WeddingsAt The Sheffield Town Hall

The most important day of your life deserves a special setting, and the Sheffield Town Hall - a beautiful and unique Grade 1 listed building, comprising a selection of grand rooms, creates the perfect location for your wedding, set right in the heart of Sheffield.

Our experienced and dedicated Events and Weddings Team in addition to the remarkable caterers Argent understand the importance of your special day, and can assist you in the planning and on the day management to ensure an incomparable day.

Welcome

Ceremonies

Here at the Sheffield Town Hall our stunning Reception Rooms are steeped in history and grandeur.

The elegant Mirror Room and grand Mandela Room both create the perfect setting for larger ceremonies.

Each of the rooms can accommodate up to 120 guests or the full Reception Suite can welcome a huge 220 to celebrate your special day.

£800 - Saturday & Sunday £500 - Monday-Friday

Why not add a drinks reception to your ceremony?

Drinks Receptions

Canapés & Fizz

A selection of three chef canapés and a glass of Bucks Fizz, Prosecco or Cava

£10.00 per person (*minimum numbers of 30 apply)

Champagne & Canapés

A selection of five canapés and a glass of house Champagne or Pimms

£15.00 per person (*minimum numbers of 30 apply)

Mini Yorkshire Pudding With Peppered Beef & Horseradish

Smoked Salmon, Cream Cheese & Cucumber

Pressed Ham Hock Terrine & Our Piccalilli

Sun Blushed Tomato & Feta Cheese Skewer (V)

Chicken Liver Parfait on Toast

Mini Crab Cakes With Saffron Mayonnaise

Melon & Jamon Sticks

Our Miniature Quiche (V)

Wild Mushroom Vol Au Vent (V)

Fig & Goats Cheese Parcel (V)

Choose a selection of 4 canapés £7.00

Choose a selection of 6 canapés £9.00

*Please contact us for bespoke drink packages tailored to your requirements

Canapés

Wedding Breakfasts

The exquisite Mirror Room creates a picture-perfect location for a Wedding Breakfast.

This stunning room can accommodate up to 100 guests for a sit down meal, alternatively the full Reception Suite can welcome up to 200 to celebrate your special day.

Assorted BreadsEnglish butter, sherry vinegar and olive oil

To BeginSoup Selection:Roast Tomato & Red Pepper – Potage of Vegetable – Minted Pea & Watercress - Leek & Potato - or Wild Mushroom & Tarragon

Main CourseSupreme of Locally Sourced Chicken Over creamed champ, lemon glazed carrots. Green beans wrapped in bacon, with chicken gravy and finished with pan juices

To FollowOur Chocolate Fudge Cake With whipped cream & fruit coulisFairtrade Coffee & Tea

£27.50

Lavender

Assorted BreadsEnglish butter, sherry vinegar and olive oil

To BeginChicken Liver Parfait Our rich parfait has a subtle hint of Armagnac, garnished with caramelised red onion chutney

Main CourseSlow Cooked Shank of Pork Glazed with Yorkshire honey, over savoury crushed potatoes, sautéed leeks, buttered greens & thyme infused pan juices

To FollowSalted Caramel Chocolate TartWith a berry compote & chocolate sauceFairtrade Coffee & Tea

£33.00

Juniper

Assorted BreadsEnglish butter, sherry vinegar and olive oil

To BeginPrawn & Crayfish Cocktail Our interpretation of this classic dish

Main CourseRoast of Prime Beef Sirloin Best served pink, with proper Yorkshire puddings, rosemary scented roasties, red wine gravy and offered with appropriate, seasonal vegetables

To FollowSticky Toffee Pudding With butterscotch sauce & vanilla ice creamFairtrade Coffee & Tea

£35.00

Classic

Assorted BreadsEnglish butter, sherry vinegar and olive oil

To BeginTimbale of Confit Duck Leg With pancetta and savoy, dressed with a light plum jus cut with port

Fish Course Spiced Monkfish Pan fried monkfish tail, with a hint of fenugreek over roast pepper salad with chorizo oil & a beetroot & mint emulsion

Main CourseFillet of Yorkshire BeefLocally sourced, marinated in Mitchells Hop House Ale, best cooked pink, over creamed champ & finished with pan juices

To FollowCoffee & CakeDelicate pink passion cake with a side shot of chocolate espresso mousseFairtrade Coffee & Tea

£40.00

SaffronFour Course MenuThree Course MenuThree Course MenuThree Course Menu

Evening Receptions

The Silver Room can accommodate up to 150 evening guests, and creates the perfect setting for you to celebrate the final hours of your special day surrounded by your family and friends!

