what now magazine | august 2014

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1 AUGUST 2014 | WHATNOW EVENTS 31 + AUGUST 2014 | VOLUME 2 | ISSUE 8 | WHATNOWMAG. COM | GET BANDIT-ZED! WHEN LIFE HANDS YOU LIMES – MAKE MARGARITAS! SHRIMP BOOTS & OIL FREE

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What Now Magazine August 2014 Issue published by Fathom Media and distributed throughout Terrebonne and Lafourche parishes in South Louisiana.

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Page 1: What Now Magazine | August 2014

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EVENTS31+

AUGUST 2014

| VOLUME 2 | ISSUE 8 | WHATNOWMAG .com |

GET BANDIT-ZED!

WHEN LIFE HANDS YOU LIMES – MAKE MARGARITAS!

SHRIMP BOOTS & OIL

FREE

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Advanced Eye Institute has grown again with the addition of full-time ophthalmologist Richard Arceneaux, MD. DDr. Falgoust takes great pride in the fact that he now offers a Multi-specialty eye group to our Tri-Parish region. Should your eye condition require additional expertise in any given area, our multi-specialty group has the advantage of having trusted experts in each subspecialty eld, including Cataract and Lens Implantation, LASIK and Refractive Surgery, Glaucoma, Cosmetic and Botox, Eyelid & Oculoplastics, Contact Lens & Low Vision, Pediatric Ophthalmology, Pediatric and Adult Strabismus, and Retina and Vitreous.

CCall today to see our specialists:Houma 985-879-2393 Thibodaux 985-446-0506

Richard Apt, MDOculoplastic Specialist

Richard Arceneaux, MDGeneral Ophthalmology

Satish Arora,MDDiseases and Surgery of the

Retina andRetina and Vitreous

Darby Chiasson, ODDoctor of Optometry,

Specializing in glasses & contacts

H. Spraque Eustis, MDOchsner Pediatric Ophthalmology

Quentin Falgoust, MDLASIK and Cataract Specialist

& Adult Strabismus

Edward Langlow, MDGGlaucoma Specialist

Edward Stael, MDMedical Ophthalmology

HOUMA - 268 Corporate Drive - 985.879.2393THIBODAUX - 1101 Audubon Avenue, Suite N-5 - 985.446.0506

www.friendlyeyecare.com

ADVANCED EYE INSTITUTEGROWS AGAIN!

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Advanced Eye Institute has grown again with the addition of full-time ophthalmologist Richard Arceneaux, MD. DDr. Falgoust takes great pride in the fact that he now offers a Multi-specialty eye group to our Tri-Parish region. Should your eye condition require additional expertise in any given area, our multi-specialty group has the advantage of having trusted experts in each subspecialty eld, including Cataract and Lens Implantation, LASIK and Refractive Surgery, Glaucoma, Cosmetic and Botox, Eyelid & Oculoplastics, Contact Lens & Low Vision, Pediatric Ophthalmology, Pediatric and Adult Strabismus, and Retina and Vitreous.

CCall today to see our specialists:Houma 985-879-2393 Thibodaux 985-446-0506

Richard Apt, MDOculoplastic Specialist

Richard Arceneaux, MDGeneral Ophthalmology

Satish Arora,MDDiseases and Surgery of the

Retina andRetina and Vitreous

Darby Chiasson, ODDoctor of Optometry,

Specializing in glasses & contacts

H. Spraque Eustis, MDOchsner Pediatric Ophthalmology

Quentin Falgoust, MDLASIK and Cataract Specialist

& Adult Strabismus

Edward Langlow, MDGGlaucoma Specialist

Edward Stael, MDMedical Ophthalmology

HOUMA - 268 Corporate Drive - 985.879.2393THIBODAUX - 1101 Audubon Avenue, Suite N-5 - 985.446.0506

www.friendlyeyecare.com

ADVANCED EYE INSTITUTEGROWS AGAIN!

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GETTING BACK TO ROUTINE

Welcome to August, folks. It’s back to school month! Here are a few tips to help you and your family get back on track this month:

Review all of the information. Review the material sent by the school as soon as it arrives.

Mark your calendar. Make a note of important dates, especially back-to-school nights. This is especially important if you have children in more than one school and need to juggle obligations.

Make copies. Make copies of all your child’s health and emergency information for reference.

Buy school supplies early. Try to get the supplies as early as possible and fill the backpacks a week or two before school starts.

Good physical and mental health. Be sure your child is in good physical and mental health. Schedule doctor and dental checkups early.

Re-establish the bedtime and mealtime routines. Plan to re-establish the bedtime and mealtime routines (especially breakfast) at least 1 week before school starts.

Turn off the TV. Encourage your child to play quiet games, do puzzles, flash cards, color, or read as early morning activities instead of watching television.

Visit school with your child. If your child is young or in a new school, visit the school with your child. Meeting the teacher, locating their classroom, locker, lunchroom, etc., will help ease pre-school anxieties and also allow your child to ask questions about the new environment.

Minimize clothes shopping woes. Buy only the essentials. Summer clothes are usually fine during the early fall, but be sure to have at least one pair of sturdy shoes.

Designate and clear a place to do homework. Older children should have the option of studying in their room or a quiet area of the house.

Select a spot to keep backpacks and lunch boxes. Designate a spot for your children to place their school belongings as well as a place to put important notices and information sent home for you to see.

Freeze a few easy dinners. It will be much easier on you if you have dinner prepared so that meal preparation will not add to household tensions during the first week of school.

Refer to What Now Magazine. Our issue features columnists with great ideas to benefit your way of living. Our event calendar will also keep you updated on different things to do around the area!

OUR DESK TO YOURSA LETTER FROM OUR EDITOR: BEN JONES JR.

/WHATNOWMAG

@WHATNOWMAG

@WHATNOWMAG

Julianna Pennison

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PUBLISHERS/EDITORSBen Jones Jr

Cody J. Blanchard

CONTRIBUTING WRITERSMegan LedetStuart Percle

Celeste Roberts

CONTRIBUTING COLUMNISTS

DESIGNJustin Babin

MARKETING AMBASSADORKara Domangue

[email protected]

PHOTOGRAPHYMandy HollowayJuliana Pennison

Brian Waitz

AUGUST 2014

Copyright © 2014 by Fathom Media, LLC.All rights reserved.

Reproduction in whole or in part withoutpermission is strictly prohibited.

BUSINESS ADDRESSFathom Media, LLC1214 Canal BoulevardThibodaux, LA 70301

What Now Magazine cannot be responsible for the return of unsolicited material such as manuscripts or photographs, with or without the inclusion of a stamped, self-addressed envelope.

Information in this publication is gathered from sources considered to be reliable, but the accuracy and completeness of the information cannot be guaranteed.

The opinions expressed in What Now Magazine are those of the authors and do not necessarily represent the opinions of Fathom Media, our employees or any of our advertisers.

Ginger GaubertTracy Guyan

Todd KennedyNiki Landry

Jeffery Markel

Scott SilveriiKate Theriot

Katherine ToupsLaura Valenti

FROM OUR DESK

How are the stars aligned for you this month?HOROSCOPES8

Getting Back to RoutineLETTER FROM THE EDITOR4

EXTRASMEET THE COLUMNISTS8

A look at upcoming events for September.FLASHFORWARD50

49 Solve the puzzles to win a $50 VISA gift card sponsored by Synergy Bank.

WHAT SAYING?18 Take a look at our top picks for this month!

STAYING IN

Read about some of the upcoming events.AUGUST HIGHLIGHTS15

Submitted

Check out all of the events going on this month.AUGUST CALENDAR14

A look at your submitted photos from July!FLASHBACK9

20Submitted

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COLUMNS38

4710

The Executive’s Must-Have Accessory ListUP IN YOUR BUSINESS39Going ProHOUSE TO HOME40

Back to School, Back on Track!HEALTH & WELLNESS

41

Freedom and IndependenceYOU'RE WORTH IT44

Wonder by R.J. PalacioTHE PAGE TURNER42Monuments MenLIGHTS! CAMERA! ACTION!43

When Life Hands You Limes – Make Margaritas!BOTTOMS UP!47Safety Back-to-School TipsDUTY CALLS46

ON THE COVER: Paige Johnson, 2013 Louisiana Shrimp & Petroleum Festival Queen

FEATURES

Downtown Thibodaux welcomes the re-opening of The Venetian Bar.

WHAT’S COOKIN’ UPAT THE VENETIAN?28

Local businessman take’s his grandfather’s business to the next level in Terrebonne and Lafourche Parishes.

WHAT NOW?MEET JOSH PERQUE34

The Wetlands Youth Summit will teach coastal erosion to the youth of our community onAugust 22-23 in Houma.

RAISING AWARENESSFOR THE FUTURE12

Morgan City will host its 79th Annual Shrimp & Petroleum Festival Labor Day Weekend.

SHRIMP BOOTS & OIL30

Grown men who are having more fun than they should be allowed to have.

GET BANDIT-IZED!22

34

The Heart of Cajun CountryONE TANK TRIP

Juliana Pennison

Local businesses and organizations will host downtown Thibodaux's first Movie Night On The Bayou.

KEEPING THINGS "FROZEN" IN SUMMER20

Mandy Holloway

Submitted

Submitted 38

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HOROSCOPES

ARIES MAR 21 – APR 20Your passionate mood will be well

received by your mate. Someone may not be thinking of your best interests. You may be looking through rose-colored glasses. You're best to avoid disputes.luckiest day: Monday

TAURUS APR 21 – JULY 21Realize that you don't have to do

everything yourself. Look into physical activities that will help get rid of some of that tension you may be feeling. You should put your efforts into creative projects. luckiest day: Tuesday

GEMINI JULY 22 – JUN 22You can make excellent purchases

this month. Be sure to take care of any minor ailments. You can make financial gains if you are prepared to take a risk. Relatives will want to get together.luckiest day: Wednesday

CANCER JUN 23 – JUL 23Secret affairs will only lead to

deception. Try not to get backed into corners. Everything is moving quickly, just the way you like it. You will easily capture the interest of those you talk to.luckiest day: Wednesday

LEO JUL 24 – AUG 23Get involved in groups that can offer

intellectual stimulation. You need to take some time out to decide what you want to do. Uncertainties regarding your love life will surface if you have neglected your mate. Get involved in the activities of children. They will teach you far morethan you expect. luckiest day: Saturday

VIRGO AUG 24 – SEPT 23A passionate party for two might be

just the remedy. Such over indulgence due to emotional upset will be your downfall. Travel could bring you the adventure and excitement you require. Opportunities to learn important information will surface through discussions with peers or seminarsyou attend. luckiest day: Saturday

LIBRA SEPT 24 – OCT 23Ease the anguish by offering

assistance. Beware of colleagues who don't have your best interests in mind. Anger may cause you grief; control your temper and try to sit back and calm down. luckiest day: Friday

SCORPIO OCT 24 – NOV 22Try not to be so demonstrative. Love

relationships will flourish. You may attract attention if you get out socially. You can learn valuable information if you listen and observe what others are doing and saying.luckiest day: Thursday

SAGITTARIUS NOV 23 – DEC 22Don't let your anger consume you

and don't allow important matters go unattended to. Stick to doing things that will make you a better person both physically and mentally. You should regain some of your self-esteem if you get involved in organizational functions. luckiest day: Friday

CAPRICORN DEC 23 – JAN 19You will be highly sensitive

to comments made by your lover. Unexpected bills may set you back.Don't overspend to impress others.Your interests could lead you down avenues you never realized existed.luckiest day: Monday

AQUARIUS JAN 20 – FEB 19Don't overspend on items for your

home. Your courage and willpower will enable you to get rid of destructive habits as well. Opportunities to get together with friends will be enlightening and entertaining. Problems with gas, oil, or water in your home may disrupt your routine. luckiest day: Friday

PISCES FEB 20 – MAR 20This will be a great night to invite

friends over to visit. A little overtime may help you reduce the workload. Don't say something you'll live to regret. Work hard on improving your living quarters.luckiest day: Wednesday

SOURCE: alwaysastrology.com

HOW ARE THE STARS ALIGNEDFOR YOU THIS MONTH?

