9.5 sensory information: vision a stimulus is a form of energy. sensory receptors convert one source...

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9.5 Sensory Information: Vision • A stimulus is a form of energy. • Sensory receptors convert one source of energy into another. • Example: taste receptors in tongue convert chemical energy into electrical energy.

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Page 1: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

9.5 Sensory Information: Vision

• A stimulus is a form of energy.

• Sensory receptors convert one source of energy into another.

• Example: taste receptors in tongue convert chemical energy into electrical energy.

Page 2: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

Sensory Receptors

• Highly modified ends of sensory neurons

• Often different sensory receptors are grouped in specialized sensory organs

• Amplifies stimuli

* See table 1, pp. 438

Page 3: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

• Different sensory receptors are frequently grouped together with connective tissue and sensory organs to form structures such as the eye and ear.

• A network of touch, high-temperature and low-temperature receptors are found throughout the skin. The brain registers and interprets the sensation.

Page 4: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

Sensory Adaptation• When a receptor becomes accustomed to the

stimulus, and the neuron ceases to fire, even though the stimulus is still present

Example: Receptors are stimulated in your skin when you take on or off your clothes, but sensory information assuring you that your clothes are still on your body is not needed.

Page 5: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

Anatomy of the Eye

• The eye has three separate layers: the sclera, the choroids layer and the retina.

Page 6: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

• Sclera: the outermost layer that protects the eye and maintains the shape. It is white and fibrous, but clear in the front where there is a bulging cornea.

• Cornea: acts as the window to the eye by bending light toward the pupil. The cornea needs nutrients and oxygen, but obviously does not have blood vessels, so it gets the oxygen from dissolved gases in tears and the nutrients from the aqueous humour (transparent fluid in a chamber behind the cornea)

Page 7: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

– The middle layer is the choroid layer that contains blood vessels and dark pigments that absorb light to stop reflection. Near the front of the choroid layer is the iris.

– The iris is an opaque disk of tissue surrounding the pupil that regulates the amount of light that can enter the eye.

• It is made of circular muscle, and acts as a diaphragm

Page 8: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

– The lens is found just behind the iris and it focuses the image onto the retina.

• It has ciliary muscles attached to ligaments that are suspended from the dorsal and ventral ends of the lens that alter the shape of the lens.

• A large chamber behind the lens called the vitreous humour, contains a cloudy material that maintains the shape of the eyeball

Page 9: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

– The innermost layer is called the retina. It has three layers of cells within it:

• The light-sensitive cell layer is directly next to the choroid layer. Two types of light-sensitive cells:

– Rods: respond to low-intensity light and detect black and white.

– Cones: respond to high-intensity light and colour.

• The bipolar layer is next and takes the nerve message from the rods and cones, and sends it to the optic nerve cells.

• The optic nerve cells are the last layer in the retina and they carry the impulse to the CNS

Page 10: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

– The centre of the retina is a tiny depression called the fovea centralis. It is the most sensitive part of the eye where the cones are closely packed together.

– There are no rods or cones where the optic nerve comes in contact with the retina, so there is a blind spot that results.

Page 11: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

Eye Structure

Anatomy of the Eye The Sense of Sight - Learning Activity

Page 12: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

Contemporary Theories of Vision

Two complementary theories:

Newton: Particles of light (photons), travel in waves of various lengths

Huygens: Light enters the eye as it is reflected or transmitted from objects

Page 13: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

An old school camera vs. your eyes

Camera (eye part in brackets):

• Diaphragm opens and closes to let light in and block light out

• Image of camera is focused on a film

Page 14: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

Afterimages• Positive and negative

• Positive occurs after you look into a bright light and then close your eyes

• Negative occurs after you look at a bright coloured light for a long period of time

Page 15: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

Focusing the Image• As light enters the eye, it is bent toward the pupil by the cornea. • Light bending is called refraction.• The cornea directs the light toward the lens, and it bends further.• Because the lens is biconvex () the light is bent toward a focal

point and an inverted image is projected onto the retina.• When we view close objects, the ciliary muscles that control the

shape of the lens contracts, and the tension on the ligaments decrease, making the lens thicker.

• When we view objects far away, the relaxation of the ciliary muscles causes the tension on the ligaments to increase, making the lens thinner.

• These adjustments made by the lens and pupil are referred to as accommodation.

• Objects that are 6m away do not need any accommodation.• As we age, the lens looses its flexibility, and we usually have a hard

time reading up close.

Parasympathetic response

Page 16: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

In Summary

• Light enters the eye, and is bent towards the pupil by the cornea

• The dense cornea bends the light by slowing it down refraction

• The biconvex lens in the cornea bends light further inwards, because it is thicker in the middle than at the edges

Page 17: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

• The image is inverted on the retina• Ciliary muscles control the shape of the lens,

while ligaments maintain a constant tensionViewing Close Objects:• Ciliary muscles contract, ligament tension

decreases• Lens becomes thicker…additional light bending• Pupil constrictsViewing Far Away Objects:• Ciliary muscles relax…increasing ligament

tension• Lens becomes thinner• Pupil dilates

Visual Pathways

Page 18: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in
Page 19: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

Accomodation

• Adapting the eyes to objects near and far away

• By age 40 your near point accommodation has diminished…trouble reading

Page 20: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

Glaucoma

• Buildup of aqueous humour in the anterior chamber of the eye

• Drainage ducts are blocked

• Without constant nutrients and oxygen, neurons die

Page 21: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

Cataracts

• Lens becomes opaque preventing some light from passing through

• Traditionally treated by removing the lens, and giving the patient strong eye glasses

Page 22: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

Astigmatism

• The lens and cornea are irregularly shaped

• Creates a non-distinct focal point

Page 23: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in
Page 24: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

NHC Anatomy and Physiology I Interactive Tutorials

Page 25: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

Nearsightedness (myopia)

• Eyeball is too long• Lens cannot flatten

enough to project the image on the retina, so the image is focused in front of the retina

• Allows focus on close objects, but difficulty with distance vision

Page 26: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in
Page 27: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

Farsightedness (hyperopia)

• Eyeball is too short• Distant images are

brought into focus behind the retina

• May focus on objects in the distance, but will have trouble seeing near objects

Page 28: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in
Page 29: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in
Page 30: 9.5 Sensory Information: Vision A stimulus is a form of energy. Sensory receptors convert one source of energy into another. Example: taste receptors in

NHC Anatomy and Physiology I Interactive Tutorials