seen in Image 20 and Image 21.

Image 20 Oaxacan proverb1 (Siete Misterios)

1 In English: If you are sick, drink mezcal, if it is heartache, even more reasons to do so. If you are happy

and content, well drink mezcal to celebrate. -Oaxacan proverb

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Image 21 Oaxacan proverb2 (Siete Misterios)

These proverbs are a clear sign that mezcal is culturally rooted to the speech and com-

monly used among people in everyday interactions. Proverbs are generally shared expe-

riences in communities that resonate with consumers in a deeper level. Thus, it is possible

to get immersed in the culture with using them in the communications as the common

language can create a strong tie between the brand and the consumer.

5.5 Mediating artistry

Mezcal brands channel artistry and creativity in multiple ways. It is shown through pic-

tures, photographs, graphic design, videos, animations and music. On way to show artistic

character is to add visuality in the product packaging as shown in Image 22 and Image

23.

Image 22 El Buho: Etiquette

2 In English: For everything bad, mezcal, and for everything good, mezcal too; if there is no remedy, then

take a litre and a half.

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The flask bottle of El Buho Mezcal has a folkloric artwork which is provided by famed

tattoo artist Thomas Hooper. The tattoo theme could be appealing to certain lifestyles that

appreciate tattoo artforms.

Image 23 Verde momento uses visuality and art in the mezcal bottles

Similarly, Verde Momento applies different graphic designs and pictures into the bot-

tles. Compared to El Buhos black and with tattoo theme, Verde Momento’s pictures are

more colorful, juvenile and are undoubtedly appealing to different target group and life-

styles. Both examples show strong visual consistency. Common way to bring out artistry

is to add artwork in the products and in the case of mezcal brands, it is common to use

visual effects on the bottles.

The connection to arts can also be made indirectly by supporting artists. This is possi-

ble for instance in bolstering artist and offering them space to present their artwork. In

Image 24, an example of Ilegal Mezcal’s art exhibition is presented in their website.

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Image 24 Ilegal Mezcal: Art exhibition

Ilegal Mezcal offers and exhibition space in their location in New York. As described

in the website, the aim is to create a genuine, unique approach to their exhibitions by

establishing a sense of community through the shared personal experience of art. The

support to the Ilegal community is shown through the exhibitions.

Murals are a typical artform in Mexico dating to the pre-Hispanic times. They are still

commonly used for commercial or political purposes, and it is natural that mezcal brand

have harnessed this creative way into their imagery. The use of murals by Cinco Sentidos

is demonstrated in Image 25.

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Image 25 Cinco Sentidos: murales

In the mural, a skeleton dressed in a poncho and sombrero is holding a pitchfork and

machete and is evidently heading to hunt magueys. In the right side, a florescent of a

maguey and a bat can be seen. The mural and the signs it features form together a strong

cultural connection to the viewer.

Music is also present in the websites. It can be stated in the background music, or it

can be used to express the brand’s nature and personality in a concrete way. For instance,

Banhez has added the auditive dimension to its website (Image 26).

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Image 26 Banhez: Musica Banhez

To engage its consumers to a more multidimensional experience, Banhez introduces

playlists to offer the authentic Banhez experience. As they describe, the playlist reflects

what inspires us to create. Playlists can be a strong tool in connecting with the consumer,

taking that the musical match is well received. Consumers are invited to listen the playlist

together with the band, as an offer to get in touch with the inspiration behind the scenes.

As it is shown in the previous examples, artistry is a practical tool to reinforce the other

authenticity cues. The more of these artistic traits are blended into the brand communica-

tions, the more creative and unique touch is achieved. It is noteworthy, that knowing the

audience, or the target of the brand, is crucial in selecting the artforms and styles, to res-

onate with the correct consumer groups. The appliance of artistic communication methods

reinforces the overall authentic experience.

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5.6 Mediating lifestyle

5.6.1 Common cultural signs

Alongside Mesoamerican symbols that represent heritage and history, more modern allu-

sions to the culture are made. While signs can be used in a subtle way, saturating the

brand communication with multiple signs is equally common. Image 27 is a collage pic-

ture from Peloton de Muerte that presents an overview of the cultural symbols that are

applied throughout the mezcal brands websites.

Image 27 Peloton de la Muerte: cultural symbolism

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In the collage from Peloton de la Muerte, multiple symbols with denotative levels of

culture can be distinguished. In the middle, there is a portrait of Emiliano Zapata, a leader

of the peasant revolution and a Mexican revolution figure and common symbol of rebel-

liousness in Mexican culture. The picture of Monarch butterfly in the upper right corner

symbolizes migration for their annual migration across the North America and are com-

monly used as a metaphor in the discussion of the Mexican immigration to United States.

