Above and Beyond Organics™

Since 1996

Our Concept

For Higher NutrientRich™ Values in all Fruits & Vegetables

and for increasing the Production of any/all Food Produce

Grown with MicroSoil®

~ BRIX VALIDATED ~ BRIX Testing is the GOLD STANDARD for measuring Plant Quality

MicroSoil®’s Life Enriching Agriculture Products ● MicroSoil® ● MacroFoliage® ● TripleRich™ ● EnRich™ N48 ● MPX-923

● PureFulvic™ Trace Minerals & Elements ● Fresh Wash

Energetics: (the physics of energy and its transformations,

is the fundamental basis of all physiology, (all life processes).

Above and Beyond Organics™

Ideal for enhancing Homeopathic, Vegetarian, Natural and Paleolithic Recipes & Diets

The Program

1. Food crops (Fruits & Vegetables) to be grown using MicroSoil® Products, Soil Analysis & Protocols.

2. Growers are to use BRIX meters during harvesting to determine NutrientRich™ Quality of crops.

3. Food Brokers to evaluate, grade, label & package for distribution, if not previously arranged.

4. Optional/or as negotiated: Demonstrators at the grocery store Food Section, using BRIX meters will

validate to customers the actual BRIX nutrient values of produce Grown with MicroSoil®.

5. Packaging and produce are to display the NutrientRich™ Grown with MicroSoil® decals.

Our Mission:

To help consumers validate the quality of the foods they are feeding their families.

Above and Beyond Organics™

Above and Beyond Organics™

NutrientRich™

Grown with MicroSoil® ~ BRIX VALIDATED ~

Enriched Quality & Higher Nutrient Content in All Foods

BRIX Meter

NutrientRich™ Grown with MicroSoil®

Enriching the QUALITY of food with

BRIX VALIDATION

Since 1996, our MicroSoil®’s Life Enriching Products & TailorMade™ Fertilization Programs have been

helping create healthy dynamic eco-systems which beget NutrientRich™ food crops. Our synergistic

agriculture concepts, products and farming methods replicate nature’s basic principles, rhythms, and processes

for elevating and maintaining soil fertility, which is so vital for increasing the quality and uniformity of true

NutrientRich™ Grown with MicroSoil® foods.

Our NutrientRich™ Grown with MicroSoil® program seeks to validate and verify the quality of those

crops being grown by our customers and sold to the public are high quality, nutrient rich foods.

Features & Benefits include:

• More nutritious foods – more vitamins & minerals, higher protein content

• Higher Brix – higher sugar content & nutrient density – up to 30%

• Better flavors – sweeter tasting juicier fruits & vegetables, hotter peppers

• Uniform color and size – more attractive display & presentation of produce

• Longer lasting – fruits & vegetables stay fresh longer without spoiling

• Enhanced aromas & colors in flowers – PrettyPlants™ Grown with MicroSoil®

Biomassters Global, Inc. SINCE 1996 4894 West Lone Mountain Road Suite 191 Las Vegas, Nevada 89130 USA

Telephone: (+1) 702-645-1390 Fax: (+1) 702-656-2305 Email: info@biomassters.com

Agriculture Website: www.biomassters.com Ethanol Website: http://home.earthlink.net/~test-results2/

Above and Beyond Organics™

Biomassters Global, Inc.

SINCE 1996 4894 West Lone Mountain Road Suite 191 Las Vegas, Nevada 89130 USA

Telephone: (+1) 702-645-1390 Fax: (+1) 702-656-2305 Email: info@biomassters.com

Agriculture Website: www.biomassters.com Ethanol Wehttp://home.earthlink.net/~test-results2/

NutrientRich™ Grown with MicroSoil®

From its earliest beginnings, the organic movement was supported by consumer alarm over toxic residues from

farm chemical fertilizers, food additives, and the huge impact of industrial agribusiness with their GMO’s &

PBR’s on global economies and ecologies. The cause is simple and historical: declining soil quality and

increased processing and refining has led to major declining mineral and vitamin content of our foods, which

has led to a nutrient-poor diet and rising chronic sickness and degenerative diseases.

Today, more and more people are demanding higher-quality, better-tasting food. At Biomassters Global, our

goal is not only to guarantee authentic, safe foods in the marketplace, but to implement agriculture practices that

offer a new and higher standard of quality – superior foods that are NutrientRich™ (nutrient dense).