Meet theColumnistsGINGER GAUBERT is a retired high school teacher. She is a travel enthusiast who enjoys food and wine and experiencing new sights and tastes.

TRACY GUYAN is the assistant director at the Terrebonne Parish Library.

TODD KENNEDY is the chair of the Film Studies Program at Nicholls State University. He has published scholarly articles on Sofia Coppola, Ang Lee, Robert Altman, and Bob Dylan.

NIKI LANDRY is an intern interior designer at Weimer Gros Flores, Architecture and Interior Design. For more information you can check out her work at www.nikilandry.com

JEFFERY MARKEL is the bar managerat Flanagan’s Creative Food and Drinkin Thibodaux.

SCOTT SILVERII, PHD is the Chief of Police for the City of Thibodaux. He is a national subject matter expert in policing with data and mapping, and has authored several books on cop culture. Connect with Scott on Twitter at @ThibodauxChief.

KATHLEEN “KATE” THERIOT is a board certified coach, spiritual director and a certified CDC work@health trainer and the owner of Coaching for Change, LLC. For more information please visit her website at www.asthyself.com or call 985.804.2903.

KATHERINE TOUPS is the owner and creator of Fusion Wellness Solutions. She is a certified wellness coach, personal trainer, and exercise class instructor. For more information on her wellness services or exercise classes, Contact Katherine at [email protected].

LAURA VALENTI is an opinionated marketing professor at Nicholls State University and Jill-of-all-trades. She finds time to write about and teach workshops on personal selling and marketing skills though her nonprofit organization, SHE-Selling: Selling Her Everyday. For more information, go to www.SHE-Selling.com.

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FLASHBACKA LOOK AT YOUR SUBMITTED PHOTOS FROM JULY

Lafourche Parish Farm Bureau talent winner, Lexi Richmond (center), pictured with Margaret Babin (left), Lafourche Parish Farm Bureau Women's Committee Chairperson and Talent Chairperson and Rene Hebert Jr (right) Lafourche Parish Farm Bureau President.

Debbie Raziano, Alumni Director, Emeritus of Nicholls State University gets a copy of What Now Magazine blessed at the Vatican on her trip to Italy with the NSU Art Department in June.

Willie and Rayna Rollins with their children Grayson and Morgan after last month’s Color The Island 5K in Grand Isle.

David and Rebecca Gravois (with Fiona the Dolphin) vacationed in Nassau, Bahamas.

The Thibodaux Running Group has over 150 members with an average of 80 members attending each run. What now? Run!

Madison Scioneaux, Caroline Neal, and Makayla Kraemer, students of Thibodaux High School received their National Certification at the NationalAssociation of Student Council Conference in Orlando, FL on June 28, 2014.

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Orgeron (center), pictured with Margaret Babin (left), Lafourche Parish Farm Bureau Women's Committee Chairperson and Talent Chairperson and Rene Hebert Jr (right) Lafourche Parish Farm Bureau President.

Fireworks at the Houma Independence Day Celebration.

Dancers entertaining the crowd at the Houma-Terrebonne Civic Center's Summer Fun Kids Day

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Marie Fournier and grandson Talon Fournier at the Bayou Country Children's Musuem.

Ameriprise Financial and community members for the groundbreaking of their new office.

Vendors and attendess enjoying the Houma Independence Day Celebration.

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The South Louisiana Wetlands Discovery Center is hosting their third annual Wetlands Youth Summit August 22-23 to educate high school students throughout the Gulf Coast on

the effects of coastal erosion in the area and the adversity that the communities within the area will face.

The summit will be held at the Duhe Building in Houma at 235 Civic Center Blvd. In the past two years, the summit was spread out through different parishes but in an effort to combine resources, the SLWDC has compiled their biggest and most elaborate summit yet.

WHAT TO EXPECTExecutive Director of the SLWDC Jonathan Foret believes passionately in this program and is looking forward to this year’s events!

The Wetlands Youth Summit will teach coastal erosion to the youth of our community on August 22-23 in Houma.

RAISING AWARENESS FOR THE FUTURE

Stuart Percle

Submitted

“Since the land is changing so rapidly, we want the kids to understand that we will not necessarily get some or all the money needed to implement the coastal master plan,” Foret said. “Under these circumstances, this generation of youth will have to figure out where and how they will live if they choose to remain in South Louisiana. Various communities will have to adapt.”The cost of the weekend is $25, but scholarships are available. Registration can be done through the SLWDC website. All the fun kicks off Friday evening with a seafood social. This meal will give the participants the opportunity to acquaint themselves while enjoying locally caught seafood. Following the social, there will be a screening of the documentary, My Louisiana Love, followed by a question-and-answer forum with the film’s co-producer, Monique Verdin.

According to Foret, the information is not always easy to convey

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but it is necessary for the future of our wetlands.

“The reality of what we are teaching is not always pleasant because very soon, things will become very challenging,” Foret said.

“We are losing land at a rate that we are not capable of restoring. It is always a very sobering conversation that celebrates what we have while we have it. However, hope is not a plan. They need to understand the situation and how we need to resolve it.”

GUEST APPEARANCESSaturday’s schedule is full of several breakout sessions and guest speakers. Each student selects the interactive sessions they will

attend to ensure their interests are reached. Foret is very eager to listen to Nicholls State’s Dr. Gary Lafleur and Dr. Barbara Kleiss, whom will lead two entertaining lectures that

also relate research to the overall message of this event.

Lafleur will give a short talk about some of the work performed in his lab that was done by his graduate student, Amanda Playter. The research details green tree frogs and how they respond to different environments. “We showed that green tree frogs living in normal freshwater locations, such as Donner Canal and the 40 Arpent Canal in Thibodaux generally had larger

bodies than green tree frogs that lived in areas closer to the coast, such as our two sampling locations on the east and west sides of Bayou Grand Caillou.

“So, one way to think about this is that there is a certain amount of environmental stress that some species can tolerate, and still be successful in,” Lafleur said.

“Green tree frogs are expected to be found in freshwater swamps,

but they can also tolerate brackish marshes, and therefore, they stay there, establishing successful colonies. This can be called acclimation, where a species can become accustomed to a different kind of environment, and still be successful.”

Lafleur is very excited to present at the summit and is very appreciative of the atmosphere, which is very educational and enthusiastic.

Submitted

“UNDER THESE CIRCUMSTANCES, THIS GENERATION OF YOUTH WILL HAVE TO FIGURE OUT WHERE AND HOW THEY WILL LIVE IF THEY

CHOOSE TO REMAIN IN SOUTH LOUISIANA.”Jonathan Foret

Submitted

Submitted

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Louisiana is home to 40% of the nation's wetlands, and 80% of all coastal wetland loss in the continental United States occurs right here.

Say What!?Say What!?

“The SLDWC Youth Summit's goals fit perfectly with the educational mission in my department of biological sciences, “Lafleur said. “We are looking for students that want to understand the complexities of our environment, especially the factors that threaten the resiliency of our coast, and are then willing to help us solve the problems facing our future. Instead of teaching some of these concepts to an audience that does not really care, these participants have self-identified themselves as a population that wants to help save the coast.”

Another remarkable piece of the weekend’s curriculum is the development of action plans. Every student will leave the summit with a plan paired with steps to achieve in that particular regard.

“One huge component of what we do is help the students devise action plans,” Foret said. “We do not always strive for world-changing acts, but we ask that they identify challenges in their community. From there, we guide them to make steps that they can individually take to move in that direction.”

Alma Robichaux, the educational outreach coordinator for the Barataria-Terrebonne National Estuary Program, has extended invites to students all throughout the Gulf South. She is expecting an enrollment of 200 students in this summit that is different from other conferences she has been a part of.

“This summit is unique in that it is geared towards students,” Robichaux said. Most gulf conferences are for our current leaders and not our future leaders. We at BTNEP and the South Louisiana Wetlands Discovery Center realize the importance of future leaders and the need to educate them now on Coastal Louisiana Wetlands and land loss. Education about our disappearing land is of utmost importance for everyone but especially our youth who will be dealing with very difficult decisions in the near future. These future leaders of Louisiana need to be armed with the information to lead our state towards effective restoration.”

At a myriad of similar events, Robichaux has witnessed firsthand the impact this summit can have on the students. As a result, she is also aware of the impact the students can then make on the community. To widen the footprint of this year’s incredible summit, Robichaux stressed the importance of this cause.

“This event will empower high school students to lead Louisiana in restoration and wetland protection,” Robichaux said. “It will give them

the background and the information needed to help guide them to make the

future decisions for our state. They will be joined by other interested teens and hopefully make contacts and friendship that will last a lifetime.”

After an exciting day of learning, the weekend will conclude with a Wetlands Olympics that will send every participant home with a smile!

FEELING GRATEFULForet feels immensely rewarded through his job at the SLWDC, especially considering he left a position at the United Nations in

Southeast Asia doing relief work. He, the proud owner of a domesticated nutria named Oliver that he raised from birth, is happy that he returned to the area he grew up in after working in exotic places such as Bangladesh, Indonesia, and Cambodia.

“A board member at the SLWDC approached me and asked, ‘Why are you going to other countries to fix other people’s problems?’ I had never thought about it that way and shortly thereafter, I joined this organization. I have really enjoyed it because it has allowed me to connect with who I am – a kid from Chauvin that grew up playing in the ditch, catching tadpoles, snakes, and other critters. Our history and culture down here deserves to be celebrated and preserved to the fullest extent possible.”

WHAT NOW?Register your child for the South Louisiana Wetlands Discovery Center’s third annual Wetlands Youth Summit to be held August 22-23 at the Duhe Building in Houma. The cost for the weekend is $25. For more information you can visit slwdc.org. WN

Submitted

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Submitted

AUGUST HIGHLIGHTS

Submitted

2ND ANNUAL BAYOU COUNTRY COOK-OFFSATURDAY | AUG 910AM–8PMSOUTHDOWN PLANTATION | HOUMA

Trinity Insurance Agency will host it’s Second Annual Bayou Country

Cook-Off on Saturday, August 9 from 10:00 AM until 8:00 PM at Southdown Plantation in Houma.

“We are very excited about the event this year,” said Nicole Trahan, president. “There will be numerous activities for the family and kids to help raise money for MacDonell Children’s Home and Hope Restored for Life.”

The non-profit event is a IBCA sanctioned barbeque competition and Louisiana State Championship with a $3,000 payout. While teams are cooking, families are encouraged to come out for a fun-filled day.

“There will be over forty shopping booths, great food, and live entertainment by Triple Shot and Born on the Bayou,” said Trahan. “We will have a large kids area featuring inflatables, a rock wall, a petting zoo, pony rides, games, crafts, and face painting. There will also be an appearance tent with scheduled times for characters such as Belle from Beauty and the Beast, Spiderman, Rapunzel from Tangled, Jake from Jake and the Neverland Pirates, Mickey Mouse, The Teenage Mutant Ninja Turtles, and Queen Elsa from Frozen.”

The fun-filled day is the weekend before school starts. “It is the last summer fun day for the kids!” Said Trahan. “It’s a great cause to raise money for those in need in our local community.”

Admission to attend the event is free. “We will also kick off the day with a free kids

pageant. The kids have to turn in so many food items to enter. All food items are donated to the Good Samaritan Food Bank. Last year the event raised over 9,500 items!” Said Trahan.

For more information on this event, check out www.bayoucookoff.com or contact Nicole Trahan at 985.262.1435.

LEGENDS OF MOTOWNSAT | AUG 9 | 6:30PMMARY M. DANOS THEATREIN TALBOT HALLNICHOLLS STATE UNIVERSITY, THIBODAUX

Are you ready to listen to some groovy tunes and take a trip back in time?

The Nicholls Foundation proudly presents Legends of Motown, a musical presenting the history of Motown!