Other distinguishable signs are Lucha Libre figures, that form a part of Mexican sports

and popular culture. The playing cards on the left and right sides represent a traditional

Mexican game Lotería, which is similar to bingo and a common game in school or parties.

These signs tap into the nostalgic feelings of the culture, as they are familiar from child-

hood and popular culture.

5.6.2 Rebelliousness

Besides the authenticity cues considering the brand and Mexican culture, it is notable that

these cues were commonly combined with elements that were closer to the consumers

and resonating with their lifestyle and desires.

The mezcal myth can has had a major shift in the past decades from illegal, cheap

beverage to an exotic, brave and proud of its origins and the trueness to itself, which is

crucial in the scope of authenticity. Instead of hiding or covering the not so bright history

of mezcal, it is harnessed in the branding. The illegal and underappreciated history of

mezcal is mostly used as a point of reference, and the history and the former bad reputa-

tion are not hidden but embraced. For instance, the illegal background, indigenous history

and the homemade hooch are in many cases emphasized. The rebelliousness and the true

self are a part of the mezcal tradition.

This goes hand in hand with the Mexican underdog mentality. Since the Mayan and

Aztec imperials and the Spanish Colonization, Mexico has been suffering of poverty and

social problems. To this background, Ilegal mezcal is connecting the illegal past of mez-

cal to defend the rights of immigrant children and transgender rights. As their slogan goes

the only thing that should be Ilegal is mezcal. The emphasis on the rock or punk lifestyles

were clear in the imagery, as shown in Images 28, 29 and 30.

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Image 28 Ilegal Mezcal: rock lifestyle

Image 29 Ilegal Mezcal: appealing to lifestyle

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Image 30 Peloton de la Muerte: punk symbols

This rock’n’roll or punk spirit is often emphasized with color such as black, white and

red or black white and yellow, that goes traditionally in rock and punk culture. The feeling

is topped with tattoos, beard, rock instruments.

Other lifestyles that were visible in the mezcal brands websites were traditional fami-

lies and travelers. In a similar way, these lifestyles were shown through colors, symbols

and imagery. The traditional family values were usually pictured with natural colors and

earthy tones, such as beige, brown and green. The imagery consists of villages and fami-

lies. The travelers were approached with more colors, that are traditionally associated in

Mexican tourism, or traveling equipment such as cameras and beach sandals.

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6 DISCUSSION AND CONCLUSIONS

6.1 Discussion on the findings

Based on the authenticity signs and communication methods of the mezcal brands, an

authenticity syntagma and paradigm can be formed. The syntagma axis is based on the

different authenticity cues, while the paradigm axis includes the different signs and mes-

sages that form the authentic experience. The paradigm-syntagma table can be used in

multiple ways to plan or analyze the signs a brand wants to communicate. Combining

different components from the paradigm and syntagma axis will create different types of

experiences by choosing the ones that are corresponding the brand strategy and neglecting

the ones that are not linked to the brand. Additionally, it is crucial to note that the para-

digms are interrelated, and the authenticity syntagma is not as tight to fixed system as for

example grammatical rules. In other words, it can be used in carrying creative ways. The

brand authenticity syntagma and paradigm are presented Table 8 Brand authenticity syn-

tagma and paradigmTable 8.

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Table 8 Brand authenticity syntagma and paradigm

It is evident that the first axis, downplaying commercial motives is related to the brand

values and purpose. Making these strategical level pillars of purpose evident and showing

Downplaying commercial

motives

Protecting the underdog or

being the underdog

Being fair and playing by the

rules

Appealing to future

generations

Showing clear values

Presenting content people

or animals working

Showing meaning for the

community

Telling the story of the people who benefit

Showing diversity

Craftsmanship

Traditional tools and utensils

Traditional working methods

ingredients in their natural

forms

Information of the production

process

Introducing the expert

Guide on identifying well made product

Serial numbering

Handwriting

Handmade packages

Heritage & History

Local ingredients

Local holidays

Local traditions

Local religion

Historical charachters

Ancestors

Elderly persons

Local design and decoration

Traditional clothing

Traditional working methods

Sights, attractions and landmarks

Artistry

Local artists work

Artist thatresonates

with the lifestyle

Local or traditional artforms

Art cooperation in product design

Music that resonates with

the chosen lifestyle

Lifestyle

Colors that resonate with

the lifestyle

Clothing that resonates with

the lifestyle

Symbols that resonate with the lifestyle's

values

Values that resonate with

the community

Syntagma

Par

adig

m

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the non-commercial motives in the brands communication and actions creates an authen-