Understanding Brix – The Gold Standard for Measuring Plant Quality

You cannot buy or grow good food until you can first identify good food! Backed by 20+ Years of Results

Used as a standard in the agriculture industry, Degrees Brix (°Bx) is a measure of sugar content (1 degree Brix

= 1 gram of sucrose) and represents the strength, or nutrient density of plants. Plants with high-Brix (12 or

higher) have greater mineral density and taste better (even animals instinctively prefer them), plus they are even

help create insect and disease resistant growing conditions. Plants with low-Brix (less than 12) are nutrient poor,

and attract insects, fungi and diseases. For example, today’s average 2-3 Brix greenhouse tomato has virtually

no aroma and is nearly tasteless.

The crop with the higher Brix will have higher sugar content, higher mineral content, higher protein content,

and a greater density. This adds up to a sweeter tasting, more nutritious food with lower nitrate and water

content, lower freezing point, and better storage attributes.

Biological agriculture focuses on soil fertility management as primary in growing crops with higher yield, more

nutrients, fewer chemical fertilizers, and greater disease and pest resistance. By improving their soils, farmers

and growers are able to produce better tasting, nutrient dense high-Brix crops. Crop nutritional quality and plant

nutrient density can be routinely monitored by taking Brix readings with a simple hand-held refractometer.

See “Refractive Index of Crop Juices” Below:

Other Features & Benefits

Biomassters Global, Inc.

NutrientRich™

For Enriched & Higher Nutrient Content in All Foods

~ BRIX VALIDATED ~ MicroSoil®’s TailorMade™ Customized Nutrient Protocols

For growers of food crops using our CCOF Approved MicroSoil®

line of products throughout USA, Europe, Mexico and Canada.

Understanding BRIX and its True Value

Brix is the GOLD Standard for measuring plant quality

The BRIX Meter is used as a standard in the agriculture industry for determining the Degrees of

Brix (°Bx), which is a measure of sugar content (one degree Brix = 1 gram of sucrose) and

represents the strength, or nutrient density of plants. High-Brix plants have greater mineral

density, taste better (even animals instinctively prefer them), and they are insect and disease

resistant. Plants with low-Brix (less than 12) are generally considered to be nutrient poor, and

therefore tend to attract insects, fungi and diseases. For example, today’s average 2-3 Brix

greenhouse tomato has virtually no aroma and is nearly tasteless.

The MicroSoil® Life Enriching Agriculture Products and TailorMade™ Protocols are totally

synergistic with nature’s basic principles, rhythms, and processes for elevating soil fertility,

which is so vital for increasing the quality and production of true NutrientRich™ foods.

MISCELLANEOUS SIGNS OF HIGH QUALITY

CITRUS: A thinner rind indicates HIGHER QUALITY

CITRUS: Top quality citrus has five points at the calyx (stem end).

PEARS: A boxy shape is better.

STONE FRUITS: A split pit indicates poor quality and mineral insufficiency.

• GRAINS: Dry grain QUALITY is relative to unit weight, i.e., if you weighed bushels of 2

equally dry wheat’s, the heavier bushel is HIGHER QUALITY. For instance, top quality

wheat from mineral-rich soil can be 70+ pounds per bushel. On the other hand, mineral poor

wheat can be as little as 60 or less pounds per bushel. The grain elevators pay meaningful

premiums when they can find higher quality wheat or other grains. JUICES: Have your restaurant juice served over ice. HIGH BRIX juice will not taste watery.

VEGETABLES: A natural waxy coating is good. Packers, processors, and stores try to

duplicate this effect by mechanically waxing poor quality vegetables.

VEGETABLES: Any hollowness indicates a mineral deficiency (probably boron).

POTATOES: Sunken eyes signify lower quality (probably short on manganese).

MATURING GRAIN FIELDS: Dr. Skow says that a golden color is much to be desired.

ANY ITEM: Bright pure color, whether in cut flowers or cut watermelons suggests higher

quality.

ANY ITEM: Slime or mold can be washed off the surface, but it has grown throughout the

item. Reject such food. Remember that high brix produce will not rot in storage, therefore

rotting in storage is a sign of poor quality.

The below scenario occurs more often than you might think.

Are there Brix detractors? But of course there are! What should you expect if something so simple came along and shook YOUR toxic chemical agriculture house of cards to its very foundation?

