working well with an equity lens -...
TRANSCRIPT
working well with an equity lens
Rick Foster, MD Executive Director, Catalyst for Health SC Hospital Association Jen Wright, MPH Director, Working Well SC Hospital Association
@HealthierSC #HealthierSC HealthierSC.org
Viewing the health of South Carolina employees through an equity lens
@HealthierSC #HealthierSC HealthierSC.org
The most important number for determining health status?
•Genetic Code •BMI •Age •Zip Code
The Neighborhood and The Need
The 5.6 square mile area of CPN is marked by under-education, teenage pregnancy, poor healthcare, violent crime, unemployment, and intergenerational poverty. We aim to break that cycle.
Note: 2016 Federal Poverty Line for a family of 4 (200% FPL) = $48,500
10/26/2016 4
0
10
20
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MedianHousehold
Income
HomeOwnership
No HealthInsurance
PublicInsurance
No HSDiploma
Living BelowPoverty Line
Free andReduced
Lunch
Area Comparison Mt. Pleasant, Charleston County, CPN Neighborhood
Mount Pleasant Charleston County CPN Residents
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The Newly Insured Population Approximately 50% Minority
5
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population health big picture
• The overall health of people and populations is determined by a continuous interplay of social, environmental, economic and clinical factors/drivers.
• Certain populations are more adversely impacted by these factors resulting in inequitable differences in healthcare access and health outcomes.
• Effective solutions to the greatest health challenges at a community/population level will require collective actions that address both the major drivers of health and healthcare for the population overall and the equity gaps for those subpopulations most at risk
Population Health
"the health outcomes of a group of individuals, including the distribution of such outcomes within the group"
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social determinants of health • conditions in the
environments in which people are born, live, learn, work, play, worship, and age that affect a wide range of health, functioning, and quality-of-life outcomes and risks
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the health equity challenge
• Health equity is achieved when every person has the opportunity to “attain his or her full health potential” and no one is “disadvantaged from achieving this potential because of social position or other socially determined circumstances.”
• Health inequities are reflected in differences in length of life; quality of life; rates of disease, disability, and death; severity of disease; and access to treatment.
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Understanding Health Equity
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Race and Ethnicity
Education Level
Income and
Assets
Location and Built
Environment
Health Equity Triad • Living in poverty-
amplified in early childhood
• Lack of access to high quality education & jobs
• Unstable/unhealthy housing options
• Unfavorable work or neighborhood conditions
• Exposure to neighborhood violence
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Relative Risk of All-Cause Mortality by US Annual Household Income Level
Sources: McDonough P, Duncan GJ, Williams D, House J. Income dynamics and adult mortality in the United States, 1972 through 1989. American Journal of Public Health. 1997;87(9):1476-1483. Williams D. “Race, Racism, and Racial Inequalities in Health.” Presentation to Harvard Kennedy School Multidisciplinary Program in Inequality and Social Policy. February 8, 2016. http://inequality.hks.harvard.edu/files/inequality/files/williams16slides.pptx?m=1455915158
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Disparities in Mortality Rates for Three Health Status Indicators: Black and White Americans
(1990 and 2005)
Source: Orsi JM, Margellos-Anast H, Whitman S. Black-white health disparities in the United States and Chicago: A 15-year progress analysis. American Journal of Public Health. 2010;100(2):349-356.
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South Carolina’s Health
People in 41 other states have better health than people in South Carolina
…people who live in low-income neighborhoods or rural areas, and people of color have even worse outcomes
…our children are the first generation projected to live shorter lives than their parents
Hundreds of people and organizations in our state are doing
great work,
..but we have not been as coordinated and aligned as we
should be.
For the first time in our state’s history. We are working together to
change this.
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Alignment with goals is our primary way of impacting health in SC
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The Alliance for a Healthier South Carolina
Mission: Coordinating action on shared goals to improve the health of ALL people in South Carolina.
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Our Common Agenda for
Health Improvement
1: Stratify data to identify what populations to target.
2: Maximize the potential of diversity in your organization to develop culturally sensitive solutions WITH the community.
Equity Call to Action- Obesity
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The health equity ripple effect Obesity/Chronic Disease of the mom prior to conception is a risk-factor for Low-birthweight. Low-birthweight is a risk factor for Infant Mortality and for difficulty to learn. Difficulty to learn is a risk factor for high-school graduation. High-school graduation is a major socioeconomic determinant of health.