tic experience to the consumers. It should also be highlighted that the company is acting

fair and not taking advantage or oppress its stakeholders or consumers. Additionally,

functioning thoroughly with non-commercial motives requires inherent genuineness from

a brands strategy. These findings are in concurrence with existing authenticity literature

by exhibiting inner-directedness and defying external pressures (e.g. Avery 2010; Bever-

land et al. 2008; Hitzler & Müller-Stewens 2017). As mentioned, this paradigm is com-

monly shown through either written or spoken affirmations, and imagery is used to un-

derline the claims. Without the concrete testimonies, it is uncertain that the message is

received by the viewer.

Craftsmanship can be emphasized in multiple concrete ways, such as showing the tra-

ditional working methods, tools and utensils, as well as demonstrating full expertise in

the quality of the ingredients and the professionality and know-how of the producers. One

notable way is also showing guidelines on how to identify a well-made product from bad

or fake. These aspects of craftsmanship can then be underlined in the product design by

offering handmade details instead of mass production in the packaging, and by using

handwriting, signatures and serial numbering. At the strategical level, quality commit-

ment is the key factor in performing in with a craftsman mindset – the production is not

only concerned about the end result, but the process of getting there is an equally signif-

icant factor in the value assessment. As Gilmore and Pine (2007), Beverland (2005a) and

Grayson and Martinec (2004) noted, the brand authenticity cues do not have to base on

reality, but they can also be rendered and stylized, as long as they resonate with the re-

ceiving consumers.

The allusion of craftsmanship can be relayed through visual signs. Based on the find-

ings, it seems that craftsmanship is an easily approachable rendering point for companies,

as the connection to the authentic feeling can be created by excluding the non-traditional

or mass-producing methods and restricting the imagery to that is not soaked in tradition.

Through unilateral communication where the company is the sole creator and moderator

of the communication, there is potential to skew the experience of authenticity. In the

long run, this can inflict to the consumer loyalty, if the reality does not concur with the

image.

History and heritage stem from cultural traditions, such as holidays, religion, ancestors

and the elderly. The locality of a product can be underlined with local design, ingredients,

decorations, or sights, attractions and landmarks. All these cues are bar none strictly tight

to the brand or product, but merely formed together in the traditions of the culture and

segued to the everyday life. The culture does not consist merely people in certain regional

areas, as in the case of mezcal, but can be seen as a wider perspective. For instance, should

a brand’s consumers consist of members of a subculture or minority, the heritage and

history of this point of view should be highlighted.

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The authenticity cues can be bolstered in an artistic manifestation, as arts are generally

considered as an authentic act. Regardless, it is essential to know one’s audience in order

to resonate in the right spot and be able to touch the possibly latent desires of the con-

sumers. This can be done for instance in cooperation with local artist that represent the

desires of the target consumer culture and by using local and traditional forms of art.

There seems to be no limits in the artistic performances, as long as they are the right ones

for the occasion an in line with the brands strategy and values.

To reach the lifestyle, it should be taken to account that consistency is the key factor

in the brands strategy. The brand must meet its consumers values, aesthetics and commu-

nication methods constantly, and be able to deliver the authentic experience in multiple

touchpoint not only for one consumer, but to the consumers culture and peers. The signals

must be addressed into the deep, unconscious desires, for instance by provoking the com-

munity’s shared desires. In a way, the brand needs to grow into and be adopted into the

community of lifestyle than build its way inside it. The components in the lifestyle par-

adigm are commonly blending with the other paradigms, but it can also perform solo.

Brand authenticity communications is strictly tied to company’s identity and must ac-

cordingly be entwined in the brand strategy. To fulfill an authentic brand experience, a

fundamental commitment in the strategy is essential. This goes hand in hand with Hitzler

and Müller-Stewens view (2017, 34–35) if companies’ identity is reflected to the con-

sumer consistently and correspondingly to its identity, as an end result an authentic im-

pression will emerge. Evidently the strategic level must be carefully planned in order to

perform in an authentic way. Brands must show purpose, genuineness, consistency and

quality commitment, to fulfill the brand authenticity promise to consumers. Also, it is

noteworthy that in accordance with the previous research, these aspects are interrelated

and are not easily distinguished. Commonly the strategic level decisions support each

other and work as pillars for communications.