Ribbon Sandwiches of Local Ham & Pickle, Smoked Salmon & Rocket

Peppered Roast Beef in a Mini Yorkshire Pudding

Miniature Scotch Eggs Sressed With Mayonnaise Spiked With Henderson’s Relish

Mini Sliders – Homemade Burger in a Handmade Brioche Bun

Award Winning Pork Pie Famous Sausage Rolls

Yorkshire Blue & Grape Tartlet

Crispy Belly Pork on a Stick

Our Parkin

£16.00 Per Person

Yorkshire’s FinestClassic Finger Buffet

Freshly Prepared Selection of Sandwiches & Wraps

Individual Mini Quiche

Prawn Cocktail Shots

Albondigas Meatball Spoon

Duck & Fig Parfait on Toast

Vol Au Vent of Wild Mushroom Duxcelle

Chicken Caesar Cone

Bamboo Boats of Fresh Fruits

Tiny Cakes

£15.00 Per Person

Spice Market

Spicy Onion Bajhi, Vegetable Samosa & Pakora (V)

Chicken Tikka & Spiced Vegetable Wraps

Tandoori Spiced Drumsticks

Minted Lamb Kofta

Charred Vegetable Kebab

Water Melon, Feta & Mint Salad

Fragrant Basmati Rice

Spiced Cous Cous

Individual Bamboo Boats of Fresh Fruits

£14.00 Per Person

Banquet Buffet

(Available for parties of 40 and above)

Fresh Baked Artisan BreadsChefs Soup of the Day Or Yorkshire Ham Hock & Corn Fed Chicken Terrine Over an emulsion of beetroot & mint, garnished with quails egg & aioli (Surcharge for the terrine £3.00 per head)

Poached Scottish Salmon With Citrus Mayonnaise Roast Sirloin of Local Beef Baked Ham Glazed With Sheffield Honey Offered with Hasselback Potatoes, Waldorf salad, Niçoise salad & Mixed leaf salad

Please Select a DessertSalted Caramel Tart Red Velvet CakeVanilla & Fruit Cheese Cake Classic Sticky Toffee Pudding & Caramel Sauce

Fairtrade Tea or Coffee

£40.00 Per Person

“At a wedding?” - A little different and less formal, our Pie & Pea menu has become one of our most popular choices.

Corn Fed Chicken, Leek and Dry Cured Bacon Topped with a filo pasty crust, served with rosemary scented gravy

Steak and Ale Finest beef steak marinated in Mitchells Hop House Ale, slow cooked until tender with a black pepper short crust with rich gravy spiked with Henderson’s relish

Classic Fish pie Scottish salmon, smoked haddock, Whitby cod loin & prawn in a light cream sauce with fresh parsley and zest of lemon, crowned with Parmesan mash

Ham Hock, Chicken & Thyme Slow cooked melt in the mouth ham hock, corn-fed chicken, fresh thyme in a rich cream sauce finished with white wine, with short crust pastry seasoned with flaky sea salt

Wild Mushroom and Yorkshire Blue (V)Mixture of sautéed wild mushrooms, glazed shallots, with tarragon and a glazed puff pastry top

Your Choice of Potatoes and Peas - Our hand cut chips or creamy chive mash potato.Proper mushy peas, green beans & mangetout or buttered garden peas...and of course all complimented by Henderson’s Relish

£16.00 Per Person

Home Made Pie & Peas

To BeginRicotta Terrine (V) Garnished with pickled cauliflower with a caper & lime dressing

Heritage Tomato, Melon & Mozzarella, Grilled Peach & Basil Salad (V) Garnished with quails egg & aioli

Main CoursesCaramelised Red Onion & Yorkshire Goats Cheese Tart (V) With a spaghetti of buttered vegetables Wild Mushroom & Cranberry Wellington (V)Light filo pastry parcel filled with duxcelle of wild mushrooms, complimented by a cream garlic sauce

Tian of Aubergine, Globe Artichoke & Charred Peppers (V) Dressed with a smoked tomato sauce, garnished with parsnip crisps

Vegetarian OptionsBespoke

Our aim is to make your event unique, we do not believe in a one size fits all solution, we are happy to create bespoke menus for you which may include your favourite dishes, family favourites or inspired by a theme. Once we have a plan we are happy to provide a complimentary tasting. Add a soup, palate cleanser or salad course – from £4.00 per person.

