vocabulary kitchen equipment. tuesday find folder sit in assigned seat ready for announcements what...
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1. Cutting Board Use when cutting with sharp objects to prevent damage to counter topTRANSCRIPT
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VOCABULARY
Kitchen Equipment
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Tuesday
Find FolderSit in assigned seat ready for announcements
What are you looking forward to most this week!?
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1. Cutting Board
Use when cutting with sharp objects to prevent damage to counter top
![Page 4: VOCABULARY Kitchen Equipment. Tuesday Find Folder Sit in assigned seat ready for announcements What are you looking forward to most this week!?](https://reader035.vdocuments.mx/reader035/viewer/2022062600/5a4d1b167f8b9ab059991a2d/html5/thumbnails/4.jpg)
2. Rubber Scraper
Use for mixing or folding ingredients, helps clean out a bowl
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3. Sifter / Strainer
Takes clumps out of flour and makes it lighter
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4. Cooling rack
Set hot pans, or place cookies directly on top for even cooling
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5. Kitchen sheers
Sharp scissors used to cut food sometimes herbs or meat
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6. Liquid Measuring Cups
Used to measure wet ingredients (water, oil, milk)
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7. Grater
Shred / grate carrots & cheese for the desired size
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8. Tongs
Use to turn hot food or serve salad
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9. Dry Measuring Cups
Used to measure dry ingredients ( flour, sugar)
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10. Colander
Use to remove water from pasta, strain other items from liquid, or rinse food items
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11. Ladle
Use to serve soup or liquid dishes
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12. Turner
For flipping pancakes, eggs, and removing cookies from the hot pan!
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13. Peeler
Remove the skin from apples, potatoes, or carrots
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14. Measuring spoons
Measure ingredients in small quantity like vanilla
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15. Muffin Tin
Used to bake muffins, cupcakes, or corn bread
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16. Sauce pan
To heat up and cook sauces like pasta sauce
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Casserole Dish
Baking glassware perfect for homemade macaroni and cheese!
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18. Electric Mixer
Mixes ingredients together for cakes and cookies…. Used to make whipped cream!
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19. Pastry Blender
Use pastry blender to “cut in” the fat … helps to make flakey pastry or pie crust
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20. Frying Pan
Great for browning ground beef, making scrambled egg, and stir fry's.