It must also be noted that if a brand is performing authentically by its nature, the au-

thentic experience might emerge without intention. This view goes against Gilmore and

Pine’s (2007, 102–104) argument that no business offerings are authentic by nature, as

they are guided by commercial motives. The authenticity paradox is evident, as no com-

pany is authentic by merely claiming to be it – authenticity must be shown through ac-

tions. The situation creates a situation similar to Schrödinger's cat3 – a brand is both au-

thentic and inauthentic until a consumer experiences it.

In conclusion, the creative elements of brand authenticity are key pillars in conveying

an authentic brand experience to the consumers, but brand administrators are not the only

creators of brand authenticity (Beverland 2005a, 460). Managing consumers perceptions

of authenticity is critical as the perceived authenticity must follow the consumers’ notion

3 In the thought experiment by Erwin Schrödinger, a cat is placed in a box along with poison. Until the box

stays seeled, the cat is in a sense both alive and dead. (see e.g. Merz 2013.)

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of how things ought to be (Grayson & Martinec, 2004) and cover the invisible factors in

people’s general perceptions (Bai et al. 2009, 253) to address the symbolic messages cor-

rectly and arouse resonance. Relevant and appropriate authenticity cues play an important

role along with communicating about them in a relatable, engaging and inspiring way.

6.2 Theoretical contributions

The purpose of this study was to describe how brand authenticity can be mediated in

brand communication. The topic was discussed by the point of view of signs and semiot-

ics and previous academic literature on brand authenticity. The phenomenon was also

inspected through a mixed method research by collating and analyzing brand authenticity

cues and signs that convey authenticity. This study makes three theoretical contributions

to the brand authenticity theory.

Firstly, it broadens the understanding of the brand authenticity phenomena and its def-

inition. An overview of the current state of brand authenticity theory was performed and

the concept of brand authenticity was examined further from the current research stand-

ing. In this study, qualitative methods were used to describe the multifaceted brand au-

thenticity communication to form a perception of the phenomenon in depth. Reflecting

on the existing literature, brand authenticity was defined as consumers’ perception of a

brand being true to itself and its consumers’ aspirations throughout its actions and com-

munication. It is notable that the authenticity can be both rendered, or it can occur natu-

rally, which was also visible during the research. The findings are uniform with Bever-

land’ s (2006) and Gilmore and Pine’s (2007) claims that consumers’ perceptions of au-

thenticity are formed in conjunction of stylized or fictional factors that companies claim

to be authentic. This study is in concordant with the existing brand authenticity literature

which states that instead of being merely an inherent feature, authenticity is rather a so-

cially constructed assessment of a brand (see e.g. Brown et al. 2003; Grayson & Martinec,

2004; Holt 2004; Beverland 2005a & 2006; Napoli et al. 2016, 1201) where consumers

play an active role in co-creating the authenticity (Leigh et al. 2006). Generally, authen-

ticity cues can be divided into indexical and iconic, where indexical cues represent spatio-

temporal evidence that are approved by authority and iconic cues represent the consumer

perception and discussed if a brand is as is it ought to be.

The first sub-question of this research considered the strategical level requirements for

brand authenticity. Commonly mentioned requirements were purpose (e.g. Eggers et al.

2012, Spiggle et al. 2012, Dwivedi & McDonald 2018), genuineness (e.g. Bai et al. 2009;

Napoli et al. 2014; Morhart et al. 2015), consistency (e.g. Beverland 2006; Frizt et al.

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2017; Napoli et al. 2014) and product orientation (Moulard et al. 2016). Purpose is com-

prised of the company’s fundamental values. Besides the economic motivations that are

strictly tight to businesses, brand authenticity is also inseparably connected to other mo-

tivations, such as political and societal goals, as people are looking for products that re-

flect their personal image and identity. Genuineness indicates that a brand is being true

and transparent, keeping its promises and staying true to its exposed values. Consistency

means that a brand fulfills its promise consistently at all brand touchpoints and reflects

consistently the essential brand core. It also includes the visual expressions of a brand,

such as expressing style and aesthetics consistently in design, communication and all

brand touchpoints. Product orientations focusing on the products in an intrinsic way in-

stead of compared to products that are designed to fulfil consumers desires.