“This is a great event about the young and talented people who have made Motown

the most sought after record label of its day,” said Lorna Gianelloni, co-producer with Bernadette Dugas of the event. “The purpose of the fundraiser is to benefit the Mary M. Danos Theatre.”

The production will take place at the Mary M. Danos Theatre in Talbot Hall at Nicholls State University in Thibodaux on Saturday, August 9. The doors will open at 6:30 PM and the show will begin at 7:00 PM. The cost to attend is $60 per person. There will also be a cash bar available.

“I look forward to watching our young local talent perform live in an historical setting,” said Gianelloni. “Most of the talent performing in this event has roots at Nicholls State University. The entertainment will be spectacular. The cause will be a promise of great things to come for our entire region.”

For a great way to spend a Saturday evening with your family, check outthe Legends of Motown at NichollsState University.

For more information or reservations you can call 985.448.4586.

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SPAHR’S SEAFOOD 4TH ANNUAL “GULF” TOURNAMENTKICKOFF PARTYTHU | SEPT 11 | 6PM-10PMSPAHR’S SEAFOOD | HOUMATOURNAMENTFRI | SEPT 12 | 7:30AM & 1PMSUGARLAND COUNTRY CLUB | RACELAND

With coastal restoration being such a large undertaking in South Louisiana,

Spahr’s Seafood has decided to tee-off with their 4th Annual “Gulf” Tournament.

“The event helps support the Barataria-Terrebonne National Estuary Program (BTNEP) and it’s foundation so that more restoration projects can take place to protect our estuary and we can restore it to future generations,” said Kristy Monier, media relations coordinator for BTNEP.

“The golf tournament is to raise money and awareness regarding restoration of the estuary.”

The kickoff party for the tournament will begin on Thursday, September 11 from 6PM until 10PM at Spahr’s Seafood in Houma with live music and silent auction prizes. The tournament will begin the next day (Friday, September 12) with the morning flight beginning at 7:30AM (registration at 6:30AM) and the afternoon flight beginning at 1PM (registration at 12PM) at Sugarland Country Club in Raceland.

“BTNEP would like to thank Spahr’s for their dedication and passion to help save and restore our estuary,” said Monier.

“We appreciate their motivation to bring awareness to the public.”

There is a $500 team registration if you are interested in participating and getting a group together. For more information regarding additional costs or sponsorships, you can visit www.betnep.org or contact Lisa at 985.212.2704 or [email protected].

Come out and support a great cause with great food and friends!

2ND ANNUAL CULINARY SHOWCASETHURSDAY | AUG 146:30PM–9:30PMTHE CYPRESS COLUMNS | GRAY

Submitted

Time to get your taste buds ready for some great food and wine! The

Louisiana Restaurant Association Bayou Chapter is presenting the Second Annual Culinary Showcase, a night of showcasing local chefs and restaurants.

“We’re proud of our event which gives people of our area a chance to enjoy some great food and wine while showcasing our local chefs and restaurants,” said Michael Gros, committee member for the event.

“Where and when can you go to one facility and experience twenty of the area’s top restaurants and caterers serving up their award winning dishes? The bayou area restaurants depend on the education of our young future chefs and at the cost per person the evening is simply a steal.”

Besides the twenty different restaurants from the area serving up some of their dishes, there will also be live music, cooking demonstrations, and a silent and live auction. The money raised at the event goes towards the LRA Education Foundations Scholarship and ProStart.

The Second Annual Culinary Showcase will be held on the evening of Thursday, August 14 from 6:30PM until 9:30PM at the Cypress Columns in Gray.General Admission is $25. Tickets will be sold at the door but guests are encouraged to purchase tickets in advance by contacting Michael Gros at 337.277.4741 or Randy Barrios at 985.413.2559.

Submitted

“Patronage is very much appreciated and we hope to see everyone there to enjoy some great food!” Said Gros. For more information on this event, you can ask about it at local restaurants or check the LRA Bayou Facebook page. WN

Chef Ryan Gaudet Chef Michael Gulotta Chef Kevin Templet Chef Peter Sclafani

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CALENDAR INDEX: August

1-29 TUE-FRI | 10AM-4PMARTIST OF THE MONTH

Downtown Art Gallery | HoumaOpen to the public

1-2 FRI-SAT | ALL DAYMIKE BOURGEOIS “BIG DADDY”

MEMORIAL RODEOBridge Side Marina | Grand Isle

1-3 FRI-SUN | ALL DAYTERREBONNE SPORTSMAN

LEAGUE 64TH ANNUALINTERNATIONAL FISHING RODEO

East Park Recreation

1-3 FRI-SUN | ALL DAYHOOK ON AND HOOK UP

WITH CLEOPATRA ANNUALFISHING RODEO

Coco Marina | Cocodrie

2 SAT | 9AMINAUGURAL AUTISM

INFORMATION EXPOEvergreen Cajun Center | Houma

2-3 SAT-SUN | 4-10PMCEREBRAL PALSY TELETHON

Houma-TerrebonneCivic Center Houma

3 SUN | 9AM-5PMHORSE SHOW

Houma Air Base Arena | HoumaFree admission

3 SUN | 12-8PMREGGAE & CARIBBEAN

MUSIC CONCERTEvergreen Cajun Center | Houma

$8 per ticket

TAKE A LOOK AT THIS MONTH'S EVENTS!

WEEK 1

FOLLOW US ON THE WEB!FOR MORE INFO, GO TO WHATNOWMAG.COM

7 THU | 6:30PMLIVE MUSIC AT THE DRINKERY

The Dansereau House | ThibodauxNo Cover

7 THU17TH ANNUAL FRIEND OF THE NRA

BANQUET AND AUCTIONEvergreen Cajun Center, Houma

$25 for adults | $40 per couple$10 for children 12 and under

8 FRI | 11AMBECOMING A BETTER ME!

Lumen Christi Retreat Center, Schriever

8 FRI | 7PMBAYOU MOVIE NIGHT

FEATURING DISNEY’S FROZENDowntown Thibodaux

Open to the public

8-10 FRI-SUN | ALL DAYANNUAL HERCULES

FISHING RODEOHouma Air Base Arena

Houma | $25 per person

9 SAT | 7PM-1AMCLEOPATRA ROCKS THE HOUSE

SADIE HAWKINS STYLEEvergreen Cajun Center | Houma

$12 in advance | $15 at the door

5 TUE | 6-9PM31ST ANNUAL NATIONAL

NIGHT OUT AGAINST CRIMENationwide

5 TUE | 6:30PMBAYOU GRACE

COMMUNITY DINNERBayou Dularge Baptist Church | Houma

6 WED | 6:30PMTHIBODAUX RUNNING CLUB

The Foundry on The Bayou | ThibodauxOpen to the public

11 MON | 6:30PMTHIBODAUX RUNNING CLUB

The Foundry on The BayouThibodaux | Open to the public

14 THU | 6:30PMLIVE MUSIC AT THE DRINKERY

The Dansereau HouseThibodaux | No Cover

15 FRI | 8PMGOPRO FILM FESTIVAL

Bridge Side Marina | Grand Isle

16 SATRIDE THE BULL

KAYAK FISHING RODEOBridge Side Marina | Grand Isle

20 WED | 6:30PMTHIBODAUX RUNNING CLUB

The Foundry on The BayouThibodaux | Open to the public

21 THU | 6:30PMLIVE MUSIC AT THE DRINKERY

The Dansereau House | ThibodauxNo Cover

22-23 FRI-SATWETLANDS

YOUTH SUMMITDuhe Building | Houma

$25 for the weekend

23-24 SAT-SUNWOUNDED

WARRIORS RODEOBridge Side Marina | Grand Isle

25 MON | 6:30 PMTHIBODAUX RUNNING CLUB

The Foundry on The BayouThibodaux | Open to the public

28 THU | 6:30PMLIVE MUSIC AT THE DRINKERY

The Dansereau HouseThibodaux | No Cover

29-31 FRI-SUNGRAND ISLE ORIGINAL

REDFISH RODEOBridge Side Marina | Grand Isle

29 FRI | 4-8PMHAPPY HOUR AT THE DISTILLERY

Donner-Peltier Distillery | ThibodauxFree tours and $3 cocktails

29 FRI | 5:30-10PMDOWNTOWN LIVE AFTER 5

Courthouse SquareHouma | Open to the public

29 FRI | 6:30-10:30PM30TH ANNUAL

COMMUNITY ACTIVITISTGALA “CELEBRATE THE CHILD”

Houma Municipal Auditorium | Houma

WEEK 2

WEEK 3

WEEK 4

WEEK 5

WEEKENDWEEKDAY

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SNACKGarlic BaGel chipsMelt 3 tablespoons of butter with two chopped garlic cloves in a saucepan. Slice stale plain bagels crosswise into thin rounds. Brush the tops with melted garlic butter and sprinkle with grated Parmesan. Bake 10 minutes at 325 degrees. Flip, brush with more butter, sprinkle with more grated Parmesan, and bake 10 more minutes.

MOVIEMuppets Most WantedThe Muppets are enjoying great success and have embarked upon a world tour. A notorious jewel thief en route to prison sees Kermit and orchestrates a daring plan to switch identities with him. Soon, Kermit finds himself behind bars at a Russian prison, while his reprehensible doppelganger infiltrates the Muppets and plots how he will use them in order to help him achieve his next great heist. Check it out on DVD and Blu-Ray on August 12.

BOOKthe Flick By annie BakerIn a run-down movie theater in central Massachusetts, the tiny battles and not-so-tiny heartbreaks of three underpaid employees play out in the empty aisles, becoming more gripping than the lackluster, second-run movies on screen. Available on August 12.

STAYING INTAKE A LOOK AT OUR TOPPICKS FROM THIS MONTH.

MUSICMoonshine in the trunk By Brad paisleyMoonshine in the Trunk is the upcoming eleventh studio album by American country music artist Brad Paisley. It is set to be released on August 26. Hits include “River Bank,”

“Moonshine In The Trunk,” “Country Nation,” and “Crushin’ It.” No Fillers • No Artifi cial Colors or Flavors • No Trans Fat • No Gluten

If you haven’t already discovered our Columbus Deli Meats & Cheeses at Rouses Markets, we invite you to ask us for a sample. We’re sold, sliced-to-order, right next to Rouses own premium deli meats and local Gulf Coast favorites. Not just any meat makes it into Rouses Cold Cuts Case; Rouses is exclusive about what they sell. We’re exclusive about where we’re served, and how our meats are prepared. We use whole cuts of premium meat, never pieces, and spices and herbs that are hand-rubbed, never injected. And every cut of turkey, ham, roast beef and chicken is slow roasted for authentic deli fl avor. You can taste the tradition in every bite.

Join the Club

Ask Us For A Taste!

Join the Club

Sliced to Order Exclusively at Rouses!

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No Fillers • No Artifi cial Colors or Flavors • No Trans Fat • No Gluten

If you haven’t already discovered our Columbus Deli Meats & Cheeses at Rouses Markets, we invite you to ask us for a sample. We’re sold, sliced-to-order, right next to Rouses own premium deli meats and local Gulf Coast favorites. Not just any meat makes it into Rouses Cold Cuts Case; Rouses is exclusive about what they sell. We’re exclusive about where we’re served, and how our meats are prepared. We use whole cuts of premium meat, never pieces, and spices and herbs that are hand-rubbed, never injected. And every cut of turkey, ham, roast beef and chicken is slow roasted for authentic deli fl avor. You can taste the tradition in every bite.

Join the Club

Ask Us For A Taste!

Join the Club

Sliced to Order Exclusively at Rouses!

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KEEPING THINGS ‘FROZEN’ IN SUMMER

Ben Jones Jr.LOCAL BUSINESSES AND ORGANIZATIONS WILL HOST DOWNTOWN THIBODAUX’S FIRST MOVIE NIGHT ON THE BAYOU.

Anna and Elsa are ready for Movie On The Bayou featuring Disney's Frozen.Cody Blanchard

Parish Public Library, LaTeaDa, and the Purple Penguin Art Company to host an event to give back to the community. Thibodaux Main Street is looking forward to having children attending and experiencing something that they never have before.