For instance, several years ago a California State University researcher conducted a

"fair" evaluation of Brix in regards to grape leafhopper control. His conclusion: "no

difference."

Interestingly, even a high-school teenager could read his paper and notice that he

conducted his "tests" at 9 Brix. He failed to mention that all Brix advocates insist you

must maintain 12 Brix in the leaf to gain leaf sucking insect control.

University "research" programs have been bought, lock, stock, and barrel, by the toxic

chemical industry. Would YOU pay for a report that could cost you billions of dollars in

sales?

Are you serious about this? "High BRIX plants won't rot in storage" talk?

HOME TEST: For far too many years we have tolerated commercial "food" that quickly rots on trucks, shelves,

in storage areas and in our kitchens. This erroneous information has led us to believe and think that all produce

is supposed to rapidly decompose, however, the contrary is the “Real Truth”, actually high brix foods last and

store for a much longer period of time and low NRIX foods deteriorate much more rapidly.

When potatoes, peppers, oranges, even lettuces are set in the direct sun light, they tend to simply shriveled up as

they dry, however, tomatoes are an exception. It is believed that the water activity along with the increase in

mineral content plays a role in this. When Low BRIX fruits & vegetables are put in identical conditions, they

rapidly begin to decay and decompose.

Quality, Quality, Quality: this, indeed, is the needed revolution in Agriculture.

BRIX website for more information:

http://www.crossroads.ws/brixbook/BBook.htm

http://highbrixhome.com/what-is-brix.html

Poor Average Good Excellent

FRUITS

Apples 6 10 14 18

Avocados 4 6 8 10

Bananas 8 10 12 14

Blueberries 10 14 16 20

Cantaloupe 8 12 14 16

Casaba 8 10 12 14

Cherries 6 8 14 16

Coconut 8 10 12 14

Grapes 8 12 16 20

Grapefruit 6 10 14 18

Honeydew 8 10 12 14

Kumquat 4 6 8 10

Lemons 4 6 8 12

Limes 4 6 10 12

Mangos 4 6 10 14

Oranges 6 10 16 20

Papayas 6 10 18 22

Peaches 6 10 14 18

Pears 6 10 12 14

Pineapple 12 14 20 22

Raisins 60 70 75 80

Raspberries 6 8 12 14

Strawberries 6 10 14 16

Tomatoes 4 6 8 12

Watermelons 8 12 14 16

GRASSES

Alfalfa 4 8 16 22

Grains 6 10 14 18

Sorghum 6 10 22 30

This Chart was originally developed by Dr. Carey Reams.

Within a given species of plant, the crop with the higher refractive index will have a higher sugar content, higher mineral content,

higher protein content, and a greater specific gravity or density. This adds up to a sweeter tasting, more minerally nutritious food

with lower nitrate and water content, lower freezing point, and better storage attributes.

High Brix Home 1160 Vierling Dr, Suite 194

Shakopee, MN 55379

www.HighBrixHome.com Toll Free: 800-519-8615

Phone: 952-487-4434 Fax: 952-446-3399

Brix Meter ● Extraction Tool Soil Testing ● Remineralizing Nutrient Drench ● Foliar Spray Food Processing Equipment

Refractive Index of Crop Juices - Calibrated In % Sucrose Or oBrix Poor Average Good Excellent

VEGETABLES

Asparagus 2 4 6 8

Beets 6 8 10 12

Bell Peppers 4 6 8 12

Broccoli 6 8 10 12

Cabbage 6 8 10 12

Carrots 4 6 12 18

Cauliflower 4 6 8 10

Celery 4 6 10 12

Corn Stalks 4 8 14 20

Corn (Young) 6 10 18 24

Cow Peas 4 6 10 12

Endives 4 6 8 10

English Peas 8 10 12 14

Escarole 4 6 8 10

Field Peas 4 6 10 12

Green Beans 4 6 8 10

Hot Peppers 4 6 8 10

Kohlrabi 6 8 10 12

Lettuce 4 6 8 10

Onions 4 6 8 10

Parsley 4 6 8 10

Peanuts 4 6 8 10

Potatoes, Irish 3 5 7 8

Potatoes, Red 3 5 7 8

Potatoes, Sweet 6 8 10 14

Romaine 4 6 8 10

Rutabagas 4 6 10 12

Squash 6 8 12 14

Sweet Corn 6 10 18 24

Turnips 4 6 8 10

INTERNATIONAL YEAR OF SOILS 2015

“Healthy Soils for a Healthy Life”

The Food and Agriculture Organization of the United

Nations (FAO) has declared 2015 as the “International Year

of Soils – Healthy Soils for a Healthy Life” in order to

increase awareness and understanding of the importance of the

soil for food security and essential ecosystem functions.