These strategical level attributes were also visible in the study and can be reflected

through the authenticity signs. For instance, purpose and genuineness are commonly re-

flected in downplaying commercial motives, and consistency and product orientation in

craftsmanship. It was notable that the lack of strategic level planning produces incon-

sistent authenticity communication, or communication that might be irrelevant for the

consumers.

The second sub-question was to identify cues that implicate brand authenticity. The

theory was based on existing literature (see e.g. Beverland 2006; Alexander 2009; Bai et

al. 2009; Napoli et al. 2014; Freathy & Thomas 2015; Moulard et al. 2016; Hitzler &

Müller-Stewens 2017; Athawal & Harris 2018) where commonly mentioned brand au-

thenticity cues were identified. All beforementioned cues were also found during the re-

search and it can be reaffirmed that they convey an authentic experience for consumers.

Downplaying commercial motives refers to brands appearing distant from commercial

consideration.

Secondly, this study broadens the understanding of semiotic dimension of brand au-

thenticity and brand authenticity communication. The third sub-question elaborates the

semiotics signs that convey brand authenticity and the fourth questions discusses the in-

terpretation of such signs. The brand authenticity cues can be communicated through

signs that can be further interpreted in denotative and connotative levels proving that se-

miotics is largely applicable to the brand authenticity research.

Additionally, semiotic proved to be a good indicator in extending the understanding of

cultural value that can be seen through signs and consumer cultures. With different brand

authenticity signs, it is possible to create rich, multidimensional experiences with con-

sumers and resonate with them in deeper levels. As Yaki and Totu (2014, 8) and Seppä

(2012, 128) mentioned, semiotic theory provides concepts and analytical models that can

be used in unraveling the hidden meanings of signs and relating them to wider cultural

entities. It is notable to state that authenticity can be applied widely and in various ways

into brand communication. It can be crafted into hidden subliminal messages or presented

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explicitly throughout brand communication. Evidently, brand authenticity can be com-

municated in multiple ways. Symbolism and storytelling in visual imagery, text or video

are strong tools in conveying authenticity.

According to Saussure’s semiotic theory (Chandler 2007, 28; Yaki & Totu 2014, 7)

signs do not occurs coincidentally or randomly. Instead, they are always delivered pur-

posefully with an intension. It can be argued that the brand authenticity signs are rather

concordant with Peirce’s view. Peirce (Yaki & Totu 2014, 7) suggested that signs exist

even though they are not purposely meant or communicated, as long as the receiver finds

meaning on them. Receiver has an active role in forming the meaning in the same way as

a consumer has an active, though commonly subconscious, role in forming an assessment

of authenticity.

Thirdly, this study contributes a syntagma-paradigm scale for brand authenticity show

in Table 8 that describes the relation between the authenticity signs and determines how

these signs can be organized or combined (cf. Mick 1986, 197; Fiske 2005, Seppä 2012,

141). The scale presents the vertical and horizontal possibilities that can be applied in

planning the brand communication strategies based on the earlier research on brand au-

thenticity cues. Thus, it can be argued that this study expanded the conception of brand

authenticity by applying the existing theory to new areas. As mentioned earlier, brand

authenticity can be communicated in the interplay of visual and textual cues, that are

interpreted by viewer and transferred into an authentic experience. By evaluating these

cues, the viewer performs unconsciously an assessment of the brand thus allowing the

authenticity.

6.3 Managerial contributions

In addition to the theoretical contributions, this study provides important insight for mar-

keting practitioners from the managerial perspective. Firstly, in choosing the correct po-

sition of the brand, brand administrators can utilize the brand authenticity paradigm and

syntagma as a guideline to differentiate their brands from rivals by treasuring existing or

desired authenticity cues and emphasize or nurture a consistent strategy. Although brand

authenticity and its construction require long-term commitment, concentrating on the de-

velopment of an authentic brand and the brand’s core are proven to be successful posi-

tioning strategies for both existing and emerging brands, as companies endeavor to con-

nect with customers in search of authenticity in an increasingly commercialized and

staged world. The mere presence of authenticity cues, be it by enhancing or rendering,

could influence customer loyalty and brand value.

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Developing authentic brand and reinforcing the symbolic meaning for customers re-

quires deep knowledge in the community that is sought after. Understanding the dynamics

and construction of authenticity works as a tool for marketers to design and constantly

deliver relevant and meaningful experiences for demanding customers. Additionally, the

insights of this research endorse marketers to effectively communicate such practices.

Thus, having acquittance with these cues offers a benefit for corporation them into brand

communication in strategic and tactical levels.