“It will be one of the last flings before the start of school the following Monday,” said Dempster. “There will be no cost to attend, but refreshments and treats for the children will be available at a cost.”

Besides the big screen Academy Award Winning Film, LaTeaDa will have their princesses visiting from their fairytale lands to entertain the kids in attendance.

“I am hoping that this event will be the start of a new way of

Let it go, let it go, can’t hold it back anymore!” That’s what you are going to be saying about your child on August 8 at 7:00 PM as they beg you to attend the outdoor movie night

in Downtown Thibodaux featuring the Disney classic, Frozen.

DO YOU WANNA BUILD A SNOWMAN?Although there is no snow forecasted for the Friday night, there will be loads of fun on and off the big screen. “We are so excited for the movie night,” said Rhonda Dempster, Executive Director of Thibodaux Main Street, Inc. “This is our first event and hopefully we will continue to do it.”Thibodaux Main Street, Inc. has partnered with the Lafourche

"

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attracting people of all ages to visit our downtown Thibodaux, while enjoying a great movie,” said Tammy Ledet, Thibodaux Main Street President. “If you have kids, or you are young at heart, you won’t want to miss this Disney favorite. What better way to spend a Friday night in Downtown Thibodaux!”

WHY WE CAN’T ‘LET IT GO’Frozen is a 2013 American 3D computer-animated musical fantasy-comedy film produced by Walt Disney Animation Studios and released by Walt Disney Pictures. It is the 53rd animated feature in the Walt Disney Animated Classics series. Inspired by Hans Christian Andersen's fairy tale The Snow Queen, the film tells the story of a fearless princess who sets off on an epic journey alongside a

of 2013.’ Frozen also won two Academy Awards; one for ‘Best Animated Feature’ and one for ‘Best Original Song (Let It Go).’

After the kingdom of Arendelle is cast into eternal winter by the powerful Snow Queen Elsa (voice of Idina Menzel), her sprightly sister Anna (Kristen Bell) teams up with a rough-hewn mountaineer named Kristoff (Jonathan Groff) and his trusty reindeer Sven to break the icy spell.

“It’s a wonderful family film and we couldn’t think of a better movie to help cool down this Louisiana heat on a Louisiana night,” said Dempster. FOR THE FIRST TIME IN FOREVER“The Lafourche Parish Library is honored to be a part of this Thibodaux Main

Anna is the only Disney princess to share a duet with the villain character.

Say What!?Say What!?

“THIS IS A WONDERFUL OPPORTUNITY FOR LOCAL BUSINESSES TO WORK TOGETHER

TO PROVIDE A FUN FAMILY-FRIENDLY EVENING OUT”

Laura Sanders

Sanders is also excited about the possibility of Movie Night On The Bayou to be a continuing tradition. “We are thrilled about our first outdoor movie event and hope that this is a success and we can continue to bring families and children happiness in Downtown Thibodaux. This is a wonderful opportunity for local businesses to work together to provide a fun family-friendly evening out.”

WHAT NOW?If you’re one of those people who just can’t “Let It Go,” then join Thibodaux Main Street, The Lafourche Parish Public Library, LaTeaDah, and The Purple Penguin Art Company as they put on the first ever Movie Night On The Bayou featuring Disney’s Frozen.

“Tell your friends, family and co-workers about it,” said Ledet. “You never know ‘who’ from the movie might show up in person!”

The event will take place on Friday, August 8 at 7:00 PM at the Lafourche Parish Courthouse (The corner of West 3rd and Green Street), but don’t expect ice or snow. WN

Brian WaitzThe Disney Princesses await Movie On The Bayou featuring Disney's Frozen.

rugged iceman, his loyal pet reindeer, and a hapless snowman to find her estranged sister, whose icy powers have inadvertently trapped the kingdom in eternal winter.

Currently, Frozen is ranked as the ‘Highest-Grossing Animated Film of All Time,’ ‘The Fifth Highest-Grossing Film of All Time,’ and the ‘Highest-Grossing Film

Street movie event,” said Laura Sanders, Director of the Lafourche Parish Public Library. “We are always looking for ways to help out and be a part of community events and activities. This allows us the opportunity to have an active role in our community by giving back to those who support their local library and Main Street businesses.”

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Grown men who are having more fun than they should be allowed to have.

GET BANDIT-IZED!Celeste Roberts

Voted as the "Best Local Band" in Terrebonne Parish in 2010 and in Terrebonne and Lafourche parishes in 2011, 2012, and 2013 by readers of the Houma Courier and Daily Comet

newspapers, BANDIT is a music powerhouse whose members want nothing more than to give their audiences a good time. They aim to satisfy every musical taste and cover everything from classic rock, modern country, pop, oldies, hard rock to swamp pop tunes.

BLAYNE “BUBBA” BERGERON (ORIGINAL MEMBER/LEAD VOCALS)Blayne currently works for the Federal Government as The Resident Agent in Charge of U.S. Homeland Security Investigations in Houma, which covers the Southeast Louisiana area, and has

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enjoyed a life of crime-fighting missions across the country, including border security in Texas after September 11, 2001. He studied at Nicholls State University and worked for the Terrebonne Parish sheriff’s office before serving in more adventurous settings as a former U.S. Customs Service Special Agent.

“I was originally on track to become a lawyer,” he says. “I passed the LSAT, but when I realized how much it was going to cost for me to go to law school, I went into The U.S. Customs Service.” He has two daughters: one works as a Special Agent for Homeland Security in McAllen, Texas, and is the mother of his grandson, and the other attends the University of New Orleans and works for the Hyatt Regency Hotel.

“We, the original members, played together from 1975 until about 1982. We had gone to high school together at Vandebilt Catholic,” he remembers. “We played a lot of popular hard rock at the time—Led Zeppelin, Rush, Van Halen, those kind of things. At first, we couldn’t come up with a name for our group, so we thought about our favorite TV shows at the time. We liked Johnny Quest, and the dog in it is named Bandit. So, we decided to go with that.”

Blayne’s life would be different if he had

taken his passion for music more seriously. “We were friends with the guys from Louisiana’s LeRoux. Rod Roddy talked me out of the music business by telling me how much I’d likely make and how I’d usually be living out of my car,” Blayne says.

“I thanked Rod recently for talking me out of going down that path.”

When Blayne accepted a job in New Orleans, he ran into Kevin Martin, another original member and old classmate. “We said, ‘Maybe we ought to get together,” Blayne recalls, “so we found all the old band members and got together for a jam. Kevin has a studio at his house in LaPlace, and we couldn’t get through one song! It had been years since we last practiced. Kevin really was the only one who had continued to play.”

The band members were put on the spot when Kevin Forshag, the original bassist, volunteered the group to entertain at his upcoming high school reunion. “We realized we might actually have to rehearse!” Blayne laughs. “We had so much fun at that performance in 2009, and we decided to play more regularly. Our next gig was at Hard Racks Sports Bar in Houma. We advertised on Facebook that

‘BANDIT’S back!’ The place was packed with people who had listened to us back in

the day! I guess they wanted to see if the old guys could still jam out.”

People began contacting BANDIT to perform at parties, Mardi Gras tableaus, local clubs, bars, weddings… any type of event that could use live entertainment.

“We interact a lot with the audience; our main goal is for everyone in the audience to walk out with a smile on their faces,” Blayne says.

In addition to playing at private parties, BANDIT regularly performs at the Piazza Bar at Pepper’s in Houma and Vino!, where crowds can dance, sing along, and have a rockin’ time.

“Our mission is to make people have a good time,” Blayne adds. “We also have great communication. We work together to keep the performances smooth and the audience happy.”

KEVIN “SHAG” FORSHAG (ORIGINAL MEMBER/BASS & VOCALS)Kevin works full-time as an EMT for Acadian Ambulance Service. “I started playing bass when I was about twelve years old. I am a self-taught musician.

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Altogether, I have played bass for approximately forty years on and off,” he says. He has two children, Adele and William, whom he adores and takes fishing whenever he can. “I would like people to know that we are regular normal guys who work full-time careers outside of music, and we deal with everyday stress like everyone else does,” he says.

As one of the founding members, Kevin has a rich history with BANDIT. “I joined BANDIT at its inception back in 1978, but our roots go back to the early ‘70s. I've played music with our drummer (Gregg Graffagnino) since elementary school, and I have played with our singer (Blayne Bergeron) and our guitarist (Kevin Martin) since 1978 off and on.”

Kevin still loves to delight anyone who shows up to the band’s gigs. “When we decided to reunite, we decided we had to have a winning formula that everyone liked, so we came up with a master song list that appealed to all ages. Playing in front of an audience is the best part of music. I feed off the energy of the audience. It's a feeling that is hard to describe. The adrenaline is pumping from the very first note. Just seeing people enjoying themselves and dancing or cheering is my source for energy. If someone would have told me ten years ago that we would be gigging regularly once again after twenty-seven years away

from each other, I would have laughed at them.”

Because the people in his life encourage his passion for music, Kevin has

been able to schedule his time easily. “For me, juggling my career and music is easy because my

supervisor has been very good to me as far as scheduling gigs goes. He's

very understanding and realizes music is a huge part of my life. I am usually off every weekend to accommodate my music career,” he explains.

He also points out the crucial role music has played in his life: “Music helped me get through a very difficult time in my life. It's been my outlet to blow off stress and just be myself. I do have an alter-ego, and it's my time to let go. My co-workers at Acadian call me "rock star", which is kind of cool, but I don't allow ‘ego’ to get in the way of entertaining people. It's all about having fun!”

GREGG “GRAFF” GRAFFAGNINO (ORIGINAL MEMBER/DRUMS) Gregg has been a criminal defense attorney in Houma since 1988, and he has been a musician even longer. “My dad talked me out of pursuing music professionally,” he says. “He told me I should take the time to find something more solid and play music on the side.”

Drums are Gregg’s instrument of choice. “My father tried to talk me into playing guitar, but I just always loved to play drums. I brought my original set with me to law school and back home. I’d play them on and off,” he says. “I started playing the snare drum in grammar school in fifth grade at St. Francis de Sales Catholic Elementary. I think one of the first times we

three original members actually played for people was for our seventh grade school picnic. I played snare drum in Vandebilt’s marching band for three years, and I played in BANDIT with the original three members in high school.”

Whenever Gregg is not working or playing music, he spends time with his family. “I have been married to my wife, Kellie, for thirty-one years, and we have one daughter, Corinne.” Kellie is a registered nurse and the House Supervisor at Terrebonne General Medical Center, and Corinne is at Louisiana State University for mechanical engineering. They also have a cat named Kitty.

Although Gregg has been successful in his personal and professional life, he admits that performing for groups is his stress reliever. “It’s fantastic to perform in front of people. After we performed at that class reunion in 2009, people began asking us when we were going to play again. We told them that we really weren’t planning on it; it was a one-time thing,” he recalls.

With the years of experience behind him and his enthusiasm for music, Gregg doesn’t have many fears associated with performing in front of crowds. “I’m in my own little world behind the drums, back on the stage,” he explains. “Sometimes some of my clients will walk up to me halfway through the gig and say, “We just realized it was you!’”

Gregg claims that being in BANDIT is like having an extended family. “We get along, and we get into tiffs like families do,” he jokes. “We love watching people have a good time; that is our main focus. We try to play a variety so that even younger people will recognize the songs and enjoy themselves at our performances. There’s a core selection of songs we have, but we

Bandit is a character from Hanna-Barbera's 1960s Jonny Quest series. He is Jonny's pet dog.

Say What!?Say What!?

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CHECK OUTBANDIT’S WEBSITE

FOR MORE HITS!

VEHICLEIDES OF MARCH

HOLD THE LINETOTO

POUR SOME SUGAR ON MEDEF LEPPARD

HOLD ON, I'M COMIN'SAM & DAVE

COUNTRY GIRLLUKE BRYAN

BOYS ROUND HEREBLAKE SHELTON

BLURRED LINESROBIN THICKE

FORGET YOUCE LO GREEN

WORKING FOR THE WEEKENDLOVERBOY

CROCODILE ROCKELTON JOHN

COME SAIL AWAYSTYX

also have more recent ones, too. We try to play more of what people will want to dance to.”