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Key health equity-based improvement actions
• More fully understand the communities and populations represented by your employees and their dependents- using equity-stratified data
• Focus on the health and well-being of your entire employee population
• Segment vulnerable/high risk populations for targeted health improvement programs and interventions
• Take a holistic approach to health promotion and wellness programs
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Equity-focused health improvement actions
• Build cultural competency within your workforce and cultural humility within your organizational culture
• Identify policy/system changes that can most impact specific health equity gaps (“health in all policies”)
• Invest in upstream health improvement solutions focused on the social determinants of health
• Give an active voice to vulnerable employees most at risk for poor health outcomes/high health costs
working well
working well
effective cross-sector strategy implementing key components of healthy eating & active, tobacco free living in worksites, establishing cultures of wellness where the healthy choice is the easy choice organizational commitment to integrate wellness into strategic
plan, changing the employee experience investment in human capital; most valuable asset seamless integration with programming and chronic condition
management aligns policy and environment with desired health behaviors,
creating support for and likelihood of healthy choices PSE implementation impacts all employees whereas
programming only impacts those who choose to participate, often missing those who need it most
creates consistent message throughout org that healthy behaviors are supported and expected
programming vs. PSE What is programming? awareness campaigns education sessions screenings challenges participation based
activities
What is PSE? flex time policy for
physical activity tobacco free campus ID tobacco users, refer
to resources, F/U healthy food option
every time food is served walking trail POD prompts at
elevators/stairs wellness in org strategic
plan benefit/incentive tie-in
why policy?
what purpose do workplace policies serve? policies exist to shape behavior
health policy shapes health behaviors not an elimination strategy provides choice (evidence based) access, marketing, education, environment, and benefit
structures make healthy choice easy choice most prominent, easily identifiable, most affordable
policy ensures practice is universal and sustainable policy sets up systems that are supported by
environment…creates culture
culture of wellness
focuses on the organization, not just the individual makes wellness a part of your infrastructure and your
day-to-day operations wellness becomes a part of the fabric of the organization a comprehensive approach that focuses on policy,
systems, benefits, and environment to support healthy living
fills the gap between stated values and how things actually get done
defines the employee experience
cost burden of poor employee health
Presenteeism- loss productivity in job performance due to illness or chronic health issue to the extent that underperformance disrupts work causing output delays or diminishing quality and quantity of other team members’ work.
cost of doing nothing
Behavior % in SC Cost/ Employee
Cost/Business of 100
Employees
Smoking 23.1% $5,800 $125,280
Overweight/Obesity 67.4% $2,676 $179,292
Physical Inactivity 50% $1,984 $99,200
TOTAL $10,460 $403,772
CDC Office on Smoking and Health, National Center for Chronic Disease Prevention and Health Promotion. 2011. SC DHEC. 2011 South Carolina Obesity Burden Report. Be Active North Carolina, Inc., The Economic Cost of Unhealthy Lifestyles in North Carolina, 2005.
making the pitch: investing in wellness
Avg. Cost Savings of a Comprehensive Worksite Wellness Program
Health Care Costs 26% reduction Absenteeism 27% reduction in sick leave Disability/Worker’s Compensation 32% reduction
$3-$1 avg. savings-to-cost ratio of implementing a comprehensive worksite wellness program
Partnership for Prevention. Leading by Example: The Value of Worksite Health Promotion to Small and Medium Sized Employers, 2011. http://www.prevent.org/data/files/initiatives/lbe_smse_2011_final.pdf
investing and ROI invest in human capital (your most valuable asset)
salary/benefits often more than 60% annual cost to do business reasonable ROI expectations comparable to other capital purchases
investing in corporate wellness
new HERO study found correlation between investment in corporate wellness programs and company stock performance companies with comprehensive, best-practice
wellness programs outperformed the S&P 500 Index over the course of six years appreciated 235% compared to 159% outperformed the S&P 500 in 16 out of 24 quarters produced a comparable dividend yield of 1.97%
compared to 1.95% “Linking Workplace Health Promotion Best Practices and Organizational Financial Performance,” published in the January issue of the Journal of Occupational and Environmental Medicine (JOEM),
core elements of working well
executive leadership strategic partnerships detailed & tailored
technical assistance mapping of progress &
success celebration & recognition
goals of working well assess, implement, and
maintain evidence-based and effective policies designed around the three pillars of an effective worksite wellness culture: tobacco-free people and
places delicious and affordable
healthy food environments
access and opportunity for physical activity during the workday
implement low/no cost, effective wellness policies, systems, environments and benefits that help ALL employees live healthier lives identify missing wellness
opportunities align current efforts evaluate progress sustain wellness culture
over time
missing link in worksite wellness
HRA + Indiv feedback
Programs & Campaigns
Benefits & Incentives
Policy & Environmental Support
mixed messages
integration into current efforts
contracts policies & procedures- health in all policies health risk assessments with outcome tracking stratify risk of population to customize/diversify
programs/interventions disease management tied to benefits wellness/HR committee wellness programs/initiatives tied to benefits and
incentives Tidelands Health System
“Working Well has helped us work smarter, not harder…we couldn’t have achieved our employee wellness goals as quickly without Working Well’s resources, networking, and staff assistance.”