It is crucial to emphasize that brand authenticity cannot be produces superficially, and

it requires strong absorption in the organization’s reason for existence. As stated earlier,

the strategic level requirements for a brand to be successfully authentic are purpose, gen-

uineness, consistency and product orientation. Planning and having authenticity in the

mind throughout the business operations is indispensable for achieving consumer per-

ceived authenticity. Relevant and appropriate authenticity cues play an important role

along with communicating about them in a relatable, engaging and inspiring way. It

was notable that the lack of strategic level planning produces inconsistent authenticity

communication, or communication that might be irrelevant for the consumers.

6.4 Limitations and future research

As any research, this study does not arise without limitations. Nevertheless, it can be used

as a foundation for future studies such as quantitative research brand authenticity com-

munications and the impact of these signs to consumer behavior. Additionally, its insights

can be used as the base of researching and comparing the significance on the different

cues.

For the experimental nature of brand authenticity, the assessments of authenticity we

conducted merely from the researcher’s point of view. In the future, more emphasize in

larger entities of the consumers and their conception should be made to perform stronger

foothold on theory. Since mezcal is inherently a product with cultural roots and a vast

history, it would be important to study products that do not have established cultural back-

ground or heritage, such as technology or new product launches. Moreover, this study

was conducted in the consumer environment and it is not directly applicable to business

to business context without further research.

Furthermore, this study focused solely on brand communication through companies’

websites. Granted that websites form a well-established base for online communication,

the shift to more interactive communication has already happened. Consequently, the au-

thentic communication in other platforms, such as social media, should be research in

more detail. A light should also be shed to discussion that is happening between

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consumers outside the direct brand environment. As the communication has shifted to the

social media, it is more common that consumers are in a direct touch with the brand.

Different touchpoints and communication methods should thus be approached. This

study was limited to a unilateral brand communication that occurs in companies’ web-

sites. Social media and other brand communication venues were excluded, as the topic of

brand authenticity communication is new and more knowledge on the communication

theory was needed.

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7 SUMMARY

Brand authenticity is a core element in the contemporary brand management. Regardless

of its recent popularity among academics and businesses, the concept is still lacking a

consensus reflecting the conceptualization of the definition and practices. Although there

is a general agreement that authenticity is not only an attribute inherent to an object but

rather a socially constructed interpretation or an assessment made by an evaluator, there

is a continuous discussion on its definition and dimensions for its subjective and abstract

nature.

This study aimed to arouse relevant and critical ideas about branding by exploring the

actual and potential contributions of brand authenticity communication in the marketing

practice. By researching mezcal brands, the purpose of this study was to describe how

brand authenticity can be mediated in brand communication. This purpose was divided

into following sub-questions:

• What are the strategical level requirements for brand authenticity?

• What cues implicate brand authenticity?

• What signs convey brand authenticity?

• How the different signs of authenticity can be interpreted?

The theoretical framework of this study consisted of two main chapters discussing the

theories of brand authenticity and semiotics. In the first main chapter the prior research

of brand authenticity was introduced alongside with the motives of the changing business

environment and a shift in consumer culture. As people’s perception of authenticity is

highly influenced by personal predilections, personal preferences are still not the only

factors in the authenticity assessment. Living in a social world means that there is a con-

stant impact from external forces and social pressures on personal identity. Establishing

authenticity remains culturally and contextually dependent construct that requires insight

of the dominant power relationships as well as historical events and zeitgeist.

As one way of sowing authenticity into brand communications is semiotics, the second

main chapter included the framework of semiotic theory. To better understand communi-

cations through semiotics and the formation of meaning, it is essential to understand the

meaning of a sign. Semiotic theory focuses structuring and operating the signs and sign

systems and provides concepts and analytical models that allow the unraveling of signs

into components and relating them to wider cultural entities.

This study was conducted as a qualitative mixed methods study by combining semiotic

content analysis and poetic inquiry. The data was formed by a collection of mezcal

brands. With the aid of multiple research method, it was possible to study both visual and

written authenticity cues that occur in the mezcal brands websites. This approach was

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seen suitable, as the research emphasis is to form in-depth understanding on the phenom-

ena. Mezcal was chosen as the research subject of this study for its deeply rooted history

and recent global popularity. Mezcal is a Mexican alcoholic beverage obtained by distil-

ling cooked and fermented agave plants. Mezcal is one of the vivacious remains of pre-

Hispanic culture and one of the most widespread and historically rooted products of Mex-

ico. In the past decade, an interest towards mezcal has risen substantially, thus shown in

the growing rate of multinational companies investing in mezcal. Globalization has al-

lowed the exchange of knowledge concerning the way of life and traditions from all over

the world, naturally or paradoxically, many things tend to homogenize. Consequently, all

those that maintain a unique essence anchored in deep cultural roots acquire exceptional

value.