Every band has its set of groupies, right? “There’s a group of ladies, including my wife, who are the self-proclaimed ‘BANDIT Babes,’” laughs Gregg. “A lot of the women who follow us dominate the dance floor. They help to get the party started. There really is no place that we haven’t been welcomed—some people have even asked us for our autographs!”

KEVIN “DOC” MARTIN (ORIGINAL MEMBER/RHYTHM GUITAR & BACKING VOCALS)Kevin has been a chiropractor for the last twenty-six years. He attended Nicholls State University on an athletic scholarship in men’s tennis and graduated in 1984. He went on to school in Los Angeles to earn his Doctor of Chiropractic degree, which he completed in 1988. Kevin stays busy raising his eight-year-old son, Ethan, and coaching his son’s baseball team. Dogs are another passion of his; he has been rescuing them for twenty-five years and has three of his own.

He also continues to play tennis, builds and repairs guitars, shoots combat-style handgun competitively, and is a single-digit handicapped golfer. He also has a few tricks up his sleeve—magic tricks, that is. “I have a professional magic act where I perform close-up magic in nightclubs and private parties. I also perform some stand-up magic when hosting/emceeing things like talent shows or banquets,” he explains.

“Sometimes being in a band can be very taxing for me,” Kevin admits. “I live in Baton Rouge to be near my son. Sometimes the band schedule interferes with my schedule with him, but he understands and thinks it's pretty cool that his dad plays in a band.” Like father, like son—the little guy shares many similar interests. “He has taken up drums and toys around with keyboard and guitar. He has an interest in magic and is a natural at tennis. He's also gotten into acting. He will be some kind of a performer eventually.”

So, when did music become a major part of his life? “I started hacking away at a family piano in 2nd grade,” he recalls.

“Didn't pick up guitar until I was eighteen. I’m self-taught and have played for over thirty-five years. I was asked to join BANDIT in 1978, which was actually formed a few

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years before and went through several incarnations before I joined as the rhythm guitarist and backing vocals. I wasn't very good at the time, but the lead guitarist was. I'm a quick learner, though. We all knew each other from high school. Blayne and I graduated together from Vandebilt Catholic High School in 1977. Kevin Forshag (bass) and Greg Graffagnino (drums) graduated in 1979, along with the original lead guitarist.”

Obviously, Kevin does not shy away from performing in front of people. “Performing in front of an audience is a great rush,” he explains. “It's incredibly gratifying to put a smile on faces and provide a good time. Entertainment is about an escape from life for a short time. Anytime I can facilitate that, I've had a good time and done my job.”

Practice truly does make perfect. “I’ve been doing this so long that I no longer have nerves. The only fear I guess I might have is that no one would show up, but I'm always a little anxious to get the party started. My absolute favorite venue would be the fairs and festivals because there are usually good crowds that are ready to be entertained.”Despite the challenge of managing his

personal life, work, and hobbies, Kevin cherishes his role in BANDIT. “Music is my therapy nowadays. It's an escape despite the fact that it is somewhat of a job at times. It exercises my brain. I still practice daily, and I'm constantly seeking new ideas and expanding my musical knowledge and foundation. Music has opened doors in some areas and allowed me to meet folks that I otherwise may not have met.”

JIM TRANT (MEMBER SINCE 2010/ KEYBOARD)Jim studied music and earned his Bachelor’s degree at LSU, and he then received his Master’s degree from Arkansas State University. He taught

band for twenty-two years and is currently the Fine Arts Coordinator for Lafourche Parish Public Schools. He also serves on the Louisiana Music Educators’ Association (LMEA) Board of Directors as the District VII Director.

As a music professional, Jim is a valuable asset to BANDIT; he can offer insight and constructive criticism. “For the previous eight to ten years before joining the band, I

was playing on and off with different groups,” he says.

“I joined BANDIT when a mutual friend got Blayne in touch with me. In 2010, I joined the group, and it’s amazing how much the band has grown since they reunited. They are all open to different ideas.”

WHAT NOW?Book BANDIT for your next party by contacting them at their Website (www.banditrockslouisiana); a member will call you back to coordinate. You also can request to join BANDIT on Facebook (Bandit Rocks Louisiana) for upcoming show information at Houma’s Piazza Bar and Vino!. WN

“WE LOVE WATCHING PEOPLE HAVE A GOOD TIME; THAT IS OUR MAIN

FOCUS.”Gregg Graffagnino

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DOWNTOWN THIBODAUX WELCOMES THE RE-OPENING OF THE VENETIAN BAR

WHAT’S COOKIN’ UP AT THE VENETIAN?

Megan Ledet

From left to right: Steve Blanchard, Steve Blanchard, Jr., Gina Blanchard, and Kelly Blanchard of The Venetian.Juliana Pennison

The Venetian is not new to those of us who have been living in Thibodaux for a while. After closing its doors in 2011, many wondered what would become of the bar and diner.

Being located in Downtown Thibodaux’s popular night life area, Steve Blanchard knew it was the best place to venture out into the world of bar management. By mixing a little old with a little new, Steve hopes to give guests a bar they will love, and food that they can’t get enough of.

BACK TO THE BEGINNINGThe Venetian has been around for a long time. The bar was originally opened in 1938 by the Billelo brothers. Originally, when the bar opened, women were not allowed inside. It is rumored that rooms above the bar were rented out to guests for various reasons. During the late 1900s, it became known as the Venetian Bar and Doughnut Shop. For decades, the Venetian was the go-to bar and diner in Thibodaux. The Venetian was a staple in Thibodaux, a

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Venice is a city in northeastern Italy situated on a group of 118 small islands

separated by canals and linked by bridges located in the marshy Venetian Lagoon.

Say What!?Say What!?place where people would come together for breakfast, lunch, and dinner to talk business, politics, and family. That all changed when in 2009, Larry Maronge, sold the bar after owning it for 30 years. The Venetian passed on to new hands and was revamped into a restaurant. It wasn’t long after that the Venetian closed in 2011 for what many thought was the last time.

OPENING ITS DOORSServing food and happiness to the community is second nature to the Blanchard family. Steve’s wife owns and operates Gina’s Catering in Raceland. While they have experience in the food industry, opening a bar and diner is a new adventure for them.Steve says, “It has long been my dream to open a “neighborhood bar,” someplace for people to gather and enjoy a little music, food, spirits, and fun. It is family through and through; a good portion of our staff is family. The people working for us are like family.”

Steve had been thinking about opening a bar for a while, so when the Venetian became available, he couldn’t resist. He explains, “We are always looking for possibilities, and when this opportunity presented itself, we jumped on it.” As for what Steve loves about the Venetian, he says, “The history, the location, how many people come in with their stories of when they were young and so on. It’s great; we love to hear all about it!”

WHAT’S ON THE MENU?Guests can expect a variety of options on the menu at the Venetian Bar, including a good time. The Venetian blends family, food, and drinks to give the people of the community a place that they can call home.Steve says guests can expect, “A real welcoming feeling, friendly service and great food and spirits. It’s a sense of down-home warmth, where you feel comfortable enough to bring your family. And not to sound cliché, but a

place where everyone really does know your name! The menu

has changed some from what the Venetian

“donut shop and bar” was, as all things do change. We are trying to weld the old and new and also keep everything as homemade as we can.”

All bars and restaurants experience changes to their look and menu. As far as any changes to the Venetian, Steve says, “Well, we did not want to totally lose the old feel of the

building and at the same time, we gave it a

little much needed face lift of sorts. We painted, changed some lighting, and did some cosmetic changes to the diner side by adding more seating area. We also refaced the bar. We had a lot of help from good friends, who not only gave their time, expertise, and ideas, but also sweat!”Of course, what really matters to any southerner is the food. At the Venetian,

guests can find classic dishes right alongside newer, more unique entrees. Steve explains what’s on the menu, saying,

“Anything from the traditional hamburger to an exotic salad with pork belly and roasted corn salsa. Stephen Jr., the Head Chef at the Venetian, has been successful so far in putting together some really unique food combinations. He is not opposed to trying new things. We are working to get some more traditional lunch specials, keeping in mind ways to maintain the home-cooked taste you will remember and want to experience again.”

You can come in to the Venetian for lunch, dinner, or a late night bite. Make sure to visit on Wednesdays for delicious steak specials!

MONDAY11AM-3PM

TUESDAY11AM-3PM

WEDNESDAY11AM-3PM & 5PM-10PM

THURSDAY11AM-3PM & 5PM-12AM

FRIDAY11AM-3PM & 5PM-3AM

SATURDAY11AM-3PM & 5PM-3AM

SUNDAYCLOSED

WHAT NOW?The Venetian is the perfect place to spend an evening with friends or to stop by for a bite after a night on the town. You can find the Venetian at 401 Jackson Street in Thibodaux. The number to the Venetian is (985) 492-2505.

Come out, grab a cold beer, and enjoy great service and delicious food. WN

Juliana Pennison

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Mandy HollowayPaige Johnson, 2013 Louisiana Shrimp & Petroleum Festival Queen

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the “Blessing of the Fleet,” which is one of the most popular events of the festival and one of the many that is deeply rooted in Catholicism. During this tradition, boats of all sorts parade through the Atchafalaya River to receive a blessing to ask for a safe and successful year.

Three decades later, the oil industry had boomed and both industries were in full effect. This partnership led to the changing of the festival’s name to the Louisiana Shrimp & Petroleum Festival. The 2013 festival king Burt Adams is part of the oil industry and appreciates the celebration that intertwines both lifelines throughout the community.

“The shrimp and petroleum industries have had a major influence on the development of our community,” Adams said. “Shrimping originally had the most

Named after two of Morgan City’s most prominent industries, the 79th annual Shrimp & Petroleum Festival is set for August 28 through September 1 and is sure to bring an even bigger crowd than in years past.

A FESTIVAL IS BORNUnlike many festivals, The Shrimp & Petroleum Festival is free to all guests and is located in the beautiful district of downtown Morgan City. For many years, Morgan City was known as the jumbo shrimp capital of the world for their large and locally caught shrimp. This colossal celebration dates back to 1936 when members of the Gulf Coast Seafood Producers & Trappers Association met on Labor Day to perform a friendly labor demonstration. This act, appropriately timed considering the holiday, is now regarded as the first festival thanks to the shrimpers, crabbers, fishermen, oystermen, and alligator hunters who participated. For the following year, Paul Acklen LeBlanc organized what is known today as

Stuart PercleMorgan City will host its 79th Annual Shrimp & Petroleum Festival Labor Day Weekend

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influence then the petroleum industry has the most influence today. The Louisiana Shrimp & Petroleum Festival celebrates both our origins in the seafood industry as well as our future in the petroleum industry. It is important to be able to take time to reflect on our past, live the present, and envision our future.”

Festival Director Lee Delaune has been part of this celebration for 46 years, and this is his eighth in his current role. No one knows this festival like he does, and he has been pleased with the event’s development.

“Throughout the years, the scale of the festival has always increased in magnitude and this year, the festival is expecting to welcome over 200,000 guests from Thursday to Sunday evening,” Delaune said. “From practically sun up to sun down, this five-day celebration is full of amazing events that will draw guests back each and every day!”

Thursday evening once the festival king and queen cut the ribbon, the festival is officially underway. There will be a pay-one-price bracelet that will give visitors the ability to ride attractions all night for only $25. Adams is very proud and grateful of what this celebration means for the community.

“The Louisiana Shrimp & Petroleum Festival is deep with tradition and offers a great opportunity for the entire community to come together and celebrate what makes us unique,” Adams said. “People from every walk of life come together and enjoy all that we have in common.

THE DREAM OF A QUEENHis queen in 2013, Paige Johnson, was very humbled to serve the community in this regard and enjoyed her time traveling to promote this festival. In her time as queen, she was able to meet so many new people while she was representing her beloved festival at over 60 other festivals throughout the past year.