Fish Course – From £6.00 per person

Regional Cheese Course - £5.00 per person

Stilton, Colston Bassett Stilton - Colston Bassett Dairy, Nottinghamshire. The full-flavoured Stilton has velvet, close texture with a pale ivory pasteShepherd’s Purse Wensleydale - Developed by monks during the 12th century. This sheeps milk cheese has a clean sharp flavour. Pasteurised. Made using non-animal rennetYorkshire Blue - This cows milk cheese has a rich, buttery/slightly sweet flavour. A medium bodied blue cheese. Pasteurised. Made using non-animal rennetBarncliffe Brie - Yorkshires own brie - handmade soft cheese created using traditional methods by Danny Lockwood in Holmfirth

Create a statement with a “Full Cheese table” (Bespoke price) Offering a cheese table to your guests really creates a talking point and allows your guests to mix and mingle, our cheese tables have become one of our most popular additions and statement pieces

Fruit De Mare – Mkt Price per tableTreat your guests to a classic shell fish centre piece, great for your guests to share and guaranteed to create the wow factor

Something Different For Your Guests?

Priced per person, minimum 20 guests

Hot Roast Pork Bread CakesTender roast pork in a bottom baked bread cake, crackling, stuffing & apple sauce £5.50Add Rosemary Roasties £2.00

Cones of Whitby Cod & Hand Cut ChipsFinest cod cooked in chef’s beer batter made with Mitchells Hop House Ale with proper chips£5.50

Go Retro – Roast Chicken or Sliders in a BasketChoose succulent oven roast chicken or two mini burgers in brioche bun, both offered with stick chips & homemade ketchup£9.00

Hot Bacon RollFinest local bacon served in a soft baked bread cake with ketchup & brown sauce£4.00

Dietary Requirements

If you have a specific dietary request, food allergy or intolerance we are happy to cater to your requirements, our experienced chefs will ensure your needs are met.

Please note all our food is prepared in kitchens where nuts, cereals containing gluten and other allergens are present and our menu descriptions do not include all ingredients.

Some of our fish & poultry dishes may contain small bones.

Full allergen information for food and drink is available, upon request.

Wedding Package

Designed for you, our Wedding Package includes the following;

Ceremony Room Hire (Mandela Room)Pianist to play throughout the ceremony (guest arrival, bridal party entrance, signing the register, exit from the ceremony)

Drinks Reception Room Hire (Silver Room)A selection of three chef canapés and a glass of Cava following the ceremony

Wedding Breakfast Room Hire (Mirror Room)Three course Lavender Wedding BreakfastHalf a bottle of house wine per person to accompany the wedding breakfastWhite chair covers with lace / chiffon hoodsTall martini glass with white flowers and greenery set on mirror plate with a choice of petals or diamante crystalsCake stand and knifePA system

Evening Reception Room Hire (Silver Room)Classic Finger Buffet

A beautiful bridal bouquet to suit your choice of colour schemeTwo bridesmaids posies to coordinateThree button holes (one for the Groom and two additional)Two corsages (one for the mother of the bride and mother of the groom) Registrars table arrangement (can be doubled as a top table arrangement)

£6900.00

*Package based on a minimum of 80 guests with additional guests at a supplement of £86.00 each

*Alternative venue styling available at no extra cost with prior arrangement

*Amendments can be made to suit wedding party with prior arrangement

Booking Your Wedding

To help you in the planning of your special day here at the Sheffield Town Hall, we have put together a few simple guidelines.

Arrange a Viewing

Contact the Events and Weddings Team to arrange a viewing of the venue. Should you have a preferred wedding date in mind please advise the team who can provisionally hold a date for up to 14 days.

Booking a Registrar

Please ensure that you have contacted the Ceremonies Team direct, in order to book a Registrar for your Wedding Ceremony to be held within one of the Reception Rooms.

ceremoniesteam@sheffield.gov.uk0114 2039420

Confirming Your Booking

When you are ready to confirm the booking of the Sheffield Town Hall please send written confirmation to the Events and Weddings Team, providing the following details:

• Full name of both parties• Full postal address• Contact telephone number• Email address• Date and time of registrar booking

Other Considerations

At the time of booking the Sheffield Town Hall please note that there may be other Weddings taking place within the building. This can result in the areas surrounding the building and inside the main foyer being busy as other guests arrive.

In addition please be aware that there may be events taking place within the city centre on the day of your wedding, and it is advisable to check with us at the time of booking.

Preferred Suppliers Opulent Venue Styling - www.opulentvenuestyling.co.uk 07545 303115 Floral Magic - www.floral-magic.co.uk0114 288 8769 Pete Hurst (Pianist)petehurst7@googlemail.com Photography: -PhotogenickS6 PhotographyTierney Photography Sarah Brabbin Documentary Photography

Contact Details

The Events & Weddings Teamtownhallevents@sheffield.gov.uk0114 2734582

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SheffieldTownHallEvents SheffieldTownHallEvents @TownHallEvents Please note that all our prices are inclusive of VAT