The first sub-question was concerning the strategical level requirements for brand au-

thenticity. As brand authenticity is tied to the company’s identity and must accordingly

be entwined in the brand strategy. Purpose, genuineness, consistency and product orien-

tation emerged from the prior academic research as predominant requirements for suc-

cessful brand authenticity management. The second sub-question involved indicating the

cues that implicate brand authenticity. Downplaying commercial motives, craftsmanship,

heritage and history, artistry and appealing to lifestyle were identified as the main cues of

brand authenticity. The first two sub-questions were explored in the literature review of

the first main chapter.

In the following sub-question, the signs that convey brand authenticity were observed

and the fourth, and last, sub-question discussed the interpretation of authenticity signs.

Brand authenticity can be communicated in the interplay of visual and textual cues, that

are interpreted by viewer and transferred into an authentic experience. By evaluating these

cues, the viewer performs unconsciously an assessment of the brand thus allowing the

authenticity.

By researching the mezcal brands websites, a syntagma/paradigm scale for brand au-

thenticity was formed. The syntagma axis is based on the different authenticity cues,

while the paradigm axis includes the different signs and messages that form the authentic

experience. This scale describes the relation between the authenticity signs and deter-

mines how these signs can be organized and presents the vertical and horizontal possibil-

ities that can be applied in planning the brand communication strategies based on the

earlier research on brand authenticity cues. With the syntagma/paradigm scale this study

expanded the concept of brand authenticity to new areas in the field of semiotics. Through

semiotics, it was similarly possible to extend the understanding of cultural value that ap-

peared in the authenticity signs and reflected in the consumer cultures. It is possible to

create rich, multidimensional experiences with consumers and resonate with them in

deeper levels by applying authenticity signs in the communication.

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It is notable to state that authenticity can be applied widely and in various ways into

brand communication. It can be crafted into hidden subliminal messages or presented

explicitly throughout brand communication. Evidently, brand authenticity can be com-

municated in multiple ways. Symbolism and storytelling in visual imagery, text or video

are strong tools in conveying authenticity. It can be argued that the brand authenticity

signs are concordant with Peirce’s view of signs existing even though they are not pur-

posely meant or communicated, as long as the receiver finds meaning on them. Receiver

has an active role in forming the meaning in the same way as a consumer has an active,

though commonly subconscious, role in forming an assessment of authenticity.

In addition to the theoretical contributions, this study provided insights for businesses.

Firstly, in choosing the correct position of the brand, brand administrators can utilize the

brand authenticity paradigm and syntagma as a guideline to differentiate their brands from

rivals by treasuring existing or desired authenticity cues and emphasize or nurture a con-

sistent strategy. Concentrating on the development of an authentic brand and the brand’s

core are proven to be successful positioning strategies for both existing and emerging

brands. The mere presence of authenticity cues, be it by enhancing or rendering, could

influence customer loyalty and brand value.

Secondly, it is noteworthy that developing authentic brand and reinforcing the sym-

bolic meaning for customers requires deep knowledge in the community that is sought

after. Understanding the dynamics and construction of authenticity works as a tool for

marketers to design and constantly deliver relevant and meaningful experiences for de-

manding customers and the insights of this research endorse marketers to effectively com-

municate such practices. It is crucial to emphasize that brand authenticity cannot be pro-

duces superficially, and it requires strong absorption in the organization’s reason for ex-

istence. Relevant and appropriate authenticity cues play an important role along with

communicating about them in a relatable, engaging and inspiring way. It was notable

that the lack of strategic level planning produces inconsistent authenticity communica-

tion, or communication that might be irrelevant for the consumers.

In conclusion, the creative elements of brand authenticity were key pillars in convey-

ing an authentic brand experience to the consumers, but it should be noted that brand

managers are not the sole creators of brand authenticity. Managing consumers’ evalua-

tions of authenticity is critical as the perceived authenticity must conform to consumers’

mental frames of how things ought to be and cover the invisible factors in people’s gen-

eral perceptions to address the symbolic messages correctly and arouse resonance. Rele-

vant and appropriate authenticity cues play an important role along with communicating

about them in a relatable, engaging and inspiring way.