José Graziano da Silva, FAO Director-General, says: “We speak a lot about the importance of sustainable food systems for healthy lives. Well, it starts with soils. Soils are our silent allies in food production. Soils are essential for growing our food, yet they have no voice and few people speak out for them. Soils constitute the foundation of vegetation and agriculture. Forests need it to grow. We need it for food, feed, fiber, fuel and much more. We need healthy soils to achieve our food security and nutrition goals, to fight climate change and to ensure overall sustainable development. We now have adequate platforms to raise awareness on the importance of healthy soils and to advocate for sustainable soil management. Let us use them.”

Finally, the world is catching up with our MicroSoil® concepts for farming

using natural/sustainable methods to put life back into the soils!

The use of 100% natural MicroSoil® products helps build dynamic soil systems that elevate the

quality and quantity all crops and plants. Our natural occurring ingredients work symbiotically

with Nature’s processes by “Putting Life Back into the Soils” to help soils become healthy

and function as intended. MicroSoil® Life Enriching Agriculture Products and MicroSoil®

TailorMade™ Fertilization Programs help create dynamic soil conditions, which in turn

result in increased crop production, enhanced NutrientRich™ food crops for our families, and

higher profits for farmers and growers. 100% Safe for all living things.

People Plants Pets

Our Global Organic Certification Agencies & Affiliates

All MicroSoil® Life Enriching Agriculture Products are certified as Organic Input Materials (OIM),

meaning that they can be used for growing food crops labeled “organic”. All of our global Organic

Certification Agencies and Affiliates (Oregon Tilth, CCOF, CDFA, Organic Certifiers, OKOP, IFOAM Organics International, and BioNutrient Food Association) prohibit the intentional use of GMOs.

DISCLAIMER: Biomassters Global, Inc. hereby attests that conscientious precautions are taken to

ensure that all products are manufactured without the intentional use of GMO and PGR ingredients.

Oregon Tilth has approved MicroSoil® for use in approved Oregon Tilth Organic System

Plans as a Soil Amendment under the National Organic Program (NOP) Standards. No use

restriction is applied to this product. Oregon Tilth is recognized in the USA, Canada, Mexico, the European Union, Japan, Taiwan and Korea.

All MicroSoil® Life Enriching Agriculture Products are accepted by CCOF

(California Certified Organic Farmers) for use as Input Material (OIM) for CCOF

members, farmers and growers for growing organic food crops. CCOF is

recognized in the USA, Canada, Mexico and the European Union.

Two of Biomassters Global products, MicroSoil® and Pristine™ Soil Supplement

Concentrate, are CDFA (California Department of Food and Agriculture) approved to

be used as Organic Input Material (OIM) for growing organic food crops in the State of

California.

Biomassters Global’s CDFA-approved MicroSoil® and Pristine™ Soil

Supplement Concentrate products are also approved by Organic Certifiers to be

used as Organic Input Material (OIM) for growing organic food crops in the State

of California.

Oregon Tilth, CCOF, CDFA and Organic Certifiers are governed by the Authority of the USDA

National Organic Program (NOP) standards. CDFA’s OIM program is also recently accredited to the

International Organization for Standardization (ISO) 17965 requirements.

MicroSoil® is approved by the European Council of

Agriculture Ministers agency OKOP to be used as Organic Input

Material (OIM) for growing organic agriculture in all European

Union countries. Organic agriculture grown in the EU carries the

“Euro-Leaf” Organic Label (12 stars arrayed in a leaf design on

a green background).

Biomassters Global is an Affiliate Member of IFOAM (International Federation of

Organic Agriculture Movements), which focuses on the worldwide adoption of

ecologically, socially and economically sound systems that are based on the

prinicples of organic agriculture.

Biomassters Global is a member of the Bionutrient Food Association, which

focuses on improving food quality and increasing crop nutrient content,

while helping farmers and growers make their operations more lucrative and

sustainable.

What the World Needs Most?

NutrientRich™ Grown with MicroSoil®

Above and Beyond Organics™