culture of wellbeing
key components strategic plan clear goals & metrics visible leadership support budget wellness team comprehensive benefits health in all policies approach
tobacco free people and places
help every employee lead a tobacco-free life key components: policy system approach benefits incentives evaluation
key components quit tobacco system policy
100% tobacco free property wide consistent enforcement communicate policy to employees; empower
employees to approach violators adequate signs throughout property
system approach ID tobacco users (HRA/attestation) assess readiness to quit, refer to multiple
resources, f/u often benefits
counseling, OTC NRT insurance benefit or equivalent, FDA RX meds on formulary
Multi-channel communication & promotion of benefits (employees & covered spouses)
incentives incentives for tobacco free emp disincentive for tobacco using emp (motivate
quit) incentives for enrollment in quit tobacco
program evaluation
healthy food environments (HFE)
provide access to delicious, affordable healthy items in all worksites key components: access pricing marketing benefits education
key components HFE access
adopt healthy food nutrition criteria implement a healthy food policy requiring healthy options
whenever/where ever food provided ensure vendors provide healthy options all hours of
operation train food service staff on prep & portion control partner with local farmers or CSA’s onsite gardens
pricing use pricing structure to incentivize purchase of healthy
options increase price of unhealthy
marketing point of decision nutrition info identify foods meeting healthy nutrition criteria with
consistent icon use product placement to make healthy options more
prominent and accessible benefits
provide nutrition counseling to all employees as insurance benefit or benefit equivalent
use benefit design & wellness incentives to encourage behavior change
constantly communicate benefits and equivalents to employees and covered spouses in multiple formats
education implement HFE promo campaign lunchNlearns, cooking demos, evidence based weight mgmt
worksite of active employees
create a culture where being active is the easy norm key components: policies environment education benefits & incentives
key components active worksite policy
use PA resources on clocked time paid work time set aside for PA flexible work hours to allow PA before, after, lunch
time encourage paid break use for PA consider culture of wellness & safety policy combo
environment access to PA facilities/equipment during/after work
hours – walking trails, workout video library
encourage alternate commutes – access to bike racks/showers
accommodations for special needs – “sit and be fit”- PMC
education point of decision prompts
– elevators, stairs, break rooms, etc communicate policies consistent messaging promo campaign of PA resources management lead walking mtgs
benefits & incentives discount access to local or onsite fitness facilities onsite classes at low/no cost insurance benefits that support PA communicate benefits & equivalents promotion of benefits & incentives through wellness
programming
a healthier state house scaled working well to fit
dynamic partnership & collaboration healthy eating/active living focus organizational and individual
resources mission By increasing access and opportunity, providing skill development, connecting with existing benefits, and encouraging healthy eating and active living through motivating challenges, we hope to instill sustainable health behaviors and a culture of wellbeing at the statehouse.
a healthier state house components biometric measurements and lipid/glucose weekly onsite fitness classes YMCA membership discount (reciprocal to local Ys) fitbits- objective tracking & motivation thru challenges/messages marking/mapping state house walking trail ask the dietitian/trainer resource healthier food environment- catered meals marketing & promotional campaigns evaluation
SC state house parallels state house initial measures 87% SC legislators overweight/obese 53% waist circumference > recommendation sedentary lifestyle poor food options (session days) 21% elevated total cholesterol 20% low HDL 34% elevated LDL 33% elevated triglycerides
weight 98 lbs lost 18 of 31 reduced 9 maintained (w/in 3%)
BMI 69% overweight/obese (87% initial)
waist 31” lost ¼ reduced risk
biometric measurement follow up
total cholesterol 78% reduced risk
HDL 4% low HDL (20% initial)
LDL 30% elevated risk (34% initial) Over ½ reduced risk
triglycerides 13% elevated risk (33% initial)
lipid/glucose follow up
1st sign of sustainable culture change
new dimensions of wellbeing customizable and affordable for any employer in SC includes 9 dimensions of wellbeing:
1. culture of wellness 2. nutrition 3. physical activity 4. tobacco 5. emotional/mental wellbeing 6. financial wellbeing 7. risk assessment/outreach 8. incentives and communication 9. evaluation
worksite wellbeing web platform designed to help employers assess
the extent to which they are implementing evidence-based best practices for effective wellness programs.
questions developed based on content identified in several other evidence-based best-practice wellness program assessment instruments and findings from relevant research studies.
weightings and scoring of responses are based on scientific evidence.
instrument and scorecard have been field-tested for validity and reliability.
tool will be continuously reviewed and revised as new evidence on best practices and outcomes for worksite wellness programs are reported.
scorecard and improvement opportunities
worksite wellbeing with an equity lens
health in all policies organizational and individual interventions common elements but not one size fits all understand health risks of population culturally sensitive, multifaceted approach dependent
on risk give voice to vulnerable employees
diverse & representative wellness team build cultural competence holistic approach
include elements that address social determinants education, location, income, health/healthcare, social
context
Working Well Staff Jen Wright, Director, Working Well SCHA • 803.744.3553 • [email protected]
Emily O’Sullivan, Program Manager, Working Well SCHA • 803.454.6969 • [email protected]
www.workingwellsc.org www.twitter.com/SCHospitals #workingwell www.facebook.com/schospitals