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APPENDIX 1

Mezcal brands’ websites

400 conejos <www.400conejos.mx>, retrieved 5.3.2019

400 voces http://www.400voces.com, retrieved 5.3.2019

Agua Maldita http://www.aguamalditamezcal.com, retrieved 5.3.2019

Alípus http://www.alipus.com, retrieved 12.3.2019

Amores http://www.mezcalamores.com, retrieved 12.3.2019

Banhez https://www.banhezmezcal.com, retrieved 12.3.2019

Bozal http://www.bozalmezcal.com, retrieved 12.3.2019

Bruxo http://bruxomezcal.com, retrieved 12.3.2019

Casa Cortes https://backbarproject.com/portfolio/casa-cortes/, retrieved 16.3.2019

Cinco Sentidos https://www.drink5sentidos.com, retrieved 13.3.2019

Cobardes y Reyes http://www.reyesycobardes.com, retrieved 13.3.2019

Creyente https://mezcalcreyente.com, retrieved 13.3.2019

Cruz de Fuego Mezcal https://www.cruzdefuegomezcal.com, retrieved 13.3.2019

Cuish http://mezcalescuish.mx, retrieved 13.3.2019

Del Maguey http://delmaguey.com, retrieved 14.3.2019

Derrumbes http://mezcalderrumbes.mx/, retrieved 14.3.2019

Don Amado https://delmezcal.com/es/, retrieved 14.3.2019

Dos Volcanes http://www.dosvolcanesmezcal.com/, retrieved 16.3.2019

El Buho https://elbuhomezcal.com/, retrieved 16.3.2019

El Señorío elsenorio.com, retrieved 16.3.2019

Erstwhile Mezcal https://www.erstwhilemezcal.com/, retrieved 16.3.2019

Espiritu Lauro http://www.espiritulauro.com/, retrieved 17.3.2019

Fidencio http://www.fidenciomezcal.com/, retrieved 17.3.2019

Gracias a Dios https://www.thankgad.com/, retrieved 17.3.2019

Ilegal Mezcal www.ilegalmezcal.com, retrieved 17.3.2019

La Luna Mezcal www.lalunamezcal.com, retrieved 17.3.2018

Lalocura https://www.mezcallalocura.com/, retrieved 17.3.2019

Legendario Domingo http://domingomezcal.com/, retrieved 17.3.2019

Los Danzantes www.losdanzantes.com, retrieved 17.3.2019

Los Javis http://www.mezcallosjavis.com/, retrieved 17.3.2019

Marca negra http://marcanegra.com/, retrieved 17.3.2019

Meteoro http://www.cayodelcielo.com/, retrieved 17.3.2019

Mezcal Koch https://mezcalkoch.com/, retrieved 17.3.2019

Mezcal Nacional https://www.mezcalnacional.com/home, retrieved 18.3.2019

Mezcal Unión https://mezcalunion.com, retrieved 21.3.2019

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Mezcal Vago https://www.mezcalvago.com/, retrieved 18.3.2019

Mezcales de Leyenda http://www.mezcalesdeleyenda.com/, retrieved 18.3.2019

Mezcalosfera http://mezcaloteca.org, retrieved 19.3.2019

Miel de Tierra https://www.mieldetierra.com, retrieved 20.3.2019

NETA Mezcal https://www.netamezcal.com/, retrieved 20.3.2019

Papadiablo http://www.papadiablo.mx/, retrieved 20.3.2019

Peloton de la Muerte http://pelotondelamuerte.com/, retrieved 20.3.2019

Rey Campero http://www.mezcalreycampero.com, retrieved 20.3.2019

Santa pedrera http://santapedrera.com, retrieved 20.3.2019

Santa Sabia https://www.santasabia.com, retrieved 20.3.2019

Santa tierra http://www.santatierra.com.mx, retrieved 20.3.2019

Santo Infierno http://mezcalsantoinfierno.com, retrieved 20.3.2019

Verde momento http://www.mezcalverde.com, retrieved 21.3.2019

Wahaka Mezcal http://www.wahakamezcal.com, retrieved 21.3.2019

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APPENDIX 2

Data collection chart

Mezcal brand

Language

Colors

Visual authenticity

cues

Signs

(icon,

index,

symbol)

Downplaying

commercial motives

Craftsmanship

Heritage & History

Artistry

Lifestyle

Written authentic-

ity cues

Storytelling

Metaphor

Metonymy

Downplaying

commercial motives

Craftsmanship

Heritage & History

Artistry

Lifestyle

Other notes