“Being crowned as the 78th Louisiana Shrimp & Petroleum Festival Queen was not only a tremendous honor, but it was a dream come true,” Johnson said. “I have always looked forward to competing to be the Shrimp & Petroleum Festival Queen, but after being crowned, I quickly realized that this once-in-a-lifetime opportunity was also going to be the best year of my life.”

Johnson, after traveling across the country to represent and promote her festival, has developed an even greater passion for this event.

“Traveling to different cities and festivals every weekend has made me appreciate even more everything that our state has to offer,” Johnson said. “Picking oranges, shucking oysters, eating fresh sugar cane, and touring a paper mill, along with many other adventures has taught me a lot about Louisiana and its unique history and culture. It was always such an honor to be a part of the Shrimp & Petroleum Festival because the festival celebrates our culture and our hometown. The people of Morgan City, Berwick, and Patterson look forward to the festival every year, and it is such an exciting time when people visit us from around the world. After serving as queen, I have learned to appreciate our festival even more.”

WHAT WILL YOU FIND?With every festival there is art, music, and food. Fortunately for you, the Shrimp & Petroleum Festival has the best of all three. Arts and crafts play a huge part in this

festival so there will be crafts and local artwork sold every day. With such a large variety or art, this festival bolsters over 100 vendors selling their own creations.

Only the best local bands are headlining this year’s lineup such as Supercharger, Voodoo Gumbo, Snapper and the Fishsticks, Mojeaux, and Kevin Naquin and the Ossun Playboys. Every day, guests will hear the incredible music of at least three bands while they “Laissez les bons temps rouler.”

As good as the crafts and music are, the food is equally appetizing and is sure to add some flavor to your already delicious weekend. Approximately thirty different vendors will be serving the food that South Louisiana is known for. For a combination of all these reasons, Berwick native Blair Tabor has returned to the festival year after year to experience all the amazing components.

“This year will be my tenth year enjoying the festivities at the Shrimp & Petroleum Festival,” Tabor said. “As a kid, I enjoyed the rides. As an adult I enjoy spending hours walking through the arts and crafts and listening to the bands. Don't get me started on the food. I continue to go back

Submitted

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every year for the food alone. There's an endless variety.”

Morgan City is home to the world’s only functioning drilling rig that is open to the public for visitation. Referred to as the “Mr. Charlie,” this rig is used as an educational tool for both people in the industry and people interested in seeing how oil is produced in a very hands-on way. In partnership with the festival, tours are given throughout the weekend free of charge to all visitors.

Saturday morning begins with a 5K Fun Run/Walk followed by the festival’s sixth annual car show that is set to have over 100 cars. For both Saturday and Sunday, there will be a designated area in Lawrence Park where parents can bring their children to play a series of fun games and activities for the day.

Considering that this festival is so deeply rooted in Catholicism, Sunday holds significance unlike any other day of the festival. The day begins with a nondenominational mass that is open to people of all faiths in Lawrence Park that is subject to moving to Holy Cross Church in the event of inclement weather. Immediately following the mass, the

tradition of the Blessing of the Fleet will be held in the Atchafalaya River. Both of these traditions are dear to Adams, as he says they are two of the most popular events throughout the festival’s duration.

While preparing months prior for the festival, Delaune awoke one night with an incredible idea to improve the already powerful blessing of the fleet. For the first time in the history of the festival, the boats that participate in the parade will receive a prayer card of St. Brendan the Navigator and a signed certificate of blessing by Delaune himself and the priest performing the blessing.

WHAT NOW?On the festival website, there are comprehensive lists and schedules of every event, band and activity as well as official festival merchandise. Regardless of age, interest, or demographic, there is something for everyone to enjoy. Johnson encourages those who have never attended this amazing, fun-for-the-whole-family festival to experience what this event can offer. “I would certainly encourage someone who has never attended our free festival

Petroleum, which is Latin for “rock oil,” is a fossil fuel, meaning it was made naturally from decaying prehistoric

plant and animal remains.

Say What!?Say What!?

to visit because there is simply so much to do,” Johnson said. “With all of the events and activities going on from the Thursday to Monday of Labor Day Weekend, everyone who attends the festival is sure to have a good time! My hometown may be rather small, but during festival weekend, we show everyone our big personality. Our festival is special because it celebrates our history, the industries that helped establish our economy many years ago, and the hard-working people of Morgan City, Berwick, and Patterson.”For more information regarding the Shrimp & Petroleum Festival you can visit shrimpandpetroleum.org. We hope to see you in Morgan City Labor Day Weekend for some good music, good friends, good food, and a good time! WN

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WHAT NOW?Celeste RobertsMeet Josh Perque

Josh Perque of Perque Flooring.Juliana Pennison

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it strange to see it filter into the company’s philosophy at the time. It took three years or so before that outlook began to change. In the end, I think working with each other in the company ultimately helped some of those wounds fade.

4WHAT CHANGED IN YOUR OUTLOOK?We knew they had to take some

risks and reinvent our family’s business. When we took over the business in 2005, we had a mindset of survival. We thought,

“All right, we’ll make this much this year and that much the next year. That’s when we’ll know we’re doing well.” As time went on and we passed milestones, I realized we’d run into the common problem you see in this industry: burnout. It didn’t matter how many floors we were selling if we weren’t having fun, we stopped focusing on the end result and started focusing on the process.

1DID YOU EVERTHINK YOU WOULD GO INTO THE

FAMILY BUSINESS?Anyone who knew me growing up would say, “Oh, no, Josh doesn’t want to go into flooring. He’s tired of that.” I had been working since I was about thirteen with my family’s company and wanted to get out there and do something else. I continued to sell floors in college at the locations in New Orleans, but I just wanted something different, like new challenges.

2WHEN DID YOU HELP TO TAKE OVER THE BUSINESS?

I returned to the business with my siblings in 2005 after the unexpected passing of our father in November 2004. From that point onward, everything really began to move at a fast clip. I accelerated my college education at Loyola University, and [my brother] Brian focused on fixing a seemingly unfixable company. The company in late 2004 and 2005 was in terrible shape. I felt there was an opportunity to come in and help the company. I certainly

was not motivated by returning to the flooring industry. For me, it was about seeing if I could help rebuild a part of our lives. The business had always been in the background of our life—imagining it no longer around was too foreign. We moved back home, and I found myself once again selling floors in a store that had been around as long as I could remember.

3HOW DID YOU APPROACHTHIS CHANGE?

At first, I approached the business more competitively. We wanted to push and show that we were the best. We wanted to sell, sell, sell. I guess there was some anger that I needed to let out after my father passed away. I felt wronged in some way. I think that anger is normal, but I find

Perque Flooring is a local business that offers customers a variety of high-quality flooring—tile, wood, laminate, carpet, and vinyl—along with professional installation. Within the last few months, the company has begun offering

cabinetry and also plans to begin countertop installation in the near future.

Perque Flooring has served loyal customers since 1955, and the business’s presence in Thibodaux, Houma, and Bayou Vista has allowed new homebuyers and renovators to experience superior customer service, installation, and products. Meet Josh Perque, the president and grandson of the founder, who aims to “build a legacy through virtue.”

Juliana Pennsion

“YOUR BIGGEST COMPETITION IS YOURSELF. YOU CANNOT WORRY ABOUT WHAT OTHER

PEOPLE ARE DOING. WE’VE TAKEN RISKS THAT OTHER PEOPLE THOUGHT WERE FOOLHARDY

AT THE TIME, BUT THOSE RISKS PAID OFF.”Joshua Perque

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5WHAT IS UNIQUE ABOUT PERQUE FLOORING (AND

NOW CABINETS)?Perque Flooring isn’t just about the products. Sam Walton, for example, had a passion for getting something at the lowest possible price to the end user. Our philosophy is doing things in a way that allows you to build a legacy through virtue. At the end of the day, we have been able to stay passionate and motivated by figuring out what’s important to us. This goes intoevery decision that we makeand how we function.

6HOW DID YOU BRING THIS INTO THE WORKPLACE?

Once the leadership began incorporating this drive and desire into their workplace, we noticed that our veteran employees and newer employees felt the positive change. We started getting this energy. I went from this manager who was involved in every single sale, every single facet, to an owner who allowed his employees to thrive. I recognized their passion and talents, and I began to show them that I trusted them to succeed in a way that I never would have in the past. A large amount of our success comes from trying to create an environment that allows our employees to be great people as well as employees. If they cannot feel like they are doing the right thing every day with our support, then we are failing somewhere along the way. In essence, the guiding philosophy of our company began managing all of our decisions.

7COULD ANYONE HAVE PREDICTED THE MULTIPLE

LOCATIONS AND EXPANSIONS? If you had told me ten years ago that we would expand and even begin doing cabinetry and countertops, I would have said, “No, probably not.” I didn’t think we’d progress that far, but what allowed us to branch this far was shifting from looking out to looking within. We decided recessions, hurricanes, oil spills, all the crises of life—those things would not affect us. We can’t control those events. But we can control the way we do business. Our focus is about how we conduct ourselves-everything else will take care of itself.

8DID ANYONEGIVE YOU GOOD ADVICE THAT

HAS HELPED YOU?My grandfather, the original founder and owner of Perque Flooring, reminded me of the dangers of “worshipping two gods.” We were always trying new things. Our grandfather was and still is a huge reason for our success. He was always quick to offer guidance. We drove him crazy in the beginning. We were running around trying different gimmicks and tricks, and the whole time he just wanted us to slow down and stay true to what we knew.

9WAS YOUR GRANDFATHER CORRECT?

Our grandfather was absolutely correct. We need to focus on doing one thing and doing it correctly. I do not think Papa intended it to be used the way we embraced it. He wanted us to stick to doing just floors and doing it well. But what we do is not selling floors; we give our customers great service in an honorable way. No matter what we do—cabinets, flooring, countertops—we follow that one premise. If we focused on just selling floors and not the manner in which we sell them, nothing would differentiate us from other companies—and we like the idea of being unique.

10WHO WOULD BE YOUR BIGGEST COMPETITION?

Your biggest competition is yourself. You cannot worry about what other people are doing. We’ve taken risks that other people thought were foolhardy at the time, but those risks paid off. You have to trust yourself and your motivation. We will continue to operate aggressively within the confines of our motto.

11HOW DO YOU CONVINCEPEOPLE TO

INVEST THEIR MONEYIN YOUR PRODUCTSAND SERVICES?Because of our company’s reputation and beliefs, we believe that the service we provide makes people feel more confident and more comfortable with investing in Perque’s products. I think that most home construction and remodeling companies cost relatively the same. Ultimately, customers choose

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to do business with us because of shared ideals. People buy from whom they trust, and earning someone’s trust and then proving to that person that they made the right decision . . . Well, when you can experience that day in and day out, it is really easy to get out of bed in the morning. We are not the only operation in town; there are other great businesses in the area. I would encourage customers to buy local. You won’t pay more, and it’s more personal. The guy you see at our store is the same guy you’ll see at church, at restaurants, at school, just around town. He cares very much about your opinion and your happiness.

12HOW DO YOU COPE IF BUSINESS IS SLOW?

For us, staying positive is key to enjoying life and, essentially, being successful. You cannot be negative. When the BP oil spill occurred in 2010, there was a lot of uncertainty. Our customers seemed nervous about spending money. We

needed to remind people that life did not stop. We had to inspire a little bit. Our employees were having a good time embracing the new philosophy, and our customers responded in kind. Using the expansion of our philosophy into new communities as a motivator, we grew during a time where many similar companies as us did not make it.

WHAT NOW?Keep Perque Flooring in mind for your home renovations, including cabinetry and eventually countertops. “Our company is not motivated by the traditional measurements of success,” Josh clarifies. “We are motivated by our motto: ‘building a legacy through virtue.’ That idea for us is much more powerful and lasting than a business. We want to earn that legacy in the right manner; that is what we look for in new employees, individuals, and companies that want to do business with us.”

You can visit Perque Flooring in Thibodaux in the old Unclaimed Freight building which they share with Rotolo’s; the Houma location is 6146 West Park Avenue and can be reached at 985-868-1026. For cabinets, visit 6189 W. Main St. in Houma or call 985-360-3450. All the Perque enterprises are looking for employees with integrity and who share the Perque philosophy. Training isn’t necessary for a position. If you share their positive attitude, be sure to contact the store to apply. WN

Vinyl is the great imposter. It can look like wood, tile, even marble. It is constructed in layers: the wear layer,

the printed or decorative layer, an inner core consisting of a foam and

vinyl layer, and a backing.

Say What!?Say What!?

Juliana Pennison

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Health & WellnessBACK TO SCHOOL, BACK ON TRACK! KATHERINE TOUPS

1Planning your meals and snacks ahead of time is essential to eating healthy.

Designate a day during the week to grocery shop and cook. Doing this will make it more convenient for you during the work week and will prevent you from getting take-out!

2Purchase fruits and vegetables that are in season and cut them up ahead of time.

Put them in Ziploc bags or plastic containers to make it an easy grab-n-go snack!

3Try to record your calories a couple days a week to make sure you aren’t

completely overdoing it. Use apps or websites such as myfitnesspalor LoseIt to help you stay motivated!

4At the beginning of the week, schedule your workouts as if they were an

important work meeting or doctor’s appointment. Make time for yourself for these workouts…. Even 15 minutes of exercise is beneficial!

Did you fall off of the health bandwagon over the summer? School is back in session, so it’s time to focus on YOU and get back on track too. Read thetips below on how to get your health back!

5Get some rest! Easier said than done, but getting more sleep is very important when it comes to being healthy. Try

going to bed 30 minutes earlier than you usually do. This will help increase your metabolism, decrease cravings, and lower stress levels!

6Be careful on weekends. Many people tend to overdo it over the weekends and erase their hard work during the

week! Don’t let this happen to you! Try to fit in a walk or bike ride with the family to get some exercise in and set a goal to eat plenty of fruits and vegetables.

7Remember that being healthy isn’tabout being 100% perfect all

of the time. It is not about what you eat from meal to meal, but about how you live your life. Most importantly, never give up!

For more information on my wellness services or exercise classes, please contact me at [email protected]. WN

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876.2136

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537.9616

Thibodaux605 East 1st St

447.4007

For more information visit JonesInsurance.net

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August marks a special time in the year: back to school. Traffic is horrendous. Kids are either

anxious or grumpy to get back into the homework mode, and retail numbers hit the first real high of the second half of the year. School is in session!

This time of year also marks a significant period for business executives. It's the

"ramp-up" period for all things closing at the end of the fiscal year. It's the last chance to qualify and work leads, create accounts with big orders, and finalize plans for the upcoming year. In the spirit of the season, don't forget the three things you must have as a business executive.

WHAT'S NOT ON THE LIST? While the bottomless briefcase is very cool (especially the ones that roll), the nifty electronics keep us stalking the

Up In Your BusinessTHE EXECUTIVE'S MUST-HAVE ACCESSORY LIST LAURA VALENTI

Google Play store, and fancy cars make a nice pit for our hard-earned dollars, these aren't the accessories that will ensure your success. These accessories will, though:

1A pleather portfolio (well, leather, if it's in your budget). Do not ever walk into a meeting without it, even if the

meeting is sixty seconds long. Having a portfolio gives you something to write with (they usually come filled with a pad of paper), and something to write on. Show your boss and customers that you're always prepared and can literally take things away from the meeting and not just leave it to memory. It also shows that you're "ready."

2Comfortable dress shoes. In order to be confident, you have to be comfortable. When going from

meeting to meeting, and door to door, your feet will feel what being a working professional really feels like. Take care of

your feet and they will support you through all your business endeavors of the day. Your shoes were made for walking; make sure that's what they enable you to do.

3Sleep. This is your absolute best accessory! A well-rested business executive always comes across as

low-stressed, more prepared, and is ready to tackle the day's events. In order get the sleep you need, however, you must be able to conquer your work day efficiently in order to have the hours for rest. Note: coffee is great (black, two cubes of ice, please), but living off of it can only fuel you for a short time.

As you're ramping up for the last push of the fiscal year, remember to keep these items on your list. Be prepared (always), be comfortable when conquering your day, and well rested in order to do so. WN

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GOING PROHouse to Home

All projects are not created equal. Every project brings an individual set of needs and scope which makes it difficult to anticipate or compare fees. To better understand proposals, educate yourself on the basic fee structures and levels of service offered by the designer.

Many firms charge fees based on percentage of construction cost. The fee usually falls between 8 and 15 percent, contingent on factors like size of firm, experience, and the level of service provided. Depending on the situation, charging hourly with a not to exceed amount may be more beneficial to the client and designer. It directly reflects the time worked, and may be preferred by the architect. Fixed fee contracts are another alternative, although, this type of fee can be hard to estimate without a solid scope of work. Knowing what type of fee or combination would work best for your project and budget is valuable information to bring to an initial meeting. Also, try to not be alarmed or distracted by the bottom line. Always ask what services are included, and weigh the proposal with the scope of

NIKI LANDRY

During construction, having a designer as an advocate can be invaluable. When things go wrong, professionals are quick to offer solutions or remedies, and will look out for your best interest. They are the owner’s representative on the site, and can keep schedules and budgets on track. Additionally, there are an inordinate amount of details and decisions to be made. Having someone to organize and assist you along the way can make the whole process more enjoyable.

For many, cost is the deciding factor when considering whether to hire a design professional. Unfortunately, hasty decisions are often made without prior knowledge or insight into the actual costs associated with hiring an architect or designer. Initially clients can be intimated or unfamiliar with the practice, and many are deterred before considering the advantages. Understanding design fees and costscan help to make an informed decision and weigh the benefits a professionalcan add to a project.

the project. Many designers are flexible and can adjust to fit a specific budget.

Furthermore, the upfront costs associated with hiring a professional may be a better financial investment then proceeding into a project without one. Even if not required by law, having an experienced designer on hand to handle the permitting process can save time and alleviate stress. An architect will know what is expected and be mindful of these requirements when designing your space. Discovering a code violation onsite is a mistake that can inevitably cost more to fix. With proper planning, expensive mistakes or change orders can be reduced or eliminated during construction. Anticipating problems and detailed drawings make the construction process run more smoothly saving you time and money.

Many people invest their life savings and financially commit many years to a home. Going into the venture with an experienced professional is a smart decision that can increase the overall value and experienceof building or renovating a home. WN

When contemplating a future home renovation or new construction, the first question to ask yourself is whether you should hire an architect or interior designer. The majority of people quickly decide against it before weighing the

benefits a professional can bring to your project.

Most homeowners do not have the skills to efficiently plan and design a home. Essentially they are learning on the job. The added experience and training a designer brings to a project will be reflected in the quality and practicality of the final product. In addition, functional and aesthetic design mistakes can take a toll on the future value of your home. Hiring a designer does not guarantee a flawless design, but it increases the chances of a well-planned home. This can increase longevity and reduce the need for costly renovations in the future. Designers can also help to eliminate eye sores that may be unappealing to future buyers.

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One Tank TripTHE HEART OF CAJUN COUNTRY

Hello, What Now readers! I don’t know about you, but I can’t believe that it is already August—2014 is

almost three-quarters over! I hope you have had a great summer. Now, we are looking forward to football season, fall festivals, and hopefully, some cooler weather soon. We are going to Lafayette, the heart of Cajun Country, this month for our one tank trip.

LARC’S ACADIAN VILLAGEThe Acadian Village is Lafayette’s oldest authentic vision of life in 19th century in southwest Louisiana, showcase of authentic homes alongside a winding bayou which depict the unique Acadian architecture of the time. The homes were restored onsite and outfitted with period antiques. Eleven houses and buildings grace the grounds of the village—all with their own unique history, demonstrations, and exhibits. Noel Acadien au Village is the annual 24-night Christmas festival fundraiser featuring half-a-million lights, including the fully lit

GINGER GAUBERT

New Hope Chapel, themed Acadian home porches, animated holiday displays, live entertainment, carnival rides, local cuisine, photos with Santa, holiday shopping, and more. All proceeds from the festival benefit LARC programs and Acadian Village.

THE VILLAGE OF RIVER RANCHRiver Ranch lies in the heart of Lafayette and is a mix of retail, dining, and professional services all within walking distance—a return to the traditional concept of Main Street in America. If you love to shop, look no further! In the hub of River Ranch is the Town Square, built around a village green, and is the site for special events year round, including the Village Wine Festival and Art Festival, Rhythms on the River, and other concerts and musical performances. If you decide to turn your trip into an overnighter, consider staying at The Carriage House Hotel for a boutique hotel experience. At their doorstep are restaurants, spas, and shops. For an exceptional lunch, dinner, or

brunch, dine at Village Café. You won’t be disappointed.

DINING AROUND LAFAYETTEIn 2012, Southern Living named Lafayette the winner of its “Tastiest Towns in the South” poll—it beat out NOLA! I visit my friend Becky in Lafayette as often as I can, and she has introduced me to some fabulous restaurants. One of my favorites is Pamplona Tapas Bar and Restaurant—order tapas and small plates to share—the Bacon Wrapped Dates, Morcilla-Quail Egg, and the Duck Fat Fries are a must. Everything, though, is exceptional. If you like Thai food, Pimon Thai is the place to go. Other favorites are Brick & Spoon, Café Vermillionville, Charley G’s, Jolie’s Louisiana Bistro, Ruffino’s on the River, The French Press—awesome brunch, Social, and Marcello’s.

If you haven’t visited Lafayette lately, you really should rediscover “the heart of the Cajun Country.” One-tank trip, y’all! WN

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6161 WEST PARK AVENUE, HOUMA985.876.1817

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The Page TurnerWONDER BY R.J. PALACIO TRACY GUYAN

In today’s society, we are bombarded with media that tells us what beautiful

should look like. Tall, thin, with designer clothes and flawless skin. What if you don’t fit into that mold? Have you ever wondered what it feels like to not be like everyone else?

Most young children are honest, which sometimes makes them seem cruel. To August Pullman, this is all he knows. Auggie is a ten year old boy who was born with several severe genetic anomalies that has left him with facial disfigurements. He lives his life with people staring at him in wonder and awe. Wonder, by R.J. Palacio, is a moving novel written from several different perspectives of those who are touched by the life of Auggie, including his sister and some of his friends. Palacio’s writing style has a way of drawing you in and making you feel connected to her characters. The chapters are incredibly short, which makes this short book feel even quicker to read.

It begins with Auggie’s own perspective; how he sees himself, and the part he plays in his family’s life. His parents throw a kink into his normal existence by entering him

into a mainstream school for the first time after being homeschooled. With the help of his parents and his sister he finds the courage to stay, even though things are not necessarily going as he hoped. While in school, he develops some great friendships, as well as some enemies. He also has some very touching encounters with faculty that will leave you in tears.

His fiercely protective sister, Olivia, explains what it is like to be the sister of a special needs child. How he is the center of the universe and everything and everyone revolve around his needs. It has been this way her entire life, but she had never been truly bothered by it. She discovers that although she is not resentful towards her brother, she wants something to call her own.

Even though this book is written for children, I believe we can all learn a lesson or two by reading it. It is touching, thought provoking, and a reminder to us that it isn’t what is on the outside that truly matters. Wonder will help remind us that we are all beautiful to someone. As the book iterates, nothing is more beautiful than kindness. WN

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Lights! Camera! Action!

His fifth feature film, the World War II drama/comedy Monuments Men, recently released on DVD, offers more of the same. Clooney reunites a member of his Oceans 11 pack (Matt Damon) with a buddy left over from O Brother, Where Art Thou? (John Goodman). And then he throws in Cate Blanchette, Bob Balaban, and Bill Murray just for good measure. Murray and Balaban both do a pretty good job by the way.

The plot is based on the true-story of a group of art historians and critics who volunteered for service during World War II in order to help preserve artistic masterpieces across Europe. Staying near the front lines, these middle-aged academics took great risk (some even died) trying to track down and preserve stolen art that the retreating Nazis were all too ready to destroy, as well as to try to guide U.S. combat attacks away from important pieces of architecture. To quote Clooney’s character in the film, “a hundred years from now all of these soldiers around us will be dead anyway, but the art will survive.” At its heart, the film is an entertaining treatise on the importance of preserving our cultural heritage, as well as the overlooked bravery that helped achieve those aims. Unlike too many World War II movies that focus only on how we fought, this film wants to look at why we fought. And that is a worthy aim.

MONUMENTS MEN TODD KENNEDY, PHD

George Clooney has proven himself to be a thoroughly average director. His first feature film, Confessions of a Dangerous Mind (2003) was a mixed-bag, political action film starring a lot of members from the “new Oceans 11 rat-pack.” Though far from a great film, it was original and entertaining, and seemed to show potential. His second feature film, Good Night and Good Luck

(2005) was downright sublime and earned Clooney an Oscar. But his next two films, Leatherheads (2008) and The Ides of March (2011) were thoroughly mediocre. Sloppy and inconsistent with some really entertaining moments smattered within.

The problem is that the film is a little too all over the place. All of the subtlety that drove Goodnight and Good Luck seems to have disappeared from Clooney’s filmmaking. Blanchette, possibly the greatest actress of her generation, delivers a performance that is static and forced. The plot seems a bit too perfect at times. The music is a bit too preachy. The attempts to show big historical moments are a bit too perfect.

None of it is enough to kill the film, however. This is easily worth watching for anyone who cares about World War II, and the film has some really fun moments. None better than when Blanchette’s character is told that she’d be speaking German if it weren’t for the U.S. Her response? “No. I’d be dead. But I’d still be speaking French.” If only the film could have been as audacious as that one line. WN

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You're Worth ItFREEDOM AND INDEPENDENCE KATE THERIOT

As I sit down to write this article I’m also thinking about the Fourth of July celebrations I’ve attended in the past years and the one I attended this year. I gather with friends for the BBQ, watermelon

and apple pie, the singing of America the Beautiful, fun, and festivity. We choose how we are going to celebrate, where, when, and with whom. However, it hasn’t always been that way. Yes, technically, I’ve always had this freedom and independence, because I live in a democracy and I have the right. But, did I always exercise that right? Or, did I allow others, my peers, to dictate what I would do, when I would do it, and whom I would do it with? This may sound “high school’ish” but through much of my adultyears I allowed this to happen.

When I turned 35 I realized how much of my actions were determined by the actions of others and dictated by my need for their approval. When I turned 40 I made the choice to change and to give myself the approval I was looking for and when I turned 50 I found that approval. I have to say my 50’s have been some of the most enjoyable and peaceful years. I believe much of this is due to the fact that I no longer look to others for my freedom, my independence, and approval. I give this to myself.

True freedom and independence comes from within and knowing whom you are, what you are about, listening to your spirit, and letting go of control. The ego doesn’t like this and will fight you all along the way, turning what could be an enjoyable journey into one fraught with inner turmoil, pain, and suffering. To begin your journey, reflect on these questions:

WHAT VALUES AM I LIVING BY?Values are those agreements we make with our self. They are those rules of normalcy we learn throughout our life and become habit. Values are the boundaries we use to measure when we are living inside or outside of the norms and guidelines to which we’ve agreed.

WHO OWNS THESE VALUES?Where did the value come from? Was it taught to you by a parent, friend, sibling, teacher, minister, or someone else?

DO I WANT TO KEEP THESE VALUES OR DO AWAY WITH THEM?Does the value help to make your life better, happier, more peaceful? Why? Or, does the value cause conflict? Why?

WHICH VALUES AM I KEEPING?Name each value you choose to keep and make a statement as to why you want to keep it in your life. Answer the question, what does this value bring to my life?

WHAT ARE THE NEW VALUES I AM ADDING TO MY LIST?Make a list of the values, where they came from, and why I want them in my life.

HOW WILL THESE CHANGE MY LIFE?Once these values are incorporated into my life, how will my life change? What will it look like? Visualize your new life incorporating these new values. Imagine how easy decisions will be using these values as boundaries.

WILL YOU INCUR ANY OBSTACLES WHEN MAKING THESE CHANGES TO YOUR LIFE?If so, what are they and how will you deal with them? What resources do you need to provide to offset any adversity?

Freedom and Independence are part of our society, our country, our external world, but is it a part of your internal world? That’s where true freedom lives. WN

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1

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SAFETY BACK-TO-SCHOOL TIPS

Last month's article ended with a mission to identify the first professional law enforcement agency in America. If you said the U.S. Marshals Service (1789) as the first federal agency or Boston (1631) as the first authorized paid police

agency - then you're correct.

My guess is by now you've experienced the shock that kids are soon returning to school. Where has summer gone? As you begin ramping up to send them off, I'd like to share a few safety tips.

Duty CallsCHIEF SCOTT SILVERII

riots, picketing workforces, and labor strikes. In 1844 New York City authorized the government and elected officials to control law enforcement operations. Political patronage, not ability, dictated the selection of officers. What were the outcomes?

POSITIVE EFFECTSOfficers assigned into neighborhoods assisted local populations with qualityof life challenges.

Officers maintained peace between the massive migrations of laborers moving into the cities’ center for jobs.

Officers focused less on crime fighting and more on “social worker” issues such as serving at soup kitchens, finding employment, and voter registration.

NEGATIVE EFFECTSWide-spread police corruption resulted from an absence of supervision.

Officers assigned to beats wherethey lived often discriminatedagainst strangers.

1Protect your child's privacy by not plastering their pictures in new school

uniforms across social media.

2Review traffic safety and awareness rules with kids whether they walk, bike,

or bus to school.

3Ensure your child's school has a well-defined plan for reacting to a crisis from

adverse weather to active shooters.

4Promote your child's emotional safety with a direct conversation about

anti-bullying.

5Familiarize yourself with school's policies for making parent notifications

on issues such as absences, failing grades, early dismissals and emergency scenarios. Following last month’s thread about the evolution of law enforcement, I’d like to round out this article with the first phase of American policing based onthe English model.

THE POLITICAL ERA – 1840 – 1930The Industrial Revolution heavily influenced this era with a demand for controlling mob violence, immigrant

Untrained/uneducated officers brutally ruled using “curbside justice.”

Talk about one step forward and two steps back. The important point is that the profession of law enforcement has never stopped evolving to meet the needs of the public served. In August, we’ll take a look at the next era in policing to discover technology that changed the way we police today.

Until then, your mission: What single piece of equipment introduced to policing in the 19th century changed law enforcement forever? WN

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PEACH MARGARITA MAKES 6-8 COCKTAILS 3 lbs. peaches cut in half w/ pits removed

2 cups agave tequila

1 cup St. Germaine Elderflower Liqueur

6 oz. freshly squeezed lime juice

Agave syrup to taste

I have wanted to write an article about making margaritas for a while but I have been putting it off because for the last

several months there was a worldwide lime shortage. It was so bad that many bars actually stopped using them altogether. I have been hand selecting the limes we use at Flanagan’s for years. They are essential to so many cocktails and are one of those produce items that you just have to pick out individually or else the quality isn’t going to be consistent. For the last five months limes were going for as much as $1 each and they weren’t even very good quality. So when I walked into the store the other day and saw big beautiful limes at four for a dollar I think I may have done a little dance.

Not to brag on myself, but I have been told a time or two that I make a mean margarita. The occasions when I’ve gotten the most positive reactions are when I am given free rein to make them the way that I like. I’m not above using mixers sometimes, but if you really want to make the ultimate margarita, fresh juice is the key. Also don’t skimp on the tequila. I could write a whole article about tequila but I’ll just give you a few tips. Always use 100% agave tequila. Anything that doesn’t have that on the label can be up to 49% fermented cane syrup, a totally different flavor. If you prefer clear spirits, like vodka, use silver tequila. If you are a whiskey drinker go for añejo or reposado tequila, it is aged in oak casks and has a fuller more complex flavor.

I decided to give you two recipes this time. One is for a classic margarita and one is for a new peach margarita that I had to try out because the peaches looked so yummy.

Bottoms UpWHEN LIFE HANDS YOU LIMES—MAKE MARGARITAS!

CLASSIC MARGARITA MAKES 1 COCKTAIL 1 ½ oz. agave tequila

¾ oz. Cointreau or Gran Marnier

1 oz. fresh lime juice

½ oz. agave syrup

JEFFERY MARKEL

Shake all ingredients together with ice and strain over ice into a glass. To salt the rim of the glass simply rub a slice of lime around the rim and dip it into a plate of salt. I prefer kosher salt. Garnish with a slice of lime.

Puree peaches in a blender then add the next three ingredients and blend just long enough to mix well. Sometimes the peaches and/or lime juice can be a little more tart than others so add the agave syrup to sweeten to your taste. You can also add a little water if the drink seems too thick. Pour the mixture into a pitcher and serve over ice. Garnish with a peach slice.

Ben Jones Jr

Ingredients for a peach or classic margarita at Flanagan's.

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ADVERTISERS INDEX: August

ADVANCED EYE INSTITUTE 3

ADVOCARE 10

AMERICAN SOUTH FINANCIAL 24

AMERIPRISE FINANCIAL 50

BRIAN WAITZ PHOTOGRAPHY 5

CRAIG J. LANDY 42

DAMON BALDONE 7 ASSOCIATES 11

EMILE’S FURNITURE & APPLIANCES 50

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THE FOUNDRY ON THE BAYOU 39

JONES DERMATOLOGY 5

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PARENT TALK MAGAZINE 45

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ROUSES MARKETS 19

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ADVERTISER PAGE ADVERTISER PAGE

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WHAT SAYING?®WIN A$50 GIFT CARD

WHAT NOW? Figure out the puzzles on this page and e-mail your answers to [email protected]. A winner will be randomly selected August 16th and will receive a $50 Visa® Gift Card.

JULY WINNER:Elizabeth Cooper

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JULY ANSWERS: thinking outside the box, repeat after me, garden,out on the town, all for nothing, eye on you, born again, history lesson, cutting corners

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2-30 TUES-FRI | 10AM-4PMARTIST OF THE MONTH

Downtown Art Gallery 630 | HoumaOpen to the public

7 SUN | 9AM-5PMHORSE SHOW

Houma Air Base Arena | Houma | Open to the public

12 FRI | 7:30AM4TH ANNUAL SPAHR’S SEAFOOD

“GULF” TOURNAMENTSugarland Country Club | Raceland

20-21 SAT-SUN | 11AM-10PM, 11AM-4PMUNITED HOUMA NATION’S 5TH ANNUAL

CELEBRATING ABILITIESHouma Air Base | Houma | Open to the public

20 SATUNITED HOUMA NATION POWWOW RODEO

Houma Air Base | Houma | Open to the public

20-21 SAT-SUN | 11AM-5PMEVERGREEN CAJUN FALLVILLE FESTIVAL

& OPEN CAR SHOWEvergreen Cajun Center | Houma

21 SUNSUNDAY BRUNCH AT THE DANSEREAU HOUSE

Downtown Thibodaux

26 FRICYOC HURRICANE FESTIVALCut Off Youth Center | Cut Off

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Courthouse Square | Houma | Open to the public

26-28 FRI-SUNCAMINADA REDFISH RODEOSand Dollar Marina | Grand Isle

27 SATCASTING FOR KIDS FISHING TOURNAMENT

Moran’s Marina | Golden Meadow

27 SAT | 6:30PMFALL POPS CONCERT

JC Penney Court in Southland Mall | HoumaOpen to the public

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Downtown Houma

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FLASHFORWARD:SeptemberCHECK OUT SOME OF SEPTEMBER'S UPCOMING EVENTS!

FOR MORE INFORMATION ON THESE EVENTS & MORE, VISIT WHATNOWMAG.COM

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